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                    <text>Effect of Gibberellic Acid Application Times on Earliness and Production
of A-106 Artichoke Cultivar in Antalya Ecologic Conditions
Meliha Temirkaynak,
Sadettin Küçük
Recep Çoşkun
West Mediterrenean Agricultural Research Institute, Antalya-Turkey
Abstract: Artichoke is one of the important vegetable crops in Mediterranean countries including
Turkey. In our country, while artichoke production was undertaken in İzmir, Bursa and Yalova until 10
years ago, its area of production has broadened to include southern cities such as Antalya and Muğla.
As early artichoke production, especially in Antalya region, is profitable for farmers, demand for
growing this crop has increased. The present study investigated the effect of gibberellic acid
application times (0, 1, 2, 3 and 4) on earliness and production of A-106 artichoke cultivar. The plants
were grown in West Mediterrrenean Agricultural Research Institute in 2007-2008. The results show that
GA3 applications are very effective to promote earliness in A-106 cultivar.
Keywords: GA3 application, time, artichoke, A-106 and earliness.

Introduction
Artichoke is a vegetable whose forebear is thistle and is included in Cynara cenus in botanical
classifying, which belongs to the Asteraceae family, and it is perannual, in rozetta shape. It is declared in
literature that the home of this vegetable, which can be seen in Mediterranean basin, is middle and west
Mediterranean and has firstly been consumed by the Romans in 1979 B.C. (Anonymous a 2008; Graifeirberg ve
ark. 1995; Lanteri ve ark. 2001; Stamigna 2001; Hill 2001).
In our country artichoke is grown by vegetative propagation and especially in Aegean and Mediterranean
regions with our standard types for a long time. However, taking more and early products from unit area has
been the main objective, as the other branches of agriculture where the production cost increases day by day. In
this context, our region, especially Antalya and neighbours, has many advantages in earliness as in many other
kinds of fruit and vegetables. Until a few years ago, it wasn’t possible to see other plantations that were
established by other types than Sakız and Bayrampaşa. In the last years, the number of plantations that are
established with hybrid artichoke cultivars that are produced by seed have increased. Production by seed has an
important disadvantage, lateness, besides many important advantages like productivity, resistance to
diseases(especially Verticillium spp. ve Fusarium spp.) and profitability (Macua ve ark. 2000; Gil ve ark. 2003;
Calabrese ve ark. 2004; Bianco 2000).
The elimination of lateness has an importance in production by seed if artichoke is going to be grown in
Mediterranean region of our country, especially in Antalya where earliness is of importance.
Artichoke needs vernelization 250 hours under 7 C to form a head (although changing from cultivar to
cultivar). Foury ve Pecaut 1988; Welbaum 1994; Basnizki ve Goldschmidt 1994; Hill 2001). The effects of GA3
applications in artichoke on earliness and productivity has been known and applicated for a long time. It has
been declared in many scientific works that GA3 applications has taken the place of colding need for head
forming in many cultivars (Gerakis ve ark.,1969; Snyder ve ark.1971; Kocer ve Eser 1999; Miguel ve ark.,1997;
Miguel ve ark.,2004; Ercan ve ark.2004).
The effects of hormone applications on seed propagated artichoke cultivars depend on date of
plantation, time of application, number of application, dosage of application, and cultivar. (Welbaum 1994;
Schrader, 1992; Elia ve ark., 1994; Mauromicale ve Ierna 1995; Miguel ve ark., 1997; Calabrese ve Bianco
2000; Mauromicale ve Ierna 2000; Goreta ve ark.,2004; Eldin ve ark., 2007).
Mauromicale ve Ierna (2000) has decided that the head characteristics of Orlando and Sicilia artichoke
cultivars change by hormon applications.
Calabrese (2000) examined the early productivity of 8 hybrid artichoke types which are produced by
seed in Southern Italy. It has been decided that the period between seeding and harvest is 97-120 days. It is
declared in the studies of these investigators that productivity changes according to cultivars between 1.75/2.20
ton/ha. These results show that artichoke types that are produced by seed can be grown in October-May like
other types which are grown in early classical ways.

34

�Material
In this study A-106 artichoke cultivar, which is included in Cynara cenus which belongs to Asteraceae
family, has been used as plant material. A-106 artichoke cultivar is a type which is early, has a low vernelization
need, with much productivity, which form qualified heads, and has many puple brakte leaves.
This study was conducted between the years 2007-2008 in a artichoke plantation situated in West
Mediterrenean Agricultural Research Institute in Antalya-Turkey (360 56 N', 300 51' E).

Method
In this research it is aimed to determine the most suitable GA3 application time for A-106 artichoke for
earliness. In this research 4th, 6th and 8th weeks after transferring to soil was selected as the first application time
for vegetable development regulatory. 25 ppm GA3 applications were made to the plants by spraying. Only water
was sprayed to the plants that have been selected as the control group. In this study following criteria have been
examined:
1. Number of days from transfer to soil until harvest (earliness)
Number of days from transferring the vegetables to soil until harvest is an important criteria in
determining the effectiveness of the applications on earliness.
2. Head weight (g)
Differences among the applications are determined by weighing the heads at time of harvest.
3. Head length (mm)
Differences among the applications are determined by measuring the length of heads at time of
harvest.
4. Head diameter (mm)
Differences among the application are determined by measuring the diameter of heads at time of
harvest.
5. Productivity (kg/da)
Productivity in da is calcuted in kg by the productivity per vegetable.
All application groups were laid out with four replications and 10 plants in each replicants in the randomised
block experimental design. Data were subject to analysis of variance by SAS statistical program (SAS Institute,
Version 7) and means were compared by LSD’s (Least Significant Differences) test at 0.05 significance levels.

Results and Discussion
In this research, where the affects of GA3 application times on A-106 artichoke cultivar on earliness,
yield and head quality is examined, it was determined that hormone applications have important affects on all
criteria that have been examined, compared to the control vegetables with no applications.
Although depending on the application time of hormone, average 1,5 months of earliness was provided
at the vegetables with applications. The earliest harvest at the GA3 application made at the 4th week happened at
the 98. day after transferring to soil. The latest harvest happened at 140. day at the control group with the plants
with no hormone application. At other application times these periods were very close, between 100-110 days.
The effects of hormon application times on productivity was shown at Figure 1. As it can be seen in
Figure 1, the effects of the applications were found statistically significant. The effects of application times on
yield changed between 1.12-1.88 t/da; the highest yield was determined at the GA3 application on the 4. week
as 1.88 t/da, and it was followed by the application at 6. week and the control apllication at the 8. week. The
effects of applications on yield was found to be more succesful in all applications than control. Our trial results
are in accordance with many other investigators. In many studies where the effects of hormone application times
on artichoke was examined, it is reported that hormone application times increase productivity significantly.
(Esteva ve Ayala, 2004; Ercan ve ark. 2004;Gil ve ark. 1998; Goreta ve ark. 2004)
Besides, the effects of hormone application times on head quality (head weight, head width and length)
are examined and the results are presented in Figure 2. The effects of the applications on the head quality were

35

�different. As a result of the statistical evaluations it is determined that the all hormone apllication times have
important effects on all quality criteria that are examined, compared to the control group. Furthermore, the
effects of hormone application times on head quality (head weight, head width and length) were examined in this
study and the results are presented at Figure 2. The effects of the applications made on head quality were
different. For example, the highest head weight was found to be 423 g at the 4th week, the lowest head weight
was 410 g at the heads at the control group. Head weight values determined at other hormone application times
took place in the same group statistically with the 4th week applications. The highest value of head width was
found in the heads with hormone applications on 4th week. The highest head height was found at the vegetables
with hormon applications on 8th week. The effect of GA3 applications on head length can be explained by the
fostering of the GA’s to the cells for growing.
In this study, where the effects of GA3 application times on earliness, yield and head quality of A-106
artichoke cultivar were examined, considering all the criteria investigated it can be said that the optimum GA3
application time is the 4th week after transferring the vegetables to soil.

Table 1. Effect of GA3 Application Times on Yield (tonnes/da) of A-106 Artichoke Cultivar
Application Time
Yield(tonnes/da)
Control
1.12 C
4.th
1.88 A
6. th
1.64 B
8. th
1.58 B
LSD%5
0.18
Table 2. Effect of GA3 Application Times on Head Quality of A-106 Artichoke Cultivar
Application Time
Head Weight (g)
Head Diameter (mm)
Head Lenght mm)
Control
382 B
98.98 C
89.48 C
4.th
423 A
130.28 A
98.74 B
6. th
418 A
122.48 B
112.46 B
8. th
420 A
120.22 B
118.34 A
LSD%5
22
8.42
6.32

36

�References:
ANONYMOUS, 2008. Artichoke-Spring Season. http://www.mmdtkw.org
BASNIZKI Y. and E.E. GOLDSCHMIDT, 1994. Further Examination of Gibberelline A3 Effects on Flowering of Globe
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BIANCO V.V., 2000. Present situation and future potentials at artichoke in the Mediterranean basin. http://www.
area.ba.cnr.it
CALABRESE N. And V.V. BIANCA, 2000. Effect of Gibberellic Acid on Yeld and Quality of Seed Grown Artichoke
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CALABRESE N., E. DE PALMA and V.V. BIANCA, 2000. Gibberellic acid and earliness of new seed propagated
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Valenzanı-Bari, Italy.
CALABRESE N., E. DE PALMA and V.V. BIANCA, 2004. Yields and quality of new commercial seed grown artichoke
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ELDİN A.S., W.H. SCHNİTZLER, G. NİTZ, A.M. RAZİN and I.I. El-OKSH, 2007. The Effect of Gibberellic Acid
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Horticulturae
Volume 111, Issue 4, 16 February 2007, Pages 326-329.
ELIA A., N. CALABRESE and V.V. BIANCO, 1994. Sowing Time, Gibberellic Acid Treatments and Cultivars of “Seed”
Propagated Artichoke. Acta.Hort. 371:347-354.
ERCAN N., A.N. ONUS, F. AYAR, M. TEMİRKAYNAK, A.S. ŞENSOY and E. POLAT, 2004. Determination of
optimum GA3 concentrations and awakining irrigation time for globe artichoke (Cynara scolymus L. Cv. Sakız)
grown in mediterranean region of Turkey. V. International Congress on Artichoke 5-8 may, 2003. Tudela-Navarra,
Spain.197-203.
FOURY C., 2003. Common vegetables for seed and fruit. Chapter: Artichoke or globe artichoke and cardoon.
http://gears.tucson.ars.ag.gov. (03.05.2008)
GERAKIS P.A., D. MARKAIN and S. HONMA, 1969. Vernalization of Globe Artichoke, Cynara scolymus. J. Amer.
Hort. Sci. 94:254-258.
GIL O.R., J.J. MACUA and P. ARCE, 1993. Differentes ciclos de produccion en variedades de alcacchofa de
multiplicacion por semilla. Agricola Vergel 139 :379-380.
GORETA S., L. BUCAN and G. DUMİNİC, 2004. Effect of Environment and Gibberellic Acid (GA3) on Earliness and
Yield of Globe Artichoke. V. International Congress on Artichoke 5-8 may, 2003. Tudela-Navarra, Spain.155-159.
GRAIFEIRBERG A., L. GIUSTINIANI, O. TEMPERINI and M. LIPUCCI DI PAOLA, 1995. Allocation of Na, Cl, K
and Ca within plant tissues in globe artichoke (Cynara scolymus L.)under saline-sodic conditions. Scientia
Horticulturae 63 (1995) 1-10.
HILL, D.E, 2001. Globe artichoke trials 1998, 2000 Management of yield using ınduced or natural vernalization. The
Connecticut Agricultural Experiment Station, New Haven Bulletin 975, may 2001. 7 pages.
KOÇER, G. ve B. ESER, 1999. Köklü Dip Sürgünü Özellikleri ve GA3 Uygulamalarının Enginarda Verim Dağılımına
Etkileri. Turkish Journal of Agriculture&amp;Forestry. Türk Tarım ve Ormancılık Dergisi. 23(2): 325-332.
LANTERI S., I. D. LEO, L. LEDDA, M.G. MAMELI and E. PORTIS, 2001. RAPD variation within and among
populations of globe artichoke cultivar ‘Spinosa Sardo’. Plant Breeding 120, 243-246.
MACUA J. I, L. LAHOZ, A. MALUMBRES, J. GARNİCA, I. URMENETA and A. ARRONDO, 2000. Agricultural
Behavior of Two Cardoon Varieties at Different Planting Dates in Navarra. V International Congress on Artichoke
(abst.)
MAUROMİCALE G. and A. IERNA, 1995. Effects of Gibberellic acid and Sowing Date on Harvest Time and Yields of
Seed-Grown Globe Artichoke (Cynara scolymus L.). Agronomie. 15:527-538.
MAUROMİCALE G. and A. IERNA, 2000. Characteristics of Head of Seed-Grown Globe Artichoke (Cynara cardunculus
L. var. scolymus (L.) Fiori) as effected by Harvest Period, Sowing Date and Gibberellic Acid
MIGUEL A., J.V. MAROTO, B. IRANZO and S. LOPEZ, 1997. Acido Giberelico en alcachofa. Horticultura, 120:111113.Agronomie 20: 197-204.
MIGUEL A., C. BAIXAULI, J.M. AGUILAR, A. GINER, J.V. MAROTO, S. LOPEZ, A SAN BAUTİSTA and B.
PASCUAL, 2004. Gibberellic Acid Concentrations in Seed Propagated Artichoke. V. International Congress on
Artichoke 5-8 may, 2003. Tudela-Navarra, Spain.167-172.
SCHRADER W.L., 1992. Growth Regulator Effects on Earliness and Yield in Artichokes Grown as Annuals from
Seed.HortScience. 27:643.
SNYDER M.J, N.C. WELCH and V.E. RUBATZKY, 1971. Influence of Gibberellin on Time of Bud Development in
Globe Artichoke. HortScience, 6 (5):484-485.
STAMIGNA C., G. PANDOZY, P. CRINO and F. SACCARDO, 2001. Male-sterility in Artichoke (Cynara scolymus L.)
(Abstract). Proceedings of the XLV Italian society of Agricultural Genetics SIGA Annual Congress. Salsomaggione
Terme, Italy-26/29 September 2001.
WELBAUM, G.E., 1994. Annual Culture of Globe Artichoke from Seed in Virginia. HortTechnology. 4 (2(:147-150.

37

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Küçük, Sadettin
Çoskun, Recep</text>
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                <text>Artichoke is one of the important vegetable crops in Mediterranean countries including   Turkey. In our country, while artichoke production was undertaken in İzmir, Bursa and Yalova until 10  years ago, its area of production has broadened to include southern cities such as Antalya and Muğla.  As early artichoke production, especially in Antalya region, is profitable for farmers, demand for  growing this crop has increased.  The present study investigated the effect of gibberellic acid  application times (0, 1, 2, 3 and 4) on earliness and production of A-106 artichoke cultivar. The plants  were grown in West Mediterrrenean Agricultural Research Institute in 2007-2008. The results show that  GA3 applications are very effective to promote earliness in A-106 cultivar.</text>
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                    <text>1st International Syposium on Sustainable Development, June 9-10 2009, Sarajevo

Effect of IBA and Bacteria (Agrobacterium rubi ve Bacillus OSU 142) on
the Rooting of M9 Apple Rootstock Cuttings
Lütfi Pirlak
Selcuk University, Faculty ofAgriculture
Department of Horticulture,
Konya, Turkey
lpirlak@hotmail.com
Yüksel Baykal
Celal AKIN Primary School,Yakutiye
Erzurum, Turkey
yukselbaykal@hotmail.com

Abstract: This study was carried out to investigate the effects of IBA and bacteria (Agrobacterium
rubi ve Bacillus OSU 142) applications on the rooting of M9 rootstock cuttings. The cuttings treated
with IBA alone at different concentrations (2000, 4000 and 6000 ppm) and in combinations of three
Agrobacterium rubi (A1, A16, A18) and Basillus OSU 142 strains. The treated cuttings were placed
mist propagation system including perlite medium. After three months the cuttings were uprooted and
evaluated for rooting percentage (%), callusing (%) and viability rate (%).
There were determined inadequate results about rooting of cuttings. Rooting in cuttings was observed
in 2000 ppm IBA (6.66 %), 4000 ppm IBA (13.33 %), and 2000 ppm IBA + Basillus OSU 142
combination (6.66 %), respectively. Callus were observed in all treated. Callus rate was 66.66 % in
control while the rate was 84.61 % in A16 + A18 applications. Callus rate decreased depending on
increasing of IBA doses. There were determined significantly differences in bacteria alone
applications. According to application of bacteria combinations, the highests callus rate was A16 +
A18 while the lowest was A1 + OSU 142. The best result of hormones + bacteria combinations were
taken from 4000 ppm IBA + A18 application. Cutting living rate was similar to callus rating results.
Many of the cuttings were live after application. Living rate was low at alone IBA application
compared to that of the control.

Introduction
Apple is one ofthe most commonly cultivated produces around the world. Today, commercial apple
(Malus domestica Borkh.) production is carried outthrough outtemperate regions of both north and southern
hemispheres. To date, world’s apple production is 64 255 520 t(Anon. 2009). Such a widespread cultivation
potential would be attributed to rich germplasm diversity ofmalus species in both cultivarand rootstock
genotypes. Besides,recentimprovementsin utilitation of dwarf rootstocks in intensive cultivation contributed to
enhance apple production.
In orderto match present reguirements of modern apple orchards,rootstocks with high potentialin
clonal propagation apptitude are recommended to use. Dwarf and semidwarf rootstocks, particularly, provide
easyness in cultivation practices,reduce production cost and increase the proportionalincome.
M9 is the most frequently used apple rootstock in the world to obtain dwarf plants. Malling 9 has for a
long time been used as apple rootstock in Europe. Trees grafted on M9 do not exceed 2.7 m and are the 20-40%
size of those grafted on seedling. Cultural processes are made without using a ladder. Thanks to excellent light
exposure it provides, fruits are often well-colored and of high quality. However, it needs a backing for life
because itsroot system is weak. Under available conditions,itsroots grow up well on beds, butitis quite hard to
provide root formation via woody cuttings. Production of M9 apple rootstock is usually conducted with the
“Stool Bed Layering” layering method (Howard 1985; Ferree &amp; Carlson 1987; Hartmannn et al. 1990).
M9 rootstock can be produced withlayering method, but can hardly be increased with cutting (Ferree &amp;
Carlson 1987). Increasing with cutting is an increasing method of great importance for all fruits as it is
economical and fast. Despiteits all positive features,the biggest problem thatrestrictsitsuse isthat cuttings can
not take root because regenerating abilities of some species are very deficient (Rugini &amp; Fedelli 1990; Webster
1997).
The cuttings belonging to the fruit species found in temperate climate group do not easily rooting.
Thereby, cuttings are subject to various applications (plant growth regulators, different chemicals, bacteria
129

�1st International Syposium on Sustainable Development, June 9-10 2009, Sarajevo

applications, carbohydrates etc.), one of which isthe use of plant growth regulator,in orderto remove problems
about rooting in the kinds of these species (Dubeiovsky et al. 1993; Wiesman &amp; Lavee, 1995; Grange et al.
1998; Eşitken et al. 2003). The most common application to increase the rooting ratio in cuttings is the use of
auxins and especially of IBA (Hartmann et al. 1990; Howard 1985).
In a study on determining the effects of IBA application with doses of 3000 and 8000 ppm on rooting
properties of M9 apple root-stocks,it was reported thatthe maximum rooting (29.63%) was obtained from apple
cuttings treated with 8000 ppm IBA (Ülger &amp; Baktır 1995).
In recent years, bacteria applications to cutting rootings have gained greatimportance. A. tumafaciens,
E. milletiae, P. syringae pv. savastanoi, and P. syringae pv. myricae bacteria encourage cell divisions or gal
formations in plants. These bacteria except A. tumafaciens are produced on intercell surfaces as indole-3acetamide and indol-3-pyruvate from oxine group by IAA (Goto 1990). These bacteria produce hormones in
colonized areas on planttissues or encourage hormone production in plants. Therefore,these types of organisms
cause cell divisions growth as depending on hormone production. Recently, especially some strains of A.
rhizogenus (Bassilet al. 1991; Hatta et al. 1996) and A. rubi strains have been successfully been used for cutting
rooting (Eşitken et al. 2003).
In a study, 2000, 4000 and 6000 ppm IBA and three different types (A1, A16, A18) of Agrobacterium
rubi bacteria were applied for determining cutting rooting of Kütahya sour cherry. W hile no rooting was
determined in the control group, the highest rooting rate (70%) was obtained with application of 2000 ppm
IBA+A16 (Ercisli et al. 2000).In a similar study, Ercisli et al.(2000a) applied 2000, 4000 and 6000 ppm IBA
and three differenttypes (A1, A16, A18) of Agrobacterium rubi bacteriato rose hip and the highestrooting rate
(95%) was obtained with 2000 ppm IBA + A18 application. Eşitken et al. (2003) applied IBA (250, 500, 750
ppm), Agrobacterium rubi and Bacillus OSU-142 to wild cherry, and reported that the best rooting rate (80%)
was obtained with 250 ppm IBA + OSU 142.
The objective ofthis study wasto determine the individual and combination effects of IBA,
Agrobacterium rubi and Bacillus OSU 142 applications on rooting rate of M9 apple rootstock cuttings.

Material and Methods
Material
This study was carried out at Atatürk University Faculty of Agriculture Department of Horticulture to
investigate the effects of different applications on the rooting of hardwood M9 cutting. By this aim, twenty six
different applications were performed using various doses ofIBA alone and/or distinct strains of Agrobacterium
rubi and Bacillus OSU 142 bacteria. Applications are listed in Table 1. Bacteria strains were obtained from
Atatürk University Faculty ofAgriculture Department of Plant Protection.

1. Kontrol

8. OSU 142

15. 2000 ppm IBA + A1

2. 1000 ppm
IBA
3. 2000 ppm
IBA
4. 6000 ppm
IBA
5. A1

9. A1 + A16

16. 2000 ppm IBA +
A16
17. 2000 ppm IBA +
A18
18. 2000 ppm IBA +
OSU 142
19. 4000 ppm IBA + A1

6. A16
7. A18

130

10. A1 + A18
11. A16 + A18
12. A1 + OSU
142
13. A16 + OSU
142
14. A18 + OSU
142

20. 4000 ppm IBA +
A16
21. 4000 ppm IBA +
A18

22. 4000 ppm IBA +
OSU 142
23. 6000 ppm IBA +
A1
24. 6000 ppm IBA +
A16
25. 6000 ppm IBA +
A18
26. 6000 ppm IBA +
OSU 142

�1st International Syposium on Sustainable Development, June 9-10 2009, Sarajevo

Methods
Cuttings were collected from M9 clone root stocks and one-year shoots at dormancy stage. The bottom
of cuttings was submitted into IBA solutions for 3-5 seconds, following evaporation then submitted into
Agrobacterium rubi strains and Bacillus OSU 142 bacteria suspension with a concentration of 1x108 bacteria per
milliliter. The bottom of control cuttings was submitted into distilled water only (Eşitken et al. 2003).In orderto
smear bacteria on cutting bottoms,they were mixed for 30 minutes at 75 rounds per minute. Then cuttings were
planted in fogging area in greenhouse (Figure 2.1). The growing media is automatically controlled for heating
(26 o C) and relative humidity (90-95%). Perlite was used as growing media.
Rooting rates (%), callus formation rates (%) and survival rates (%) of cuttings were determined at the
end of 3 month growing period.
The experimental design was completely randomized design with 3 replications (10 cuttings at each
replication). Duncan’s multiple comparison tests was used for mean comparisons after arcsine transformation of
raw data (Düzgüneş et al. 1987).

Results
The findings on the effects of IBA and bacteria applications on rooting, callus formation and survival
cuttings percentages are presented in Table 1. Root formation did not ocur in cuttings of most treatments
including control. However, 2000 ppm IBA, 4000 ppm IBA and 2000 ppm IBA + OSU 142 treatments resulted
in root formations, 6.66, 13.33 and 6.66 %, respectively. Differences among the treatments were statistically
significant.

131

�1st International Syposium on Sustainable Development, June 9-10 2009, Sarajevo

Applications

Rooting
(%)

Control
2000 ppm IBA
4000 ppm IBA
6000 ppm IBA
A1
A16
A18
OSU 142
A1 + A16
A1 +A18
A16 +A18
A1 + OSU142
A16 + OSU142
A18 + OSU142
2000 ppm IBA + A1
2000 ppm A1 + A16
2000 ppm IBA + A18
2000 ppm IBA + OSU142
4000 ppm IBA + A1
4000 ppm A1 + A16
4000 ppm IBA + A18
4000 ppm IBA + OSU142
6000 ppm IBA + A1
6000 ppm A1 + A16
6000 ppm IBA + A18
6000 ppm IBA + OSU142

0b*
6.66 ab
13.33 a
0b
0b
0b
0b
0b
0b
0b
0b
0b
0b
0b
0b
0b
0b
6.66 ab
0b
0b
0b
0b
0b
0b
0b
0b
12.85

LSD .01
LSD .05

Callus
Formation
(%)
66.66 b
46.66 bcd
20.00 ef
13.33 f
21.42 ef
26.66 def
53.33 bc
53.33 bc
53.33 bc
60.00 bc
84.61 a
40.00 cde
46.66 bcd
46.66 bcd
20.00 ef
13.33 f
13.33 f
21.42 ef
26.66 def
46.66 bcd
60.00 bc
40.00 cde
0g
0g
0g
0g

Survival Ratio
(%)
60.00 c
13.33 ef
13.33 ef
13.33 ef
21.42 de
40.00 cd
60.00 c
66.66 bc
66.66 bc
86.66 ab
92.30 a
66.66 bc
53.33 cd
53.33 cd
13.33 ef
13.33 ef
21.42 de
40.00 cd
40.00 cd
73.33 bc
93.33 a
73.33 bc
0f
0f
0f
0f
18.29

4.78

• Statistical analysis have been carried out using arc sin values.
Table 3.1. The effects of IBA and bacteria applications on the rooting, callus formation and survival ratio on M9
apple rootstock cuttings.
Callus formation occured in cuttings of most applications, except forthe combinations of6000 ppm
IBA with bacteria. There were statistically significant differences between the applications for callusing. The
highest callusing rate was obtained from A16 + A18 (84.61%), followed by control(66.66%).
The findings relevant to survival percentages of cuttings are generally similar to those of callus
formation rates.In most cases the cuttings maintained their survives up to the end of study. However,there was
no surviving cutting in combination of 6000 ppm IBA with bacteria as was seen in callusing rates. Differences in
survival percentages were statistically significant. The highest percentage on this criterion was observed in 4000
ppm IBA + A18 treatment (93.33 %), while control group demonstrated considerably higherrate (60.00 %).

Discussion
Considering the overallrooting percentages,the results appear dissatisfactory. This results conform the
previous statement of Parmar &amp; Aier (1989) who clarified the general difficulties in rooting of temperate fruits
as a results of their hard tissues. Besides this, rooting ağabeylity of apple cuttings as well as other temperate
fruits, are solely affected by external treatments along with genotypic apptitude and environmental conditions.
Auxin treatments, out of externalfactors, have a specialinterest(Goto 1990). Literatureinvestications revealthat
132

�1st International Syposium on Sustainable Development, June 9-10 2009, Sarajevo

auxin application do not have significantinfluence on rooting of M9 cuttings (Ülger &amp; Baktır 1995).
Callus development was observed in mosttreatments. Cutting ratio with callus was found as 66.66% in
control and increased up to the 84.61% after A16 + A18 applications. When the cuttings are placed to the
suitable media for rooting, callus layer occurs at the lower part of the cuttings. Protective layer resulted from
callus tissue delays the rot formation at the lower part of the cuttings. In some cases, callus layer helps water
uptakes ofthe cuttings (Hartmann et al. 1990). On the other hand,there has been different information related to
the effect of callus layer on root formation. Hartmann et al. (1990) reported that callus formation and rooting
formation are independent from each other. Kantarcı &amp; Ayfer (1989) reported similar result in one study
conducted in hazelnut plant. Similarly, Tayfon (1995) obtained low rooting in hard wood cuttings of kiwi, but
callus formation was high in same conditions.
In general,the results obtained from being alive ratio of cutting look like almost the callus formation
ratios. Most cuttings were observed alive aftertreatments. For example, after pull offthe cuttings, alive cutting
ratios for control and 4000 ppm IBA+A18 application were 60% and 93.33%, respectively. By evaluation of the
results of alive cutting ratios, it can be observed that alive cutting ratio and callus formation ratio were close to
each other. The result was also supported by Hartmann et al.(1990)thatthe protective layerresulted from callus
tissue delays the rotformation atthe lower part ofthe cutting and in some cases, calluslayer helps water uptake
of cutting.
In result,the study performed to research the effects of IBA and bacterium applications on rooting ratio
of cuttings in M9 apple rootstock showed that sufficient rooting ratio was not obtained. The present study was
mainly focused on recentthe effect of bacterium on cutting rooting thatis very popularin recently. The increase
or decrease in rooting may be determined properly with use ofthe different bacterium races or cuttings taken in
different period by future studies.

References
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Bassil, N.V., Proebsting, W.M., Moore, L.W., &amp; Lightfoot, D.A. (1991). Propagation of hazelnut stem cutings using
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Dubeikovsky, A.N., Mordukhova, E.A., Kochetkov, V., Polikarpova, F.Y., &amp; Boronin, A.M. (1993). Growth promotion of
blackcurrant softwood cuttings by recombinant strain Pseudomonas fluorescens BSP53a synthesizing an increased amount of
indole-3-acetic acid number. Soil Biology-Biochemistry, 25(9), 1277-1281.
Düzgüneş, O., Kesici, T., Kavuncu, O., &amp; Gürbüz, F. (1987). Araştırma ve Deneme Metodları (Đstatistik Metodları-II).
Ankara Üniv. Ziraat Fak. Yay: 1021, Ders Kitabı: 295, Ankara, 381 s.
Ercişli, S., Eşitken, A., &amp; Şahin, F. (2000). IBA ve bakteri (Agrobacterium rubi) uygulamalarının Kütahya vişne çeşidi
çeliklerinin köklenmesi üzerine etkisi. Bahçe, 29(1-2), 75-80.
Ercişli, S., Eşitken, A., &amp; Şahin, F. (2000a), IBA ve bakteri (Agrobacterium rubi) uygulamalarının kuşburnu çeliklerinin
köklenmesi üzerine etkisi. II. Ulusal Fidancılık Kongresi, 25-29 Eylül 2000, Bademli /Ödemiş-Đzmir,
www.agr.ege.edu.tr/fitekno
Eşitken, A., Ercişli, S., Şevik, Đ., &amp; Şahin, F. (2003). Effect of indole-3-butyric acid and different strains of Agrobacterium
rubi on adventive root formation from softwood and semi-hardwood wild sour cherry cuttings. Turkish Journal of
Agriculture and Forestry, 27, 37-42.
Ferree, D.C., &amp; Carlson, R.F. (1987). Apple Rootstocks. Rootstocks for Fruit Crops, Rom, C.R. and Carlson, R.F. (eds). John
Wiley and Sons Inc., New York, U.S.A., pp 107-144.
Goto, M. (1990). Fundamentals of Bacterial Plant Pathology. Academic Press. Inc, 339 pp.
Grange, O., Bartschi, H., &amp; Gay, G. (1998). Effect of the ecto-mycorrhizal fungus Hebeloma cylindrosporum on in vitro
rooting of micropropagated cuttings of arbuscular mycorrhiza forming Prunus avium and Prunus cerasus. Trees: Structure
and Function, 12(1), 49-56.
Hartmann, H.T., Kester, D.E., &amp; Davies, F.T. Jr. (1990). Plant Propagation, Principles and Practices. Prentice-Hall, Inc.
New Jersey, 647 p.
Hatta, M., Beyl, C.A., Garton, S., &amp; Diner, A.M. (1996). Induction of roots on jujube softwood cuttings using Agrobacterium
rhizogenus. Journal of Horticultural Science, 71(6), 881-886.
Howard, B.H. (1985). The contribution to rooting in leafless winter plum cuttings of IBA applied to the epidermis. Journal of

133

�1st International Syposium on Sustainable Development, June 9-10 2009, Sarajevo

Horticultural Science, 60(2), 153-159.
Kantarcı, M., &amp; Ayfer, M. (1989). Bazı önemli fındık çeşitlerimizin çelikle çoğaltılmaları üzerine araştırmalar. Turkish
Journal of Agriculture and Forestry, 13(3b), 1096-1109.
Parmar, S.D., &amp; Aier, N.B. (1989). Seasonal rooting behaviour of cuttings of plum cultivars as influenced by IBA treatments.
Scientia Horticulturae, 40, 297-303.
Rugini, E., &amp; Fedelli, E. (1990). Olive (Olea europaea L.) as an oilseed crop. Ed. J.P.S. Bajaj, Biotechnology in Agriculture
and Forestry, Vol. 10: Legumes and oilseed crops. I. Springer-Verlag Berlin, Heiderberg.
Tayfon, A. (1995). Kivi’nin Çelikle Üretilmesi Üzerine Araştırmalar. Ege Üniv. Fen Bil. Ens. (Y.Lisans Tezi).
Ülger, S., &amp; Baktır, Đ. (1995). Bodur M9, J9 ve Colt anaçlarının fog serasında köklenme özelliklerinin saptanması. Türkiye II.
Ulusal Bahçe Bitkileri Kongresi, Cilt I (Meyve):21-24.
Webster, A.D. (1997). A review of fruit tree rootstock research and development. Acta Horticulturae, 451(1), 53-74.
Wiesman, Z., &amp; Lavee, S. (1995). Relationship of carbohydrate sources and Indole-3-Butyric Acid in olive cuttings.
Australian Journal of Plant Physiology, 22(5), 811-816.

134

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                <text>This study was carried out to investigate the effects of IBA and bacteria (Agrobacterium  rubi ve Bacillus OSU 142) applications on the rooting of M9 rootstock cuttings. The cuttings treated  with IBA alone at different concentrations (2000, 4000 and 6000 ppm) and in combinations of three  Agrobacterium rubi (A1, A16, A18) and Basillus OSU 142 strains. The treated cuttings were placed  mist propagation system including perlite medium. After three months the cuttings were uprooted and  evaluated for rooting percentage (%), callusing (%) and viability rate (%).  There were determined inadequate results about rooting of cuttings. Rooting in cuttings was observed  in 2000 ppm IBA (6.66 %), 4000 ppm IBA (13.33 %), and 2000 ppm IBA + Basillus OSU 142  combination (6.66 %), respectively. Callus were observed in all treated. Callus rate was 66.66 % in  control while the rate was 84.61 % in A16 + A18 applications. Callus rate decreased depending on  increasing of IBA doses. There were determined significantly differences in bacteria alone  applications. According to application of bacteria combinations, the highests callus rate was A16 +  A18 while the lowest was A1 + OSU 142. The best result of hormones + bacteria combinations were  taken from 4000 ppm IBA + A18 application. Cutting living rate was similar to callus rating results.  Many of the cuttings were live after application. Living rate was low at alone IBA application  compared to that of the control.</text>
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                <text>Abstract - The primary objective of this study was to show how the density of the initial bacterial inoculum effects the zone inhibition in Disk diffusion Bauer Kirby (BK) antibiotic susceptibility testing. In this study, three strains of Staphylococcus aureus were tested: a methicillin sensitive clinical strain, a methicillin resistant clinical strain and ATCC 25923. A series of decreasing initial inoculum densities of the three tested strains were prepared and poured onto Mueller Hinton agar plates. After overnight incubation the zones of inhibition around tested antibiotics from different inoculum densities were measured in mm. The results showed that inoculum density does have an effect on the zones of inhibition in BK antibiotic susceptibility testing of S.aureus where in the case of gentamycin sensitivity category change occurred. Correlation analysis showed that there is significant negative correlation between tested inoculum densities and zones of inhibition clinical methicillin sensitive strain of S.aureus after using oxacillin and gentamycin (Pearson coefficient were -0.917 and -0.892, respectively), and between tested inoculum densities and zones of inhibition clinical methicillin resistant strain of S.aureus after using ampicillin (Pearson coefficient was -0.960). Hence, initial bacterial inoculum density can be of high relevance in Bauer-Kirby disk diffusion testing and ought to be precisely determined in purpose of adequate therapy ordination.&#13;
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                    <text>Effect of Marble Dust on Consolidation
Characteristics of Clay Soils
Ismail ZORLUER
Department of Construction Education, AKU, Afyonkarahisar, Turkey
izorluer@aku.edu.tr
Ismail MURATOGLU
Department of Construction Education, AKU, Afyonkarahisar, Turkey

Abstract : The usage of waste materials as an additive material has became widespread, in
soil stabilization. This case was positive effects on environment by means of recycling,
regains to economy and reducing environmental pollutions. In this study, marble dust had
been used as an additive material in clay soil. Marble dust is a waste of the marble industry
and despite its recycling in various industries, there is still a significant amount of marble dust
left as waste.
In this study, soil specimens were sampled from different locations in the ANS campus of
Afyon Kocatepe University. These specimens were mixed with waste marble dust at ratios of
5%, 10% and 15%. Geotechnical experiments were carried out on specimens. Test results
shows that marble dust have affected consolidation characteristics of clay soils. Especially,
swelling index and consolidation index of specimens were decreased. This decrease is
important in point of swelling potential of clay soils.

Introduction
Marble dust is a waste of the marble industry and despite its recycling in various industries, there is still a
significant amount of marble dust left as waste. Marble dust has been used as an additive for soil stabilization.
Okagbue and Onyeobi (1999) showed that the geotechnical parameters of red tropical soils are substantially
improved by adding marble dust: plasticity is reduced by 20 to 33% and strength and CBR increased by 30 to
46% and 27 to 55%, respectively.
The effect of marble dust on the swelling potential of Na-bentonite and Meşelik clays and unconfined
compressive strength was investigated by Zorluer (2003, 2006). Specimens were mixed with marble dust at
different percentages (3,5,8,10%) of dry soil weight, and compacted at standard proctor compaction energy. For
swelling tests, specimens were obtained using oedometer floating ring from compacted mixtures and then tests
were carried out with oedometer. Swelling potential reduced from 25.6% to 21% at 5-8% marble dust additive.
For compression test, specimens were sampled with coring tube from compacted mixtures. Unconfined
compressive tests were performed to these specimens and were cured for 1, 7 and 28 days. At the end of 28 days
of curing time, strength increased from 20.1 to 57.3 N/cm2.
Waste marble dust was used as an additive material by Zorluer and Taspolat (2009) in landfill liner. Mixtures of
kaolinite-bentonite were mixed with waste marble dust for design of landfill liner. This process was performed at
marble dust ratio of 5%, 10% and 15%. Freezing-thawing tests were carried out in these mixtures. At the end of
the tests, it was observed that waste marble dust increased strength of liner in conditions of freezing and thawing.
The objective of this study was to investigate use of marble dust as an additive in clay soils. For this purpose,
soil specimens were sampled from 3 locations at ANS campus of Afyon Kocatepe University. These specimens
were mixed with waste marble dust (proportions of 5, 10 and 15% dust to dry soil by weight). Index properties
of the specimens were determined by liquid limit, plastic limit, sieve, hydrometer and buoyancy analysis tests.
Standard proctor and odeometer tests were carried out in these specimens.

Materials
Afyonkarahisar region is known as one of the most important marble production and processing centre in
Turkey. Yearly production of marble is about 80,000 m3 in this region. About 24,000 m3 marble dust occurs

514

�from this production. Marble dust is minimum sized marble waste that occurs with sawing of marble blocks and
plates. This dust is carried by water to sedimentation ponds. Sediment dust is removed from the pond to
wasteland, but this forms serious problems for the environment. Waste marble dust is used in very small
quantities despite being used in widely variable industries, such as construction, ceramics and cement, paint,
agriculture and fertilizer; as a result, a lot of marble dust ends up as waste (2003). The marble dust used in this
study, was obtained from a marble processing factory in Afyonkarahisar-Turkey. It was dried and sieved,
resulting in marble dust grains smaller than 300 microns. Table 1 are shown chemical compound percentage (%)
of marble dust.

SiO2
0.01

Al2O3 Fe2O3
0.85
0.04

CaO
55.30

MgO
0.24

P2 O 3
-----

K2 O
0.20

Na2O
0.03

SO3
-----

Mn2O3 LOIa
----- 43.51

Table 1. Chemical Compound Percentage of Marble Dust (%)
Afyon Kocatepe University Campus area was formed clay. Clay specimens were sampled from three points at
campus area. These points were named as BH1, BH2 and BH3. Properties of specimens are in the table 2. Soil
classification and definition tests were applied according to the TS 1900 standard.

wp
Ip
class
Specimen
Gs
wl
BH1
2,65
59,5
25,6
33,9
CH
BH2
2,72
37,2
20,4
16,8
CL
BH3
2,76
29,4
21,6
7,8
CL
Gs:Specific Gravity, wl: Liquid limit, wp: Plastic Limit, Ip: Plasticity index
Table 2. Geotechnical Properties of Clay Specimens

100
BH1

90

BH2

Percent finer (%)

80

BH3

70
60
50
40
30
20
10
10

1

0,1

0,01

0,001

Grain size (mm)

Figure 1. Grain size distribution curves of specimens.

Experimental Study and Results
Standard proctor test was performed on clay specimens. Compaction characteristics of clay soils were
determined from this Proctor test. Maximum dry density and optimum water contents were obtained from figure
2. The specimens were mixed with waste marble dust at ratio of 5%, 10% and 15%. These ratios were obtained

515

�from other studies (Okagbue&amp;Onyeobi, 1999; Zorluer, 2003, 2006, 2009). Then, these mixtures were compacted
with optimum water content at the standard compaction mold.
17,5

BH1
BH2
BH3

Dry Unit weight (kN/m2)

17
16,5
16
15,5
15
14,5
14
10

12

14

16

18

20

22

24

26

28

Water content (%)

Figure 2. Compaction curves of soil specimens
For consolidation tests, specimens were sampled from compacted mixtures using odeometer ring. Consolidation
tests were carried out on these specimens. e-log p graphs were plotted from consolidation tests results (fig. 3 a, b,
c). In addition, compression index (cc) and expansion index (ce) were obtained from figure 3.

1,3

BH2
5%
10%
15%

1,8
1,6
Void ratio (e)

1,2

1,1

1,4
1,2

1

1
0,9
0,8
0,8

0,6
1

10
100
Pressure (kN/m 2)

1000

1

10
100
Pressure (kN/m 2)

a

b
2,2
2,1

Void ratio (e)

Void ratio (e)

2

BH1
5%
10%
15%

BH3
5%
10%
15%

2
1,9
1,8
1,7
1,6
1,5
1,4
1,3
1,2
1,1
1
1

10
100
Pressure (kN/m 2)

1000

c
Figure 3. (a, b, c) e-log p curves of specimens

516

1000

�Discussion
Compression index (cc) is the slope of the linear portion of the e-log p plot and dimensionless. It was seen that cc
has decreased with marble dust increasing for all specimens (fig 4 a). For example, this decreasing is from 0,304
to 0,220 for BH3. Similarly, void ratios of specimens have decreased with marble dust increasing (fig 3).
Consolidation settlement of soils is fewer when soil voids decreased.
0,320

0,060
BH1

BH2

0,055

BH3

BH3

Expansion index

Compression index

BH1

BH2

0,300
0,280
0,260
0,240

0,050
0,045
0,040
0,035

0,220
0,200

0,030
0% Additive

5% Additive

%10 Additive

%15 Additive

0% Additive

5% Additive

%10 Additive

%15 Additive

a
b
Figure 4. Change of compression and expansion indices with increasing marble dust.
Decreasing of expansion index (ce) is same with other studies (Zorluer, 2003). The findings show that the
expansion index of specimens decreases when the amount of the added marble dust increases (fig 4.b). Therefore,
swelling potential reduces when the amount of the added marble dust increases. This case shows that marble dust
can be used at stabilization of swelling soils. Also, at the other study of Zorluer (2003), swelling potential was
reduced by adding marble dust. Besides, swelling potential values was measured from swell pressure test.

Conclusion
Marble dust affects the properties of clay like strength, swelling potential, freeze-thaw strength. This case was
expressed at previous studies. In this study, consolidation characteristic of clay were affected from waste marble
dust. Compression index (cc) and expansion index (ce) of specimens decreases when the amount of the added
marble dust increases. Furthermore, void ratio decreases with increasing of marble dust. This result shows that
consolidation settlement reduced when marble dust mixed to clay soil. Use of marble dust in soil stabilization,
provide the protection of the environment. In addition, it is gained an economical material for soil stabilization.

References
Okagbue, C.O. Onyeobi, T.U.S. (1999). Potential of marble dust to stabilize red tropical soils for road construction.
Engineering Geology, 53. 371-380.
Zorluer, I. (2003). Effect of waste marble dust to swelling potential of clay soils. XI. National Clay Symposium. Izmir,
Turkey. 475-482.
TS 1900-1 (Turkish Standard) (2006) Methods of testing soils for civil engineering purposes in the laboratory - Part 1:
Determination of physical properties Ankara, Turkey.
TS 1900-2 (Turkish Standard) (2006) Methods of testing soils for civil engineering purposes in the laboratory – Part 2:
Determination of Mechanical Properties Ankara,Turkey.
Zorluer, I. (2006). The Effect of waste marble dust on unconfined compression strength of clay soils. GAP V, Engineering
Congress. Sanlıurfa, Turkey, 1042-1046.
Zorluer, I. &amp; Taspolat, L.T. (2009). Reuse of waste marble dust in the landfill layer. First International Symposium on
Sustainable Development. Sarajevo, Bosnia and Herzegovina. 301-305.

517

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                <text>Effect of Marble Dust on Consolidation  Characteristics of Clay Soils</text>
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                <text>ZORLUER, Ismail
MURATOGLU, Ismail</text>
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                <text>The usage of waste materials as an additive material has became widespread, in  soil stabilization. This case was positive effects on environment by means of recycling,  regains to economy and reducing environmental pollutions. In this study, marble dust had  been used as an additive material in clay soil. Marble dust is a waste of the marble industry  and despite its recycling in various industries, there is still a significant amount of marble dust  left as waste.  In this study, soil specimens were sampled from different locations in the ANS campus of  Afyon Kocatepe University. These specimens were mixed with waste marble dust at ratios of  5%, 10% and 15%. Geotechnical experiments were carried out on specimens. Test results  shows that marble dust have affected consolidation characteristics of clay soils. Especially,  swelling index and consolidation index of specimens were decreased. This decrease is  important in point of swelling potential of clay soils.</text>
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                    <text>Journal of Natural Sciences and Engineering, Vol. 1, (2019)
DOI number: 10.14706/JONSAE2019114

Effect of metals on antibiotic sensitivity, growth, and biofilm-forming capacity of
B. subtilis subsp. spizizenii
Selma Cifric1
1

International Burch University, Sarajevo, Bosnia and Herzegovina
selma.cifric@stu.ibu.edu.ba

Abstract – B. subtilis is normally considered a soil organism, it can be also found in the animal and
human gastrointestinal tract. Bacillus subtilis subsp. spizizenii is a type of Bacillus subtilis complex.
It shares up to 99% of homology with B. subtilis CU1, which can be represented as a probiotic
strain. Metal compounds found in soil or used in agriculture can easily enter the food chain and end
up in our gut. Gram-positive bacteria (e.g. Bacillus spp.) have good adsorptive capacity for metals
due to high peptidoglycan and teichoic acid content in cell walls. There is some evidence that
certain metals inside the intestine play an important role in influencing growth and functionality of
specific probiotic strains. Some of them have inhibitory, while others have an activating effect on
bacteria. This study revealed that metal compounds increased antibiotic susceptibility of B. subtilis
subsp. spizizenii. Higher concentrations of metal solutions inhibited growth of tested bacteria.
Culture did not show affinity to form biofilms before or after addition of metal solutions.
Keywords – antibiotic susceptibility, biofilms, MIC, metals.
1.

Introduction

Various bacteria reside in the gut or arrive there by food consumption. A microbiome is the overall
collection of the genetic material of all microorganisms that live on or inside our body or collection of the
genetic material of microorganisms in a particular environment (e.g., in your gut). Bacteria within our gut
have an important role in digesting food, modulating the immune system, providing protection against
harmful microbes, and more. Multiple factors including genotype, antibiotics, mode of delivery, dietary
habits, lifestyle, social interactions and environmental factors shape the gut microbiota to make
everyone’s microbiome unique [1, 2, 3]. Metal compounds can cause alterations in the composition of the
gut microbiota. Usually, decrease in richness as well as the diversity of gut microbiota, is observed after
exposure to metals [4, 5]. Gram-positive bacteria (e.g. Bacillus spp.) have good adsorptive capacity for
metals due to high peptidoglycan and teichoic acid content in cell walls, in contrast to Gram-negative
bacteria [6]. The phylum Firmicutes found in colon is mostly composed of gram-positive species, such as
Clostridium and Bacillus. There is some evidence that certain metals inside the intestine play an
important role in influencing growth and functionality of specific probiotic strains. Some of them have
inhibitory, while others have an activating effect on bacteria. It has been concluded that many effects of
metals are strain-specific [7].

�Journal of Natural Sciences and Engineering, Vol. 1, (2019)
DOI number: 10.14706/JONSAE2019114
Bacillus subtilis is a gram positive and catalase positive rods. It is spore-forming bacteria. Although
normally considered a soil organism, it is also found in the animal and human gastrointestinal tract [8].
Bacillus subtilis subsp. spizizenii is a type of Bacillus subtilis complex. It shares up to 99% of homology
with Bacillus subtilis CU1, which can be represented as a probiotic strain that can have specific outcomes
on the immune system of the elderly [9, 10]. Probiotics are commensal bacteria in the gut that have a
health beneficial effect on the host organism. However, there are still a few unresolved questions
regarding the safety of certain Bacillus strains, which is the main reason for their still limited application
as probiotics [11, 12].
Biofilms are communities of bacteria joined together by a sticky extracellular matrix. This extracellular
matrix is also responsible for adherent biofilms to various surfaces. Probiotic bacteria in the gut also use
biofilm attachment to bind to the mucosa layer of the intestine. Biofilm attachment improves their
survival rate. Specifically, biofilms provide protection against antibiotics and enzymes [13, 14, 15].
Antibiotics are antimicrobial agents active against bacteria. Their mode of action can be bactericidal or
bacteriostatic. Application of antibiotics influences intestinal microbiota. It affects growth, diversity and
antibiotic resistance of bacteria. Since Bacillus subtilis are partially considered as probiotic bacteria,
normally found in the human gastrointestinal tract, this study will show their antibiotic susceptibility in
the presence of metal compounds that can end up in our gut via food intake [16, 17].
In this paper, the effect of metal compounds on biofilm forming capacity, bacterial growth, and changes in
antibiotic sensitivity is examined. It is assumed that metal compounds would increase antibiotic
sensitivity and suppress growth.
2. Methods
1.

Cultivation of B. subtilis subsp. spizizenii strain

Bacillus subtilis subsp. spizizenii (ATCC 6633) was cultivated on solid and liquid media (trypticase soy
broth (TSB) broth, TSB agar). After overnight incubation at 37 C, the turbidity of bacterial density is
adjusted to 0.5 McFarland standard, as such was used for further tests.
2.

Determination of antibiotic susceptibility before the addition of metal supplements

Bacteria is previously cultivated on TSB agar. Susceptibility to fifteen types of antibiotics will be
performed using the standard Kirby-Bauer disk diffusion method [18]. Antibiotics (Liofilchem) are listed
in Table 1 below.
3.

Microbroth dilution method

Microbroth dilution method will be used to determine the minimal dose of metal supplement necessary to
inhibit the growth of bacteria (minimum inhibitory concentration - MIC). It is accomplished through the
standardized broth microdilution assay procedure [19, 20]. 96-well microtiter plates were used. The metal
salts were aseptically diluted in TSB broth in the following w/V solutions: 1%, 0.5%, 0.25%, 0.12%,
0.06%, 0.03%, 0.015%, 0.007%, 0.003%, 0.0018%, 0.0009%. The 96-well plate contained 100 ul of
different concentrations of metal solutions (CuSO4, ZnSO4 x 7H2O, Fe(NO3)3, and Mg), 100 ul TSB broth,
and 20 ul of B. subtilis subsp. spizizenii (0.5 McFarland standard). This test was done in triplets. The

�Journal of Natural Sciences and Engineering, Vol. 1, (2019)
DOI number: 10.14706/JONSAE2019114
purpose was to determine the exact concentration of each metal that inhibits bacterial growth. After
overnight incubation at 37 C visible growth of bacteria is recorded and MICs have been determined.
4.

Determination of biofilm forming capacity

This test determines how different concentrations of CuSO4 - copper (II) sulfate pentahydrate
(Sigma-Aldrich), ZnSO4 x 7H2O - zinc sulfate heptahydrate (Sigma-Aldrich), Fe(NO3)3 - iron (III) nitrate
(Fisher Scientific), and magnesium complex (Twinlab - dietary supplement from local pharmacy) will
facilitate the biofilm formation. This test will be performed using TCP method. The 96-well plate
contained different concentrations of metals, TSB medium, and 20 ul of B. subtilis subsp. spizizenii (0.5
McFarland standard). The inoculated plate should be covered with a lid and incubated for 24 h at 37 C.
After incubation the content of the plates is discarded and washed. Crystal violet assay is used as a
method of indirect biofilm quantification. Each microtiter-plate well is stained with 120 ul of 0.1% crystal
violet and set aside for 10 minutes. Microliter-plate is decanted again and washed with distilled water.
The test is done in triplets [21, 22].
5.

Determination of antibiotic susceptibility after addition of metals

Susceptibility to fifteen types of antibiotics (Table 1) after addition of metal solutions will be performed
using the Kirby-Bauer disk diffusion method [18].
Table 1. List of fifteen antibiotic discs used for antibiotic susceptibility testing.
Name of antibiotic

Micrograms

Abbreviation

Cefoxitin

30

FOX30

Gentamicin

10

CN10

Oxacillin

1

OX1

Amoxicillin

10

AML10

Ceftazidime + clavulanic acid

40

CAL40

Ciprofloxacin

5

CIP5

Streptomycin

10

S10

Vancomycin

30

VA30

Erythromycin

15

E15

Ceftazidime

10

CAZ10

Amoxicillin-clavulanic acid

30

AUG30

Azithromycin

15

AZM15

Kanamycin

30

K30

Tetracycline

30

TE30

Ampicillin

2

AMP2

�Journal of Natural Sciences and Engineering, Vol. 1, (2019)
DOI number: 10.14706/JONSAE2019114
3. Results
After testing the effect of metal compounds on growth, antibiotic susceptibility, and biofilm forming
capacity, the following results were obtained.
Table 2 shows results obtained after performing antibiotic susceptibility test for B. subtilis subsp.
spizizenii. It compares diameters of the inhibition zone (in millimeters), before and after addition of four
different metal compounds.
Table 2. Antibiotic susceptibility test for B. subtilis subsp. spizizenii. Diameter of the zone of inhibition is
in millimeters. (* - partially bactericidal)
B.
spizizenii

B.
spizizenii +
Mg

B. spizizenii +
ZnSO4 x
7H2O

B. spizizenii +
Fe(NO3)3

B. spizizenii
+ CuSO4

FOX30

25

28

27

28

24

CN10

20

22

21

20

21

OX1

15

18

18

17

15

AML1
0

9

12*

15*

14*

11

CAL40

0

0

0

0

0

CIP5

29

32

32

32

35

S10

19

20

18

19

19

VA30

18

21

20

20

20

E15

21

25

28

24

25

CAZ10

0

0

6

8

0

AGU30

21

23

25

24

22

AZM1
5

20

22

21

23

22

K30

22

24

24

23

24

TE30

26

31

29

30

27

AMP2

0

0

0

0

0

Since diameters of inhibition zones for fifteen antibiotics were measured manually, Figure 1 visualizes
sizes of diameters and possible manual errors during the measurement process.

�Journal of Natural Sciences and Engineering, Vol. 1, (2019)
DOI number: 10.14706/JONSAE2019114

Figure 1. Antibiotic susceptibility to fifteen antibiotics measured by zone of inhibition (in millimeters).
Results of microbroth dilution tests are presented in Table 3 and Figure 2. Table 3 shows how different
concentrations of metal (w/V) solutions affect growth of B. subtilis subsp. spizizenii, while minimum
inhibitory concentrations of metals are summarized in Figure 2.
Table 3. Growth of B. subtilis subsp. spizizenii under different concentrations of metal solutions
w/V solution
1%
0.5%
0.25%
0.12%
0.06%
0.03%
0.015%
0.007%
0.003%
0.0018%
0.0009%

Mg

Fe(NO3)3

CuSO4

ZnSO4 x 7H20

No growth

No growth

No growth

No growth

No growth

No growth

No growth

No growth

No growth

Growth

No growth

No growth

No growth

Growth

No growth

No growth

Growth

Growth

No growth

No growth

Growth

Growth

Growth

No growth

Growth

Growth

Growth

Growth

Growth

Growth

Growth

Growth

Growth

Growth

Growth

Growth

Growth

Growth

Growth

Growth

Growth

Growth

Growth

Growth

�Journal of Natural Sciences and Engineering, Vol. 1, (2019)
DOI number: 10.14706/JONSAE2019114

Figure 2. Minimum inhibitory concentration (MIC) of metal compound for growth of B. subtilis subsp.
spizizenii
B. subtilis subsp. spizizenii did not show affinity to form biofilms before (visible to the naked eye) or after
addition of metal solutions at any concentration (w/V). The limitation of this study might be that the
optical density of each microplate was not measured using ELISA reader.
4. Discussion
In order to test the antibiotic sensitivity and growth, for this particular experiment, different
metals had been taken to test this effect. In this particular experiment, one of the metals that had been
used was zinc sulfate, a specific solid that can have a colorless crystalline structure. In a historical
approach, it is known that zinc could be found in soil where different plants are harvested, but in different
areas there is something known as solid deficiency, where plants cannot develop properly and grow
because of the lack of zinc. And in order for this to be corrected, people have experimented and found out
that in order to correct this deficiency, zinc sulfate can be added to the soil in order to have the proper
growth of different crops. Because these metals are used in order to grow crops, this may have a different
effect when the crops are consumed as a food source. [23, 24, 25].
Copper (II) sulfate pentahydrate is most commonly described as an inorganic compound that could be
found in copper in the form of salt. It is highly soluble in water. This type of salt has a usage as an
additive in order to recover pentose sugars from the fronts of palm oils. It had been used as well to prove
specific antimicrobial properties when working with specific types of bacteria, but most importantly here
with Bacillus subtilis [26, 27]. Copper (II) sulfate is used as fungicide in agriculture, as an additive for
fertilizers and food [28].

�Journal of Natural Sciences and Engineering, Vol. 1, (2019)
DOI number: 10.14706/JONSAE2019114
Iron (III) nitrate, or in other words ferric nitrate, is a type of metal that can be used in many fields. This
type of compound can be used to treat different sludges and wastewaters, it can be used to remove
nitrogen from different plants and it can also be used in analytical chemistry [29, 30].
All three of metals aforementioned, zinc sulfate, copper (II) sulfate pentahydrate, and iron (III) nitrate,
can be found in soil or are used in agriculture. In that way they can get into the food chain and enter the
human gut.
One of the most abundant minerals that are important for different metabolic processes in the human body
is magnesium. It can be found in over 300 enzymes as a cofactor and it regulates different biochemical
reactions that are processed in the human body. Usually, magnesium is provided as a type of dietary
supplement, people consume it in order for their body to function properly, and different amounts of these
minerals are given to people based on various factors [31]. For example, magnesium citrate helps with
constipation, it acts as laxative, while magnesium aspartate is important for digestion of macronutrients
[32].
B. subtilis subsp. spizizenii showed visible growth at 0.06% (w/V) magnesium solution (Table 3). Dietary
supplement was used as a source of magnesium. No significant changes were recorded in antibiotic
susceptibility tests in presence of Mg, except with amoxicillin. Addition of Mg solution slightly changed
property of B. subtilis subsp. spizizenii. According to obtained results amoxicillin was partially
bactericidal (a few colonies appeared within the inhibition zone) for tested bateria, in the presence of
magnesium.
Susceptibility to fifteen types of antibiotics (Table 1), before and after addition of metal solutions, will be
performed using Kirby-Bauer disk diffusion method. This test showed that B. subtilis subsp. spizizenii is
completely resistant to ampicillin (AMP2), as well as to ceftazidime+clavulanic acid (CAL40).
Antibiotic sensitivity of B. subtilis subsp. spizizenii did not significantly change for the following
antibiotics: gentamicin (CN10), streptomicin (S10), vancomycin (VA30), azithromycin (AZM15),
kanamycin (K30), cefoxitin (FOX30), oxacillin (OX1), ciprofloxacin (CIP5). Change in diameter was
less or equal to 3 mm. Note that diameters were measured manually, and manual errors (gross errors)
should be taken into account.
Difference in diameter of zone inhibition of erythromycin (E15) with addition of zinc sulfate heptahydrate
and without metal solution is 7 mm. There was an increase in diameter size of the inhibition zone for
tetracycline (TE30) and amoxicillin (AML10) in presence of magnesium, zinc sulfate heptahydrate, and
iron (III) nitrate solutions, compared to diameters of inhibition zones before addition of metal
compounds. Besides that, a few colonies of bacteria were observed within amoxicillin zones of inhibition.
Amoxicillin was partially bactericidal for B. subtilis subsp. spizizenii, in presence of magnesium, zinc
sulfate heptahydrate, and iron (III) nitrate solutions.

�Journal of Natural Sciences and Engineering, Vol. 1, (2019)
DOI number: 10.14706/JONSAE2019114
B. subtilis subsp. spizizenii without presence of metal solutions was resistant to ceftazidime (CAZ10).
With addition of zinc sulfate heptahydrate, and iron (III) nitrate solutions, zones of inhibition were 6 and
8, respectively.
Since B. subtilis subsp. spizizenii shares the biochemical similarities with Bacillus subtilis subsp. subtilis
results for these two strains can be compared. There is up to 58 to 68% is the DNA relatedness between
these two bacteria [10, 33, 34]. According to Silman et al. vancomycin showed great bactericidal effect
for B. subtilis in general [35]. Our data shows that zones of inhibition obtained by vancomycin (VA30)
are ~20 mm, while the largest zones of inhibition were recorded in presence of ciprofloxacin (CIP5)
ranging from 32-35 mm in diameter (Figure 1). Sim et al. obtained similar results about CIP5 and TE30,
where zones of inhibition were 32 and 31, respectively [36].
Bacterial growth was registered for all four metal compounds at different concentrations (Table 3).
No bacterial growth was registered for Mg at the concentrations 0.1%, 0.5%, 0.25%, 0.12%, while
bacterial growth occured at all other tested w/v solutions (Table 3). B. subtilis spizizenii growth occurred
at all other w/v solutions of iron (III) nitrate except at the concentrations 0.1% and 0.5%. Growth of
bacteria in the presence of copper (II) sulfate w/v solution occurred at concentrations 0.03-0.0009%. The
lowest growth rate was observed in the presence of zinc sulfate heptahydrate solution, bacterial growth
occurred only on concentrations 0.015-0.0009% (Table 3). The lowest concentration of chemical (drug,
antimicrobial) that inhibits visible growth of microorganism (in this case bacteria) in overnight culture is
known as minimum inhibitory concentration (MIC) [37].
After overnight incubation at 37 C MICs were recorded (Figure 2). Obtained MICs of metal solutions that
inhibit growth of B. subtilis subsp. spizizenii are: magnesium 0.12%, iron (III) nitrate 0.50%, 0.06%
copper (II) sulfate, 0.03% zinc sulphate heptahydrate. Considering that, growth of tested bacteria is
slightly inhibited by iron (III) nitrate solution (bacteria is growing in presence of metal solution whose
concentration is &lt;0.50%), while it is tolerating much lower concentrations of zinc sulfate heptahydrate
solution (&lt;0.03%).
For this experiment laboratory strain of B. subtilis subsp. spizizenii was used. This strain did not form
biofilms at all. According to other studies, during domestication of laboratory strains of B. subtilis
accumulation of mutation can occur which can lead to their inability to form well-structured biofilms.
Compared to the laboratory strains, undomesticated strains of B. subtilis usually form rich and strong
biofilms [38, 39].
5. Conclusion
B. subtilis complex is normally found in soil, however it is also found in the human gut as harmless
bacteria. Further research is needed for its wider application on the probiotic market due to safety
concerns. Metal traces can be found in soil, wastewaters, products used in agriculture, fungicides, etc. as

�Journal of Natural Sciences and Engineering, Vol. 1, (2019)
DOI number: 10.14706/JONSAE2019114
such they can easily enter our food chain and end up in the human gut. This study investigated how
specific metal compounds influence growth, antibiotic susceptibility, and biofilm forming capacity of B.
subtilis subsp. spizizenii.
Based on the results that have been retrieved, we can conclude that higher concentrations of metal
solutions inhibited growth of tested bacteria, while it showed good tolerance to majority of lower
concentrations of metals. Generally, culture showed increased sensitivity against antibiotics after addition
of metal solutions. B. subtilis subsp spizizenii used in this experiment was laboratory strain and was not
able to form biofilms. No influence of metals was recorded there. Overall, application of these metals
showed antimicrobial affinity, and can be used for further research to reveal benefits and effects in the
domain of Microbiology.
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It shares up to 99% of homology with B. subtilis CU1, which can be represented as a probiotic&#13;
strain. Metal compounds found in soil or used in agriculture can easily enter the food chain and end&#13;
up in our gut. Gram-positive bacteria (e.g. Bacillus spp.) have good adsorptive capacity for metals&#13;
due to high peptidoglycan and teichoic acid content in cell walls. There is some evidence that&#13;
certain metals inside the intestine play an important role in influencing growth and functionality of&#13;
specific probiotic strains. Some of them have inhibitory, while others have an activating effect on&#13;
bacteria. This study revealed that metal compounds increased antibiotic susceptibility of B. subtilis&#13;
subsp. spizizenii. Higher concentrations of metal solutions inhibited growth of tested bacteria.&#13;
Culture did not show affinity to form biofilms before or after addition of metal solutions</text>
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                    <text>Effect of Organic and Inorganic Manganese Supplementation in Diets on
Performance and Some Organ Weights of Japanese Quails (Coturnix
coturnix japonica)
Yusuf CUFADAR
Selçuk University, Agricultural Faculty, Department of Animal Science, Konya-TURKEY
ycufadar@selcuk.edu.tr
Osman OLGUN
Selçuk University, Agricultural Faculty, Department of Animal Science, Konya-TURKEY
oolgun@selcuk.edu.tr
Alp Önder YILDIZ
Selçuk University, Agricultural Faculty, Department of Animal Science, Konya-TURKEY
aoyildiz@selcuk.edu.tr
Abstract: This study was carried out to determine the effects of diets containing different
levels of inorganic and organic manganese sources on fattening performance and some organ
weights of Japanese quails. In this study, 256 one day old quail chicks were fed four levels of
inorganic and organic Mn in factorial arrangement design for 35 days. The dietary treatments
consisted of the supplementation of the basal diet with 30, 60, 90 and 120 mg/kg Mn supplied
from manganese sulphate and manganese bioplex. Dietary Mn sources as a main factor did not
effect investigated parameters. But dietary Mn levels had significant effect on all parameters
except for feed intake. Supplementation of 60 mg/kg Mn to diets resulted in an increase BW,
BWG, liver and pancreas weights, also improved feed conversion ratio.
Keywords: Manganese, performance, Quail

Introduction
Manganese (Mn) is essential for normal bone formation, enzyme function, and amino acid metabolism
in poultry (Scott et al. 1976). The utilization of Mn has become an increasing concern because of extremely
rapid growth rate of commercial broiler strains (Ji et al. 2006). National Research Council (NRC, 1994)
recommended 60 ppm Mn in broiler and quail chicks diet. However, under practical conditions the diets are
formulated to contain higher concentrations of Mn to overcome the possibility of its deficiency. This is because
of relatively low absorption of dietary Mn in birds (Sunder et al. 2006). Organic Mn sources were more
bioavailable than inorganic sources. One of the possible reasons is that there are less chelating or other unwanted
reactions with dietary constituent in the gastrointestinal tract for organic mineral complexes compared with those
for inorganic minerals (Yan and Waldroup 2006).
Diet supplementation with trace elements of high bioavailability, also known as specific amino acid
metal compounds of Mn and Zinc which bind themselves to a specific amino acid show a capacity to increase
the immune response and diminish negative effects in turkey and laying hens in respect of these minerals
inorganic forms (Menocal et al. 2004). However, according to some research results, the organic and inorganic
Mn sources reported no difference in terms of bioavailability (Baker and Holpin 1987, Scheideler 1991).
The aim of the this study to determine the effect of diets containing different levels of inorganic and
organic manganese sources on fattening performance and some organ weights of Japanese quails.

Materials and Methods
A 5-wk experiment, 256 mixed sex day-old quail chicks (Coturnix coturnix japonica) were used. Four
replicate groups of 8 chicks were assigned to each of 8 dietary treatments. The dietary treatments consisted of the
supplementation of the basal diet with 30, 60, 90 and 120 mg/kg Mn supplied from manganese sulphate
(MnSO4) and manganese bioplex. Dietary treatments were prepared from a corn-soybean common diet without
additional Mn contained 21.52 mg/kg. All birds received feed and water ad-libitum. Lighting was treated as a 23

489

�h/day. Compositions of nutrients in the diets were adjusted according to the recommendation of NRC (1994;
Table 1).
In quails, body weights (BW) and feed intake (FI) were recorded on a pen basis as weekly intervals.
Mortality was recorded daily. At the end of the experiment (at five weeks of age), four quails that randomly
selected were slaughtered at a processing plant from each replicate and processed, and then the carcass yield
were calculated to used warm carcass weight.
A general linear model (GLM) was used for the analysis of variance of the data (Minitab 2000).
Significant differences among means were tested by Duncan’s multiple range tests. Differences were considered
as significant when P values were less than 0.05 (Duncan 1980).
Nutrients
Corn
Soybean meal ( % 47.6 CP)*
Vegetable oil (7800 kcal/kg ME)*
Limestone
Dicalcium phosphate
Salt
Vitamin Premix1
Mineral Premix2
Methionine
TOTAL
Calculated nutrients
Energy, kcal/kg ME
CP, %
Calcium, %
Available phosphorus, %
Lysine, %
Methionine, %
Methionine + Cysteine, %
Crude cellulose, %
Manganese, mg/kg*

%
53.1
41.3
2.8
1.26
0.8
0.3
0.15
0.10
0.19
100.00
2901
24.06
0.80
0.31
1.32
0.51
0.95
2.25
21.52

* Analyzed value. CP: Crude protein, ME: Metabolizable energy
1
Vitamin premix (supplied the following per kg of diet): Vitamin A, 12000 I.U; Vitamin D3, 2400 I.U; Vitamin E, 25.0mg;
Vitamin K3, 4.0 mg; Vitamin B1, 3.0 mg; Vitamin B2, 5.0 mg; Vitamin B6, 8.0 mg; Vitamin B12, 0.015 mg; Niacin, 25.0
mg; Calcium-D-Pantothenate, 8.0 mg, D-Biotin, 0.05 mg; Folic acid, 0.5 mg; Choline Chloride, 125.0 mg.
2
Mineral premix (supplied the following per kg of diet): Fe, 60.0 mg; Zn, 60.0 mg; Cu, 5.0 mg; I, 1.0 mg; Co, 0.2 mg; Se,
0.15 mg.

Table 1. Composition of basal diet used in experiment (%)

Results and Discussion
The effects of diets containing different sources and levels of Mn on performances are shown in Table 2
and 3. The treatments as the main sources of inorganic and organic Mn were not significantly effect on BW,
body weight gain (BWG), FI, feed conversion ratio (FCR), carcass yield, liver and pancreas weight (P&gt; 0.05).
The diets containing different levels of Mn had significantly effect on all parameters of quails except for feed
consumption (P&lt; 0.05). The best results of performance parameters, liver and pancreas percentage of BW were
obtaining in quails fed with diet containing 60 mg/ kg Mn, but the lowest results of carcass yield obtaining the
same diet. The interactions groups in the experiment, the diets containing different sources and levels of Mn had
significantly effect on BW and BWG of quails (P&lt; 0.05). The highest results of BW and BWG were obtaining
fed with diet containing MnSO4 x 60 mg/ kg Mn.
Quail studies on this subject with a limited number of studies but the results are in broilers. Quails and
broilers are similar in terms of requirements of Mn (NRC 1994). The results of the experiment, supplemental Mn
sources (inorganic and organic) there were no differences. The similar result, Berta et al. (2004) reported that the
same level of supplementation of the two Mn sources there were no differences between the Mn concentrations
of organs and tissue in broiler chicks. Additionally, these researchers stated that a corn-soybean diet
supplemental with levels of 0, 30, 60 and 240 mg/kg Mn from organic and inorganic sources did not significant
effect on the BW, FCR in broiler chicks. Collins and Moran (1999) reported that body weight and feed
490

�efficiency were not influenced by supplementary Mn (180 ppm). Also, supplemental Mn did not alter processed
carcass weights, yield, or percentage abdominal fat in broilers. Gajula et al. (2010) stated that Mn (60 ppm) as
recommended by NRC (1994) was sufficient for broiler performance and bone parameters. The results of this
study with the contradiction between the results of previously conducted studies may be due to different Mn
levels and animal material.
It is concluded that, 60 mg/kg supplementation Mn to diet is suitable in growing Japanese quails. The
number of research interest in this subject is very limited. Therefore, many studies are needed.

Diets
Sources
MnSO4
Mn Bioplex
Mn levels, mg/kg
30
60
90
120
Sources x levels
MnSO4 x 30
MnSO4 x 60
MnSO4 x 90
MnSO4 x 120
Mn Bioplex x 30
Mn Bioplex x 60
Mn Bioplex x 90
Mn Bioplex x 120
A-D

BW,
g/bird

BWG,
g/bird

FI,
g/bird

FCR,
Feed/ Gain

169.3±2.75
170.1±1.36

161.0±2.39
161.9±1.36

524.3±06.41
522.3±05.54

3.26±0.042
3.23±0.032

164.4±1.84B
179.5±3.20A
166.9±1.87B
167.9±1.98B

156.2±1.79B
169.3±2.33A
158.8±1.86B
161.4±2.55B

519.5±06.39
520.5±07.62
519.1±11.57
534.0±07.32

3.33±0.043A
3.08±0.040B
3.27±0.055A
3.31±0.045A

160.3±0.73C
185.9±3.71A
163.9±2.36BC
167.3±1.15BC
168.6±1.96BC
173.2±2.63B
170.0±2.17BC
168.5±4.10BC

152.2±0.68D
173.7±2.45A
155.9±2.37CD
162.4±3.58BC
160.3±1.84BCD
165.0±2.63B
161.8±2.14BC
160.4±4.12BCD

515.7±08.77
532.2±13.16
516.6±16.38
532.9±14.57
523.4±10.35
508.9±10.29
521.6±18.77
535.2±06.10

3.39±0.041
3.06±0.063
3.31±0.080
3.28±0.058
3.27±0.067
3.09±0.058
3.22±0.079
3.34±0.074

: Means within a column with unlike superscript differ significantly (P&lt; 0.05).

Table 2. Effect of the experimental diets on performance of Japanese quails

Diets
Sources
MnSO4
Mn Bioplex
Mn levels, mg/kg
30
60
90
120
Sources x levels
MnSO4 x 30
MnSO4 x 60
MnSO4 x 90
MnSO4 x 120
Mn Bioplex x 30
Mn Bioplex x 60
Mn Bioplex x 90
Mn Bioplex x 120
A-B

Carcass yield,
% of BW

Liver,
% of BW

Pancreas,
% of BW

63.25±0.41
62.64±0.23

2.05±0.087
2.02±0.103

0.24±0.019
0.25±0.009

64.02±0.37A
61.79±0.37B
63.28±0.50A
62.70±0.33AB

1.98±0.085AB
2.32±0.104A
2.01±0.070AB
1.82±0.040B

0.23±0.009B
0.29±0.012A
0.24±0.009B
0.23±0.009B

64.86±0.20
61.26±0.56
63.58±0.77
63.30±0.44
63.18±0.34
62.31±0.37
62.97±0.70
62.10±0.27

2.00±0.175
2.35±0.218
2.07±0.111
1.78±0.062
1.97±0.055
2.30±0.048
1.95±0.091
1.86±0.048

0.22±0.005
0.29±0.010
0.22±0.006
0.24±0.019
0.25±0.016
0.28±0.023
0.26±0.016
0.23±0.009

: Means within a column with unlike superscript differ significantly (P&lt; 0.05).

Table 3. Effect of the experimental diets on some organ weights of Japanese quails

Acknowledgments
This research was funded in part by a grant from the University of Selcuk (BAP)

491

�References
Baker. D. H. and Hoplin, K. M. (1987). Efficacy of a manganese-protein chelate compared with that of manganese sulfate for
chicks. Poult. Sci. 66:1561- 1563.
Berta, E., Andrasofszky, E., Bersenyi, A., Glavits, R., Gaspardy, A. And Fekete, Gy. (2004). Effect of inorganic and organic
manganese supplementation on the performance and tissue manganese content of broiler chicks. Acta Veterinaria Hungarica,
52 (29), pp. 199-209.
Collins, N.E. and Moran, JR, E.T. (1999). Influence of supplemental manganese and zinc on live performance and carcass
quality of diverse broiler strains. J. Appl. Poultry Res., 8, pp. 228-235.
Duncan D.B. (1980). Multiple Range and Multiple F-tests. Biometrics.
Gajula, S.S., Chalasani, V.K., Panda, A.K., Mantena, V. L. N. R and Savaram, R. R. (2010). Effect of supplemental inorganic
Zn and Mn and their interactions on the performance of broiler chicken, mineral bioavailability and immune response.
Biological Trace Element Research, doi: 10.1007/s12011-010-8647-8.
Ji, F., Luo, X.G., Lu, L., Liu, B. and Yu, S.X. (2006). Effect of manganese source on manganese absorption by the intestine
of broilers. Poultry Science, 85, pp, 1947-1952.
Menocal, J.A., Gonzales, E.A., Coello, C.L., Fakler, TM., Rapp, C.J., Ward, T.L. and Vela, G. (2004). Use of zincmethionine and manganese-methionine in broilers diets:productive parameters and ascites syndrome incidence. Tec.Pecu
Mex., 42 (1), pp, 113-119.
Minitab (2000). Minitab Reference Manuel (release 13.0). Minitab Inc. State Coll.. P.A.. USA.
National Research Council (NRC). (1994). Nutrient Requirements of Poultry. 9th ed. National Academy Press. Washington.
DC.
Scheideler, S.E. (1991) Interaction of dietary calcium, manganese and manganese source (manganese oxide or manganese
methionine chelate) on chick performance and manganese utilization. Biological Trace Element Research. 29, pp. 217-223.
Scott, M.L., Nesheim, M.C. and Young, R.J. (1976). Nutrition of the chicken. M.L. Ithaca, NY.
Sunder, G.S., Panda, A.K., Gopinalth, N. C.S., Mantena, V.L.N., Savaram, R. R. and Chalasani, V.K. (2006). Effect of
supplemental manganese on mineral uptake by tissue and immune response in broiler chickens. The Journal of Poultry
Science, 43, pp, 371-377.
Yan, F. and Waldroup, P.W. (2006). Evaluation of Mintrex manganese as a source of manganese for young broilers.
International journal of Poultry Science, 5 (8), pp.708-713.

492

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                <text>Effect of Organic and Inorganic Manganese Supplementation in Diets on  Performance and Some Organ Weights of Japanese Quails (Coturnix  coturnix japonica)</text>
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OLGUN, Osman
YILDIZ, Alp Önder</text>
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                <text>This study was carried out to determine the effects of diets containing different  levels of inorganic and organic manganese sources on fattening performance and some organ  weights of Japanese quails. In this study, 256 one day old quail chicks were fed four levels of  inorganic and organic Mn in factorial arrangement design for 35 days. The dietary treatments  consisted of the supplementation of the basal diet with 30, 60, 90 and 120 mg/kg Mn supplied  from manganese sulphate and manganese bioplex. Dietary Mn sources as a main factor did not  effect investigated parameters. But dietary Mn levels had significant effect on all parameters  except for feed intake. Supplementation of 60 mg/kg Mn to diets resulted in an increase BW,  BWG, liver and pancreas weights, also improved feed conversion ratio.  Keywords: Manganese, performance, Quail</text>
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                    <text>EFFECT OF SALICYLIC ACID ON SALINITY STRESS IN COWPEA
(Vigna unguiculata L. Walp)
Hüsnü ÜNLÜ
Süleyman Demirel University,
Faculty of Agriculture, Department of Horticulture,
Isparta,TURKEY

Nüket ALTINDAL
Süleyman Demirel University,
Faculty of Agriculture, Department of Field Crops,
Isparta, TURKEY

Halime ÖZDAMAR ÜNLÜ
Süleyman Demirel University,
Faculty of Agriculture, Department of Horticulture,
Isparta,TURKEY
hozdamar79@yahoo.com

Demet ALTINDAL
Süleyman Demirel University,
Faculty of Agriculture, Department of Field Crops,
Isparta, TURKEY

Hüseyin PADEM
International Burch University,
Sarajevo, BOSNIA-HERZEGOVINA
hpadem@ibu.edu.ba
Abstract:This study was conducted to determine the effects of seed soaking in salicylic acid (0.25 mM, 0.50 mM, 0.75 mM,
1.0 mM and control) on the growth and some seedling properties in cowpea (Vigna unguiculata L. Walp) under different
NaCl doses (2.5 ds m-1, 5.0 ds m-1, 7.5 ds m-1, 10.0 ds m-1 and control). In this work; seedling length, cotyledon width,
cotyledon length, fresh-dry weight, chlorophyll a, chlorophyll b and total chlorophyll were investigated. In result, according
to NaCl x SA interaction, seedling length, dry weight, total chlorophyll values changed between 5.05-13.58 cm, 0.055-0.138
g, 1.705-3.690 mg/g fresh weight, respectively.
Keywords: Cowpea (Vigna unguiculata L. Walp), salinity, salicylic acid, seedling properties

Introduction
Cowpea, Vigna unguiculata belongs to the group of crops known as legumes. It is a important source of
human food. Its vegetative part can be buried into the soil to improve its fertility, and also, cowpea is a well
known leguminous cover crop (Onyesom et al. 2005). Cowpea has a good tolerance to salinity, heat, drought,
and it has a high yield potential under irrigation (Murillo-Amador &amp; Troyo-Diéguez 2000).
Soil salinity has become an environmental problem and it adversely affects the growth and productivity of
many crops. Salinity affects the crop physiology, and causes changes within cellular processes and plant levels
(Yusuf et al. 2008). High salt concentrations have toxic effects on plant growth. Soil salinity level decreases
availability of nutrients to plants and create high osmotic pressure which leads to physiological drought (Endris
&amp; Mohammed 2007). Soil salinity also affects seed germination and limit the agricultural production (Dantas et
al. 2005). Salinity creates abiotic stress conditions for plants such as ionic and osmotic stress and these stress
conditions cause production of reactive oxygen species and oxidative damage, metabolic toxicity and membrane
deterioration. As a result plants developed complex responses to overcome harmful effects of salinity (Szalai
&amp; Janda 2009).
Salicylic acid (SA) is a plant phenolic compound and now considered as a hormone-like endogenous
regulator. It play important roles to defend plants against both biotic and abiotic stress conditions. Earlier reports
show that SA plays important regulatory roles in plants against to a wide range of oxidative stresses (Choudhury
&amp; Panda 2004; Deef 2007).

61

�The aim of present work was to reveal whether cowpea plants pre-treated with different concentrations of
SA could tolerant salt stress.

Materials and Methods
Cowpea seeds (Vigna unguiculata L. Karnıkara cv.) were used in this study. The experimental design
consisted of 25 treatments replicated 3 times in a split plot design. Seeds of cowpea were surface-sterilized for 5
minute in sodium hypochlorite solution. They were then washed 3 times with sterilized distilled water. After
sterilization, seeds were soaked in 0, 0.25, 0.5, 0.75 and 1 mM SA for 12 h in dark. The seeds were sown in
plastic pots containing vermiculite and torf (1:2), maintained the same environmental condition and watered with
different NaCl doses (0, 2.5, 5, 7.5 and 10 ds/mol) in total 50 ml during 10 days. After 10 days, the following
were recorded: seedling length (cm), cotyledon width and length (cm), fresh and dry weight (g), chlorophyll a
(mg/g fresh weight), chlorophyll b (mg/g fresh weight) and total chlorophyll (mg/g fresh weight).
Chlorophyll concentration was determined from cotyledons. A leaf sample of 0.2 g was ground and
extracted with 15 ml of 80% (v/v) acetone in the dark (Haklı 2008). The mixture was filtered and absorbancies
(T80 UV/VIS, Spectrophotometer) were determined at 645 and 663 nm. Concentration of chlorophyll a,
chlorophyll b and total chlorophyll were estimated by the equations of (Witham et al. 1971).
All of the data were analyzed statistically using CoStat computer program. Duncan’s test was used to
compare averages at the 0.05 significance level.

Results
NaCl (P&lt;0.01) and SA (P&lt;0.05) applications were found statistically important on seedling length.
According to the salt concentration, seedling length was changed between 6.21-10.75 cm. The highest seedling
length was obtained from 0 ds/mol (untreated control) of salt concentration and the lowest was obtained from
10.0 ds/mol NaCl dose. Under SA applications, seedling length was changed between 6.88-9.43 cm and the
highest seedling length was determined in 0.50 mM SA application. NaCl and SA interaction showed that
seedling length changed between 5.05-13.58 cm (Table 1).
When Table 2 was investigated, NaCl and SA applications on cotyledon width were statistically important
at the level 1%. According to NaCl and SA applications, cotyledon width varied between 2.34-3.82 cm and 2.513.49 cm, respectively.
While cotyledon length values which were found statistically significant (P&lt;0.01) changed between 3.205.77 cm in NaCl treatments, these values changed between 3.79-5.18 cm in SA treatments (Table 3).
When the values of fresh and dry weight of seedlings were investigated, NaCl, SA applications and their
interactions were found statistically significant. The 10 ds/mol dose of NaCl gave the lowest value of dry and
fresh weight of seedlings. The highest values of fresh and dry weight were determined in 0.50 mM SA treatment
(Table 4, 5).
The effects of SA, NaCl x SA applications interactions on chlorophyll a were statistically significant at
level 1%. Chlorophyll b values were statistically significant at level 5% under NaCl x SA applications
interactions. According to NaCl, SA applications and their interactions, chlorophyll a values were changed
between 2.075-2.297 mg/g fresh weight, 1.930-2.271 mg/g fresh weight and 1.006-2.500 mg/g fresh weight,
respectively. Chlorophyll b values changed; between 0.836-0.995 mg/g fresh weight under NaCl treatment,
between 0.817-0.981 mg/g fresh weight in SA treatments and between 0.641-1.903 mg/g fresh weight in NaCl x
SA treatments interactions (Table 6,7).
SA applications (P&lt;0.05) and NaCl x SA applications interactions (P&lt;0.01) were found statistically
significant on total chlorophyll. It was determined that total chlorophyll values changed between 2.990-3.213
mg/g fresh weight in NaCl treatments and between 2.747-3.240 in SA treatments. According to NaCl x SA
interactions total chlorophyll values varied between 1.705-3.690 mg/g fresh weight (Table 8).

62

�Discussion
As NaCl concentrations were increased, a decrease in cowpea seedling length, cotyledon width, cotyledon
length, fresh weight and dry weight (except for 2.5 ds/mol) was obtained. This situation can be explained by that
salt stress unfavorably affected plant growth and productivity during all developmental stages (Tavili &amp; Biniaz
2009). For example Hussein et al. (2007) reported that in general salinity decreases plant development. The same
results were obtained by Okçu et al. (2005) who used pea, Kaya &amp; Day (2008) who used sunflower.
The highest seedling length, cotyledon width, cotyledon length, fresh weight and dry weight were
obtained from 0.5 mM SA concentration. A correlation was observed between increases in the concentration of
these SA (0.75 and 1.0 mM) and inhibition of these parameters. Salicylic acid may influence a range of different
processes in plants, including seed germination, ion uptake and transport, and membrane permeability
(Dolatabadian et al. 2009). These results are consistent with those of Çanakçı &amp; Munzuroğlu (2007) who showed
that SA application induced fresh weight and chlorophyll content.
Chlorophyll a, chlorophyll b and total chlorophyll contents increased in SA treatments according to
untreated control. The greatest chlorophyll (a, b, a+b) values were found from 7.5 ds/mol dose of NaCl x 1 mM
dose of SA interaction. This case shows that SA treatments decreases the negative effects of salt.
Chlorophyll content of cotyledons increased slightly in general under higher NaCl concentration (7.5-10.0
ds/mol) although their increases were not statistically significant. According to Tohma (2007), Çanakçı &amp;
Munzuroğlu (2007), Kuşvuran et al. (2008) the effect of NaCl concentrations on chlorophyll content was found
statistically significant. This situation can be explained by differences in species, varieties, medium and
concentration of NaCl.
NaCl treatments have a negative effect on seedling length, cotyledon width, cotyledon length, fresh
weight and dry weight and data were found statistically significant (P&lt;0.01). In terms of all parameters were
examined, 0.5 mM SA treatment reduce saline medium negative effects. This case show the necessity of studies
about the application of SA in saline soil.

Table 1. Effect of SA on NaCl stress in cowpea seedling length (cm)
NaCl Doses
(ds/mol)
0
2.5
5.0
7.5
10.0
SA Means

0
13.58
9.02
8.82
9.02
5.97
9.28 a*

Salicylic Acid Doses (mM)
0.25
0.50
0.75
9.97
11.03
10.93
9.95
10.32
9.93
8.49
10.68
8.80
9.05
8.82
7.37
6.75
6.32
6.83
8.84 a
9.43 a
8.77 a

1.0
8.25
9.70
6.25
5.05
5.17
6.88 b

NaCl
Means
10.75 a**
9.78 ab
8.61 bc
7.86 c
6.21 d

Significance Levels : *P&lt;0.05, **P&lt;0.01

Table 2. Effect of SA on NaCl stress in cowpea cotyledon width (cm)
NaCl Doses
(ds/mol)
0
2.5
5.0
7.5
10.0
SA Means

Salicylic Acid Doses (mM)
0
3.73
4.00
3.22
3.18
2.25
3.28 a**

0.25
3.70
4.02
2.65
3.37
2.62
3.27 a

0.50
3.83
4.00
3.93
3.20
2.47
3.49 a

0.75
4.00
3.62
3.47
2.75
2.20
3.21 a

1.0
3.33
3.48
1.90
1.63
2.18
2.51 b

NaCl
Means
3.72 a**
3.82 a
3.03 b
2.83 b
2.34 c

Significance Levels : **P&lt;0.01

Table 3. Effect of SA on NaCl stress in cowpea cotyledon length (cm)
NaCl Doses
(ds/mol)
0
2.5
5.0
7.5
10.0
SA Means
Significance Levels : **P&lt;0.01

63

0
5.37
5.85
4.83
4.95
3.08
4.82 a**

Salicylic Acid Doses (mM)
0.25
0.50
0.75
5.63
5.73
6.25
6.12
5.98
5.57
4.47
5.98
5.23
4.93
4.82
4.23
3.47
3.37
3.08
4.92 a
5.18 a
4.87 a

1.0
5.05
5.32
3.05
2.55
3.00
3.79 b

NaCl
Means
5.61 a**
5.77 a
4.71 b
4.30 b
3.20 c

�Table 4. Effect of SA on NaCl stress in cowpea fresh weight (g)
NaCl Doses
(ds/mol)
0
2.5
5.0
7.5
10.0
SA Means

0
1.614 abc
1.563 abc
1.390 bcd
1.437 bcd
0.800 fg
1.361 a**

Salicylic Acid Doses (mM)
0.25
0.50
0.75
1.555 abc
1.789 ab
1.972 a
1.747 abc
1.781 ab
1.626 abc
1.384 bcd
1.841 ab
1.471 bcd
1.472 bcd
1.306 cde
1.102 def
0.906 efg
0.804 fg
0.770 fg
1.413 a
1.504 a
1.388 a

1.0
1.614 abc
1.821 ab
0.849 fg
0.613 g
0.619 g
1.103 b

NaCl
Means
1.709 a**
1.708 a
1.387 b
1.186 c
0.780 d

Significance Levels : **P&lt;0.01

Table 5. Effect of SA on NaCl stress in cowpea dry weight (g)
NaCl Doses
(ds/mol)
0
2.5
5.0
7.5
10.0
SA Means

0
0.109 a-d*
0.117 abc
0.107 a-e
0.112 abc
0.074 d-g
0.104 a**

0.25
0.109 a-d
0.122 abc
0.105 a-e
0.121 abc
0.088 c-g
0.109 a

Salicylic Acid Doses (mM)
0.50
0.75
0.122 abc
0.137 a
0.129 ab
0.123 abc
0.138 a
0.113 abc
0.109 a-d
0.092 b-f
0.072 efg
0.067 fg
0.114 a
0.106 a

1.0
0.115 abc
0.133 a
0.065 fg
0.055 g
0.059 fg
0.085 b

NaCl
Means
0.118 ab**
0.125 a
0.106 bc
0.098 c
0.072 d

Significance Levels : *P&lt;0.05, **P&lt;0.01

Table 6. Effect of SA on NaCl stress in cowpea chlorophyll a (mg/g fresh weight)
NaCl Doses
(ds/mol)

0

0.25

Salicylic Acid Doses (mM)
0.50

0.75

1.0

0
2.5
5.0
7.5
10.0
SA Means

2.063 a-d**
2.122 a-d
2.229 abc
1.006 e
2.232 abc
1.930 b**

2.289 abc
1.996 a-d
2.102 a-d
2.100 a-d
2.382 ab
2.174 a

2.449 a
2.395 ab
1.634 d
2.479 a
2.334 abc
2.258 a

2.345 abc
2.122 a-d
2.244 abc
2.291 abc
2.353 abc
2.271 a

1.854 cd
1.881 bcd
2.440 a
2.500 a
2.193 abc
2.173 a

NaCl
Means
2.200
2.103
2.130
2.075
2.297

Significance Levels : **P&lt;0.01

Table 7. Effect of SA on NaCl stress in cowpea chlorophyll b (mg/g fresh weight)
NaCl Doses
(ds/mol)
0
2.5
5.0
7.5
10.0
SA Means

0
0.789 b-f*
0.893 b-f
0.922 b-f
0.699 def
0.783 b-f
0.817

0.25
0.898 b-f
0.729 def
0.769 c-f
0.907 b-f
0.997 b-f
0.860

Salicylic Acid Doses (mM)
0.50
0.75
1.035 b-e
0.963 b-f
1.101 bc
0.732 c-f
0.670 ef
0.895 b-f
1.152 b
1.028 b-e
0.948 b-f
0.991 b-f
0.981
0.922

1.0
0.641 f
0.724 def
1.045 bcd
1.903 a
0.851 b-f
0.890

NaCl
Means
0.865
0.836
0.860
0.995
0.914

Significance Levels : *P&lt;0.05

Table 8. Effect of SA on NaCl stress in cowpea total chlorophyll (mg/g fresh weight)
NaCl Doses
(ds/mol)
0
2.5
5.0
7.5
10.0
SA Means

Salicylic Acid Doses (mM)
0
2.852 a-e**
3.014 a-e
3.150 a-d
1.705 f
3.016 a-e
2.747 b*

0.25
3.187 a-d
2.725 b-e
2.872 a-e
3.007 a-e
3.378 abc
3.034 ab

0.50
3.485 ab
3.495 ab
2.304 ef
3.632 a
3.283 a-d
3.240 a

0.75
3.308 a-d
2.854 a-e
3.138 a-d
3.319 a-d
3.343 abc
3.193 a

1.0
2.495 de
2.605 cde
3.485 ab
3.690 a
3.043 a-e
3.064 ab

NaCl
Means
3.065
2.939
2.990
3.070
3.213

Significance Levels : *P&lt;0.05, **P&lt;0.01

64

�References
Choudhury, S., &amp; Panda, S. K. (2004). Role of salicylic acid in regulating cadmium induced oxidative stress in
Oryza sativa L. roots. Bulg. J. Plant Physiol., 30 (3-4), 95-110.
Çanakçı, S., &amp; Munzuroğlu, Ö. (2007). Asetilsalisilik asit ’in mısır (Zea mays L.) fidelerinin taze ağırlık
değişimi, pigment ve protein miktarları üzerine etkileri. Fırat Üniv. Fen ve Müh. Bil. Dergisi, 19 (3),
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1102.

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                <text>EFFECT OF SALICYLIC ACID ON SALINITY STRESS IN COWPEA</text>
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                <text>ÜNLÜ, Hüsnü
ALTINDAL, Nüket
ÖZDAMAR ÜNLÜ, Halime
ALTINDAL, Demet
PADEM, Hüseyin</text>
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                <text>This study was conducted to determine the effects of seed soaking in salicylic acid (0.25 mM, 0.50 mM, 0.75 mM,   1.0 mM and control) on the growth and some seedling properties in cowpea (Vigna unguiculata L. Walp) under different  NaCl doses (2.5 ds m-1, 5.0 ds m-1, 7.5 ds m-1, 10.0 ds m-1 and control). In this work; seedling length, cotyledon width,  cotyledon length, fresh-dry weight, chlorophyll a, chlorophyll b and total chlorophyll were investigated. In result, according  to NaCl x SA interaction, seedling length, dry weight, total chlorophyll values changed between 5.05-13.58 cm,  0.055-0.138  g, 1.705-3.690 mg/g fresh weight, respectively.</text>
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                    <text>3rd International Symposium on Sustainable Development, May 31 - June 01 2012, Sarajevo

Effect of steel plant pollution on photosynthetic apparatus of some spontaneous plants
by chlorophyll fluorescence imaging
EriolaZhuri Hida1, VeledinÇako2,FatbardhaBabani3,Theodhor Karaja4
1University ‘AleksanderMoisiu’, Durres, Albania,
2 Department of Physics, University ‘Ismail Qemali’,Vlora, Albania,
3 Biotechnology Department, University of Tirana, Tirana, Albania,
4Physics Department, University of Tirana, Tirana, Albania,
E-mails: eri_zhuri@yahoo.com, v.cako69@hotmail.com, fbabani@yahoo.com,
theodhor.karaja@yahoo.com
Abstract
Environmental pollution by the steel plant in Elbasan, the largest metallurgical complex in
Albania causes serious problems. Although the blast furnaces and basic oxygen converters
closed in 1991, small scale steel production from scrap metal continued. This steel plant
releasing chemicals and particulates into the atmosphere is considered a source of air
pollution.
Industrial siderurgic air pollution as other stressors affects growth and physiological functions
of plants. Pollution has effects on the photosynthetic performance of leaves and can modify
their optical and fluorescence properties either directly or indirectly. The chlorophyll (Chl)
fluorescence provides ample information on the performance of photosynthetic apparatus. Chl
fluorescence signatures of leaves as an efficient tool and a nondestructive method for the in
vivo analysis of plant stress is applying to describe and investigate the photosynthetic light
processes and quantum conversion at physiological conditions as well as to detect stress on
the photosynthetic apparatus. The chlorophyll fluorescence images were measured on leaves
using the FluorCam 700MF imaging system (Photon Systems Instrument) as a techniques that
offer the possibility to study the distribution and patchiness of fluorescence signatures over
the whole leaf area.
Chl fluorescence images were measured on the leaves of some spontaneous plants grown in
sites with different level of steel plant air pollution assessed on base of different distances and
different directions from the source of the pollution. Efficiency of photosynthetic apparatus of
analyzed plants was evaluated via chlorophyll fluorescence images during induction kinetics
and various fluorescence ratio images. The images of Chl fluorescence ratios, acquired by
pixel to pixel arithmetic operations performed by FluorCam software, were aplied as
indicators of the functional state or the damage of the photosynthetic apparatus. The potential
and effective quantum yields of photosynthetic electron transport were estimated too.
Observed differences on imaging of chlorophyll fluorescence signature and photosynthetic
pigment content of some spontaneous plants allowed characterizing of the photosynthetic
performance in order to evaluate the damage by plant steel air pollution.

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Keywords: chlorophyll fluorescence imaging, induction kinetics, plant steel air pollution,
photosynthetic apparatus, potential/effective quantum yield, spontaneous plant.
1.INTRODUCTION
Environmental pollution by the steel plant in Elbasan, the largest siderurgical complex in
Albania causes serious problems. In this area operate some plants as steel plant operator
"Kurum“, cement factory "ECF", Establishment of Ferro-Chrome "ACR“.
This steel plant releasing chemicals and particulates into the atmosphere is considered a
source of air pollution. Monitored elements in the Elbasan area are:
- solids suspended in the air (LNP), rigid particles with dimensions smaller than 10 microns
(PM10)
- lead (Pb), sulfur dioxide (SO2), nitrogen dioxide (NO2), ozone (O3) in the air.
Siderurgic air pollution as other stressors affects growth and physiological functions of plants.
Pollution has effects on the photosynthetic performance of leaves and can modify their optical
and fluorescence properties either directly or indirectly. The chlorophyll (Chl) fluorescence
signatures of plants have been applied as an efficient tool to describe and investigate the
photosynthetic light processes and quantum conversion to detect pollution effects on the
photosynthetic apparatus. Image analysis of the Chl fluorescence signals offers the possibility
to study the function of photosynthetic apparatus and to detect early stress damage in plants
by screening the fluorescence emission over the leaf area as well as the gradients and local
irregularities in fluorescence emission and ratios (Lichtenthaler 1996, Buschmann and
Lichtenthaler, Krause and Weis, 1991; Lichtenthaler and Miehé, 1997; Lichtentaler and
Babani, 2004; Schreiber1986). Various parameters and ratios of the Chl fluorescence
determined from the induction kinetics (Kautsky effect) can be used as indicators of the
functional state or stress damage of the photosynthetic apparatus and photosynthetic electron
transport (Babani and Lichtenthaler, 1996; Buschmann and Lichtenthaler, 1998; Govindjee
1995, 2004). Imaging of Chl fluorescence kinetics correctly screening the emission
heterogeneity reflects localized biotic or abiotic stress or heterogeneous metabolism. Offering
the possibility to study distribution and patchiness of fluorescence signatures over the whole
leaf area these techniques were developed as invaluable tool for determining the
photosynthetic performance of plants (Buschmann and Lichtenthaler 1998, Lichtenthaler and
Babani 2000; Lichtenthaler et al., 2000,Lichtenthaler and Babani 2004, Lichtenthaleret al.,
2007, Nebdal et al. 2000, Schreiber 2004).
The objective of the presented research is the evaluation of damage by plant steel air pollution
on spontaneous plants characterizing the photosynthetic performance by imaging of
chlorophyll fluorescence signature. Imaging of Chl fluorescence kinetics correctly screening
the emission heterogeneity reflects localized biotic or abiotic stress or heterogeneous
metabolism. Offering the possibility to study distribution and patchiness of fluorescence
signatures over the whole leaf area these techniques were developed as invaluable tool for
determining the photosynthetic performance of plants

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�3rd International Symposium on Sustainable Development, May 31 - June 01 2012, Sarajevo

2.MATERIALS AND METHODS
2.1. Plant material
Endemic-spontaneous plant Cercius siliquastrum grown in different steel plant pollution
conditions were analyzed. Study areas were chosen in three different locations: Dajti area (site
1) characterized by optimal physiological conditions, Krrabe area (site 2 2.6 km) and Elbasan
area(site3- 6 km)characterized by plant steel air pollution.
Chlorophyll fluorescence imaging of induction kinetics
Chlorophyll (Chl) fluorescence induction kinetics were measured using the FluorCam 700MF
kinetics imaging system constructed by Photon Systems Instrumentto capture kinetics and 2dimensional maps of key fluorescence parameters. The fluorescence emission is induced by
two sets of 325 super-bright orange light emitting diodes (LED’s) (wavelength 605nm) that
provide excitation flashes or a continuous actinic irradiance controlled by defined protocol.
Fluorescence images are captured by CCD camera. The images are taken at 12-bit resolution
in 512 x 512 pixels of CCD chip. The size of an analyzed object is smaller than 10  13 cm.
The chlorophyll (Chl) fluorescence images and induction kinetics were measured on predarkened leaves (30 min) using the FluorCam quenching protocol. The images of the
measured Chl fluorescence intensity were obtained on false colour, whereby black is the
lowest (zero) and red the highest fluorescence intensity.
Chlorophyll fluorescence images of parameters as F0 and F0’(minimum fluorescence in the
dark and in the light-adapted states), Fm and Fm’ (maximum fluorescence in the dark and in
the light-adapted states), Fp, (initial fluorescence increase caused by the actinic light
exposure) and Fs, (steady-state fluorescence in actinic light exposure) were recorded. Images
of various Chl fluorescence ratios obtained by pixel to pixel arithmetic operations performed
by FluorCam software were: maximum quantum yields of Photosystem II Fv/Fm and Fm/Fo;
effective quantum yields of Photosystem II Fv'/Fm‘andFm’/Fo’; fluorescence decline ratio in
steady-state which assess plant vitality Rfd=(Fp-Fs)/Fs; non photochemical quenching
coefficients NPQ=(Fm-Fm’)/Fm and qN=(Fv-Fv’)/Fv; where Fv=Fm-Fo and Fv’=Fm’-Fo’.
Kinetics of the fluorescence transient over the leaf area was performed by FluorCam software
where each data point represents one image. The represented induction kinetics are the mean
curves of six different kinetics from six different leaves grown in every study area.
3.RESULTS AND DISCUSSION
3.1.Image Fluorescence parameters
Fully green leaves of Cercius siliquastrum grown in optimal physiological conditions (Dajti
area-Site 1) from six different branches were analyzed. Images of the maximum fluorescence
in the dark Fm of all analyzed leaves exhibited almost the same distribution as well as the
same level of fluorescence signal over the whole leaf area. The images represented in Figure 1
(A) that belong to one of these leaves showed no irregularities and nearly uniform distribution
of fluorescence signatures.

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�3rd International Symposium on Sustainable Development, May 31 - June 01 2012, Sarajevo

A

B

C

Figure 1. Images at the maximum fluorescence in the dark Fm of a leaf grown in optimal
physiological conditions A-site 1, and plan steel air pollution conditions B-site 2, C- site 3
(pseudoscale 0-700).
Images at the maximum fluorescence in the dark Fm of leaves grown in plan steel air
pollution conditions showed a different distribution of the fluorescence emission over the leaf
area as compare to the leaves grown in optimal conditions, especially leaves grown in site 3
(Figure 1, B, C). Fluorescence images at Fm displayed at the same pseudoscale clearly
showed changes of the values of this parameter and their distributions related to the
heterogeneity over leaf area between leaves grown in different conditions.
The shape of the fluorescence induction kinetics of green leaves grown in optimal conditions
demonstrated the healthy physiologically state of these leaves (Figure 2, A). While the shape
of the induction kinetics exhibiting an increase of the fluorescence signal at the steady state of
fluorescence demonstrated the effect of pollution to which were exposed leaves during their
growth (Figure 2, B, C).

A

B

Figure 2.Induced fluorescence kinetics of leaves of Cercius siliquastrumgrown in optimal
physiological conditions A-site 1, and plan steel air pollution conditions B-site 2, C- site 3.
Image fluorescence parameters of every leaf were calculated by FluoCam software as the
mean of the fluorescence signals of all pixels over the leaf area. The represent values of these
parameters (Table 1) correspond to a mean of six different leaves. The mean values of image
fluorescence parameters demonstrated the differences between leaves grown in different
conditions. The values of standard deviations of fluorescence parameters of leaves grown in
optimal conditions show no significant differences between analyzed leaves. The observed
increase of the values of standard deviations from optimal growth conditions to pollution
conditions can be illustrated the increase of the variability through the leaves as the effect to
stress exposure.
90

C

�3rd International Symposium on Sustainable Development, May 31 - June 01 2012, Sarajevo

Table 1. Induced fluorescence image parameters of leaves of Cercius siliquastrum grown in
area of optimal and plan steel air pollution conditions (mean of six leaves).

Cerciussiliquastrum
Image Fluorescence
Fo
parameters

Fm

Fv

Fo'

Fm'

Fv'

mean

130.8

406.8

276.3

141.7

181.4

40.0

std

(3.36)

(2.62)

(5.39)

(3.92)

(4.87)

(1.88)

mean

140.5

484.4

343.9

161.3

209.5

48.3

std

(4.35)

(39.60
)

(39.62
)

(16.5)

(18.29
)

(5.54)

mean

118.4

333.2

214.8

149.9

193.4

43.4

std

(5.54)

(64.12
)

(61.32
)

(26.76
)

(23.52
)

(13.49
)

Site 1

Site 2

Site 3

3.2.Image Fluorescence ratios
Images of the fluorescence decline ratio Rfd of a green leaf grown in optimal conditions
showed almost no irregularities and a uniform distribution of the values of this ratios over the
leaf area (Figure 3 A). The values of Rfd ratios as plant vitality indicator demonstrated that
these full green leaves can be characterized by the high photosynthetic activity, as reflect by
the mean values the ratio 1.63 (Table 2).

A

B

C

Figure 3. The fluorescence decline ratio image Rfdof leaves of Cerciussiliquastrum grown in
optimal physiological conditions A-site 1, and plan steel air pollution conditions B-site 2, Csite 3 (pseudoscale 0-3).
The images of the fluorescence decline ratio Rfd of leaves grown in pollution conditions
(Figure 3 B, C) showed a non uniform distribution and increase of irregularities of the values
of this ratios over the leaf area.
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�3rd International Symposium on Sustainable Development, May 31 - June 01 2012, Sarajevo

Table 2. Image fluorescence ratios of leaves of Cercius siliquastrum grown in area of optimal
and plan steel air pollution conditions (mean of six leaves).

Cerciussiliquastrum
Image
ratios

Fluorescence

Fm/Fo

Fv/Fm

Fm'/Fo'

qN

NPQ

Rfd

mean

3.15

0.684

1.27

0.856

1.240

1.63

std

(0.09)

(0.009)

(0.02)

(0.005)

(.053)

(0.10)

mean

3.09

0.66

1.12

0.826

1.732

1.26

std

(0.29)

(0.02)

(0.04)

(0.007)

(0.142)

(0.18)

mean

2.81

0.64

1.29

0.798

0.723

1.14

std

(0.65)

(0.080)

(0.036)

(0.145)

(0.308)

(0.377)

Site 1

Site 2

Site 3

The values of Rfd ratios represented a lower mean values of the ratio comparing to the
optimal conditions, mean values of 1.26. The values of Rfd ratios in pollution growth
conditions represented the lowest mean values of the ratio comparing to two other growth
conditions, mean values of 1.14 (Table 2, Figure 3).
The distribution of the Rfd values over the leaf area as well as the values of the ratio
demonstrated a lower activity of photosynthetic apparatus of the leaves grown in plan steel air
pollution growth conditions in comparison of leaves grown in optimal conditions (Dajti area).
The observed decrease of activity of photosynthetic apparatus in pollution conditions seem to
be related to the distance of the source of pollution, (Figure 3, Table 2).

Figure 4.Fluorescence decline ratio Rfd of leaves in different growth conditions (mean of six
leaves).
The distribution of the Rfd values showed a considerable reduction of the activity of the
photosynthetic apparatus of the leaves grown in area of site 3 than of leaves grown in two
other areas as plants were grown in severe stress-pollution conditions
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�3rd International Symposium on Sustainable Development, May 31 - June 01 2012, Sarajevo

The values of Rfd ratios as plant vitality indicator demonstrated that full green leaves can be
characterized by the high photosynthetic activity, as reflect by the mean The fluorescence
ratios that allow to estimate maximum and effective quantum yields of Photosystem II
(Fv/Fm,Fm/Fo) indicated a decrease of these ratios from optimal growth conditions to stresspollution conditions (Table 2).
Non photochemical quenching coefficient qN have been decreased in growth pollution
conditions (Table 2).
Increase of the standard deviation values were observed in all calculated fluorescence ratios to
pollution growth conditions in compare to optimal conditions. Observe increase can be
illustrated the raise of the variability through the leaves as the effect to pollution exposure.
4.CONCLUSIONS
Fluorescence images measured during induction kinetics, shape of the Chl fluorescence
kinetics and the values of the fluorescence parameters in the leaves of endemic plant
Cerciussiliquastrum grown in optimal conditions (Dajti area - site 1) exhibited a high
photosynthetic activity as is demonstrated by the values of fluorescence ratios which evaluate
the plant vitality and quantum yield of photosynthetic apparatus: Rfd=1.63, Fm/Fo=3.15.
Activity of photosynthetic apparatus of leaves grown in plant steel air pollution conditions
(site 2).was generally lower than activity of plants grown in optimal conditions: Rfd=1.26,
Fm/Fo=3.1.
Activity of photosynthetic apparatus of leaves grown in plant steel air pollution conditions
(site 3) -Elbasan area) demonstrated reduction compare to other areas as is expressed by the
lowest values of fluorescence decline ratio (Rfd=1.14,Fm/Fo=2.81); increased non-uniformity
distribution and heterogeneity of signal of fluorescence over the leaf area and shape of
induction kinetics.
Observed differences on imaging of chlorophyll fluorescence signature and photosynthetic
pigment content of spontaneous plants allowed to characterize the photosynthetic
performance in order to evaluate the damage by plant steel air pollution related to the
distance of the source of pollution.
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Krause G.H. and Weis E. (1991). Chlorophyll fluorescence and photosynthesis: the basics.
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                <text>Environmental pollution by the steel plant in Elbasan, the largest metallurgical complex in  Albania causes serious problems. Although the blast furnaces and basic oxygen converters  closed in 1991, small scale steel production from scrap metal continued. This steel plant  releasing chemicals and particulates into the atmosphere is considered a source of air  pollution.  Industrial siderurgic air pollution as other stressors affects growth and physiological functions  of plants. Pollution has effects on the photosynthetic performance of leaves and can modify  their optical and fluorescence properties either directly or indirectly. The chlorophyll (Chl)  fluorescence provides ample information on the performance of photosynthetic apparatus. Chl  fluorescence signatures of leaves as an efficient tool and a nondestructive method for the in  vivo analysis of plant stress is applying to describe and investigate the photosynthetic light  processes and quantum conversion at physiological conditions as well as to detect stress on  the photosynthetic apparatus. The chlorophyll fluorescence images were measured on leaves  using the FluorCam 700MF imaging system (Photon Systems Instrument) as a techniques that  offer the possibility to study the distribution and patchiness of fluorescence signatures over  the whole leaf area.  Chl fluorescence images were measured on the leaves of some spontaneous plants grown in  sites with different level of steel plant air pollution assessed on base of different distances and  different directions from the source of the pollution. Efficiency of photosynthetic apparatus of  analyzed plants was evaluated via chlorophyll fluorescence images during induction kinetics  and various fluorescence ratio images. The images of Chl fluorescence ratios, acquired by  pixel to pixel arithmetic operations performed by FluorCam software, were aplied as  indicators of the functional state or the damage of the photosynthetic apparatus. The potential  and effective quantum yields of photosynthetic electron transport were estimated too.  Observed differences on imaging of chlorophyll fluorescence signature and photosynthetic  pigment content of some spontaneous plants allowed characterizing of the photosynthetic  performance in order to evaluate the damage by plant steel air pollution. Keywords: chlorophyll fluorescence imaging, induction kinetics, plant steel air pollution,  photosynthetic apparatus, potential/effective quantum yield, spontaneous plant.</text>
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                    <text>Effect Of Trichoderma Harzianum And An Arbuscular Mycorrhizal
Fungus Glomus Mosseae On Fusarium Crown Rot (Fusarium
Culmorum) In Wheat (Cv Altay 2000)
Ş.Evrim Arıcı
University of Suleyman Demirel,
Faculty of Agriculture, Department of Plant Protection Isparta/TURKEY
evrima@ziraat.sdu.edu.tr
Đlknur Eser
University of Suleyman Demirel,
Faculty of Agriculture, Department of Plant Protection Isparta/TURKEY
evrima@ziraat.sdu.edu.tr
Hulya Özgönen
University of Suleyman Demirel,
Faculty of Agriculture, Department of Plant Protection Isparta/TURKEY
hozgonen@ziraat.sdu.edu.tr

Abstract: The necrotrophic fungal pathogen Fusarium culmorum causes crown rot
disease (CR) in wheat. The experiments were designed to compare the effectiveness of
Trichoderma harzianum and Arbuscular Mycorrhizal Fungus Glomus mossea on
reduction of F. culmorum in wheat (cv Altay 2000) in pots tests in this research. Three
weeks after sowing, percentage of diseased emerging seedlings were evaluated. In pot
trials, Trichoderma harzianum, Glomus mosseae were initially evaluated for reducing
disease on wheat cultivars Altay 2000 planted in sterilized soil artificially infested with
the pathogen. Wheat plants growing from T. harzianum, and G. mosseae showed the
average disease severity of 82.68% for 30-40% while plants from untreated soil had the
disease severity of 75% and 98%, respectively Both of them gave also a good control in
wheat cultivars. The ability of these isolates to affect the infection of wheat seedlings by
F. culmorum may be of potential value in field trials

Introduction
Fusarium culmorum (W.G.Smith ) is important soilborne pathogens that cause seedling, foot and
root rot and head blight of wheat. There are no chemical means to control effectively both of fungi and
resistant cultivars are not avaliable. Therefore, the use of microorganisms as a biological control for these
diseases is of interest. However, there are few reports of a biocontrol agents against F. culmorum. Many
studies have proved the potential of Trichoderma spp.and Arbuscular Mycorrhizal Fungus as biological
agents antagonistic to several soil borne plant pathogens (Grondona et al. 1997; De Meyer et al. 1998;
Altomare et al. 1999; Jacobs et al. 2000; Ahonen-Jonnart et al. 2000; Rosling et al. 2004; Kucuk &amp; Kıvanc,
2005; Ozgonen &amp; Erkilic, 2007; Askar &amp; Rashad, 2010). Strains of Trichoderma can produce antifungal
metabolites. They may also be competitors with fungal pathogens, which promotes plant growth. In
addition, a number of Trichoderma strains are able to secrete lytic enzymes such as chitinases and β-(1,3)glucanases when grown in liquid media supplemented with either polymers such as laminarin or chitin or
with fungal cell walls. The beneficial effects of arbuscular mycorrhizal fungion plant growth depend in part
on the members of the symbiosis and their interactions with other organisms present in the rhizosphere
(Ocampo, 1993).

10

�The purpose of this study was to evaluate the interaction between the pathogen and the fungal
antagonist and the possibility of mycoparasitism under the biological control of F. culmorum by T.
harzianum and Glomus mosseae.

Material and Methods
T. harzianum was isolated from soil surrounding wheat roots infected by Fusarium culmorum. The isolated
culture was kept on Potato Dextrose Agar (PDA). F. culmorum and T .harzianum was grown at 7 days on potato

dextrose agar (PDA), Growing medium (115 gr sand, 35 g corn meal) were autoclaved twice on
subsequent days at 121 0C for 60 min, and then were inoculated with one 6-mm-diameter PDA plug
excised from an actively growing each F. culmorum and T. harzianum culture (Sneh et al. 1998). Flasks
were then placed in a growth chamber at 24 0C for 21 days.
Glomus moseae was bulked up on maize and used as mycorrhizal fungal inoculum. Mycorrhizal
inoculation were performed by incorporating the inoculum including soil infested with spores mixed with
root fragments, 2-3 cm below the seeds (Miles &amp; Wilcoxson, 1984). Inoculum amount was determined as
1000 spores 10 g -1 for each plant as seed treatment.
Wheat seed cv cv Altay 2000 were sterilized (%5 sodium hypocloride) and sown in pots. 1
seeds/cultivar in five pots was sown for each soil sample After 11 days 2% growing medium was added in
steril soil in pot Prothioconazole +Tebuconazole was used as fungucide (Table 1).
Treatment
Control (-)
Control (+)
Glomuss mosseae +F.culmorum+T.harzianum
F.culmorum+T.harzianum
Glomuss mosseae +F.culmorum
F.culmorum+Prothioconazole +Tebuconazole

Table 1:Treatments on wheat plants.

After sowing each pot received 100 ml of tap water. Pots were maintained in a greenhouse at 21
C and watered daily for 21 days. After plants had been harvested and the roots were washed free of soil,
disease was assessed on roots and subcrown internodes. Severity of disease was evaluated on a scale of 0–5
in which 0: no lesion evident, 1: &lt;25% roots and subcrowns with necrosis, 2 :26–50% roots and subcrowns
with necrosis, 3: 51–75% roots and subcrowns with necrosis, 4: 76–100% roots and subcrowns with
necrosis, and 5: no plant emergence.
Obtained data from bioassays were analyzed by SPSS version 16.0.1. Data were analyzed by
ANOVA and treatment means separated by TUKEY test (P &lt;0:05) to select isolates for a new assay with
several cultivars

0

Results and Discussion
In greenhouse experiments, of T. harzianum, Glomus mosseae and Lamardor initially screened for
ability to suppress damping-off of wheat when applied to wheat seeds in sterilized soils. The results
obtained for the pot/soil experiment are given in Table 2. Lamardor caused a decrease in the percentage of
diseased plants. Lamardor provided 60% inhibition rate for F.culmorum. Treatments with T. harzianum
and Glomuss mosseae significantly reduced severity of symptoms of F. culmorum damping-off as
compared with the non-treated controls. Among the antagonists were significantly better than the control,
but it was not statistically different from each other. The results shown that T. harzianum was found to
have a wide range of inhibitory effects against Fusarium culmorum. T. harzianum provided 65-70%
inhibition rate for F.culmorum. T. harzianum gave also a good behaviour and growth in soil. It was
observed colonization of Trichoderma harzianum (data not shown). T. harzianum is a potential agent for
the biocontrol of plant pathogens.

11

�Treatment
Control (-)
Control (+)
Glomuss mosseae
+F.culmorum+T.harzianum
F.culmorum+T.harzianum
Glomuss mosseae +F.culmorum
F.culmorum+Prothioconazole
+Tebuconazole

Scala Value
0±0,0 a
4,7±0,3 c

Diseases severity %
0
95

1,3±0,3 b

30

1,6±0,5 b

35

1,6±0,3 b
2±0,3 b

35
40

Table 2 Cultivar reaction to the inhibition of F.culmorum after treatment with Glomuss mosseae ,
T.harzianum, Prothioconazole +Tebuconazole. Means with different letters are significantly different at
p&lt;0,05 using TUKEY test.
Mycorrhizal fungi reduced the percentage of diseases severity in infected wheat plants. These
result is in agreement with Askar &amp; Rashid (2010). We found that Glomuss mosseae decreased root rot by
65-70%. Many researchers have reported that colonization of mycorrhizal fungi can reduce root diseases
caused several soil born pathogens (Wehner et al. 2009; Hozgonen et al. 2010). Mycorrizal colonization
was observed in the root of wheat and in soil (data not shown). Wheat with Mycorrizal fungi was observed
to receive protect from F.culmorum relative to control plants in our experiment.
Biological control is becoming an important component of plant disease management. It was
reported that Trichoderma harzianum and Glomuss mosseae are the most effective agent for the biocontrol
of fungal pathogens (Kucuk &amp; Kıvanc, 2005; Ozgonen &amp; Erkilic, 2007). Dunlop et al. (1989) showed that
an isolate of T. koningii inhibited the saprophytic growth of G. graminis (Sacc.) Arx and Oliver var. tritici
Walker (Ggt).
In conclusion, our study showed that T. harzianum and Glomus mosseae were superior in
suppressing the disease. Fron the obtained results that both of biological agents showed an antagonistic
effect on plant pathogenic fungi and Glomus mosse colonization increased plant resistance against infection
with F. culmorum as well as on their biochemical and physiological features. Thus they could be used in
certain biological control studies

References
Ahonen-Jonnart U., Van Hees, P.A.W., Lundstrom, U.S., &amp; Finlay, R.D. (2000). Organic acids produced by
mycorrhizal Pinus sylvestris exposed to elevated aluminium and heavy metal concentrations. New Phytol. 146: 557–
567.
Altomare, C., Norvell, W.A., Bjorkman, G., &amp; Harman G. (1999). Solubilization of phosphates and micronutrients by
the plantgrowth- promoting and biocontrol fungus T. harzianum Rifai 1295-22. Applied and Environmental
Microbiology, Vol. 65, No. 7, 2926-2933.
De Meyer, G., Bigirimana, J., Elad, Y. &amp; Hofte, M. (1998). Induced system resistance in Trichoderma harzianum T39
biocontrol of Botrytis cinerea. Eur. J. Plant Pathol. 104: 279–286
Dunlop, R.W., Simon, A., &amp; Sivasithamparam, K. (1989) An Antibiotic from Trichoderma koningii Active Against
Soilborne Plant Pathogens. Journal of Natural Products 52: 67-74.
Grondona, I., Hermosa, R., Tejada, M., Gomis, M.D., Mateos, P.F., BrIdge, P.D., Monte, E. &amp; Garcia-Acha I. (1997).
Physiological and biochemical characterization of Trichoderma harzianum, a biological control agent against soilborne
fungal plant pathogens. Appl. Environ. Microbiol. 63: 3189–3198.
Jacobs, H., Boswell, G.P., Ritz, K., Davidson, F.A. &amp; Gadd, G.M. (2002). Solubilization of calcium phosphate as a
consequence of carbon translocation by Rhizoctonia solani. FEMS Microbiol. Ecol. 40: 65–71.

12

�Kücük, K., &amp; Kıvanc, M., (2003). Isolation of Trichoderma Spp. and Determination of Their Antifungal, Biochemical
and Physiological Features .Turk J Biol 27, 247-253
Rosling, A., Lindahl, B.D., Taylor, A.F.S. &amp; Finlay R.D. (2004). Mycelial growth and substrate acidification of
ectomycorrhizal fungi in response to different minerals. FEMS Microbiol. Ecol. 47: 31–37.
Sneh, B., Burpee, L., &amp; Ogoshi, A. (1998). Identification of Rhizoctonia species. American Phytopathological Society
Press. St Paul, 133 pp.

13

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                <text>Effect Of Trichoderma Harzianum And An Arbuscular Mycorrhizal  Fungus Glomus Mosseae On Fusarium Crown Rot (Fusarium  Culmorum) In Wheat (Cv Altay 2000)</text>
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                <text>Arıcı, S.Evrim
Eser, İlknur
Özgönen, Hulya</text>
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              <elementText elementTextId="22536">
                <text>The necrotrophic fungal pathogen Fusarium culmorum causes crown rot  disease (CR) in wheat. The experiments were designed to compare the effectiveness of  Trichoderma harzianum and Arbuscular Mycorrhizal Fungus Glomus mossea on  reduction of F. culmorum in wheat (cv Altay 2000) in pots tests in this research. Three  weeks after sowing, percentage of diseased emerging seedlings were evaluated. In pot  trials, Trichoderma harzianum, Glomus mosseae were initially evaluated for reducing  disease on wheat cultivars Altay 2000 planted in sterilized soil artificially infested with  the pathogen. Wheat plants growing from T. harzianum, and G. mosseae showed the  average disease severity of 82.68% for 30-40% while plants from untreated soil had the  disease severity of 75% and 98%, respectively Both of them gave also a good control in  wheat cultivars. The ability of these isolates to affect the infection of wheat seedlings by  F. culmorum may be of potential value in field trials</text>
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                    <text>Effect of Vaccinium vitis-idaea tea and Arctostaphylos uva-ursi tea on growth of
causative agents of urinary tract infections
Lamija Hafizović1, Selma Karup1, Almin Hadžialić 1
1

International Burch University, Sarajevo, Bosnia and Herzegovina
lamija.hafizovic@stu.ibu.edu.ba
selma.karup@stu.ibu.edu.ba
almin.hadzialic@stu.ibu.edu.ba

Abstract - Urinary tract infections pose a serious problem to people, both in the hospital
environment and outside world. They are characterized by high mortality and ability to cause
health problems in areas of the human body other than the urinary tract. It has been long clinical
practice to treat these infections with antibiotics, a tactic made very ineffective with the advent of
antibiotic-resistant microbial strains. The research has turned to alternative modes of treatment,
such as use of herbal remedies to combat urinary tract infections. Effect of two types of herbal teas
was observed through use of broth microdilution assay, to test varying concentrations of teas on the
growth of selected microorganisms. Results were verified by assessment of colony growth on
Mueller Hinton Agar plates. Tested microorganisms exhibited very dense colony growth. Similarity
of conditions between urinary retention and conditions under which microorganisms were cultured
in 96-well plates possible reason for density of growth. Methods with higher degree of confidence in
treatment of urinary tract infections could likely be the combination of antibiotics with herbal teas.
Keywords: antibiotic resistance, Arctostaphylos uva-ursi, broth microdilution assay, urinary tract
infections, Vaccinium vitis-idaea
1.

Introduction

Urinary tract infections (UTIs) are, by definition, categorized as diseases according to clinical symptoms,
laboratory indicators and microbiological findings, and are most often caused by various bacterial species.
They are designated as cystitis or as infections affecting lower urinary tract, or as prostatitis. Based on
clinical factors, they are classified in different groups: acute uncomplicated cystitis, urinary tract
infections caused by indwelling catheters, recurrent cystitis in young women, urinary tract infections in
men, complicated urinary tract infections and asymptomatic bacteriuria [1,2]. In the cases of often
repeated and inadequately treated urinary tract infections, these infections may become permanent or
chronic diseases [3], which can lead to development of other types of diseases, and further increase the
already high mortality rate exhibited by urinary tract infections [4].
Antibiotics are the most common method of treatment for urinary tract infections. Some of the antibiotics
have been highly effective in treatment of UTIs, while others had little to no effect. However, the misuse
of antibiotics has led to development of bacterial resistance, where increasing numbers of antibiotics have
no effect in treatment of urinary tract infections [5,6]. This has led to discovery of alternative methods of
treatment for UTIs, such as use of herbal products to combat these infections. Certain herbs have

�exhibited ability to prevent bacterial invasion into the urinary tract (Agropyron repens), to impede
adhesion of bacteria to bladder walls (Urtica spp., Betula spp.), and to inhibit formation of bacterial
colonies [7,8]. Bioactive compounds of Vaccinium vitis-idaea (lingonberry, mountain cranberry) have
demonstrated antimicrobial, anti-inflammatory and antioxidative activity [9,10], while Arctostaphylos
uva-ursi (bearberry) was also noted to have anti-inflammatory effect in lower urinary tract [11].
The objective of this experiment was to determine the effect of Vaccinium vitis-idaea tea and
Artctostaphylos uva-ursi tea on growth of primarily bacteria which are responsible for the development of
various urinary tract infections.
2.

Materials and methods

Microorganisms used in this experiment were Escherichia coli ATCC 14169, Escherichia coli ATCC
25922, Staphylococcus aureus ATCC 25923, Staphylococcus aureus ATCC 6538, Staphylococcus aureus
ATCC 12493, Enterococcus faecalis ATCC 29212, Candida albicans ATCC 10231 and Pseudomonas
aeruginosa ATCC 27853. They were cultured and kept in Tryptic Soy Broth (TSB) containing 50%
glycerol, since it was necessary to store them at -80˚C.
The herbal teas chosen for this experiment were the Vaccinium vitis-idaea tea and Arctostaphylos uva-ursi
tea, both of which were acquired from herbal pharmacy ″Faveda″ in Sarajevo. Teas were made and tested
in two different concentrations: in concentration recommended on tea packaging and in concentration two
times stronger than the recommended one.
Since the objective of this experiment was to study the effect of teas on bacterial growth, it was necessary
to detect minimal inhibitory concentration (MIC) for both teas. Broth microdilution assay was used for
detection of minimal inhibitory concentrations for each of the tested microorganisms. Tested
microorganisms were first grown in the medium Tryptic Soy Broth until desired growth phase. In each
well of microtiter plate a 100μl of medium was pipetted. Tea, also made in TSB medium, was added in
column 3 (100μl) and mixed using micropipette to suck the liquid up and down a few times. Then, a
100μl of dilution was transferred from column 3 to column 4 and mixed using micropipette. The
procedure was repeated until the last column, so the concentration of tea was lessened by half in each
subsequent well. Following that, a 10 μl of microorganism was added (each tested microorganism to an
individual plate) in columns 2 to 12. Column 1 did not contain microbes, as it represented negative
control. Plates were incubated overnight at 37˚C.
After incubation, microbes from wells containing different concentrations were inoculated onto Mueller
Hinton Agar plates and incubated overnight at 37˚C. Bacterial growth was observed from the plates and it
was visually assessed and numerically classified by the density of formed colonies, as shown in Table 1.
3.

Results

Bacterial growth was assessed from Mueller Hinton Agar plates. The objective was to find minimal
inhibitory concentration, so microorganisms were inoculated only from certain wells of 96-well plates
(where the probability of finding minimal inhibitory concentrations seemed the highest). Starting
concentrations of tea were the recommended concentration (RC) on the tea packaging (Table 2 and 3),

�adjusted for the volume of the well, and the second concentration that was twice as strong as the
recommended one (Tables 4 and 5). Using broth microdilution assay as described in the previous section,
the concentration of tea was lowered by half in each subsequent well. Recommended concentration on the
tea packaging was one coffee spoon (10 g) per 200 ml of liquid (TSB, in this case).
Table 1. Evaluation of microbial growth
Evaluation

Area of plate covered by microbial growth

10^7

100%

10^6

85%-90%

10^5

70%-75%

10^4

50%

10^3

35%

10^2

15%

10^1

&lt;15%

Sterile

0%

Table 2. Effect of recommended concentration of Vaccinium vitis-idaea tea on bacterial growth
0,5*RC

0,25*RC

0,125*RC

0,0625*RC

E. faecalis 29212

10ˆ7

10ˆ7

/

/

C. albicans 10231

10ˆ7

10ˆ7

/

/

P. aeruginosa 27853

10ˆ7

10ˆ7

/

/

E. coli 25922

10ˆ7

10ˆ7

/

/

E. coli 14169

10ˆ7

10ˆ7

10ˆ7

10ˆ7

S. aureus 25923

10ˆ7

10ˆ7

/

/

S. aureus 12693

10ˆ7

10ˆ7

/

/

S. aureus 6538

10ˆ7

10ˆ7

/

/

Table 3. Effect of recommended concentration of Arctostaphylos uva-ursi tea on bacterial growth
0,5*RC

0,25*RC

0,125*RC

0,0625*RC

E. faecalis 29212

10ˆ7

10ˆ6

/

/

C. albicans 10231

10ˆ6

10ˆ7

10ˆ7

10ˆ7

�P. aeruginosa 27853

10ˆ6

10ˆ7

10ˆ7

/

E. coli 25922

10ˆ7

10ˆ7

/

/

E. coli 14169

10ˆ7

10ˆ7

/

/

S. aureus 25923

10ˆ7

10ˆ7

/

/

S. aureus 12693

10ˆ6

10ˆ6

10ˆ6

10ˆ6

S. aureus 6538

/

10ˆ7

10ˆ7

10ˆ7

Table 4. Effect of second concentration of Vaccinium vitis-idaea tea on bacterial growth
RC

0,5*RC

0,25*RC

E. faecalis 29212

10ˆ7

10ˆ7

10ˆ7

C. albicans 10231

10ˆ7

/

/

P. aeruginosa 27853

10ˆ7

10ˆ7

/

E. coli 25922

10ˆ7

/

/

E. coli 14169

10ˆ7

10ˆ7

/

S. aureus 25923

10ˆ7

10ˆ7

/

S. aureus 12693

10ˆ7

10ˆ7

/

S. aureus 6538

10ˆ7

10ˆ7

/

Table 5. Effect of second concentration of Arctostaphylos uva-ursi tea on bacterial growth
RC

0,5*RC

0,25*RC

0,125*RC

E. faecalis 29212

/

10ˆ7

10ˆ7

10ˆ7

C. albicans 10231

10ˆ7

10ˆ7

/

/

P. aeruginosa 27853

10ˆ7

10ˆ7

/

/

E. coli 25922

10ˆ7

10ˆ7

/

/

E. coli 14169

10ˆ6

10ˆ7

10ˆ7

/

S. aureus 25923

10ˆ7

10ˆ7

/

/

�S. aureus 12693

10ˆ7

10ˆ7

10ˆ7

/

S. aureus 6538

10ˆ7

10ˆ7

/

/

As observed from results presented in tables above, microorganisms have demonstrated formation of
highly dense bacterial colonies, covering the entirety of inoculated surface of agar plates, both in case of
recommended tea concentrations and the second tested concentration.
4.

Discussion

Urinary tract infections present a great issue, since they are capable of causing a multitude of other health
complications, as well as possessing a high mortality rate, which is 3% in women and 1% in men [4]. A
fact which further exacerbates this problem is the ability of microorganisms to form structures such as
biofilm and to produce antibiotic-negating enzymes, resulting in bacteria being capable of withstanding
and surviving antibiotic activity, which is a characteristic termed antibiotic resistance. Microbial strains
resistant to a variety of different antibiotics, designated as multidrug-resistant strains, have also emerged
[6]. It is likewise highly concerning that the discovery of new types of antibiotics capable of successfully
combating UTIs has substantially decreased, which has led researchers to turn their investigations to
alternative methods of treatment for UTIs. One of these alternative methods is the use of herbal products,
since some of their compounds are capable of mitigating or eliminating the symptoms of UTIs.
In this experiment, we observed the growth of microorganisms under influence of herbal tea. One of the
objectives was to determine whether tea alone has the ability to impede the growth of bacteria. Broth
microdilution assay was used to test the effect of different concentrations of tea on microbial growth,
because it provides quantitative data and it is possible to use this method in any laboratory. Inoculation
onto Mueller Hinton Agar plates was used to verify the results. After overnight incubation at 37˚C, it was
observed that tested microorganisms exhibited highly dense growth, under both normal and doubled
concentrations. Conclusion is that this might have happened because the conditions in 96-well plates,
during the performance of broth microdilution assay, were similar to those occurring in urinary retention.
Urinary retention is an inability to completely remove urine from the bladder, which can lead to kidney
and bladder damage, and development of urinary tract infections. Bacteria within urine, which are
normally mostly harmless since they are removed with urine in healthy people, in case of urinary
retention are able to accumulate and cause the development of various urinary tract infections [12].
Increased liquid intake was reported to have beneficial effects for the patients affected by UTIs, since it
causes dilution of metabolic waste products which serve as nutrients for microorganisms [13]. In addition,
diuresis that results from increased liquid intake yields the benefit of so-called mechanical ″flushing″,
meaning that bacteria are physically removed from the urinary tract along with urine, denying them the
time necessary to accumulate and cause further issues. As noted in introduction, some herbs possess
compounds which exhibit the ability to prevent bacterial adhesion or inhibit bacterial growth [7,8].
″Flushing″ the urinary tract with herbal tea used for alleviating the symptoms of UTIs can possibly
exhibit higher effectiveness in treatment of these infections.

�Herbal teas used in this experiment consisted of dried leaves (in case of A. uva-ursi) and dried fruits or
baccae (in case of V. vitis-idaea). This might have contributed to their low effect on microbial growth.
Extracts of fresh leaves and fruits could be more effective in treatment of urinary tract infections. Despite
not being able to inhibit the growth of microbes on their own, both V. vitis-idaea and A. uva-ursi have
properties which make them useful in treatment of UTIs, such as the anti-inflammatory activity and
antioxidative activity, as well as other properties. Their use in treatment of UTIs is a subject of many
studies [9-11,14-17].
Antibiotic resistance of microorganisms responsible for development of UTIs extends to some of the most
commonly used antibiotics in treatment of UTIs. However, there are several antibiotics which still
demonstrate significant effect in inhibiting the growth of UTI causative agents. There is a high possibility
that the combined effect of antibiotics and herbal teas could result in greater effectiveness of treatment of
urinary tract infections. Further research into combined use of antibiotics and herbal remedies should be
done, with aim of reduction of unnecessary antibiotic use, which leads to the development of antibiotic
resistance.
5.

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