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                    <text>2nd International Symposium on Sustainable Development, June 8-9 2010, Sarajevo

The Effects of Employees' Demographic Characteristics on the Perception
of Organizational Culture: A Study in Service Enterprise
Halil SAYLI
Afyon Kocatepe University
Faculty of Economics and Administrative Sciences
Afyonkarahisar, Turkey
sayli@aku.edu.tr
Ahmet BAYTOK
Afyon Kocatepe University
School of Tourism and Hotel Management
Afyonkarahisar, Turkey
ahmetbaytok@aku.edu.tr
Hasan Hüseyin SOYBALI
Afyon Kocatepe University
School of Tourism and Hotel Management
Afyonkarahisar, Turkey
hsoybali@aku.edu.tr
Abstract: This study aims to evaluate the service sector employees‘ perception of
organizational culture from the demographic characteristics perspective. The research was
conducted in a Ministry of Culture and Tourism Licensed five-star thermal hotel in
Afyonkarahisar, Turkey. In scope of this study, a questionnaire was developed and applied to
thermal hotel employees. The data collected through the questionnaire survey was analysed
by using SPSS 18.0 statistics package software and the relationship between factors which
creates the organizational culture and demographic characteristics of employees such as age,
gender, education level and duration of experience both in the sector and in the hotel was
examined. From the hypothesis developed it was observed that while differences exist
between organizational culture perception and gender, age and education level, there are no
differences between organizational culture perception and duration of experience both in the
sector and in the hotel.

Introduction
Culture, as a fact related to human societies gathered according to certain principles, is used to express
the interaction between human beings and it‘s consequences (Hodgetts &amp; Luthans, 2000: 108). Being an
important concept related to human and human beings makes the culture important for enterprises whose one of
the most important competitive tools is human. The power, which forms common language, expressions and
concepts to create an internal commitment between the members of an organization, arranges the power of
members, their status, promotions and relationships between each other and makes them to be able to give
meanings to all organizational events is culture (Özkara, 1999: 84). One of the factors that play a key role in
creation of a strong culture which will contribute to achieve the objectives of a business is its employees.
Because employees are the people who keep the culture alive in organizations. Therefore, it is essential to know
how employees perceive organizational culture in an organization. Demographic characteristics of employees
are one of the factors which play an important role in employees‘ organizational culture perception (Hofstede et
al.1990; Helms &amp; Stern, 2001). Being aware of the effects of demographic characteristics on the perception of
organizational culture will guide primarily management in areas of policy formation, determination of
competencies, manpower planning, socialization process planning, keeping the culture alive and changing the
culture.

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�2nd International Symposium on Sustainable Development, June 8-9 2010, Sarajevo

Organizational Culture
Over the last 30 years, organizational culture has been a topic of significant interest in the
organizational studies literature. In short, the culture expressed with a ― the way things are done around here‖
phrase, can be defined as ―shared and the agreed set of values and beliefs by the members of organization‖
(Recardo &amp; Jolly, 1997: 5), ―the shared philosophies, ideologies, values, assumptions, beliefs, expectations,
attitudes, and norms that knit a community together (Kilmann et al. 1986: 89), ―collective thinking program
which makes different the members of an organizations from others‖ (Hofstede 1991: 182–183), ― a pattern of
shared basic assumptions that the group learned as it solves its problems of external adaptation and internal
integration, that has worked well enough to be considered valid and, therefore, to be taught to new members as
the correct way to perceive, think, and feel in relation to those problems‖ (Schein, 1992:12). When the above
organizational culture definitions are examined, a group of people, behavioural characteristics which distinguish
this group from others and the resources of these are indicated as determinant factors.
The culture of organizations bears the characteristics of the community culture. However, each
organization brings about its own culture to ensure organizational cohesion among its members. As each
organization is formed by people with different characteristics, as fingerprints organizational culture is also
different from others and unique. Different behavioral norms, expectations, practices and organizational values
are the main reason for formation of differences (Vanderberghe, 1999: 175).
Everybody who works in an organization accepts the culture which symbolizes unwritten behavioural
aspects of the organization. But, the culture controls the organizational life without getting noticed Daft, 2000:
314). In the world of modern management, the culture which has become a main area of interest at the same
level with strategy, structure and control is the characteristics of organizations, not individuals‘. But, it is
measured by individuals‘ actual and intellectual behaviour (Hofstede, 1998: 479).
Understanding the organizational culture and its dynamics, it makes meaningless and unusual human
behaviour faced in the organization meaningful (Schein, 1992: 4) and allow us to understand how the
organization works in reality (Wilkins, 1983: 25).

Demographics Characteristics, Organization Culture And Their Relationship
Culture of an organization is formed by artifacts, espoused values and basic assumptions and is unique
(Schein, 1992). This is because each organization is formed by different people. In addition, in an organization,
perceptions of the enacted organizational culture are not uniform among employees, as every individual has a
unique understanding and explanation of his/her working conditions, based on his/her own characteristics,
preferences and personality‖ (Bellou,2010: 5).
Demographic characteristics of employees are one of the factors which play an important role in
employees‘ organizational culture perception. In the literature, there has been studies indicating that employees‘
perception of organizational culture differs according to their demographic characteristics such as gender, age,
education level, work experience (Hofstede et al.1990; Helms ve Stern, 2001; Bellou, 2010). For example,
Hofstede et.al. (1990), who claim that the shared perceptions of daily practices are the core of organizational
culture, declare that the values of employees change depending on the nationality, age and education level.
Helms ve Stern (2001), on the other hand, state in a study conducted in different branches of a hospital group as
a service enterprise that the background of employees and sectoral work experience affect the organizational
culture more than the experience acquired in work place. The same study also indicates that there are significant
differences between the cultural perception and age groups in particular, gender and ethnic background, there is
not much difference between the duration of work experience in the organization and organizational culture
perception and there is no relationship between the department of employees and organizational culture
perception. Bellou (2010) who conducted a research on organizational culture as a determinant of job
satisfaction emphasizes that age and gender are determining factor in perception of organizational culture values.
In this context, the study tries to find an answer to the following question; ―does the perception of
organizational culture differ according to employees‘ demographic characteristics in service enterprises?
Hypotheses were developed to answer the basic research question and in development of these research
hypotheses, Helms &amp; Stern‘s (2001) study was taken as a reference study.
The ways male and female employees fulfill their work and communicate are different in an organzation.
Similarly, decision making and leadership styles indicate differences between male an female employees and
managers. Therefore, organizational culture perception difference is expected depending on employees‘ gender.
H1. Employees' perceptions of organizational culture may vary according to gender.

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�2nd International Symposium on Sustainable Development, June 8-9 2010, Sarajevo
Age is a determinant in formation of employees‘ experience. In addition, hayat görüĢleri (life views) ans
communication and consequently values of employees at the same age group are similar. For this reason, it is
expected that employees‘ perception of organizational culture at different age groups will indicate differences.
H2. Employees' perceptions of organizational culture may vary according to age groups
Organizational culture is a subject which contains different elements and related to values. Therefore, it
requires cumulative knowledge and conceptual perspective. Level of education is a important determinant in
development of conceptual perspective. Therefore, it is expected that employees‘ perception of organizational
culture will indicate differences according to their education level.
H3. Employees' perceptions of organizational culture may vary according to level of education
The experience acquired in the sector provides information to managers and employees about how the
processes of their work and style of conducting the work should be. Consequently, they understand which values
should form the values, aware of and understand their importance. From this perspective, it is expected that
employees‘ perception of organizational culture will indicate differences according to their sectoral work
experience.
H4. Employees' perceptions of organizational culture may vary according to their duration sectoral
work experience.
Learning and adaptation process to the culture requires a certain time. Therefore, existence of
organizational culture perception difference between employees who have worked longer in an organization and
who have worked shorter is an expected result.
H5. Employees' perceptions of organizational culture may vary according to their duration of work
experience in the organization.

The Study
Research was carried out in an accommodation enterprise as part of tourism industry and consequently
service sector. The thermal hotel is located in Afyonkarahisar Omer-Gecek Thermal Tourism Region. It is one of
the largest hotel in the region and in Turkey and in operation since 2006. The hotel provides services to its
customers on half board service base and operates all year round. While the hotel provides services with 250
employees during the high season, only 120 employees are employed in spring season which is accepted as the
off-season.
Observation and interviews as qualitative methods (Smircich, 1983) are widely accepted and preferred
research tools by researchers in measuring the organizational culture and understanding the artifacts of culture.
Nevertheless, it may be possible that employees may behave differently and reply the questions used in these
methods in the way that the observer expects or the observer may exhibit biased behaviour in his/her
observations. On the other hand, quantitative methods provide instantaneous (cross-sectional), explanatory and
descriptive benefits for organizational research and large scale studies. Quantitative methods allow culture
researchers to examine culture in different departments and conduct comparative studies (Tepeci, 2001).
In this context, a questionnaire was used as a data collection tool to find out employees organization
culture perceptions. In the study, ―Organizational Culture Questonnaire‖ which was developed and its validity
and reliability was tested by Hee-Jae Cho‘s (2010) was used. Questionnaire consists of 60 judgements.
Organizational culture in the questionnaire consist of four main factors; involvement, consistency, adaptability,
and mission. Each main factor that makes up the questionnaire includes three sub-factors which each contain five
questions describing themselves. Five-scale Likert type scale was used in the study. Questions include ―1
strongly disagree‖, ―2 disagree‖, ―3 Neutral‖, ―4 agree‖, ―5 strongly agree‖ options. Employees‘ demographic
characteristics consist of gender, age, education level, duration of sectoral experience and duration work
experince at the hotel.
Questionnaire was administered at the beginning of May 2010. Because spring season is the off-season fort he
hotel, 120 questionnaires were distributed to the employees and 99 questionnaires were returned. The data
obtained through the questionnaire was analysed by using SPSS 18.0 statitics package software. In the statistical
analysis, T-test and Anova variance analysis were used.

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�2nd International Symposium on Sustainable Development, June 8-9 2010, Sarajevo

Findings
The demographic data obtained indicate that the hotel has a very young workforce regarding their age
groups. 91.8% of the employees who participated in the survey are under the age of 40. It is observed that 56.1%
of respondents are male and the remaining 43.9% are female. Almost half of the employees employed by the
hotel have high school level of education (46.9). The percentage of employees who received elementary level
education is 30.2%. While 60.6% of the employees have more than two years of sectoral experience, 35.5% of
whom have worked at this thermal hotel for at least three years. When this data is assessed, it can be said that the
hotel has employed young but experienced employees. Besides, because most of the employees are permanent
employees and have worked for the organization for at least three years, this contributes to this rearch to obtain
reliable data related to the organizational culture values and hypothesis. The research method should comprise
the reliability and validity features so that it can produce meaningful and reliable results. The consistency
between independent measurements of the same thing, shows the reliability of the research method. Reliability
analysis results: The full scale reliabilty coefficient was determined as  = 0,980 which is quite high. Sub-factor
groups‘ reliabilty coefficient was found as; Involvement  = 0,942, Consistency;  = 0,929, Adaptability;  =
0,920, Mission;  = 0,953 which are also at quite high level. Demogrphic variables subject to analysis are
ranked a gender, age, duration of work in the sector, and duration of work at the hotel.
Gender
As shown in Table 1, employees' perceptions of organizational culture indicate significant differences
within the confidence intervals (p&lt;0.05) depending on their gender. It is observed that the differences in
perceptions of organizational culture stems from the male employees. According to this result, the hypothesis of
―employees' perceptions of organizational culture may vary according to gender‖ is confirmed H1.

Gender
Female

Male

122

280

VARIABLES

X
Involvement
Consistency
Adabtability
Mission
Culture

3,7767
3,7442
3,6729
3,7178
3,7279

SS
,75717
,71948
,65527
,74831
,67402

_
X
4,0933
3,9869
3,9714
4,0488
4,0136

t-TEST RESULTS

SS
,60771
,64025
,65405
,71515
,62581

t value
-2,297
-1,772
-2,249
-2,237
-2,168

p value
,024
0,080
0,027
0,028
0,033

Table 1: t-Test findings related to employees' perceptions of organizational culture by gender
Age
When the organizational perceptions of employees are evaluated according to age groups within the
confidence interval (p&lt;0.05), significant differences between consistency, adaptability and mission as
organizational culture and sub-factors are observed (Table 2). But, as a sub-factor, no significant difference is
seen in involvement. Differences in perceptions of organizational culture become prominent in older ages.
Although no significant differences are observed in 15-20 age group, 30 and over age groups indicated
significant differences. According to this result, the hypothesis of ―employees' perceptions of organizational
culture may vary according to age groups‖ is also confirmed H2.

Education
As shown in Table 1, employees' perceptions of organizational culture indicate significant differences
within the confidence intervals (p&lt;0.05) depending on their level of education. Differences in perceptions of
organizational culture become more evident in upper education levels. According to this result, the hypothesis of
―employees' perceptions of organizational culture may vary according to level of education‖ is confirmed H3.

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�2nd International Symposium on Sustainable Development, June 8-9 2010, Sarajevo
VARIABLES

Involvement

Consistency

F Value

Significance Level

2,147

2,726

0,099

Source of Difference
15-20
21-29
30-39

Significance Level
0,098
0,051
0,014

0,048

40-49
15-20
21-29
30-39

0,014
0,147
0,014
0,006

40-49
0,006
15-20
0,202
21-29
0,009
Adabtability
3,046
0,032
30-39
0,005
40-49
0,005
15-20
0,189
21-29
0,016
Mission
2,698
0,050
30-39
0,007
40-49
0,007
15-20
0,080
21-29
0,013
Culture
2,865
0,041
30-39
0,005
40-49
0,005
Table 2: One-Way ANOVA analysis findings related to employees' perceptions of organizational
culture by age groups
VARIABLES
Involvement

F Value
5,768

Significance Level

Source of Difference

Significance Level

,004

Primary
High School

,842
,003

University
Primary
High School
University
Primary
High School
University
Primary
High School

,003
,245
,010
,001
,659
,006
,006
,976
,003

University
Primary

,003
,567

High School
University

,004
,004

Consistency

6,173

,003

Adaptability

5,188

,007

5,277

,007

Mission

Culture

6,021

,003

Table 3: One-Way ANOVA analysis findings related to employees' perceptions of
organizational culture by level of education
Tenure
According to One-Way ANOVA analysis results, which aims to measure the differentiation in
organizational culture perceptions depending on the duration of sectoral work experience, no significant
difference is found within the confidence interval (p&lt;0.05). Therefore, the hypothesis of ―Employees'
perceptions of organizational culture may vary according to their duration sectoral work experience‖ is rejected
H4.
Tenure in the organization
One-Way ANOVA analysis results based on the duration of work experience in the organization do not indicate
significant differences within the confidence interval (p&lt;0.05). Thus, the hypothesis of ―Employees' perceptions

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�2nd International Symposium on Sustainable Development, June 8-9 2010, Sarajevo
of organizational culture may vary according to their duration of work experience in the organization‖ is rejected
H5.

Conclusions
The results of the study reveal that demographic characteristis are determinant factors in organizational
culture perceptions. Significant differences are observed in particular between the perception of organizational
culture and gender, age (except for involvement) and education level. However, no significant differences appear
between the perception of organizational culture and the duration of work experience in the secto and in the
organization. When the findings of the study are compared to other studies conducted before, despite the
existence of some differences, the study reveals similar results with others (Hofstede et al.1990; Helms ve Stern,
2001; Bellou, 2010). For instance, Hofstede et.al. (1990) state that the values of employees indicate differences
according to their age and level of education. Helms &amp; Stern (2001) and Bellou (2010), on the other hand,
emphasise the existence of significant differences between the organizational culture perception and age and
gender. Although Helms and Stern determined meaningful differences, even they are small, between duration of
work experience in the sector and in the organisation and organizational culture perceptions, no significant
differences are observed in this study.
This study has some limitations. The most important of which the research is conducted in only one hotel. This
does not allow reserachers to generalize the findings to all thermal hotels. When the overall number of
employees is taken into consideration, the inadequate number of respondents is another limitation. Repeating the
study in similar thermal hotels working in similar environment and other kind of hotels working in different
locations and environments (seaside, mountain resort, city hotels) will make the effects of demographic
characteristics on organizational culture perception more prominent.

References
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Journal, 15 (1), 4-19.
Cho, H.J., (2010). The validity and reliability of the organizational culture questionnaire
http://www.denisonculture.com/articles/validity.pdf- (25.04.2010)
Daft, R.L. (2000). Organization theory and design. 7.Ed., South-Western Publishing, Ohio-USA.
Helms, M.M. &amp; Stern, R., (2001). Exploring the factors that influence employees‘ perceptions of their organization‘s culture.
Journal of Management in Medicine, 15 (6), 415-429.
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Hofstede, G., Neuijen, B., Ohayv, D.D., &amp; Sanders, G., (1990). Measuring organizational cultures: a qualitative and
quantitative study across twenty cases, Administrative Science Quarterly, 35 (2), 286-316.
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Hofstede, G., (1998). Attitudes, values and organizational culture: Disentangling the concepts, Organization Studies, 19 (3),
477-492.
Kotter, J. P. &amp; Heskett, J. L. (1992). Corporate culture and performance, The Free Press, NY.
Kilmann, R.H., Saxton, M.J., &amp; Serpa, R., (1986). Issues in understanding and changing culture, California Management
Review, 28 (2), 87-94.
Özkara, B. (1999). Evrimci ve devrimci örgütsel değiĢim, Afyon Kocatepe Üniversitesi, Afyon.
Pool, S. W., (2000). Organizational culture and its relationship between job tension in measuring outcomes among business
executives, Journal of Management Development, 19 (1), 32-49.
Recardo, R., &amp; Jolly, J., (1997). Organizational culture and teams, SAM Advanced Management Journal, Spring, 4-7.
Riegle, R.F., (2001). Measuring organic and mechanistic cultures, Engineering Management Journal, 13 (4), 3-8.
Sadri, G., &amp; Lees, B., (2001). Developing corporate culture as a competitive advantage, Journal of Management Development,
20 (10), 853-859.

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Schein, E.H. (1992). Organizational culture and leadership. 2. Ed., Jossey Bass Publishers. San Fransisco.
Simpson, S., &amp; Cacioppe, R., (2001). Unwritten ground rules: transforming organizations culture to achieve key business
objectives and outstanding customer service, Leadership &amp; Organization Development Journal, 22 (8), 394-401.
Smircich, L., (1983). Concepts of culture and organizational analysis, Administrative Science Quarterly, 28,

339-358.

Tepeci, M., (2001). The effect of personal values, organizational culture, and person-organization fit on individual outcomes
in the restaurant ındustry, Thesis for The Degree of Doctor of Philosopy, Penn State University.
Vanderberghe, C., (1999), Organizational culture, person-culture fit, and turnover: A replication in the health care ındustry,
Journal of Organizational Behavior, 20, 175-184.
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BAYTOK, Ahmet
SOYBALI, Hasan Hüseyin</text>
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                <text>This study aims to evaluate the service sector employees‘ perception of  organizational culture from the demographic characteristics perspective. The research was  conducted in a Ministry of Culture and Tourism Licensed five-star thermal hotel in  Afyonkarahisar, Turkey. In scope of this study, a questionnaire was developed and applied to  thermal hotel employees. The data collected through the questionnaire survey was analysed  by using SPSS 18.0 statistics package software and the relationship between factors which  creates the organizational culture and demographic characteristics of employees such as age,  gender, education level and duration of experience both in the sector and in the hotel was  examined. From the hypothesis developed it was observed that while differences exist  between organizational culture perception and gender, age and education level, there are no  differences between organizational culture perception and duration of experience both in the  sector and in the hotel.</text>
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                    <text>Life Table Analysis and Sustainable Fisheries
Hülya SAYGI
Ege University, Faculty of Fisheries, Department of Aquaculture,
35100 Bornova, Izmir-TURKEY
hulya.saygi@ege.edu.tr
Bahar BAYHAN
Ege University, Faculty of Fisheries, Department of Hydrobiology,
35100 Bornova, Izmir-TURKEY
bahar.bayhan@ege.edu.tr

Abstract : In this study, the Life Table Method also known as the Cutler-Ederer life table
technique, was introduced and practicability of this technique for determining life period of
fish species of which natural mortalities were found by estimation using parameter of length
weight relationships has also been searched. The aim of this study is to show that life table
method used for human beings, can be also used to predict fish species. The data employed in
the present study is that of scaldfish Arnoglossus laterna (Walbaum, 1792) (Pisces: Bothidae)
obtained from the Aegean Sea. Life span of five years and its ages were directly taken into
account in the table prepared by the data concerned. Consequently, according to the data
estimated, the life expectancy of the species in the Aegean Sea is approximately 11 years.
Furthermore, the number of individuals estimated to live more than 5 years from the scaldfish
population including 1000 individuals was calculated to be some 970.

a.

Introduction

Preservation of the living or the non-living natural resources and transferring them to future generations
consists in sustainability. Fisheries in almost all seas have rarely been sustainable. Rather, overfishing has led to
gradual depletions, long masked by improved technology, geographic expansion and exploitation of previously
spurned species lower in the food web (Pauly et al. 2002).
Estimations should be performed on the number of the animals especially for endangered species even
for strains in the same species to determine their population in the future, according to which new programmes
should be developed and precautions taken. Methods of calculation depend on in the related techniques and
number of the equations used, and whether or not they consist of seasonal influences, are classified as quantitive
(time serious analysis, causal models and survival analysis) and qualitive (market analysis, desicion hypothesis,
growth cures, simulation) ones. According to the data and the hypothesis to be tested, survival analyses
performed by the three methods: Life Table Method (Cutler-Ederer Method), Kaplan-Meier Method, and Cox
Regression Method (Özdamar, 1999).
The life table method is one of the oldest to measure mortality and describe the survival experience of a
population. It has been used by actuaries demographers, governmental agencies and medical researchers in the
studies of survival, population growth, fertility, migration, and so on. There are two kinds of population life
tables namely: the cohort life and current life tables. The cohort life table describes the survival or mortality
experience from birth to death of a specific cohort of individuals which were born at about the same time. The
current life table is made by applying the age-specific mortality rates of a population in a given period of time to
a hypothetical cohort of 100.000 or 1000.000 individuals. One of the most often reported statistics from current
life tables is the life expectancy. The life expectancy of a population is a general indication of the capability of
prolonging life. It is used to identify trends and compare longevity. The term ‘population life table’ is often used
to refer to the current life table (Lee &amp; Wang 2003).
The aim of the study is to show that the life table technique used extensively for human beings (Lee
1992; Lee &amp; Wang 2003; Keiley &amp; Martin 2005) can also be employed in prospective estimations of the
numeral magnitude of the fish species whose natural mortality is found by the above mentioned calculations.

689

�b. Material and Methods
The data used in the present study belongs to scald fish samples obtained from the Aegean Sea coast of
Turkey from January 2002 to March 2003. The total length (TL) of each fish obtained was measured to the
nearest cm. The total body weight (W) was determined to the closest 0.01 g.
The sagittal otoliths were removed from the specimens, and cleaned with distilled water. The otoliths
were placed in a black dish with glycerin (30%) and alcohol (70%) to improve readings. The translucent bands
observed under a stereoscope with reflected light (30 magnifications) were counted. Based on the otolith
readings, the age distribution of the samples ranged from I to V years. The length-weight relationships for weight
was calculated using the equation, W=aLb (Ricker 1979) where a is a coefficient related to body form and b is an
exponent indicating isometric growth when equal to 3. It has been suggested that there is a correlation such as
M=W-1/b between spontaneous mortality and mean weight of the specimen using mean weight value in which
von Bertalanffy’s growth constants were found in rate of spontaneous mortality (M) (Sparre et al.1989; Avşar,
1998). M=W-1/b ,where W is the mean weight and value (b) is the slope of regression constants calculated by
length-weight relationships for the same material.
Current life tables usually have the following columns (Lee &amp; Wang 2003):
6. Age interval [x to x + t]. This is the time interval between two exact ages x and x + t; t is the length of
the interval.
7.

Proportion of individuals alive at beginning of age interval but dying during the interval (tqx). The
information is obtained from census data. This column is usually calculated from the data of the
decennial census of population and deaths occurring in the given time interval.

8.

Number living at beginning of age interval (lx). The initial value of lx, the size of the hypothetical
population, is usually 100,000 or 1,000,000. The successive values are computed using the Formula
lx = lx-1 (1 - tqx – t)
where 1 - tqx – t is the proportion of individuals who survived the previous age interval.

10. Number dying during the age interval (tdx)
td x

•

= lx(tqx) = lx - lx+1

Stationary population (tLx and Tx ). Here tLx is the total number of years lived in the ith age interval or
the number of individual-years that Lx individuals, aged x exactly, live through the interval. For those
who survive the interval, their contribution to tLx is the length of the interval. For those who die during
the interval, we may not know exactly the time of death and the survival time must be estimated. The
conventional assumption is that they live one-half of the interval and contribute t/2 to the calculation of
tLx. Thus,
t

L x = t (l x +1 + t / 2 d x )

The symbol Tx is the total number of individual-years lived beyond age t by individuals alive at that age,
that is,

Tx =

∑

t

Lj

j≥ x

and

Tx = t L x +Tx + t
•

Average remaining life time or average number of years of life remaining at the beginning of age
0

interval ( ei ). This is also known as the life expectancy at a given age, which is defined as the number
of years remaining to be lived by individuals at age x.

690

�0

ex =

Tx
Ix
0

0

The expected age at death of a person aged x is x+ e x . The e x at x = 0 is the life expectancy at birth.
The life expectancy of a population is a general indication of the capability of prolonging life. It is used to
identify trends and compare longevity (Lee, 1992; Lee &amp; Wang, 2003).

c.

Results and Discussion

Sample of 1081 speciemens was used to determine age. The age distribution of individuals of A. laterna
population was found to be between I and V. The natural mortality rates calculated for each age (I-V) group of A.
laterna inhabiting the Aegean Sea and the life table obtained are presented in the Tab. 1 Consequently, the data
estimated indicates that life expectancy of the species in the Aegean Sea is approximately 11 years. Furthermore,
the number of individuals likely to survive for over V years from the scald fish population of 1000 individuals
was calculated to be some 970.

Age
(x)

Nx

I

43

II

337 0.737 0.002 0.004 0.995

981.042

4.282 1957.802

9618.547

9.804

III

321 0.701 0.002 0.007 0.993

976.760

6.378 2920.713

7660.745

7.843

IV

312 0.658 0.002 0.008 0.992

976.760

8.205 3890.631

3890.631

3.983

V

68

970.382

44.751 4740.031

4740.031

4.885

Dx

mx

qx

px

Ix

dx

0.823 0.019 0.019 0.981 1000.000

0.642 0.009 0.046 0.954

18.958

Lx

Tx

ex

990.521 10609.070 10.609

Table 1: The life table for calculated natural mortalities of scaldfish.
Reliability of the estimations obtained by life table analysis requires validity of the assumptions
admitted by it. The number of the individuals in the last age group considered in the table in particular of whose
future we are not convinced tends to effect estimations of the other age groups. Morever, rates of mortality by
ages considered regarded in structuring the table is another factor to affect accuracy of the estimations concerned.
Both factors above can be said to be drawbacks of the analysis itself.
Meanwhile number of many species decreases with their genetic diversity gradually becoming extinct.
Estimations of howlong the species could further survive in the studies related to biologies of the species of
economic value and to their protection of fauna to be likely to extinction and in those involving aquaculture and
fisheries have been of great importance.

References
Avsar, D. (1998). Fisheries Biology and Population Dynamics. Baki Book Press, Adana.
Keiley, M..K. &amp; Martin, N.C. (2005). Survival Analysis in Family Research. Journal of Family Psychology 19 (1), 142-156.
Lee, E.T. (1992). Statistical Methods for Survival Data Analysis. Second Edition, New York: John Wiley&amp;Sons.
Lee E.T. &amp; Wang J.W. (2003). Statistical Methods for Survival Data Analysis. Third Edition, New Jersey, John Wiley&amp;Sons.
Özdamar, K. (1999). Bioistatistik with SPSS. Kaan Press, Eskisehir.

691

�Pauly, D. Christensen, V. Guénette, S. Pitcher, T.J. Sumaila, U.R. Walters, C.J. Watson, R. &amp; Zeller, D. (2002). Towards
sustainability in world fisheries. Nature 418, 689-695.
Ricker, W.E. (1979). Growth rates and Models, in Fish Physiology (Hoar, W.S., Randall, D.J. &amp; Brett, J.R. (eds.). Vol. VIII,
Bioenergetics and Growth, Academic Press, 677-743.
Sparre, P. Ursin, E. Venema, S.C. (1989). Introduction to tropical fish stock Assessment—Part 1: Manual, FAO-Food and
Agriculture Organization of the United Nations, Rome.

692

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BAYHAN, Bahar</text>
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                    <text>2nd International Symposium on Sustainable Development, June 8-9 2010, Sarajevo

Legal Discussions in Data Privacy and the Environment in BosniaHerzegovina
Husic SAMĠR
PhD candidate
International University of Sarajevo
Bosnia and Herzegovina
samirhusic@gmail.com
Ozguven KUTLUK
Assoc. Prof. Dr.
International University of Sarajevo
Bosnia and Herzegovina
kutluko@yahoo.co.uk

Abstract: Dramatic increase in importance of data privacy came with advance of information
technology. Global domination of information exchange is forcing governments to establish
international standards and regulatory mechanisms in order to protect data privacy. These efforts
resulted in general principles of data privacy, which have been widely accepted, but also difficulty
for diverse legislations.
While Europe has highly developed and human rights oriented data privacy regulations, USA has
less regulated and business enhancing oriented approach. Such discrepancy resulted in continious
international discussions and agreements towards regulation‘s harmonization.
Data privacy regulations in BiH has radical boost recently. The main push was protection of data
privacy as condition for visa liberalization with EU countries, making BiH data privacy in full
compliance with EU standards. However, when it comes to practical application, there‘s
significant amount of data privacy interference and lack of awareness, while most serious breaches
are conducted by public administration.

Introduction
The main challenge in personal data privacy is to share data, particularly in respect of freedom of
information principles, while protecting personally identifiable information. Personally Identifiable Information
(„PII―) is a unique piece of data or indicator that can be used to identify, locate, or contact a specific individual
(Staples, 2007, pp.383-386). What distinguish PII from other types of personal information is permission of
identification by this information, as it may be sensitive, embarrassing or offensive in a way that individual may wish
to keep it private.
Data privacy issues can arise in response to a wide range of PII, including an individual‘s name; geographic,
physical, or postal address; phone number; electronic mail address; bank or credit account numbers; and Social
Security number. Some information can be collected anonymously, like state of residence, age, gender, race,
purchases, or salary. However, personal information from various sources can be pieced together to create PII. For
example, an Internet Protocol address does not, by itself, identify a specific person. But when combined with an
Internet service provider‘s customer records, the combined information becomes PII (Staples, 2007).
Remarkable increase in personal data privacy importance came with the advance of information technology.
The information is collected, stored, and shared by individuals, organizations, but also government institutions.
Exchange of personal data became necessary to enable or develop many activities, to communicate, obtain benefits
or transact business. With such striking increase in importance, the issue became equally complex from legal point of
view, because of different definitions of ―personal information‖ in different legal context. It is impossible today to
collaborate with stakeholders in a foreign country without appreciation of complex regulations regarding data rights.
Global technology, communications and outsourcing made it crucially needed to arrange regulatory mechanisms
internationally.

674

�2nd International Symposium on Sustainable Development, June 8-9 2010, Sarajevo

The legal protection of the right to privacy in general, and of data privacy in particular, varies greatly
around the world. There is a significant challenge for organizations that hold sensitive data to achieve and maintain
compliance with so many regulations that have relevance to information privacy. A lot of attempts are made to
regulate privacy issues internationally that would be obligatory and acceptable for different countries. Those attempts
to create universal principles of data privacy can be traced even before contemporary global data exchange
challenges.
The root for international standards in data privacy may be found in The Universal Declaration of Human
Rights. It is adopted by the United Nations General Assembly in 1948 in Paris, and it reflects the consequences of
Second World War. It consists of 30 articles which have been foundation for further international and national
regulations. In the Article 12, Declaration define right to privacy, and unlike later privacy regulations, it prescribe no
exception: “No one shall be subjected to arbitrary interference with his privacy, family, home or correspondence,
nor to attacks upon his honor and reputation. Everyone has the right to the protection of the law against such
interference or attacks.” (General Assembly of the UN, 1948)
But only in early 1970ties, government agencies in the United States and Europe have studied the manner in
which entities collect and use personal information, their information practices and safeguards required to ensure
adequate privacy protection. The result has been series of reports and regulations, while common to all are five core
principles of privacy protection (Federal Trade Commission, 2007). These principles were first articulated in the
United States Department of Health, Education and Welfare's report entitled Records, Computers and the Rights of
Citizens (Secretary's Advisory Committee, 1973). The five principles are:
1. Notice/Awareness - persons should be given notice of an entity's information practices before any personal
information is collected from them.
2. Choice/Consent – persons should have options as to how any personal information collected from them may
be used.
3. Access/Participation – person should have ability both to access data about him or herself, and to contest
that data's accuracy and completeness.
4. Integrity/Security – data has to be accurate and secure.
5. Enforcement/Redress – there must be a mechanism in place to enforce the core principles of privacy
protection.
These principles are widely accepted at that time, and influenced data privacy legislation in following 30
years. Yet, these principles later have been criticized for being short and incomplete, allowing too many exemptions,
and not keeping pace with information technology. There are numerous comprehensive data privacy principles
developed later on, and most influential are contained in OECD Guidelines on the Protection of Privacy (OECD,
1980), and EU Directive.

Data Privacy in Europe
Data privacy regulation has relatively long tradition, and it is generally considered to be strict and highly
developed in EU. Its roots could be found in the European Convention on Human Rights from 1950. ECHR
Convention is signed by 47 member states of the Council of Europe (―CoE‖), and one of them is BiH which signed
and ratified it in 2002 (CoE, 1950). It sets forth a number of fundamental rights and freedoms, including right to
respect private life, prescribed in Article 8. Member states undertake the responsibility to ensure these rights and
freedoms to everyone within their jurisdiction, and the ECHR Convention establishes an international enforcement
mechanism.
European Court for Human Rights uses a very broad interpretation of this Article 8 in practice. It provides a
right to respect for one's "private and family life, his home and his correspondence", subject to certain restrictions
that are "in accordance with law" and "necessary in a democratic society". It may be compared to the jurisprudence
of the United States Supreme Court, which also adopted broad interpretation of the right to privacy in protecting
private and family life. For example, very appealing modern-day issue of employee‘s privacy is judged in 2007
under Article 8 in case of Copland v. The United Kingdom (ECHR, 2007). In this case, ECHR found that UK had
violated rights of privacy and correspondence of complainant, by the way of monitoring and keeping data of her
telephone calls, e-mail correspondence and internet use. Employer, a state-administered body, under deputy principal
request, monitored complainant‘s telephone, internet and e-mail use in order to discover whether she was making
excessive personal use of them.
In 1976, the Committee of Ministers recognizes the need for international binding agreement regarding data
protection (CoE, 1981). This Committee recommended preparation of a convention for the protection of privacy in
relation to data processing abroad and trans-frontier data processing, which finally resulted in CoE conclusion of

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�2nd International Symposium on Sustainable Development, June 8-9 2010, Sarajevo

Convention for the Protection of Individuals with regard to Automatic Processing of Personal Data in 1981
(―Convention‖). Accordingly, this Convention is created due to need for international agreement in law application
when automatic processing of personal data involves parties in different countries, for example usage of bank
terminals in other countries. International mechanism have been necessary, having regard to rapid evolution of
personal information handling at that time, so the states can inform and consult each other on matters of data
protection.
This Convention is the first binding international instrument which protects the individual against abuses
caused by the collection and processing of personal data, and also regulates trans-frontier flow of personal data. It
prohibits the processing of sensitive data, such as person‘s race, politics, health, religion, sexual life, criminal record.
Restrictions on the rights prescribed in Convention are only possible when prevailing general interest is at stake,
such as state security (CoE, 1981). This Convention obliges the signatories to enact legislation concerning the
automatic processing of personal data, and it is signed and ratified by 41 member states of CoE.
In 1995, European Commission, being still concerned with diverging data protection legislation, decided to
harmonize it by proposing Directive 95/46/EC. To move toward harmonization, the European Parliament and CoE
issued the Directive on the Protection of Personal Data (―Directive‖) (CoE, 1995). This Directive became the
backbone of the current EU data privacy legislation. Directive is not legally binding for citizens, but rather member
states have to transpose it into domestic law. As a result, EU member states incorporated it into domestic laws by the
end of 1998, and established supervisory authorities to monitor level of privacy protection. For example, UK enacted
Data Protection Act 1998 to bring UK law into line with the Directive, and this is the main act that governs data
privacy protection in the UK (Information Commissioner‘s Office, 1998).
The Directive aims to protect the rights and freedoms of persons with respect to the processing of personal
data by prescribing guidelines for domestic legislation. These guidelines define when private data processing is
lawful (CoE, 1995). Beside guidelines, it provided important list the eight enforceable principles of good practice for
processing personal data (Information Commissioner‘s Office, 1998). Briefly, these principles, that every member
state must comply with, specify that personal data must be:
1. Processed fairly and lawfully.
2. Obtained for specified and lawful purposes.
3. Adequate, relevant and not excessive.
4. Accurate and up to date.
5. Not kept any longer than necessary.
6. Processed in accordance with the ―data subject‘s‖ (the individual‘s) rights.
7. Securely kept.
8. Not transferred to any other country without adequate protection.
Although the Directive offered most developed and world widely accepted data privacy standards today,
recent study shows that it became outdated. The UK Information Commissioner‘s Office announced report in May
2009, stating growing fear that the current Directive is outdated and too bureaucratic. It says that Directive is often
seen as burdensome and too prescriptive, and may not sufficiently address the risk to individuals‘ personal
information (Robinson et al., 2009). Similar evaluation is given on the 4th annual Data Protection day in January
2010, calling for reform of the Directive (Reding, 2010). Concerns are raised by new challenges, such as behavioral
advertising by using internet history, social networking sites, and smart chips used for tracing. It warns that data
protection rules must be updated to keep abreast of technological change to ensure the right to privacy, legal
certainty for industry, and the take-up of new technologies.

Data Privacy in USA
Data privacy regulations in United States are not highly regulated. USA use a so called ―sectoral‖ approach
that relies on a combination of legislation, regulations, and self-regulation, but there is no all-encompassing law
regulating processing and storage of personal data, comparable to EU Directive. These regulations, industry best
practices and other binding structures have been enacted at the federal, state and even local level. They pertain to a
variety of matters, like financial information, video rentals, electronic communications, or healthcare information. As
a result, it is certain that one or more privacy law or regulation, local, state, or federal, does affect and govern some
portion of many companies‘ activities (Gilbert, 2003).
US data privacy legislation tends to favor information flow efficiency, rather than individual rights to
control over their own personal data. The reasons for such approach have to do with American ―laissez-faire‖
economics, which allows industry to be free from state interventions and restrictions. Another reason is constitutional

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�2nd International Symposium on Sustainable Development, June 8-9 2010, Sarajevo

right of free speech guaranteed in the First Amendment, providing broad interpretation in regard of information open
flow.
Historically, the legal requirements of privacy legislation in USA had slow development. Some of the first
legal discussions started in 1890, when Louis Brandeis and Samuel Warren published the article ―The Right to
Privacy‖ in the Harvard Law Review (Staples, 2007). However, regulations started increasing in frequency only
since beginning of 1970ties. Additional impulse they got in late 1990ties, the time of EU Directive incorporation in
European countries' legislation.
There is a list of more than 40 privacy-related laws in USA, only on federal level, while each state has its
own privacy-related laws and regulations (Herold, 2002, p.529). Some of the most important are: Fair Credit
Reporting Act (1970), Privacy Act (1974), Family Educational Rights and Privacy Act (1974), Right to Financial
Privacy Act (1978), Electronic Communications Privacy Act (1986), Telecommunications Act (1996), Children‘s
Online Privacy Protection Act (1999), Health Insurance Portability and Accountability Act (1996), etc.
This complexity in US data privacy regulation, and having no comprehensive act on data privacy protection,
became a barrier to US business with EU countries upon adoption of EU directive. As mentioned above, The EU
Directive prohibits the transfer of personal data to non-EU countries if it doesn‘t meet the ―adequacy‖ standard of
privacy protection, except in the cases of the derogations listed (CoE, 1995). Accordingly, it created a legal risk to
organizations which transfer personal data from Europe to the US. Although US share the same goal of enhancing
privacy protection for its citizens, the US took different approach to privacy from that taken by EU. In order to
bridge these different approaches, and to simplify means for US organizations to comply with Directive, the US
Department of Commerce in consultation with the European Commission developed a ―Safe Harbor‖ framework
(Safe Harbor, 2000).

“Safe Harbor” Framework
EU Directive barred the transfer of personal data from EU citizens to businesses and other entities in
countries without levels of privacy protection estimated as ―adequate‖ by the EU. Thus, the Directive sets de facto
standards for data protection internationally. Accordingly, countries such as Canada, Australia, and Japan have
implemented data protection laws that provide similar levels of protection for personal data. But the United States
find it difficult, and rather have worked out special agreements with the EU so that US businesses can claim
compliance with these principles (Staples, 2007, p.209). Such principles are supposed to simplify relations between
US and EU businesses.
At the time of EU Directive adoption, the prevailing American response reflected in denial. Dominant
American belief was that European data privacy protection may disturb American interests in privacy protection
policy that is consistent with its constitutional framework, free speech philosophy and deregulated market economy.
At that time, some US critics proposed resistance to Directive, while others tried to prove that combination of
sectoral legislation amounts to ―adequate‖ level of data protection. Still, general opinion was that the implementation
of the Directive will produce confrontation over the ―adequate‖ context of data protection. While concerned with
interest of US business with EU countries, they believe that EU have to decide whether purpose of Directive is to
protect European citizens from processing their data abroad, or to promote adoption of equivalent data protection law
around the world (Bennett &amp; Raab, 1997).
Because the US has no privacy legislation of general applicability, to help US companies comply with the
EU privacy laws, the US Department of Commerce has implemented an International Safe Harbor certification
program. It is approved as adequate providing protection of personal data by the European Commission in July 2000.
The Safe Harbor addresses data privacy issue in unique way as voluntary program, rather than law imposed to all
organizations. A US company that adheres to the Safe Harbor Principles and complete certification program, receive
presumption from EU member states that it provide required level of personal data privacy protection (Gilbert,
2003). If dispute arise in relation to data transfer according to Safe Harbor program, it is ultimately resolved at
European Data Protection Authorities Panel.
Although it is reached as best possible solution, Safe Harbor program agreed between US and EU raised
numerous issues. First of all, it is failing to balance fair interest in data privacy. This program allows that US
companies abided by its provision afforded more privacy protection to Europeans than Americans under US laws. It
seems that this agreement might prompt the US to shift its privacy policy in accordance with European standards,
which views personal privacy as ―human‖ right. The US failure to enact privacy legislation of general applicability
can be considered as continuing characterization of personal data privacy as ―consumer‖ rights issue, rather than
―human‖ rights (Brown &amp; Blevins, 2002, p.565). Beside this issue of not balanced privacy rights, Safe Harbor has
other complex issues like when personal data is transferred from EU to US, and then to third countries. Also,

677

�2nd International Symposium on Sustainable Development, June 8-9 2010, Sarajevo

participation in the Safe Harbor program has no effect on compliance with the requirements of privacy laws outside
the EU area. Consequently, being not complete solution, Safe Harbor became a model for other controversial
programs, like the ―U.S. – Swiss Safe Harbor‖ (Safe Harbor, 2000), and other bilateral agreements regarding
personal data privacy between US and European countries.

Bosnia and Herzegovina Regulations Regarding Data Privacy
Development and implementation of rules and regulations in field of data privacy is considered as a very
important step for BiH in terms of compliance with EU standards. With this orientation, the Law on Protection of
Personal Data (―Law‖) became the foundation and marked new age of data privacy legislation in BiH. It prescribes
establishment of supervisory agency and number of regulations, all in accordance to EU Directive.
The Law prescribes, first of all, that no one has the right to handle personal data of citizens without their
consent or a valid legal basis. The other principles of Directive are respected in Law, like the purpose of taking
personal data, and timely and accurate processing of personal data. Also, every citizen must be informed that his
personal data is being processed.
According to Law, BiH‘s Data Protection Agency (―Agency‖) is established as supervisory authority and
has become operational and begun its work in June 2008. Its key tasks are to supervise the implementation of the
Law on Personal Data Protection; to investigate complaints by the public about possible breaches of data protection
regulations; to order blocking, erasing or destroying of data, issue temporary or permanent bans of processing, issue
warnings or reprimands to the controllers; to organize training and raise the awareness of government institutions as
well as the wider public about data protection obligations; to provide advice and guidance on data protection matters;
carry out inspections of government institutions to check whether they comply with the rules of data protection; and
to ensure that no legislation infringes with the protection of personal data (Law on Protection of Personal Data,
2006).
Beside Law, there are four book of rules enacted in 2009 (Official Gazette, 2009) supporting this Law. They
are: Rules on the manner of keeping the records of personal data filing systems and the pertinent records form; Rules
on the manner of keeping and special measures of personal data technical protection; Regulation on supervision
inspection regarding protection of personal data; and, Regulation on procedure upon complaint by the data subject
filed to the agency for personal data protection. Director of Agency also issued the Instruction on how to verify the
processing of personal data before the establishment of collection of personal data.
Regarding international regulations, worth to mention is a short list, defined by the Agency, of five most
important international regulations applied on data privacy legislation and practice in BiH. These regulations are
explained briefly in above part regarding European data privacy legislation. The key international sources for BiH
data privacy legislation are: European Convention on Human Rights and Fundamental Freedoms, adopted by BiH in
1999; Convention for the Protection of Individuals with regard to Automatic Processing of Personal Data, together
with additional protocols entered into force in BiH in 2006; and Directive 95/46/EC, transposed in BiH Law on
personal data protection in 2006.
Beside these, BiH adopted Directive 2002/58/EC in 2002, at the same time when new legislative framework
designed to regulate the electronic communication sector. It is known as Directive on Privacy and electronic
communications, and contains provisions on a number of sensitive topics, such as the keeping connection data for the
purposes of police surveillance, the sending of unsolicited e-mail, the use of cookies and the inclusion of personal
data in public directories (Directive on privacy, 2002). It also known as E-privacy Directive, as it mainly regulates
important privacy issues in digital age, such as confidentiality of information, treatment of traffic data, spam and
cookies (E-Privacy Directive, 2003). BiH also adopted Recommendation No. 15 and addition on Committee
recommendation regulating the use of personal data in the police sector. The CoE Committee of Ministers
recommends with it that the governments of Member States respect a series of principles concerning control and data
collection, notification of automated files, storage, use and communication of data for police purposes, and rights of
access, rectification and appeal to police files (CoE, 1987).

Data Privacy Protection as Condition for BiH Visa Liberalization
Most important factor that influenced data privacy environment in last 5 years obviously was condition to
join EU. One of publicly most talked benefits of joining EU is freedom of travel, which more specifically means visa
liberalization. Very hard and expensive ways of obtaining visa for most countries in the world have been frustration
for BiH citizens almost 20 years. Getting advantage of traveling in EU without visa would certainly mean victory
equal to becoming an actual EU member state.

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BiH signed Stabilization and Association Agreement in June 2008 with European Communities and their
member states, where Article 79 is dedicated to protection of personal data. This Article prescribe that ―Bosnia and
Herzegovina shall harmonize its legislation concerning personal data protection with Community law and other
European and international legislation on privacy upon the entry into force of this Agreement. Bosnia and
Herzegovina shall establish independent supervisory bodies with sufficient financial and human resources in order to
efficiently monitor and guarantee the enforcement of national personal data protection legislation.‖ (Stabilization and
Association Agreement, 2008).
One of the key conditions for BiH visa liberation is securing full respect for fundamental principles of data
protection. This has been emphasized since Law on Personal Data Protection has been enacted in June 2006, and it
has been driving force for drafting data privacy legislation until today. Seminars and trainings have been conducted
since then, supported by European Commission and including European trainers, as it was not be realistic to expect
visa liberalization regime without paying due attention to this issue. Project supporting Commission for BiH Data
Protection, existed at that time, prepared seminars for specific sectors, like police, bank, health and
telecommunications, but also public campaign.
Enactment of the Law by the BiH Parliamentary Assembly has provided full compliance and
implementation of European standards in the area of respect for fundamental human rights and freedoms, particularly
the right to privacy. The Law also prescribed the establishment of the Agency, which should be engaged in
supervision over the enforcement of Law and respect for privacy rights regarding breaches of personal data.
However, although planned to be established immediately, the Agency started to function only in June 2008
(Kazagic, 2009). It had only three employees, director with two associates, until beginning of 2009. By the beginning
of 2010, agency works still with insufficient capacities, and has only 16 employees, although Book of Rules on
Internal Organization prescribed 45 employees (About the Agency, 2010).
As additional indication of importance of data privacy protection for European integration process, there is a
fact that Director of Agency, Petar Kovacevic, have been appointed as member of workgroup for liberalization of
visa regime. The task of this group is working on requirements fulfillment of the recently presented the Roadmap,
which including preparation of action plans of the Roadmap sections (Sjednica VijeĤa Ministara, 2009). According
to September 2009 report of this workgroup for liberalization of visa regime, Personal Data Protection Agency is
fully functional, while regulations on personal data protection are fully implemented (Interresorna radna grupa,
2009).
The European Union show significant interest in increasing the level of data protection, especially in the
sector of the police forces in BiH. In this regard, it has provided 250,000 Euros for the project "Support to the
Personal Data Protection Agency of BiH". The project lasted from October 2009 to march 2010, and it is
implemented by Personal Data Protection Agency Saxony in cooperation with BiH Agency. The project consisted of
three activities: legislation analysis and harmonization of personal data protection legislation in accordance with
the EU Standards; strengthening of institutional and human resources capacities of the Agency in order to enable it
to fulfill its competencies; strengthening of awareness and capacities of public institutions processing personal data
(European Union, 2009). This project, implemented by experts from Germany and Slovenia, has been evaluated as
highly successful by EU Delegation in BiH. The result of the project is that legislation in the field of protection of
personal data has been brought into full compliance with relevant EU standards (EU će budno pratiti, 2010).
However, there are recently expressed diverse opinions about functionality of private data protection system
in BiH. European Commission presented BiH with an updated assessment of the Roadmap implementation for visa
liberalization in June 2009. It states, in part regarding personal data protection, that two tasks are still needed:
- Measures to make the Data Protection Agency fully operational
- Measures taken to ensure the implementation of the rules for personal data protection (European
Commission, 2009).
Even in the latest assessment (European Commission, 2010, p.35) of Bosnia and Herzegovina, Commission
concludes again that no fully operational independent Data Protection Agency has been put in place yet, even though
Director of the Agency was appointed in June 2008. Main critics have been directed to adoption of additional
required by-laws, and ensuring implementation of the Law in all relevant areas.
Having in mind these opposing views, the head of the EU Delegation in BiH, Dimitris Kurkulas, said
recently that the EU will very closely monitor compliance with data protection in BiH, especially when it comes to
liberalizing the visa regime (EU Ĥe budno pratiti, 2010). He emphasized importance of future cooperation in the
international field in the area of data protection and information sharing, which requires the need to respect the rules
and regulations concerning the protection of personal data.

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Lack of Citizen’s Awareness of Data Misuse
Misuse of personal data in BiH is notable for years. Each registration is risky, as usually there is no
guarantee of privacy, or it is written in small letters that they have claim to your information. Data can be used only
for the purpose for which they were collected, but those who collect data are not sufficiently aware of their legal
obligations and keep them longer than they should.
Every citizen in BiH has the right to submit a complaint to the Agency when one learns or suspects that
one‘s personal data is unlawfully processed. There are complaints, but unfortunately, the awareness of citizens
regarding personal data protection, and rights that derive from it, are on the same low level as before Law was
enacted. There have been only ten complaints of citizens against data privacy violation until December 2009
(Kazagic, 2009). Agency is working on a campaign to improve this situation, and most evident was their campaign in
late 2009 and beginning of 2010, when project of EU supporting development of Agency was implemented.
Citizens of BiH are very often required to provide private data, from shopping centers to public institutions,
and they get not used to resist it. Although citizens don‘t have sufficient awareness, still, those who demand their
personal data are responsible for seeking and processing such data. Data collectors may use data only for the purpose
for which it is collected, but arbitrary use of personal data exist. For example, citizens are forced to give a Unique
Identification Number (UIN) for almost every little thing, and almost every paper form require this information. UIN
is also called Unique Master Citizen Number, and it has similar purpose like Social Security Number in USA.
Law on UIN precisely prescribe who can use this number, for what purpose, and if consent of citizen is
required. It is interesting that Law on UIN listed BiH institutions of local government and entities having the right to
use a UIN, but does not mention public companies, banks or shops, who usually request this number from citizens
when payment is arranged in rates. ID card may be given for identification purpose, but prescribing or copying UIN
number from ID card is against the law. This is why Agency requested modifying Law on Identity Card, and to
prohibit from using copies.

BiH Public Administration
The recent information shows that public institutions are those who mostly undermine the right of BiH
citizens on data privacy (Agencija zatražila, 2010). BiH legislation emphasize that personal data must be private
property, and no public institution should use it without explicit permission in law. But in BiH practice it happens to
be different. There are numerous cases of using personal data without required permission of citizen. Although Law
exists for years, they behave against Law when it comes to dealing with citizens‘ UIN.
Even further, more than three years from the enactment of Law in 2006, most of public institutions still
didn‘t adopted sublegal regulations required by this Law. Public institutions are required, according to Article 11 of
the Law, to adopt Book of Rules for Processing Personal Data, and Plan for Protection of Personal Data. Although
there are penalty provisions, most public authorities failed to comply with the Law in this regard. It is assumed that
legacy of the past political system made public authorities believe that they own and control data, including personal.
Agency intends to protect citizens from these practices. They already initiated process to amend the Law on ID card,
to include prohibition from using the copy of card, where possibilities of identity theft are noticeable (Krsman,
2009a).
As further step, Agency recently announced implementation of misdemeanor warrants in order collecting
fines that may go up to 100.000 KM. Most serious violations prescribed by Law are related to the processing and
transfer of personal data into foreign countries, and such practice exist in BiH. Penalties are provided for violating
the Law, and the Agency is still working on integrating into ―Sanctions Registry‖, which is precondition for
imposing sanctions. No sanctions are imposed yet, although Law is enacted about 4 years ago, and violators are not
penalized so far.
First activities of the Agency have been focused on establishing functional inspection, and some urgent
inspection control has been conducted in June 2009 over 20 public institutions, including police agencies and
Ministry of Foreign Affairs. The condition of data privacy protection has been evaluated as ―unacceptable‖ (Kazagic,
2009) and certain public companies have been ordered to destroy databases of citizens‘ UIN‘s because they have no
right to collect and keep such data.
The next steps in 2010 in ensuring of data privacy are again focused on public administration and public
companies. Agency has planned to establish main register with information about all databases containing private
data in BiH public administration (Krsman, 2009a).

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BiH Data Privacy Cases
Agency found out that most common deficiencies in the processing of personal data are inherited practices,
a lack of knowledge about regulations, lack of rules and procedures, and lack of plans for the protection of personal
data (Institucije BiH, 2009). Following four cases reflect the data privacy protection deficiencies in BiH
environment. All cases involve public administration or public enterprises.
1. When seeking the license for possession of the weapon in Sarajevo, a citizen come to Ministry of Interior
(MoI) and apply, and then he is directed to next office where he is requested to bring Police Clearance Certificate.
He is supposed to pay for obtaining this Certificate. However, Certificate is issued by MoI, same ministry that
requested him to obtain the Certificate. Obviously, they could obtain requested data in ex-officio procedure, rather
than requesting it from a citizen. And not just that citizen is obliged to seek from MoI and provide to MoI certificate
about personal information, but also he has to pay 35KM tax for this data processing. Agency is of opinion that this
practice must discontinue, and that determination of tax is not according to law (Krsman, 2009a).
2. Agency received a number of citizens‘ complaints that their unique identification numbers (UIN) and
other confidential information are exposed to public eyes by Public Enterprise ―Elektroprivreda‖. The problem is
raised more than year after Law is enacted, when citizens recognized illegally presented private data on their
electricity bills. These bills are left in (or nearby) mailboxes in hallway of building, and they are not in envelopes, so
every neighbor can read private data contained on bill. Irregular payers of utilities are sometimes listed on special
notice in building hallway. This case ended by Decision of the Agency, dated 8th May 2009, that orders
Elektroprivreda blocking and deletion of personal data (UIN) of electricity consumers. Elektroprivreda denied
possibility of personal data abuse, even though they possess personally identifiable information (Krsman, 2009b).
Rather than use of UIN, Agency advised public enterprises to use consumer codes. Public companies meanwhile
changed the system of printing bills, and discontinued printing UIN.
3. Sarajevogas Company, main natural gas distributor, has similar disputable system of personal data
processing like Elektroprivreda. Although they deny possibility of abuse, it is easy to obtain personal data of
costumer by simply typing customer code on their website. This code is contained on customer‘s bill, often
unprotected in residents‘ building hallway mailboxes, where postman leave it. The data reachable on Sarajevogas
website with this code include UIN, name, address and monthly debts of the customer (Krsman, 2009b).
4. In April 2010, the nongovernmental organization Kroacija Libertas filed with State Investigation and
Protection Agency criminal charges against editor of the political magazine ―60 Minutes‖, Bakir Hadziomerovic, and
against other persons employed at Agency for ID documents (IDDEEA), due to violating the Law. The charges
alleged that in the past year, journalists and editors in this political magazine of Federal television continuously
published photos of people, information about time and place of birth, current residence, UIN and other information
downloaded from the software of the IDDEEA, which is under the jurisdiction of the BiH Ministry of Civil Affairs.
IDDEEA dismissed allegations that representatives of this institution provided Federal television journalists access to
protected personal data of citizens. This Agency claim that all control mechanisms of data protection have been
implemented and integrated into the system, according to European Commission‘s recommendation, so such leak of
information is impossible. (Krivična prijava, 2010). This controversial case is still pending, with very serious charges
of criminal and irresponsible behavior of journalists who provided strictly copyrighted and personal data to general
public, while some of these data should have been preserved by the state of BiH and its institutions.

Conclusion
The importance of data privacy and the worldwide efforts in regulation of this area reflected in BiH as well,
with considerable delay comparing with EU countries. Some of the factors for dramatic improvement of recent data
privacy legislation are the same in BiH like in most other countries. First of all it is rapid expansion of the
information technology and its usage in data management. Among key factors are also democratization processes
which urge respect of human rights. Another factor is more regional, and it regards EU integration processes
requiring legislation compliance. Finally, specific factor is environment based on ex political system legacy in BiH,
which made these efforts challenging.
BiH has aspiration to go towards EU integration with fast pace, and on this road it is trying to enact all
regulations with full compliance with EU standards. Thus, it completely integrated general principles of European
data privacy into the Law on Personal Data Protection of BiH, with special respect to EU Directive requirements
which became world standard on promoting data privacy protection.
Personal Data Protection Agency of BiH is working hard to implement these regulations, but the practice of
personal data misuse transferred from old system is hard to eliminate. Recent cases illustrate inability of easy

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implementation of data privacy protection, and its application is far from being satisfactory. Relevant independent
international reports prove that additional efforts are needed for data privacy regulation functioning in practice.
To make a progress in data privacy protection, BiH need to raise awareness of data subjects, first of all
citizens, who still don‘t hesitate to give in their personal data when inquiring certain benefits. Then it needs to raise
awareness of public administration and public enterprises which are still among most serious violators. Public
administration demonstrated its commitment to the unacceptable practice of being comfortable in collecting and
having control over citizen‘s personal data. And lastly, BiH needs judicial system that will ensure efficient trial of
data privacy violations, to eliminate practice of recent cases, where violators passed unpunished.

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                    <text>2nd International Symposium on Sustainable Development, June 8-9 2010, Sarajevo

Legal Discussions in Data Privacy and the Environment in BosniaHerzegovina
Husic SAMĠR
PhD candidate
International University of Sarajevo
Bosnia and Herzegovina
samirhusic@gmail.com
Ozguven KUTLUK
Assoc. Prof. Dr.
International University of Sarajevo
Bosnia and Herzegovina
kutluko@yahoo.co.uk

Abstract: Dramatic increase in importance of data privacy came with advance of information
technology. Global domination of information exchange is forcing governments to establish
international standards and regulatory mechanisms in order to protect data privacy. These efforts
resulted in general principles of data privacy, which have been widely accepted, but also difficulty
for diverse legislations.
While Europe has highly developed and human rights oriented data privacy regulations, USA has
less regulated and business enhancing oriented approach. Such discrepancy resulted in continious
international discussions and agreements towards regulation‘s harmonization.
Data privacy regulations in BiH has radical boost recently. The main push was protection of data
privacy as condition for visa liberalization with EU countries, making BiH data privacy in full
compliance with EU standards. However, when it comes to practical application, there‘s
significant amount of data privacy interference and lack of awareness, while most serious breaches
are conducted by public administration.

Introduction
The main challenge in personal data privacy is to share data, particularly in respect of freedom of
information principles, while protecting personally identifiable information. Personally Identifiable Information
(„PII―) is a unique piece of data or indicator that can be used to identify, locate, or contact a specific individual
(Staples, 2007, pp.383-386). What distinguish PII from other types of personal information is permission of
identification by this information, as it may be sensitive, embarrassing or offensive in a way that individual may wish
to keep it private.
Data privacy issues can arise in response to a wide range of PII, including an individual‘s name; geographic,
physical, or postal address; phone number; electronic mail address; bank or credit account numbers; and Social
Security number. Some information can be collected anonymously, like state of residence, age, gender, race,
purchases, or salary. However, personal information from various sources can be pieced together to create PII. For
example, an Internet Protocol address does not, by itself, identify a specific person. But when combined with an
Internet service provider‘s customer records, the combined information becomes PII (Staples, 2007).
Remarkable increase in personal data privacy importance came with the advance of information technology.
The information is collected, stored, and shared by individuals, organizations, but also government institutions.
Exchange of personal data became necessary to enable or develop many activities, to communicate, obtain benefits
or transact business. With such striking increase in importance, the issue became equally complex from legal point of
view, because of different definitions of ―personal information‖ in different legal context. It is impossible today to
collaborate with stakeholders in a foreign country without appreciation of complex regulations regarding data rights.
Global technology, communications and outsourcing made it crucially needed to arrange regulatory mechanisms
internationally.

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The legal protection of the right to privacy in general, and of data privacy in particular, varies greatly
around the world. There is a significant challenge for organizations that hold sensitive data to achieve and maintain
compliance with so many regulations that have relevance to information privacy. A lot of attempts are made to
regulate privacy issues internationally that would be obligatory and acceptable for different countries. Those attempts
to create universal principles of data privacy can be traced even before contemporary global data exchange
challenges.
The root for international standards in data privacy may be found in The Universal Declaration of Human
Rights. It is adopted by the United Nations General Assembly in 1948 in Paris, and it reflects the consequences of
Second World War. It consists of 30 articles which have been foundation for further international and national
regulations. In the Article 12, Declaration define right to privacy, and unlike later privacy regulations, it prescribe no
exception: “No one shall be subjected to arbitrary interference with his privacy, family, home or correspondence,
nor to attacks upon his honor and reputation. Everyone has the right to the protection of the law against such
interference or attacks.” (General Assembly of the UN, 1948)
But only in early 1970ties, government agencies in the United States and Europe have studied the manner in
which entities collect and use personal information, their information practices and safeguards required to ensure
adequate privacy protection. The result has been series of reports and regulations, while common to all are five core
principles of privacy protection (Federal Trade Commission, 2007). These principles were first articulated in the
United States Department of Health, Education and Welfare's report entitled Records, Computers and the Rights of
Citizens (Secretary's Advisory Committee, 1973). The five principles are:
1. Notice/Awareness - persons should be given notice of an entity's information practices before any personal
information is collected from them.
2. Choice/Consent – persons should have options as to how any personal information collected from them may
be used.
3. Access/Participation – person should have ability both to access data about him or herself, and to contest
that data's accuracy and completeness.
4. Integrity/Security – data has to be accurate and secure.
5. Enforcement/Redress – there must be a mechanism in place to enforce the core principles of privacy
protection.
These principles are widely accepted at that time, and influenced data privacy legislation in following 30
years. Yet, these principles later have been criticized for being short and incomplete, allowing too many exemptions,
and not keeping pace with information technology. There are numerous comprehensive data privacy principles
developed later on, and most influential are contained in OECD Guidelines on the Protection of Privacy (OECD,
1980), and EU Directive.

Data Privacy in Europe
Data privacy regulation has relatively long tradition, and it is generally considered to be strict and highly
developed in EU. Its roots could be found in the European Convention on Human Rights from 1950. ECHR
Convention is signed by 47 member states of the Council of Europe (―CoE‖), and one of them is BiH which signed
and ratified it in 2002 (CoE, 1950). It sets forth a number of fundamental rights and freedoms, including right to
respect private life, prescribed in Article 8. Member states undertake the responsibility to ensure these rights and
freedoms to everyone within their jurisdiction, and the ECHR Convention establishes an international enforcement
mechanism.
European Court for Human Rights uses a very broad interpretation of this Article 8 in practice. It provides a
right to respect for one's "private and family life, his home and his correspondence", subject to certain restrictions
that are "in accordance with law" and "necessary in a democratic society". It may be compared to the jurisprudence
of the United States Supreme Court, which also adopted broad interpretation of the right to privacy in protecting
private and family life. For example, very appealing modern-day issue of employee‘s privacy is judged in 2007
under Article 8 in case of Copland v. The United Kingdom (ECHR, 2007). In this case, ECHR found that UK had
violated rights of privacy and correspondence of complainant, by the way of monitoring and keeping data of her
telephone calls, e-mail correspondence and internet use. Employer, a state-administered body, under deputy principal
request, monitored complainant‘s telephone, internet and e-mail use in order to discover whether she was making
excessive personal use of them.
In 1976, the Committee of Ministers recognizes the need for international binding agreement regarding data
protection (CoE, 1981). This Committee recommended preparation of a convention for the protection of privacy in
relation to data processing abroad and trans-frontier data processing, which finally resulted in CoE conclusion of

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Convention for the Protection of Individuals with regard to Automatic Processing of Personal Data in 1981
(―Convention‖). Accordingly, this Convention is created due to need for international agreement in law application
when automatic processing of personal data involves parties in different countries, for example usage of bank
terminals in other countries. International mechanism have been necessary, having regard to rapid evolution of
personal information handling at that time, so the states can inform and consult each other on matters of data
protection.
This Convention is the first binding international instrument which protects the individual against abuses
caused by the collection and processing of personal data, and also regulates trans-frontier flow of personal data. It
prohibits the processing of sensitive data, such as person‘s race, politics, health, religion, sexual life, criminal record.
Restrictions on the rights prescribed in Convention are only possible when prevailing general interest is at stake,
such as state security (CoE, 1981). This Convention obliges the signatories to enact legislation concerning the
automatic processing of personal data, and it is signed and ratified by 41 member states of CoE.
In 1995, European Commission, being still concerned with diverging data protection legislation, decided to
harmonize it by proposing Directive 95/46/EC. To move toward harmonization, the European Parliament and CoE
issued the Directive on the Protection of Personal Data (―Directive‖) (CoE, 1995). This Directive became the
backbone of the current EU data privacy legislation. Directive is not legally binding for citizens, but rather member
states have to transpose it into domestic law. As a result, EU member states incorporated it into domestic laws by the
end of 1998, and established supervisory authorities to monitor level of privacy protection. For example, UK enacted
Data Protection Act 1998 to bring UK law into line with the Directive, and this is the main act that governs data
privacy protection in the UK (Information Commissioner‘s Office, 1998).
The Directive aims to protect the rights and freedoms of persons with respect to the processing of personal
data by prescribing guidelines for domestic legislation. These guidelines define when private data processing is
lawful (CoE, 1995). Beside guidelines, it provided important list the eight enforceable principles of good practice for
processing personal data (Information Commissioner‘s Office, 1998). Briefly, these principles, that every member
state must comply with, specify that personal data must be:
1. Processed fairly and lawfully.
2. Obtained for specified and lawful purposes.
3. Adequate, relevant and not excessive.
4. Accurate and up to date.
5. Not kept any longer than necessary.
6. Processed in accordance with the ―data subject‘s‖ (the individual‘s) rights.
7. Securely kept.
8. Not transferred to any other country without adequate protection.
Although the Directive offered most developed and world widely accepted data privacy standards today,
recent study shows that it became outdated. The UK Information Commissioner‘s Office announced report in May
2009, stating growing fear that the current Directive is outdated and too bureaucratic. It says that Directive is often
seen as burdensome and too prescriptive, and may not sufficiently address the risk to individuals‘ personal
information (Robinson et al., 2009). Similar evaluation is given on the 4th annual Data Protection day in January
2010, calling for reform of the Directive (Reding, 2010). Concerns are raised by new challenges, such as behavioral
advertising by using internet history, social networking sites, and smart chips used for tracing. It warns that data
protection rules must be updated to keep abreast of technological change to ensure the right to privacy, legal
certainty for industry, and the take-up of new technologies.

Data Privacy in USA
Data privacy regulations in United States are not highly regulated. USA use a so called ―sectoral‖ approach
that relies on a combination of legislation, regulations, and self-regulation, but there is no all-encompassing law
regulating processing and storage of personal data, comparable to EU Directive. These regulations, industry best
practices and other binding structures have been enacted at the federal, state and even local level. They pertain to a
variety of matters, like financial information, video rentals, electronic communications, or healthcare information. As
a result, it is certain that one or more privacy law or regulation, local, state, or federal, does affect and govern some
portion of many companies‘ activities (Gilbert, 2003).
US data privacy legislation tends to favor information flow efficiency, rather than individual rights to
control over their own personal data. The reasons for such approach have to do with American ―laissez-faire‖
economics, which allows industry to be free from state interventions and restrictions. Another reason is constitutional

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right of free speech guaranteed in the First Amendment, providing broad interpretation in regard of information open
flow.
Historically, the legal requirements of privacy legislation in USA had slow development. Some of the first
legal discussions started in 1890, when Louis Brandeis and Samuel Warren published the article ―The Right to
Privacy‖ in the Harvard Law Review (Staples, 2007). However, regulations started increasing in frequency only
since beginning of 1970ties. Additional impulse they got in late 1990ties, the time of EU Directive incorporation in
European countries' legislation.
There is a list of more than 40 privacy-related laws in USA, only on federal level, while each state has its
own privacy-related laws and regulations (Herold, 2002, p.529). Some of the most important are: Fair Credit
Reporting Act (1970), Privacy Act (1974), Family Educational Rights and Privacy Act (1974), Right to Financial
Privacy Act (1978), Electronic Communications Privacy Act (1986), Telecommunications Act (1996), Children‘s
Online Privacy Protection Act (1999), Health Insurance Portability and Accountability Act (1996), etc.
This complexity in US data privacy regulation, and having no comprehensive act on data privacy protection,
became a barrier to US business with EU countries upon adoption of EU directive. As mentioned above, The EU
Directive prohibits the transfer of personal data to non-EU countries if it doesn‘t meet the ―adequacy‖ standard of
privacy protection, except in the cases of the derogations listed (CoE, 1995). Accordingly, it created a legal risk to
organizations which transfer personal data from Europe to the US. Although US share the same goal of enhancing
privacy protection for its citizens, the US took different approach to privacy from that taken by EU. In order to
bridge these different approaches, and to simplify means for US organizations to comply with Directive, the US
Department of Commerce in consultation with the European Commission developed a ―Safe Harbor‖ framework
(Safe Harbor, 2000).

“Safe Harbor” Framework
EU Directive barred the transfer of personal data from EU citizens to businesses and other entities in
countries without levels of privacy protection estimated as ―adequate‖ by the EU. Thus, the Directive sets de facto
standards for data protection internationally. Accordingly, countries such as Canada, Australia, and Japan have
implemented data protection laws that provide similar levels of protection for personal data. But the United States
find it difficult, and rather have worked out special agreements with the EU so that US businesses can claim
compliance with these principles (Staples, 2007, p.209). Such principles are supposed to simplify relations between
US and EU businesses.
At the time of EU Directive adoption, the prevailing American response reflected in denial. Dominant
American belief was that European data privacy protection may disturb American interests in privacy protection
policy that is consistent with its constitutional framework, free speech philosophy and deregulated market economy.
At that time, some US critics proposed resistance to Directive, while others tried to prove that combination of
sectoral legislation amounts to ―adequate‖ level of data protection. Still, general opinion was that the implementation
of the Directive will produce confrontation over the ―adequate‖ context of data protection. While concerned with
interest of US business with EU countries, they believe that EU have to decide whether purpose of Directive is to
protect European citizens from processing their data abroad, or to promote adoption of equivalent data protection law
around the world (Bennett &amp; Raab, 1997).
Because the US has no privacy legislation of general applicability, to help US companies comply with the
EU privacy laws, the US Department of Commerce has implemented an International Safe Harbor certification
program. It is approved as adequate providing protection of personal data by the European Commission in July 2000.
The Safe Harbor addresses data privacy issue in unique way as voluntary program, rather than law imposed to all
organizations. A US company that adheres to the Safe Harbor Principles and complete certification program, receive
presumption from EU member states that it provide required level of personal data privacy protection (Gilbert,
2003). If dispute arise in relation to data transfer according to Safe Harbor program, it is ultimately resolved at
European Data Protection Authorities Panel.
Although it is reached as best possible solution, Safe Harbor program agreed between US and EU raised
numerous issues. First of all, it is failing to balance fair interest in data privacy. This program allows that US
companies abided by its provision afforded more privacy protection to Europeans than Americans under US laws. It
seems that this agreement might prompt the US to shift its privacy policy in accordance with European standards,
which views personal privacy as ―human‖ right. The US failure to enact privacy legislation of general applicability
can be considered as continuing characterization of personal data privacy as ―consumer‖ rights issue, rather than
―human‖ rights (Brown &amp; Blevins, 2002, p.565). Beside this issue of not balanced privacy rights, Safe Harbor has
other complex issues like when personal data is transferred from EU to US, and then to third countries. Also,

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participation in the Safe Harbor program has no effect on compliance with the requirements of privacy laws outside
the EU area. Consequently, being not complete solution, Safe Harbor became a model for other controversial
programs, like the ―U.S. – Swiss Safe Harbor‖ (Safe Harbor, 2000), and other bilateral agreements regarding
personal data privacy between US and European countries.

Bosnia and Herzegovina Regulations Regarding Data Privacy
Development and implementation of rules and regulations in field of data privacy is considered as a very
important step for BiH in terms of compliance with EU standards. With this orientation, the Law on Protection of
Personal Data (―Law‖) became the foundation and marked new age of data privacy legislation in BiH. It prescribes
establishment of supervisory agency and number of regulations, all in accordance to EU Directive.
The Law prescribes, first of all, that no one has the right to handle personal data of citizens without their
consent or a valid legal basis. The other principles of Directive are respected in Law, like the purpose of taking
personal data, and timely and accurate processing of personal data. Also, every citizen must be informed that his
personal data is being processed.
According to Law, BiH‘s Data Protection Agency (―Agency‖) is established as supervisory authority and
has become operational and begun its work in June 2008. Its key tasks are to supervise the implementation of the
Law on Personal Data Protection; to investigate complaints by the public about possible breaches of data protection
regulations; to order blocking, erasing or destroying of data, issue temporary or permanent bans of processing, issue
warnings or reprimands to the controllers; to organize training and raise the awareness of government institutions as
well as the wider public about data protection obligations; to provide advice and guidance on data protection matters;
carry out inspections of government institutions to check whether they comply with the rules of data protection; and
to ensure that no legislation infringes with the protection of personal data (Law on Protection of Personal Data,
2006).
Beside Law, there are four book of rules enacted in 2009 (Official Gazette, 2009) supporting this Law. They
are: Rules on the manner of keeping the records of personal data filing systems and the pertinent records form; Rules
on the manner of keeping and special measures of personal data technical protection; Regulation on supervision
inspection regarding protection of personal data; and, Regulation on procedure upon complaint by the data subject
filed to the agency for personal data protection. Director of Agency also issued the Instruction on how to verify the
processing of personal data before the establishment of collection of personal data.
Regarding international regulations, worth to mention is a short list, defined by the Agency, of five most
important international regulations applied on data privacy legislation and practice in BiH. These regulations are
explained briefly in above part regarding European data privacy legislation. The key international sources for BiH
data privacy legislation are: European Convention on Human Rights and Fundamental Freedoms, adopted by BiH in
1999; Convention for the Protection of Individuals with regard to Automatic Processing of Personal Data, together
with additional protocols entered into force in BiH in 2006; and Directive 95/46/EC, transposed in BiH Law on
personal data protection in 2006.
Beside these, BiH adopted Directive 2002/58/EC in 2002, at the same time when new legislative framework
designed to regulate the electronic communication sector. It is known as Directive on Privacy and electronic
communications, and contains provisions on a number of sensitive topics, such as the keeping connection data for the
purposes of police surveillance, the sending of unsolicited e-mail, the use of cookies and the inclusion of personal
data in public directories (Directive on privacy, 2002). It also known as E-privacy Directive, as it mainly regulates
important privacy issues in digital age, such as confidentiality of information, treatment of traffic data, spam and
cookies (E-Privacy Directive, 2003). BiH also adopted Recommendation No. 15 and addition on Committee
recommendation regulating the use of personal data in the police sector. The CoE Committee of Ministers
recommends with it that the governments of Member States respect a series of principles concerning control and data
collection, notification of automated files, storage, use and communication of data for police purposes, and rights of
access, rectification and appeal to police files (CoE, 1987).

Data Privacy Protection as Condition for BiH Visa Liberalization
Most important factor that influenced data privacy environment in last 5 years obviously was condition to
join EU. One of publicly most talked benefits of joining EU is freedom of travel, which more specifically means visa
liberalization. Very hard and expensive ways of obtaining visa for most countries in the world have been frustration
for BiH citizens almost 20 years. Getting advantage of traveling in EU without visa would certainly mean victory
equal to becoming an actual EU member state.

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BiH signed Stabilization and Association Agreement in June 2008 with European Communities and their
member states, where Article 79 is dedicated to protection of personal data. This Article prescribe that ―Bosnia and
Herzegovina shall harmonize its legislation concerning personal data protection with Community law and other
European and international legislation on privacy upon the entry into force of this Agreement. Bosnia and
Herzegovina shall establish independent supervisory bodies with sufficient financial and human resources in order to
efficiently monitor and guarantee the enforcement of national personal data protection legislation.‖ (Stabilization and
Association Agreement, 2008).
One of the key conditions for BiH visa liberation is securing full respect for fundamental principles of data
protection. This has been emphasized since Law on Personal Data Protection has been enacted in June 2006, and it
has been driving force for drafting data privacy legislation until today. Seminars and trainings have been conducted
since then, supported by European Commission and including European trainers, as it was not be realistic to expect
visa liberalization regime without paying due attention to this issue. Project supporting Commission for BiH Data
Protection, existed at that time, prepared seminars for specific sectors, like police, bank, health and
telecommunications, but also public campaign.
Enactment of the Law by the BiH Parliamentary Assembly has provided full compliance and
implementation of European standards in the area of respect for fundamental human rights and freedoms, particularly
the right to privacy. The Law also prescribed the establishment of the Agency, which should be engaged in
supervision over the enforcement of Law and respect for privacy rights regarding breaches of personal data.
However, although planned to be established immediately, the Agency started to function only in June 2008
(Kazagic, 2009). It had only three employees, director with two associates, until beginning of 2009. By the beginning
of 2010, agency works still with insufficient capacities, and has only 16 employees, although Book of Rules on
Internal Organization prescribed 45 employees (About the Agency, 2010).
As additional indication of importance of data privacy protection for European integration process, there is a
fact that Director of Agency, Petar Kovacevic, have been appointed as member of workgroup for liberalization of
visa regime. The task of this group is working on requirements fulfillment of the recently presented the Roadmap,
which including preparation of action plans of the Roadmap sections (Sjednica VijeĤa Ministara, 2009). According
to September 2009 report of this workgroup for liberalization of visa regime, Personal Data Protection Agency is
fully functional, while regulations on personal data protection are fully implemented (Interresorna radna grupa,
2009).
The European Union show significant interest in increasing the level of data protection, especially in the
sector of the police forces in BiH. In this regard, it has provided 250,000 Euros for the project "Support to the
Personal Data Protection Agency of BiH". The project lasted from October 2009 to march 2010, and it is
implemented by Personal Data Protection Agency Saxony in cooperation with BiH Agency. The project consisted of
three activities: legislation analysis and harmonization of personal data protection legislation in accordance with
the EU Standards; strengthening of institutional and human resources capacities of the Agency in order to enable it
to fulfill its competencies; strengthening of awareness and capacities of public institutions processing personal data
(European Union, 2009). This project, implemented by experts from Germany and Slovenia, has been evaluated as
highly successful by EU Delegation in BiH. The result of the project is that legislation in the field of protection of
personal data has been brought into full compliance with relevant EU standards (EU će budno pratiti, 2010).
However, there are recently expressed diverse opinions about functionality of private data protection system
in BiH. European Commission presented BiH with an updated assessment of the Roadmap implementation for visa
liberalization in June 2009. It states, in part regarding personal data protection, that two tasks are still needed:
- Measures to make the Data Protection Agency fully operational
- Measures taken to ensure the implementation of the rules for personal data protection (European
Commission, 2009).
Even in the latest assessment (European Commission, 2010, p.35) of Bosnia and Herzegovina, Commission
concludes again that no fully operational independent Data Protection Agency has been put in place yet, even though
Director of the Agency was appointed in June 2008. Main critics have been directed to adoption of additional
required by-laws, and ensuring implementation of the Law in all relevant areas.
Having in mind these opposing views, the head of the EU Delegation in BiH, Dimitris Kurkulas, said
recently that the EU will very closely monitor compliance with data protection in BiH, especially when it comes to
liberalizing the visa regime (EU Ĥe budno pratiti, 2010). He emphasized importance of future cooperation in the
international field in the area of data protection and information sharing, which requires the need to respect the rules
and regulations concerning the protection of personal data.

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Lack of Citizen’s Awareness of Data Misuse
Misuse of personal data in BiH is notable for years. Each registration is risky, as usually there is no
guarantee of privacy, or it is written in small letters that they have claim to your information. Data can be used only
for the purpose for which they were collected, but those who collect data are not sufficiently aware of their legal
obligations and keep them longer than they should.
Every citizen in BiH has the right to submit a complaint to the Agency when one learns or suspects that
one‘s personal data is unlawfully processed. There are complaints, but unfortunately, the awareness of citizens
regarding personal data protection, and rights that derive from it, are on the same low level as before Law was
enacted. There have been only ten complaints of citizens against data privacy violation until December 2009
(Kazagic, 2009). Agency is working on a campaign to improve this situation, and most evident was their campaign in
late 2009 and beginning of 2010, when project of EU supporting development of Agency was implemented.
Citizens of BiH are very often required to provide private data, from shopping centers to public institutions,
and they get not used to resist it. Although citizens don‘t have sufficient awareness, still, those who demand their
personal data are responsible for seeking and processing such data. Data collectors may use data only for the purpose
for which it is collected, but arbitrary use of personal data exist. For example, citizens are forced to give a Unique
Identification Number (UIN) for almost every little thing, and almost every paper form require this information. UIN
is also called Unique Master Citizen Number, and it has similar purpose like Social Security Number in USA.
Law on UIN precisely prescribe who can use this number, for what purpose, and if consent of citizen is
required. It is interesting that Law on UIN listed BiH institutions of local government and entities having the right to
use a UIN, but does not mention public companies, banks or shops, who usually request this number from citizens
when payment is arranged in rates. ID card may be given for identification purpose, but prescribing or copying UIN
number from ID card is against the law. This is why Agency requested modifying Law on Identity Card, and to
prohibit from using copies.

BiH Public Administration
The recent information shows that public institutions are those who mostly undermine the right of BiH
citizens on data privacy (Agencija zatražila, 2010). BiH legislation emphasize that personal data must be private
property, and no public institution should use it without explicit permission in law. But in BiH practice it happens to
be different. There are numerous cases of using personal data without required permission of citizen. Although Law
exists for years, they behave against Law when it comes to dealing with citizens‘ UIN.
Even further, more than three years from the enactment of Law in 2006, most of public institutions still
didn‘t adopted sublegal regulations required by this Law. Public institutions are required, according to Article 11 of
the Law, to adopt Book of Rules for Processing Personal Data, and Plan for Protection of Personal Data. Although
there are penalty provisions, most public authorities failed to comply with the Law in this regard. It is assumed that
legacy of the past political system made public authorities believe that they own and control data, including personal.
Agency intends to protect citizens from these practices. They already initiated process to amend the Law on ID card,
to include prohibition from using the copy of card, where possibilities of identity theft are noticeable (Krsman,
2009a).
As further step, Agency recently announced implementation of misdemeanor warrants in order collecting
fines that may go up to 100.000 KM. Most serious violations prescribed by Law are related to the processing and
transfer of personal data into foreign countries, and such practice exist in BiH. Penalties are provided for violating
the Law, and the Agency is still working on integrating into ―Sanctions Registry‖, which is precondition for
imposing sanctions. No sanctions are imposed yet, although Law is enacted about 4 years ago, and violators are not
penalized so far.
First activities of the Agency have been focused on establishing functional inspection, and some urgent
inspection control has been conducted in June 2009 over 20 public institutions, including police agencies and
Ministry of Foreign Affairs. The condition of data privacy protection has been evaluated as ―unacceptable‖ (Kazagic,
2009) and certain public companies have been ordered to destroy databases of citizens‘ UIN‘s because they have no
right to collect and keep such data.
The next steps in 2010 in ensuring of data privacy are again focused on public administration and public
companies. Agency has planned to establish main register with information about all databases containing private
data in BiH public administration (Krsman, 2009a).

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BiH Data Privacy Cases
Agency found out that most common deficiencies in the processing of personal data are inherited practices,
a lack of knowledge about regulations, lack of rules and procedures, and lack of plans for the protection of personal
data (Institucije BiH, 2009). Following four cases reflect the data privacy protection deficiencies in BiH
environment. All cases involve public administration or public enterprises.
1. When seeking the license for possession of the weapon in Sarajevo, a citizen come to Ministry of Interior
(MoI) and apply, and then he is directed to next office where he is requested to bring Police Clearance Certificate.
He is supposed to pay for obtaining this Certificate. However, Certificate is issued by MoI, same ministry that
requested him to obtain the Certificate. Obviously, they could obtain requested data in ex-officio procedure, rather
than requesting it from a citizen. And not just that citizen is obliged to seek from MoI and provide to MoI certificate
about personal information, but also he has to pay 35KM tax for this data processing. Agency is of opinion that this
practice must discontinue, and that determination of tax is not according to law (Krsman, 2009a).
2. Agency received a number of citizens‘ complaints that their unique identification numbers (UIN) and
other confidential information are exposed to public eyes by Public Enterprise ―Elektroprivreda‖. The problem is
raised more than year after Law is enacted, when citizens recognized illegally presented private data on their
electricity bills. These bills are left in (or nearby) mailboxes in hallway of building, and they are not in envelopes, so
every neighbor can read private data contained on bill. Irregular payers of utilities are sometimes listed on special
notice in building hallway. This case ended by Decision of the Agency, dated 8th May 2009, that orders
Elektroprivreda blocking and deletion of personal data (UIN) of electricity consumers. Elektroprivreda denied
possibility of personal data abuse, even though they possess personally identifiable information (Krsman, 2009b).
Rather than use of UIN, Agency advised public enterprises to use consumer codes. Public companies meanwhile
changed the system of printing bills, and discontinued printing UIN.
3. Sarajevogas Company, main natural gas distributor, has similar disputable system of personal data
processing like Elektroprivreda. Although they deny possibility of abuse, it is easy to obtain personal data of
costumer by simply typing customer code on their website. This code is contained on customer‘s bill, often
unprotected in residents‘ building hallway mailboxes, where postman leave it. The data reachable on Sarajevogas
website with this code include UIN, name, address and monthly debts of the customer (Krsman, 2009b).
4. In April 2010, the nongovernmental organization Kroacija Libertas filed with State Investigation and
Protection Agency criminal charges against editor of the political magazine ―60 Minutes‖, Bakir Hadziomerovic, and
against other persons employed at Agency for ID documents (IDDEEA), due to violating the Law. The charges
alleged that in the past year, journalists and editors in this political magazine of Federal television continuously
published photos of people, information about time and place of birth, current residence, UIN and other information
downloaded from the software of the IDDEEA, which is under the jurisdiction of the BiH Ministry of Civil Affairs.
IDDEEA dismissed allegations that representatives of this institution provided Federal television journalists access to
protected personal data of citizens. This Agency claim that all control mechanisms of data protection have been
implemented and integrated into the system, according to European Commission‘s recommendation, so such leak of
information is impossible. (Krivična prijava, 2010). This controversial case is still pending, with very serious charges
of criminal and irresponsible behavior of journalists who provided strictly copyrighted and personal data to general
public, while some of these data should have been preserved by the state of BiH and its institutions.

Conclusion
The importance of data privacy and the worldwide efforts in regulation of this area reflected in BiH as well,
with considerable delay comparing with EU countries. Some of the factors for dramatic improvement of recent data
privacy legislation are the same in BiH like in most other countries. First of all it is rapid expansion of the
information technology and its usage in data management. Among key factors are also democratization processes
which urge respect of human rights. Another factor is more regional, and it regards EU integration processes
requiring legislation compliance. Finally, specific factor is environment based on ex political system legacy in BiH,
which made these efforts challenging.
BiH has aspiration to go towards EU integration with fast pace, and on this road it is trying to enact all
regulations with full compliance with EU standards. Thus, it completely integrated general principles of European
data privacy into the Law on Personal Data Protection of BiH, with special respect to EU Directive requirements
which became world standard on promoting data privacy protection.
Personal Data Protection Agency of BiH is working hard to implement these regulations, but the practice of
personal data misuse transferred from old system is hard to eliminate. Recent cases illustrate inability of easy

681

�2nd International Symposium on Sustainable Development, June 8-9 2010, Sarajevo

implementation of data privacy protection, and its application is far from being satisfactory. Relevant independent
international reports prove that additional efforts are needed for data privacy regulation functioning in practice.
To make a progress in data privacy protection, BiH need to raise awareness of data subjects, first of all
citizens, who still don‘t hesitate to give in their personal data when inquiring certain benefits. Then it needs to raise
awareness of public administration and public enterprises which are still among most serious violators. Public
administration demonstrated its commitment to the unacceptable practice of being comfortable in collecting and
having control over citizen‘s personal data. And lastly, BiH needs judicial system that will ensure efficient trial of
data privacy violations, to eliminate practice of recent cases, where violators passed unpunished.

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Council of Ministers held]. Council of Ministers press release. Retrieved May 8, 2010, from
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684

�</text>
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KUTLUK, Ozguven</text>
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                <text>Dramatic increase in importance of data privacy came with advance of information  technology. Global domination of information exchange is forcing governments to establish  international standards and regulatory mechanisms in order to protect data privacy. These efforts  resulted in general principles of data privacy, which have been widely accepted, but also difficulty  for diverse legislations.  While Europe has highly developed and human rights oriented data privacy regulations, USA has  less regulated and business enhancing oriented approach. Such discrepancy resulted in continious  international discussions and agreements towards regulation‘s harmonization.  Data privacy regulations in BiH has radical boost recently. The main push was protection of data  privacy as condition for visa liberalization with EU countries, making BiH data privacy in full  compliance with EU standards. However, when it comes to practical application, there‘s  significant amount of data privacy interference and lack of awareness, while most serious breaches  are conducted by public administration.</text>
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                    <text>Nursery Evaluation Of Different Grafting Techniques For A Sustainable
Viticulture Using 99 R And 5 Bb Rootstocks
Ali SABIR
Selcuk University Faculty of Agriculture Department of Horticulture
42003 Konya, Turkey
asabir@selcuk.edu.tr
Zeki KARA
Selcuk University Faculty of Agriculture Department of Horticulture
42003 Konya, Turkey
zkara@selcuk.edu.tr

Abstract:With an increasing interest for environmentally sound viticulture in sustainable
agriculture, the selection of concrete cultivar and/or rootstocks as well as convenient grafting
technique interactions become more important. Therefore, the aim of the present study was to
evaluate different grafting methods in terms of nursery production. Italia cultivar was grafted
on one year old 5 BB and 99 R rootstocks by cleft, omega and chip-budding in glass house.
Grafting methods were comparatively evaluated on rootstocks separately with respect to
certain factors that determine the degree of compatibility between scion and rootstock. Bud
break and shoot emergence commenced earlier in chip-budded grapevines than those of other
grafts. Shoot length, shoot diameter and the number of leaves per shoot were significantly
higher in chip-budding. The highest percentages of graft final take were also obtained from
chip-budded grapevines with the values of 80.0% and 66.7% for 99 R and 5 BB, respectively.
Overall, chip-budding method would be recommended to apply when the grafting of rooted
grapevines was considered.

Introduction
Grapevine rootstocks have been bred to provide resistance to improper soil condition, diseases or environmental
problems. Among such problems, phylloxera (Daktulosphaira vitifoliae Fitch) is a worldwide pest of grapevines.
North American Vitis species can tolerate this pest and can provide varying degrees of prevention of such soilborne problems. Thus, selection of concrete rootstock for certain area should be based on an array of criteria
such as soil characteristics of vineyard, rooting ability, genetic potential in vine vigor, usefulness in grafting and
scion/stock compatibility (Galet, 1979; Cass et al., 2002). Grafting combines two separate plant pieces, a scion
wood (the cultivar desired for fruit production) and a rootstock (portion of the vine serves as its root system).
The practice of grafting onto disease-resistant stocks now extends to a variety of horticultural plants. However,
mistakes in any stages of grafting can result in serious problems difficult to compensate.
Several factors may affect the success of grafting such as hormonal application, cold treatment of the cuttings
(Alley, 1978; Roux, 1988), time of grafting (Celik &amp; Odabas, 1998) and environmental conditions (Baydar &amp;
Ece, 2005). By studying certain conditions on grafting of grape, it was concluded that the characteristics of the
rootstock and graft types are the main factors for success of grafting (Schaefer, 1982; Sivritepe &amp; Turkben,
2001). In many cases, producers need to change the original variety to adapt to changing market demands is
feasible. For such condition, grafting is more economical when applied properly than replanting because
replanting can take up to five years to replace a vineyard. On the other hand, grafted vines take only two to three
years to achieve full production because an established vine is used for this technique. In some cases, reasonable
crop will be produced in the year after grafting.
The selections of concrete cultivar and/or rootstocks as well as convenient grafting techniques have been
increasing interest for environmentally sound viticulture in sustainable agriculture. This study was designed to
evaluate the graft success of three grafting methods using 99 R and 5 BB rootstock varieties.

468

�The Study
This study was carried out at the Department of Horticulture, Faculty of Agriculture, University of Selcuk in
Konya TR, under glasshouse conditions equipped with heating system. One year old, potted (12 x 25 cm
polyethylene tubes) plants of 5 BB (V. berlandieri x V. riparia) and 99 R (V. berlandieri x V. rupestris) were
selected on the basis of freedom from diseases and unity in vegetative development, in dormant season. At the
beginning of March, around two weeks before for bud break, Italia cultivar was grafted onto the rootstock using
three grafting types; (1) cleft budding with approximately 5 cm long single node cuttings, (2) grafting by omega
technique using approximately 5 cm long single node cuttings, and (3) chip-budding type. All of the grafts were
performed on the 14th March. For omega graft, plants were cut leaving about 15 cm rootstock trunks and
disbudded. After grafting, chip and cleft budding grafts were wrapped to the rootstock while omega grafts were
wrapped in parafilm wax. Wax was applied as a dip covering the scion and graft union. Melted wax was
maintained at a constant temperature of 55 to 65 °C. Waxed scion cuttings were dipped in tap water to cool.
Grafting combinations were replicated 3 times, comprising a total of 27 grafted plants. Grafted plants were
grown under glasshouse conditions with 50% shade for the duration of the experiment. Cultivation conditions
such as irrigation, weed control, and pruning of any shoots emerging from rootstocks, were performed for all
plants as standard cultivation practices. Plants were grown having main shoots by cutting the lateral shoots.
When the shoot elongation was near to cease, twenty-seven grapevines were measured for each grafting method
of each combination, dividing into three replications.
In order to evaluate the effects of grafting methods on grafting success, the following parameters were examined
as illustrated by Celik (2000), Celik et al. (1992), Sabir &amp; Agaoglu (2009).
• Phenological stages (woolen stage, bud break, shoot emergence): These investigations were carried out
with daily observations and the dates were recorded when 50% of plants in a replicate reach to the
related stage.
• Callus formation rate (0-4 scale): A scale ranging from 0 to 4 was used (0=no callus, 1=25%, 2=50%,
3=75% and 4=100% callus formation on graft union surface).
• Graft success rate (%): Percentages of grafted vines that have an adequate callus formation on the
surface of the graft union.
• Shoot length (cm): The length of the scion shoot was measured by a meter with a sensitivity of 1 mm.
• Shoot diameter (mm): It was obtained by using a digital compass by measuring between 4th and 5th
nodes.
• Leaf number: Average number of leaves on scion shoots.
• The final take percentage (%): Percentage of grapevines that have an adequate or all-around callus ring
formation on the surface of the graft union.
The original data are given as percentages of investigations in the tables. Analysis of data variance was
performed with SPSS 13.0 software program. The least significant difference (LSD) were calculated at the level
of P&lt;0.05. Rootstock varieties were evaluated separately in order to compare the grafting techniques.

Findings
Effects of different graft types on phenological stages of Italia grapevine cultivar were shown in Table 1.
Phenological dates were designated when the 50% of grafts belonging to each replicates reach to relevant stage.
Woolen stage dates among the grafts were between 24th and 29th March for omega grafts of both rootstocks.
However, bud-break dates of chip-budding grafts were noticeably earlier than others. On the other hand, bud
break and shoot emergence dates of omega grafts delayed, possible because of parafilm used for only omega
graft type. Differences among graft types by means of phenological stages would also be arisen from different
callus formation aptitudes of the rootstock used, as stated before several researchers (Celik &amp; Agaoglu, 1979;
Celik &amp; Odabas, 1998; Sabir &amp; Agaoglu, 2009).
Graft type
Woolen stage
Bud break
Shoot emergence
Cleft
29.03.
08.04.
10.04.
Italia/99 R Omega
24.03.
09.04.
13.04.
Chip-budding
28.03.
04.04.
08.04.
Cleft
29.03
08.04.
10.04.
Italia/5 BB Omega
24.03.
09.04.
13.04.
Chip-budding
29.03.
05.04.
09.04.
Table 1. Effects of different graft types on date of phenological stages of Italia scion
469

�During the graft union process, callus, undifferentiated cells that bind the scion and rootstock together (Deloire,
1981), is formed in varying degrees depending on grafting type and rootstock callusing capacity. The grade of
callus formation at graft union point is an important factor determining the compatibility level between scion
cultivar and rootstock (Yavas &amp; Fidan, 1991; Celik, 2000; Sabir &amp; Agaoglu, 2009). In 99 R rootstocks, grafting
methods did not significantly affect on callus formation rate (Fig. 1). Actually, callusing degrees were eventually
high in all the graft types. On the other hand, significant differences were observed among graft types in 5 BB.
This case is well adjusted with the findings of Cangi et al., (2000) who reported that the callus formation
between graft components was mostly established by rootstock, depending on grafting method and cultivation
conditions.

Callus formation rate

Cleft

Omega

Chip

3,67 3,73 3,5

4

3,63
2,67 2,73

3
2

b

a

b

1
0

99 R

5 BB

Figure 1. Effects of different graft types on callus formation rate (Numbers, the averages of three replicates,
followed by different letters are significantly different and each rootstock was analyzed independently).

Graft success rate (%)

Graft success rate (%) was similar to callus formation rate, and was not affected by graft methods in 99 R (Fig.
2). Whereas, chip-budding method resulted in the highest rate of graft success (73.3%), while cleft and omega
graft techniques displayed similar results (53.3 and 56.7 %, respectively) in 5 BB rootstock.
Cleft

100

86,7

Omega

Chip

80,0 83,3

80

73,3
53,3 56,7

60

b b

40

a

20
0

99 R

5 BB

Figure 2. Effects of different graft types on graft success rate (%; Numbers, the averages of three replicates,
followed by different letters are significantly different and each rootstock was analyzed independently).
As presented in Fig. 3, different grafting techniques had significant effects on shoot length (cm). Chip-budding
always provided the elongation of the highest shoots in 99 R (60.2 cm) and 5 BB (58.3 cm) rootstocks while, on
the other hand, the shoot lengths of cleft and omega grafted plants were similar. Increments of shoot elongation
in chip-budded plants in this study might be related with the early bud break and shoot emergence status of
relevant grapevines.

470

�Shoot length (cm)

Cleft

Omega

70

Chip

60,2

58,3

60
47,5

50

40,8

40
30

b

27,1 25,9

b a

20

b b

a

10
0

99 R

5 BB

Figure 3. Effects of different graft types on shoot length (cm; Numbers, the averages of three replicates,
followed by different letters are significantly different and each rootstock was analyzed independently).
Shoot diameter (mm) of Italia scion significantly differed among different graft types in rootstocks (Fig. 4). The
chip-budding method that promoted the shoot development yielded the thickest shoots with 6.52 and 5.87 mm
for 99 R and 5 BB rootstocks, respectively.

Shoot diameter (mm)

Cleft
7
6
5
4
3
2
1
0

Omega

Chip

6,52

5,87

5,49 5,41

b

4,83 4,64

a

b

b b

99 R

a

5 BB

Figure 4. Effects of different graft types on shoot diameter (mm; Numbers, the averages of three replicates,
followed by different letters are significantly different and each rootstock was analyzed independently).
Grafting methods significantly affected the number of leaves per shoot in both rootstocks (Fig. 5). Resembling to
the shoot length observations, chip-budding provided the highest leaf numbers in 99 R and 5 BB rootstocks with
means of 24.5 and 22.5 leaves per shoot. Different levels of shoot developments observed in this study along
with certain literature investigations (Alley et al., 1980; Celik, 2000) reveal that graft types, as well as genotypic
aptitude, have fundamental impacts on graft success.
Cleft

30

Omega

Chip

Leaf number

24,5

22,5

25
20
15

20,3

19,3 18,0

17,3

b

b

a

b

b

a

10
5
0

99 R

5 BB

Figure 5. Effects of different graft types on leaf number per shoot (Numbers, the averages of three replicates,
followed by different letters are significantly different and each rootstock was analyzed independently).

471

�For both of two rootstocks, the percentages of graft final take were higher in chip-budded plants with the rates of
80% and 66.7% for 99 R and 5 BB, respectively than those of other grafts although such differences were
insignificant in 99 R (Fig. 6). Studying with different scion/rootstock combinations, Celik &amp; Odabas (1998)
compared the effects of grafting time and different methods on success of grafted grapevine production by
grafting under nursery condition. According to their findings chip-budding, in most cases, provided better results
by means of graft take percentage and first grade grafted grapevine plantings.

Graft final take (%)

100
80

Cleft
73,3 76,7

Omega

Chip

80,0
66,7
53,3

60

46,7

40

b

b a

20
0

99 R

5 BB

Figure 6. Effects of different graft types on graft final take percentage (%; Numbers, the averages of three
replicates, followed by different letters are significantly different and each rootstock was analyzed
independently).

Conclusions
According to the overall investigations of the present study, chip-budding yielded the best results in most cases.
Therefore this grafting technique could be recommended to perform when the grafting of rooted rootstocks was
considered under greenhouse nursery conditions. Besides this, in open area, temperature fluctuations that cause
swelling and shrinking, disrupting the cells connecting stock and scion can lead to failure of the graft union.
Chip-budding in most cases is much easier and faster than other grafting types because of the reduced surface
area exposed and shorter healing time as reported before by several researchers. It should be further noted that
grafting should be completed as early as possible, because the vines may not harden off properly, leaving them
susceptible to winter damage, in especially areas where winter coldness affects the vine viability.

Acknowledgement
This study supported by Selcuk University of Scientific Research Board (BAP).

References
Alley, C.J. &amp; Koyama, A.T. (1980). Grapevine propagation XVI. chipbudding and T-budding at high level. AJEV, 31(1): 6063.
Alley, C.J. (1978). T-bud grafting of grapevines. Hort. Abst., 48(2): 1266.
Cangi, R., Balta, F. &amp; Doğan, A. (2000). Anatomical and histological investigations on the effects of stratification substrates
on final take and quality of grafted vines. Turk. J. Agric. For., 24: 393–398.
Cass, A., Fitzpatrick, R., Thompson, K., Dowley, A. &amp; Van Goor, S. (2002). Rootstock trial properties. sustainable
viticultural production: optimizing soil resources. Final Report to GWRDC.
Çelik, H. &amp; Agaoglu, Y.S. (1979). Asili koklu asma fidani uretiminde farkli cesit/anac kombinasyonlarinin asida basari
uzerine etkileri. Ankara Uni. Ziraat Fak. Yilligi: 29 (1): 222-232.
Celik, H. &amp; Odabas, F. (1998). The effects of the grafting time and types on the success of the grafted grapevine production
by grafting under nursery conditions. Turk. J. Agric. For., 22: 281-290.

472

�Celik, H. (2000). The effects of different grafting methods applied by manual grafting units on grafting success in grapevines.
Turk. J. Agric. For., 24: 499–504.
Celik, S., Delice, A. &amp; Arın, L. (1992). Fidanlik kosullarinda asili koklu asma fidani uretimi. DOGA, Turk. J. Agric. For., 16:
507-518.
Deloire, A. (1981). Etude histogénétique du greftage herbacé de combinaisons compatibles du genre Vitis. Vitis, 20(2): 85-90.
Galet, P. (1979). A Practical Ampelography, Grapevine Identification (Translated and adapted by Morton, L. T.). Cornell
Univ. Press, Ithaca and London, 249 p.
Roux Le, D.J. (1988). The collection and storage of vineyard grafting material. VORI leaflet, 209. Stellenbosch, South Africa.
Sabir, A. &amp; Agaoglu, Y.S. (2009). The effects of different IBA and NAA applications on grafting success of some
cultivar/rootstock combinations in potted grape sapling production. Alatarim, 8 (2): 22-27.
Schaefer, H. (1982). Physiologische untersuchungen zur veredlungsaffinitat und kallusbildung der reben II. Analysen des
kallus. Wein Wissenschaft 37: 84-89.
Sivritepe, N. &amp; Türkben, C. (2001). Müşküle üzüm çeşidinde farklı anaçların aşıda başarı ve fidan randımanları üzerine
etkileri Uludag Uni. Agr. Fac. Journal, 15: 47-58.
Yavas, I. &amp; Fidan, Y. (1991). Saglikli bag fidani uretimi. Türkiye 1. Fidancilik Sempozyumu. Ankara, 79-84.

473

�Banana - A Very Profitable Crop for Subtropical Conditions
Hamide Gübbük
Akdeniz University
Faculty of Agriculture
Department of Horticulture
07059 Antalya/TURKEY
gubbuk@akdeniz.edu.tr

Abstract: Bananas have been cultivated economically for a long time in subtropical regions of Turkey where
production and productivity per hectare have significantly increased due to the adoption of protected
cultivation. Protected cultivation of banana began in the 1980’s in Anamur and Bozyazi, Mersin. In the 1990s
this system became more popular. Today, a similar trend is underway in Mediterranean costal strip.
Approximately 4300 ha of banana are grown in Turkey, of which over 2500 ha is grown under protected
cultivation. The average yield per ha is about 20-30 tonnes under open-field and 60-70 tones under protected
cultivation. In 2008, the total banana production of Turkey was 210.115 tones but domestic consumption of
bananas in Turkey exceeds supply and hence bananas are imported. Local importers pay very high custom
duties (over 100%) for imported bananas and because of that, banana retail prices remain high which makes
local banana production a very profitable enterprise.

Introduction
Banana growing areas of the world are mainly situated between the Equator and latitudes 20 oN and 20
S. Climatic conditions in these areas are mainly tropical, with relatively small temperature fluctuations from day
to night and from summer to winter (Robinson, 1996). On the other hand, banana can also be grown in
subtropical areas. We may show that Western Australia, South Queensland, South Africa, Israel, Taiwan, Spain
(The Canary Islands), Egypt, Morocco and parts of Brazil and Turkey for subtropical condition (Galan Sauco et
al., 2004). Banana plantations are situated between the latitudes 20o and 30o many of subtropical area. But in
Turkey, banana plantations are situated at 36o latitude. Nevertheless banana has been grown economically in
Turkey for over a century. At present, the total banana growing area of Turkey has reached up 4300 ha
(Anonymous, 2009) of which more than 2500 ha are under protected cultivation. In 2008, the total banana
production of Turkey was 210.115 tons (Anonymous, 2009). As local demand (domestic consumption) for
bananas are nearly 400.000 tons. Therefore, Turkey has to import nearly 200.000 tonnes bananas from overseas.
Local importers pay very high custom duties (over 100%) for imported bananas, as such banana retail prices
remain high, which makes local banana production a very profitable enterprise.
The main climatic constrain in Turkey like other subtropical regions are wide temperature fluctuations
between day and night, low and high temperature extremes in winter and summer respectively and also rainfall is
not sufficient in some months. Due to the low temperature, protected (greenhouse) cultivation has gained
popularity in recent years in Turkey. In Turkey, protected cultivation of banana began in the 1980’s in Anamur
and Bozyazi, Mersin and in the 1990s this cultivation type gained popularity. Presently a similar trend is
underway in Erdemli, Mersin; Alanya, Gazipasa (flat region), Finike, Kumluca, Antalya and Iskenderun, Hatay.
The objective of this study was to evaluate the cultivation and constrain constrains of banana in Turkey.
o

Banana Growing under Open-Field and Protected Conditions
Banana growing areas in Turkey are located in the Mediterranean costal strip. Planting occurs in the
North part of the mountain to protect from wind damage. Bananas have been grown in Turkey in both open-field
and protected cultivation (plastic greenhouse). Anamur and Bozyazi in Mersin are the main protected cultivation
areas. On the other hand, banana has grown in Alanya and Gazipasa, Antalya both open-field and protected
cultivation. Average mean yearly minimum/maximum temperatures in the open-field cultivation and under the
protected cultivation are 10/30 °C and 11/35 °C, respectively. Yearly average relative humidity for both
conditions is over 60%. Shading powder was applied during the summer season to protect plants and fruits from
sunburn damage under protected cultivation.

474

�Growing Conditions and Cultural Practices
In Turkey, the greenhouse structure is made of round iron poles and 6.5 – 7 meters high at the top and
5-6 meters below the gutter and covered with plastic. Generally, the greenhouse is not heated in all locations.
The greenhouse cost approximately 10-15 Euros/m2 (without a plastic cover). However, banana plants bear fruits
the same year after planting and the production costs outlays are recovered within a few years.
‘Dwarf Cavendish’ is the most common cultivar for open-field. But ‘Grande Nain’ and ‘Azman’ (local
cultivar) are the most widely planted cultivars for greenhouse conditions. Plants are planted in March for openfiled condition. However, there are two planting time for protected cultivation (February and September). When
the plants are planted under open-field, the first ratoon crop is not so productive. But the plants produce very
good bunch in the first ratoon crop under protected cultivation. While suckers are used for open-field cultivation,
tissue culture plants are used for protected cultivation. Plant spacing is 2.5 x 2m (2000 plant per ha) in open-field
conditions, and 3 x 1.8 m (1850 plant per ha) in protected cultivation (Gubbuk and Pekmezci, 2004). Single line
is preferred than double line. But after the second ratoon crop, the plants are increased 2100 or 2200 plant per ha
both cultivation systems. The soil pH was slightly alkaline, lime content was medium, texture was loam, and
organic matter content was between low and medium (Köseoğlu et al., 1985). Organic manure is applied at about
50 to 60 kg per plant. Fertilizers are applied either by hand around the plant or via irrigation. The main fertilizers
are NPK, which are applied at rate of 300, 400, and 1000 g/plant per cycle. Drip irrigation system are used in
both cultivation system. Nematodes are the most important pests of banana. There is no Sigatoka and common
virus disease in Turkey. Postharvest Technologies including handling and ripening are improve day by day.

Differences between Cultivation Systems
The main differences between both cultivation systems is days from shooting to harvest and yield. Only
one crop is produced per year in field conditions, but sometimes two crops are obtained per year under protected
cultivation. Days from shooting to harvest were shorter (between 90-120 days) in protected cultivation. Bunch
was harvested earlier in protected cultivation than in open-field cultivation. The shorter interval is a great
advantage in the subtropical region, especially in the case of frost damage. After mid November, the temperature
begins to drop in the cool subtropical climate. Frost damage occurs not only in plants, but also in the fruit. Frost
damage can rarely be seen in sucker and fruit in protected cultivation, but not in open-field cultivation.
Average yield per ha is between 25-30 tons in open-field and 50-70 tons under protected cultivation.
The harvest time for protected cultivation is between October and January and between December and March for
open-field condition. The farmer and retail prices are different in Turkey. The farmer price is between 0.7 and
0.8 Euro per kg. However, the retail price is about 1.5 Euro per kg. Therefore, the income is higher in protected
cultivation.

Advantages of Protected Cultivation
There are many advantages in protected cultivation compared to open-field cultivation in subtropical
conditions e.g. (a) Reduction of life cycle from planting to harvest (b) Reduction in water consumption (c)
Extended duration of temperatures above 20oC (d) Higher rate of photosynthesis (e) Protection against wind and
other weather conditions (e.g. sunburn and hail) (f) Increased bunch and finger weight (Galan Sauco et al.,
1998). Furthermore, in protected cultivation, chilling injury and low temperature differences do not negatively
affect the plants and fruits, as compared to open-field cultivation.

Disadvantages of Open-Field Cultivation
The main constrain of banana growing in Turkey like the cooler subtropics are the greater diurnal
temperature fluctuations, and lower night temperatures, insufficient rainfall and wind damage. Furthermore,
winter leaf sunburn, underpeel discolouration and growth cessations are typical physiological problems
associated with banana production in the subtropics (Robinson, 1996).

475

�Conclusion
The advantage of growing banana under protected cultivation under cool subtropical conditions is that
the yield and the quality are higher, compared with open-field cultivation. Therefore, higher yields increase the
economic prospects of banana cultivation in the subtropical regions.

References
Anonymous, (2009). https://www.fao.org
Galan Sauco, V., Ait Oubahou, A. and Abdelhaq, H. 2004. Greenhouse cultivation of bananas. Chronica
Horticulturae, 44:2, 35–37.
Galan Sauco, V., Cabrera Cabrera, J., Hernandez Delgado, P.M. and Rodriguez Pastor, M.C. (1998).
Comparison of Protected and Open-Air Cultivation of Grande Naine and Dwarf Cavendish Bananas. Acta
Horticulturae, 490: 247–259.
Gubbuk, H. and M. Pekmezci (2004). Comparison of Open-field and Protected Cultivation of Banana (Musa
spp. AAA) in the Coastal Area of Turkey. New Zealand Journal of Crop and Horticultural Science, 32, 375-378.
Köseoğlu, A.T., Onur, C., Arı, N. and Göncüoğlu, G. (1985). Muzlarda organik ve ticari gübrelerin gelişmeye ve
yaprakların bitki besin maddeleri miktarlarına etkileri. Derim, 2(4): 3-6.
Robinson, J.C. (1996). Bananas and Plantains. CAB International, 238 pp.

476

�The Sustainability of Agricultural Activities and Its Effects on Inland
Waters and Living Areas
Hasan Kalyoncu
University of Süleyman Demirel, Faculty of Science &amp; Arts,
Department of Biology, Isparta, Turkey
hasankalyoncu@gmail.com
Đsmail Hakkı Kalyoncu
University of Selcuk, Faculty of Agriculture,
Department of Horticultural Science, Konya, Turkey
kalyon@selcuk.edu.tr

Abstract: Residues of some medicals and fertilizers used in agricultural areas can reach to some
receptors through some processes such as irrigation and surface waters. These natural receptors are
rivers, lakes and seas. The materials coming from agricultural areas have more destructive effects
on the lakes and rivers since these are smaller. The most pronounced pollutants coming from
agricultural areas to rivers and lakes are pesticides and fertilizers which are known as a source of
nitrogen and phosphor. Chemicals in some areas where pesticide were used are mixed into rivers
and lakes through that way and reach to water habitats and organisms. On the other hand, this
causes to increase organic ratio, eutrophication and for ecological balance to be destroyed.
Pathogens are transmitted to surface waters with human and animal wastes and then these
contaminated surface waters threat human health. An important amount of pathogens is distributed
to receptors through use of wastewaters for irrigation. In order for this negative effects to be
removed, in order to save rivers and lakes, wild irrigation must be stopped, the direct approach of
wastewaters into the rivers and lakes must be prevented, the use of fertilizers and pesticides must
be controlled, mechanical and biological war must be strengthened. The sustainable ecological
living areas can be constructed by taking the water sources and biological kinds under control with
these precautions.
Key words: Agricultural activities, pollution, inland waters, sustainability

Introduction
Drinking water has been less and less for reasons, such as insufficient environmental awareness, fast
increasing world population, excessive development of industry and technology. Beside these, pollution of water
sources irresponsibly will cause problems unable to be solved (Haviland, 2002; Dağlı, 2005; Akın, 2007 ).
Increasing demand on the food with increasing population makes that the quality and quantity must be
increased. As a result of these demand, the usage of fertilizer and pesticide are increased in time (Huber et al.,
2000; Causape et al., 2004). The chemicals used agricultural areas are classified in two groups to be fertilizers
and pesticides (Alloway, 1995). They are very important issue since they are toxic, decomposition of them is
very difficult, and they can be deposited in living organisms and environment (Egemen, 2006). Pesticides and
chemical fertilizers are mixed into rivers which are one of the ecosystems mostly affected from environmental
pollution (Huber et al., 2000, Causape et al., 2004; Taş, 2006 ).
The pollutions caused by agricultural activities are firstly transferred into the rivers and then goes to
lakes and seas throughout rivers. It can prevent the development of zoo and phytoplankton which have an
important place on the feeding chain of aquatic livings even in the case of the existence of pesticides in trace
level in the water (Aguilar et al., 1997).
This pollution is badly affecting not only livings living in pollution but also it can reach human through
feeding chain (Yılmaz, 2004). It is important to note that the determination of existence of DDT (pesticide) on
the penguins, seal and people living in poles where no pesticides have never been used shows the power of
circulation of chemicals used in agriculture over the world (Egemen, 2006).
The harm given by the improper use with the increase of this improper use of pesticides and chemical
477

�fertilizers will have reached to high levels (Öztürk and Tosun, 2004). The production and use of pesticides and
chemical fertilizers continue to in crease at present, and it must be taken under control in order to decrease the
health and environmental problems (Atasoy and Rastgeldi, 2006).

Agricultural Activities And Pesticide
Since pesticides remain in nature for so long time without decomposition, they have no selectivity on
the selected organisms and collected in some parts of food chain, they can cause destructions of some beneficial
kinds and ecological balance and appearing of new kinds presenting resistance to these kind of products
(Kambur et al., 2005).
It has been well known that pesticides can reach ecosystem of water in several ways. For example, some
several medicines can contaminate into water with direct application of pesticides to the buggies during fighting
against wild grass in or around the canals of drainage and irrigation or vector insects such as mosquitoes. Some
pesticides reach to aquatic plants and insects through the fact that the medicines in some places where pesticides
were used mix into to river or ground water by rain water. The pesticides mixture into ground or surface waters
have limit values for livings according to some structural properties presented in some receptors. The
concentrations exceeding these limit values badly effect the life of livings. The first step of bio concentration
mechanisms in aquatic systems is consisted of plankton. An important part of plankton in aquatic habitats
consists of algae. Since algae are primary producer, they play a functional role in habitats on which algae exist.
Algae which are primary produces in aquatic environment form the base of organic production and they are quite
sensitive organisms for physical and chemical changes in an environment where they exist. Algae are key targets
for pesticide contaminations since they haw echo physiological similarities (Kambur et al., 2005). The primary
production presented by algae forms foundations of whole organic production in aquatic environment. Algae
forming the first circle of chain of feeding in waters are organisms which are quite sensitive to the physical and
chemical changes in environment where they exist (Round, 1984; Hutchinson, 1967).
Sensitivity of algae, which is an important group in either plankton or benthic organisms in fresh water,
is different toxic materials are different. Algae have an important role in determination and improvement of
water quality and in rehabilitation of waste water. On the other hand, algae remove some elements such as
nitrogen and phosphors, existing in quite large amount in aquatic environment, from environment using them as
materials of feeding. Because of this, a change in quality and quantity of algae which is primary produces in
aquatic environment cause a whole ecosystem to be destroyed (Turan, 2008).
It has been understood that fishes are harmfully affected from the low level residues of several
pesticides mixed into water in several ways and attitudes of fishes are changed. It has also been reported that
babies of some kind of fishes are too sensitive to pesticides. The residues of pesticides even in minimal level, in
stagnant waters uses up oxygen in water and destroy the feeding environment for fishes (Anonymous, 2004).
The organisms dead by the effects of pesticides are deposited in the bottom of the water by sinking. CO2
or poison gases raised during the decay prevent aquatic organisms coming near to these areas (Anonymous,
2004). Pesticides transferred to aquatic ecosystems presents some different effects on organisms in receptor
environments. These effects cause death of fishes, other vertebrates and in invertebrates and algae to be harmed,
and also cause disappear from environment. In addition to this, pesticide residues cause chronic toxicity to be
developed by food chain and drinking contaminated water (Turan, 2008). As a result of this, biological variety in
ecosystems has been affected. Some increases in the pollutants cause some organisms to be increased too much
while cause some organisms to be removed from environment or to be annihilated. Only the types which can
tolerate pollution survive. Some damages, which cannot be reversed, appear as a result of destruction of the
ecological balance (Kalyoncu et al., 2009).
The gills of fishes first met pesticides and, therefore, the most series damages are taken place on that
organ (Heath, 1987). On the other hand, it has some harmful effects on haematology depending on kind of fishes
(Shakoori et al., 1991; 1996; Atamanalp and Güneş, 2002a; Atamanalp and Güneş, 2002b; Atamanalp and
Cengiz, 2002; Atamanalp and Yanık, 2003). The specimens taken from liver have shown that some
histopatological effects beside some changes on the colour and size (Atamanalp et al., 2002). The
osmoregulation event which is very important event in either sea or fresh water fishes is badly affected by
changes of permeability of the gills and skin (Heath, 1987). Attitudes of fishes exposed to chemicals present
some differentiations from others. Especially some changes on the some staminal attitudes, such as feeding and
adaptation, may cause the fish to loss health. The problems on the neural system appear to be problems on the
central neural system as well as problems on the working systems of receptors (Heath, 1987). Pollutants have
different effects in the each of different stages of pregnancy biology depending on the groups belonging to,
active material contained, concentration and kind of fishes (Çelikkale, 1991; Heath, 1987; Dhawan and Kaur,
1996; Holcombe et al., 1976). It is well known that the s-triazine compounds, which comprise Atrazine and
Terbuthylazine, are usually termed recalcitrant, and especially the first one, due to its asymmetric substituent
478

�groups, is particularly resistant to biodegradation (Varghaa et al. 2005). These two chemicals are furthermore
herbicides which affects the photosynthetic electronic transport, inhibiting the algal growth in aquatic
environment (Eullaffroy and Vernet, 2003), the primary level of the food web. In addition Atrazine even at low
exposure concentrations (5µg l-1) affected significantly aquatic organisms (Steinbergi et al., 1995).

Agricultural Activities And Chemical Fertilizers
When we have looked the harmful effects of fertilizers on environment, it has been thought that mostly
nitrogen and phosphors containing fertilizers have given harm on the environment; especially it is well known
that it causes the water quality in the watery areas are destroyed as a result of that nitrogen and phosphors
containing pollutant are transferred into rivers in anyway and then it also causes eutrophication with increases on
the amount of nitrogen and phosphors (Ceran, 2001).
The amount of nitrate mixed into drinking water and rivers through washing out process is increased as
a result of usage fertilizers containing nitrogen in high level (Sencar et al., 1993). The compounds containing
nitrogen has several effects in the view of water pollution, and the most harmful effect is known to be that of
changing oxygen compositions, eutrophication, hygiene on the obtaining of drinking water and toxicity problems
(Uslu and Türkmen, 1987).
Approach of phosphor to surface water causes some undesirable effects in aquatic systems as a result of
increase in the primary production. Too much increase in green plants and algae in some rich parts in oxygen of
water (eutrophication), increase in the blurrily of water, increase in the light input of aquatic macrophytes, not
enough oxygen and occurrence of anaerobic conditions as a result of an increase of amount of dead plants in the
bottom of water are important factors affecting the quality (Muslu, 1985).
Phosphor components broken up into orthophosphate by aquatic plants are important compositions of
food materials. If too much phosphor is loaded, pH value of water and tampon systems are changed (Muslu,
1985). A layer on the water is produced by decreasing surface tension of the water. This layer reduces the
transmission of light and oxygen transfer and effect biological activities destructively (Akman et al., 2000). The
load of nitrogen and phosphor existing in the environment put pressure on the aquatic ecosystems. Although
phosphor has some feeding properties for algae, the extremely high existence in the environment cause some
algae to be removed from environment and some of them to be destroyed. This also results with extremely
development of taxa tolerating the increase of feeding salts. This change taken place in aquatic ecosystem is not
only effective on algae but also destructively affects other living groups (Kalyoncu et al., 2009).

Results And Suggestions
The use of chemical fertilizers and pesticides unplanned and in extremely high amount in agricultural
areas affect destruction on all ecosystems. Some cases must be considered before the usage of chemical
fertilizers and pesticides in order to completely prevent or minimize the destructive effects.
- It must be note that the pesticides used in agriculture must be easily separable in nature. Beside this,
biological fighting methods must be taken over instead of pesticides produced synthetically.
- If applications of pesticide are un-exceptionally necessary, farmers must be educated and trained to
apply enough and to avoid over use. The technical and sustainable production with plants, which is more
economical and suitable for ecosystems, must be carried out for especially in areas near basins and sources of
water.
-It is well known due to the human health and environment that the chemical fertilizers and pesticides
used in agricultural areas are important source of pollutants and reaches to aquatic system with surface water. In
order for types of kinds in the aquatic systems to be protected, attention must be applied for application of them
in suitable time and dose. The effects of chemical components applied on the aquatic ecosystems must be studied
and sustainable control must be carried out.
- The ecological agriculture together with advanced agricultural techniques must be applied. Technical
and environmentalist agriculture must be carried out for ecological balance to be saved. Some types suitable
against diseases and for dried climate must be produced and mechanical and biological techniques for pest
management must be developed and then suggested for common use.
- Instead of too much water, enough water applications must be desired, wild and surface irrigations
must be left. System must be turned to pressurized irrigation, irrigation time for plants must be determined.
Irrigation policies must be put into the agricultural irrigation programs of governments.
- On the other hand, system must be changed from opened system to closed systems. The usage of
water and fertilizer applied by farmers must be planned, controlled and sustainable.
- Refinery system for wastewater must be constructed legally in cities. Water and wastewater must be
479

�transmitted through different waterworks and leakages from the system must be minimized. Purified water must
be used in green areas and urban agricultural areas.
- Especially the problem of drainage must be solved by completing the foundation of irrigation. The
regulation for price of irrigation must be made in the most suitable manner. Economical and efficient irrigation
must be supplied and direct-indirect encouragement must be applied.
- More advantageous against erosion, desert condition, dried climate, more environmentalists,
sustainable advanced agricultural techniques must be applied.
- As a result, harmful materials reaching to aquatic areas as a result of agricultural activities affect all of
livings from algae to fishes living aquatic areas. The importance of agriculture for humanity is unquestionable.
But, the aquatic systems are as important as agricultural areas. The chemicals reaching to aquatic areas coming
from agricultural areas returns back to people with usage and drinking waters and causes series destructive
effects in health. The fresh and clean water sources have gained more importance because of the changes on the
global climate. The environmental pollution must be stopped by protecting aquatic ecosystems. The ecology
must be kept to be sustainable and carefully followed.

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481

�Effects of Arbucular Mycorrhizal Fungi Applications On Eggplant Seedling
Development
Levent Keskin
Department of Horticulture, Agricultural Faculty,
Selçuk University,TR-42031 Konya, Turkey
Mustafa Paksoy
Department of Horticulture, Agricultural Faculty,
Selçuk University,TR-42031 Konya, Turkey
paksoy@selcuk.edu.tr
Önder Türkmen
Department of Horticulture, Agricultural Faculty,
Selçuk University,TR-42031 Konya, Turkey

Abstract: The purpose of this research was conducted to determine the effects of arbuscular
Arbuscular Mycorrhizal Fungi applications (Gigaspora margarita and Glomus intraradices)
on seedlings growth parameters of Aydın siyahı, Faselis F1, Fabina F1, Topan, Vezir F1,
Kemer, Uzun patlıcan 50896, Uzun patlıcan 50516, Kara patlıcan 50710 and Pala eggplant
seedlings grown into the plastic greenhouse in Selçuk University. In results, hypocotil lenght
of Aydın siyahı and Kara patlıcan 59710, cothyledone width of Uzun patlıcan 50896,
cothyledone length, shoot lenght and diameter of Vezir F1, number of leaves of Aydın siyahı,
shoot fresh weight of Topan and Uzun patlıcan 50516, root fresh weight of Topan patlıcan
seedlings were found to be higher than the other eggplant cultivars. In the results of AMF
applications, hypocotil length, cothiledone width, cothyledone length, shoot length, number of
leaves, root fresh weight had been increased by G. margarita applications. Also, G.
intraradices applications had been increased the shoot fresh weight. In cultivar x Arbuscular
Mycorrhizal Fungi interactions, G. margarita exhibited better results on the hypocotil length
of seedlings of Aydın siyahı, cothyledone width of Uzun patlıcan 50896, shoot length and
number of leaves of Fabina F1, Kemer and shoot fresh weight of Uzun patlıcan 50516, root
fresh weight of Topan. Consequently, it was shown that it is necessary to determine the
proper cultivar materials and proper Arbuscular Mycorrhizal Fungi rage interactions to get a
better success in seedling development of eggplant.
Keywords: Glomus intraradices, Gigaspora margarita, eggplant cultivars, seedling
development.

Introduction
It is a more realistic approach in terms of environmental health and using natural sources to benefit from
the vegetable nutrient elements in an effective way instead of fertilizing with easy-taken nutrient elements to the
soil. It is a fact that one of the best ways of benefiting from the unit area is evaluating the microorganism activity
of soil. One of the microorganism formations that provide a better benefiting of soil for the plant is mycorrhizal.
Until now, it was thought that nutrient elements were taken by only roots. Recent researches have shown that
beside roots, vegetable nutrient elements are also mostly taken by fungus types which are called mycorrhizal and
produce plenty of hyphe (Ortaş et al. 2000). Researchers searched the effects of three different mycorrhizal fungus,
G.fasciculatum,G. monospromu and G. mossea, under field conditions by inoculating into tomato, eggplant and
pepper seedlings. The parameters that they used to measure the effects of mycorrhizal fungus on vegetable
development are; vegetable length, shoot fresh weight, total yield, fruit sizes and leaf length. Shoot fresh weight
for eggplant with G. mossea, G. monosporum and G. fasciculatum inoculations showed 47%, 28% and 29%
increases, respectively, and total yield of the same plant showed 60%, 43% and 7% increases. The most affective
fungus type among the three plant types inoculated to increase the development of the plant is G. mosseae.
However, G. fasciculatum is determined as the most effective fungus in the context of root colarisation of
eggplant and pepper plants. Mikorizal trials were conducted on a plenty of vegetable types among horticulture.
482

�Carrot (Smith and Read, 1997), tomato (Demir, 1998), pepper (Türkmen et al. 2005) are some of the examples of
these studies. The effects of mikorizal fungi on vegetable types can variable. This effect can be summed up in
the following way (Ortaş and Akpınar, 2004). Yield and fruit number increased for the eggplant inoculated by
AMF, and meaningful differences appeared among the mycorrhizal types in this increase. Especially, it was
determined that the spread of Verticillilum disease the eggplant inoculated by G.etinicatunium and G. margarita
spore were prevented (Matsubara and et al., 1995). According to Şen (2008), a positive effect was observed
through the G.intraradices application on eggplant seedling shoot length, shoot diameter, number of leaves,
shoot fresh weight, shoot dry weight, root fresh weight and root dry weight. All of these studies represent that
mycorrhizal is important for plant nutrition.
In this study, the purpose was to determine the effects of mycorrhizal specious (G.
intraradices and
G. margarita) on seedling development and growing up of the eggplant cultivar.

Material and Methods
This research was conducted to determine the effects of two Arbucular Mycorrhizal Fungi and ten
eggplant genotypes and cultivars in the greenhouse which belongs to Selçuk University Silifke Taşucu
Vocational High School. Aydın siyahı, Faselis F1, Fabina F1, Topan, Vezir F1, Kemer, Uzun patlıcan 50896,
Uzun patlıcan 50516, Kara patlıcan 50710 and Pala eggplant genotypes and cultivars were used as plant
materials. The soil mixture used in the trial was supplied with the mixture of garden soil and torf in the ratio of
1:1. Heat and humidity values were recorded data with microlog regularly. According to these records,
maximum temperature, average temperature and minimum temperature were measured 30 and 35 oC, 20 and 26
o
C, 16 and 22 oC. Relative humidity was measured between 55% and 56%. The soil mixture to grow seedlings
was sterilized at 121 oC in autoclave for two hours. The trial was planned and carried out in the consideration of
factorial trial pattern. This researched was designed with the notion of three replications, and in each parcel of
the research, there were 10 pots (10 plants) in each plot. Each pot had a 300 ml volume and had no drainage, and
pots were filled with soil mixture with was in the ratio of 1:1 soil and torf. The mixture including that had the
average 25 spore/g was added in 5 g to each pot in the same dept and at the same time with the seeds. The
nutruint solution melted in the pure water was added in 5 ml into each pot only once at the time of sowing. Three
seeds were planted into the each pot, and after they grew up, two of them were taken out. Each pot was watered
with pure water. Two Arbucular Mycorrhizal Fungi (G. intraradices and G. margarita) were applied in the trial.
In the control plants, mycorrhiza was not applied. The date of sowing seed which was the beginning of the
research was recorded. Hypocotyl length, cotyledon length, cotyledon width, period of real leaf appearance,
shoot length, shoot diameter, number of leaves, shoot fresh weight, root fresh weight were determined.
Determined research data were analyzed by Minitab program and means compared by Tukey Test.

Results and Discussion
The highest hypocotyls length was found out in Aydın siyahı and Kara patlıcan 50710 cultivar (2.89
mm) among the differences of cultivars in Table 1. The lowest hypocotyls lengths among the eggplant cultivars
were assessed as Fabina F1 (1.87 mm), Vezir F1 (1.90 mm), and Kemer (1. 95 mm) respectively. When the
effects of AMF applications on hypocotyls length were considered, the longest hypocotyls length was found out
in G. margarita (2.29 mm) and the shortest hypocotyls length was determined in G. Intraradices (2.23 mm).
The hypocotyls length of Aydın siyahı x G. margarita (3.23 mm) interaction was the highest and hypocotyls
length of Fabina F1 into G. margarita and G. intraradices was the lowest among to the AMF x eggplant
genotypes interactions. Consequently Al-Momany (1987) and Türkmen et al. (2008) have got similar results in
their researches.
The cotyledon length was observed in Vezir F1 cultivar (24.71 mm), and this was followed by Kara
patlıcan (22.77 mm). The shortest cotyledon length was found in Fabina F1 eggplant cultivars. The cotyledon
length in G. margarita (22.55 mm) took the first degree (Table 2). Menge and et al. (1978) appeared to support
our studies in their research results.
While the highest cotyledon width among the eggplant cultivar was observed in Uzun 50896 (11.19
mm) eggplant cultivar, the lowest cotyledon width was in Kemer eggplant (7.57 mm). According to the effects
of AMF applications on cotyledon width, the highest cotyledon width was detected in G. margarita applications
(8.58 mm), the lowest cotyledon width, on the other hand, was determined in G. intraradices (8.16 mm) (Table
3). Mosse (1981), Harley and Smith (1983) also found similar results with us.
When the effects of AMF applications on real leaves appearance duration were taken into consideration,
early real leaves appearance duration was determined in the control group (25.48 days). The longest real leaves
483

�appearance period appeared in G. intraradices as 26.59 days. As seen in interaction results, early real leaves
appearance was detected in control application with the eggplant cultivar of Aydın siyahı (24.96 days), Uzun
patlıcan 50896 (25.16 days), G. margarita Vezir F1 (25.31 days). In the longest G.intraradices application,
Aydın siyahı was determined as 27.56 days (Table 4). These findings are in accordance with the literature reports
which emphasize that proper cultivars specious interaction must be determined in order to get the purposed result
in AMF applications (Türkmen et al., 2008, Menge and et al., 1978).
While the highest shoot length among the eggplant cultivars was observed in Vezir F1 eggplant (18.61
cm), the lowest shoot length, on the other hand, was detected in Topan eggplant as 7.75 cm. When the effects of
AMF applications on shoot length were taken into consideration, the longest shoot was found out in G.
margarita with the length of 12.25 cm, but the shortest shoot length was assessed in the specious of G.
intraradices with the length of 10.48 cm (Table 5). In the research of Şen (2008), it was observed that the shoot
length of eggplant seedlings were between 13.62 and 11.48 cm. Al-Momany (1987) also found the same results.
While the highest shoot diameter among the eggplant cultivars was observed in Vezir F1 eggplant (5.75
mm), the lowest shoot diameter was detected in Kemer cultivar (3.91 mm). If the effects of mycorrhizal specious
on shoot diameter are examined, the highest shoot diameter is detected in the control application as 5.27 mm and
the lowest shoot diameter is determined in G. intraradices as 4.67 mm (Table 6). Although, Tinker (1980) and
Şen (2008) reported that seedling shoot diameters were increased through the AMF applications. According to us,
this difference is caused by the differences between the AMF specious and the cultivars.
While the most number of leaves was found out in Aydın Siyahı (7.52), the fewest number of leaves
was found out in Uzun patlıcan 50516 (7.08). When the effects of AMF applications on the number of leaves
were examined, the most number of leaves was determined in G.Margarita (7.64) and the fewest number of
leaves was observed in G. intraradices (6.87) (Table 7). Şen (2008) recorded an increase in the number of leaves
through the G.intraradices on eggplant seedlings (4.97), but the number of leaves for the eggplant seedlings on
which mycorrhizal wasn’t applied, it was found as 3.84. The study results of Harley and Smith (1983) are
parallel to our study results.
The highest shoot fresh weight among the eggplant cultivars was remarked in Topan (24.45 g) and
Uzun Patlıcan 50516 types (24,45), whereas the lowest shoot fresh length was in Fabina F1 (17.94 g) and Faselis
F1 (17.93 g). When the effects of mycorrhizal on shoot fresh weight were taken into consideration, the heaviest
shoot fresh weight was detected in G. intraradices (22.68 g). The lowest shoot fresh weight was found in the
control group (17.60 g) (Table 8). Al-Momany (1987) was discovered that the shoot fresh weight for eggplant
increased with inoculations of G.mossea, G.monosporum and G.fasciculatum in the ratios of 47%, 28% and 29%,
respectively, and the yield for the same plant increased in the ratios of 60%, 43% and 7%, espectively. Şen
(2008) found the increase in terms of shoot fresh weight.
While the highest root fresh weight among eggplant cultivar was remarked in Topan genotype (8.80 g),
the lowest root fresh weight was determined in Faselis F1 cultivar (3.35 g), Uzun patlıcan 50516 (2.91 g) and
Kemer (3.04 g) cultivar. When the effects of mycorrhizal on root fresh weight were examined, the harvest root
fresh weight was noted as G. margarita (6.18 g) and the lowest root fresh weight was determined in the G.
intraradices group as 4.67 g (Table 9). Şen (2008) obtained the increase in terms of root fresh weight through
the application of G. intraradices. Onuğur and Demir (1988) concluded that shoot and root fresh and dried
weights increased through the AMF applications.

Conclusion
In this research, according to eggplant materials, in the context seedling development change
parameters, Aydın siyahı and Kara patlıcan 59710 in terms of hypocotyls length, uzun patlıcan 50896 in terms
of hypocotyls width, Vezir F1 in terms of hypocotyls l length enght, shoot l length, and shoot diameter, Aydın
siyahı in terms of the number of leaves, Topan and Uzun patlıcan 50516 in terms of shoot fresh weight, Topan
eggplant in terms of root fresh weight were found to be superior cultivar than the others. It was determined that
in the context of AMF applications, through the G. margarita application hypocotyls length, cotyledon width,
cotyledon length, shoot length, number of leaves, root fresh weight increased, the G. intraradices application, on
the other hand, increased shoot fresh weight. To sum up, it is discovered that it is necessary to determine the
proper vegetable materials and proper AMF specious interactions to get a better success in vegetable
development of eggplant through AMF applications.

484

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gelişimi ve dayanıklılıktaki rolü üzerinde araştırmalar. TUBITAK Tarım ve Ormancılık Grubu Proje No: TOGTAG 1506.
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Cultivars
Fabina F1

Control
1,95±0.010I

G. intraradices
1,84±0.032m

G. margarita
1,82±0.011m

Means
1,87±0.061E

Faselis F1
Vezir F1
Pala
Kemer
Topan
Aydın Siyahı
Uzun patlıcan 50516
Kara patlıcan 50710
Uzun patlıcan 50896

2,13±0.005gh
1,96±0.005kI
2,04±0.005ı-k
2,02±0.010j-l
2,11±0.015g-ı
2,77±0.011d
2,41±0.011f
2,87±0.011c
2,38±0.068 f

2,01±0.010j-l
2,05±0.005h-j
2,03±0.010j-l
1,80±0.020m
2,05±0.011h-j
2,65±0.010e
2,18±0.026g
2,97±0.010b
2,76±0.020d

2,12±0.340g-ı
1,70±0.052n
2,03±0.005j-l
2,03±0.011j-l
2,02±0.005j-l
3,23±0.041a
2,44±0.020f
2,84±0.020cd
2,67±0.030e

2,09±0.059D
1,90±0.158E
2,03±0.007D
1,95±0.114E
2,06±0.043D
2,89±0.267A
2,34±0.123C
2,89±0.061A
2,60±0.173B

Means
S x 0.01

2,26±0.324B
2,23±0.393C
0.01354
S
(cultivars) =
x 0.01 (Mycorrhiza) =0.004282 S

2,29±0.473A

x

0.01 (cultivars x Mycorrhiza)

=0.01354

Table 1. The effects of AMF applications on hypocotyl length of eggplant cultivars (mm).

485

�Cultivars
Control
G. intraradices
Fabina F1
21.07±0.1j-o
17.33±0.9p
Faselis F1
20.72±0.3k-o
20.35±0.3m-o
Vezir F1
25.47±0.3a
24.49±0.2a-c
Pala
22.52±0.1e-h
20.25±0.0no
Kemer
21.11±0.0i-o
18.61±0.2p
Topan
22.41±0.0f-ı
21.64±0.0h-m
Aydın Siyahı
23.08±0.3d-g
21.21±0.0ı-o
Uzun patlıcan 50516
21.72±0.0h-l
20.00±0.0o
Kara patlıcan 50710
23.06±0.0d-g
22.20±0.6f-j
Uzun patlıcan 50896
15.96±0.3q
24.77±0.7ab
Means
21.72±2.3B
21.09±2.2C
S x 0.01 (cultivars) =0.2008 S x 0.01 (Mycorrhiza) =0.06351 S

G. margarita
20.44±0.0l-o
21.58±0.1h-m
24.16±0.0b-d
22.56±0.1e-h
21.46±0.0h-n
23.32±0.0c-f
23.29±0.5c-f
21.81±0.5g-k
23.05±0.5d-g
23.79±0.1b-e
22.55±1.1A

x

Means
19.61±1.7F
20.88±0.6DE
24.71±0.6A
21.78±1.1B-D
20.40±1.3EF
22.46±0.7BC
22.53±1.0BC
21.18±0.9DE
22.77±0.5B
21.51±4.2CD

0.01 (cultivars x Mycorrhiza) = 0.2008

Table 2. The effects of AMF applications on kolitedon length of eggplant cultivars (mm).

Cultivars
Control
G.intraradices
Fabina F1
7.46±0.07n-p
7.11±0.03p
Faselis F1
8.61±0.04e-g
7.95±0.06ı-m
Vezir F1
9.28±0.06d
9.20±0.02d
Pala
8.04±0.01h-l
7.36±0.05n-p
Kemer
7.67±0.07l-o
7.25±0.10op
Topan
8.07±0.04h-l
7.49±0.06m-p
Aydın Siyahı
8.48±0.05e-h
7.40±0.07n-p
Uzun patlıcan 50516
8.62±0.25e-g
8.22±0.04g-j
Kara patlıcan 50710
8.95±0.04de
8.62±0.07e-g
Uzun patlıcan 50896
9.96±0.09c
11.03±0.04b
Means
8.51±0.73A
8.16±1.16B
S x 0.01 (Cultivars) =0.07348 S x 0.01 (Mycorrhiza) =0.02324 S

G. margarita
7.71±0.14k-o
8.42±0.15f-ı
8.860±0.05d-f
7.51±0.076m-p
7.81±0.066l-o
8.34±0.055g-ı
8.17±0.068g-k
8.03±0.104h-l
8.42±0.026f-ı
12.58±0.52a
8.58±1.415A

x

Means
7.42±0.27G
8.32±0.30CD
9.11±0.19B
7.63±0.31E-G
7.57±0.26FG
7.97±0.38D-F
8.01±0.48DE
8.29±0.29CD
8.66±0.23C
11.19±1.17A

0.01 (Cultivars x Mycorrhiza)=0.07348

Table 3. The effects of AMF applications on kolitedon width of eggplant cultivars (mm).

Cultivars
Control
G. intraradices
Fabina F1
25.75±0.1 c-e 26.40±0.2b-d
Faselis F1
25.65±0.2c-e
27.23±0.2ab
Vezir F1
25.81±0.0 c-e 26.37±0.0b-d
Pala
25.39±0.1de
25.71±0.6c-e
Kemer
25.41±0.5de
25.93±0.1c-e
Topan
25.42±0.5de
25.93±0.1c-e
AydınSiyahı
24.96±0.2e
27.56±0.1a
Uzun patlıcan 50516
25.68±0.0cde
27.28±0.0ab
Kara patlıcan 50710
25.46±0.0de
25.54±0.0de
Uzun patlıcan 50896
25.16±0.0e
27.25±0.0ab
Means
25.48±0.3B
26.59±0.7A
S x 0.01 (Cultivars) = Ö.D. S x 0.01 (Mycorrhiza) =0.0499 S x

G. margarita
25.68±0.1c-e
25.71±0.1c-e
25.31±0.0e
25.40±0.1e
25.64±0.6c-e
25.64±0.6c-e
25.41±0.6de
25.35±0.0e
25.67±0.2c-e
24.99±0.0e
25.49±0.3B

Means
25.94±0.37
26.19±0.79
25.83±0.46
25.50±0.40
25.95±0.53
25.66±0.50
25.97±1.25
26.10±0.88
25.55±0.15
25.80±1.08

0.01 (Cultivars x Mycorrhiza)=0.1579

Table 4. The period of real leaves appearance in AMF applications of eggplant cultivars.

Cultivars

Control

G.intraradices

G. margarita

Means

Fabina F1
Faselis F1
Vezir F1
Pala
Kemer

12.49±0.46 gh
15.29±0.10d
17.42±0.06b
10.71±0.07k
7.71±0.25no

9.47±0.03I
16.44±0.12c
18.06±0.05b
10.93±0.10jk
6.77±0.04pq

9.29±0.03 I
15.68±0.07cd
20.36±0.19a
11.93±0.16hı
8.77±0.13Im

10.41±1.5E
15.80±0.51B
18.61±1.34A
11.19±0.57D
7.75±0.87G

Topan

7.33±0.05o-q

6.62±0.11qr

7.50±0.05op

7.15±0.40G

486

�Aydın Siyahı
Uzun patlıcan 50516
Kara patlıcan 50710

7.51±0.15op
7.04±0.06o-q
12.67±0.19f-h

8.41±0.03mn
5.90±0.10r
11.63±0.20u

Uzun patlıcan 50896
13.06±0.02e-g
10.64±0.32k
Means
11.12±3.54B
10.48±3.93C
S x 0.01 (Cultivars) = 0.04 S x 0.01 (Mycorrhiza)=0.12 S

x

9.55±0.38L
13.31±0.39ef
13.49±0.61e

8.49±0.91F
8.75±3.46F
12.59±0.87C

12.63±0.07f-h
12.25±3.69A

12.11±1.13C

0.01 (Cultivars x Mycorrhiza)=0.12

Table 5. The effects of AMF applications on shoot lengths (cm) of eggplant cultivars

Cultivars
Fabina F1
Faselis F1
Vezir F1
Pala
Kemer
Topan
Aydın Siyahı
Uzun patlıcan 50516
Kara patlıcan 50710

Control
4.19±0.02 no
5.42±0.07f-h
5.55±0.10e-g
4.99±0.11ı-k
4.18±0.03no
5.26±0.05g-ı
6.37±0.27a
4.9±0.08k-m
6.26±0.07ab

G. intraradices
3.90±0.13op
5.16±0.05h-j
5.69±0.01c-f
4.78±0.02j-l
3.81±0.17op
4.55±0.05l-n
4.69±0.01k-m
3.85±0.12 op
4.60±0.01k-m

G. margarita
4.45±0.11l-n
6.07±0.02a-c
6.03±0.02a-d
5.68±0.08d-f
3.74±0.11p
4.68±0.10k-m
4.75±0.04kl
4.35±0.30mn
5.39±0.01f-h

Means
4.18±0.25FG
5.55±0.41A-C
5.75±0.21A
5.15±0.41DE
3.91±0.02G
4.84±0.33E
5.27±0.83CD
4.30±0.40F
5.41±0.72B-D

Uzun patlıcan 50896
Means

5.88±0.02b-e
5.27±5.281A

5.16±0.03h-j
4.61±0.60 C

6.11±0.03ab
5.13±0.81B

5.71±0.43AB

S

x

0.01 (Cultivars)=0.06

S

x

0.01 (Mycorrhiza) =0.02

S

x

0.01 (Cultivars x Mycorrhiza )

=0.06

Table 6. The effects of AMF applications on shoot diameters (mm) of eggplant cultivars

Cultivars
Fabina F1
Faselis F1
Vezir F1
Pala
Kemer
Topan
Aydın Siyahı
Uzun patlıcan 50516
Kara patlıcan 50710

Control
7.23±0.03j-l
7.40±0.05f-j
6.91±0.01mn
7.31±0.09ı-l
7.35±0.05g-k
7.22±0.02j-l
7.60±0.04d-f
7.11±0.12Im
7.60±0.04d-g

G.intraradices
6.62±0.11qp
6.81±0.07no
7.53±0.03d-h
6.91±0.01mn
6.67±0.04op
6.58±0.02p
7.32±0.02h-l
6.56±0.03p
6.92 ±0.02mn

Uzun patlıcan 50896
7.46±0.03e-ı
6.74±0.01n-p
Means
7.31±0.21B
6.87±0.31C
S x 0.01 (Cultivars) =0.03 S x (0.01 (Mycorrhiza) =0.01 S

x

G. margarita
7.95±0.13a
7.87±0.06ab
7.50±0.05d-ı
7.66±0.03c-e
7.86±0.03a-c
7.69±0.02b-d
7.66±0.01c-e
7.55±0.05d-g
7.57±0.02d-f

Means
7.26±0.58B-D
7.36±0.46AB
7.31±0.30BC
7.29±0.32B-D
7.29±0.51B-D
7.16±0.47C-E
7.52±0.15A
7.08±0.43E
7.36±0.33AB

7.16±0.03kl
7.64±0.22A

7.12±0.31DE

0.01 (Cultivars x Mycorrhiza)=0.03

Table7. The effects of AMF applications on the number of leaves of eggplant cultivars.

Cultivars
Fabina F1
Faselis F1
Vezir F1
Pala
Kemer
Topan
Aydın siyahı
Uzunpatlıcan50516
Kara patlıcan 50710
Uzun patlıcan 50896
Means

Control
16.16±0.125I
15.61±0.061I
20.42±0.094ı
15.68±0.325I
17.39±0.138k
22.38±0.023gh
13.98±0.553n
19.86±0.140ıj
19.28±0.160j
15.20±0.172m
17.60±2.647C

G. intraradices
18.17±0.186k
20.57±0.064ı
25.04±0.010d
16.38±0.637I
25.16±0.485cd
24.30±0.110de
23.87±0.107ef
26.07±0.030bc
22.12±0.046h
25.13±0.034d
22.68±3.192A

G. margarita
19.51±0.076j
17.62±0.026k
19.23±0.015j
17.48±0.425k
27.02±0.540a
26.67±0.026ab
24.42±0.068de
27.43±0.034a
19.85±0.157u
23.11±0.036fg
22.24±3.824 B

Means
17.94±1.466 E
17.93±2.161 E
21.56±2.655 C
16.51±0.889 F
23.19±4.438 B
24.45±1.859A
20.75±5.096 D
24.45±3.496A
20.41±1.306D
21.14±4.544C

S x 0.01 (Cultivars) = 0.14 S x 0.01 (Mycorrhiza) =0.04 S x 0.01 (Cultivars x Mycorrhiza) =0.14
Table 8. The effects of AMF applications on shoot fresh weight in eggplant cultivars
487

�Cultivars
Control
G. intraradices
Fabina F1
7.50±0.02 cd
6.08±0.03ef
Faselis F1
3.45±0.06 g-j
3.15±0.03h-j
Vezir F1
6.14±0.01ef
4.26±0.01gh
Pala
5.66±0.03f
6.51±0.01def
Kemer
2.61±0.04jk
2.41±0.03 jk
Topan
9.33±0.10ab
6.79±0.01 d-f
Aydın Siyahı
6.98±0.02de
3.41±0.06 g-j
Uzun patlıcan 50516
2.92±0.07ı-k
1.85±0.17 k
Kara patlıcan 50710
7.49±0.01cd
6.24±0.01ef
Uzun patlıcan 50896
7.52±0.03cd
6.01±0.03ef
Means
5.96±2.19B
4.67±1.79 C
S x 0.01 (Cultivars) =1.04 S x 0.01 (Mycorrhiza) =0.06 S

G. margarita
4.47±0.02 g
3.45±0.05 g-u
6.14±0.01ef
6.30±0.01ef
4.11±1.31gh
10.29±1.0 a
5.86±0.01ef
3.98±0.02g-ı
8.96±0.05b
8.30±0.02bc
6.18±2.28A

x

Means
6.01±1.31CD
3.35±0.15F
5.51±0.94DE
6.15±0.38C
3.04±1.03F
8.80±1.65A
5.41±1.58E
2.91±0.92F
7.56±1.17B
7.27±1.01B

0.01 (Cultivars x Mycorrhiza)

=0.18

Table 9. The effects of AMF applications on root fresh weight in eggplant cultivars (g).

488

�Effect of Organic and Inorganic Manganese Supplementation in Diets on
Performance and Some Organ Weights of Japanese Quails (Coturnix
coturnix japonica)
Yusuf CUFADAR
Selçuk University, Agricultural Faculty, Department of Animal Science, Konya-TURKEY
ycufadar@selcuk.edu.tr
Osman OLGUN
Selçuk University, Agricultural Faculty, Department of Animal Science, Konya-TURKEY
oolgun@selcuk.edu.tr
Alp Önder YILDIZ
Selçuk University, Agricultural Faculty, Department of Animal Science, Konya-TURKEY
aoyildiz@selcuk.edu.tr
Abstract: This study was carried out to determine the effects of diets containing different
levels of inorganic and organic manganese sources on fattening performance and some organ
weights of Japanese quails. In this study, 256 one day old quail chicks were fed four levels of
inorganic and organic Mn in factorial arrangement design for 35 days. The dietary treatments
consisted of the supplementation of the basal diet with 30, 60, 90 and 120 mg/kg Mn supplied
from manganese sulphate and manganese bioplex. Dietary Mn sources as a main factor did not
effect investigated parameters. But dietary Mn levels had significant effect on all parameters
except for feed intake. Supplementation of 60 mg/kg Mn to diets resulted in an increase BW,
BWG, liver and pancreas weights, also improved feed conversion ratio.
Keywords: Manganese, performance, Quail

Introduction
Manganese (Mn) is essential for normal bone formation, enzyme function, and amino acid metabolism
in poultry (Scott et al. 1976). The utilization of Mn has become an increasing concern because of extremely
rapid growth rate of commercial broiler strains (Ji et al. 2006). National Research Council (NRC, 1994)
recommended 60 ppm Mn in broiler and quail chicks diet. However, under practical conditions the diets are
formulated to contain higher concentrations of Mn to overcome the possibility of its deficiency. This is because
of relatively low absorption of dietary Mn in birds (Sunder et al. 2006). Organic Mn sources were more
bioavailable than inorganic sources. One of the possible reasons is that there are less chelating or other unwanted
reactions with dietary constituent in the gastrointestinal tract for organic mineral complexes compared with those
for inorganic minerals (Yan and Waldroup 2006).
Diet supplementation with trace elements of high bioavailability, also known as specific amino acid
metal compounds of Mn and Zinc which bind themselves to a specific amino acid show a capacity to increase
the immune response and diminish negative effects in turkey and laying hens in respect of these minerals
inorganic forms (Menocal et al. 2004). However, according to some research results, the organic and inorganic
Mn sources reported no difference in terms of bioavailability (Baker and Holpin 1987, Scheideler 1991).
The aim of the this study to determine the effect of diets containing different levels of inorganic and
organic manganese sources on fattening performance and some organ weights of Japanese quails.

Materials and Methods
A 5-wk experiment, 256 mixed sex day-old quail chicks (Coturnix coturnix japonica) were used. Four
replicate groups of 8 chicks were assigned to each of 8 dietary treatments. The dietary treatments consisted of the
supplementation of the basal diet with 30, 60, 90 and 120 mg/kg Mn supplied from manganese sulphate
(MnSO4) and manganese bioplex. Dietary treatments were prepared from a corn-soybean common diet without
additional Mn contained 21.52 mg/kg. All birds received feed and water ad-libitum. Lighting was treated as a 23

489

�h/day. Compositions of nutrients in the diets were adjusted according to the recommendation of NRC (1994;
Table 1).
In quails, body weights (BW) and feed intake (FI) were recorded on a pen basis as weekly intervals.
Mortality was recorded daily. At the end of the experiment (at five weeks of age), four quails that randomly
selected were slaughtered at a processing plant from each replicate and processed, and then the carcass yield
were calculated to used warm carcass weight.
A general linear model (GLM) was used for the analysis of variance of the data (Minitab 2000).
Significant differences among means were tested by Duncan’s multiple range tests. Differences were considered
as significant when P values were less than 0.05 (Duncan 1980).
Nutrients
Corn
Soybean meal ( % 47.6 CP)*
Vegetable oil (7800 kcal/kg ME)*
Limestone
Dicalcium phosphate
Salt
Vitamin Premix1
Mineral Premix2
Methionine
TOTAL
Calculated nutrients
Energy, kcal/kg ME
CP, %
Calcium, %
Available phosphorus, %
Lysine, %
Methionine, %
Methionine + Cysteine, %
Crude cellulose, %
Manganese, mg/kg*

%
53.1
41.3
2.8
1.26
0.8
0.3
0.15
0.10
0.19
100.00
2901
24.06
0.80
0.31
1.32
0.51
0.95
2.25
21.52

* Analyzed value. CP: Crude protein, ME: Metabolizable energy
1
Vitamin premix (supplied the following per kg of diet): Vitamin A, 12000 I.U; Vitamin D3, 2400 I.U; Vitamin E, 25.0mg;
Vitamin K3, 4.0 mg; Vitamin B1, 3.0 mg; Vitamin B2, 5.0 mg; Vitamin B6, 8.0 mg; Vitamin B12, 0.015 mg; Niacin, 25.0
mg; Calcium-D-Pantothenate, 8.0 mg, D-Biotin, 0.05 mg; Folic acid, 0.5 mg; Choline Chloride, 125.0 mg.
2
Mineral premix (supplied the following per kg of diet): Fe, 60.0 mg; Zn, 60.0 mg; Cu, 5.0 mg; I, 1.0 mg; Co, 0.2 mg; Se,
0.15 mg.

Table 1. Composition of basal diet used in experiment (%)

Results and Discussion
The effects of diets containing different sources and levels of Mn on performances are shown in Table 2
and 3. The treatments as the main sources of inorganic and organic Mn were not significantly effect on BW,
body weight gain (BWG), FI, feed conversion ratio (FCR), carcass yield, liver and pancreas weight (P&gt; 0.05).
The diets containing different levels of Mn had significantly effect on all parameters of quails except for feed
consumption (P&lt; 0.05). The best results of performance parameters, liver and pancreas percentage of BW were
obtaining in quails fed with diet containing 60 mg/ kg Mn, but the lowest results of carcass yield obtaining the
same diet. The interactions groups in the experiment, the diets containing different sources and levels of Mn had
significantly effect on BW and BWG of quails (P&lt; 0.05). The highest results of BW and BWG were obtaining
fed with diet containing MnSO4 x 60 mg/ kg Mn.
Quail studies on this subject with a limited number of studies but the results are in broilers. Quails and
broilers are similar in terms of requirements of Mn (NRC 1994). The results of the experiment, supplemental Mn
sources (inorganic and organic) there were no differences. The similar result, Berta et al. (2004) reported that the
same level of supplementation of the two Mn sources there were no differences between the Mn concentrations
of organs and tissue in broiler chicks. Additionally, these researchers stated that a corn-soybean diet
supplemental with levels of 0, 30, 60 and 240 mg/kg Mn from organic and inorganic sources did not significant
effect on the BW, FCR in broiler chicks. Collins and Moran (1999) reported that body weight and feed
490

�efficiency were not influenced by supplementary Mn (180 ppm). Also, supplemental Mn did not alter processed
carcass weights, yield, or percentage abdominal fat in broilers. Gajula et al. (2010) stated that Mn (60 ppm) as
recommended by NRC (1994) was sufficient for broiler performance and bone parameters. The results of this
study with the contradiction between the results of previously conducted studies may be due to different Mn
levels and animal material.
It is concluded that, 60 mg/kg supplementation Mn to diet is suitable in growing Japanese quails. The
number of research interest in this subject is very limited. Therefore, many studies are needed.

Diets
Sources
MnSO4
Mn Bioplex
Mn levels, mg/kg
30
60
90
120
Sources x levels
MnSO4 x 30
MnSO4 x 60
MnSO4 x 90
MnSO4 x 120
Mn Bioplex x 30
Mn Bioplex x 60
Mn Bioplex x 90
Mn Bioplex x 120
A-D

BW,
g/bird

BWG,
g/bird

FI,
g/bird

FCR,
Feed/ Gain

169.3±2.75
170.1±1.36

161.0±2.39
161.9±1.36

524.3±06.41
522.3±05.54

3.26±0.042
3.23±0.032

164.4±1.84B
179.5±3.20A
166.9±1.87B
167.9±1.98B

156.2±1.79B
169.3±2.33A
158.8±1.86B
161.4±2.55B

519.5±06.39
520.5±07.62
519.1±11.57
534.0±07.32

3.33±0.043A
3.08±0.040B
3.27±0.055A
3.31±0.045A

160.3±0.73C
185.9±3.71A
163.9±2.36BC
167.3±1.15BC
168.6±1.96BC
173.2±2.63B
170.0±2.17BC
168.5±4.10BC

152.2±0.68D
173.7±2.45A
155.9±2.37CD
162.4±3.58BC
160.3±1.84BCD
165.0±2.63B
161.8±2.14BC
160.4±4.12BCD

515.7±08.77
532.2±13.16
516.6±16.38
532.9±14.57
523.4±10.35
508.9±10.29
521.6±18.77
535.2±06.10

3.39±0.041
3.06±0.063
3.31±0.080
3.28±0.058
3.27±0.067
3.09±0.058
3.22±0.079
3.34±0.074

: Means within a column with unlike superscript differ significantly (P&lt; 0.05).

Table 2. Effect of the experimental diets on performance of Japanese quails

Diets
Sources
MnSO4
Mn Bioplex
Mn levels, mg/kg
30
60
90
120
Sources x levels
MnSO4 x 30
MnSO4 x 60
MnSO4 x 90
MnSO4 x 120
Mn Bioplex x 30
Mn Bioplex x 60
Mn Bioplex x 90
Mn Bioplex x 120
A-B

Carcass yield,
% of BW

Liver,
% of BW

Pancreas,
% of BW

63.25±0.41
62.64±0.23

2.05±0.087
2.02±0.103

0.24±0.019
0.25±0.009

64.02±0.37A
61.79±0.37B
63.28±0.50A
62.70±0.33AB

1.98±0.085AB
2.32±0.104A
2.01±0.070AB
1.82±0.040B

0.23±0.009B
0.29±0.012A
0.24±0.009B
0.23±0.009B

64.86±0.20
61.26±0.56
63.58±0.77
63.30±0.44
63.18±0.34
62.31±0.37
62.97±0.70
62.10±0.27

2.00±0.175
2.35±0.218
2.07±0.111
1.78±0.062
1.97±0.055
2.30±0.048
1.95±0.091
1.86±0.048

0.22±0.005
0.29±0.010
0.22±0.006
0.24±0.019
0.25±0.016
0.28±0.023
0.26±0.016
0.23±0.009

: Means within a column with unlike superscript differ significantly (P&lt; 0.05).

Table 3. Effect of the experimental diets on some organ weights of Japanese quails

Acknowledgments
This research was funded in part by a grant from the University of Selcuk (BAP)

491

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Ji, F., Luo, X.G., Lu, L., Liu, B. and Yu, S.X. (2006). Effect of manganese source on manganese absorption by the intestine
of broilers. Poultry Science, 85, pp, 1947-1952.
Menocal, J.A., Gonzales, E.A., Coello, C.L., Fakler, TM., Rapp, C.J., Ward, T.L. and Vela, G. (2004). Use of zincmethionine and manganese-methionine in broilers diets:productive parameters and ascites syndrome incidence. Tec.Pecu
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methionine chelate) on chick performance and manganese utilization. Biological Trace Element Research. 29, pp. 217-223.
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Sunder, G.S., Panda, A.K., Gopinalth, N. C.S., Mantena, V.L.N., Savaram, R. R. and Chalasani, V.K. (2006). Effect of
supplemental manganese on mineral uptake by tissue and immune response in broiler chickens. The Journal of Poultry
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Yan, F. and Waldroup, P.W. (2006). Evaluation of Mintrex manganese as a source of manganese for young broilers.
International journal of Poultry Science, 5 (8), pp.708-713.

492

�Constructed Wetland Filter Use for Controlling
Nutrient and Sediment Runoff from Golf Course Developments
Yasin Çağatay Seçkin
College of Architecture
Istanbul Technical University
Turkey
cseckin@itu.edu.tr
Abstract: Interest in the control of pollution entering into waterways has risen significantly
since the last quarter of 20th Century and golf course developments have been identified as
areas that use some of the chemical pollutants found in these waterways. Runoff control of
pollutants from golf course developments is vital in assuring clean waterway systems for the
future. This study investigates the runoff issues that can be related to golf course turf grass
systems and their control through use of wetland filters. Three issues addressed in this study
are suspended sediment, nitrogen, and phosphorus levels contained in turf grass runoff.
Sediment runoff levels were found to be low to moderate for turf grass systems, while nutrient
transport in runoff from turf grass areas can become a significant problem. Constructed
wetland filtration systems were investigated as one potential method for controlling turf grass
runoff. The design and construction of these wetland filters was investigated to determine
their potential for filtering runoff from golf course facilities. Data showed that significant
levels of runoff sediment and nutrient pollution could be removed if proper design and
construction processes are followed.

Information
The game of golf as it is known today originated in the British Isles hundreds of years ago (Love, 2008)
and as knowledge of the game spread, it became increasingly popular, and by the early 1900s had begun to
experience tremendous growth. Depending on this growth, the importance of the field of turfgrass science was
realized, and the associations, such as USGA or EGU, began sponsoring publications and research through the
embodied departments or independent organizations (Beard, 2002).
Since the beginning of this process, great steps have been taken to make turf grasses on golf courses the
finest of all turfgrass areas. Intensive management practices have resulted in turfgrass areas becoming denser,
softer, shorter and greener than previously thought possible. It is needless to say that, for reaching this result,
considerable quantities of pesticides and fertilizers are used annually on golf courses throughout the World. The
fate of these chemicals can be traced to the creeks, streams, lakes, and groundwater aquifers and the major
environmental consequence of these intensive maintenance practices is the potential degradation of adjacent
waterways and groundwater aquifers from chemical and nutrient runoff.

Runoff Issues
Runoff can be defined as any surface flow that may occur on turfgrass, soil, or other related surfaces
after evaporation, interception, infiltration, plant uptake, and detention storage has been satisfied. Runoff events
typically occur after:
�
�
�
�

Extended periods of rain in which the soil profile becomes saturated and incapable of storing
further water molecules.
During rain or irrigation events in which precipitation rates exceed infiltration rates of soil.
On areas with extreme slopes where gravity flow provides a quicker gradient for water movement
than soil infiltration.
On surfaces where soil structure is extremely exposed and compacted so that water cannot readily
be absorbed.

493

�These forms of surface runoff are typically the means by which pollutants from golf course
developments enter into the waterways and groundwater aquifers. In most cases, sediment runoff is identified as
a potential guilty in the pollution of these waterways and aquifers, but more serious problems are posed by the
potential eutrophication of downstream lakes and slow-moving water bodies by the nutrients that attach
themselves to these soil particles (Balogh et al, 1992).
Turfgrass management practices can have a direct effect upon runoff events and the levels of pollutants
that they transport. Nitrogen (N), phosphorus (P), and potassium (K) are the nutrients most widely applied
through use of fertilizers on golf course turfgrass areas. Especially, nitrogen (N) and phosphorus (P) are two of
the most important nutrients used for the establishment and maintenance of golf course turf. Nitrogen is needed
in the largest amount by turfgrass plants. This nutrient is essential for shoot growth, green-up, hardiness, rate of
growth and shoot density. Phosphorus is vital to energy transformations in turfgrass plants and is key in
turfgrasss establishment, rooting, growth and reproduction (Beard, 2003).
Ideally, all of the fertilizer applied on golf course turf has to be taken up by the plants. But, extended
periods of rain, irrigation system malfunction, extreme slopes or extremely compacted soils can cause nutrient
runoff into the waterways. It is very crucial to control this kind of runoff from polluting the waterways.
According to an USGA-sponsored research, nutrient runoff poses a greater threat to water quality than leaching
(Kenna and Snow, 2000) and wetlands provide an effective control of nutrients (Vadineanu, 2005).

Sediment and Nutrient Removal by Wetland Systems
By definition, wetlands are regions that are flooded or saturated by either surface water or ground water
often and long enough to support both flora and fauna specially adapted to saturated soil conditions (LaFlamme,
2005). They receive water from surrounding lacustrine systems, precipitation, groundwater and runoff. They act
like a giant sponge absorbing water during wet periods and releasing water during dry periods of the year. In
addition, wetlands can be considered as the kidneys of the planet since they have the ability to filter out
pollutants, transform nutrients and serve as sinks for many compounds (Jordan et al., 1999).
As well as natural wetlands, there exist constructed wetlands. These wetlands are mainly constructed
with the purpose of treating wastewater. Constructed wetlands are capable of providing many of the same basic
operational benefits of a natural wetland, but with a much greater degree of efficiency and control (Dodson,
2005).
Natural wetlands have been used as convenient wastewater discharge sites for as long as sewage has
been collected. But, wetlands constructed for the purpose of treating water have a much shorter history. The
worldwide spread of this technology originated from research conducted at the Max Planck Institute in West
Germany, starting in 1952 (Bastian and Hammer, 1993; Sakadevan and Bavor, 1998; Verhoeven and Meuleman,
1999) and in the western hemisphere during the 1970s. Implementation of wetland technology has been
accelerating around the world since 1985 and now there are many thousands of treatment wetlands across the
globe (Kadlec and Wallace, 2009).
Constructed wetlands control water runoff velocities so effectively that they can provide major sinks for
suspended sediment. The removal of sediment from golf course watersheds is the first step in providing cleaner
water to adjacent ecosystems.
Recently, the use of construction wetlands as a means of reducing NPS pollution has garnered more
attention. Constructed wetlands assimilate nutrients at remarkable levels and utilize added nutrients to increase
net wetland productivity. The rate at which wetlands are able to assimilate these nutrients is dependent on four
basic factors (Bayley, 1985):
�
�
�
�

The hydrologic cycle or regime.
The oxidation-reduction state of the soil.
The nutrient levels currently in soil.
The soil organic material content.

If properly designed to satisfy these four factors, the wetland filtration system can be efficient in the
removal of nutrient pollutants. However, to be truly effective, constructed wetlands must be carefully designed,
constructed, monitored, and maintained.

494

�Guidelines for Constructed Wetlands on Golf Courses
For any constructed wetland filtration system to operate correctly, it must be first sited and designed
properly. The design process used by many golf course architects is a viable means of accomplishing this goal.
The basic design process involves the following steps: (1) inventory, (2) analysis, (3) design, (4) construction,
and (5) management. If these five steps are correctly instituted into the use of wetland filtration systems on golf
courses, it will insure the designer of an efficient wetland filter design, effective incorporation into the golf
course facility, and the most cost effective wetland filter location.
Inventory
The designers use the inventory process to identify existing site features and site conditions. These
features and conditions are important for developing a wetland filtration system.
First of all, determination of the effective drainage area that any wetland system will be filtering is a
critical factor in the overall design process. The effective drainage area is the land from which water will runoff
into a water body in a typical year. This must be identified for runoff calculation and wetland sizing purposes.
Effective drainage area is one of the important parameter of the Rational Method, which is widely practiced in
runoff calculation and the formulation is presented as follows (Seçkin, 2004):
Q = 0.00277 C i A
Q = peak flow (m3/s)
C = runoff coefficient (dimensionless)
i = precipitation intensity (mm/h)
A = effective drainage area (ha)
After calculating the runoff, next challenge is to find out how big a constructed wetland will be
necessary to treat the first flush of polluted runoff from the golf course. As well as turfgrass or meadow areas,
residential and commercial neighborhoods may also be located in the same watershed as the golf course facility,
and may contribute significant nutrient loading levels to wetland filtration systems. Therefore, watershed areas
that contain man-made landscapes such as residential neighborhoods, commercial developments or roadway
systems must be included in the sizing of any wetland filter. If wetland filtration systems receive excess nutrient
loading, the efficiency level of pollutant filtration will drop in significantly.
Soil type and existing site vegetation also needs to be included in this inventory activity. The location of
these features is needed to assist in determining the best wetland filtration system location. In addition to these,
the golf course’s hole routing will play a major role in the location of a wetland filtration systems. Wetlands
should be located as amenities to the golf course, thus proper hole location is critical for identifying runoff
problem areas and creating strategic golf hole layouts.
Analysis
The location of existing site features and their potential relationship to the golf course and watershed
areas is a key element in this process. Environmentally sensitive areas and natural drainage systems must be
evaluated and identified so that proper wetland location and integration into the golf course development can
occur. Calculation of nutrient removal levels to determine the feasibility of utilizing a wetland filtration system
on a golf course development is a key evaluation step in this process. Here, it is important to note that there must
be enough water in the wetland to maintain saturated soils and emergent plants. Additional volume within the
wetland may be needed if the frequency of runoff will not create continuously moist soil conditions to provide
habitat in which emergent plants can flourish (Melby and Cathcart, 2002).
Storage volume and water elevations can be calculated using the following formula (Hammer, D, 1997):
∆V = V + I – E
∆L = L + ∆V / A x D
V = volume of storage
I = inputs, E = exports
L = water level or elevation
A = area of the wetlands
495

�D = depth
Design
The design process involves the actual implementation of the site inventory and site analysis
information. Once the ideal site is found and the wetland filter size figured, incorporation of the wetlands into
the golf course can begin.
Wetland features can serve as excellent hazards on golf course facilities, and the interaction of wetland
and golf course correctly can greatly enhance the strategic aspects of the golf course and the enjoyment of a
round of golf. These interactions should be diagrammatically highlighted since alteration of the course or
wetland may be necessary to achieve the desired results.
Wetland vegetation selection is one of the most vital components of design process. Vegetation plays a
vital role in wetlands, as they provide a suitable environment for microbial growth and filtration. The vegetation
provides oxygen to the bacteria located in its root zone. It also maintains the permeability of the growth media.
The stem and leaves in the water column promote sedimentation and provide a substrate for the growth of
beneficial microorganisms (State of Georgia, 2002). In addition, plants add greatly to the aesthetic value of the
wetland (USDA, n.d.).
Besides vegetation, many factors should be evaluated and incorporated into the process, when designing
a wetland filtration system. Some of the more critical factors are listed below (Mitsch, 1993):
�
�
�
�
�

Utilize the natural energies of the watershed systems.
Incorporate the wetland system into the existing landscape.
Provide sufficient buffering from areas, which experience heavy pedestrian or vehicular traffic.
Design the system for ease of maintenance.
Orient the wetland filtration system so that the greatest level of runoff flow runs parallel to the
wetland.

If these factors are met in the design layout, the incorporation of the wetland filter into the landscape
could easily be provided as well as successful filtration of runoff.
Construction
After the site inventory, analysis and design processes have been completed; the site can be directly
evaluated for construction purposes. Existing topsoil may be suitable as a substrate base for wetland filtration
systems. If the topsoil is not predominantly clay or sand then it will most likely work as an effective rooting base.
This soil should be scrapped from the site and stored in an appropriate location for later use. Reuse of this soil
will drastically reduce construction costs.
In addition, to protect existing environmentally sensitive areas and to prevent excessive soil erosion into
adjacent drainage ways, proper Best Management Practices (BMP) for erosion control must also be instituted
before any construction begins.
Wetlands are frequently constructed by excavating, backfilling, grading, diking and installing water
control structures to establish desired hydraulic flow patterns. If the site has highly permeable soils, an
impervious, compacted clay liner is usually installed and the original soil placed over the liner. Wetland
vegetation is then planted or allowed to establish naturally (U.S. EPA, 2004).
After initial plant selection and rough grading of the site, any stockpiled topsoil material can be
distributed in the planting zone areas. The best soil for plant establishment is usually a fertile loam or organic
soil with a little sand content. Heavy clays should be avoided due to natural settling and compaction, which can
make initial vegetation rooting and eventual spreading difficult. The plants should be well established before any
wastewater is added to the system. A minimum of 4 to 6 weeks should be allowed for plant establishment after
planting before wastewater is added to the wetland (State of Georgia, 2002).

496

�Figure 1: Profile of a free water surface (FWS) constructed wetland (U.S. EPA, 2000).

Management
Wetland management is vital issue for assuring proper wetland filter function. Wetland systems are not
capable of establishing themselves within short periods of time. For example, additional vegetation planting may
be required to speed plant coverage, replace damaged plants or to try more suitable varieties. Maintenance may
also be needed to control the spread of undesired plant species. In addition, inlets and outlets can become
blocked with debris, which will require periodic removal. Inlet and outlet structures should be inspected
regularly and especially following big storm events (Jones, 1997). Furthermore, proper turfgrass management
practices must occur so that the wetland filtration system does not experience extreme sediment or nutrient
loading.

Conclusion
Water bodies are important strategical areas on most all golf course facilities. These water bodies can
provide the golf course architect with a potentially beautiful amenity to use in creating their golf course design
goals. To the player, these can become strategical features that must be negotiated in order to achieve an
acceptable score. These water bodies can also act as signatures by which the golf course would be remembered,
carrying its influence beyond the property of the facility. In other words, water features have and always will be
important features in a golf course development; this includes wetlands.
Constructed wetlands have been implemented as wastewater treatment facilities in many parts of the
world and the wetlands used on a golf course have the potential for accepting, storing and ﬁltering runoff from
within the course and from neighboring areas. Today, some golf course developments are experimented with
wetlands to filter irrigation runoff for reuse on the course, but the environmental significance of this type of use
of constructed wetlands is minor at best. Golf course architects and superintendents must do more to insure the
safety of the waterways. It is one of the important jobs of every superintendent to insure that the level of runoff
is minimized as much as possible. This is where wetland filtration systems become a valuable amenity on golf
course developments. It is time that the golf industry makes an effort to support the study and development of
methods for controlling runoff from golf course turfgrass systems, so that the future popularity of the game of
golf and the health of our environment will be assured.

References
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Issues, In J.C. Balogh &amp; W.J. Walker (Ed.), Golf Course Management &amp; Construction: Environmental Issues (pp.1-38).
Boca Raton, FL: CRC Press.
Bastian, R. &amp; Hammer, D. (1993). The Use of Constructed Wetlands for Wastewater Treatment and Recycling, In G. Moshiri
(Ed.), Constructed Wetlands for Water Quality Improvement (pp.59-65). New York, NY: CRC Press.

497

�Bayley, S.E. (1985). The Effect of Natural Hydroperiod Fluctuations on Freshwater Wetlands Receiving Added Nutrients, In
P.J. Godfrey, E.R. Kaynor, S. Pelczarski &amp; J. Benforado (Ed.), Ecological Considerations in Wetlands Treatment of
Municipal Wastewater (pp.180-189). New York, NY: Van Nostrand Reinhold.
Beard, J.B. (2003). Turfgrass: Science and Culture, USA: Pearson US Imports &amp; PHIPEs
Beard, J.B. (2002). Turf Management for Golf Courses, Chelsea, MI: Ann Arbor Press.
Dodson, R.G. (2005). Sustainable Golf Courses: A Guide to Environmental Stewardship, Hoboken, NJ: John Wiley &amp; Sons.
Hammer, D.A. (1997). Creating Freshwater Wetlands, Boca Raton, FL: CRC Press.
Jones, W.W. (1997). Design Features of Constructed Wetlands for Nonpoint Source Treatment, USA: U.S. EPA and the
Indiana Department of Environmental Management
Jordan, T., Whigham D., Hofmockel, K. &amp; Gerber, N. (1999). Restored wetlands in crop fields control nutrient runoff. In J.
Vymasal (Ed.), Wetlands-Nutrients, Metals and Mass Cycling (pp.49-60). Leiden, The Netherlands: Backhuys Publishers.
Kadlec, R.H. &amp; Wallece, S.D. (2009). Treatment Wetlands, Boca Raton, FL: Taylor&amp; Francis.
Kenna, M.P. &amp; Snow, J.T. (2000). The United States Golf Association Turfgrass and Environmental Research Program
Overview, In J.M. Clark &amp; M.P. Kenna (Ed.), Fate and Management of Turfgrass Chemicals (pp.2-35). Washington DC:
American Chemical Society.
LaFlamme, C. (2005). Nutrient removal using a constructed wetland in Southern Québec, Montreal, Canada: McGill
University.
Love, B. (2008). An Environmental Approach to Golf Course Development, Brookfield, WI: American Society of Golf
Course Architects.
Melby, P. &amp; Cathcart, T. (2002). Regenerative Design Techniques: Practical Applications in Landscape Design, New York,
NY: John Wiley and Sons.
Mitsch, W.J. (1993). Landscape Design and the Role of Created, Restored, and Natural Riparian Wetlands in Controlling
Nonpoint Source Pollution, In R.K. Olsen (Ed.), Created and Natural Wetlands for Controlling Nonpoint Source Pollution
(pp.43-70). USA: U.S. EPA Office of Research and Development and Office of Wetlands, Oceans and Watersheds.
Sakadevan K. &amp; Bavor, H. (1998). Phosphate adsorption characteristics of soils, slags and zeolite to be used as substrates in
constructed wetland systems, Water Research. 32(2): 393-399.
Seçkin, Ö.B. (2004). Peyzaj Konstrüksiyonu, Đstanbul, Türkiye: Đstanbul Üniversitesi.
Seçkin, Y.Ç. (2009). Sustainable Redevelopment of Sanitary Landfills as Future Golf Courses, In H. Padem (Ed.),
International Symposium on sustainable Development ISSD 2009 Science and Technology Proceedings, Volume 3, June 9-10,
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Ecosystem Processes and Modeling for Sustainable Use and Development (pp.7-42) Boca Raton, FL: CRC Press.
Verhoeven J.T.A &amp; Meuleman, A.F.M. (1999). Wetlands for Wastewater Treatment: Opportunities and Limitations.
Ecological Engineering. 12: 5-12.

498

�Accumulation of Heavy Metals in Some Plants Grown on Serpentine Soils
of Mersin, Turkey
Nurcan Koleli
Mersin University, Faculty of Engineering, Department of Environmental Engineering, 33342 Mersin, Turkey
nkoleli@mersin.edu.tr
Aydeniz Demir
Mersin University, Faculty of Engineering, Department of Environmental Engineering, 33342 Mersin, Turkey
aydenizdemir@mersin.edu.tr
Muzeyyen Eke
Mersin University, Faculty of Engineering, Department of Environmental Engineering, 33342 Mersin, Turkey
muzeyyeneke@hotmail.com
Ozlem Cakmak
Cukurova University, Faculty of Agriculture, Department of Soil Science, 01330 Adana, Turkey
ocakmak@cu.edu.tr

Abstract: The purpose of this study was to determine hyperaccumulator species growing in
Findikpinari-Mersin. The soils derived from ultrafamic rocks lead to unusual and sparse
associations of flora that are tolerant to extreme environmental conditions such as high heavy
metal contents. As the geological structure, Mersin-Findikpinari has rocks containing
ultramafic and serpentine, but this site is one of the less studied areas. The 26 specimens of
total 755 plants identified systematically from Mersin-Findikpınari in between in 1997-2002
were randomly selected and studied whether hyperaccumulator or not. Twenty six plants
collected (members of 26 genera and 8 families) from different sampling locations were
analyzed for their total As, Cd, Co, Cr, Cu, Mn, Ni, Pb, Se and Zn concentrations using an
ICP-MS. A certified reference material (SRM 1573A, SRM 1547) was also analyzed to check
the accuracy of the used extraction technique. In the present study, Mn content (548 mg kg-1)
of Anthemis aciphylla Boiss. (Asteraceae) was higher than the critical Mn value (300-500 mg
kg-1) and Ni content (115 mg kg-1) Crocus graveolens Boiss&amp;Reute (Iridiceae) was higher
than the critical Ni value (10-100 mg kg-1) but unfortunately none of the plants studied was
hyperaccumulator.
Keywords: hyperaccumulator, Findikpinari-Mersin, serpentine, heavy metal

Introduction
Heavy metal contamination in soil is a global environmental and health safety issue in the world.
Remediation of contaminated soils is essential for sustainable soil use. Conventional remediation technologies
for soils contaminated with heavy metal cations are generally termed as ‘pump and treat’ and ‘dig and dump’
techniques (Chin, 2007). They can be divided into either in situ or ex situ remediation. The conventional
technologies used for in situ and ex situ remediation are typically expensive and destructive (Prasad and Freitas,
1999). The environmental impact of such technologies can be very high. For example, soil washing methods
may render the soil infertile or spread the contaminant, and excavation methods can produce high waste volumes.
Additionally, these remediation methods are often limited to small areas and depend on accessibility to the
contaminated site (Chin, 2007). The high cost and environmental concerns of conventional remediation
technologies has fuelled the need for alternative remediation method. Phytoremediation is one of alternative
remediation technologies (Chaney et al., 1997; Chin, 2007). Phytoremediation is defined as the use of green
plants to remove pollutants from the environment or render them harmless (Raskin et al., 1997). The five classes
of phytoremediation are outlined below. (i) Rhizofiltration, (ii) Phytostabilisation, (iii) Phytodegradation, (iv)
Phytovolatilisation, (v) Phytoextraction (Chin, 2007). The phytoextraction and rhizofiltration technologies are
the most useful branches for heavy metal removal from soil and water respectively. The goal of phytoextraction
is to reduce heavy metal levels in the soil to acceptable levels within three to ten years (Huang and Cunningham
et al., 1996). In order to achieve this goal, plants must be screened and selected for certain attributes. The ideal
499

�plant for phytoextraction would have: (i) a rapid growth rate, even under harsh conditions, (ii) a high shoot
biomass (20 metric tons dry mass (DM) ha-1 yr-1) (Huang et al., 1997), and (iii) a capacity to accumulate or
tolerate high amounts of metals in shoots; in the case of Pb, 10,000 mg kg-1 (1% DM) (Brooks, 1998). There are
three types of metal-tolerant plants which are classified according to their tolerance and accumulation response
on soils contaminated with heavy metal cations: (i) excluders - restrict metal uptake into roots except at extreme
metal concentrations (ii) indicator plants - metal level accumulated in the shoot is relative to metal levels in soil
and (iii) hyperaccumulators – concentrate metals in shoots, regardless of soil metal concentrations (Greger,
1999; Ghosh and Singh, 2005). Metal hyperaccumulator plants comprise species that accumulate (in mg kg1
)&gt;10000 (Mn or Zn), &gt;1000 (Cu, Co, Cr, Ni, Pb) or &gt;100 (Cd) in their shoots (Baker and Brooks, 1989; Wenzel
and Jokwer, 1999). Initial phytoextraction research began with hyperaccumulator plants, such as Thlapsi
caerulesences and Alyssum bertoloni (Keller et al., 2003). Whilst these plants are useful for studying metal
tolerance and accumulation mechanisms, their slow growth rate and small biomass may limit their application in
phytoremediation (Ebbs and Kochian, 1998). This is because the total amount of metals extracted (a measure of
phytoremediation potential) is the product of biomass and tissue concentration (Kayser et al., 2000). Of the over
450 plant species which have been identified as hyperaccumulators, about 75% of their have been Ni
hyperaccumulators (Clemens, 2001). These hyperaccumulator plants have attracted the interest of plant and soil
scientist because of their role in the development of phytoremediation technologies for the treatment of heavy
metal contaminated soils, sediments and water resources (Wenzel et al., 1999; Lombi et al., 2000). For instance,
some varieties of Thlaspi and ecotype of Silene vulgaris have been found to be Cd accumulators; Larrea
tridendata, a desert inhabitant shrub, accumulates Cu, several wild species of Sutera accumulate Cr, and other
cultivated species accumulate Cd, Cr and Cu, maize and ambrosia accumulate Pb (Gardea Torresday et al., 2004).
However, researchers all over the world are searching new plant species susceptible to be used in
phytoremediation (Gardea Torresday et al., 2004). First, hyperaccumulators are usually specific for one
particular metal (Baker and Brooks, 1989), and are adapted to precise climate and soil conditions. Furthermore,
they cannot be managed as a conventional crop, have low biomass, and often a short life cycle. Therefore it
seems more reasonable to search for non hyperaccumulator plants showing good features for phytoremediation
and then transfer biotechnologically traits that make the modified plant even a more powerful tool than natural
hyperaccumulators.
Over the last few years on heavy metal tolerance and accumulation studies, the genetic modification
approach has gained significant momentum. The goal of genetic modification approach is to develop fast
growing, high shoot biomass plants with the metal accumulation traits of natural small biomass
hyperaccumulators: ‘engineered phytoremediators’ (Ow, 1996). The advantage of this technique is the relatively
short space of time and selective targeting of genes for improvement. With genetic engineering, plants can be
manipulated to accumulate, translocate and tolerate heavy metals, thus creating the ideal transgenic plant for
environmental cleanup in the shortest possible time (Pilon-Smits, 2005; Bennett, 2003; Persans et al., 2001). For
instance, genes can be isolated from metal hyperaccumulators and inserted into fast growing high biomass plant
species (Persans et al., 2001). It has been suggested that especially phytoextraction would become commercially
available if metal removal and tolerance properties of hyperaccumulator plants, such as Thlapsi caerulescens
(Brown et al., 1995; Bennett, 2003) or Pteris vittata (Ma et al., 2001), could be transferred into fast growing,
high biomass producing crop species. For example, most recently, Cd accumulation was enhanced when a
metallothionein gene from Silene vulgaris L. was overexpressed in the high biomass Nicotiana tabacum L.
(tobacco) (Gorinova et al., 2006).
Ultramafic rocks exposed to heavy tectonic activities usually contain high amounts of serpatine soils in
the Earth’s crust. Serpentine areas are generally characterized by high levels of heavy metals such as nickel,
cobalt and chromium. The soils derived from ultrafamic rocks lead to unusual and sparse associations of flora
that are tolerant of extreme environmental conditions such as high heavy metal contents. Serpentine soils,
"hotspots" of metallophyte endemics are a rich source of toxic trace elements. There are serpentine soils derived
from ultramafic rocks in various parts of the world. Serpentinized rocks are distributed all over the world viz.,
western north America; Newfoundland, Mount Albert in eastern Canada; Lizard peninsula, Wales and Scotland;
north-east Cuba; Portugal; Italy; Balkan peninsula; Turkey; topical far east; Central Brazil; New Caledonia;
south east Asia; Philippines; Japan; Zimbabwe; eastern Transvaal Loweveld of South Africa, New Zealand;
greenstone belts of western Australia (Proctor and Woodell, 1975; Sequeira et al., 1991). Significant exposures
of ultramafic rocks and soils are found in many parts of Turkey (Figure 1), although they are not such important
features of the geology of the eastern and south-eastern provinces. Notable areas include the central part of the
North-west (Kutahya and Balikesir provinces), the South-west between Antalya and Marmaris (Antalya and
Mugla provinces), the Amanus Mountains (Hatay and Adana provinces), regions of the eastern Taurus (north
and north-east of Mersin) and its extension into the Aladag massif (Nigde and Adana provinces), and numerous
areas in a band running generally north-eastwards for several hundred kilometers from near Adana to near
Erzincan (Figure 1). Other significant outcrops include several smaller areas near Ankara and in Canakkale
province. Soils developed on serpentine rocks cover a large area in Fındıkpınarı (Mersin, Turkey) where there
500

�are a large number of mines (e.g., chromium). Little is known about heavy metal contents of the natural plants
grown on Mersin-Findikpinari. Findikpinari is one of the plataeus used as a settlement place and has 1250 m
altitude (Orcan et al., 2004). Research area is on the Bolkar Mountains which is an interesting place from the
point of endemism (Orcan et al., 2004). The geological structure of the area is formed upper Crataceous
ultramorphic and serpentine. Common soil formations distinguished in the area as follows: brown forest soils,
reddish Mediterranean soils and brown calcareous soils (Orcan et al., 2004). Koleli et al., (2008) reported that
the maximum concentrations of metals in 11 soil samples collected from Mersin-Findikpinari (as dry mass)
were 909 mg kg-1 Cr, 3615 mg kg-1 Ni, 246 mg kg-1 Cu, 467 mg kg-1 Zn, 8.2 mg kg-1Cd and 111 mg kg-1 Pb.
Koleli et al., (2008) to determine hyperaccumulator species growing in serpentine soils in Findikpinari-Mersin,
total 123 plant species (members of 23 genera and 15 families) from 5 different sampling locations were
collected and analyzed for their total Cd, Cr, Cu, Ni, Pb, and Zn contents using an ICP-MS. The results indicate
that four plants species, mainly Thlaspi elegans Boiss. and Alyssum murale Waldst.&amp; Kit. contained Ni
concentrations up to 15693 and 13591 mg kg-1 Ni dry matter, respectively. Similarly, Anthemis cretica L. and
Sanicula europaea L. also contained Ni concentrations of 7741 and 4247 mg kg-1 DM, respectively. The
collected 755 specimens (52 family, 149 genera and 327 species) in Mersin-Findikpinari were identified by
Orcan et. al. (2004) in between 1997-2002. Orcan et al., (2004) reported that the largest family according to
number of the species is Fabaceae and the largest genus is Trifolium in this area.

Figure 1: Map of Turkey showing areas of ultramafic geology (in black) and of Mersin-Findikpinari (in red)
(from Reeves and Adiguzel, 2004)
The main objective of this study is to evaluate heavy metal accumulation ability of the different
plantspecies grown on Mersin-Findikpinari. The 26 specimens from the 755 specimens collected and identified
in between 1997-2002 by Orcan et. al. (2004) in Mersin-Findikpinari The plants were randomly selected to
evaluate heavy metal accumulation capacity..

Material and Methods
The shoots of identified plants were oven-dried at 70 °C for dry matter amount determination. Dried
shoot samples were ground and digested in 2 mL 30% H2O2 and 5 mL 65% HNO3 in sealed vessels of a
microwave (MarsXpress) apparatus. Each plant was replicated three times. Arsenic, Cd, Co, Cr, Cu, Mn, Ni, Pb,
Se and Zn concentrations were analyzed using an ICP-MS (Inductively Coupled Plasma-Mass Spectroscopy,
501

�Agillent 7500ce). Certified reference materials (SRM 1573A, SRM 1547) were also analyzed in order to check
the accuracy of the extraction technique used in the study.

502

�Family
Asteraceae
Asteraceae
Asteraceae
Boraginaceae
Caryophyllaceae
Iridaceae
Lamiaceae
Lamiaceae
Lamiaceae
Lamiaceae
Lamiaceae
Lamiaceae
Lamiaceae
Lamiaceae
Lamiaceae
Papaveraceae
Papaveraceae
Poaceae
Poaceae
Poaceae
Poaceae
Poaceae
Poaceae
Poaceae
Ranunculaceae

Plan
t no
689
699
85
2
111
4
141
744
740
758
208
741
739
747
759
72
775
712
720
722
707
728
708
713
5
Collection site
Purcu surroundings, under forest, rocky places
Purcu surroundings, under forest, rocky places
Cayirbogazi surroundings, waste places, open forest, under forest
Akarca Guzlesi-Findikpinari, roadside, under forest and open forest
Akarca Guzlesi-Findikpinari, roadside, under forest and open forest
Akarca Guzlesi-Findikpinari, roadside, under forest and open forest
Akarca Guzlesi-Findikpinari, roadside, under forest and open forest
Capurgedigi, surroundings, under forest
Purcu surroundings, under forest, rocky places
Capurgedigi surroundings, under forest and open forest
Devekoyagi surroundings, under forest and open forest
Findikpinari-Caglarca village, roadside
Cayirbogazi surroundings, under forest, rocky places, waste places
Capurgedigi surroundings, under forest and open forest
Capurgedigi surroundings, under forest and open forest
Cayirbogazi surroundings, waste places, open forest, under forest
Findikpinari, under forest
Bozon Guzlesi-Findikpinari, roadside, stony, rocky places
North of the Findikpinari, under forest, rocky slopes
Bozon Guzlesi-Findikpinari, roadside, stony, rocky places
Bozon Guzlesi-Findikpinari, roadside, stony, rocky places
Bozon Guzlesi-Findikpinari, roadside, stony, rocky places
Akarca Guzlesi-Findikpinari, roadside, under forest, stony places
Bozon Guzlesi-Findikpinari, roadside, stony, rocky places
Akarca Guzlesi-Findikpinari, roadside, under forest and open forest

503

Table 1: Family, genus, altitude, name of the collected site, and the collection date (from Orcan et. al., 2004)

Ranunculus ficaria L. subsp. calthifolius (Reichb.) Arc

Cynosurus echinatus L.

Festuca pinifolia (Hackel ex Boiss.) Bornm. var. pinifolia

Bramus diandrus Roth

Festuca jeanpertii (St.- Yves) F. Markgraf subsp. jeanpertii.

Briza humilis Bieb.
Poa speluncarum Edmondson
Aegilops neglecta Req. ex Bertol.

Corydalis solida (L.) Swartz subsp. tauricola Cullen &amp; Davis

Marrubium astracanicum Jacq.subsp.astracanicum
Purunella orientalis Bornm.
Prunella vulgaris L.
Lamium crinitum Montbret &amp; Aucher ex Bentham.
Nepeta nuda L. subsp. nuda
Fumaria kralikii Jordan

Lamium garganicum L. subsp. reniforme(Montbret &amp; Aucher ex Bentham) R. Mill

Name of the plant
Conyza bonariensis (L.) Cronquist
Crupina curipinastrum (Moris) Vis.
Anthemis aciphylla Boiss.var. aciphylla
Alkanna aucherana A.DC.
Silene dichotoma Ehrh. subsp. dichotoma
Crocus graveolens Boiss. &amp;Reuter
Scutellaria salviifolia Bentham
Micromeria carica P. H. Davis
Prunella vulgaris L.

Altitude,
m
1350
1350
1300-1500
1150
900-1150
900-1150
900-1150
1200-1300
1350
1200-1300
1800
1300-1400
1300-1500
1200-1300
1200-1300
1300-1500
1300-1350
1250
1300-1400
1250
1250
1250
900-1150
1250
900-1150

Collection
date
14.06.1998
14.06.1998
20.04.2002
14.03.2002
11.05.2002
14.03.2002
11.05.2002
28.06.1998
14.06.1998
09.05.1998
27.06.2002
15.07.1998
31.05.1998
09.05.1998
09.05.1998
20.04.2002
14.03.1999
01.06.1997
18.05.1997
01.06.1997
01.06.1997
01.06.1997
21.06.1997
01.06.1997
14.03.2002

�Findings
Research area is on the Bolkar Mountains which is an interesting place from the point of endemism of
Turkey. The collected 26 plants from different sampling locations have 26 genera and 8 families. Different 8
families were Asteraceae (3), Boraginaceae (1), Caryophyllaceae (1), Iridaceae (1), Lamiaceae (9), Papaveraceae
(2), Poaceae (7) and Ranunculaceae (1). In the identified 755 plant, the largest family according to number of the
species is Fabaceae and the largest genus is Trifolium. In the tested 26 plants, the largest family according to
number of the species is Poaceae (7). Table 1 shows family, genus, altitude, name of the collected site, altitude
and collection date of the tested plant samples.
Table 2 shows heavy metal concentrations in shoots of the investigated plant specimens. The highest As
(6), Co (10), Cr (46), Mn (548), Se (4) concentrations were Anthemis aciphylla Boiss. (Asteraceae). Manganese
concentration in Anthemis aciphylla Boiss. (Asteraceae) was higher than the critical concentration (300-500) in
plants according to Kabata-Pendias and Pendias (1992). Fumaria kralikii (Papaveraceae) has higher metal
content, except for Cd and Zn, than other plants and higher than normal concentration in plants according to
Kabata-Pendias and Pendias (1992). The highest Ni concentration was 115 mg kg-1 DM for Crocus graveolens
Boiss&amp;Reute (Iridaceae) and this value was higher than the critical concentration (10-100) in plants according to
Kabata-Pendias and Pendias (1992).
In the future, the identified 755 plants will be studied to evaluate heavy metal accumulation capacity
because of the research area is an interesting place from the point of endemism and remediation of contaminated
soils is essential for sustainable soil use. New selected metal hyperaccumulator plant may be genetically modify
and remediate metal-contaminated soils. But metal hyperaccumulator plants after treatment evaluated as
hazardous waste because of the higher concentration of the extracted metals. Therefore, further treatment of this
biomass is environmentally necessary.

504

�Scutellaria salviifolia Bentham
Micromeria carica P. H. Davis
Prunella vulgaris L.

Lamiaceae
Lamiaceae
Lamiaceae
Lamiaceae
Lamiaceae
Lamiaceae
Lamiaceae
Lamiaceae
Lamiaceae
Papaveraceae
Papaveraceae
Poaceae
Poaceae
Poaceae
Poaceae
Poaceae
Poaceae
Poaceae
Ranunculaceae
Asteraceae

9.

As
3
1
6
1
2
1
&lt;BD

Cd
1
1
1
3
1
1

Co
6
&lt;bd
10
1
2
8

Cr
24
1
46
8
11
31

Cu
29
11
29
18
16
21

Mn
335
47
548
88
235
189

Ni
40
3
67
35
13
115

505

&lt;bd
20
67
4
16
79
&lt;bd
&lt;bd
&lt;bd
&lt;bd
2
3
1
1
1
&lt;bd
3
5
21
126
1
1
&lt;bd
4
11
97
6
Lamium garganicum L. subsp. reniforme(Montbret &amp; Aucher ex Bentham) R. Mill
1
1
&lt;bd
7
17
96
24
Marrubium astracanicum Jacq.subsp.astracanicum
Purunella orientalis Bornm.
1
&lt;bd
1
3
16
80
9
Prunella vulgaris L.
1
2
1
5
15
101
7
&lt;bd
&lt;bd
&lt;bd
2
12
76
24
Lamium crinitum Montbret &amp; Aucher ex Bentham.
Nepeta nuda L. subsp. nuda
1
1
&lt;bd
3
12
158
6
Fumaria kralikii Jordan
1
6
6
26
31
247
30
&lt;bd
1
&lt;bd
3
17
9
107
Corydalis solida (L.) Swartz subsp. tauricola Cullen &amp; Davis
Briza humilis Bieb.
1
&lt;bd
&lt;bd
7
11
76
12
Poa speluncarum Edmondson
&lt;bd
&lt;bd
&lt;bd
2
11
67
4
Aegilops neglecta Req. ex Bertol.
&lt;bd
1
&lt;bd
4
6
49
6
&lt;bd
&lt;bd
&lt;bd
4
18
49
35
Festuca jeanpertii(St.- Yves) F. Markgraf subsp. jeanpertii.
Bramus diandrus Roth
&lt;bd
&lt;bd
&lt;bd
3
10
83
6
1
1
9
16
2
133
16
Festuca pinifolia (Hackel ex Boiss.) Bornm. var. pinifolia
Cynosurus echinatus L.
&lt;bd
1
&lt;bd
2
9
48
9
1
&lt;bd
3
19
24
137
60
Ranunculus ficaria L. subsp. calthifolius (Reichb.) Arc
Conyza bonariensis (L.) Cronquist
&lt;bd
1
&lt;bd
2
18
34
3
The highest value in plants
6
3
10
46
31
548
115
The lowest value in plants
1
1
1
1
2
3
1
Common concentrations in plants*
0.02-7
0.1-2.4
0.02-1
0.03-14
5-20
20-100
0.02-5
The critical concentration in the plants*
5-20
5-30
15-50
5-30
20-100
300-500
10-100
Hyperaccumulation threshold value
1000
100
1000
1000
1000
10000
1000
Table 2: Heavy metal concentrations of the tested plants (As, Cd, Co, Cr, Cu, Mn, Ni, Pb, Se and Zn), mg kg-1 DM *Kabata-Pendias (1992)

Name of the plant
Conyza bonariensis (L.) Cronquist
Crupina curipinastrum (Moris) Vis.
Anthemis aciphylla Boiss.var. aciphylla
Alkanna aucherana A.DC.
Silene dichotoma Ehrh. subsp. dichotoma
Crocus graveolens Boiss. &amp;Reuter

Family
Asteraceae
Asteraceae
Asteraceae
Boraginaceae
Caryophyllaceae
Iridaceae
13
2
7
22
20
3
17
8
20
35
7
6
9
4
14
18
19
3
9
6
35
2
0.2-20
30-300
1000

Pb
15
15
16
28
9
6
1
&lt;bd
1
1
1
1
1
1
1
3
1
&lt;bd
1
1
1
1
1
1
1
1
4
1
0.001-2
5-30
1000

Se
3
2
4
1
2
1

112
6
79
52
79
100
207
58
165
144
175
68
106
46
60
45
68
76
92
80
207
6
1-400
100-400
10000

Zn
137
179
84
79
65
104

�Acknowledgement
We thank Dr. Nermin Orcan and Dr. Riza Binzet for plant samples. We also thank Dr. Mehmet Arslan for critical reading of
the manuscript and helpful comments.

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507

�Investigation of Temperature Parameter on the Sinterability of Magnesia
Bengü Köknal
Dokuz Eylul University, Mining Eng., Mineral Processing Dep., Buca, Izmir, Turkey
bengukoknal@hotmail.com
Turan Batar
Dokuz Eylul University, Mining Eng., Mineral Processing Dep., Buca, Izmir, Turkey
turan.batar@deu.edu.tr
Akın Altun
Dokuz Eylul University, Metallurgical &amp; Materials Eng. Dept., Buca, Izmir, Turkey
akin.altun@deu.edu.tr
Abstract: A sintering procedure in constant heraus muffle furnace was carried out at an
interval of 1600-1900 oC for 50 min dwelling time and 5 oC min-1 cooling rate to improve the
grain growth of magnesia. The effects of temperature on the grain growth and microstructural
examination of samples were investigated by using Scanning Electron Microscopy (SEM).
The average grain size was also determined separately by an intercept measurement method.
According to the findings, crystal size and bulk density were enhanced significantly as a
linear relationship with the increasing temperature. For the samples sintered at 1900 oC, a
maximum average grain growth (~100 µm ) has been obtained. In this paper, the effects of
temperature on the crystal size and bulk density of the treated magnesia and its marketability

were evaluated.
Key words: Sintering, grain size, bulk density, purchasability

Introduction
Grain size, impurities, porosity, sintering temperature and practice shape play an important role in
controlling many physical, mechanical and chemical properties of magnesia-based bricks (Kingery, 1984, Itatani,
Nomura, Kishioka, Kinoshita, 1986, Rice, 1972). It is known that porosity can alter or eliminate the appearance
of grain-size control of strength (Itatani, Nomura, Kishioka, Kinoshita, 1986). As grains grow, grain boundaries
sweep past many pores, which are then within the grains not at grain boundaries. This commonly results in an
additional regular pore shape, which may well decrease stress concentrations.
The size of the MgO crystals within the magnesia grains is critically an important factor in controlling
the resistance to corrosive attack of basic bricks (Aksel, Rand, Riley, Warren, 2002). When the size of the
crystals increases, a corresponding decline occurs in crystal surface area and open porosity (Aksel, Rand, Riley,
Warren, 2002). Furthermore, as the mean MgO grain size increases, the wear rate as a result of corrosive slag
attack decreases (Lee, Rainforth, 1994). Magnesia-based refractories with a large grain size (&gt;100 mm) are used
comprehensively where the corrosion resistance is required. On the contrary, a high thermal shock resistance in
fused magnesia grain requires a fine crystal size and a compromise may be required in applications where
thermal shock resistance is important (Williams, Taylor, Soady, 1990) Critical microstructural factors affecting
properties and performance of a brick are basically density, grain size, impurities and CaO/SiO2 ratios (Aksel,
Rand, Riley, Warren, 2002).
Currently, researchers focused on the improvement in the resistance of corrosive attack of sintered
magnesite with the greatest grain growth. As the grain size increases, the penetration of slag through the grain
boundaries can be minimised. The enlargement in grain size leads to a high resistance to fracture and corrosion.
To reach the optimum grain size increases the quality and performance of the refractory material, leading to an
economical benefit and longer service life for industrial applications in terms of corrosion and thermal shock
resistance.
In this study, under optimum test conditions in the literature (Marechal, 1991) such as constant dwelling
time (19 min) and the cooling rate (5 oC min-1), crystal size and bulk density is separately determined according
to rising temperature. The role of temperature on the enlargement of grain size and bulk density were also

508

�evaluated by SEM analysis. Furthermore, Crystal size and bulk density, which have a pronounced effect on
quality and purchasability, are investigated It is considered that this paper will provide a platform to improve
understanding of relationships between microstructure and those parameters, affecting grain size of the sintered
magnesite significantly.

Experimental procedures
The magnesite concentrate was provided from Kümas Magnesite Mine Inc, Kütahya. The representative
sample was crushed and classified into -5 +3 mm particle size. Mineralogical characterization by X-ray
diffraction spectrometry evidenced MgO while main additional minerals were Fe2O3, SiO2, CaO and Al2O3.
Quantitative chemical analysis of the elements by emission spectroscopy technique revealed that MgO content is
48, 53 % [Table 1].
MgO, %

SiO2, %

CaO, %

Fe2O3, %

Al2O3, %

LOI*, %

49.56

0.30

1.10

0.30

0,04

48,70

*LOI: loss on ignition Table 1. Chemical analysis of magnesite concentrate
A sintering procedure close to industrial situation was performed in the constant heraus muffle furnace
at interval 1600-1900oC for 50 min dwelling time and 5oC min-1 cooling rate 7. Sintered samples were placed in
polyethylene moulds by a mixture of epoxy resin and hardener. Surfaces of samples were ground using
progressively finer SiC papers. The polishing of specimens for SEM was carried out using a “Metcom Forcipol
1V” grinder polisher. Chemical etching was then carried out in a HNO3 and CH3OH (3:2) diluted solution at
room temperature for ~25 min (Aksel, Kasap, Sesver, 2005). Microstructural examination of the regarding
samples was carried out using JEOL JSM-6060 SEM. Grain sizes of polished and chemically etched surfaces
were then measured from photographs taken in SEM, using an intersecting grain numbers method (Clinton, Freer,
1987). Similar results were achieved by standard lines mean method (Köknal, Eyüboğlu, Özmen, 2008). Average
grain size was determined from intercept measurements on the observed plane, by using the following formula:
−

D = (n * l ) ( Z * M )

(1)

−

where D is the average grain size, n number of lines, l intersecting grain numbers and M is the magnification
unit, taken over 2000 grains and measured on the plane of polish. Supposing for the grain size variables, in order
to identify an average grain size, were that the structure consisted of nontextured, equiaxed grains of ordinary
polyhedral shape. All the values calculated for each sample were the average value of ~300 measurements of
seven SEM micrographs. According to those values, the improvement in grain growth was investigated for each
sample based on the effect of temperature. After sintering, bulk density values were measured using the standard
water immersion method (Mendelson, 1969). The rise in sintering temperature to 1900oC for 19 min, using
cooling rate of 5 oC min-1, resulted in maximum grain growth (~100 µm ).
Microstructure of sinter magnesia
Sintering process was carried out in the range temperatures of 1900 and 1600 oC. At 1900 oC, crystal
grains formation ranging from large and coarse to fine have been observed [Fig 1a]. Maximum and minimum
crystal sizes have ranged from 20 to 200 µm and average size has also been calculated as approximately
100 µm utilizing intersection method. At the duration of sintering process, many particles up to 200 µm were
,
formed by the combination of 2 or 3 grains. Though crystal size is differential at 1850 oC, relatively steady and
homogenous distribution is observed. Locked particles, more than one grain, in range of 120 µm have also been
seen [Fig 1b]. Crystal forming at 1800 oC sintering temperature show a more homogenous distribution compared
to ones formed at 1850 oC.

509

�a

b

c

d

e

f

Fig 1. SEM micrographs of sintered magnesia at various temperatures (a: 1900 oC, b: 1850 oC, c: 1800 oC, d:
1700 oC, e: 1650 oC, f: 1600 oC)
Associated particles of 120

µm

size are also observed at this temperature. Despite the homogenous distribution,

µm . The average crystal size was calculated as 53 µm [Fig 1c]. At
µm . The average size was calculated as 31 µm . Fewer blocked
between 42-25

there are many finer particles around 17

1700 oC, crystal size varies
particles have been observed in this group of tests [Fig 1d]. Maximum and minimum crystal size varies between
35-12

µm

at temperature of 1650 oC. The average size was calculated as 23

µm

[Fig 1e]. At 1600 oC, sintering

temperature maximum, minimum and average crystal sizes were determined as 32, 10 and 17
[Fig 1f].

µm

respectively

Result and Discussion
It is known that density and crystal contact surface area increase with the increase in the crystal size of
sintered magnesia. Refractory materials produced from high quality magnesia have high resistance to acid,
moisture and loads at high temperatures (BS 7134, 1989). Product quality is directly affected by crystal size and

510

�bulk density, therefore a small increase in those values can be considered as a big step as far as purchasability is
concerned. Therefore, crystal size of magnesia, density, MgO and silica content are important parameters.
Magnesia-based refractories with a large grain size (&gt;100 mm) are used extensively where the corrosion
resistance is required. In contrast, a high thermal shock resistance in fused magnesia grain requires a fine crystal
size and a compromise may be required in applications where thermal shock resistance is important.
In this study, the changes in the crystal size and cast density of magnesia as a function of temperature
and the effect of these changes on the purchasability of magnesia were investigated. According to the findings of
the study, which are in agreement with the literature (Marechal, 1991, Köknal, Eyüboğlu, Özmen, 2008,
Mendelson, 1969, Erdoğan, Yıldız, 1995, Hara, Kusunose, Kenmochi, 1986), crystal size and cast density of
magnesia increase with temperature [Fig 2]. Under identical cooling conditions (5 oC min-1), the temperature
dependent increase in the crystal size is clearly linear.
110

3,7
Crystal Size
Specific Gravity

100

3,6

90

)3

3,5

80
70

3,4

60
3,3

50
40

3,2

Specific Gravity (g/cm

Crystal Size (microns)

30

3,1
20
10
1550

1600

1650

1700

1750

Temperature (

1800
O

1850

1900

3,0
1950

C)

Fig 2. The change in crystal size and density with temperature

The literature shows that density and crystal contact surface area show a parallel increase with crystal
size (Köknal, Eyüboğlu, Özmen, 2008). As the particles grow in size, the resulting porosity increase causes an
improvement in the resistance of the refractory material to acid and moisture (Kingery, 1984, Itatani, Nomura,
Kishioka, Kinoshita, 1986, Rice, 1972). These additional beneficial properties, in turn, raise the saleability of the
product. Saleability shows a small improvement with particle size and density; increases with every increase in
density, but remains constant after a particle size of 150 microns [Fig 3].
70

60

50

40

30

Purchase Probability (%)

20
Crystal Size (microns)
10
78

100

125

150

Density (g/cm
3,39

3,41

3,43

3

200
)
3,45

3,47

Fig 3. The effect of parameters affecting quality of refractories on purchasability 15
511

�The quality perception of magnesia has changed with the advances in the refractory materials
technology. For example, a magnesia product with a density of 3.36 g/cm3 was considered high quality; today’s
specifications expect a density of 3.47 g/cm3. Considering these facts, it is expected that magnesia products
manufactured at temperatures above 1850 oC should have a strong place in the market.

Conclusion
A high quality sinter magnesia should have a number of specifications such as low B and SiO2, coarse
crystal size, ideal CaO/SiO2 ratio (~1.86) and high bulk density (&gt;3.40 gcm-3). Magnesia product like this can be
easily sold in the market. Under optimum test conditions in the literature such as constant dwelling time (19 min)
and the cooling rate (5 oC min-1), crystal size and bulk density is separately determined according to rising
temperature. Saleability of each product is separately evaluated. The results obtained are summarized;
1. The rise in the sintering temperature up to ~1600 oC improved the densification and gave rise to
maximum enhancement in grain size. The values of 17 µm and 3.03 gcm-3 at 1600 oC have risen to
100 µm and 3.57 gcm-3 respectively at 1900 oC.
2.

3.
4.

As values of 80 µm , ≥ 3.40 gcm-3, specified for good quality magnesia in the literature, are taken into
account 1850 oC temperature is just about sufficient. At this temperature the bulk density is within the
acceptable limits however the crystal size remains below the saleability limit. At lower temperatures
(such as 1800 oC), quality magnesia of required bulk density is obtained. On the other hand needed
crystal size can not acquired.
At 1900 oC temperature, saleable quality magnesia (100 µm &gt; 78 µm , 3.57 gcm-3&gt; 3.40 gcm-3) could
be obtained
According to experiment results, the temperature was subsequently found to be major parameter
improving grain growth and specific gravity of magnesite substantially.

References
Aksel C, Kasap F &amp; Sesver A, Investigation of parameters affecting grain growth of sintered magnesite
refractories Ceramics International, 31 (2005) 121–127.
Aksel C, Rand B, Riley, F L &amp; Warren P D, Mechanical properties of magnesia–spinel composites, J. Eur.
Ceram. Soc. 22 (5) (2002) 745–754.
Batar T, Kemal M, Erdoğan N &amp; Yavuz A S, Refrakter Üretiminde Kullanılacak Yüksek Kalitedeki
Magnezyanın Seçimi ve Pazarlama Koşullarını Belirleyen Özellikler, Geosound, No 40, 2002.
BS 7134, Methods for determination of density and porosity, British Standard Testing of Engineering Ceramics,
Part 1, Section 1. 2, 1989.
Clinton D J &amp; Freer R (Ed.), A Guide to Polishing and Etching of Technical and Engineering Ceramics, The
Institute of Ceramics, Middlesex, UK, 1987.
Erdoğan N &amp; Yıldız R, Magnezit ve Bazik Refrakter Malzeme Teknolojisi, Book, Kütahya, Turkey, 1995.
Hara K, Kusunose H &amp; Kenmochi I, Tokunaga, Study for improvement of spinel bricks, Taikabutsu Overseas 8
(1) (1986) 31–32.
Itatani K, Nomura M, Kishioka A &amp; Kinoshita M, Sinterability of various high-purity magnesium oxide
powders, J. Mater. Sci. 21(1986) 1429–1435.
Kingery W D, Structure and Properties of MgO and Al2O3 Ceramics, Advances in Ceramics, vol. 10, The
American Ceramic Society, Inc., Massachusetts Institute of Technology, Cambridge, USA, 1984.
Köknal B, Eyüboğlu A K &amp; Özmen T, Sinter magnezyanın mikroyapı incelemeleri, DEU Eng., Fac., Graduate
Thesis, Izmir, Turkey, 2008.

512

�Lee W E &amp; Rainforth W M., Ceramic Microstructures Property Control by Processing, Chapman &amp; Hall, UK,
1994.
Marechal P, Thermal shock resistance of electrofused magnesia grains, Bull. Am. Ceram. Soc. 70 (11) (1991)
1780–1782.
Mendelson M I, Average grain size in polycrystalline ceramics, J. Am. Ceram. Soc. 52 (1969) 443–446.
Rice R W, Strength/grain-size effects in ceramics, Proc. Br. Ceram. Soc. 20 (1972) 205–257.
Van der Ven, A &amp; Kimman, J H M., Billiton Refracteries B.V., A.E. Veendam, Netherlands.
Williams P, Taylor D &amp; Soady, J S, Proceedings of Conference on Refractories for the Steel Industry,
Commission of European Community, Elsevier, 1990.

513

�Effect of Marble Dust on Consolidation
Characteristics of Clay Soils
Ismail ZORLUER
Department of Construction Education, AKU, Afyonkarahisar, Turkey
izorluer@aku.edu.tr
Ismail MURATOGLU
Department of Construction Education, AKU, Afyonkarahisar, Turkey

Abstract : The usage of waste materials as an additive material has became widespread, in
soil stabilization. This case was positive effects on environment by means of recycling,
regains to economy and reducing environmental pollutions. In this study, marble dust had
been used as an additive material in clay soil. Marble dust is a waste of the marble industry
and despite its recycling in various industries, there is still a significant amount of marble dust
left as waste.
In this study, soil specimens were sampled from different locations in the ANS campus of
Afyon Kocatepe University. These specimens were mixed with waste marble dust at ratios of
5%, 10% and 15%. Geotechnical experiments were carried out on specimens. Test results
shows that marble dust have affected consolidation characteristics of clay soils. Especially,
swelling index and consolidation index of specimens were decreased. This decrease is
important in point of swelling potential of clay soils.

Introduction
Marble dust is a waste of the marble industry and despite its recycling in various industries, there is still a
significant amount of marble dust left as waste. Marble dust has been used as an additive for soil stabilization.
Okagbue and Onyeobi (1999) showed that the geotechnical parameters of red tropical soils are substantially
improved by adding marble dust: plasticity is reduced by 20 to 33% and strength and CBR increased by 30 to
46% and 27 to 55%, respectively.
The effect of marble dust on the swelling potential of Na-bentonite and Meşelik clays and unconfined
compressive strength was investigated by Zorluer (2003, 2006). Specimens were mixed with marble dust at
different percentages (3,5,8,10%) of dry soil weight, and compacted at standard proctor compaction energy. For
swelling tests, specimens were obtained using oedometer floating ring from compacted mixtures and then tests
were carried out with oedometer. Swelling potential reduced from 25.6% to 21% at 5-8% marble dust additive.
For compression test, specimens were sampled with coring tube from compacted mixtures. Unconfined
compressive tests were performed to these specimens and were cured for 1, 7 and 28 days. At the end of 28 days
of curing time, strength increased from 20.1 to 57.3 N/cm2.
Waste marble dust was used as an additive material by Zorluer and Taspolat (2009) in landfill liner. Mixtures of
kaolinite-bentonite were mixed with waste marble dust for design of landfill liner. This process was performed at
marble dust ratio of 5%, 10% and 15%. Freezing-thawing tests were carried out in these mixtures. At the end of
the tests, it was observed that waste marble dust increased strength of liner in conditions of freezing and thawing.
The objective of this study was to investigate use of marble dust as an additive in clay soils. For this purpose,
soil specimens were sampled from 3 locations at ANS campus of Afyon Kocatepe University. These specimens
were mixed with waste marble dust (proportions of 5, 10 and 15% dust to dry soil by weight). Index properties
of the specimens were determined by liquid limit, plastic limit, sieve, hydrometer and buoyancy analysis tests.
Standard proctor and odeometer tests were carried out in these specimens.

Materials
Afyonkarahisar region is known as one of the most important marble production and processing centre in
Turkey. Yearly production of marble is about 80,000 m3 in this region. About 24,000 m3 marble dust occurs

514

�from this production. Marble dust is minimum sized marble waste that occurs with sawing of marble blocks and
plates. This dust is carried by water to sedimentation ponds. Sediment dust is removed from the pond to
wasteland, but this forms serious problems for the environment. Waste marble dust is used in very small
quantities despite being used in widely variable industries, such as construction, ceramics and cement, paint,
agriculture and fertilizer; as a result, a lot of marble dust ends up as waste (2003). The marble dust used in this
study, was obtained from a marble processing factory in Afyonkarahisar-Turkey. It was dried and sieved,
resulting in marble dust grains smaller than 300 microns. Table 1 are shown chemical compound percentage (%)
of marble dust.

SiO2
0.01

Al2O3 Fe2O3
0.85
0.04

CaO
55.30

MgO
0.24

P2 O 3
-----

K2 O
0.20

Na2O
0.03

SO3
-----

Mn2O3 LOIa
----- 43.51

Table 1. Chemical Compound Percentage of Marble Dust (%)
Afyon Kocatepe University Campus area was formed clay. Clay specimens were sampled from three points at
campus area. These points were named as BH1, BH2 and BH3. Properties of specimens are in the table 2. Soil
classification and definition tests were applied according to the TS 1900 standard.

wp
Ip
class
Specimen
Gs
wl
BH1
2,65
59,5
25,6
33,9
CH
BH2
2,72
37,2
20,4
16,8
CL
BH3
2,76
29,4
21,6
7,8
CL
Gs:Specific Gravity, wl: Liquid limit, wp: Plastic Limit, Ip: Plasticity index
Table 2. Geotechnical Properties of Clay Specimens

100
BH1

90

BH2

Percent finer (%)

80

BH3

70
60
50
40
30
20
10
10

1

0,1

0,01

0,001

Grain size (mm)

Figure 1. Grain size distribution curves of specimens.

Experimental Study and Results
Standard proctor test was performed on clay specimens. Compaction characteristics of clay soils were
determined from this Proctor test. Maximum dry density and optimum water contents were obtained from figure
2. The specimens were mixed with waste marble dust at ratio of 5%, 10% and 15%. These ratios were obtained

515

�from other studies (Okagbue&amp;Onyeobi, 1999; Zorluer, 2003, 2006, 2009). Then, these mixtures were compacted
with optimum water content at the standard compaction mold.
17,5

BH1
BH2
BH3

Dry Unit weight (kN/m2)

17
16,5
16
15,5
15
14,5
14
10

12

14

16

18

20

22

24

26

28

Water content (%)

Figure 2. Compaction curves of soil specimens
For consolidation tests, specimens were sampled from compacted mixtures using odeometer ring. Consolidation
tests were carried out on these specimens. e-log p graphs were plotted from consolidation tests results (fig. 3 a, b,
c). In addition, compression index (cc) and expansion index (ce) were obtained from figure 3.

1,3

BH2
5%
10%
15%

1,8
1,6
Void ratio (e)

1,2

1,1

1,4
1,2

1

1
0,9
0,8
0,8

0,6
1

10
100
Pressure (kN/m 2)

1000

1

10
100
Pressure (kN/m 2)

a

b
2,2
2,1

Void ratio (e)

Void ratio (e)

2

BH1
5%
10%
15%

BH3
5%
10%
15%

2
1,9
1,8
1,7
1,6
1,5
1,4
1,3
1,2
1,1
1
1

10
100
Pressure (kN/m 2)

1000

c
Figure 3. (a, b, c) e-log p curves of specimens

516

1000

�Discussion
Compression index (cc) is the slope of the linear portion of the e-log p plot and dimensionless. It was seen that cc
has decreased with marble dust increasing for all specimens (fig 4 a). For example, this decreasing is from 0,304
to 0,220 for BH3. Similarly, void ratios of specimens have decreased with marble dust increasing (fig 3).
Consolidation settlement of soils is fewer when soil voids decreased.
0,320

0,060
BH1

BH2

0,055

BH3

BH3

Expansion index

Compression index

BH1

BH2

0,300
0,280
0,260
0,240

0,050
0,045
0,040
0,035

0,220
0,200

0,030
0% Additive

5% Additive

%10 Additive

%15 Additive

0% Additive

5% Additive

%10 Additive

%15 Additive

a
b
Figure 4. Change of compression and expansion indices with increasing marble dust.
Decreasing of expansion index (ce) is same with other studies (Zorluer, 2003). The findings show that the
expansion index of specimens decreases when the amount of the added marble dust increases (fig 4.b). Therefore,
swelling potential reduces when the amount of the added marble dust increases. This case shows that marble dust
can be used at stabilization of swelling soils. Also, at the other study of Zorluer (2003), swelling potential was
reduced by adding marble dust. Besides, swelling potential values was measured from swell pressure test.

Conclusion
Marble dust affects the properties of clay like strength, swelling potential, freeze-thaw strength. This case was
expressed at previous studies. In this study, consolidation characteristic of clay were affected from waste marble
dust. Compression index (cc) and expansion index (ce) of specimens decreases when the amount of the added
marble dust increases. Furthermore, void ratio decreases with increasing of marble dust. This result shows that
consolidation settlement reduced when marble dust mixed to clay soil. Use of marble dust in soil stabilization,
provide the protection of the environment. In addition, it is gained an economical material for soil stabilization.

References
Okagbue, C.O. Onyeobi, T.U.S. (1999). Potential of marble dust to stabilize red tropical soils for road construction.
Engineering Geology, 53. 371-380.
Zorluer, I. (2003). Effect of waste marble dust to swelling potential of clay soils. XI. National Clay Symposium. Izmir,
Turkey. 475-482.
TS 1900-1 (Turkish Standard) (2006) Methods of testing soils for civil engineering purposes in the laboratory - Part 1:
Determination of physical properties Ankara, Turkey.
TS 1900-2 (Turkish Standard) (2006) Methods of testing soils for civil engineering purposes in the laboratory – Part 2:
Determination of Mechanical Properties Ankara,Turkey.
Zorluer, I. (2006). The Effect of waste marble dust on unconfined compression strength of clay soils. GAP V, Engineering
Congress. Sanlıurfa, Turkey, 1042-1046.
Zorluer, I. &amp; Taspolat, L.T. (2009). Reuse of waste marble dust in the landfill layer. First International Symposium on
Sustainable Development. Sarajevo, Bosnia and Herzegovina. 301-305.

517

�The Effect of Current Density and pH of Cadmium Removal by
Electrochemical Processes
Serkan BAYAR
Atatürk University, Engineering Faculty
Department of Environmental Engineering
Erzurum, TURKEY
sbayar@atauni.edu.tr
Alper Erdem YILMAZ
Atatürk University, Engineering Faculty
Department of Environmental Engineering
Erzurum, TURKEY
aerdemy@atauni.edu.tr
Recep BONCUKCUOĞLU
Atatürk University, Engineering Faculty
Department of Environmental Engineering
Erzurum, TURKEY
rboncuk@atauni.edu.tr

Abstract : Removal of cadmium from synthetically prepared solution using
electrochemical processes is studied in the present study. To determine the optimum
operation conditions, the effect of several parameters such as current density and
initial solution pH have been investigated. Iron electrode was used as electrode
materials. Experiments were carried out with different current densities ranging from
0.25 to 1.25 A/m2. It was observed that the removal of cadmium increases with
increasing current densities. The distance of between electrodes was chosen as 5 mm.
Initial cadmium concentrations was kept constant at 100 mg/L while other
parameters such as current density and initial solution pH were investigated.
Cadmium concentration in the solution was determined using Atomic absorption
spectrophotometer. The experimentally obtained results were shown that
electrochemical processes were achieved to cadmium removal (e.g. 99.99%) from
synthetically prepared solution.
Key words: Cadmium, removal, electrocoagulation, electroreduction

1. Introduction
Heavy metals pose a significant hazard to environment and human health. Wastewater generated from cadmium
processing is extremely toxic to environment and to humans. Due to their high toxicity, industrial wastewaters
containing heavy metals are strictly regulated and must be treated before being discharged in the environment.
Cadmium is a toxin of environmental concern. The impact for non-cancer causes includes kidney, liver, and lung
damage [1]. It is also classified as a probable human carcinogen for lung cancer. The association of cadmium
with hormone-related cancers such as prostate and breast cancers has being actively investigated since the initial
implication [2-4]. There is no known function of cadmium in the human biological system. The presence of such
foreign metal ion in the human is likely a result of various exposures. In addition to direct exposure from air and
drinking water, another potential exposure is to result from crops grown in the contaminated water and soil
environment, which transports the metal into food chain where cadmium is accumulated in various parts of crops
[5]. Electroplating, nickel–cadmium battery production and disposal, fossil fuels, pigments, fertilizers, certain
electronic components are all potential sources of contamination to water [6]. Various methods can be applied to
remove toxic metals from industrial effluents [7,8]. These methods include precipitation, co-precipitation,
electrodeposition, electrocoagulation, cementation, membrane separation, solvent extraction, ion-exchange,

518

�adsorption and biosorption [9, 10]. Precipitation is most applicable among these techniques and considered to be
the most economical. Among these methods, electrocoagulation is particularly interesting.
The
electrocoagulation has been successfully used to treat oil wastes, with a removal efficiencies as high as 99%
[11,12]. A similar success was obtained when treating dye-containing solutions [13–14], potable water [15],
urban and restaurant wastewater [16,17] and nitrate or fluoride containing waters [18,19]. In addition, a great
deal of work performed in the last decades [20–21] has proved that electrocoagulation is an effective technology
for the treatment of heavy metal containing solutions.
This technology delivers the coagulant in situ by anodic dissolution and produces subsequently, iron (or
aluminium) hydroxides having a considerable sorption capacity, while the simultaneous cathodic reaction allows
pollutant removal either by deposition on cathode electrode or by flotation (evolution of hydrogen at the
cathode) [22]. Likewise, during electrocoagulation process, liquid is not enriched with anions and salts content
does not increase, compared to chemical metal precipitation [23]. This contributes to production of metallic
sludges which are compact using electrocoagulation compared to those generated by chemical precipitation
[24,25]. Moreover, electrocoagulation requires simple equipment, small retention time and is easy to operate
[26,27]. These characteristics contribute to reduction of operating cost for industrial applications.
In the present work, the efficiency of electrocoagulation in removing cadmium from synthetically solution was
reported. The effect of initial pH and current density on the removal efficiency is explored and discussed to
determine the optimum operational conditions. Aim of this study is to investigate the effects of initial pH and
current density on cadmium removal from wastewater by electrocoagulation method using iron electrodes.

2. Materials and methods
2.1 Materials
Wastewater sample used in the experiments were prepared synthetically using CdCl2H2O having 99.99 of purity
from Merck. The solution with cadmium concentration of 100 mg/L was prepared by dissolved 0,1796 mg in
distilled water and completed with distilled water to 1 L. The electrolyte was synthetically prepared by using
analytical reagents and distilled water. A stock solution of cadmium chlorine, 100 mg/l was prepared. The pH of
the solution was adjusted to the required value with 10−2M nitric acid and 10−2M sodium hydroxide. All
measurements were carried out at ambient temperature approximately (22 ± 1 oC)
2.2. Experimental setup and procedure
The experimental setup is schematically shown in Figure 1.The EC unit consists of six pair of electrodes made of
plate iron with total area of approximately 1000 cm2 and the gap between the electrodes is 5 mm. Electrodes
were connected to a digital DC power supply (Good Will) in monopolar mode. Two digital multimeters (Brymen
Bm 201) as ampermeter and voltmeter were used to measure the current passing through the circuit and the
applied potential, respectively. The EC unit has been stirred at 150 rpm by a magnetic stirrer. (Heidolp MR 3004
S). The thermostated electrocoagulator is made of plexiglass with the volume of 900 mL. During the
experiments, temperature, conductivity and pH of the solutions were measured by a multi-parameter (WTW
Multiline P-4 F-Set-3). Reactor was operated in batch and galvanostatic mode. Figure 1.

519

�1.Water Cırculator
4.Digital Voltmeter

2.Digital D.C Power Supply
5.Electrochemcial Reactor

3.Digital Ampermeter
6.Digital Magnetic Stirrer

Figure 1. Schematic diagram of the experimental setup.
2.3. Brief description of electrocoagulation mechanism
Electrocoagulation is based on the in situ formation of the coagulant as the sacrificial anode corrodes due to an
applied current, while the simultaneous evolution of hydrogen at the cathode allows for pollutant removal by
flotation. This technique combines three main interdependent processes, operating synergistically to remove
pollutants: electrochemistry, coagulation and hydrodynamics. An examination of the chemical reactions
occurring in the electrocoagulation process shows that the main reactions occurring at the electrodes are:
When iron is used as electrode material, the reactions are as follows.
• At the cathode:
3H2O + 3e− → 3/2 H2(g) + 3OH−
(1)
• At the anode:
(2)
4Fe(s) → 4Fe2+(aq) + 8e−
• and with dissolved oxygen in solution:
(3)
4Fe2+(aq) + 10 H2O (l) + O2(g) → 4Fe(OH)3 +8H+(aq)
• overall reaction:
(4)
4Fe(s) + 10 H2O(l) + O2(g) → 4 Fe(OH)3(s) + 4 H2(g)

2. Result and discussions
The effects of parameters: In the runs, it has been investigated the effects of parameters such as initial pH and
current density under the conditions which the reaction time, temperature of solution and stirring speed hold in
constant.
The effect of pH: It has been established that the pH has a considerable influence on the performance of
electrocoagulation and reduction process. To evaluate this effect, a series of experiments were performed, using
solution containing cadmium of 100 mg/L. The effect of pH on the cadmium removal was examined at 3.0, 4.0,
5.0 and 6.0 pH’s. Solution temperature of 293 K and stirring speed of 100 rpm were kept constant in the
experiments. The results of the experiments conducted to examine the effect of pH are shown in Figure 2.

520

�removal efficiency, %

90

70
pH 3
pH 4

50

pH 5
pH 6

30
0,0

0,2

0,4

0,6

0,8

1,0

1,2

1,4

1,6

current, A
Figure 2. The effects of solution pH on cadmium removal (100 rpm of stirring speed, 293 K of solution
temperature and 100 mg/L of initial cadmium removal)
As seen in Figure 2, while there had effects of pH variation on cadmium removal efficiency, the effects of pH
variation were not important with increasing current density. At the lower current density, solution pH had
effects on cadmium removal efficiency. When cadmium removal was investigated by electrochemical process,
energy consumption values obtained in the system. Energy consumption values in the electrochemical reactor
related to solution conductivity. The conductivity of an electrolyte solution is a key property. In an
electrochemical process, the conductivity determines the cell resistance while the properties of solvent and
electrolyte determine their interaction with the electroactive species and thereby influence the electrode
reactions. The results obtained for energy consumption were shown graphically in Figure 3.

2,00

energy consumption, kW-h/m3

pH 3
pH 4

1,50

pH 5
pH 6

1,00

0,50

0,00
0

10

20

30
40
time, min

50

60

70

Figure 3. The effects of solution pH on energy consumption(100 rpm of stirring speed, 293 K of solution
temperature, 0,5 A of current and 100 mg/L of initial cadmium removal)

521

�The effect of current density: The effect of current density on cadmium removal by electrochemical process
using iron plate electrodes was investigated using 100 mg/L Cd+2 and pH 5. Effects of current density on system
parameters have been analyzed. Variation of cadmium removal efficiency versus time and variation of energy
consumption versus time in various current densities with iron plate electrodes is shown in Figures 4-5.
100

removal efficiency, %

80

60

0,25 A

40

0,50 A
1,00 A
20

1,50 A

0
0

10

20

30

40

50

60

70

time, min

Figure 4. The effects of current on removal efficiency (100 rpm of stirring speed, 293 K of solution temperature,
pH 5 of solution and 100 mg/L of initial cadmium removal)
As seen in Figure 4, efficiencies of cadmium removal and removal rate have increased by increasing current
density. The removal efficiency depends on the quantity of iron generated, which is related to the time and the
current density. It is seen that system energy consumption has mainly increased over a specific current density,
respectively.

energy consumption, kW-h/m3

3,00
0,25 A

2,50

0. 50 A
1,00 A

2,00

1,50 A

1,50
1,00
0,50
0,00
0

10

20

30
40
time, min

50

60

70

Figure 5. The effects of current on energy consumption (100 rpm of stirring speed, 293 K of solution
temperature, pH 5 of solution and 100 mg/L of initial cadmium removal)

522

�Since applied potential have increased by increasing current density, system energy consumption has increased.
Although potential and current have linearly increased, energy consumption has exponentially increased. Thus,
when it has been studied in high current, this state might be taken into consideration. Besides, when it is studied
on high potential and current, electrode reactions have taken one's way to secondary reactions from major
reactions. Thus, when optimal current density and potential are selected, either high removal rate or low energy
consumption might be taken into account.

4. Conclusions
In this study, effects of solution pH and current density on cadmium removal by electrochemical process using
iron plate electrodes were investigated and effects of these parameters on system parameters were analyzed.
When lower current density was applied to electrochemical process, solution pH must taken into consideration.
In the experiments, effects of current density on cadmium removal by electrochemical process were investigated.
According to results obtained from the experiments, removal rates and removal efficiencies have increased by
increasing current density using iron plate electrodes. But system energy consumptions have increased by
increasing current density.

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524

�An Evaluation of Biological Treatment Methods Used in Olive Mill
Wastewaters
Yakup Cuci
Kahramanmaras Sutcu Imam University, Engineering and Architecture Faculty, Dept. of Environmental
Engineering, Kahramanmaras, Turkey
cuci@ksu.edu.tr
Yağmur Uysal
Kahramanmaras Sutcu Imam University, Engineering and Architecture Faculty, Dept. of Environmental
Engineering, Kahramanmaras, Turkey
yuysal@ksu.edu.tr
Ece Ü Deveci
Kahramanmaras Sutcu Imam University, Engineering and Architecture Faculty, Dept. of Environmental
Engineering, Kahramanmaras, Turkey
ecedeveci@gmail.com
Özer Çınar
Kahramanmaras Sutcu Imam University, Engineering and Architecture Faculty, Dept. of Environmental
Engineering, Kahramanmaras, Turkey
ocinar@ksu.edu.tr

Abstract: Olive mill wastewater (OMW) is produced seasonally by a large number
of small olive mills scattered in Mediterranean countries. It has a high environmental
impact because of the concentration of its pollutant content and the quantity of waste
water produced. OMW contains high amounts of organic, inorganic and polyphenols.
It affects the water and soil quality, is toxic to plant life, and create odor nuisance
when disposed into the environment. The main problem regarding the disposal of
OMW is to find an environmentally friendly and economically viable solution.
Among the various techniques proposed, biological treatment appears to be
convenient from the economic point of view. The biological treatment of OMW is
quite difficult since it contains many complex substances, mostly when more easily
degradable carbon source is present in the medium. Several biological treatment
systems have been examined for the treatment of OMW, resulting in considerable
organic load and toxicity abatement. The present work aims to provide an updated
review of the current biological methods used in OMW treatment.
Keywords: Olive mill wastewater, OMW, biological treatment, aerobik systems,
anaerobic systems

Introduction
Mediterranean countries produce more than 98% of the world’s olive oil, which is estimated at over 2.5
million metric tons per year. About 75% is produced in the European Union (EU) (McNamara et al., 2008).
Olive oil mills are small agro-industrial units located mainly around the Mediterranean, Aegean and Marmara
seas that account for approximately 95% of the worldwide olive oil production (Ergüder et al., 2000). In the
olive growing countries of the Mediterranean area (Greece, Italy, Lebanon, Portugal, Spain, Syria, Tunisia and
Turkey) olive oil mill effluent production is more than 30 million m3 per year (Beccari et al., 1996). Olive mill
wastes are a significant source of potential or existing environmental pollution in these countries (Bejarano et al.,
1992). The difficulties of treatment of olive mill effluents are mainly related to high organic loading, seasonal
operation, high territorial scattering, and the presence of organic compounds which are hard to biodegrade such
as long-chain fatty acids and phenolic compounds.

525

�Olive oil mill wastewater (OMW) is formed from the water content of the fruit and water used in
washing and processes of olive oil extraction. The composition of OMW widely depends on the type of process
involved in obtaining the oil. OMW are dark-colored wastes and contain high amounts of many complex
substances that are not easily degradable (Borja et al., 1993; Sorlini et al. 1986). Generally, OMW can be treated
by conventional biological treatment methods or can be utilized as fermentation raw material for the production
of value added microbial products. However, this OMW also contains high concentrations of phenolic
compounds which inhibit microbial activity. This makes biological treatment or microbial fermentation difficult
(Massadeh and Modallal, 2008).
The uncontrolled disposal of OMW is becoming a serious environmental problem, due to its high
organic COD concentration, and because of its high content of microbial growth-inhibiting compounds, such as
phenolic compounds and tannins. The improper disposal of OMW to the environment or to domestic wastewater
treatment plants is prohibited due to its toxicity to microorganisms, and also because of its potential threat to
surface and groundwater (Ramos-Comenzana et al., 1996, Shaheen and Karim, 2007). When OMW are disposed
into the environment, they create odor, color and increased oxygen demand in water bodies. They also affect the
soil quality and plant life. Therefore, discharge of OMW into receiving media is not permissible unless
treatment.
Olive oil production and wastewater generation
The basic steps in production of olive oil are always the same. Batch and continuous processes are the
main methods used in the system. The first step in the oil production process is cleaning the olives and removing
the stems, leaves, twigs, and other debris left with the olives. The second step is produced olive oil by crushing
olives and extracting the oil by stone mills, metal tooth grinders, or various kinds of hammer mills or chemical
means (Dalis et al. 1996). The olive paste generally stays under the stones for 30 to 40 minutes. The purpose of
crushing is to tear the flesh cells to facilitate the release of the oil from the vacuoles. Mixing the paste for 20 to
45 minutes allows small oil droplets to combine into bigger ones. The paste can be heated or water added during
this process to increase the yield, although this generally results in lowering the quality of the oil. The next step
consists in separating the oil from the rest of the olive components (Azbar et al. 2004). This used to be done with
presses and centrifugation except in old facilities. The oil is then left in tanks or barrels where a final separation.
Sometimes the produced oil will be filtered to eliminate remaining solid particles that may reduce the shelf life
of the product.
Finally, possible additional processing steps include refining the oil to reduce its acidity and improve
flavor by alkali or steam processing; bleaching the oil to reduce chlorophyll, carotenoids, residual fatty acids,
and pesticides using kieselguhr, activated carbon, or synthetic silica treatment, and deodorization to reduce odors
with the use of activated carbon. The olive oil production processes are summarized in Figure 1.

Figure 1. Olive oil production processes (Azbar et al., 2004).
The remaining paste still contains a small quantity (about 2-6%) of oil that cannot be extracted by
further pressing, but only with chemical solvents. This is done in specialised chemical plants, not in the oil mills.
Olive oil production processes mainly differ in the process water requirements. A two-phase plant involves two
phases and much less additional water is used than in the three-phase process. Generally, one tone of olives

526

�yields one/two tones of OMW, according to the oil extraction process used. The continuous process uses about 2
L of water for kg of olives while the discontinuous one requires much less. Although the composition is
dependent on the process used, the olive mill wastewater is a stable emulsion constituted by ‘‘vegetation waters’’
of the olives, water from the processing, olive pulp and oil.
Parameter

Conventional press process

Three-phase process

4.5–5.0
12
10.5
1.5
0.1
120–130
90–100
2–8
5–2
1.0–1.5
1
1.0–2.4
0.03–10

4.7–5.2
3
2.6
0.4
0.9
40
33
1.0
0.28
1.0
0.37
0.5
0.5–2.3

pH
Total solids, %
Volatile suspended solids, %
Mineral suspended solids, %
Suspended solids, %
Chemical oxygen demand, g/L
Biochemical oxygen demand, g/L
Sugars, %
Total nitrogen, %
Polyalcohols, %
Pectin, tannin, %
Polyphenols, %
Oil and grease, %

Table 1. Characteristics of Wastewaters (Azbar et al., 2004)
An estimated 10–30 million m3 of OMW is generated every year from the production of olive oil. The
organic fraction of OMW includes sugar, tannins, polyphenols, polyalcohols, pectins and lipids (Capasso et al.,
1995). Most of the problems associated with OMW pollution can be attributed to the phenolic fraction. More
than 30 different phenolic compounds have been identiﬁed in OMW and the types and concentrations of
phenolics reported in OMW vary tremendously. In fact, phenolic compounds are responsible for several
biological effects, including antibiosis and phytotoxicity (Dalis et al. 1996). The antimicrobial activity is
principally due to phenolic compounds such as tyrosol and hydrotyrosol. Another negative property of OMW is
its extremely high organic content. Generally OMW has BOD values ranging between 12,000 and 63,000 mg/L
and COD values between 80,000 and 200,000 mg/L. These concentrations are approximately 400 times higher
than municipal sewage (Al-Malah et al., 2000). As microorganisms present in the environment consume these
materials, oxygen will be depleted from the water with adverse effects on the aquatic media. Common disposal
practices for OMW include direct discharge into soils or streams and use of evaporation ponds or lagoons. (AlMalah et al., 2000; Galli et al., 1997).
Biological treatment processes
Treatment processes must be efﬁcient, allow for easy and economical operation in small-scale farm
settings, and consider the seasonality and the distribution of olive oil production. Therefore, a variety of
biological methods (e.g., aerobic or anaerobic bioreactors, composting) and microorganisms for treatment of
OMW have been tested, and reviewed by many researchers to remove the dark coloration, reduce the organic
load and remove phytotoxic compounds (Capasso et al. 1995).
Aerobic processes
Aerobic biological processes are commonly used in the treatment of organic wastewaters for achieving
high degree of treatment efficiency, while in anaerobic treatment, considerable progress has been achieved in
anaerobic biotechnology for waste treatment based on the concept of resource recovery and utilization while still
achieving the objective of pollution control (Chan et al. 2009). Using a simple aerobic treatment for OMW is not
effective because of the its characteristics. However, biological treatment is possible when a combination of
aerobic and anaerobic methods is applied, especially when it is diluted with municipal wastewater.
A number of different aerobic microorganisms have been tested in aerobic processes to treat OMW,
including Bacillus pumilus, Arthrobacter sp., Azotobacter vinelandii, Pseudomonas putida and Ralstonia sp. and
various bacterial consortia (McNamar and et al., 2008). Several studies of aerobic degradation of OMW have
focused on A. vinelandii. For example, Papadelli et al. (1996) isolated a strain of A. vinelandii from soil treated
with OMW. Eventually, 490% removal of phytotoxic compounds from OMW was achieved using this strain
(Ehaliotis et al., 1999; Piperidou et al. 2000).

527

�A number of studies have also utilized bacterial consortia coming from activated sludge, commercial
communities, soil, and wastewater. Bioremediation of OMW using aerobic consortia has been quite successful in
these studies, achieving signiﬁcant reductions in COD (up to 80%) and the concentration of phytotoxic compounds, and complete removal of some simple phenolics.
Aerobic treatment has been also carried out in the presence of various strains of fungi such as white rot
fungi (including the edible mushrooms Lentinula and Pleurotus), Basidiomycetes sp. and Aspergillus niger and
several different yeasts. In addition to reduction of COD and removal of simple phenolics, fungi are also
effective at reducing coloration of OMW. The different biological treatments lead to very variable reductions in
COD and polyphenol levels depending on the performance of the strains selected for use.
Anaerobic processes
The anaerobic digestion is a biological process in which a complex community of microorganisms work
in a stable, self-regulating steady state converting waste organic matter into a mixture of carbon dioxide and
methane gases (Kaspar and Wuhrmann, 1978; Zeikus, 1980; Gujer and Zehnder, 1983; Speece, 1983; Sterling et
al., 2001). Anaerobic treatment is considered as a cost-effective alternative, if compared to aerobic treatment
especially for high organic industrial wastewater. Anaerobic digestion has a great number of advantages: low
nutrient requirements, energy savings, generation of low quantities of sludge, excellent waste stabilization,
production of biogas (methane) without the requirement of pre-treatments of the residues (Kang and Weiland,
1992; Weiland, 1993; Yadvika et al., 2004).
OMW is an effluent of the olive oil extraction process. The large volumes involved, along with the high
phenolic content and chemical oxygen demand, cause major environmental problems. However, the seasonal
production and high organic loading of OMWs make anaerobic treatment a very attractive option for these
wastes. Furthermore, production of much less biosolids (sludge) and biogas as a valuable end product, which
may offset the associated treatment costs, further add to the positive aspects of anaerobic treatment (Ergüder et
al., 2000). Anaerobic digestion processes produces useful energy and result in a net reduction in CO2 emissions.
Another advantage of anaerobic digestion is that a digester can be started up after more than eight months under
non-feeding conditions (Tsonis and Grigoropoulos, 1993), and is thus suitable for the treatment of seasonal
wastes such as OMW. The low rate anaerobic sludge blanket type reactor is considered as the most efficient
anaerobic reactor for the treatment of OMW.
Anaerobic digestion is usually the basic biological process for OMW treatment since it has many
advantages compared to aerobic treatment. These include no aeration requirements, lower sludge production,
lower nutrient requirements, the production of methane gas, and the quick recovery of anaerobic systems that
have been dormant for a long time (Droste, 1997). The last point is particularly important, as the treatment unit
will be without wastewater for about 8-9 months.
In the last decade, most of the research conducted on OMW treatment has been focused on the use and
development of anaerobic methods and bioreactors that can remove efficiently the high organic load (Boari et al.,
1984; Borja et al., 1992; Hamdi, 1995; Andreozzi et al., 1998) as well as reduce the toxicity of microorganismsinhibiting materials present in OMW (Paredes et al., 2001). It has been reported that anaerobic bacteria
decompose organic materials in a three-stage process emman et al., 1997). In the first stage, anaerobic bacteria
degrade complex organic materials into simpler compounds; namely, polysaccharides and polyphenols are
converted to their monomers (monosaccharides and phenols, respectively). During the second stage, acetogenic
bacteria convert the phenols and the monosaccharide into organic acids, such as acetic, lactic and formic acids
and alcohol. Finally, in the third stage, methanogenic bacteria, which are characterized by their sensitivity to pH,
convert the organic acids into biogas (a mixture of 60–80% methane and other gases, mainly carbon dioxide).
The presence of compounds toxic to methanogens in OMW appears to be a significant problem for
anaerobic digestion of OMW. The presence of phenolics limits the effectiveness of aerobic or anaerobic
treatment of this wastewater. Minimising the effects caused by high concentration of phenolics, OMW must be
diluted prior to either aerobic or anaerobic processes. Although dilution decreases the concentration of the toxic
compounds present in wastewater, making it easier to reach the required standards for the final effluent, it also
causes an increase in waste volume, which is not desired (El-Gohary et al., 2009).
A lot of researches were made for the anaerobic treatment of OMW in the literature. Some of them was
summarized in here: For example, Boari and Mancini (1990) studied the biological treatment of olive mill
effluent wastewater. They studied the effect of sedimentation, coagulation, followed by aeration. They also
studied BOD, COD, and suspended solids as main parameters and found that the removal percentage of organics
was higher than 90%. Their results using anaerobic digesters showed 70% removal of COD, and more
economical operation. Hayek et al. (1996) reduced the COD by 75% using upflow anaerobic sludge blanket
(UASB) reactor.
Ergüder et al. (2000) reported that OMWW could be treated anaerobically with high efficiencies (85.4–
93.4%) and treatment of 1 L OMWW by anaerobic methods resulted in production of 57.1±1.5 L of methane gas
528

�(i.e. 413 mL of methane gas was produced from degradation of 1 g of COD found in olive mill waste water).
Authors concluded that olive mill wastes can be treated under anaerobic conditions leading to production of
biogas in significant amounts.
Reductions in COD from 70% to 89% have been reported for anaerobic processes (Borja et al., 1996;
Marques et al., 1997; Marques, 2001). In addition to a substantial reduction of COD, Dalis et al. (1996) reported
large reductions (475%) in the concentrations of both toxic phenols and volatile fatty acids using a two stage
anaerobic reactor with an inoculant obtained from a domestic wastewater facility. In contrast, other studies have
reported that the build up of recalcitrant phenolics (e.g., condensed tannins, Zouari and Ellouz, 1996) as well as
the presence of long-chain fatty acids (Hwu and Lettinga, 1997) in anaerobic reactors inhibited microbial activity.
Subuh (1999) has conducted anaerobic digestion of OMW using laboratory scale Up-flow Anaerobic
Sludge Blanket (UASB) reactor. He proved that removal efficiency of the soluble fraction of COD reached 76%
using the UASB. Sabbah et al (2001) have evaluated different techniques for the treatment of OMW including
aerobic and anaerobic combined with physical treatment methods. Different types of reactors were checked such
as stirred-tank reactor, fluidized-bed reactor, and UASB reactor. UASB has showed a promising technique for
anaerobic treatment of OMW.
The anaerobic wastewater treatment processes have been tested for the treatment of olive mill effluents
in pilot scales. They have been tested in large scales as well, but only in combination with aerobic processing. A
multistage system with first an anaerobic stage and a sequential aerobic treatment stage has been investigated by
Steegmans (Steegmans, 1987). Sabbah et al. (2001) found that removal of the phenolic compound and possibly
other toxic materials that inhibit the growth of microorganisms using in the primary treatment step contributes
significantly on increasing the efficiency of anaerobic digestion.
Anaerobic digestion of unmodified OMW have been concerned with problems such as high toxicity and
low biodegradability and acidification of the reactor (Boari et al. 1984; Borja et al. 1992). However, the
efficiency of anaerobic digestion was increased when preceded by a pretreatment step. Several treatment
methods can be used as pretreatment of OMW such as physical (flotation, membrane seperation, gravitty settling,
ultrafiltration, centrifugation, coagulation etc.) and chemical (such as fenton oxidation processes) and biological
(aerobic, composting). For example, pretreatment of OMW by previously aerobic fermentation with Aspergillus
niger (Martin et al., 1991) and Geotrichum candidum (Beccari et al., 1999) could reduce residence time required
for anaerobic process. Selective preremoval of inhibitors such as lipids and poly phenols through lime or
lime/bentonite addition followed by phase separation before anaerobic digestion as a chemophysical treatment
has been studied (Box, 1983). Similarly, Azbar et al. (2008) compared the methane production in an anaerobic
digester fed with either raw or chemically pretreated OMW. They found over 80% increase in biogas production
when digesting OMW after chemical pretreatment. Accordingly, it has been concluded that, the anaerobic
biodegradability of OMW could be significantly enhanced by chemical pretreatment. El-Gohary et al. (2009)
reported that an integrated system consisting of catalytic oxidation using Fenton’s in combination with a two
stage anaerobic post-treatment (classical UASB followed by hybrid UASB) is recommended for treatment of
olive mill wastewater. The use of Fenton’s reaction as a primary treatment of OMW enhances the efficiency of
anaerobic digestion.

Conclusion
Generation of OMW in the Mediterranean region has a significant environmental impact and the high
organic polluted OMW affects the soil, groundwater and watercourses. Besides, the seasonal nature of olive oil
production, the geographic dispersion of mills and economic limitations for cost effective treatment all present
significant challenges in designing treatment options for OMW. However, OMWis not managed properly, due to
the fact that there is at present no reliable management plan. Therefore, a shift in current management schemes is
required that focuses on both the sustainable conservation of water resources in the Mediterranean region and on
the development of a cost-effective management method for OMW. Overall, the incorporation of biological
processes provides some of the most viable options for the treatment of OMW. Effective treatment methods will
be resulted in significant reductions in COD, phenolics and color allows safe and economical disposal of OMW
onto land or into surface waters.

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532

�Determining The Morphological and Yield Characteristics of Melon
(Cucumis melo L.) Landrace From Canakkale-Turkey
Seyit Ahmet BECAN
Canakkale Onsekiz Mart University, Rectorate, Health, Sport and Culture Department
ahmetbecan@hotmail.com
Mürsel GÜVEN
Canakkale Onsekiz Mart University, Agriculture Faculty, Soil Department mursel@comu.edu.tr

Abstract : This research has been carried out in order to determine some
morphological and yield characteristics of melon landrace (Hirsiz kaciran) grown in
Canakkale. Research was laid out in randomized block design with four replications
and 20 plants in each replication. Cucumis melo L. cv. Kırkagac-637 was also used
as control cultivar. In addition to fruit and yield charactreristics seed germination
tests were also performed. According to data; fruit weight, fruit diameter, total
soluble solids of Hırsız Kaciran landrace was found as 1186,15 g, 126,5 mm and
8,4% respectively.
Keywords : Melon, landrace, yield

Introduction
Melon takes part in Cucurbitaceae family is evaluated as cold fruit rather than main foodstuff. Little fruits of
melons take an important place in pickle industry. Anotolia, Iran, Afganistan, Middle Asia and Soutwest Asia is
admitted as origin centers of melon. Wild types of melons are seen in this region. Melon was taken to the
European countries taking from Van region by the Roman missioners (Vural et.al. 2000). Melons are classified
up to their fruit shapes, skin colours, flesh colur, fleshe firmness, their aromas and cavity of seeds. Production of
melon is approximately 20 millions tonnes in the world and China achieves 6.6 millions tonnes and Turkey takes
part in the second line with the 1.8 millions tonnes production in 103.000 hectares area. Melon is produce
relatively with local populations and open polinated cultivars while hybrids use in greenhouse and irrigated
lands. In Turkey, melon cultivars consists of raund Kırkağaç (60%), elipse Kırkağaç (%30-35) and YuvaHasanbey (%5-10). Production of seeds are recieved 37.150 kg in local open polinated and 2.302 kg in hybrids
in Turkey in 2007. On the other hand importation of seeds was made 5400 kg in open polinated types and 3288
kg in hybrid types in 2007 (Ünlü et. al., 2007). While mature fruits of melon is consumed freshly, there are also
some other source of consuming. They are consuming as ice-cream, consuming as drink mixing with milk, using
as essence, consuming in salads as immature, consuming in soups and as brines vegetables, using in diets
because of consisting protein and vegetable oils (Anonymous, 2010).
Kaynaş et. al.(2003) carried a study out in order to determine the adaptation characteristics of melon and
watermelon cultivars in Canakkale conditions. Types of watermelon used in experiment is 117 F1 and Crimson
sweet and 2 melons are Topaz and Altınbaş. They reported that Topaz and 117 F1 cultivars can be suggested to
region producers.
Abak (1991), made studies on devoloping melon agriculture in GAP under the circumstance of Şanlıurfa
Harran plain. It is painted out the suitable types for locals establishing types, fertility and adaptation in melon.
Sarı et.al.(1994), made studies on effects on production grafted watermelon and melon in Çukurova university.
She emphasis on fusarium is seen much more in ungrafted rather than grafted plots and can be seen dramatic
increase in growth of fruits with using grafted seedlings .
Küçük et.al.(2002) collected samples from Kırkağaç, Hasanbey and Çinikız cultivars produced in three
population in Agean region for melon selection improvement. Firstly Hasanbey population was held and the
population which shows different two characters was divided into two groups and two types was asserted as

533

�Hasanbey-1,Hasanbey-2 .Candidates of melons were determined as Kırkağaç-589 and Kırkağaç-637 up to
constitutions of fruits in the lines get from Kırkağaç population. Also Çinikız-808 a new type come out from
Çinikız population. Hasanbey-1, Kırkağaç-589 and Kırkağaç-637 was register as new types in 1991.
Village populations named as local types or landraces, these wild relatives, old types are not used anymore.
Genetics of vegetable sources include genetics knowledge types of one plant in DNA pod and they have the
quality of being source for genetic variety. These valuable source is face to be in danger with the pressures of
local and the others. Protection of these is a must by the way of taking guarantee to protection of vegetables of
future, future of human beings.
10000 years ago, variety of genetics which was seen in the local types carries importance of being protected
these types and being used in improvement since it reflects harmony to different local condition at the same time.
Types of vegetables must have genetics in order to adapt changing ambient condition.
Genetics of vegetable source are loading because of overusing of the source, genetics introductions, pollution,
climate cahanges, loss, decrease, cutting to pieces of the land, development pressure and genetics erosion.
Protection of genetics of vegetable source is vegetable source in their countries protects or saves genetics of
vegetable source in their countries applying internetional protection strategies. Types of plants are taken under
protection either in their nature or out of it in genebanks. Today and the next natural experiments has to be ready
for improvements. Using wealth of biology of a country in its own progress and moving it into action needs to be
determıned by its wealth. Not paying attention to this and not doing anything for short investments means the
same with the destruction of economic potential which can be left the next generations.
Local populations becoming with the effects of natural selection have to be protected in order to provide
maintaining agriculture. They have great importent in ecological agriculture. They are quite rich as they contain
genetics and cultural specialities. They have many characteristics by the way of quality, resistance to pest and
diseases and fertility.

Material and Method
The seeds of Hırsız Kacıran melon population which is produced in small areas by the local producters
and consumed by families and being in local bazars in Çanakkale has been used as plant material and Kırkağaç637 melon cultivar is as a control. Hırsız Kaçıran population was collected by the producers in Kepez county of
Çanakkale.
Method
Both seeds were planted directly with randomized block design with 4 replication and 20 plants im each
replication. Seeds were sown at 21st of May and each parcel is lay out in 530 m2. In each replication of 5 plants
were left for seed harvest and experiments were on 15 plants .
Before the planting, field have fertilized with manure (4tonne/da) and also 15 kg/daN (NH4NO3), 20kg/da P2O5
(TSP) and 15 kg/da K2O (K2SO4) applied. At time of flowering and 8 kg/da N added to each parcel. Drip
irrigated plants hoed two times before plants have 6-7 leaves.
For plant protection; all plants spreyed with fungucide against fungal diseases. Totaly four harvests done for both
cultivars in experiment.
Criteria below was determined during and at the end of experiment.
- The time passing from sowing to harvest (day):
- The time passing from flowering to harvest (day)
- The time between sowing and flowering (day
- Fruit weight (g): weighing by randomly selected 5 plants in each harvest for each replication with
digital balance (0,01 sensibility).
- Fruit length (mm): measuring the fruit length by randomly selected 5 plants in each harvest for each
replication with strip and digital compass.
- Fruit diameter (mm): measuring the fruit diameter by randomly selected 5 plants in each harvest for
each replication with strip and digital compass.
- Total Soluble Solids (%): measuring the TSS by randomly selected 5 plants in each harvest for each
replication with hand refractometer.

534

�-

Flesh thickness (cm): measuring the fruit flesh thickness by randomly selected 5 plants in each harvest
for each replication with digital compass.
Seed weight (g): weighing the total fresh seed weights of randomly selected 5 plants in each harvest for
each replication with digital balance (0,01 sensibility).
Skin colur: by observation
Skin (outher layer of pericarp) thickness (mm): measuring the fruit pericap thickness by randomly
selected 5 plants in each harvest for each replication with strip and digital compass.
Yield per plant (g/plant): weighing and added the perivious weight of randomly selected 5 plants in
each harvest for each replication with digital balance (0,01 sensibility).
Yield per decare (kg/da)

Data were subjected to ANOVA test for statistical analysis and “Minitab 13” statistical software was used for
statistical analysis. Differences among the averages were tested at P=0.05 significance levels.
For germination test; Germination of seeds were carried out in petri dishes (9 cm diameter) containing two
Whatman (No:1) filter paper imbibed with 8 ml of distilled water. Three replicates of 50 seeds were germinated
in each seed lot. Seeds were allowed to germinate at 25 oC in the dark for 14 days. 2 mm radicle protrusion was
accepted for as germination.
Cold test was carried out on each cultivars with three replications of 50 seeds were sown 4 cm deep in compost
in sandwich boxes and wetted with 50 ml water. Sandwich boxes with lid on were kept at 10 oC for 7 days in the
dark. They were then transferred to 25 oC and normal seedlings that appeared at the surface were counted after
10 days. High temperature germination test in each cultivar was conducted on three replicates of 50 seeds at 35
o
C by the same way.

Findings And Discussion
Data for yield and some quality parameters can be seen in Table 1.All parameters on yield and yield
parameters are found to be significant al 0.05 level. According to analysis; average fruit weight is found as 1186
g in Hırsız Kaçıran and 2336 g in Kırkağaç-637. Yield per plant is occured as 2901,34g and in 6126,60g
Hırsız Kaçıran and Kırkağaç-637. Similarly yield on decare are found higher in Kırkağaç (1997kg/da) than in
Hırsız Kaçıran (916,5kg/da). As relatively to fruit weight, fruit length and fruit dimeter are also found to be
higher in Kırkağaç-637 (216,9 mm and 184,8mm) than Hırsız Kaçıran ( 134,6mm and 126,5 mm). For
consumer demand generally larger melon and watermelon cultivars are less in atrraction. Markets for especially
local and domestic bazars public concern is from the moderate sizes. From this point of view local genotype
Hırsız Kaçıran landrace has an advantage although it’s yield occurs less than the control plant. Total soluble
solids ocur as 8,4% and 12,5% in Hırsız Kaçıran and Kırkağaç-637. Hırsız Kaçıran has low total soluble solids
that means less sweet than Kırkağaç-637. Normally melon cultivars has total soluble solids between 8-15%.
From this point of view it has an alternative choice for the consumers who does not like more sweets even fort he
diabetics. Neverthless, flavour of Hırsız Kaçıran is very significant as compare with Kırkağaç-637. Skin
thickness is measured as 2,33 mm and 7,28 mm in Hırsız Kaçıran and Kırkağaç-637 respectively. Very low skin
thickness is an advantage for the consumers but vice versa a disadvantage for postharvest and transportation.
Further studies must be lay out for solving this problem. Flesh thickness is obtained as 2,42and 4,29 cm for
Hırsız Kaçıran and Kırkağaç-637.
Cultivar

Fruit
weight
(g)

Fruit
length
(mm)

Fruit
diameter
(mm)

TSS (%)

Seed
weight
(g)

Skin
thickness
(mm)

Flesh
thickness
(cm)

Yield per
plant
(kg/da)

Hırsız
Kacıran

1186 B

134,6 B

126,5 B

8,4 B

41,98
B

2,33 B

2,42 B

2901,34
B

Kırkağaç637

2336 A

216,9 A

184,8 A

12,5 A

54,51
A

7,28 A

4,29 A

6126,60
A

LSD

215

5,466

2,465

0,3182

3,866

0,3182

0,5032

150,5

Table 1. Statistical analysis results for yield and quality parameters

535

�Days harvest from sowing is counted as 81,25 and 73 for Hırsız Kaçıran and Kırkağaç respectively. Although
Kırkağaç reaches maturity approximately 9 days earlier than Hırsız Kaçıran, 81 day can be consider as a medium
vegetation for vegetables. Besides this melon is planting as a second crop after wheat in the region. Hırsız
Kaçıran can be evaluated from this point also.
Cultivar

Days to harvest from sowing
(day)

Days to harvest from floweing
(day)

Days to flowering from
sowing (day)

Hırsız
Kacıran
Kırkağaç637
LSD

81,25 A

39,50 A

41,75

73,00 B

31,00 B

42,00

3,528

2,054

Ö.D.

Table2. Statistical analysis results for days to flowering and harvest
Skin colour, flesh colour and seed colours of observed fruits from each replacation has been lay out in Table3.
Skin colour of Hırsız Kaçıran is mainly white. Skin has slices on the outher layer with green-yellow strips on the
slices. Flesh colour at maturity is mainly white but around the seeds colour becomes yellow-orange. Seed colour
occurs as light yellow.

Kırk Ağaç- Hırsız
637
Kaçıran

Cultivars

Skin colour at maturity

Flesh colour at
maturity

Seed colour

Main colur is white Slices
have Green-Yellow colour

Main colour is white,
seed cavity around
is; yellow –orange

Light yellow

Main colour is yellow,
have randomly black
spots on it

Light green- white,
seed cavity around is;
orange

Yellow

Table 3. Skin colour, flesh colour and seed colour of Hırsız Kaçıran and Kırkağaç-637
Seed width, seed length, hypocotyl radicula ratio adn 1000 seed weight of tested plants can be seen in Table 4.
Cultivar

Seed width (mm)

Seed length (mm)

1000 seed weight
(g)

Hypocotyl/Radicula
ratio (H/R)

Hırsız Kaçıran
Kırkağaç-637

10,405
11,825

4,55
4,82

37,3
41,63

5,18
6,72

Table 4. Seed width, length hypocotyl/radicula and 1000 seed weight of tested plants
From the harvested fruits means of a thousand seed weight is calculated as 37,3 g while the seed width and
length is 10,404 and 4,55 mm respectively. At germinated seedlings hypocotyl radicula ratio is calculated as
5,118.
Selected fruits before seed harvest, harvested and seeds seperated by hand. Seperated seeds washed under tap
water and then dired at incubator until the seed humidity levels reaches to 10%. Standart germination, cold and
heat tests performed on the harvested seeds. Results can be seen in Figure 1 and 2.
According to results; standart germination means are 92,5% and 96,5% for Hırsız Kaçıran and Kırkağaç-637.
Cold test results are 48,5% and 57% while heat test are 63,5% and 71,5% for Hırsız Kaçıran and Kırkağaç-637
respectively. Hırsız Kaçıran has also moderate tolerance to low and high soil temperatures and it can be grown in
a long period during the months (May-October).

536

�Hırsız kaçıran is a local landrace for Canakkale and its province. So it has a well adaptation especially for the
region ecological situations. Wheras open pollinated and hybrid cultivars claimed to be more resistant to pest and
diseases and also more productive. Landraces are found in areas where crop species first arose through
domestification, Turkey also lies within the board region of domestification of several crops. Therefore, there are
highly variable domesticated crops as well as landraces with unique characteristics in Turkey. Introducing the
new crops, nitrogen fertlizers and increase in commercial trades in agriculture reduce the ratios of landrace
productions. Sustainable development requires human beings to raise and improve their quality of life in
harmony with and by conserving the balance of ecosystems, they are part of and which supply the fundamental
support to sustain their lives. The development of new and innovative policies fort he sustainable use of
biodiversity necessitates, foremost, a fundamental revision of national land-use policies and an earnest change in
national policies concerning agriculture, animal husbandry, employment and health. In this regard endangered
species, endemic species, their ecosystems and natural habitats must be protected. The relationship between
species conservation and sustainable development is important for biodiversity. The market prices of endangered
species, especially those which are of economic value, are high because of scarcity (Tüzün and Sezer, 2002;
Tan,1996). Most of landraces maintain a high level of genetic heterogenity. This will be a key role for the
further studies.

Figure 1. Mean values of germination, cold and heat tests of Hırsız Kaçıran

Figure 2. Mean values of germination, cold and heat tests of Kırkağaç-637

537

�References
Abak, K., 1991. Köy Hizmetleri Araştırma Enstitüsü. Şanlıurfa.
Anonymous, 2005. www.die.gov.tr/istatistikler
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Coşkun, R., Ünlü, M., Eren, A., Köksal, Y., Ünlü, A.2008. Bazı Kavun Saf Hatlarının Morfolojik Karakterizasyonu ile
Fusarium oxsyporum F. Sp. Melonis’e &lt;reaksiyonlarının Tespiti ve Hibrit Çeşit Islahı Amacıyla Kullanımına Yönelik
Çalışmalar. VII. Sebze Tarımı Sempozyumu 26-28 Ağustos 2008 Yalova
Kaynaş, K.,Kuzucu C., Kaya S., Tatlıç, N. 2003. Bazı kavun ve karpuz çeşitlerinin kalite ve verim özelliklerinin belirlenmesi.
V.Sebze Sempozyumu Bildirileri. 21-24 Eylül 2004 Çanakkale.
Küçük, A., Abak, K. ve Sarı, N., 2002. Cucurbit genetic resources collections in Turkey. First AD HOC Meeting on Cucurbit
Genetic Resource. 19 January2002 Adana, Turkey. 46-51
Sarı, N., Pıtrat, M, H., Abak, K., Yücel, S. 1994. Türkiye’de yaygın olarak yetiştirilen karpuz ve kavun çeşitlerinin bazı
fungal hastalıklara ve virüslere karşı reaksiyonları. Çukurova Üniv. Ziraat Fakültesi 25. Kuruluş Yılı Özel Sayısı, Yayın
No:105, 37-50.
Tüzün, G., and Sezer, S. 2002. National Report on Sustainable Development. World submit on Sustainable Development,
Johannesburg. Ankara, The National Programme on Environment and Development.
Tan, A. 1996. Turkey Country Report. Fao International Technical Conference on Plant Genetic Resources, 17-23 June,
Leipzig. Germany.
Vural, H., Eşiyok, D., 2000. Kültür Sebzeleri ( Sebze Yetiştirme) Ege Üniversitesi Ziraat Fakültesi Bornova, Đzmir.

538

�Rural women in terms of education, sustainable development and
agricultural Extension in Konya, Turkey
Cennet Oğuz
University of Selcuk Faculty of Agriculture 42031 Konya,Turkey
coguz@selcuk.edu.tr
Orhan Ermetin
Turkish Ministry of Agriculture, Directorate of Konya Province, Konya, Turkey
orhanermetin@hotmail.com
Ülkü Ermetin
Turkish Ministry of Agriculture, Directorate of Konya Province, Konya, Turkey
Ulkuermetin1@hotmail.com

Abstract: The overall purpose of this study was to examine factors influencing accessibility
of women to agricultural Extension services in Konya. The second purpose of the study was
to investigate specific needs and interests of women. In basis of the rural development,
between the city and countryside, socio-cultural and reaching optimum level of economic
differences, rural population to improve themselves in their rural area, in addition to that, the
real women’s effect on manufacturing and the improvement in social status has not been
performed yet. Because, in Turkey, rural development practices are mostly done to improve
the basis facilities, canalizing the new technologies to agriculture, modernizing the agriculture
to take form to shape the improve the life standard. However, we can also see women in every
part of agricultural production. When the criteria of education is taken care that bearer ring
the importance of women’s status, especially, there exist importance for education services
that must be taken to women who live in the rural areas. Increasing in the women’s education
level, also increase in the participation level of the labor force.
This research used multi-method research approach that combined interviews by the
questionnaire, participant observation, focus group interviews, document evaluation. Also,
while 11.78% of farms are not in question, now they enforce as producer activities under
cover. Rural women need to be informed as education, research, health, family planning,
spread for the further generations, to provide them enough income and food secure.
Keywords: rural women, Turkey, Education, Agricultural Extension

Introduction
It examines the specific activities in which women participate, and investigates the way that this
participation varies based on factors such as age, marital status, location and household structure. The research
finds that women provide an important, and often underestimated, source of human capital for household
livelihood strategies. In spite of women participate in household livelihoods in reality; the research illustrates the
limited control and decision-making power that women have in agricultural pursuits. Widows enjoy the greatest
autonomy; however they are most vulnerable due to inadequate Access to resources and human capital.
Agriculture is the very backbone of the central government’s plan to foster reconstruction and revitalization of
the Turkish economy.
While rural women’s contribution to agricultural and livestock production is well-documented, they have little or
no access to productive inputs to enhance their economic participation in these sectors. Evidence based on
national level data indicates that women’s participation in agricultural activities is constrained by the lack of land
and other assets [Sathar and Desai (1994)]. Contrary to the general view, women belonging to households that
own land or other assets have a higher labor force participation rate than landless women. While landless women
are more likely to work as agricultural laborers, however, the demand for wage employment is seasonal; limited
to a few activities and certain regions, and their lack of assets to work with excludes any possibility of selfemployment. Findings of village level research indicate a wide gap between the technology used by rural women

539

�and the more efficient practices in livestock production, which is attributed to their lack of contact with
extension services and to their lack of resources to adopt more efficient methods of livestock care [Haque
(1986)]. In agricultural communities the development of viable solutions for dealing with economic, social and
environmental problems is placed in jeopardy through numerical shrinkage of this section of the population.
Agriculture is still an important activity in country areas, even in the most developed countries. In the southern
regions of Europe such as Greece where the economy is distinctly agricultural in character, farming is the most
important employment sector in the countryside. The devaluation of farming as a profession and the generally
negative stance of young people, particularly young women, towards the prospect of farm employment or
integration through marriage into a farming household is already well-documented (Gasson and Errington, 1993;
Fonte et al., 1994; Dahlstrom, 1996; Gidarakou, 1999).
There is clearly a strong need to raise women’s knowledge of efficient management practices and to facilitate
their access to necessary resources. These interventions are essential not only because of their likely beneficial
effect on women’s economic autonomy, but also to meet the sector’s objective of raising farm and livestock
production. In agriculture sector, women have been striving the agricultural activities and besides their houseworks. Women are drawers in agricultural development for Turkey. If the women who get good education, could
be affect her husband and children, she can also be very sensitive about their agricultural environment (Oguz,
2009) This study also described the characteristics of women’s farming and conservation groups, their tasks,
objectives problems, and proposed solutions, and the content and implementation of Extension programs that
promote increased food production and conservation at the local level.

Material and method
The main material that is used in this research is obtained from the questionnaire that is applied to the
via inquiry from 50 volunteer women who are in the extent of leader farmer project in 12 village in Konya. Also
some secondary data such as reports and statistics were used to facilitate and to support the research. This
research is the secondary part of our previous study called as “The Role and the Importance of Women in
Agricultural Production in Rural Area of Konya” in 1997 and the inquiry applications were realized in AugustSeptember months of 2009. The “judgement sampling” method was used in selecting the villages. Agricultural
production techniques, economic structure and distribution of farms were taken into consideration as criteria in
representing the village. The women’s were selected randomly and those who are willingly and voluntarily
cooperate with the researches were interviewed. Farms samples were investigated in 3 separated groups; there
were 17 enterprises in 1-50 decare enterprise group, 15 enterprises in 50-100 decare enterprise group and 10
enterprises in 101-+ decare enterprise group. Appropriate computer programs will be used in the analysis of the
data. Their levels of satisfaction, relevancy, quantity or quality using a four or five point scale;1=Very Low,
2=Low, 3= Medium, 4= High, and 5= Very High. Additionally, the respondents were asked questions related to
their demographic characteristics. These items incorporated b both open-ended and closed type of questions.

Rural women in sustainable Agriculture
Rural and farm women are generally among the most disadvantaged groups of a population, yet they play a key
role in agriculture and rural development. The farms of Turkey have obtained a family business and small scale.
Day to day, youths are not interesting in agriculture in the developing countries like Turkey. Almost 8 millions
employee work in agriculture and about 60% of them are female in Turkey. In agriculture sector, women have
been striving the agricultural activities and besides their house-works. Women are drawers in agricultural
development for Turkey.
There is widespread agreement that rural women in World play an important role in agriculture (figure 1). From
1950 to 2010 agricultural population are rising in the world and also, share of agricultural population are rising
of developing countries.

540

�3.000.000

% 97,12

2.500.000
2.000.000

95

% 96,09

% 94,50

100

90

% 90,28

1.500.000

85
% 81,39

1.000.000

80

500.000

75

0

70
1950

1970

1990

2000

2010

Agricultural Population in The World (1000)
Share of Agricultural Population of Developing Countries in The World (% )

Figure.1 Agricultural Population in the World

100

50

90

49

80

48

70
60

47

50

46

40

45

30

44

20
10

43

0

42
1950

1970

1990

2000

2010

Share of Agriculture Labour Force in Total Labour Force in the world (%)
Share of Female Labour Force in Total Agriculture Labour Force in the world (%)
Figure 2. Share of female Labor Force and Agriculture Labor Force in Total Labor
Force in the world (%)
We see that the share of agricultural labor force in total labor force in the world. Agricultural labor is
decreasing on the 2010 years. But the shares of female labour force are rising in total agriculture labor force in
2010. So far the focus of the Division's programme has been on the data derived from agricultural censuses and

541

�surveys. While these provide an overview of the structure of gender involvement in the agricultural activity, they
do not suffice for providing guidance to policy makers to draft programs for agricultural and rural development.
Therefore, in the new approach, it is planned to compile data from all sources (agricultural censuses and surveys
as well as household income/expenditure surveys) to understand the role of women in the social, cultural and
economic development and their impact on income, consumption, nutritional status etc. Thus, in addition to the
traditional focus on the collection and compilation of data on status of holder, employment and population
dependent on agriculture by gender, the new approach would attempt cross classifications of the attributes by
size of holding, income classes etc. as well as establish linkages with income and consumption levels (Oguz,
2009).
The Republic of Turkey occupies a unique geographical and cultural position at the crossroads of
Europe and Asia. Turkey has a total land area of 78 million hectares and a population of more than 70 million.
About one third of the land is arable, and 26 percent of the population lives in rural areas. The active population,
work in the rural area of Turkey, is 14 767 000 and women have 61.26% of this population. The population of
women work active in the agricultural activities shows an increase from year to year. From the point of this view,
the place and importance of the women population in agricultural activities and rural development is understood.
In agricultural enterprises in Turkey, the individuals are comprised from 54% men and 46% women whose main
work is agricultural activities. Nevertheless the number of unpaid family worker is 5 265 431 and it is
conspicuous that 66% of this is formed by women. While the major portions of the workers, who work for
ownself, are employer and are paid, is creating by men, the altitude in the number of women as unpaid family
worker shows the low degree of importance of women in the rural area. 49% of the workers in Konya whose
main work is agricultural activities are women and the ratio of the unpaid family worker is about 59%. On the
side of this, 2% of employers and 9% of who works for ownself are formed by women (Oguz, 2008)
In the research area, Konya, the study estimated 52 % of women labor in agriculture (Oguz et al., 1998).
Even women has been taking big percentage of farm labor, they are not benefiting from rural development aids,
so they are the most effectible gender in poverty. For civilization rural development aids must be reached to the
women in rural area and women respect must be increased in developing countries. The women works in
agriculture commonly are unpaid workers in Turkey since farm owners are men. In this case, rural development
aid must be offered to women in order to establish their own business. The business sustainability is depending
on the knowledge on the women in rural social and economical situation. For the woman who is in the rural area
of Turkey, being made of manufacture and home works together, lowness of education level and social status,
not being provided organization, not having possibilities for working as paid and the presence of legal
regulations deficiencies about working as social security are seen as important problems (Yildirak et al., 2003).

Rural women in terms of education
In basis of the rural development, between the city and countryside, sociocultural and reaching optimum
level of economic differences, rural population to improve themselves in their rural area, in addition to that, the
real women’s effect on manufacturing and the improvement in social status has not been performed yet. Because,
in Turkey, rural development practices are mostly done to improve the basis facilities, canalizing the new
technologies to agriculture, modernizing the agriculture to take form to shape the improve the life standard.
However, we can also see women in every part of agricultural production. When the criteria of education is
taken care that bearerring the importance of women’s status, especially, there exist importance for education
services that must be taken to women who live in the rural areas. Increasing in the women’s education level, also
increase in the participation level of the labor force. In research area, 60.45% of women are literate or graduated
from primary school, 34.76% graduated from secondary school or high school, 4.79% are graduated from
academy (Table 1).
Farm Size
Group(da)
1-50
51-100
101-+

Literate or
primary school
3.57
4.00
5.60

Secondary
school
1.56
2.40
2.00

Enterprise
average

3.53

Ratio (%)

60.45

High school

University

Total

0.36
0.50
0.55

0.20
0.50
0.30

5.69
7.40
8.15

1.65

0.38

0.28

5.84

28.25

6.51

4.79

100.00

Table 1. The education position (person) and ratio (%) of the population that are more than 6 years old due to
the enterprises groups

542

�In research area, 26.18% of women take decisions which are about house work and children, 9.44% of
women have an active role in provision of input, 40.40% of women attend in animal husbandry and 23.80 % of
women participate the all decisions in the family (Table 2).
Farm Size
Group(da)

Decisions only
about house works

House works +
assurance of input

House works+
purchase of
animal

Agree with all
decisions

1-50

27.00

16.00

50.00

20.00

51-100

30.00

-

56.00

30.00

101-+

40.00

20.00

33.00

40.00

Farms average

26.18

9.44

40.40

23.80

Table 2. The ratio of attendance of women to the decisions (%)
Women’s education is important for not only for her status but also for rural development and
sustainability. Because, women who get good education, affect her husband and her children and she can also be
very sensitive about the environment. Starting with the air, water and soil pollution, environmental problems that
reach the vegetation and vanished of the animals and death of humans, society who faced with such these
problems, concern about their future (Işikli et al., 1998). Especially, field of agriculture and animal being must
be increased to provide the requirements and agricultural enterprises sustainable in economic way. In addition,
women who generate potential force must be educated and made conscious of environmental issues. Because,
women take place in production process also take place in consumption process. If agricultural innovations are
narrated to the rural area and technical knowledge of technology usage is given to women, most of the
environmental pollution will be solved. Because, if knowledge is given to men, it is only informed the men but
not to make men conscious of knowledge. However, giving education to the women is helpful to educate the
children and partner. But there was no information available on whether or how extension policies and project
acknowledged or responded to women’s agricultural and conservation groups in research area. Especially,
undeveloped and highland areas where poverty level women live and they protect the land to get maximal
efficiency, they give importance to variability of vegetable and animal product and they diligently claim these
products. Between 2006-2009, intended for the women, within the agricultural spread practices, organic goods
such as strawberry, tomato, broccoli production is internalized and working is continued. Also, while 11.78 % of
farms are not in question, now they enforce as producer activities under sub-project(Table 3).
Farm Size
Group(da)
1-50
51-100
101-+
Enterprise
average.

Greenhouse

Milk dairying

Ewes

Fruit growing

Family grocery

17.00
20.00
-

37.00
33.00
28.00

17.00
15.00
20.00

40.00
60.00
56.00

27.00
38.00
53.00

11.78

28.08

14.28

42.80

31.18

Table 3. The activity areas of women enforced in the project extent (%)

Needs of the Rural Women
Women need to be informed as education, research, health, family planning, spread for the further
generations, to provide them enough income and food secure. Women’s had important needs which could be
easily addressed if these needs were clearly understood by the Extension administrators. The most important
needs were related to farm-tools, especially those used for soil conservation. Their need farm input such as
fertilizers, certified seeds, pesticides, and planting materials. Other needs included farming inputs, assistance in
acquiring agricultural loans, and regular Extension training. Especially, the Ministry of Agriculture had given-up
on them, and women’s were treated as if they were beyond help. If women’s economic, social and environmental

543

�conditions were be improved, extension administrators and implementers need to understand women’s needs,
their work strategies, and the best way to reach them. In addition, there has been no research done on the needs
or functioning of women’s autonomous farming and conservation groups in Konya.

Rural Women Participation in Extension Activities
Historically, women in Konya have been pivotal in agricultural production and have contributed
immensely, individually or collectively, to environmental conservation work. Increased emphasis on cash
cropping and male migration out of the rural areas has further accentuated the centrality of women in food
production for local consumption.
Gaps between extension services and women producers have also been found to exist in village. Increasingly,
women have come to rely on self-help groups to meet their needs. Most mountain village women have had only
limited access to services and resources provided by the local state services.
Poor roads and farm credit is a major problem. Farmers were transporting their produce to the nearest market.
These problems were supported by the state service. Farm input (strawberry seedling), packet, selling, loans,
tools and cash problem were conducted in the project research area during 2006-2009. Female farmers
participation in field-days and farm demonstrations was reported to be high compared to other activities.
Extension service reported medium participation in village meeting, seminars and show attendance.

Activities
1
2
Field days
0
5
Farm demonstration
0
0
Seminar
0
5
Shows
0
2
Note: 1: very low, 2: Low, 3: Medium, 4: High, 5: Very High

Degree of Participation
3
4
5
Total
10 20 15
50
15 15 10
40
10 15 20
50
10 15 15
40

The majority of women have had agricultural based functions related to natural resources as a means of
sustainability. This research area had drip irrigation system and marginal soils making it difficult for farmers to
farm productively without effective Extension services. On the other hand women involvement in environmental
conservation also did not receive meaningful support from extension. A extension programme aimed at raising
production through delivery of extension services and credit cannot be effective if it fails to provide the inputs to
active participants in the sectors. If women’s economic, social and environmental conditions were be improved,
Extension administrators and implementers need to understand women’s needs, their work, strategies, and the
best way to reach them.

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545

�The Greening Desert Of Karapinar: An Example from Turkey
Ali Ihsan Yildirim
Soil and Water Resources Research Institute Laboratory
Agricultural Engineer, Meram, KONYA-Turkey
alyld@hotmail.com
Aysen Akay
Selcuk University, Agricultural Faculty,
Department of Soil Science,Campus
Konya-Turkey
aakay@selcuk.edu.tr

Abstract:In Turkey, there is an area of 465.913 hectares which is subject to wind
erosion. 103.000 hectares of this area is in the Karapınar district of Konya province.
The Karapınar district of Konya faced the risk of emigration in the 1960s because of
reasons such as that the region was an old lake bed and the climate of the region was
extremely hot, soil properties etc. The soils lost their yield capacity, the dunes rose,
clouds of dust and sand storms made life difficult for the people living in the area as
the result of erosion in that period. Because of these problems, the first studies started
in 1962. An area of 160.000 decares was taken under control. As the result of
approximately 47 years of improvement practice, which constitutes the topic of this
paper, today, activities aimed at research and production are also being maintained in
Karapınar.
Key Words: Desert, dune, improvement practice, sand storms, wind erosion.

Introduction
Agriculture is practiced on the 28 million hectares of the 78 million hectares total area of Turkey. The lack of the
development of a sustainable agricultural policy and the human effect have caused a decrease in organic matter,
resulted in the loss of soil aggregation and the dispersion of soil structure, and also, together with bad climatic
effects, caused the occurrence of wind erosion in cultivated areas.
Wind erosion in Turkey is commonly seen within the borders of Konya, Niğde, Kayseri province, which is
located in the southern part of Central Anatolia, and Kars province in the east, both of which are areas under the
effect of an arid and semiarid climate (Anonymous 2007).
Karapınar county of Konya is located in the most arid region of Turkey with the lowest precipitation;
consequently, it is most affected by aridity and desertification. For this reason, the first disaster related to the
problems of aridity, climatic change and desertification experienced in our country occurred in this region.
In Turkey, wind erosion is observed as a problem varying from light to severe on an inland dune area of 465.913
hectares. Approximately 70% (322.474 hectares) of this area is located within the borders of Konya province
(Anonymous 1975), and 103.000 hectares of this area are located in the Karapınar district of Konya. This area
constitutes the 22.1% of the area of wind erosion throughout the country (Yıldırım 1999).

Reasons for the Occurrence of Wind Erosion in Karapınar
In the 1960s, the people living in the Karapınar district of Konya were at risk of emigrating from the region as
the result of the wind erosion that occurred in that period. There is an inland dune in the South-Southwest of the
district which covers an area of 4000 hectares.

546

�The soils lost their yield capacity and sand dunes occurred as the result of erosion; it was observed that clouds of
dust rose and cars on the Konya-Adana Highway were dragged and the paint of the cars was totally or partially
damaged. Children could not go to school because of sand storms, machines did not work, and the incidence of
ear-nose-throat diseases increased among the people. Winds that cause erosion in this region blow from the
South-Southwest, and it was determined that the wind speed reached 110 km/h in the month of March in
1962(Anonymous 2007).
We can list the primary factors that cause wind erosion to be effective in the region as follows:
This region was an old lake bed, therefore, the lake dried and the dunes that were on the base of the lake rose to
the surface, the climate of the region is extremely hot and arid, animal husbandry was highly common and
excessive grazing was practiced in the pastures, some plants (Astragalus micracophalus,Salvia cryptantha,
Verbascum mucronatum ) which the animals did not like but supported the soil were pulled out by the people
and used as fuel, pastures were destroyed, the use of disk ploughs which overturned and broke the soil increased
erosion in the region where fallow-cereal rotation system was implemented, and the district is located in an
active wind zone.

Characteristics of the Wind Erosion Area of Karapınar
Karapınar is located on Konya-Adana Highway and is 95 km from Konya. The population of Karapınar is
31.913 according to the 2007 census. The altitude of the district is 995 m above sea level and its area is 3030
km2.
Geological Characteristics: In Central Anatolia, there are several sand beds located near Karapınar. The dune
systems were altered during the late Pleistocene and Holocene period. The main dune system located in the south
of Karapınar was formed as the result of the coastal winds that were caused by the withdrawal of the old lake.
The climate changes that occurred during the Holocene period caused the sand to move inland, afterwards, sand
movements started as the result of human activity (such as extreme pasturage, becoming poor of soil)
(Demiryürek et al. 2007).
Climate Characteristics: The climate of the region is semiarid; summers are arid and hot, and winters are cold
and snowy. The large part of the snowfall occurs in January and February. The annual average precipitation is
275 mm, and 40% of the precipitation falls in the months of winter. The average precipitation from July to
September is 15 mm. Long term climate values of the study area are given in Table 1. The annual precipitation
for 2008 is 232.1 mm (Anonymous 2009).
Months
Climate data
I
Mean Temp.
o
C

-1.8

II

III

IV

V

VI

VII

VIII

IX

X

XI

XII

-0.8

4.2

11.1

14.8

18.7

22.4

22.1

17.2

11.0

5.9

0.4

Max Temp.oC

19.6

20.5

25.5

31.4

36.0

36.8

41.2

38.4

36.2

33.2

25.3

18.4

Min. Temp. oC

-21.4

-26.8

-22.8

-8.0

-2.3

3.1

5.0

4.5

-3.3

-6.4

-15.0

-21.2

Precipitation
(mm)

29,9

27,6

28,5

39,6

38,9

25,5

4,6

2,7

7,5

22,6

27,5

39,5

Moisture (%)

78

75

69

62

62

53

48

47

51

63

75

79

Mean wind
speed (m/sec)

2.97

3.21

3.36

3.31

2.66

2.92

3.29

3.09

2.46

2.34

2.61

2.86

Wind Max
direction and
speed
( m/sec )

SSW
27.3

SW
29.0

SSW
28.8

SSW
32.7

NNW
23.1

ENE
23.0

NNW
20.2

NNE
28.0

S
32.0

NW
19.8

SSW
21.8

SSW
27.7

Table 1. Long term climate values of the study area (between 1983-2006 years) (Anonymous 2009)

547

�In the erosion area of Karapınar, the most important factor that affects erosion is the wind, and the dominant
direction of the wind is north-east and south-west. Mean wind speed is between 2.34 - 3.36 m/sec. Stormy days
are common and the wind speed reaches 20-32 m/sec on those days (Table 1).
Soil Characteristics :Although the soil belongs to the group of alluvial soils which is formed over old lake
deposits, colluvial, sierozem and regosol soil groups are also seen in Karapınar, where wind erosion studies are
conducted. The soil color of the plow layer is light gray and light brown and the lower parts are pale yellow and
white. The soil texture is generally light (loamy sand) in the top soil, and heavy (clay) in lower layers. Soils are
rich in lime and potassium and poor in organic matter and phosphorus. Some characteristics of the study area
soils are given in Table 2.
Dept
h
(cm)

San
d
(%)

0-15

68.1

15-30

57.2

30-60

31.0

60-90

16.0

90120

12.5

Silt
(%)
15.
1
22.
7
28.
0
24.
4
42.
3

Cla
y
(%)

Textur
e Class

Field
capacit
y
(mm)

Volum
e
weight
(g/cm3)

pH
(1/2.5
)

EC(mmhos/cm
) (1/2.5) 25oC

16.6

SL

23.3

1.10

8.1

20.1

SCL

32.9

1.09

43.0

C

79.6

59.6

C

45.2

SiC

(%)

Organic
matter
(%)

0.62

44.7

1.9

8.1

0.45

48.6

1.6

1.01

8.2

0.45

53.5

1.5

88.6

1.06

8.3

0.85

54.6

1.3

85.7

1.18

8.0

1.10

53.3

1.2

CaCO
3

Table 2. Some characteristics of the study area soils (Anonymous 2009)

Studies Conducted to Improve Problematic Areas
The first step taken against erosion in the district was establishing an association with the name “Association for
Saving Karapınar from Erosion” in 1959. Afterwards, studies were started by Mülga Topraksu (the Directorate
General of Agriculture) in 1962. First, a team was formed of technical personnel and an area of 160.000 decares
was taken under control by being enclosed with wire fence.Then, 30.000 decares of this area was assigned to the
Armed Forces to be used for military purposes. The remaining 130.000 decares area was divided into four
sections based on the problems observed. Soil improvement practices started on this area considering the degree
of the problem. Mülga Konya Topraksu VI. Region Management (The Directorate General of Agriculture)
maintained its studies continuously for 10 years and when the improvement studies were completed, the area was
assigned to Konya Institute of Soil and Water Research Directorate in 1973 to be used for protection control,
research and production studies.Today, 43.000 decares of this land is given back to farmers and studies are
continued in the 87.000 decares under the control of the government (Yıldırım 1999). The studies conducted on
these areas are as follows:
Sand Dunes (Dune Barkhan) Area(40.000 decares):This area is located to the south west of the district 7 km
from Karapınar. The size of the area is 40.000 decares. The severest erosion effects were observed in the area in
the 1960s. Sand dunes with heights of 41 m, widths of 50 m and lengths of 240 m, which are shaped like the
moon and completely look like a desert, have been formed in the area. These dunes are inclined at a rate of 517% to the direction of the wind and 20-48% to the other directions. The dunes in this area have the
characteristics of moving with the lightest wind. The dunes that move with the effect of the strong winds started
to threaten the district by digging up the Ketir Hill, which is covered with 15 hectares of basalt rocks. The
improvement study conducted on this area was carried out in two subsequent stages.
a.Physical measures
Construction of Bamboo Screens: First, bamboo screens were constructed on the sand dunes in order to
decrease the speed of the wind and prevent the movement of the sand. These bamboo screens were woven with
two lines of wires running perpendicular to the blowing direction of the wind leaving parts of 40 cm uncovered
at the top and bottom tips. During the fixing process, the screens were supported with wooden posts at every two
meters in order to prevent the collapse of the screens with the effect of the wind.

548

�b.Cultural measures
Grassing: After the bamboo screens were constructed and the speed of the wind and the movement of the sand
completely stopped, the process of grassing the spaces between the screens started. Weed seeds collected from
the pastures around the region were used in grassing the area and also rye (Secale sp.) and wheat grass
(Agropyron elongatum), which are known to be resistant to aridity and hot conditions, were extensively used as
crop plants.
Afforestation: After the area between the bamboo screens was grassed, afforestation studies started as a long
lasting precaution in order to completely prevent soil movements. Saplings obtained from the nursery gardens
established in the area and from other regions were planted and grown between these screens. The types of trees
selected for afforestation were oleaster(Eleagnus sp.L), acacia(Robinia pseudeaccacia), ashen(Fraxinus sp.L),
elm(Ulmus sp.L) and maple(Acer sp.L) since they are trees which are resistant to aridity peculiar to the area.
The Active Dune(Barkhan) Area(25.000 decares):There were some plants peculiar to the region which were
not eaten by animals and were resistant to aridity on this area, which was known to be a high quality pasture a
long time ago. Dunes have accumulated around these plants and formed hills with heights of 0.3-1.2 m and
widths of 0.2-2.00 m. The inclination of these hills is 30-60% to the direction of arrival of the wind, and 5-19%
to the direction of the wind. These plants are Salvia cryptantha, Astragalus micracophalus, Alhagi camalorum
and Artemisia sp. .Such areas were enclosed with wire fences during the implementation of the improvement
practices. Following the enclosing process, the existing plants were reproduced through self-pollination and
other plants were reproduced through grafting. As the result of the studies, today, the soil is completely covered
with vegetation and natural flora has been reestablished.
Flat Soils Sensitive to Erosion(26.000 decares):This area is composed of agricultural lands on which no
vegetation exists, and which was formerly used for dry farming and abandoned because of erosion. 14.000
decares of this area are privately owned lands where erosion prevention practices have been successfully
performed and the owners have resettled. Agricultural activities are still being carried out on this area under the
control of the government. Today, agriculture is performed through band seeding along paths of 40-60 m width
vertical to the prevailing wind direction on the 10.000 decares of the remaining land and fallow-cereal rotation
system is implemented, as is done under the conditions of Central Anatolia.Approximately 2.000 decares of land
has been irrigated and vineyards and orchards peculiar to the region have been planted on the land. This part of
the area is used as a demonstration site for fruit production, and there are also nursery gardens and pasture seed
production facilities in the area.
Ketir Hill (10.000 decares):Before the implementation of improvement practices, this area was covered with
basalt boulders and there were not any trees on the hill. After the erosion studies were conducted and sand
movements were stopped, plants such as blackthorn, wild almond and blackberry started to grow on the area.
Furthermore, almond seeds (700.000 pieces) were planted on the foot of the hill during the practices. Currently,
pine and cedar trees are being planted on the hill.

Current Land Use Planning
The following improvement practices are implemented on the remaining 87.000 decares of land, which is under
the government control:
The areas where the problem has reemerged are afforested, practices are performed for the trial of new irrigation
techniques, the activity areas of newly drilled wells are widened, and new orchards and sapling production
practices are established.
The current status of land use is as follows (Table 3):

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�Status of Land Usage
Woodland area
Basaltic area
Vineyard, garden, orchards and sampling generation areas
Nature grass pasture
Band seeding(dry cultivation )
Watery cultivation
Total

Area(decares)
40.000
10.000
2.000
25.000
5.000
5.000
87.000

Table 3. The current status of land use(Anonymous 2009)
The plants that were determined in the study conducted on the approximately 30.000 decares of pasture area
which is under protection in Karapınar Station of Soil and Water Resources Research Institute are as follows:
Festuca ovina (29.8%), Centaurea virgata (17.6%), Euphorbia kotschyana (10,1%), Alhagi pseudalhagi (5,9%),
Astragalus microcephalus (5,0%), Scabiosa argentea (4,6%), Scorzonera cana (3,4%), Centaurea urvillei
(3,4%) and several other plants at smaller rates (TAGEM 2007). With these plants, the pasture area has acquired
the characteristics of a typical arid climate pasture.

Conclusion
As the result of the studies conducted to prevent the Karapınar District from being moved to another location, the
problem has been solved at a cost less than almost a quarter of the moving cost. The project is highly important
in terms of presenting the new agricultural techniques to the farmers living in the region and increasing the
agricultural value of the land by means of new irrigation wells and canals.
Previously, the project area often caused traffic jams and accidents over an 8 km part of the Karapınar Highway
when strong winds blew. All of these problems have been solved as the result of the erosion prevention
practices.
A farmer training camp was organized within the project studies and the workers of the farms were trained on
irrigated and dry farming. Groundwater surveys that were conducted at the start of the project studies were found
to be favorable and the wells drilled based on these surveys were used for sapling production and irrigated
farming. Today, the number of wells is over 5000. Beet-wheat crop rotation system has started under irrigated
conditions. Animal feed products such as clover and trefoil, vegetables, fruit, even strawberry is produced in the
area. A forestland of 4000 hectares covered with trees has been a good shelter for wild animals (such as
fox,rabbit, grouse and nightingale) .

Acknowledgment
Authors thank to Dr.Cetin Palta and Agr.Engineer Mustafa Okur from Soil and Water Resources Research Institute of Konya
for contributions.

References
Anonymous (1975).Bulletin of Topraksu statistics , Köyişleri ve Kooperatifler Bakanlığı, Topraksu Genel Müdürlüğü.
Ankara (in Turkish).
Anonymous (2007).Republic of Turkey, Ministry of Agriculture and Rural Affairs, General Directorate of Agricultural
Research, Soil and Water Resources Research Institute of Konya ,Yeşeren Çöl Karapınar”(in Turkish).
Anonymous (2009).Republic of Turkey,Ministry of Agriculture and Rural Affairs,General Directorate of Agricultural
Research, Soil and Water Resources Research Institute of Konya -2009 data.(unpublished).
Demiryürek , M., Okur, M. and Taysun , A.(2007).Karapınar rüzgar erozyon sahasında rüzgarla hareket eden sediment
miktarı ile yüksekliğinin yıl içerisinde dağılımı ve toprak özellikleriyle kuru agregatlar arasındaki ilişki üzerine mevsim etkisi.

550

�Proje No:Tagem-BB-Topraksu-2007/30, Republic of Turkey,Ministry of Agriculture and Rural Affairs,General Directorate
of Agricultural Research,Konya (in Turkish).
TAGEM (2007).Ulusal Mera Kullanım ve Yönetim Projesi(in Turkish).
Yıldırım, A.I.(1999).The Greening Desert Karapinar. in Cereal Symposium, June 8-11,1999, Konya, pp.440-448(in Turkish).

551

�Economic Importance and Using Purposes of Gypsophila L. and
Ankyropetalum Fenzl (Caryophyllaceae) of Türkiye
Mustafa Korkmaz
Faculty of Science and Art, Department of Biology,
Erzincan University, Türkiye
korkmazmustafa67@yahoo.com.tr
Hasan Özçelik
Faculty of Science and Art, Department of Biology,
Süleyman Demirel University, Türkiye
ozcelik@fef.sdu.edu.tr
Fevzi Özgökçe
Faculty of Science and Art, Department of Biology,
Erzincan University, Türkiye
fozgokce@gmail.com
Abstract: Gypsophila L. is the third biggest genus of Caryophyllaceae family in
Türkiye. 55 species of the genus have been growing naturally in our country. 33
of them are endemic and total number of the taxa is 55. Ankyropetalum Fenzl is a
small genus with 3 species and 1 of them is endemic. It is agreeable that gene center
of the both genera is Türkiye. In terms of growing habitats there are large areas in
Türkiye. According to importance order East, Central and Southeast Anatolia regions
have the biggest number of taxa growing there. Ankyropetalum genus distributed only
in the Southeast Anatolia and Mediterranean regions and in their intersection areas of
Türkiye.
Both of the genera have known as “çöven, çöğen”, halvah root and largened root
parts or rhizomes are economically very important. Extracts produced from under
parts of the plants known as fire extinguisher, gold polishing, silk and cloth cleaner
and softener and crispness giving to halvah. These extracts have often used for
making liqueur, preparing herbal cheese and making ice cream. Because of giving
flavour, crispness and nice odor they generally preferred in food industry.
With different ratios all of the taxa are boron (B) hyperacumulators. For this reason
they can be used for destroyed agricultural areas. They can be planted to elevated
slopes and hills to control erosion and survive biological diversity. General character
of the family is their importance for horticulture. G. paniculata is very important for
horticulture industry. In the presentation, some information about economic
importance of the plants in the light of our observations and literatures were given.
Key Words: Gypsophila, Ankyropetalum, Economy, Flora of Türkiye

Introductıon
Turkey is known as a gene centre of many economic groups of plants. In Turkey there are 32 genus and
around 500 species of Caryophyllaceae family [1-6]. It is reported that the centres of some regions in which the
species belonging to the Gypsophila genus are pervasive are Turkey, Caucasian, the North Iraq and the North
Iran; that 75 out of 126 Gypsophila species in the world are found in this region and that in Turkey there have
been found 55 Gypsophila species in 10 sections [7-8]. In the world Ankyropetalum genus has 4 species, and
3 of which grow in Turkey. The gene centre of both genus is Turkey.[9].
In general, soaproot is the woody roots of some perennial species of the genera Gypsophila L.,
Saponaria L., and Ankryopetalum Fenzl, belonging to the Caryophyllaceae family. However, Saponaria is not
used as soaproot in Türkiye [10].
Turkish Çöven are commonly obtained from Gypsophila graminifolia Bark. G. arrostii Guss. var.
nebulosa (Boiss. &amp; Heldr.) Bark., G. eriocalyx Boiss., G. bicolor (Freyn &amp; Sint.) Grossh., G. perfoliata L., G.
venusta Fenzl subsp. venusta and Ankyropetalum gypsophiloides Fenzl. [7, 10]. But such species as G.

552

�ruscifolia Boiss. and G. bitlisensis Bark. are less preferred. Since 1800s soaproot has been exported from
Anatolia (Turkey). The leading ones are G. bicolor, G. arrostii ve A. gypsophiloides (Radix Gyspohilae) [11-14].
For nearly 30 years the extraction of Çöven from natural flora has been increasingly continueing in the Eastern
and South-east Anatolia [10].
Ankyropetalum Fenzl is represented by 3 species in Turkey. One of these is endemic and the others are
not widespread. The genus is essentially pervasive in South-west Asia including Turkey. Regarding the
phytogeography the genus grows in the South east of Turkey; that is in Iran-Turan and Mediterranen regions [14,
15]. The species belonging to the Ankyropetalum genus which is pervasive in Turkey are A. arsusianum Ky, A.
reuteri Boiss.&amp; Hausskn. (endemic) and A. gypsophiloides Fenzl. The genus is found in South-east Anatolia and
its neighbour countries in borders [1, 14, 15].
The taxa belonging to the Ankyropetalum and Gypsophila genus and known and used by the public are
generally known by the name “Çöven Otu” . As the Ankyropetalum genus’ members look like perennial
Gypsophila species and as they are distinguished hardly, they are known by the same name and used for the
same purposes. In Europe Gypsophila species are widely known as “Baby’s Breath”. For the word Gypsophila
“Soaproot” or “Soapworth” words are used. In Turkey these plants are called “çöven otu, çevgen, dişi çöven,
tarla çöveni, helva çöveni, şark çöveni” by the local public.
It is reported that the saponins are found in the different parts of the plant in different doses; that they
were first obtained by boiled alcohol from the risoms of Saponaria officinalis and that they are called “saponin”
[11]. It is reported that as the roots of Soaproot are obtained from various Gypsophila species, the saponin
amounts in the roots which are used in the trade differs between (4-)10-20(-25) % [22]. Used as Turkish
Soaproot, in the Gypsophila bicolor (Van Çöveni) the saponin amounts have been found to be 20-25 %, in the
G. arrostii var. nebulosa (Konya, Beyşehir, Isparta Çöveni) 19-22 %, in the G. perfiolata (Niğde Çöveni) 1519 % and in the G. eriocalyx (Çorum- Yozgat Çöveni) 10-14 % [17]. They have found out that in the G.
paniculata the saponins synthesizes only in the roots and then moving through the other parts of the plant and
that in dry material there is around 4 % saponin [20]. They report that in the Soaproot originated in Anatolia the
amount of raw saponin is 10-25 %; and in their searches on the taxa of G. bicolor, G. perfoliata var. anatolica,
G. venusta subsp. venusta, G. eriocalyx and G. arrostii var nebulosa which are pervasive in different parts of
Turkey the amounts of saponin are respectively 19.58 %, 14.44 %, 12.65 %, 12.39 % and 11.58 % [20]; and the
amounts of protein are respectively 8.01 %, 7.80 %, 8.38 %, 8.15 % and 6.92 % [7].
It is stated that in the roots of G. paniculata with the affect of the enzyme of UDPGlucuronosyltransferase the synthesis of saponin has been increased considerably and that in order to define the
activity of this enzyme which has a versatile role in the plants the G. paniculata species would be a good model
plant [17].
The Production of Soaproot Extract
The roots and risoms of Soaproot
↓
Cut in the form of chips
↓
The first boiling (4-5)
↓
The second boiling
↓
The extract of Soaproot

The extract of Soaproot whose production stages and chemical formule have been shown above is
composed of sugar, resin and saponin. Saponins are highly moleculer glycosides which has the characteristic of
solution in water and which are widely seen in some plants especially in Saponaria. It keeps the plant from
germs and fungus and some species of it increases the nutritional value of plant as well as simplifying the
digestion [18].

553

�Where ıs soaproot used?
Its usage in the food industry
It is known that A. gypsophiloides was formerly exported from Siirt and Batman by caravans and that it
is known by such names as “ Helva kökü, Çöven otu, Sabun otu, Helva otu” and that it is especially used in
preparing a local food called “Siirt sweet”. A. reuteri is called “çöven” by the local public around Gölbaşı
(Adıyaman); it is used for animal feding by mixing with straw and it is said that it was formerly used for the
purpose of animal feding [9, 11,12].
In the Eastern Anatolia, the roots of some soaproots are used in preparing a local and origional food
kind “herby cheese”. [8, 13-14]. The use of extract of Soaproot is firstly an obligation in making “tahin helvası
(halvah)”. Otherwise it is impossible to make the halvah crisp. Apart from halvah, it is utilized for the production
of “delight” and “icecream” and also in Thracian region because of its charasteristic of whitening wax and its
power to make crisp soaproot is utilized in the “köpük halvah” which has a white and spumy form. Furthermore,
in some parts of Turkey while making “hellim cheese” after soaproot is cooked it is added to the brine so that the
cheese doesn’t spoil [8, 18, 19].
It is stated that the delight obtained by mixing syrup whitened by soaproot extract with pure delight is
called “sultan delight” and that the maximum saponin amount should be 0.1 % [7]. The main reasons of why
soaproot is most preferred for the halvah production are those; the saponin in the soaproot whitens the sugar wax,
saponin softens the sugar and makes like sponge, and it has a function like emulgator by enabling the sesame oil
to mix with sugar. In halvah production the amounts used are respectively 52-65 % tahini, 35-48 % sugar, 0.5 %
soaproot [17]. In the production of “köpük halvah” soaproot and sugar are boiled in water and added after it
takes the wax form. Soaproot water is used in production of “köpük halvah” which is half-liquid and has a little
hard stiffness. When adding soaproot water there are two elements to be taken into consideration; firstly, its
amount shouldn’t exceed the avarage level and second, when adding soaproot the pot should be covered.
Otherwise the air absorbed leads to overbubbling. When making “köpük halvah” it can be used about 60- 65 %
glycose syrup, 30- 35 % water and 0.01 % soaproot water [18].
Some kinds of Gypsophila arrostii var. nebulosa are economically valuable and in Konya and Beyşehir
it is called “dişi çöven (female soaproot)” because of its multiplying fast. Roots of the other soaproots known as
“erkek çöven (male soaproot)” are not widely used in trade. In their rhizomes there are saponin, resin and sugar.
Because they are widely used in production of “tahini halvah” in Turkey and Near East they are called “helvacı
çöveni (halvah soaproot)”. In some of our cities and in Cybrus in order that the “hellim cheese” which is boiled
and made salted does not spoil, soaproot root is added to its water. In Thracia region a white spumy halvah
known as “köpük halvah” is produced by soaproot [20].
Its Usage in The Chemistry and hygiene Industry
Soaproots are also used in the manufacturing of Saponin which is a valuable chemical substance [8, 21].
Saponins are components which have pervaded in wide districts, which are in the form of heavy molecular
steroidal or triterpenoid glycsides and which have a great biological activity on plants, insects, fungus and
microorganisms. Their lower doses helps the plants have roots; however higher doses decreases root growing [7].
As quoted from Çevrimli (1990); it is expressed that because of the negative impacts of alkil and aril
sulfanat types of detergants on environmental pollution and human health, the usage of saponin present in G.
arrostii as an active surface substance of detergant will be more benefical, the saponin present in the plant will
be easily used as an active surface substance in both extinguishers and soap industry, and that in the plant
rhizomes there has been found around 18 % saponin [7].
Because it has a good characteristic of bubbling, soaproot is being utilized for soap, shampoo materials
or fabric softener in hygiene industry. In the cool water obtained from the soaproot roots boiled, the silky and
delicate fabrics and the other fabrics which are otherwise deteriorated are cleaned. Fabrics or clothes are cleaned
by being dipped into the cool water obtained and are kept waiting for a few hours without spoiling their colors
and brightness. Moreover, in some regions they are used in order to clean the wool obtained from the animals. [8,
18, 19]. The undersoil parts of G. arrostii have been used as a cleaner and a removal of stain since ancient times.
[21].
Its Usage In Medicine
It is reported that in the antraks vaccine which is against Antraks disease seen among animals and which
is produced in Turkey, the saponin amount has been found to be % 0.1- 0.5. It has been found out that saponins

554

�are in the seeds, limbs, leaves, flowers and roots of plants; and that when the plants containing saponin are eaten
by animals, the bitter-flavoured saponins have irritated mucosa cells in throat. Such types as G. paniculata and
G. arrostii are used as a cough and respiration system diseases deterrent besides being used as a myx remover
[7]. Soaproot has some features such as urine remover, exudative and myx remover [18]. As for drug, it has a
function in some drugs compound when they are brewed because of its characteristics such as myx and urine
remover [19].
Its Antimicrobial Effect
It is known that saponin has an antimicrobial effect and it keeps the plants against some insects in soil.
Besides this, it is estimated that it has a role of increasing the plant resistance in some parts of plants. It is
reported that in the soil in which the plant containing saponin grows there has been found to be saponin in
certain amounts and this saponin in the soil has some impacts on some bacteria. It has been found that
Aquaspirillum dispar and Aquaspirillum spp. soil bacteria have been in great numbers in the roots of G.
paniculata [7]. In the search of Gypsophila species’ antiviral impacts it has been expressed that G. arrostii var.
nebulasa, G. bicolor, G. perfoliata and G. eriocalyx species have impacts on V. stomatitis virus, that they have
no impact on Parafainfluenza type-1 virus and that the G. bicolor species has effectiveness against the other
viruses (Poliovirüs tip-1, Herpes simplex tip-1 ve tip-2, Vesicular stomatitis ve Influenza A ) except
2

Parafainfluenza type-1 virus [7, 22].
Its Usage in Horticulture

Gypsophila species are regarded as one of the most important alternatives of product diversification in
the sector of flower cutting. G. paniculata species used as fresh and dry cut flower attract attention as being one
of the most indispensable elements of arrangement and bouquet in domestic market [7, 8].
It has been reported that in Eurasia continent there have been found to be 125 species of Gypsophila,
that the most significant of those to be used as ornamental is G. paniculata; that although the plant is perennial it
has been grown annual and that because it cannot enable blossoming in short time and because it has no genetic
evolution it is more advantagous to multiply it by cutting. It has been expressed that G. paniculata species has a
great importance in the trade of cut flower; that although with the reparation studies the desired plants have been
obtained, from these plants whose seeds are cultivated the desired plants will not be able to obtained and that
they may have genetic evolution so the plants should be grown with vegetative organs. They have found that in
the G. paniculata species which is used in horticulture their harvest should be done when their petals have
exceeded 50 % blossoming, the vase lifespan in plants has reached about 55 days with the blossoms of buds in
vase and that during 82 days the flower harvest can be done on plants. In Gypsophila paniculata species which
is used in horticulture in the flower buds, the flowers should be harvested when they blossomed 30 % and so the
vase lifespan increases. They have informed that because in coastal regions of Mediterranen the floral
deportation obtained in unit area for the production of G. paniculata will be more it can be advised to cultivate
around coastal parts of The Mediterranen Region [7].
Its Usage in Mining
As a result of the studies on natural-growing 4 Gypsophila species in the district of boron (B) mine in
Eskişehir Kırka; it has been observed that G. sphaerocephala Fenzl ex Tchihat. var. sphaerocephala and G.
perfoliata have been the first ones which have a characteristics of a potential boron hyperaccumulator. These
species grow successfully in concentrations as high total soil boron (8900 mg/kg-1) and suitable soil boron (277
mg/kg-1). As a result of the analysis conducted, it has been found out that in the upper soil parts of the G.
Sphaerocephala it has contained B in extremely high concentrations (in seeds; 2093 ± 199 SD mg / kg-1; in
leaves; 3345 ± 341 SD mg / kg-1), but in roots it has contained far less concentrations of B (51 ± 11 SD mg kg1). In the respect of Boron amount this has been followed by G. perfoliata. It has been stated that by growing G.
sphaerocephala in the soils which have some signs of high B toxid, vegetative mining can be conducted by
hyperaccumulation and the soils containing boron in toxic amounts can be refined by vegetative ways [23]. In
this way the agricultural fields in which fertilizers have long been used can be prevented to become barren and
during reparation process it will be possible to evaluate the agricultural fields which have become dormant.
Its Other Usages
Apart from these, the cool water obtained from the boiling of soaproot roots is used in the process of
whitening gold and treasuers. Furthermore this solution is used as spray in the structure of film emilsion and

555

�extinguishers. It is known that the rhizomes of perennial soaproot sold to Israel from Isparta are used in the
production of extinguishers [7, 8, 21].
Pıckıng, dryıng and storıng the plants
Because the subsoil parts of the plants are generally utilized, from just after the precipitation season to
the time of plant’s fruit; that is between May- July the plants are picked. The local public utilizes its root when
its leaves are on land area or when they are in the time of blossoming; they can distinguish Gypsophila species
between others and they can extract its rhizomes by means of such tools as anchor. Because the subsoil parts of
the plant are also picked, with an unconscious picking they are endangered. The roots which are picked are
cleaned and after washing them, they are dried under sun. In order to dry well and in order to enable some fresh
air during this process the rhizomes shouln’t be laid down thick. The subsoil organs are brought in bundles and
are stored in suitable, dry and moisture free places [19].
It is reported by Anonim (2006) that in the roots of soaproot plant which can be grown in barren and
hillside areas there have been foud to be some dryings because of extreme damp; that it is not suitable to harvest
them before four years old; that their trade situation should be considered before harvesting and if necessary the
product should be waited in the field; that the roots extracted by fork or tractor plough have dried in 2-3 months
and from 2.5 kg raw root about 1 kg dry root has been obtained; and that in one decare of field totally 4000-5000
kg dry roots are extracted [7].
The trade of soaproot and ıts standart
There is not a general accepted standart for the roots of soaproot but they can be classified in three
different qualities in terms of commercial purposes according to where they grow: those growing in Van-Isparta
are of the 1. quality, those obtained from Niğde are of 2. quality and those obtained from Yozgat-Çorum are of 3.
quality [19].
In the usage of soaproot in industry, the hemolysis and bubble indexes of them; as for in food industry
the bubble indexes are of importance. So, in the quality evaluation these rates should be taken into consideration.
Both the bubble and hemolysis indexes of Van (G. bicolor) and Isparta-Beyşehir (G. arrostii) are high. Also
their raw saponozite rates are more than the others.

Species

Hemolysis index

Bubble index

% Raw saponozit

G. bicolor
G. arrostii var. nebulosa
G. perfoliata var. anatolica
G. eriocalyx

6.667- 6.925
5.295- 6.667
9.778-10.000
3.385- 3.659

9.000-10.000
9.600-10.034
4.650 - 5.000
1.800- 2.000

20-25
19-22
15-19
10-14

Table 1. The Analysis of Turkish soaproot [22]
Isparta-Beyşehir Gypsophila (G. arrostii) has decreased extremely on the market. There is still Van
Soaproot (G. bicolar) on market and is sold as being the first quality. The oldest commercial soaproot is this
species, so its population has damaged greatly. But this species has been produced in fields (Atabey Plain) by
some farmers. Furthermore, Isparta General Directorate of Forestry cultivated about 15-20 kg seeds 3 years ago
in order to be a financial support in the future and to enable the continuation of the species generation for
Sütçüler and Aksu villagers. The hemolysis index of Niğde soaproot (G. perfoliata var. anatolica) is high but its
bubble index and raw saponozit percentage is low. Despite its features similar to 1. quality, it should be regarded
as second quality. Çorum-Yozgat G soaproot (G. eriocalyx) is one type of soaproot having the lowest rates. In
these respects it should be regarded as the third quality [22].
They are exported to many countries includin Germany, Egypt, Greece at the outset [19]. Between
1989-1996 the avarege annual export of soaproot root was 140 tonnes. In 1997 it decreased to 93.3 tonnes.
Today, every year the avarege export of soaproot root from Turkey is about 90 tonnes. In 2004 80000 dollars
have been earned from the soaproot exportation for 85 ton. According to the statistics of 2005 92 tonnes of

556

�soaproot roots were exported from Turkey by taking 66 000 dollars in return. In 2006 despite 153 tonnes
exportation the income was 61 000 dollars in an unparallel way [7, 24].

Discussion and advices
Six of species growing in Turkey has a high economic value. Besides picking plants in an
uncontrollable way from nature, industrialisation and urbanisation, extension of agricultural fields and extreme
grazing, tourism, the reparation of barren fields, agricultural struggle and pollution, unconscious forestation and
fires are leading factors that threaten the plants in our country [7].
Because many natural plants used in medicine, exported and and used traditionally are constantly being
picked from nature, are exported and used in domestic market, they are increasingly disappearing [7].
Soaproot plants have been utilized in medicine, food, hygiene, as ornamentals in parks and gardens, in
chemistry industry in order to produce saponin. It has the ability to extinguish the fires, whiten gold, clean silky
and delicate fabrics. It also enables cleaning the contaminated soil by removing the boron which is in great
amount in our country. They are clened by cultivating G. sphaerocephala and Gypsophila species. Also it is
possible to make vegetative mining by boron hypercumulation to the upper surface of the plant on soil.
Because they are utilized in many different areas, agriculturalists, food engineers, chemists, pharmacists,
landscapists, textile workers and jewellers are all interested in them [7].
In Turkey the general name of Gypsophila, Ankyropetalum ve Saponaria species are “ çöven ”. But
some researchers name those whose subsoil parts are economically valuable as “çöven”. Regarding this soaproot
is the name of a raw material and is an extract obtained from a plant [9].
Turkish soaproot is widely obtained from 6 Gypsophila (G. graminifolia, G. bicolor, G. arrostii var.
nebulosa, G. eriocalyx, G. perfoliata var. anatolica ve G. venusta ) and 1 Ankyropetalum (A. gypsophiloides
species. The gene centre of both species is Turkey [9].
Gypsophila species yielding soaproot, their locations and some properties are as below [25].
G. bicolor (Turkish names: Van çöveni, Tarla çöveni): This species is distributed around Van, Bitlis
and Artvin provinces. The rhizomes are hard and difficult to break. Saponin content is 20 %-25 %. This value is
higher than that in other soaproot yielding plants. This is the most preferred soaproot, also known as the soaproot
of the highest quality.
G. arrostii var. nebulosa (Turkish name: Beyşehir çöveni, Konya çöveni): Saponin content is 19%-22%.
This is also considered to be of good quality.; This species also has a narrow distribution. Halvah makers in
Konya especially use this soaproot.
G. eriocalyx (Turkish name: Çorum-Yozgat çöveni): Grows around Ankara, Çankırı, Çorum, Eskişehir,
Kayseri, Sivas and Yozgat provinces in steppe habitats with gypsum. This is an endemic species.
G. perfoliata (Turkish name: Niğde çöveni): Grows around Ankara, Kayseri, Sivas, Erzincan, Konya,
Niğde, and Denizli provinces. It is considered to be of 3rd quality.
G. venusta subsp. venusta (Turkish name: Konya çöveni): Grows around Ankara, Çankırı, Konya,
Gaziantep, Urfa, Sivas, Malatya, and Erzurum provinces in stepe habitats or arable fields, and yield soaproot.
G. graminifolia (Turkish name: Başkale çöveni, Dağ çöveni): This local endemic species also grows in
Van province, around Başkale.
Three species of Ankyropetalum genus grow naturally in Turkey; all of them are endemic. However,
only A. gypsophiloides rhizomes are known, with the name “helva (halvah) root” around Siirt province and used
as soaproot. A. gypsophilloides (Turkish name: Siirt çöveni, Helvacı çöveni, Helva kökü): This species grows
around Şanlıurfa, Mardin, Gaziantep, Batman, and Siirt provinces. Its roots are collected in Siirt and used by
local halvah producers. [12].
Because the roots of these plants are generally used, the harvest time is in March-June months and thus
because the plants don’t produce seeds they don’t enable seeds for the latter year. These plants which are
constantly taken from nature both exported and used in domestic consumption and whose economic value is
extremely high, are increasingly disappearing and are on the verge of extinction. This problem becomes more
important especially when the plants are endemic. Except for the G. paniculata which is used for cut flower and
cultivated, Gypsophila species which are used for exportation and domestic consumption and some of which are
endemic are taken directly from natue. This brings the danger of extinction with itself.
Although economically important, these plants are a source of biological richness in Turkiye. Most of
them are endemic species having narrow distributions. Since they are not cultivated but collected directly from
nature, populations of these plants in nature deteriorate, their generations diminish or become extinct, and the
balance of nature is disturbed. Since only roots and not the aerial parts are collected destruction is an even more
important problem. According to some trading companies cheaper soaproot having better quality is being
imported from Afghanistan, and re-exported after the extraction of their juices. This soaproot juice (extract) is

557

�sold to halvah producers in Türkiye. So there is no need to collect soaproot in Turkey anymore. Soaproot has
been collected for years due to the high unemployment rate in the region, and the demand. In order to preserve
these species and also have regular exports, feasibility studies should be conducted and a determined quantity of
a given quality should be cultivated. Soaproot should not only be collected from nature and its cultivation should
be scheduled. Decrease in collection due to decreasing demand and soaproot imports from Afghanistan are good
news. Soaproot imports may stop some day, but soaproot usage will continue and so we should take necessary
precautions. Soaproot collection in Turkey should be stopped or at least alternation should be applied to
collection areas. Cultivation of soaproot yielding plants, should be studied and encouraged. Standardised extract
of soaproot should be prepared. Soaproot yielding other perennial species and their saponin contents should be
determined and new soaproot resources should be identified, and their cultivation and marketing possibilities
should be studied. Informtions must be given to our puplic to preserve our biological richness [ 25].

Acknowledgement
This study is a part of the project numbered TÜBĐTAK-TBAG 107 T 147, which is supported by TÜBĐTAK, and themed
“Revision of Gypsophila L. and Ankyropetalum Fenzl (Caryophyllaceae) Genera and Determination of Saponin Level”.
We are much obliged to the support provided by this institution.

References
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[4] Lawrence, H.M.G.,1951. Taxonomy of Vascular Plants. Cornell University, Newyork, s: 486–488.
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özellikleri, nobel dergisi( bibad)
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�[16] Boissier, E., 1867. Flora Orientalis, Vol: 1, s: 532-534, Genevae.
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559

�Ecological Importance of Birds
Mehmet Ali Tabur
Suleyman Demirel University, Science and Art Faculty,
Biology Department, 32260 Isparta Turkey
Yusuf Ayvaz
Suleyman Demirel University, Science and Art Faculty,
Biology Department, 32260 Isparta Turkey

Abstract:There are about 10000 bird species in the world. From the poles to
the equatorial forests, from the deserts to the centres of the oceans, from the
highest mountains to the hearts of our cities, everywhere birds are amongst
the most conspicuous forms of animal life.
Of all the animals, birds have been the most well-known classis because
human beings have used them for feeding, communication, pollinating plants,
and decorate the home, etc. Also, birds are important to some animals for
biological control, for example Rodentia.
Birds are important to continue ecologic circle, specially in food chain. For
the last three centuries, industrial developments and anthropological effects
have degraded habitats and caused the natural balance to deteriorate.
Approximately 200 bird species had been affected directly or indirectly from
these negative changes.
Key Words: Birds, Ecological importance, Aves, Ornithology.

Introduction
Ornithological research has always a central role in the development of certain aspects of our science. In other
words, birds have attracted more than their fair share of our zoological attention. Reasons for this are: 1. most
species are diurnal and conspicuous. 2. they can be trapped and marked with leg rings or other tags. 3. because
in most species individuals raise their young in discrete nests, their individual reproductive rates can be measured accurately in a way not possible for most other organisms which lack parental care. 4. the huge popular
interest that birds engender has given rise to an extensive network of skilled amateur observers (Newton 1995).
Given the significance of birds for conservation planning and environmental assessments, there is a need for a
better ecological understanding of the role of avian community structure in conservation decision-making. Thus,
they are widely used in conservation and population trends in farmland are one of the 15 ‘Quality of Life’
indicators. In additon, small landbirds in particular have often been proposed as potential indicators for the
presence of other unrelated taxa or as environmental change indicators to be integrated into broader monitoring
schemes. Furthermore, they are frequently included in evaluation studies for overall biodiversity conservation
(Gregory et al. 2004; Kati and Şekercioğlu 2006).
Although bird species have an important mission to continue for ecological balance, 1,012 species are being
threatened by threats that habitat loss, human persecution and introduced predators. For example, habitat loss
was cited as a source of risk for over 70% of threatened species, whereas human persecution and/or introduced
predators were cited in 35% of cases. Overall, twice as many species (54%) were classified as being threatened
by either habitat loss alone or human persecution/introduced predators alone than being threatened by both
sources together (27%) (Owens and Bennett 2000).

560

�The Role of Birds in Plant Distribution
Birds have a good system for spreading seeds. They eat berries and then when they dispose of their waste, the
berry seeds are disposed along with it. Bird feces provide good fertilization for the seeds with which they are
dropped, giving seeds very good conditions with which to grow. In addition, a lot of bird species may have been
significant browsers of forest vegetation. For example, McEwen (1978) stated a large proportion of forest tree
and shrub species had fleshy fruits which were attractive to birds. And also, Godley (1979) stated that birds
performed a relatively minor role as pollinators in New Zealand forests and that foliage of all kinds was eaten
mainly in late winter, spring and early summer, when fruit was least available.
Because of extensive dietary overlap between different herbivorous birds and the turnover of both bird and plant
species through evolutionary time, it is unlikely that particular plant species have evolved adaptations to
browsing by particular birds, although evolutionary responses to bird browsing in general are possible. With the
extinction of moas and the recent decline of other birds such as kokako and kakapo, browsing by birds no longer
has a great impact on forest plants (Clouth and Hay 1989).
The habitat heterogeneity hypothesis is one of the cornerstones of ecology. It assumes that structurally complex
habitats may provide more niches and diverse ways of exploiting the environmental resources and thus increase
species diversity (Bazzaz 1975).
In most habitats, plant communities determine the physical structure of the environment, and therefore, have a
considerable influence on the distributions and interactions of animal species. For example, for bird species
diversity in forests, MacArthur &amp; MacArthur (1961) evidenced that the physical structure of a plant community,
how the foliage was distributed vertically, might be more important than the actual composition of plant species.
Depending on the taxonomic group, the structural parameter of the vegetation and the spatial scale, species
diversity might also decrease with increase in habitat heterogeneity. Moreover, effects of habitat heterogeneity
might vary considerably depending on what was perceived as a habitat by the species group studied. Structural
attributes of the vegetation that constitute habitat heterogeneity for one group might be perceived as habitat
fragmentation by another taxonomic group (Tews et all 2004).

Bird Extinction in Habitats
Ecosystem has biotic and abiotic compenents. There is constant interaction between. But, recently, this
relationship has been changed negatively. For example, habitat loss is the major factor affecting directly or
indirectly the global decline of biodiversity. Being complex to measure directly, biodiversity trends are often
monitored as the extent and rate of species extinctions. Therefore, species’ responses to habitat loss are a central
issue of contemporary conservation biology (Mikusiński and Angelstam 2004).
Critical thresholds for habitat loss have been demonstrated in a wide range of studies using theoretical models.
Two kinds of thresholds have been addressed: 1) the fragmentation threshold, which is the amount of habitat
below which habitat fragmentation (spatial pattern) may affect population persistence and 2) the extinction
threshold, which is the minimum amount of habitat which the population goes extinct (Mikusiński and Per
Angelstam 2004).
Owens and Bennett (2000) suggested that different lineages are vulnerable to different mechanisms of extinction,
with lineages that are highly threatened by one source usually being relatively secure with respect to the other
source. Such results point strongly to the possibility that different ecological factors will be associated with
different sources of extinction risk.
Whereas extinction risk via habitat loss was positively correlated with the degree of habitat specialization and
small body size but not significantly associated with residual generation time, extinction risk incurred via human
persecution and/or introduced predators was correlated with large body size and slow life history but was not
significantly associated with variation in ecological specialization. These results confirm the prediction that
different ecological factors are responsible for making a lineage vulnerable to different sources of extinction
(Owens and Bennett 2000).

561

�The Role of Birds in Agriculture
Agricultural land currently occupies approximately 38% of the planet’s land surface, or around half its habitable
area (Clay 2004). The modification and management of landscapes to produce food or other agricultural
commodities for human consumption represents one of the most severe and widespread threats to global
biodiversity (BirdLife International 2004; Foley et al 2005). The distribution of agricultural land is a beter
predictor of wildlife threat status than the distribution of people (Scharlemann, Balmford &amp; Green 2005).
Agriculture affects natural ecosystems in more diverse ways, including modifications of landscape, soils, and
water supply through deforestation, erosion, channeling, flooding, draining, etc., as well as the elimination or
propagation of selected species of plants and animals (Steadman 1996).
Agriculture impacts on biodiversity in two main ways. The first is through the clearance of pristine habitats for
new planting, with the accompanying pressures of fragmentation of remaining habitats, pollution and
disturbance. The second driver of biodiversity decline is the intensification of existing agricultural systems,
aimed at increasing crop yields per unit area. This has contributed more to increasing overall productivity of
most commodities over the last 30 years than the planting of new land (Donald and Evans 2006).
Birds patterns of behaviour, distribution, seasonal phenology and demography track closely onto the spatial and
temporal scales of agricultural change. Foraging, nest-site selection or breeding performance reflect features
within the patchwork of agricultural habitats. The pattern of events in the annual farming calendar interact with
key events in their own lives such as breeding or migration. Their populations or communities vary in ways that
reflect local, regional or international variations in land use or management. The effects of year-to-year drift in
their demography means that their population trends match the march of agricultural change. Perhaps most
importantly of all, the availability of well-organized and geographically extensive data on bird populations over
time has drawn our attention to the major environmental changes that have occurred on agricultural land. When
coupled with equally valuable long-term monitoring of land use, these data have special importance in
illustrating how ecological trends and agricultural practices are so closely linked (Ormerod &amp; Watkinson, 2000).
The possible ecological effects of changing agricultural practice or land conversion are many. Some arise as a
direct consequence of structural or composition changes to vegetation and the associated faunal communities.
Others are mediated more subtly, for example through the changing phenology of crops. In addition, a wide
array of indirect influences arise, for example through changing predator-prey dynamics or the chemical
influences of agro-chemicals on species composition. There are also knock-on effects on other ecosystems, for
example downstream or in adjacent bordering areas. Moreover, the major restructuring of land surfaces that
accompanies agriculture is one of the principal ways through which the remaining semi-natural habitats are
fragmented, with consequences for species' populations and dispersal (Ormerod and Watkinson 2000).
Negative effects of habitat heterogeneity may occur as a consequence of fragmentation, causing the disruption of
key biological processes such as dispersal and resource acquisition. However, there is general consensus that not
all species in an ecosystem are equally affected by spatial structures, depending on whether they cause
heterogeneity or fragmentation (Tews et all 2004).
Birds have been widely used as indicators of agricultural environments, and increases in agricultural intensity
have been linked with severe declines in farmland bird populations in Europe, North America, Africa and Asia
(Donald &amp; Evans 2006).
Kati and Sekercioglu (2006) determined that there are 10 specialist species that are highly characteristic and
strongly dependent on the habitat types they are found in, as they are found in almost all sites of that habitat type
and rarely in others.
When distinct ecosystems, such as forests or wetlands, are destroyed, the ecological roles of birds often
disappear with them. In many cases, however, bird declines occur independent of habitat loss; exploitation,
introduced species, pathogens, fragmentation, and other factors eliminate birds and their services from
ecosystems. In fact, half of threatened species are threatened by a factor besides habitat loss. This result is
particularly the case for scavengers (100%), piscivores (80%), herbivores (78%), omnivores (76%), granivores
(56%), frugivores (53%), and birds that weigh 100 g (73%), all of which, except granivores, are groups
significantly more threatened than average. Given the momentum of climate change, widespread habitat loss,
and increasing numbers of invasive species, avian declines and extinctions are predicted to continue unabated in
the nearfuture. By 2100, we expect 6–14% of all historic bird species to be extinct, 7–25% to be functionally
extinct, and 13–52% to be functionally deficient (Şekercioğlu et all 2004).

562

�The Importance of Birds for Biological Conservation
The resulting effect of habitat heterogeneity/diversity on species diversity is subject to the measurement of
species diversity. In general, species diversity is a measure of the number of component species and their
abundance at a defined point in space and time. On the smallest spatial scale the diversity of animal species
measured is the result of individual behaviour, i.e. habitat selection, and of course sampling chance. On larger
spatial scales species diversity depends on, e.g. the size of the regional species pool and evolutionary history.
Considering these aspects, the measurement of species diversity is always a snapshot and results may vary even
for similar habitats. Furthermore, correlations between species diversity and habitat heterogeneity in different
locations are subject to equilibrium and nonequilibrium dynamics. For example, if species diversity patterns
show year-to-year variations this will have great implications for across-study comparison (Tews et all 2004).
The ‘structural extent’ can be used when the gradient is characterized by a single variable, whereas ‘structural
gradients’ apply to multivariate gradients. For instance, the structural complexity of the vegetation depends on a
variety of parameters like height, coverage and vegetation types. While correlating carabid beetle diversity in a
field study to gradients of any one of these variables did not yield significant results, the correlation with the
multivariate structural gradient was highly significant (Tews et all 2004).
The ecosystem approach is also the only way to conserve organisms and processes in poorly known or unknown
habitats and ecological subsystems. There are many examples from ecological science of the richness of
previously unappreciated habitats, such as forest canopies, belowground subsystems, and the hyporheic zones
(Franklin 1993).
Habitat reserves are an essential element in any comprehensive program to conserve biological diversity for the
foreseeable future. The objective in designing a reserve system is to try to ensure that the reserves are sufficient
in number and size and appropriately distributed over the landscape in terms of geography and ecosystem type.
Much of the emphasis on reserves for maintenance of biological diversity is appropriate. Native habitats are
disappearing at a rapid rate. Saving some pieces has a high priority if we are to retain the species and the
processes dependent upon them. In the Pacific Northwest it is highly probable that there are species and
processes that depend upon old-growth forest as habitat. Over the short term, existing old-growth forests are our
only source of reserves. Hence, decisions about the amount and distribution of late successional forest habitats
have high priority (Franklin 1993).

Conclusion
Based on the criteria used by the IUCN, 21% of 9,916 historic bird species are extinction-prone, a category that
includes species that are extinct (1.3%), threatened with extinction in the next 10–100 years (12%), and close to
qualifying or likely to qualify for a threatened category in the near future (7.4%, near threatened).
Extinctionprone birds are not randomly distributed across different functional groups (based on primary diet) or
guilds (based on diet and order of food preference). Even though primary diet is not a good predictor of threat
status, some functional groups have more extinction-prone species than average: frugivores, herbivores
(consumers of nonreproductive plant parts), omnivores, piscivores, and scavengers. Insectivores have slightly
fewer extinction-prone species than average. Increased specialization is highly correlated with increased
likelihood of extinction, and 41% of bird species limited to one habitat type are extinction-prone (Şekercioğlu et
all 2004).
Higher concentrations of extinction-prone birds in certain groups may lead to community disassembly and to
more pronounced ecological consequences than one would expect from global aggregated extinction
probabilities. There are significant differences in the distribution of extinction-prone species among categories
other than diet, such as habitat, region, altitudinal distribution, body mass, clutch size, and evolutionary
uniqueness. Island birds are particularly at risk, although this is due to their small global ranges rather than an
‘‘island effect’’; in our stepwise regression model with forward selection (4,515 species), compared with ‘‘range
size’’ alone, addition of ‘‘island status’’ was a negligible improvement (Şekercioğlu et all 2004).
Bird extinctions and population reductions in the 21st century may disrupt ecosystem processes and services of
potential importance to society. Declines in bird species that are important for a particular ecosystem process
service may not necessarily mean a decline in that process service if the populations of other functionally
equivalent species increase in response. In addition, avian dispersers and pollinators for some plant communities

563

�have low equivalence, resulting in a high risk of plant extinctions from lost mutualisms. Because highly
specialized and evolutionarily unique species are more likely to go extinct, the probability of others taking their
place is reduced (Şekercioğlu et all 2004).
Among the bird functional groups that are expected to have more extinctions than average, nectarivores pollinate
many plant species and frugivores are important seed dispersers, both of which have important consequences for
plant populations and community dynamics. Declines in pollination and seed dispersal as a result of bird
extinctions may lead to extinctions of dependent plant species. The former is particularly important in the
Austral, New Zealand, and Oceanic regions, where the proportion of bird-pollinated plants is higher than other
parts of the world, and, in the case of the latter two regions, most of the presettlement avifauna is already extinct
(Şekercioğlu et all 2004).
Little is known about the potential consequences of widespread disappearance of fish eating and scavenging bird
species. There is an urgent need to investigate whether ongoing declines in seabird populations may have
unanticipated top-down or bottom-up consequences as a result of trophic cascades or significant reductions in
nutrient deposition. Because most scavenging birds are highly specialized to rapidly dispose of the bodies of
large animals, these birds are important in the recycling of nutrients, leading other scavengers to dead animals,
and limiting the spread of diseases to human communities as a result of slowly decomposing carcasses. In South
Asia, the combination of extremely rapid crash of vulture populations, highly virulent diseases, and high human
population density may cause increases in incidences of anthrax, bubonic plague, and rabies, but this potentially
crucial interaction has not been studied. In 1997, 30,000 of the world’s 35,000–50,000 rabies deaths took place
in India where feral dog and rat populations have exploded after the decline of vultures. Although less threatened
than average, insectivorous birds include more extinction-prone species than any other group (Şekercioğlu et all
2004).
Because of their high ecological specialization, many tropical forest insectivores are highly sensitive to habitat
fragmentation , and 26% of these species are extinction-prone. Exclusions of insectivorous birds from apple
trees, coffee shrubs, oak trees, and other plants have resulted in significant increases in insect pests and
consequent plant damage. Natural pest-control services are increasing in importance as invertebrate pests
develop resistance to chemicals, and pesticide use is curbed by environmental regulations and consumer trends
(Şekercioğlu et all 2004).
Overall, 21% of bird species are currently extinction-prone and 6.5% are functionally extinct, contributing
negligibly to ecosystem processes. A quarter or more of frugivorous and omnivorous species and one-third or
more of herbivorous, piscivorous, and scavenger species are extinctionprone. Furthermore, by 2100, 6–14% of
all bird species will be extinct, and 7–25% (28–56% on oceanic islands) will be functionally extinct. Important
ecosystem processes, particularly decomposition, pollination, and seed dispersal, will likely decline as a result
(Şekercioğlu et all 2004).
Although much research has been carried out in the field of habitat heterogeneity and species diversity patterns,
empirical support is almost restricted to studies of vertebrate communities and habitats under anthropogenic
influence. In addition, the measurement of habitat heterogeneity is very inconsistent making across-study
comparisons difficult. For example, across-study comparison may include the relative effect of habitat
heterogeneity between species groups. Furthermore, there is a significant lack of studies that consider multiple
spatial scales and species groups within one ecosystem. This approach, however, is particularly important, as it
enables detection of keystone structures that are crucial for maintaining species diversity. Examples from
temporary wetlands in agricultural fields and solitary trees in South African savannas have demonstrated that
keystone structures may simplify biodiversity conservation by protecting a wide array of species and functional
mechanisms at the same time(Tews et all 2004).

References
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BirdLife International, 2004. State of the World’s Birds 2004: Indicators for Our Changing World (BirdLife International,
Cambridge, U.K.)
Clay, J. (2004). World Agriculture and the Environment: A Commodity-by-Commodity Guide to Impacts and Practices.
Island Press, Washington, DC.

564

�Clouth, M.N. &amp; Hay, J.R. (1989). The Importance of Birds as Browsers, Pollinators and Seed Dispers in New Zealand Forest.
New Zealand Journal of Ecology, Vol 12 (Supplement), 27-33.
Donald, P.F. &amp; Evans, A.D. (2006). Habitat connectivity and matrix restoration: the wider implications of agri-environment
schemes. Journal of Applied Ecology 43, 209–218.
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Franklin, J.F. (1993). Preserving Biodiversity: Species, Ecosystems, or Landscapes? Ecological Applications, 3 (2), 202-205.
Godley, E.J. (1979). Flower biology in New Zealand. New Zealand Journal of Botany 17: 441-446.
Gregory, R.D., Noble, D.G., Custance, J. (2004). The state of play of farmland birds: population trends and conservation
status of lowland farmland birds in the United Kingdom. Ibis, 146 (Suppl. 2), 1–13
Kati, V.I. &amp; Şekercioğlu, Ç.H. (2006). Diversity, ecological structure, and conservation of the landbird community of Dadia
reserve, Greece. Diversity and Distributions, 12, 620-629.
McEwan, W.M. (1978). The food of the New Zealand pigeon (Hemiphaga novaseelandiae novaeseelandiae). New Zealand
Journal of Ecology 1: 99-108.
MacArthur, R.H. &amp; MacArthur, J.W. (1961). On bird species diversity. Ecology, 42, 594–598. in Tews J. , Brose, U. et all
(2004). Animal species diversity driven by habitat heterogeneity/diversity: the importance of keystone structures. Journal of
Biogeography 31, 79–92.
Mikusiński, G. &amp; Angelstam, P., (2004). Occurrence of mammals and birds with different ecological characteristics in
relation to forest cover in Europe – do macroecological data make sense? – Ecol. Bull. 51: 265–275.
Newton, I. (1995). The contribution of some recent research on birds to ecological understanding. Journal of Animal Ecology
1995, 64, 675-696.
Ormerod, S.J. &amp; Watkinson, A.R. (2000). Special Profile: Birds and Agriculture. Journal of Applied Ecology, 37, 699-705.
Owens, I. P. F. &amp; Bennett, P. M. (2000). Ecological basis of extinction risk in birds: Habitat loss versus human persecution
and introduced predators. www.pnas.org/cgi/doi/10.1073/pnas.200223397.
Scharlemann, J.P.W., Green, R.E. &amp; Balmford, A. (2004). Land-use trends in endemic bird areas: global expansion of
agriculture in areas of high conservation value. Global Change Biology, 10, 2046–2051.
Steadman, D.W. (1996). Human-Caused Extinction of Birds. Biodiversity II: Understanding and Protecting Our Biological
Resources, http://www.nap.edu/openbook/0309052270/html/139.html.
Şekercioğlu, Ç.H, Daily, G.C., Ehrlich,
Pnas.org/cgl/dol/10.1073/pnas.0408049101.

P.R.

(2004).

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consequences

of

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Tews J. , Brose, U., Grimm, V., Tielbörger, K., et al (2004). Animal species diversity driven by habitat
heterogeneity/diversity: the importance of keystone structures. Journal of Biogeography 31, 79–92.

565

�A Research on Heavy Metal Statues in Some Pasture Soil of Antalya
Cengiz ERDURMUŞ
Batı Akdeniz Agricultural Research Institute, Antalya
Semiha ÇEÇEN
Batı Akdeniz Agricultural Research Institute, Antalya
cecen@hotmail.com
Sadık ÇAKMAKÇI
Akdeniz University Faculty of Agriculture Field Crops Department, Antalya
Ramazan TOKER
Batı Akdeniz Agricultural Research Institute, Antalya
Abstract: Meadow and pasture resources fulfill many important tasks, besides feature of
being a source of feed for livestock production. Being natural balance element, erosion
prevention, clean water, air and food production and protection of genetic resources of
many plant and livestock organism can be accepted among these.
Because of rapidly growing urbanization, industrialization and tourism, meadow and
pasture resources in the Mediterranean region have been polluted with different pollutants.
In this study, soil pollution research was done in pastures near intensive industry and
tourism region of Antalya. Concentration of Cd, Cr, Cu, Ni, Pb, Zn and Hg elements were
analyzed in 12 samples from 3 different pastures as 4 samples from each one.
Results showed us that the concentration of Ni was higher than the limits written in Turkey
Soil Pollution Control Regulation. The other concentrations are lower than the limits
written in Regulation. This study is a precursor study which shows the needs of other
detailed study.
Key words: Pasture, Soil, Heavy metal

Introduction
Meadow and pasture are being one of the important natural richness of a country (Altin et al., 2005). According
to last evaluations, nearly half of the land of the earth is taken in to pasture concept and these areas have been
accepted as valuable part of the nature and they should be protected as tropic forest (Avcioglu, 1999). Meadow
and pastures have important tasks such as protection of soil, protection of genetic resources and using as
livestock feed (Avcioglu, 1983). It is known that increasing with industrial activity, energy production,
transportation and urbanization is caused to environmental pollution. Environmental pollutants are dangerous to
human health, plants and other goods (Hodges, 1977; Biggins and Harrison, 1980).
The most negative effect of pollutants is carrying heavy metals which are toxic and carcinogenic (Lagerwer and
Specth, 1970; Linton et al., 1980; Biggins and Harrison, 1980; Sakai et al., 1988). Pb, Cd and Ni pollution are
more common in urban areas than rural areas because they are caused by industrial sources. Normally Pb and Cd
are not found in plants. Whether if they are found trace amount in plants, it is accepted as a sign of pollutions
(Foy et al., 1978). Heavy metals such as Pb, Cd, Ni, Cr are toxic for human and animals (Lagerwerff et al Specth,
1970; Linton et al., 1980). These toxic heavy metals are spread out to environment by industrial activities and
emissions of motor vehicles (Biggins and Harrison, 1980; Miller and McFee, 1983; Chow, 1970).
Antalya is one of the provinces which has highest emigration rate in Turkey. This emigration causes to
industrialization. In this study, soil pollution of 3 selected pastures which have great role as livestock feed source
and near to urban and industry areas.

566

�Material and Method
Ooil samples were taken from 4 stations of each 3 pastures, totally 12 stations. Each sample was formed by
mixing 5 samples taken from 100 m2 representative areas of pasture. Samples were taken from 10 cm depth.
Analyses were carried out at Atmosfer Agriculture Analysis Laboratory.
Soil samples were prepared to analyses by sieving them through 2 mm sieves after making them as air dry at
laboratory conditions (Jackson, 1967). In soil samples, structure analysis were done by hydrometric method
(Bouyoucos, 1962), and water soluble total salt content were done by measuring electricity resistant in sature soil
priming (U.S. Soil Survey Staff, 1951). Amount of CaCO were analysed by Scheibler calcimeter (Schlichting
3

ve Blume, 1966), organic materials were analyzed by crossing organic C percentage, which were evaluated by
fresh burning method, with 1.724 factor (Reuterberg and Kremkus, 1951), total N was analyzed by modified
macro Kjeldahl method (Bremner, 1965).
In soil and ash samples, content of some trace elements (Fe, Zn, Mn, Cu, Cd, Co, Cr, Ni, Pb) and heavy metals,
which were extracted in aqua regia (HNO +HCl), were analyzed at ICP-OES after extraction by aqua regia
3

extraction methods.

Result and Discussion
Analysis results of researched pasture soil are given in Table 1, contents of some useful macro and micro
nutrition elements are given in Table 2, results of some heavy metals are given in Table 3, changing of pollutant
heavy metals according to each station are shown in Figure 1. Pb content of soil is changed from 1.8 ppm to
13.16 ppm. The lowest Pb content of soil is at the Aşağıoba 3 and the highest one is at the Yağca 1 (Table 3).
According to values which were given by Kloke (1980) that shows the Pb pollution of soil (100 ppm), it can be
said that there is no Pb pollution at the researched soils (Figure 1).
Nickel contents of soils are changed between 12.76 ppm and 78.25 ppm. The lowest nickel level belongs to
Aşağıoba 4 soils and the highest one is belong to Kovanlık 2 (Table 3). According to values which were given by
Kloke (1980) that shows the Pb pollution of soil (50 ppm), some researched soil samples nickel contents are
higher than Klokes’s data. They are also higher that the limits (75 ppm) written in the Turkey Soil Pollution
Control Regulation (Figure 1). But according to Regulation, analysis results can be exceeded to this limit, if it is
proven scientifically, that they are not dangerous for human and environment at the feed crop cultivated areas.
Cupper contents of soils are changed between 0.7 ppm and 27.63 ppm. The lowest cupper level belongs to
Yağca 4 soils and the highest one is belong to Yağca 2 (Table 3). According to values written in the Turkey Soil
Pollution Control Regulation (140 ppm) there is cupper pollution at the researched soils (Figure 1).
Station

pH

Aşağıoba 1
Aşağıoba 2
Aşağıoba 3
Aşağıoba 4
Kovanlık 1
Kovanlık 2
Kovanlık 3
Kovanlık 4
Yağca 1
Yağca 2
Yağca 3
Yağca 4

6,1
5,4
6,1
6,4
8,1
7,9
7,9
7,9
7,8
7,6
7,7
7,3

Total Nitrogen
EC
CaCO3 Organic materials
(%)
(%)
(N), %
(mmos/cm)
0,7
2,0
0,9
0,10
0,7
2,0
1,6
0,14
0,9
2,0
1,0
0,12
1,0
2,0
1,5
0,10
1,6
16,0
2,7
0,15
1,4
10,0
2,5
0,14
1,3
8,0
2,3
0,13
1,2
9,0
2,3
0,14
1,7
6,0
4,4
0,27
1,6
3,0
3,9
0,23
1,2
5,0
4,6
0,35
0,4
2,0
4,6
0,25
Table 1. Some soil properties of research area

567

Structure
%
31
36
35
40
64
63
59
63
66
57
65
63

�.
Station
Aşağıoba 1
Aşağıoba 2
Aşağıoba 3
Aşağıoba 4
Kovanlık 1
Kovanlık 2
Kovanlık 3
Kovanlık 4
Yağca 1
Yağca 2
Yağca 3
Yağca 4

P 2O 5
(kg/da)
2,15
6,14
5,95
4,08
2,15
0,82
1,88
1,60
42,73
3,25
31,24
8,34

K 2O
(kg/da)
21,02
32,40
56,64
33,60
41,04
37,44
37,68
40,80
158,16
188,16
206,40
262,56

Ca
(ppm)
1559
2250
2492
3255
7310
7518
6301
7436
7813
7975
7485
6874

Mg
(ppm)
249,00
348,00
366,00
417,00
367,00
468,00
339,00
416,00
358,00
383,00
330,00
434,00

Fe
(ppm)
32,4
71,4
33,8
11,8
0,7
1,2
0,6
0,6
1,0
1,5
0,2
1,5

Mn
(ppm)
35,78
55,74
29,19
34,93
0,39
0,08
0,44
0,04
0,04
3,88
2,84
2,94

Zn
(ppm)
0,24
0,01
0,24
0,42
0,68
0,74
0,68
0,53
0,53
6,20
1,53
6,90

Cu
(ppm)
0,87
1,62
1,28
1,69
1,76
1,24
1,20
1,72
1,66
1,19
0,39
2,43

Table 2. Some useful macro and micro nutrition elements in soil samples

Pasture

Aşağıoba

Kovanlık

Yağca

No
1
2
3
4
1
2
3
4
1
2
3
4

Cu
14.34
11.83
7.08
6.02
16.64
17.13
16.00
13.42
15.78
27.63
5.97
0.70

Ni
28.62
27.81
18.65
12.76
59.65
78.25
58.11
27.11
70.5
60.75
45.54
17.29

Heavy metals (ppm)
Pb
Zn
Bor
3.42
5.95
5.24
1.8
3.35
5.96
6.19
31.83
6.08
31.01
4.44
27.52
3.34
5.37
13.16
76.85
7.7
147.86
2.73
52.17
33.98
-

Table 3. Some heavy metals contents of soil samples, ppm

568

Hg
-

Cd
-

�Figure 1.Concentration values of polluted heavy metals according to stations
Amount of Zn contents of soils are changed between 3.35 ppm and 147.86 ppm. Aşağıoba 3 has the lowest Zn
level whereas Yağca 2 has the highest one (Table 3). According to values written in the Turkey Soil Pollution
Control Regulation (300 ppm) there is cupper pollution at the researched soils (Figure 1).
In this research, Bor, Cd and Hg, which were analyzed in the soils, were not found.

Results
Four elements (Ni, Pb, Cu, Zn) were found for soil pollution at the 3 pasture near to urban areas and industry
centers. Heavy metal pollution of soil is now at low levels. But if any precaution does not taken, this pollution
level can be increase. For this reason, this initiator research should be considered an than these type of researches
should be replicated periodically (once a 3 or 4 year) and results should be taken in to consideration carefully. If
it is thought, that large part of livestock feed needs are covered from pastures, pastures should be protected from
non-returning soil pollution

Acknowledgment
This paper was supported by the Scientific Research Projects Administration Unit of Akdeniz University.

References
Altın, M., Gökkuş, A., Koç, A., 2005. Çayır Mera Islahı, Çayır-Mera Yem Bitkileri ve Havza Geliştirme Daire Bşk., Mart
Matbaası, Đstanbul.
Avcıoğlu, R., 1999. Çayır Mera Amenajmanı ve Islahı. TBK TÜGEM. Ankara.
Avcıoğlu, R., 1983. Çayır - Mer’a Bitki Topluluklarının Özellikleri ve Đncelenmesi. Ege Üniversitesi Ziraat Fakültesi Yayın
No : 466, Bornova-Đzmir.
Biggins, P.D.E. and Harrison, R.M., 1980. Chemical specification of leaf compounds in street dusts, Env.Sci.Tech.14.
Bouyoucos, G. J., A., 1962. Recalibration of the hydrometer method for making mechanical analysis of the soils, Agronomy
Journal, 4(9) :434.
Bremner, J. M., 1965. Total nitrogen, Editor C.A. Black. Methods of soil analysis part 2. American society of Agronomy. Inc.
Publisher, Madison, Wisconsin, U.S.A 1149-1178.
Chow, T.J., 1970 Lead accumulation in roadside soils and grass Nature London 225, 295.
Foy, C.D., Chaney, R.L. and White, M.C., 1978. Physiology of metal toxicity in plants, Ann. Rev. Plant. Physiol. 29, 511.

569

�Hodges, L.,1977 Environmental Pollution, Holt-Rinehart and Winston, 2nd Ed., 496, New York.
Jackson, M.L., 1967. Soil chemical analysis prentice-Hall of India Private Limited, New Delhi.
Kloke, A., 1980. Orientierungsdaten für Tolerierbare Gesamtgehalte einiger Elemente in Kulturboden Mitt. VDLUFA, H 1-3,
9-11.
Lagerwer_, J.V. and Specth, A.W., 1970. Contamination of roadside soil and vegetation with Cd, Ni, Pb and Zn, Env. Sci.
Tech. 4, 583,
Linton, R.W., Natucsh, D.F.S., Solomon, R.L. and Evans, C.A., 1980 Physicochemical characterization of lead in urban dusts.
A microanalytical approach to lead tracing, Env. Sci. Tech. 14, 158.
Miller, W.P. and McFee, W.W.,1983. Disribution of Cd, Zn, Cu and Pb in soils of industrial Northwestern Indiana, J. Env.
Qual. 12, 29.
Reuterberg , E., Kremkus, F., 1951. Bestimmung von Gesamt Humus und Alkalischen Humusstoffen in Boden. Z.für
Pflanzenernaehrung, Düngung und Bodenkunde, Verlag Chemie Gmbh, Weinheim.
Sakai, H., Sasaki, T.and Saito, K., 1988. Heavy metal concentrations in urban snow as an indicator of air pollutions, The Sci.
of the Total Env. 77, 163.
Schlichting, E.; Blume, H.P., 1966. Bodenkundliches Practicum. Verlag Paul Parey. Hamburg, Berlin.

570

�Parameters Affecting Anaerobic Color Removal of Textile Wastewaters:
An Overview
Kevser Cırık
Suleyman Demirel University, Dept. of Environmental Engineering, Isparta, Turkey
kewss_@hotmail.com
Özer Çınar
Kahramanmaraş Sütçü Đmam University, Dept. of Environmental Engineering, Kahramanmaraş, Turkey
ocinar@alumni.clemson.edu

Abstract: Release of colored wastewaters represents a major environmental problem
worldwide due to the toxicity, mutagenicity and carcinogenicity of the dyes and their
breakdown products. Therefore much attention has been focused on the effective treatment of
dyes discharged from the dying and textile industries. The most widely used dyes in industries
are azo dyes which require anaerobic and aerobic phases for their complete biodegradation.
Color is removed under anaerobic conditions in which azo dyes act an electron acceptor.
Further, aerobic conditions are essential for removal of breakdown products which are known
resist to biodegradation under anaerobic conditions. Thus using both anaerobic and aerobic
stages represents both decolorization and mineralization of azo dyes. Anaerobic stage is the
first and the most important phase for color removal, however; decolorization can be affected
by so many parameters such as; organic carbon source added, microorganisms selected, dye
structure, cycle time, sludge age, and alternative electron acceptors involved. This review
article summarizes the results of several research studies dealing with the factors affecting
anaerobic color removal efficiency.

Introduction
Increased population and developments in industrialization have resulted in higher use of textile products
leading to release of its huge amount of wastewaters to the environment. Actually the main problem related to
the textile wastewaters is colored effluents. There are so many types of dyestuffs used in textile industry to give
its color to the fabrics Dye is the most difficult constituent of the textile wastewater to treat since they are
synthetic and typically derived from coal tar and petroleum based intermediates. It is estimated that almost 109
kg of dyes are produced annually in the word, of which azo dyes represent about 70% by weight (Dos Santos et
al., 2007). Azo dyes are characterized by nitrogen to nitrogen double bonds (N=N). The major problem
associated with the dyes and their breakdown products is their toxicity, mutagenicity and carcinogenicity. Their
discharge into surface water leads to aesthetic problems and adversely affecting to aquatic life. To overcome this
problem, much attention has been focused on the effective treatment of dyes discharged from the dying and
textile industries. There are many reports on the use of chemical and physical methods for color removal
(Cooper, 1993; Hao et al., 2000; Dos Santos et al., 2007). The most commonly used chemical and physical
treatment methods for dye-containing textile-processing wastewaters are chemical oxidation, chemical
flocculation and settling, adsorption, membrane filtration and ion exchange. By these existing physical and
chemical color removal methods, color is generally concentrated in the sludge or colored molecules are partly
removed. Moreover, formation of large amounts of sludge and economical limitations presents disadvantages of
these methods. Alternatively, biological methods are commonly considered to be the most effective treatment
applications since they present lower operating costs and improved applicability (Shaw et al., 2002; Lourenço et
al., 2001).
It is known that several microorganisms; such as fungi, bacteria and algae; can decolorize many azo dyes
(Pandey et al., 2007). In this review we will focus on the bacterial decolorization. Bacterial decolorization
applied for textile effluents are based on anaerobic and aerobic treatment. Under anaerobic conditions, azo dyes
are readily cleaved generating aromatic amines. The required electrons are provided by electron donating carbon
sources which can be glucose, acetate, volatile fatty acids (VFAs). Hence, azo dye acts as electron acceptor and
organic matters act as electron donor under anaerobic conditions. Electrons released from oxidation of electron
donor directly accepted by azo dyes which results in azo linkage and color removal. Although these process the

571

�remove color of the wide range of azo dyes dyes, they do not completely mineralize the aromatic amines generated
in the anaerobic environment with few exceptions (Brown and Laboureur, 1983). However due to the carcinogenic
effects treatment of the aromatic amines is essential. It is known that some of the aromatic amines can be biodegraded
under aerobic conditions (Brown and Hamburger 1987; Seshadri et al. 1994; Carliell et al. 1995). Combination of
anaerobic and aerobic conditions is therefore the most convenient concept for treating colored wastewaters (Haug et al.,
1991; Zaoyan et al., 1992; Seshadri et al., 1994; Kudlich et al., 1996; Hu, 1998).
This review article summarizes the results of several research studies dealing with combined anaerobic-aerobic
SBRs. Since anaerobic stage is the first and the most important phase for color removal, parameters affecting color
removal should be determined to achieve desirable treatment. Therefore, this review study especially presents the
problems dealing with anaerobic color removal. Anaerobic color removal can be affected by so many parameters such
as; organic carbon source added, microorganisms selected, dye structure, cycle time, sludge age, and alternative
electron acceptors involved. Therefore, factors affecting anaerobic color removal efficiency are briefly discussed in
subsequent sections.

Factors Affecting Anaerobic Color Removal Efficiency
As mentioned before, anaerobic phase is the first stage of decolorization process starting with the
formation of intermediary aromatic amines by reductive cleavage of the azo bond (Walker 1970; Wuhrmann et
al., 1980; Haug et al., 1991; Blumel et al., 1998). The schematic diagram of enzymatic dye reduction is depicted
in Figure 1. The research papers reviewed are proved that color removal is mainly associated with the anaerobic
stage of the SBR, however; contribution of aerobic stage is almost none. Therefore, this review study especially
presents the problems dealing with anaerobic phase of SBRs. Since most of the azo dyes can be decolorized
under anaerobic conditions, anaerobic biodegradation seems to be nonspecific. Nevertheless; decolorization can
be affected by so many parameters such as; organic carbon source added, microorganisms selected, dye structure,
cycle time, sludge age, and alternative electron acceptors involved. Therefore, factors affecting anaerobic color
removal efficiency are briefly discussed in subsequent sections.

Figure 1. Enzymatic azo dye reduction, adapted from Subst., substrate or primary electron donor;
Subst.oxid, products of substrate oxidation (Dos Santos et al., 2007)

Microorganism
In most of the reported processes of azo dye biodegradation, a wide range of organisms are found to
reduce azo compounds such as bacteria, algae, and fungi. Azo dyes are generally known to resist aerobic
bacterial biodegradation with the exception of bacteria with specialized azo dye reducing enzymes. Bacterial
strains which can anerobically reduce azo dyes, cannot utilize dye as the growth substrate, therefore; require
organic carbon sources. There are only a few bacteria that are able to grow on azo dyes as the sole carbon source.
Aromatic amines resulting from reductive cleavage of azo bond can be used as a carbon and energy source for
bacterial growth. Like carbon source, a nitrogen source is also essential for decolorization process with exception
of bacteria that can be used azo dyes as a nitrogen source. As reported before, ammonium chloride is the most
suitable among all nitrogen sources for SBR studies, since nitrate is believed that it is a better electron acceptor
than azo bond (Wang et al., 2008). Based on the previous publications, azo dye can be reduced by azoreductasecatalyzed reduction under anaerobic conditions. But still there is a speculation whether bacterial flavin
reductases are responsible for the azo reductase activity observed with bacterial cell extracts. In a published
report, it was reported that flavin reductases are indeed able to act as azo reductases (Russ et al., 2000). Bacteria
produce extracellular oxidative enzymes which are relatively non-specific enzymes catalyzing the oxidation of a
variety of dyes. It was reported that there are so many diverse groups of bacteria playing role in decolorization. It
has been also reported that mixed microbial community could reduce various azo dyes and members of the γproteabacteria and sulfate reducing bacteria (SRB) were found to prominent members of mixed bacterial
population by using molecular methods to determine the microbial population dynamics (Pandey et al., 2007).

572

�Dye Structure
It appears that almost every azo compound that has been tested is biologically reduced under anaerobic
conditions, nevertheless; though similar conditions were provided, different color removal efficiencies were
achieved. This indicates that, dye structure is important when investigating biological color removal by SBRs. It
was reported that metal-ion containing dyes can have adverse effect on decolorization efficiency (Chung et al.,
1978; Brown and De Vito 1993). It has been also reported that azo compounds with methyl, methoxy, sulpho or
nitro groups being less likely to biodegrade than the others with a hydroxyl or amino group (Zimmermann et al.,
1982; Claus et al., 2002). Azo dyes with a limited membrane permeability such as; sulfonated azo dyes, cannot
be reduced by intracellularly (Stolz, 2001).
Cycle Time
Though cycle time plays an important role in the SBR for the decolorization process, not so many reports
are found in literature. The long retention times are often applied in the anaerobic phase of the reactor studies
such as 18h, 21h. In several studies, it was reported that there is a positive correlation between the anaerobic
cycle time and color removal (Kapdan et al., 2003; Albuquerque et al., 2005). Indeed, in combined anaerobicaerobic SBRs, since bacteria shifted from aerobic to anaerobic conditions, or vice versa; anaerobic azo reductase
enzyme can be adversely affected from aerobic conditions which are essential for aromatic amine removal,
thereby resulting in insufficient color removal rate. To investigate the effect of cycle time on biodegradation of
azo dyes, Çınar et al. (2008) operated SBR in three different total cycle times (48-h, 24-h and 12-h), fed with a
synthetic textile wastewater. The results indicated that decrease in anaerobic cycle time, the system performance
on color removal is not adversely affected; on the contrary, both color removal efficiency and COD removal
efficiency are slightly improved.
Sludge Age
The sludge retention time (SRT) is known as very important operational parameter for color removal in
SBR system. To obtain efficient color removal rate, adequate microbial population is desired. It was reported
that 10 days sludge retention time remained insufficient to obtain adequate population, and to ensure the color
removal, sludge retention time was increased to 15 day (Lourenço et al., 2001).
Redox Mediators
Since long retention times are often applied in the anaerobic phase of the SBR, it can be concluded that
reduction of many azo dyes is a relatively slow process. Reactor studies indicate that however; by using redox
mediators; which are compounds that accelerate electron transfer from a primary electron donor (co-substrate) to
a terminal electron acceptor (azo dye), azo dye reduction can be increased (Keck et al., 2002; Kudlich et al.,
1997). By this way, higher decolorization rates can be achieved in SBRs operated with a low hydraulic retention
time (HRT) (Cervantes et al., 2001; Dos Santos et al., 2003). Flavin enzyme cofactors, such as flavin adenide
dinucleotide (FAD), flavin adenide mononucleotide (FMN) and riboflavin as well as several quinone compounds
such as AQS, AQDS and lawsone have been found as redox mediators (Semde et al., 1998; Cervantes et al.,
2000; Rau et al.,2002a; Rau et al.,2002b).Though accelerating effect of redox mediators is proved, differences in
electro-chemical factors between mediator and azo dye is limiting factor for this application. It was reported that
redox mediator applied for biological azo dye reduction must have redox potential between the half reactions of
the azo dye and the primary electron donor (van der Zee et al., 2003). The standard redox potential for different
azo dyes is screened generally between -430 and -180 mV (Dubin and Wright 1975).
Alternative Electron Acceptors
Decolorization of azo dyes starts by reductive cleavage of azo bond. Electrons releasing from oxidation of
organic compounds in the wastewaters goes through the azo dye and cleaves the azo bond. As anaerobic color
removal occurs by the way of reduction of the azo dye which acts a final electron acceptor in the microbial
electron transport chain, existing different electron acceptors in anaerobic zone can be assessed as limiting factor
for the dye removal. Alternative electron acceptors such as oxygen, nitrate, sulfate and ferric ion; may compete
with the azo dye for reducing equivalents, and resulting in insufficient color removals under anaerobic
conditions. Electron flow preference as a function of the different electron couples is depicted in Figure 2. Among the
electron acceptors involved in electron transport chain, oxygen is the most effective electron acceptor. Anaerobic
reactors in full-scale treatment systems are designed as open to the atmosphere. The effect of oxygen entering
anaerobic reactors through the surface is generally assumed to be negligible since surface area is small relative to

573

�the reactor volume. Oxygen can get into the anaerobic reactors of waste water treatment plants with the mixed
liquor recirculated from the aerobic zone and mixing. The impact of oxygen on anaerobic color removal
efficiency becomes progressively larger when it is thought that oxygen is the most effective electron acceptor on
the electron transport chain. Researchers have reported that decolorization is significantly affected from the,
high-redox-potential electron acceptor, dissolved oxygen. This is because; released electrons by oxidation of
organic compounds are preferentially used to reduce oxygen rather than the azo dye. Oxygen has an adverse
effect on decolorization under anaerobic conditions, therefore; facultative or obligate anaerobes are necessary for
azo dye reduction (Chang and Kuo, 2000). Inhibition of azo reductase activity by oxygen was also reported for
Pseudomonas luteola (Chung and Stevens, 1993; Blumel et al., 1998). Indeed, NADH leads to bacterial
biodegradation of azo dyes by acting electron donor. In the case of the fact that oxygen is the electron acceptor,
the consumption of NADH by oxidative phosphorylation can adversely affect the enzymatic decolorization of
azo dye. In a recent study results also suggested that the presence of oxygen inhibits azo decolorization when the
dissolved oxygen concentration in the medium was higher than 0.5 mg/L (Xu et al, 2007). This is mainly due to
the adverse effect of the molecular oxygen on anaerobic azo reductase enzyme.

Figure 2. Electron flow preference as a function of the different electron couples, RM and RMreduc are the
oxidized and the reduced form of the redox mediator, respectively (Dos Santos et al., 2007)
Among the electron acceptors involved in electron transport chain, nitrate is the second effective electron
acceptor. Nitrate is normally found in textile processing wastewaters and generally coming from the salts such as,
sodium nitrate which is included in dye baths for the improvement of dye fixation to the textile fibers. Nitrate
concentrations used during textile processing can reach 40–100 g/l (Carliell et al., 1998). The importance of
nitrate in anaerobic phase of SBR is that nitrate can compete with the azo dye for the reducing equivalents
formed and resulting in decreasing decolorization (Carliell et al., 1995; Carliell et al., 1998, Lourenço et al.,
2001; Panswad et al., 2000; Wuhrmann et al., 1980). Wuhrmann et al (1980) was reported that azo dye cannot be
decolorized until denitrification ends up. Like nitrate, sulfate is also a constitute of textile processing
wastewaters. Sulfate is generally added to the dye baths for ionic strength adjustment or it may be formed by the
oxidation of sulfur species used in dyeing processes, such as sulfide, hydrosulfide, and dithionite (van der Zee et
al., 2003). There are so many reports highlighting different effects of sulfate on azo dye degradation. It seems
that in the presence of sulfate, decolorization may be rather stimulated than competitively suppressed (Carliell et
al., 1995; Carliell et al., 1998; Panswad and Luangdilok, 2000; van der zee, 2003; Albuquerque et al., 2005). It
was reported that when inhibiting sulfate-reducing activity of microbial population in SBR by the addition of
molybdate, anaerobic azo dye removal efficiency is decreased. Indeed, since sulfate acts as an electron acceptor
under anaerobic conditions, may compete with the dyes for the electrons available, thus causing an adverse
effect on the decolorizing process. However; microbial population and sulfate concentration is also important for
the reactions taking place during anaerobic phase. High sulfate concentrations are found to adversely affect
decolorization unless sufficient amount of substrate is supplied to overcome the negative effects of elevated
concentrations of sulfate (Cervantes et al., 2007). Furthermore; when sulfate is reduced under these conditions
by sulfate reducing bacteria (SRB); sulfide, which is known as bulk reductant, is generated and can in turn serve
as an electron donor. Sulfide generation is found to also contribute to the reduction of azo dyes. It is also
reported that cofactors involved during microbial reduction of sulfate such as; cytochrome C3 (-205 mV) and
NADH (-324 mV); have appropriate redox potential. Therefore, can channel the electrons to azo dyes.

574

�Meanwhile, the redox potentials with more positive of the dye reduction than the redox potential of biological
sulfate reduction (-220 mV) can be accelerated by sulfate. It was also reported articles that ferric iron can act as
an electron acceptor under anaerobic conditions in which azo dye reduction occurs. Like sulfate, it was found
that addition of ferric iron to the reactor stimulates the azo dye reduction. Indeed, the reactions are dealing with
the redox couple Fe (III)/Fe (II) which can act as an electron shuttle for transferring electrons from electron
donor to the electron accepting azo dye. Meanwhile, reactions of both reduction of Fe (III) to Fe (II) and
oxidation of Fe (II) to Fe (III) facilitate the electron transport from the substrate to azo dye, thus acting as an
extracellular redox mediator (Albuquerque et al., 2005).
Primary Electron Donor Type
Since anaerobic azo dye reduction is an oxidation-reduction reaction, a liable electron donor is essential
to achieve effective color removal rates. It is known that most of the bond reductions are occurred during active
bacterial growth (Nigam et al., 1996). Therefore, anaerobic azo dye reduction is extremely depended on the type
of primary electron donor. It was reported that ethanol, glucose, H2/CO2 and formate are effective electron
donors, contrarily; acetate and other volatile fatty acids are normally known as poor electron donors (Dos Santos
et al., 2003; Tan et al., 1999; Pearce et al., 2006). So far, because of the substrate itself or microorganisms
involved, with some primary substrates better color removal rates have been obtained but with others no
effective decolorization have been observed. Electron donor concentration is also important to achieve higher
color removal rates. Since there are so many reactions involved in bioreactor, competition for reducing
equivalents by other reactions may increase the required amount of primary substrate. Though in theory the
amount of electron donor per mmol monoazo dye azo is 32 mg COD, it was reported in a study that even if 60300 times higher of the stoichiometric amount is used, more electron donor source is needed (O’Neill et al.,
2000).
Dye concentratıon
In several studies, large variations in dye concentrations have been applied in the reactor studies and it
was reported that dye concentration may play a role in the decolorization process. In the case of exceeding the
reactor’s biological azo dye reduction capacity, high dye concentration may adversely affect the dye removal
efficiency and COD removal efficiency. Kapdan and Özturk (2005) reported that increasing initial dyestuff
concentration adversely affect the COD removal performance of SBR. Nevertheless; dye removal rate may be
increased by increasing dye concentrations (Cruz and Buitron, 2001). Some of the reactor studies have been
proved the possibility of azo dye toxicity to microorganisms involved in biodegradation. Though toxicity is
related to dye concentration, dye type applied is also important (Luangdilok and Panswad 2000). Metal-complex
dyes and reactive dyes are known to have toxicity effect on decolorization process from the literature (Libra et
al., 2004).

Conclusion
Azo dye containing wastewaters seems one of the most polluted wastewaters which require efficient
decolorization and subsequent aromatic amine metabolism. Based on the available literature, it can be concluded
that anaerobic- aerobic SBR operations are quite convenient for the complete biodegradation of both azo dyes
and their breakdown products. Nevertheless, like the other methods used for biological treatment, SBRs treating
colored wastewaters have some limitations. Presence of forceful alternative electron acceptors such as nitrate and
oxygen, availability of an electron donor, microorganisms, and cycle times of anaerobic and aerobic reaction
phases can be evaluated as quite significant. Though treatment of azo dye containing wastewaters needs
combined anaerobic-aerobic phases, microorganisms are subjected to continually alternating anaerobic and
aerobic conditions. Thus, it is presumable that anaerobic enzymes involved in the azo dye reduction may be
adversely affected from aerobic conditions, as well as aerobic enzymes involved in the aromatic amine
mineralization may be adversely affected from anaerobic conditions. Since little is known about the regulations
of the enzymes involved in complete biodegradation of colored wastewaters, this approach seems to need
advanced investigation to improve color removal and aromatic amine mineralization.

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578

�Parameters Affecting Polyhydroxyalkanoate Synthesis from Wastewaters
Kevser Cırık
Suleyman Demirel University, Dept. of Environmental Engineering, Isparta, Turkey
kewss_@hotmail.com
Dilek Aydoğmuş
Kahramanmaraş Sütçü Đmam University, Dept. of Bioengineering, Kahramanmaraş, Turkey
aydogmus86@hotmail.com
Şebnem Özdemir
Kahramanmaraş Sütçü Đmam University, Dept. of Bioengineering, Kahramanmaraş, Turkey
sebnemozdemir55@hotmail.com
Mehmet Gezginci
Kahramanmaraş Sütçü Đmam University, Dept. of Bioengineering, Kahramanmaraş, Turkey
mehmetgezginci@gmail.com
Özer Çınar
Kahramanmaraş Sütçü Đmam University, Dept. of Environmental Engineering, Kahramanmaraş, Turkey
ocinar@alumni.clemson.edu

Abstract: Plastics used almost every manufacturing industry are resist to biodegradation. Their
persistence in soil for a long time has become a major concern in terms of the environment.
This promotes many investigators to search for replacement of non-biodegradable by
degradable plastics. Polyhydroxyalkanoates (PHAs), known as a biodegradable plastic
produced by bacteria, have received increasing attention due to the difficulties in disposal of
plastics. In recent years, researchers have focused on the processes to increase PHA production
which involve in biological phosphorus removal (BPR). Normally, BPR can be achieved
through anaerobic- aerobic cycling by a group of bacteria known as polyphosphateaccumulating organisms (PAOs). PHA is stored within the PAO as carbon polymers under
anaerobic conditions by taking up volatile fatty acids (VFAs), further it is used as energy
source and phosphorus uptake under aerobic conditions. The aim of this review is to discuss
recent advances in PHA production from wastewaters and parameters effecting PHA
production efficiency.

1. Introduction
Plastics which are known to be widely used in almost every manufacturing industry are very much
advantageous. Plastics are popular in many durable, disposal goods and as packaging materials. Beside a wide
range of benefits, they are not desirable in the environment. Especially, plastics are known as hardly
biodegradable even non-biodegradable due to the fact that they mainly have high molecular weights (Reedy et
al., 2003). Their persistence in soil for a long time has become a major concern in terms of the environment. This
promotes many investigators to search for replacement of non-biodegradable by degradable plastics. An
alternative approach to conventional plastics is Polyhydroxyalkanoates (PHAs) which are known as a
completely biodegradable plastic produced by bacteria, have received increasing attention due to the difficulties
in disposal of plastics (Bengtsson et al., 2008). Additionally, Poly-(R)-3-hydroxybutyric acid (PHB) and
hydroxyvalerate (PHV) are among the most common PHA monomers. The chemical structure of the PHAs is
shown in Figure1.

579

�Figure 1. Chemical structure of PHAs (Lee, 1996)

2. PHA Production
As mentioned before, the PHAs are non-toxic, biocompatible, biodegradable thermoplastics that can be
produced from renewable resources such as biomass. These biopolymers accumulate as storage materials in
microbial cells under stress conditions (Sudesh et al., 2000; Chen et al., 2001; Kadouri et al., 2005). Many grampositive and gram-negative bacteria are known to be able to synthesize PHAs (Reedy et al., 2003). PHAs can be
produced through anaerobic- aerobic cycling by a group of bacteria known as polyphosphate-accumulating
organisms (PAOs). Although PAOs are often present in a wide range of aerobic suspended growth cultures, they
only have the ability to store large quantities of phosphate when they are subjected to alternating anaerobic and
aerobic conditions. PHA is stored within the PAO as carbon polymers under anaerobic conditions by taking up
volatile fatty acids (VFAs), further it is used as energy source and phosphorus uptake under aerobic conditions
(Figure 2). Under aerobic conditions stored PHA or PHB within the cell is used as energy source for biomass
growth, and glycogen synthesis.

A

B

Figure 2. Anaerobic PHA production and phosphorus release (A), aerobic PHA utilization and phosphorus
uptake (B) within the cell (Lee and Choi, 1999)
Recently reported research articles have been performed to understand PAO metabolism (Seviour et al.,
2003). Acetate has been used almost exclusively as the carbon source in these studies, partially explained by the
fact that it is typically the largest volatile fatty acid (VFA) species present in the wastewater treatment plants.
Metabolic PAO models for anaerobic acetate uptake and utilization and the subsequent aerobic processes have
been proposed. As depicted in Figure 2, anaerobic process is based on fermentation in which poly-P degradation
and phosphate release take part. Under anaerobic conditions with acetate as the carbon source, phosphate

580

�accumulating microorganisms can take up acetate rapidly, accumulate PHAs in the cell. The energy for this
biotransformation is mainly generated by the cleavage of polyphosphate and release of phosphate from the cell.
They consume previously stored intracellular carbohydrate, and release P as a result of utilization of stored polyP. Thus, wastewater from anaerobic process is rich in inorganic phosphate. In aerobic processes, oxygen is
electron acceptor and microorganism use stored PHB as their carbon and energy source.
PAOs are actually known as responsible for enhanced biological phosphorus removal (EBPR) and have a
key role with respect to both PHB accumulate within the cell and phosphorous removal. The process is one of
the most commonly used and environmentally sounds methods for phosphorus (P) removal from wastewater. As
mentioned before, VFAs are preferable substrates for PHA production. Anaerobic fermentation converts various
organic compounds to VFAs hence increasing the potential to produce PHA from the wastewater. The
composition of the VFAs produced during fermentation will influence the final polymer product. However, the
number of literature reports for PHA production with mixed cultures enriched with real wastewaters is limited.
•

PHAs Extraction from the Cell

Since PHAs are accumulated within the cell, it should be extracted to be able to be used as plastic
polymers. However, the extraction of bioplastics from microorganism poses yet a challenge. There are two
common protocols used for PHA extraction from bacteria. The first protocol is developed by taking into
consideration of solubility in chloroform and insolubility in methanol. Harvested bacterial cells are exposed to
warm chloroform to make PHAs soluble. Further, residuals from harvested bacteria such as lipids and other
lipophilic components are removed by reflux in hot methanol. Purified PHA production efficiency of this
protocol is high. However, requirements of a large amount of hazardous solvent make it not environmentally
friendly (Lee, 1996). The second protocol developed for the aim of avoiding organic solvent usage. In this
protocol, a mixture of enzymes are used such as proteases, nucleases and lysozymes, additionally to remove
proteins, nucleic acids, and cell walls, detergents are used.

3. Factors Affecting PHB Production
In the previous sections the importance of PAOs on PHB production and phosphorus removal from the
wastewaters were emphasized. However, their production costs are much higher than the petrochemical- based
plastics (Fang et al., 2009). Thus, it becomes inevitable to know parameters affecting PHA production efficiency
within the cell such as; microorganisms involved, pH, substrate, solid retention time (SRT), availability of
electron acceptors, and temperature. These will be briefly discussed by taking into account the published
research articles that focus on increasing the cost-effectiveness of this process.
a.

Microbial Population

Determination of microbial population that involve in PHB production and phosphorous removal is one
of the most important factor to be able to make the process successful. It has been emphasized in so many
articles that there is a competition between two microorganisms, PAOs and glycogen (non-polyphosphate)
accumulating organisms (GAOs) respectively. Like PAOs, GAOs are able to proliferate under alternating
anaerobic and aerobic conditions but the problem is they do not contribute to P removal hence anaerobic P
release or aerobic P uptake cannot be established. This constitutes a major challenge since PHA production
without any phosphorous removal cannot be convenient according to discharge regulations. Additionally, the
presence of GAOs increase the anaerobic VFA requirements of these plants, thus so many investigators have
focused on the ways that minimize the growth of GAOs. Factors affecting GAOs and PAOs competitions can be
summarized as:
6. One factor affecting the PHA accumulation is the ratio of organic carbon to P in the influent or the so-called
COD: P ratio. In so many studies it was reported that a high COD/P ratio (e.g. 450mgCOD/mgP) in the
wastewater feed tends to favorable the growth of GAOs instead of PAOs while a low COD/P ratio (e.g. 10–
20mgCOD/mgP) tends to favorable to the growth of PAOs (Oehmen et al., 2007).
7. Effect of pH has been reported in so many research articles. They have found that increase in pH from 6.57.5 is favorable for PAOs while is not favorable for GAO. Thus it is possible to eliminate GAOs by
increasing pH. In a study performed by Filipe et al., (2001a) has shown that P uptake, PHA utilization and
biomass growth were all inhibited by a low pH (6.5), and suggested that a higher aerobic pH (7–7.5) would
be more beneficial for PAOs.

581

�8. Effect of temperature is also investigated by so many researches and they concluded that GAOs are inhibited
at 10 ºC since PAOs are the dominant microorganisms at low temperature (Carlos et al., 2009). It was also
noted that high temperatures (30 ºC) can suppress the proliferation of GAO in which operating conditions for
pH is high (&gt;7) and an adequate acetate to propionate ratio (75–25%) is supplied. The experimental evidence
obtained thus far suggests that GAOs tend to become stronger competitors with PAOs at higher temperatures.
b.

pH

In many studies it was shown that adjusting to pH higher levels results in a higher anaerobic P release
(Smolders et al., 1994; Liu et al., 1996; Bond et al., 1999; Filipe et al., 2001b). Kasemsap et al., (2007) found
that increasing the pH from 6 to 8 promoted the PHA production significantly. It was also reported in other study
that the ratio of anaerobic P release to acetate uptake increase from 0.25 to 0.75 P-mol/C-mol by increasing pH
from 5.5 to 8.5 (Smolders,1994). Actually, by adjusting pH GAOs can be eliminated, this is the reason for why
so many researchers focus on its effects.
Increase in pH makes the energy requirements for substrate uptake high. When external pH is high, more
energy is needed for acetate uptake. This increased energy is generated through an increase in polyphosphate
degradation. This scenario has been found ineffective for the acetate uptake, glycogen degradation and PHA
accumulation rates of PAOs when the pH is over the range 6.5–8.0 (Filipe et al., 2001b). Nevertheless, this
situation is rather different for the GAOs. It was reported that a higher pH results in a higher energy demand for
acetate uptake, but negatively affects the ability of GAOs to take up acetate. This is obviously related to the
differences between metabolic pathways of the microorganisms. The energy production pathways of GAOs and
PAOs are dissimilar since PAOs use the energy required for the substrate uptake from the hydrolysis of poly-P
while GAOs from the hydrolysis of glycogen (Smolders et al., 1994; Filipe et al., 2001a,b). That means PAOs
have poly-P as an extra energy source as compared to GAOs and they deplete it to meet higher energy demand.
In a published report performed by Chua et al.(2003) studied the effect of pH on the PHA content using acetate
as the substrate. They found that, through controlling the pH at 6 or 7, the PHA content (less than 5%) was lower
than at pH 8 or 9 (25–32%). Like this record, Serafim et al., (2004) was found that polymer yield per substrate
and the intracellular PHB content were higher at pH 8 than at pH 7.
c.

Substrate

It is a prerequisite to optimize all the fermentation conditions for the successful implementation of
commercial PHA production systems. Actually there is a major challenge to reduce PHA production costs.
Carbon source has a large impact on production cost of the PHA produced. Hence, recent studies have been
focused on reducing costs. The price of the product ultimately depends on the substrate cost, PHA yield on the
substrate, and the efficiency of product formulation in the downstream processing.
In so many studies different substrates were used to improve the predictability of the metabolism of both
PAOs and GAOs. Acetate has been used almost exclusively as the carbon source. It has been well known that
short chain fatty acids like acetate are favorable carbon sources for PAOs. Beside acetate, there are so many
carbon sources used in order to investigate PHA production pathway, such as; lactate, propionate, sucrose,
glucose, cheese whey, cane molasses, methanol, and hemicelluloses hydrolsate (Quillaguaman et al., 2007; Ahn
et al., 2000; Wong and Lee, 1998; Rhu et al., 2003; Hong et al., 2000). Waste materials or industrial by-products
can also be used for PHA production. However it was reported that carbohydrates are not directly stored as PHA
and they are tend to be preferentially accumulated as glycogen (Dircks et al., 2001; Karahan et al., 2006). PHA
production from raw materials requires a previous anaerobic fermentation step for their transformation into
volatile fatty acids (VFA). This is the reason why the majority of the studies related to PHA production are based
on the use of organic acids. The effect of various substrate costs, the yield on the P (3HB) and production cost
are summarized in Table 1.
Wastewater contains a much more diverse mixture of substrates other than acetate and investigations
were conducted with other compounds, alone or in mixtures, including: propionate, butyrate, valerate,
isovalerate, formate, lactate, malate, pyruvate, glucose, citrate, succinate but glutamate but the metabolism of
these organic substrates have not yet been well understood (Wang et al., 2002). Several studies concluded that
glucose as sole carbon source led to deterioration of the EBPR process, as glucose promoted the growth of
GAOs which do not accumulate polyphosphate and therefore capable of utilizing glucose without the release of
phosphate (Cech and Hartman, 1993; Mino et al., 1994; Satoh et al., 1994; Tasli et al., 1997). However, there are
also opposite research results where a stable EBPR performance could be maintained with glucose as the major
organic substrate, with no appreciable proliferation of GAOs (Carucci et al., 1999; Jeon and Park, 2000; Wang et
al., 2002).

582

�Substrate
Glucose
Sucrose
Methanol
Acetic acid
Ethanol
Cane molasses
Cheese whey
Hemicellulose hydrolysate

Substrate Price
(US$ kg_1)
0.493
0.290
0.180
0.595
0.502
0.220
0.071
0.069

P(3HB) yield
(g P(3HB) (g substrate)_1)
0.38
0.40
0.43
0.38
0.50
0.42
0.33
0.20

Product cost
(US$(kg P(3HB))_1)
1.30
0.72
0.42
1.56
1.00
0.52
0.22
0.34

Table 1. Effect of various carbon sources on PHB yield and production cost (Reddy et al., 2003)
In the past, there have been relatively few studies on EBPR systems involving propionate as a carbon
source (Satoh et al., 1992,). In recent years, however, the metabolism of propionate by PAOs (Lemos et al.,
2003) and its effect on EBPR performance has attracted considerable attention. Several studies have suggested
that propionate could be a more favorable substrate for EBPR (Chen et al., 2004; Thomas et al., 2003), likely
providing a selective advantage to PAOs over GAOs (Oehmen et al., 2004a, 2004b; Pijuan et al., 2004). In the
studies used other single substrates such as lactate, ethanol, and glutamate which can be converted into PHB,
very low storage yield has been obtained. When lactate used for carbon source, 0.20 g PHA g-1 substrate
accumulation was obtained, it was 0.25 g PHA g-1 substrate for ethanol, and 0.058 g PHA g-1 substrate for
glutamate (Dionisi et al., 2004; Doi et al.,1987). Lactate is taken up by PAO cells and converted to propionylCoA, using both poly-P and glycogen hydrolysis as energy sources. Poly-P is hydrolyzed to orthophosphate and
released from the cells, while glycogen is hydrolyzed to acetyl-CoA and CO2. Acetyl-CoA and propionyl-CoA
are reduced and condensed to form PHA, with the reducing power provided by glycogen hydrolysis. This
mechanism is compared to the situation in which acetate is used as sole carbon source in Figure 3.

A

B

Figure 3. Control of redox balance of different carbon source in PHA production under anaerobic conditions
(Mino and Satoh, 2006).
H, reducing power or hydrogen in such forms as NAD(P)H and FADH2;
S, molar amount of acetate or lactate taken up;
G, molar amount of glucose unit in glycogen consumed;
P, molar amount of monomeric units of PHA produced.
In Figure 3, redox balance regulation is depicted which is the key mechanism for anaerobic carbon uptake
and hence proliferation of PAOs. Glycolysis via Embden Meyerhof pathway (EMP) and acetate oxidation
through the TCA cycle provides the required reducing power for the conversion of acetate into 3hydroxybutyrate for PHA synthesis (Figure 3A). Mino reported in this study that the ratio S/G/P will be
1:(1/6):(2/3) and 1:0:(4/9) if all reducing power is supplied by glycolysis and by the TCA cycle, respectively. In
Figure 3 B, lactate is taken up within the cell as carbon source. By this way, ratio of S/P is increased to 2. During
conversion of lactate into acetyl-CoA the reverse operation of the TCA cycle is needed to consume excess
reducing power produced.

583

�d.

Solid Retention Time (SRT) and Temperature

It is obvious from the published reports that SRT has important impact on PHA production yield for a
given organic loading rate (OLR) .Short SRT sludge acquires higher PHA production capability, hence sludge
acclimatization with a short SRT may also be preferable for PHA production purpose. This approach is
confirmed since the sludge yield under a shorter SRT is higher than that under a longer SRT. So it can be
concluded that with a short SRT can supply sufficient amount of sludge for PHA production compared to that
with a long SRT. It was found that sludge with a short SRT (3 days) could achieve PHA content about 10% more
than sludge with a long SRT (10 days) (Chua et al, 2003). However, it was reported that higher cell growth rates
resulted in a lower PHB content higher PHB yields were produced at longer SRT when the cells were growing
more slowly (Dias et al 2006). Beun et al. (2000) reported that the PHB yield per substrate and specific
productivity were almost constant when vary the SRT from 3.8 to 19.8 day. Dionisi et al. (2001) obtained a
relatively constant storage yield in a SRT range of 0.37–3 day.
Temperature also appears to be a factor that has an important impact on the PHA production. It was
reported that temperature has actually directly affected microorganism competition which is known as GAO and
PAO. In a published report, it was mentioned that a lower temperature decrease the rates of P release/uptake,
acetate uptake, PHA oxidation, growth (Brdjanovic et al., 1998). Panswad et al. (2003) found that the rate of P
release increased with increasing temperature from 20 to 35 ºC, while the rate of P uptake decreased.
Aditionally,it was reported in a study that the increase of temperature from 15 to 35 ºC result in decrease in the
yield of PHB on acetate from 0.43 to 0.072 g PHA g-1 substrate and a decrease in the specific productivity from
0.12 to 0.060 g PHA g-1 cell dry weight h-1 (Krishna and van Loosdrecht, 1999). The yield of biomass also
decreased with temperature increase. Low temperatures (between 15 and 20 ºC) allow for a less costly process
thus increasing the PHA productivity.
e.

Availibity of Electron Acceptors

Since anaerobic P release based on fermentation process, availability of electron acceptors, such as;
oxygen, nitrate and sulphate, is not desired since this will eliminate the fermentation process. For example
availability of nitrate will result in denitrification process and nitrate reduction will take place other than
fermentation process in which organic compounds are usually used as electron acceptors. Additionally, it has
been observed that aerobic P uptake is inhibited by the presence of nitrite (Kuba et al., 1996). Saito (2004) also
reported that the presence and accumulation of nitrite inhibits PAOs, thereby favoring the growth of GAOs.
Third et al. (2003) was studied the effect of dissolved oxygen concentration (DO) on PHA production. They
found that when oxygen was limited PHA yield was 0.49 g PHA g-1 substrate using acetate as sole carbon source.
They have found that PHA yield was decreased to 0.34 g PHA g-1 substrate under excess oxygen.

4. Conclusion
Polyhydroxyalkanoates (PHA) have gained major importance because of their similar properties to
conventional plastics and their complete biodegradability. PHA can be produced from renewable carbon sources,
allowing for a sustainable process for the production and use of such polymers. PHA can be synthesized by
polyphosphate-accumulating organisms (PAO) under anaerobic conditions from external carbon sources and
internal glycogen. Glycogen-accumulating organisms (GAO) are also present in EBPR systems and compete for
carbon substrates with PAO. They also cycle PHA and glycogen in a fashion similar to PAO, but GAO do not
cycle polyphosphate. Hovewer, much more effort is required in this area to increase the production of bioplastics
to successfully replace the non-degradable plastics. Thus the future of bioplastics depends on the efforts towards
fulfilling requirements of price and performance. This review shows the parameters affecting PHA production
efficiency. Process monitoring and control are important factors for achieving high productivity. Since carbon
source has a large impact on production cost of the PHA produced recent studies have been focused on reducing
its costs. Besides carbon source, some other factors such as SRT, temperature, pH, availability of electron
acceptors in the anaerobic phase are proved to have important affect on PHA production yield. It can be
concluded that, low SRT, temperature ranging between 15-25 ºC, pH above 7 can be preferable for higher PHA
production efficiency. Indeed, the main challenge regarding the bioreactor operation and control is the
development of culture selection strategies of fast growing organisms that have a high PHA storage capacity. It
can be recommended to introduce the new metabolic pathways for not only to expand the utilizable substrate
range but also enhance the current PHA yields.

584

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587

�Water Management and Sustainable Development
H. Đbrahim HALĐLOĞLU
Department of Fisheries and Aquaculture Engineering,
Faculty of Agriculture, University of Atatürk,
Erzurum/Turkey;
hhaliloglu@hotmail.com
Abdulkadir BAYIR
Department of Fisheries and Aquaculture Engineering,
Faculty of Agriculture, University of Atatürk,
Erzurum/Turkey;
abayir@atauni.edu.tr
A. Necdet SĐRKECĐOĞLU
Department of Fisheries and Aquaculture Engineering,
Faculty of Agriculture, University of Atatürk,
Erzurum/Turkey;
nsirkecioglu@hotmail.com
Mehtap BAYIR
Department of Fisheries and Aquaculture Engineering,
Faculty of Agriculture, University of Atatürk,
Erzurum/Turkey;
mehtapcengiz@hotmail.com
N. Mevlüt ARAS
Department of Fisheries and Aquaculture Engineering,
Faculty of Agriculture, University of Atatürk,
Erzurum/Turkey;
mevlutaras@hotmail.com
Abstract: Water is the basis of life on earth; it is the main component of the environment and
an essential element for human life. Water is also fundamental for sustaining a high quality of
life and for economic and social development. Human health greatly has been affected by water.
But water resources has been threaten by pollution, miss using, and industrialization.
In this paper loads on water resources and water availability depending on factors are analyzed;
regions of water scarcity and water resources deficit are discussed. Possible ways of water
supply improvement and elimination of water resources deficit in different conditions were
argued.
Keywords: Water management; Freshwater; Sustainable development

Introduction
Water is very important resources for sustainable development in human life. Uses of water include
agricultural, industrial, household, recreational and environmental activities. The demand of water amount
increased six times in 20th century when comparing with 19th century, but during this time the population of
word increased only three fold. To know reliable assessment of water storage on the earth is essential but there is
complicated problem because water is very dynamic. It is in permanent motion, converting among liquid, solid,
and gaseous phases. In addition to the quantitative estimation of water storage, it is necessary to determine the
form salt or freshwater and the other formation on our planet.
It is estimated that the earths hydrosphere contains of water, 1,386 million cubic kilometers (km3).
However 97.5 percent of this amount is salt water and only 2.5 percent is fresh water. Most of the fresh water

588

�(68.7 percent) is in the form of ice and permanent snow cover in the Antarctic, the Arctic, and mountainous
regions. Fresh groundwater comprises 29.9 percent of fresh water resources. Only 0.26 percent of the total
amount of fresh water on the earth is concentrated in lakes, reservoirs, and river systems (Korzoun 1978).
Water storage in the hydrosphere permanently exchange among the ocean, land, and the atmosphere.
This exchange is usually called the turnover of water on the earth, or the global hydrological cycle. This cycle is
fully replenished according to hydrospheric water, for example 2500 year for oceanic water, 10000 years
permafrost and polar ice, 1500 years deep groundwater and mountainous glaciers. On the other hand, water
storage in lakes is fully replenished 17 years and in rivers only 17 days. So, river water is of great importance in
the global hydrological cycle and in supplying humankind with freshwater. In hydrology and water management,
two concepts are very important that are used freshwater storage and renewable water resources.
Renewable water resources include the water yearly replenished in the process of water turnover on the
earth. In the process of turnover, both the quantity of river runoff is replenished and its quality is restored. If we
could stop the contamination of rivers, then, with time, water could return to its natural purity. It is the river
runoff that is most widely distributed over the land and provides a major part of water use in the world. A
discovery of the anthropogenic factors that effect change of the quantitative and qualitative parameters of river
water, are very important aspects of the water resources appraisal and assessment. Reliable assessment and
appraisal of water resources is very important for each country or region and serves as an important prerequisite
for all other aspects of the utilization and operation of water resources, and development of measures to protect
against depletion and pollution. So each country is responsible water use and assessment their water sources.
There are many research and document about renewable freshwater resources published since the turn
of the past century in the different countries of the world. During the last years, the results of global estimations
have been published with varying degrees of comprehensiveness (Baumgartner &amp; Reichel 1975; Berner &amp;
Berner 1987, World Resources Institute 1996; Gleick 1993 and 1998).
For assess renewable water resources at the global scale it must be;
5. The availability of the long-term observation series;
6. Location of sites on large and medium rivers, uniformly spread across the region,
7. Observations should reflect the river runoff regime, natural, or close to natural.
Also using water was primarily estimated for the countries of the world. Then the values obtained were
generalized for large natural-economic regions and continents.

Household Water
The amount of public water use in their home depends on climatic conditions. In many well-equipped cities of
the world, water withdrawals equal 300-600 liters per day per person (lcd). By the end of the 20th century, in
industrially developed countries of Europe and North America, the per capita urban water withdrawal was
expected to increase up to 500-800 l/day. On the other hand, in developing agricultural countries of Asia, Africa,
and Latin America, public water withdrawal is 50 to 100 lcd; in individual regions with insufficient water
resources, it is not more than 10 to 40 lcd of freshwater per person (Shiklomanov &amp; Markova 1987; Gleick 1993
and 1998).
When calculated the specific water withdrawal is 400 to 600 lcd, and consumption does not usually
exceed 5 to 10 percent of total water intake. Water use by populations in cities and rural areas was estimated
using population dynamics data (urban and rural) and per capita water withdrawal.

Industrial Water Uses
Generally water in industry is used for cooling, transportation, as a solvent, and as an ingredient of finished
products. Mostly water user is thermal and nuclear power generation. They use water mostly for cooling system.
Used water in industry withdrawal is quite different not only for individual branches of industry, but also within
each kind of production, depending on the technology of manufacturing process. As a rule, in the northern
regions, industrial water withdrawals seem to be considerably less than in southern regions with higher air
temperatures. Some water is use in recirculation system after used. But new freshwater add to system. The
amount of new freshwater intake water supply is insignificant. Extra water intake in most industries it is 5 to 20

589

�percent, reaching 30 to 40 percent in some industries (Shiklomanov &amp; Markova 1987; Margat 1994;
Shiklomanov 1997
In the future, most countries will need to continuously increase the transition to circulating water supply
systems. Many industries will convert to water-free, or dry, technologies. In some countries and regions of the
world, there is a tendency to increase the use of marine waters for industrial purposes.

Agricultural Water Uses
For all the countries and regions in the world, irrigation is the principal water user. At the beginning of the 20 th
almost all developed and developing countries initiated intensive irrigation development. This intensive
irrigation could provide for the growth of irrigated areas and increased crop production. But this increase in
irrigated areas slowed considerably (Postel 1992; Shiklomanov 1997).
The reason of this situation was the very high cost of irrigation system construction, soil salinization,
the depletion of irrigation water-supplying sources, and the problems of environmental protection. Also some
developed countries, the amount of irrigated lands has stabilized or even decreased.
At the present time, about 15 percent of all cultivated lands are being irrigated. However, the food
produced in irrigated areas amounts to almost half the total crop production. Irrigated areas would expand mainly
in countries with an extremely rapid population growth and sufficient water and land resources. Water required
for irrigation is determined water intake in cubic meters per hectare per year (m3/ha/year), and returnable waters
in percentage of water intake. They depend on general physiographic conditions, serviceable condition of
irrigation systems, watering techniques and crop composition. In the irrigation area the returnable water amount
is change according to the area and climatic condition. This amount changes between 20-60% percent of total
water intake. Therefore, the values of annual water withdrawal vary greatly, from 5,000-6,000 m3/ha to 1500017000 m3/ha, and in individual regions of Africa to 20000 or 25000 m3/ha. (Shiklomanov &amp; Markova 1987;
Shiklomanov 1997; FAO 1995 and 1999).
A considerable water economy can be attained through use of the most efficient modern engineering
methods and means of watering (sprinkling, drip irrigation, etc.) that increase crop productivity and decrease
irrigation water volume.
The largest water use in agriculture is irrigation. However, quantitatively, the total water contribution to
other agricultural uses is insignificant when compared to those for irrigation (approximately, 5 to 8 percent). In
estimating future water withdrawals for irrigation, the trend of irrigation to decrease due to improving
technological procedures and engineering efficiency was considered.

Solutions to the Water Crisis
* Develop more water sources, while ensuring that environmental and community concerns are addressed;
* Improve water infrastructure, including the installation of low-flow toilets and efficient drip-irrigation systems;
* Improve water-use efficiency
* Update the Clean Water Act and the Safe Drinking Water Act to include new contaminants, and actively
enforce the standards already in place
* Price water more accurately, with the understanding that water is a human right and should be subsidized for
basic human needs
* Improve and expand public participation in environmental decision-making; and Strengthen water institutions
and improve communication between them.

590

�References
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Berner E.K. &amp; Berner R.A. (1987). The global water cycle: Biochemistry and environment. Reprint. Adapted by permission
of Prentice Hall. Englewood Cliffs, New Jersey, USA.
FAO (1995). Irrigation in Africa in Figures. Extract from Water Report 7, FAO, Rome, Italy.
FAO (1999). Irrigation in Asia in Figures. Extract from Water Report 18, FAO, Rome, Italy.
Gleick P.H. (1993). Water in crisis. Oxford University Press.
Gleick P.H. (1998). The world’s water. Island Pres, Washington, DC, USA.
Korzoun, V.I. (1978). World water balance and water resources of the earth. UNESCO.
Margat J. (1994). Water use in the world: Present and Future. Paris, UNESCO.
Postel S. (1992). Last oasis. The worldwatch environment alert series. New York &amp; London: W.W. Norton and Company.
Shiklomanov I.A. &amp; Markova O.L. (1987). Problems of water availability and water transfers in the world. Leningrad:
Hydrometeoizdat. (In Russian).
Shiklomanov I.A. (1997). Assessment of water resources and water availability in the world. Geneva, Switzerland: SEI and
WMO.
World Resources Institute (1996). A guide to the global environment. Oxford University Press.

591

�Work-Scheduling Model for an Open Cast Coal Mine in Turkey with
Integer Programming
Necmettin Çetin
Dumlupınar University, Faculty of Engineering
Mining Engineering Department
Kütahya/Turkey
necmettin@dumlupinar.edu.tr

Abstract: Tunçbilek Open Cast Coal Mine of Garp Lignite Enterprise (GLI) is located in
Kütahya, Turkey and the overburden removal operations are carried out by using
Truck/Shovel Systems which is faced with the problem of changing number of trucks due to
equipment breakdowns. The maintenance of failed trucks are planned to occur at fixed
scheduling days. It is required to determine the operating number of truck drivers for each
operating shifts in a weekly planning horizon. A simple Integer Programming model is
developed using LINGO software to determine the optimum number of truck drivers required
to satisfy the variable number of trucks for each operating shift. The developed model
schedules the trucks drivers optimally for each operating shift in a weekly scheduling period.

Introduction
Cyclic staff scheduling problems arise in a variety of service delivery systems including nurses in
hospitals, baggage handlers in airlines, operators in telephone companies, etc. Many such systems operate 24
hours a day, seven days a week with demand for services varying in some daily or weekly pattern over each hour
of the week. Full-time employees in these service organizations are often assigned to a prescribed 40-hour work
schedule (eight hours per day, five consecutive days) each week Staff scheduling or rostering is the process of
constructing work timetables for its staff so that an organization can satisfy the demand for its goods or services.
It involves a number of hierarchical sub problems including demand modeling, shift design, days-off scheduling,
lines of work construction and staff assignment. The first part of this process involves in determining the number
of staff, with particular skills, needed to meet the service demand. Individual staff members are allocated to
shifts so as to meet the required staffing levels at different times and duties are assigned to individuals for each
shift. All industrial regulations associated with relevant workplace agreements must be observed during the
process. Days-off scheduling has been extensively discussed in literature in a variety of planning context,
including many contributions from the area of nurse scheduling. (Alfares et al., 2007), (Ernst et al., 2004),
(Morris, J.G. and. Showalter, M. J, 1983), and Baker, (1974) are some of the research papers in this staff
scheduling or rostering problems in various fields of applications.
This study is concerned with scheduling the daily truck drivers for a weekly scheduling period at GLI
open cast coal mine truck/shovel systems operations in Kütahya, Turkey. In this system, the daily required
number of truck driver changes frequently for each working day since the maintenance of trucks and shovels are
scheduled for regular inspection days in a weekly planning horizon. It is required to schedule the truck drivers
for each operating shift in a weekly planning horizon.

Problem and Background
Tunçbilek Lignite Reserve which is operated by Garp Lignite Enterprise (GLI) is located in Kütahya,
Turkey and is one of the most important lignite deposits being in production since 1940’s. The overburden
removal operations are carried out by using truck/shovel systems with 85-ton and 100-ton trucks and 10 and 20
cu-yd capacity shovels. The open cast coal mine is faced with the problem of changing number of trucks due to
regular machinery maintenance. The maintenance of truck and shovel resources are planned to occur at fixed
scheduling days. It is required to determine the operating number of truck drivers for each operating shift in a
week period. The problem considered in this paper focuses on the days-off scheduling phase of the rostering
process, and has been dealt with in the context of open cast coal mine truck/shovels systems. The main concern
in days-off scheduling is to determine the off-work days for each staff member over the rostering planning

592

�horizon. The constraints refer to the individual days of the planning horizon and are concerned with satisfying
the required daily staffing levels for each shift. In this paper, it is assumed that the required shifts and their
staffing levels for each day have been determined prior to the days-off scheduling phase and hypothetical data
for a case study are given in (Tab. 1). Each truck driver is scheduled to work for six successive day shifts and is
off-work for the following single day. It is also assumed that the scheduling model is developed for a single shift
in a day for week duration.

Required Daily Number of
Truck Drivers, r i

Days-off Patterns
xj
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday

x1
x2
x3
x4
x5
x6
x7

17
13
15
19
14
16
11

r1
r2
r3
r4
r5
r6
r7

Table 1. Hypothetical Data for Daily Number of Truck Drivers Demanded

Models and Scheduling
Shift and days-off scheduling problems have received much attention in the literature of integer
programming approaches to workforce scheduling. A typical managerial use would be to schedule full-time
employees to minimize the number of labor hours while satisfying variable workforce requirements of a service
delivery system. To satisfy the daily demand for truck drivers shown in (Tab. 1) most efficiently with minimum
cost, the optimum number and schedule of truck driver needs to be determined for the open cast coal mine at
GLI which currently employs a (6,7) work schedule. The (6,7) work schedule assigns workers to seven day-off
patterns with one-single day off per week. The (6,7) days-off scheduling problem can be represented as an
integer linear programming model as follows:
Minimize

W=

∑

(1)

xj

Subject to


 7
 ∑ xj 



 j =1

– x i+1

≥ ri

x j ≥ 0 and an integer,

for

i = 1, 2, 3… 7

(2)

for

j = 1, 2, 3… 7

(3)

xj = number of workers assigned to a days-off pattern j ,
(i.e. number of workers off on just day j+1)
ri = minimum number of workers required on day i,
W = workforce size, (i.e. total number of workers assigned to all days-off patterns)
During the planning stage of operations in open cast coal mining at GLI, a mathematical model is
established with Integer Programming method and is used to find answers to truck drivers scheduling and reduce
costs. The above formulated days-off scheduling model for determining the optimum number of truck drivers in
GLI open cast coal mine truck/shovel systems operations is developed with Integer Programming using LINGO
software package very easily and is given in (Fig. 1). (Fig. 2) gives the generated LINGO display of the
developed model. (Fig. 3) gives the LINGO model formulation report for scheduling truck drivers.

593

�Figure 1: LINGO Model Program for Scheduling Truck Drivers at GLI

Figure 2: LINGO Generated Model Display for Scheduling Truck Drivers at GLI

594

�LINGO Model Statements
1]
2]
3]
4]
5]
6]
7]
8]
9]
10]
11]
12]
13]
14]

MODEL:
! A Work-Scheduling Model for Truck Drivers at GLI;
SETS:
DAYS/1..7/:RQMT,X;
ENDSETS
MIN=@SUM(DAYS:X);
@FOR(DAYS(I):@SUM(DAYS(J)|
(J#GT#I+1)#OR#(J#LE#I#AND#J#GT#I-6):
X(J))&gt; RQMT(I);@GIN(X(I)););
DATA:
RQMT=17,13,15,19,14,16,11;
ENDDATA
END
END
Figure 3: LINGO Model Formulation Report

As shown in (Fig. 3), Line 3 defines the sets needed to solve the problem. Line 4 defines the days of the
week (Monday, Tuesday… Sunday) and associates each with two quantities: the number of truck drivers needed
(RQMT) and the number of truck drivers that will begin work on that day of the week (X). Line 5 ends the
definitions of the sets. In line 6, an objective function is created by summing the number of truck drivers starting
work on each day of the week. Lines 7-9 create for each day of the week the constraint that ensures the number
of truck drivers working on that day is at least as large as the day’s requirement. For DAY (I), lines 7 and 8 sum
the number of truck drivers starting work over the values of J satisfying J &gt; I + 1 or J ≤ I and J &gt; I – 6. For
instance, for I = 1, this generates the sum
X( 1) + X( 3) + X( 4) + X( 5) + X( 6) + X( 7)
which is indeed the number of truck drivers working on DAY 1 (Monday). Line 9 (in concert with lines 7 and
8) ensures that the number of truck drivers working on Day I is at least as large as the number needed on Day I
[RQMT (I)]. Line 10 begins the DATA section of the program. In line 11, the input requirement for each day of
the week is inputted.
The Open cast coal mine must ensure that sufficient number of truck drivers is working on each day of
the week. For example, to ensure that at least 17 truck drivers are working on Monday, it is required that the
constraint [2] in (Fig. 2).
X( 1) + X( 3) + X( 4) + X( 5) + X( 6) + X( 7) ≥ 17
must be satisfied which does not include X(2) term since it is the number of truck drivers who begin work on
Tuesday and they will be off-work on Monday. The constraints [3- 8] must be added to the model for the
remaining six days in a similar way to complete the whole off-day patterns. GIN X(I) statements are needed for
i = 1,2,…,7 to make all decision variables as integer values since number of truck drivers starting work on any
day can be positive-valued integers only.

Results and Conclusions
The objective of this paper is to determine the optimum number of truck drivers workforce for (6, 7)
work schedule that satisfies each daily demand with minimum cost. The results of days-off assignments for
optimum number of truck drivers determined from LINGO Solution Report are given in (Fig. 4). As it can seen
from the LINGO Solution Report, the optimum total number of truck drivers is determined as 19 truck drivers
and the number of truck drivers beginning work on each days-off work pattern are as follows:

595

�x1 = 8,

x2 = 2,
x3 = 6,
x4 = 0,
x5 = 0, x6 = 0,
x7 = 3
An Integer Programming model is developed using LINGO software for determining the optimum
number of truck drivers for truck/shovel systems operations to meet the daily work schedule demand at GLI
open cast coal mine in Kütahya, Turkey. If there is a future change in daily required number of truck drivers as
the mine progresses over time, the LINGO program can easily be modified to determine the required size of
truck drivers and the days-off assignments to satisfy the new demands. The developed model is site–specific and
can only be used for the given specific mine conditions that prevail. The developed model assumes deterministic
equipment breakdowns, which is not realistic for actual operating mines. Stochastic models will be needed to
provide more accurate systems performance measures. It is hoped that the developed model to the GLI’s open
cast truck driver’s days-off scheduling problem will provide convenient timetables to improve the efficiency of
operations.

Figure 4: LINGO Solution Report for Scheduling Truck Drivers at GLI

References
Alfares, H., K., Lilly, M., T., and Emovon, I., (2007). Maintenance Staff Scheduling at Afam Power Station, (pp. 22-37),
IEMS Vol. 6, No 1, June.
Ernst, A., T., Jiang, H., Krishnamoorthy, M., and Sier, D., (2004). Staff Scheduling and Rostering: A Review of Applications,
Methods and Models, (pp.3-27), European Journal of Operations Research Vol. 153.
Morris, J., G., and Showalter, M.J., (1983). Simple Approaches to Shift, Days-off and Tour Scheduling Problems, (pp. 942950), Management Science, Vol. 29.
Baker, K., (1974). Scheduling a Full-time Work Force to Meet Cyclic Staffing Requirements, (pp. 1561-1568), Management
Science, Vol. 20.

596

�Winston, W., L., (2004). Operations Research – Applications and Algorithms, Brook/Cole-Thomson Learning, Belmont, CA,
USA.

597

�Recent Developments in Biogas Production from Pulp and Paper Industry
Wastewaters
Kevser Cırık
Suleyman Demirel University, Dept. of Environmental Engineering, Isparta, Turkey
kewss_@hotmail.com
Veli Özdemir
Kahramanmaraş Sütçü Đmam University, Dept. of Bioengineering, Kahramanmaraş, Turkey
veli.85@hotmail.com
Emre Yazar
Kahramanmaraş Sütçü Đmam University, Dept. of Bioengineering, Kahramanmaraş, Turkey
emre_mishima@hotmail.com
Özer Çınar
Kahramanmaraş Sütçü Đmam University, Dept. of Environmental Engineering, Kahramanmaraş, Turkey
ocinar@alumni.clemson.edu

Abstract: Increase in population and rapid developments in technology have enhanced production
capacity in pulp and paper industry and have resulted in formation of huge amount of wastewaters,
as high as 6-15 x 104 L per ton of paper produced. Depending on the pulping process, wastewaters
can have a wide range of various pollutants characterized by biochemical oxygen demand (BOD),
chemical oxygen demand (COD), suspended solids (SS), toxicity, and dark color. Untreated
wastewaters from pulp and paper can be potentially very polluting especially for high COD
concentrations which can be reach at 13000 mg/L. Thus a reliable treatment process is needed to
reduce any possible impacts of wastewaters on the receiving media. To overcome this problem
an environmentally friendly and economically viable treatment technology should be applied.
Indeed, high organic content of pulp and paper industry wastewaters make anaerobic treatment a
very attractive option for these wastes. Anaerobic processes not only remove the wastewater
pollution but also can produce methane gas which is a valuable and renewable energy source. This
review evaluates the recent developments of treatment technologies that highlight to practical use
and economic availability of biogas production from pulp and paper wastewaters.

1.

Introduction

The rapid increase in population and the increased industrialization to meet human requirements have
created problems leading to the environmental danger. The pulp and paper industry which is the one of the most
important industries produces a wide range of different types of papers we use today such as; channeled carton
paper, newspaper, cleaning paper, cigarette paper, and bag paper. Normally paper production can be achieved by
the help of so many process steps and each step generates a wide range of various pollutants. Generated
pollutants from the wood pulping and production of the paper products have the potential of biochemical oxygen
demand (BOD), chemical oxygen demand (COD), suspended solids (SS), toxicity, and color (Pokhrel
andViraraghavan, 2004). Discharge of these wastewaters without any treatment poses a significant contributor
to the environment pollution, such as; organic pollution, scum formation, color problems, loss of aesthetic beauty
in the environment, and increase in toxic substances that affects terrestrial ecosystem (Berube and Kahmark,
2001). Thus a reliable treatment process is needed to reduce any possible impacts of wastewaters on the
receiving media. Before introducing the applied treatment technologies for these wastewaters, the process of
pulp and mill industry and characterization of the wastewaters generated in each step will be discussed briefly.
Treatment methods widely used in order to remove the pollution in the process of papermaking will be deeply
described in the subsequent sections.

598

�2.

Process Description of Pulp and Paper Mill Industry and Generated Effluents

2.1 Pulp and Paper Making Process
Pulping is the initial step of the paper making industry and represents the largest source of the pollution in
the whole process of papermaking. The whole process from wood preparation to paper production can be
classified into two categories, pulping and papermaking; respectively. Each process utilizes large amounts of
waters which are then turn into a wastewater stream. The paper making operation generally consists of two parts.
One is stock preparation by treating the pulp to the required degree of fitness and the other is paper making
where the treated pulp is passed through continuous moulds/wires to form sheets (Pokhrel andViraraghavan,
2004) (Table 1).

Paper
Making

Stock
Preparation
Bleaching
Wood

Pulping

preparation Process

Paper

Table 1. Paper Process
Widely used pulping processes are mechanical pulping, chemical pulping and a combination of the two
(chemical thermo-mechanical pulping). In the process of mechanical pulping wood is prepared for the
subsequent steps by a rotating grindstone in which the fibers are stripped of. When the wood is broken down
mechanically, the resulting pulp is known as groundwood pulp. Although mechanical pulping efficiency can
reach about 90-95%, the quality of the generated pulp is highly colored, and contains short fibers. Additionally,
this process does not require chemicals, but the lignin is not removed. In the process of the chemical pulping the
wood chips are transformed into fibrous mass by using appropriate chemicals under elevated temperature and
pressure in an aqueous solution. The main aim of this process is to remove the lignin by breaking it down and
make it soluble (Smook, 1992). This process is performed under two different process, kraft process, and sulfite
process; respectively. Kraft process requires alkali conditions in which woodchips are cooked in a solution of
sodium hydroxide (NaOH) and sodium sulfide (NaS2). Differently, in sulfite process woodchips are cooked in
mixture of sulfurous acid (H2SO3) and bisulfide ions (HSO3-) to dissolve lignin (Pokhrel andViraraghavan, 2004).
This process makes the wood free from lignin and hemi-cellulose and generated bagasse is used as energy source
by burning. Remaining liquor from this step is called as black liquor (Soloman, 2009). In addition, the process in
which the wood is first partially softened by chemicals and the remainder of the pulping proceeds with
mechanical force is called the chemical thermo-mechanical pulping. By the help of this step, the wood chips are
broken down and prepared for the next step.
The bleaching process is used for removal of colored compounds and lignin by chemical agents. In
bleaching process chlorine based oxidation agents are used such as hypochlorite, NaOCl, Cl2, ClO2, etc. On the
other hand there is also oxygen based oxidation agents used for bleaching such as (such as H2O2, Na2O2, O3, etc)
however their use as not widely as the chlorine based ones. Bleaching by the chlorine-based chemicals cause
production of degradation products in which various chloro organic derivatives can be seen. The bleaching
process technology and in-mill control is improving continuously. Finally, paper making processes is the last
step in which generated pulps is used as paper production including two parts. Initially, a stock is prepared by
treating the pulp to meet the required degree of fitness and then treated pulp is passed through continuous
moulds/wires to form sheets (Pokhrel andViraraghavan, 2004). In the preparation of stock, pulp is diluted to at
least 99% with water also some additives can be used such as optical brighteners and polyvinyl alcohol
(Hentzschel, 1998).

599

�2.2 Pulp and Paper Mill Effluent
Due to the diversity of processes and chemicals used in pulping and papermaking operations there is a
significant difference between the qualities of wastewaters produced from the both (Billings and DeHass 1971).
The major difference between the generated wastewaters is that pulp wastewater contains the dissolved wood
derived substances which are extracted from the wood during the process of pulping. Additionally, the other
difference between the pulp and paper mill effluents is the color of the effluents. Due to the dissolved lignin, all
pulping effluents including papermaking effluents have some discoloration. Actually, lignin is responsible for
the mechanical strength of the wood structure and gives the brownish color to the effluents (Leiviska, 2009).
Except for the color, pulp and paper mill effluents represent some other pollutants. The sources of pollution and
the generated pollutant features are summarized in Table 2. Although the availability of trace elements including
heavy metals in the effluents is not mentioned above, there have been published reports on the discharges of
metals and other elements from the pulp and paper industries.
Process
Description

Wood preparation

Pulping

Suspended solids (SS)
Biochemical oxygen
demand (BOD)
Fibers

High pH,
Biochemical oxygen demand (BOD)
Chemical oxygen demand (COD)
Adsorbable organic halides (AOX)
Volitile Organic Compounds (VOCs)
Suspended solids
Resins,
Fatty acids
Dissolved lignin,
Carbohydrate,
Color,
Inorganic chlorine compounds
Organo chlorine compounds

Features of
wastewaters
generated in
each step

Paper Making
Chemical oxygen demand
(COD)
Particulate waste,
Organic compounds,
Inorganic dyes,
Acetone

Table 2. The sources of pollution and the generated pollutant features (EPA, 1995)

3.

Treatment of Effluents

Pulp and paper industry generates large quantities of highly polluted wastewaters. The high water usage,
between 20,000 and 60,000 per ton of product results in large amounts of wastewater (Nemerow, 1991; Sinclair,
1990). Normally 150 m3 effluents are generated per ton paper produced (Ali, 2001). Effluents of the pulp and
paper making processes are widely expressed by its brownish color, high COD and high BOD. The effluent
generated at the pulping stage, which is called as black liquor, contains a wide range of compounds like
dissolved lignin and its degradation products, hemicelluloses, resin acid, fatty acids, tannins and phenols that are
also responsible for giving the effluent its characteristic dark brown color and toxicity (Ali, 2001; Lara, 2003;
Malaviya, 2007). Thus, the problems faced by the industry relate to the high organic content, toxicity and color.
Discharging of these wastewaters without any treatment applications can cause serious pollution problems. Thus
a reliable treatment method should be applied in order to meet discharge acceptance regulation. Mostly applied
treatment methods are physical, chemical and biological treatment methods as well as combination of different
methods in series. Application of chemical and physical methods has some disadvantages over the biological
treatment methods such as their cost-effectiveness and residual effects. Biological treatment is known to be
effective in reducing the organic load and toxic effects of pulp and paper mill effluent. There have been several
attempts to use biological methods to decontaminate effluent from kraft mills because of their ability to degrade
lignin by several microorganisms. The success of the biological treatment with respect to reduction organic load
and toxic effects of pulp and paper making effluents have been proven in so many research articles. Biological
treatment methods can be divided into two categories, aerobic and anaerobic; respectively. Aerobic treatment of
the pulp and paper making effluents has long been known and widely used for these purposes. Aerobic
treatments are effective for high COD and BOD removal efficiency (ranging from %70 to %90) but removal of
AOX which are known to toxic and hardly biodegradable, cannot be removed effectively, the overall removal of

600

�AOX from the effluents by aerobic treatment has been remained insufficient in so many situations (Savant,
2006). Alternatively, anaerobic treatment has become the most commonly used method not removes the
wastewater pollution but also can able to produce methane gas that known as a renewable energy source (Rintala,
1994). Anaerobic treatment is simple to operate, relatively inexpensive technology, moreover; it consumes little
energy. Pulp and paper making effluents are nutrient deficient. This feature of the effluent make anaerobic
treatment more convenient since commonly used COD: C: N ratio in aerobic treatment is 100:5:1 while it is
350:5:1 in the anaerobic treatment (Maat, 1990). In a study anaerobic treatment was found to reduce AOX and
COD by 73% and 66%, respectively. Also, when glucose was added to this effluent, there was generation of
biogas containing 76% methane (Ali and Sreekrishnan, 2000).
Typical COD removal data for the treatment of papermill wastewaters shows that a relatively constant
removal effciency of about 80% can be achieved and that the treated effluent has a COD concentration of about
800 mg/l. This COD concentration means that some form of additional treatment is required. Compairation of
two system was studied, the three-step sequential bioreactor treatments by anaerobic and aerobic (fungus and
aerobic bacteria) microorganisms and two step (fungus and aerobic bacteria), respectively and it was found that
microorganisms exhibited significant reduction in colour (88.5%), lignin (79.5%), chemical oxygen demand
(87.2%) and phenol (87.7%) in the two step aerobic sequential bioreactor, and colour (87.7%), lignin (76.5%),
chemical oxygen demand (83.9%) and phenol (87.2%) in the three-step anaerobic-aerobic sequential bioreactor.
They have concluded that in the anaerobic treatment, biogas is produced which can be utilized for energy
generation; however; aerobic treatment (aerobic fungus + aerobic bacteria) was more significant than anaerobic–
aerobic treatment (anaerobic + aerobic fungus + aerobicbacteria) (Chuphal et al. 2005). Numerous physicochemical processes have also been developed to remove a variety of toxic materials from pulp effuents and to
reduce parameters such as colour and COD. They include ozonation and adsorption, often in combination with
coagulation, which is used as a pre-treatment stage (Thompson et al., 2001). Bishnoi et al. (2006) reported the
biodegradation of pulp and paper mill effluent using anaerobic followed by aerobic treatment. Using a
continuous stirred tank reactor (CSTR) for anaerobic digestion of black liquor, these authors reported a
maximum methane production was found up to 430 ml /day.

a.

Biogas Production

The interest in biogas production has grown considerably for the most of the industries. Anaerobic
treatment producing methane that can be directly used as a source of energy has long been employed in
industrial waste treatment. Anaerobic treatment is an effective means of decreasing the organic content of
different wastewaters in the absence of oxygen (Noykova et al., 2002). Application of aerobic treatment is not
commonly preferred due to the cost of oxygen supplementation and generation of higher sludge quantities and
odors (Gavala et al., 1999). For the treatment of pulp and paper mill effluents, anaerobic digestion is essentially
viable method due to waste reduction and energy potential. Actually anaerobic digestion consists of three main
stages. The first step of anaerobic digestion called hydrolysis; complex organic molecules are broken down into
simple sugars, amino acids, and fatty acids with the addition of hydroxyl groups which is accompanied by a
rapid decrease in pH (Goblos et al., 2008). Step 2 is a fermentation process where acid-forming bacteria, also
known as acidogens, convert the products of hydrolysis into simple organic acids, alcohols, carbon dioxide, and
hydrogen gas. Finally, end-products of the fermentation process (acetate, butyrate, propionate etc.) are converted
by methanogenic microorganisms into methane and carbon dioxide, together with trace quantities of other gases
(Fig. 1).
In brief, two groups of methanogenic organisms are involved into the methane production; one group
splits acetate into methane and carbon dioxide, and the second group uses hydrogen as electron donor and carbon
dioxide as electron acceptor to produce methane. In general, biogas produced as end-product of anaerobic
digestion consists of about 65–70% methane, 30–35% carbon dioxide and trace amounts of nitrogen, hydrogen,
hydrogen sulphide and water vapor. It is the methane component of the biogas that will produce energy. The gas
can be used to generate heat or electricity or both. Anaerobic treatment seems adequately not only removing the
wastewater pollution but also producing methane gas which can be used for the energy requirement of the
industry. Anaerobic wastewater treatment is typically used in different industries such as chemical, dairy, and
pulp and paper mills. Application of anaerobic treatment of pulp and paper industry has been investigated by so
many researchers. It has been noted that the adoption of this technology by pulp and paper industries has been
limited, mainly due to the 30–60 day residence times required to process the sludge in conventional bioreactors
(Elliott and Mahmood, 2007). The published reports that evaluate the recent developments of treatment
technologies will be briefly discussed by means of biogas production from pulp and mill wastewaters and solid
wastes.

601

�Figure 1. Anaerobic Methane Production
Anaerobic biogas production is actually a sensitive process. Presence of toxic materials in the effluent can
be result in deterioration of the process which is undesirable. Unfortunately, pulp and paper industry effluents
mainly contains high amount of lignin, adsorbable organic halide, color, low biodegradability (COD: BOD, 4–6)
and potential toxicity problems. Inhibitory agents that can be found in pulp and paper industry effluents are
summarized in Table 3. Providing that biomass is protected from toxic materials biogas production from pulp
and paper industry can be successfully managed.
Wastewater
Pulping
• Thermomechanical
• Chemithermomechanical

COD
(mg/L)

Degradation
(%)

Inhibitors

1000-5600
2500-13000

60-87
40-60

Resin Acids
Resin Acids, fatty acids, sulfur

30-50
-

Sulfur, ammonia
Chlorinated phenols, resin acids

Kraft condensate

7000
900-2000
120000220000
1000-33600

83-92

Sulfite condensate

7500-50000

50-90

Sulfur, resin acids, fatty acids,
terpenes
Sulfur, organic sulfur

Sulfite condensate
Chlorine bleaching
Sulfite spent liquor

Table 3. Inhibitors to methanogens in the effluent of pulp and paper industry (Rintala et al., 1994)
In the process of chlorine bleaching, so many toxic substances that affect the methanogens can be
released. Also it is well known that chlorinated phenolics and chlorinated lignin derivatives are among the main
chemical species responsible for the toxicity of pulp and paper mill effluents. Resin acids are tricyclic diterpenes
that occur naturally in the resin of tree wood and bark and are transferred to process waters during pulping
operations. Several workers have reported the accumulation of resin acids in anaerobic reactors treating
mechanical pulping wastewaters. It was reported in a study that inhibition of methanogenic activity of the
anaerobic consortium was noted at initial resin acid/biomass ratios exceeding 0.0031 mg resin acid/mg VSS. In
addition to resin acids, unsaturated fatty acids, such as; oleic acids, linoleic acid and linolenic acid from pulp and
paper mills employing softwood are also a source of toxicity. Since fatty acids can be degraded anaerobically, it
is not entirely necessary to prevent them from entering the anaerobic reactors, however; the concentrations
present in the wastewater should be kept below the maximum allowable level so that they do not cause
significant inhibition to the anaerobic bacteria. For the removal of phenolic compounds white rot fungi have
proved their potential in the lignin/phenolic wastewater treatment (Eaton et al. 1980). They have proved ideal
organisms for decolorization as well as for the reduction of adsorbable organic halides (AOX) and the chemical
oxygen demand (COD). Several researches have also shown that kraft mill effluents can be partly decolorized by
white rot fungi (Gokcay and Dilek 1994).
602

�For these reasons, the resent studies have been focused on the application of pretreatment technologies
before anaerobic treatment in order to enhance biogas production. There are a number of physical, chemical or
biological techniques (use of fungus and bacteria) to minimize the inhibitory effects of effluents prior to
anaerobic treatment systems (Lettinga et al. 1991). Reactor design for anaerobic biogas production is also
important. The use of thermophilic digesters has recently become more attractive due to their superior
performance, better pathogen destruction, and higher digestion rates, which allow the anaerobic digestion
facilities to operate at higher loading rates. Using two-stage systems, which segregate the formation of volatile
fatty acids from methanogenesis, have also been developed, improving the overall digester performance. In a
study performed by Yamini et al. (2009), Upflow anaerobic fixed packed bed reactor (UAFPBR) with brick
ballasts as packing material was used in order to treat pulp and paper mill effluents. They have studied biogas
production from paper and mill organic sludge in combination with fermented municipal sludge and cattle
manure as inoculum. They have found that with a optimum hydraulic retention time (HRT) of 12 hr, reduction of
74.5% COD and 81% BOD was obtained. Additionally 30% inoculum concentration was best for the anaerobic
treatment of the effluent with a maximum biogas production of 1.37 L / L effluent.
Beside pulp and paper effluents, pulp and paper industry solid wastes are also valuable for biogas
production. In the late 1980s and early 1990s, several research articles have been published introducing
anaerobic digestion for treating pulp and paper solid wates (Kowalczyk and Martynelis, 1989; Puhakka et al.,
1988; Puhakka, 1991). The long residence time requirement of anaerobic sludge digestion has historically
deterred its use in the pulp and paper industry. Techonological advancement that potentially can make anaerobic
digestion more feasible has been the development and establishment of pretreatment of sludge prior to anaerobic
digestion to accelerate the hydrolysis of sludge. Pretreatment enhances sludge digestion and the rate and quantity
of biogas generated, thereby reducing the retention time requirement from 15 to 25 days to approximately 7 days.
The studies were performed on both laboratory and pilot-scale systems. Generally, the results of these studies
showed that anaerobic digestion of pulp and paper biosolids could reduce solid wastes by 30–70%, with the
benefit of methane production. Studies were focused on cost and benefits of the anaerobic technology if
pretreatment technologies, including high temperature, sonication, high-pressure homogenization, addition of
acids and bases, or addition of enzymes, have been developed to solubilize the organic fraction of secondary
sludge (Elliott and Mahmood, 2007; Barjenbruch and Kopplow, 2003; Bougrier et al., 2006; Chen et al., 2007;
Khanal et al., 2007; Penaud et al., 1999; Tanaka et al., 1997; Valo et al., 2004). In addition to microbial biomass,
pulp mill secondary sludge can contain residual cellulose, lignin and chemical components from the pulping
process (Kyllönen et al., 1988). In a study performed by Wood (2009), thermal and caustic pretreatment can
significantly increase both the extent and rate of anaerobic bioconversion of pulp mill secondary sludge to biogas.

4. Conclusion
The pulp and paper industry is considered to be a highly energy intensive and polluting industry. In recent
years, the high cost of energy inputs and increased environmental concerns are forcing the pulp and paper
industry to look for cost-effective and environmentally friendly alternatives. The general characteristics of the
pulp and paper industry effluent can be listed as:
1.
2.
3.
4.
5.

High lignin content,
High adsorbable organic halide (AOX) concentration (due to the bleaching process),
Color,
Low biodegradability which is indicated by their high chemical oxygen demand to biochemical oxygen
demand ratios (COD/BOD), often in the range of 4–6,
Potential toxicity problems

Although physical and chemical methods are available for treatment of pulp and paper mill effluent, they
are less desirable than biological treatment because of cost-ineffectiveness and residual effects. Biological
treatment is known to be effective in reducing the organic load and toxic effects of pulp and paper mill effluent.
Since the early 1980s anaerobic treatment of industrial effluents has found widespread application in the pulp
and paper industry. Over 200 anaerobic plants are treating a large variety of different pulp and paper mill
effluents. Anaerobic fermentation is especially valuable because its end product is methane, a renewable energy
source. In the resent years, studies were performed on pretreatment techonologies to decrease toxicity of the
effluent prior to anaerobic treatment. Advantages of anaerobic pretreatment are net production of renewable
energy (biogas), minimised biosolids production and reduced emission of greenhouse gases. Anaerobic treatment
of pulp and paper effluents combination with manure (co-digestion) has emerged among the new treatment

603

�perspectives for these effluents. Additionally, other energy source is the anaerobic pulp and paper solid wates.
The long residence time requirement of anaerobic sludge digestion has prevented its use in the pulp and paper
industry. In an attempt to decrease the residence time requirement, pretreatment technologies have been
developed in the recent years such as; high temperature, sonication, high-pressure homogenization, addition of
acids and bases, or addition of enzymes. These pretreatment techonologies have been developed to solubilize the
organic fraction of secondary sludge. Some of these technologies, using physical or chemical principles, and
often a combination of them, have demonstrated their ability to substantially reduce the digestion time and
thereby the reactor size. Increased gas production and reduced excess sludge generation have been reported to be
the added benefits associated with them.

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605

�Biosecurity and Major Diseases in Shrimp Culture
Gurel Turkmen
Faculty of Fisheries, Ege University, Izmir, Turkey
gurel.turkmen@ege.edu.tr
Erol Toksen
Faculty of Fisheries, Ege University, Izmir, Turkey
erol.toksen@ege.edu.tr

Abstract: The global shrimp aquaculture has passed its 30th year as a significant and rapidly
growing and now represents a multi-billion dollar a year industry. More than half of the
global shrimp supply now comes from farms. Recent statistics show that in 2008, 3,399,105
metric tons (MT) of the total world supply of 6,519,671 MT of shrimp (or 52%) were
produced from aquaculture. However, shrimp farmers have suffered significant economic
losses over the last decade, largely from viral diseases that have plagued the industry. In Asia,
mortalities of cultured shrimp due to White Spot Syndrome Virus (WSSV) and Yellow Head
Virus (YHV) have resulted in significant economic losses, and Taura syndrome virus (TSV)
is now spreading throughout this region. Similarly, in the Western Hemisphere, both WSSV
and TSV have caused catastrophic losses on shrimp farms. In Ecuador alone, WSSV was
responsible for an estimated 53% decline in shrimp production from 1998 to 2000, resulting
in a loss of export revenue in excess of $516 million. It is believed that these diseases are
transferred between regions through the importation of hatchery broodstock, postlarvae and
shrimp products. Once new pathogens are imported to an area, infection of wild stock appears
to be inevitable, eliminating future possibilities of using uncontaminated wild stock to culture.
Good biosecurity measures are vital to maintaining healthy animals, to reducing the risk of
acquiring diseases in aquaculture facilities and to harvest high quality good yield. Thus,
biosecurity measurements for a shrimp farming facility includes; disease prevention, disease
monitoring, effectively managing disease outbreaks, cleaning and disinfection between
production cycles and general security precautions.
Key words: Shrimp, Culture, Biosecurity, Disease, Prevention,

1. Introduction
The global shrimp farming industry has passed its 30th year as a significant and rapidly growing
industry. More than half of the global penaeid shrimp supply now comes from farms. Recent statistics (FAO,
2010) show that in 2008, 3,399,105 metric tons (MT) of the total world supply of 6,519,671 MT of shrimp (or 52%) were produced from aquaculture. The huge scale of the shrimp farming industry represents fourteen of
billions of dollars of physical assets and hundreds of thousands of jobs. Two species are dominant in the global
shrimp farming industry. These are the black tiger shrimp Penaeus monodon and the Pacific white shrimp
Litopenaeus vannamei. In Asia, the dominant species of choice was the Giant Tiger shrimp P. monodon native to
tropical, coastal regions of the Indo-Pacific basin. In the West, the principal farmed species was P. vannamei, the
Pacific White shrimp which is native to the tropical Pacific coast of Latin America. In the early 1990s, Asian
shrimp farmers contributed more than 90% of total world production while farmers in the West contributed less
than 10% of the total. Development of specific pathogen-free SPF stocks of P. vannamei in the U.S. in the early
1990s and their industry-wide use caused a doubling of U.S. industry production. Subsequent introduction of the
domesticated non-native SPF P. vannamei to Asia in the late 90s, produced dramatic increases in shrimp
production and rapid spread through Southeast Asia. Rapid and sustained increases in Asian shrimp production
resulted from P. vannamei’s widespread adoption and these drove global shrimp production to double since
2000. By 2004, P. vannamei emerged as the leading shrimp species in worldwide production contributing more
than 50% of total world farmed-shrimp production. In 2008, P. vannamei production accounted for more than
70% of total world production and was the dominant species farmed in China, Thailand, and Indonesia the
world’s three leading production countries.

606

�The vast majority of shrimp culture in the world is conducted in outdoor earthen ponds that are typically
located in coastal zones and exposed to a variety of pathogens. The worldwide experience of the shrimp farming
industry is that pathogens, especially viruses, are a serious threat to the productivity and even survival of the
industry. Although farmed shrimp now represent more than 50% of the global penaeid shrimp supply, farmers
have suffered significant economic losses over the last decade, largely from viral diseases that have plagued the
industry (Table 1. Lightner, 2005 ). In Asia, mortalities of cultured shrimp due to White spot syndrome virus
(WSSV) and Yellow head virus (YHV) have resulted in significant economic losses (Flegel and Alday-Sanz
1998), and Taura syndrome virus (TSV) is now spreading throughout this region. Similarly, in the Western
Hemisphere, both WSSV and TSV have caused catastrophic losses on shrimp farms (Lightner, 2003). In
Ecuador alone, WSSV was responsible for an estimated 53% decline in shrimp production from 1998 to 2000,
resulting in a loss of export revenue in excess of $516 million (Rosenberry, 2000).
Virus
WSSV - Asia
WSSV - Americas
TSV
YHV
IHHNV

Year of emergence to 2001
1992
1999
1991-1992
1991
1981

Product loss (US dollars)
4-6 billion
&gt; 1 billion
1-2 billion
0.1-0.5 billion
0.5-1.0 billion

Table 1. Estimated Economic Losses Since The Emergence of Certain Diseases in Penaeid Shrimp Aquaculture
The pandemics due to the penaeid viruses WSSV and TSV, and to a lesser extent to IHHNV and
Yellow Head Virus (YHV), have cost the penaeid shrimp industry billions of dollars in lost crops, jobs, and
export revenue. In response to these viral pathogens, the global shrimp farming industry is changing the way
shrimp aquaculture is practiced. The social and economic impacts of the pandemics caused by these pathogens in
countries in which shrimp farming constitutes a significant industry have been profound. In the wake of the viral
pandemics the shrimp culture industry has sought ways to restore the industry’s levels of production to the “previrus” years. The application of biosecurity to shrimp farming is central to those efforts (Lightner 2005). At the
shrimp farm level, biosecurity refers to producing healthy shrimp in a well-controlled environment that excludes
the introduction or propagation of unwanted organisms and includes the prevention or escape of organisms back
into the natural environment. The primary goal of a biosecurity program in shrimp farming is to prevent the
introduction of any infectious organism into a shrimp farming system. In this study a brief review was given of
basic farm management strategies to improve the outlook for more biosecure production and control of disease
in shrimp culture. A series of standard operating procedure recommendations was presented including farm
location and design, pond preparation, stocking strategies, water exchange, feed management, health monitoring,
and disease exclusion.

2. Biosecurity in Shrimp Farming
Biosecurity, as it is being applied to shrimp aquaculture, may be defined as the practice of exclusion of
specific pathogens from cultured aquatic stocks in broodstock facilities, hatcheries, and farms, or from entire
regions or countries for the purpose of disease prevention (Lightner 2003). Lightner (2003), discussed ways of
excluding pathogens from stock (i.e., post larvae and broodstock), especially through the use of quarantine and
specific pathogen-free (SPF) certified stocks, and restricting imports of live and frozen shrimp. Excluding
vectors and external sources of contamination and preventing internal cross contamination were suggested
methods for excluding pathogens from hatcheries and farms. In the poultry industry, biosecurity has been
defined as an essential group of tools for the prevention, control, and eradication of economically important
infectious diseases. While biosecurity in this context may have many facets, central to its application in shrimp
farming are the concepts of stock control and pathogen exclusion. This has been accomplished through the
practice of stocking farms only with shrimp that are free of the diseases of concern into farms with controlled
water sources. The latter issue of controlled water sources is being accomplished through better farm siting, farm
design and water management through the use of such strategies as inland shrimp farming, “zero” water
exchange, and the use of water treatment devices that remove potential vectors from the source water (Browdy et
al. 2001). Horowitz and Horowitz (2003) described physical, chemical, and biological precautionary measures to
be taken as well as a second line of defense against potential disease outbreaks. Physical measures are those that
aim at preventing the intrusion of disease-carrying vectors to the farm site, and include physical barriers, water
treatment, and quarantine. Chemical measures are those used to treat materials before they enter the facility.

607

�Chlorination and ozonization are often used to treat incoming water, and iodine and chlorine are used to treat
other potential vectors such as tools, footwear, and clothing. Biological measures include the use of SPF shrimp,
which are readily available commercially. A second line of defense for the shrimp industry is to use specific
pathogen-resistant shrimp, which, in addition to being disease-free, are resistant to specific diseases. Since
shrimp do not develop a specific immune response, common immunostimulants, such as β-1-3 glucan,
lipopolysaccharides, and peptidoglycans are used to improve the ability of the shrimp to prevent infection.
The pathogens WSSV and IHHNV are considered to have been introduced into the Americas from Asia
with live shrimp or with frozen infected commodity shrimp (FAO 2003; Tang et al. 2003). Both WSSV and
IHHNV have been demonstrated in wild penaeid shrimp in the Americas (Motte et al. 2003) and Asia (Fegan
and Clifford 2001). The establishment of these and other pathogens in wild shrimp stocks in the Americas has
changed the way shrimp are farmed. Gone are the days when broodstock and postlarvae could be collected from
the wild without concern that they might be carrying disease. Also gone are the days when shrimp farms, in all
but the most geographically isolated locations, could be designed and operated without a biosecurity program. In
the decade following the emergence and spread of WSSV throughout Asia and into the Americas and the
emergence and spread of TSV throughout the Americas and into Asia, the industry has begun to adopt a variety
of biosecurity measures and programs as its best defense against these and other diseases. In some shrimp
farming regions, the application of the principles of biosecurity has helped farms in those regions to reduce
losses due to disease and to improve production (Fegan and Clifford 2001).
If a disease presents itself at a particular pond, effective biosecurity measures should prevent the
complete loss of the crop and the spread of disease to other ponds. Lightner (2003) recommended an approach to
eliminating pathogens at the stock level and partial disinfection at the facility level. To eliminate pathogens in
post-larvae and broodstock, affected tanks and ponds should be depopulated, disinfected, and restocked with SPF
shrimp. It may, however, be necessary to depopulate the entire stock and to fallow the entire facility if partial
disinfection (using lime, chlorine, or drying) is not successful. Horowitz and Horowitz (2003) suggested
providing better environmental and biological conditions to the infected population to increase its ability to resist
diseases. They discussed the following steps: a) effect physical measures (increase aeration, control temperature,
improve the feeding regime, remove sludge and organic matter, and treat wastewater) to improve the
environmental conditions, b) effect chemical measures, including control of pH and salinity, reduction of
ammonia and nitrite, and application of antibiotics, and c) to use effective biological measures, consisting mainly
of the use of probiotics containing a mix of bacterial species to establish beneficial microbial communities under
culture conditions.
2.1. Control of Shrimp Stocks
The single most important principle of biosecurity is stock control, which may be simply defined as the
use of captive or domesticated stocks, cultured under controlled conditions, and which have been the subject of
an active disease surveillance and control program (Lightner 2003). While numerous methods have been
incorporated into the operational design and management of shrimp farms previously affected by TSV and
WSSV to eradicate them and to insure that they are not reintroduced, none can be expected to provide much
protection against crop losses in farms that use seed stock derived from wild stock sources. The use of only
domesticated shrimp stocks that have a known history of being free of pathogens of concern can help to mitigate
this risk. However, an SPF history comes only from a long-term captive breeding and disease surveillance
program at a facility that has a fully functional and effective biosecurity plan (Fegan and Clifford 2001). The
successful application of the SPF concept is dependent upon the absence of the pathogen(s) of concern in the
stocks being reared (or that are present), on the availability of sensitive and accurate detection and diagnostic
methods for the pathogen(s), and the presence of an effective barrier (i.e., facility design and geographic location,
government mandated import restrictions, etc.) to prevent the introduction of the specific pathogen(s) intended to
be excluded. The International Council for the Exploration of the Sea (ICES) Guidelines (Code of Practice to
Reduce the Risks of Adverse Effects Arising from the Introduction on Nonindigenous Marine Species, 1973, as
reviewed in Sindermann (1988, 1990) was followed for the development of these stocks (Table 2).
Original ICES Guidelines
1. Conduct comprehensive disease study in native
habitat
2. Transfer {founder stock} system in recipient area
3. Maintain and study closed system population
4. Develop broodstock in closed system

Adapted to SPF Shrimp Development
1. Identify stock of interest (i.e., cultured or wild)
2. Evaluate stock's healtlddisease history.
3. Acquire and test samples for specific listed
pathogens (SLPs) and pests.
4. Import and quarantine founder (F0) population;

608

�5. Grow isolated F1 individuals; destroyoriginal
introductions
6. Introduce small lots to natural waters - continue
disease study.

monitor F0 stock.
5. Produce F1 generation from F0 stock.
6. Culture F1 stock through criticmonitor general
health and test for SLPs. al stage(s);
7. If SLPs, pests, other significant pathologies are not
detected, F-1 stock may be defined as SPF and
released from quarantine.

Table 2. Recommended Steps in The ICES Guidelines for Risk Reduction in Aquatic Species Introductions

2.2. SPF and SPR Shrimp Stocks
Stock control requirements are being addressed in at least three ways. Where the industry has remained
dependent upon wild (adult or postlarval = PL) stocks as its source of “seed,” routine polymerase chain reaction
(PCR) testing of broodstock and PLs for important pathogens like WSSV, TSV, YHV, and IHHNV has been
adopted. Other components of the industry have chosen to attempt to develop and use specific pathogen resistant
stocks (SPR) when pathogen exclusion from other sources such as the water supply is not a practical option
(Lightner and Redman 1998). Nonetheless, the development and use of “specific pathogen free” (SPF) stocks is
emerging as perhaps the best management strategy for stock control in farms, regions or countries with
biosecurity programs. Although marketers commonly use the term “disease-free” to describe the live shrimp
products in commerce, they are in reality marketing shrimp that are free of specific disease causing agents.
Because nothing that is living is completely free of some sort of disease, such “disease free shrimp” are more
correctly referred to as being free of certain specific pathogens or SPF.
The term SPF implies that the stock of interest is free of one or more specific pathogens (Fegan and
Clifford 2001). To the USMSFP, SPF means the stock of interest has at least 2 yr of documented historical
freedom of the disease agents listed on its working list of specific pathogens, that the stock has been cultured in
biosecure facilities, and that the stock was either cultured under conditions where the listed disease agents would
have produced recognizable disease if any were present and/or that the stock has been subjected to routine
surveillance and testing for the listed pathogens. Those pathogens on the USMSFP SPF list have also met certain
criteria including: 1) the pathogen(s) must be excludable; 2) adequate diagnostic and pathogen detection methods
are available; and 3) the pathogen(s) poses significant threat of disease and production losses (Lotz et al. 1995;
Lightner 2003), which are also among the criteria required for disease listing by the Office International des
Epizooties, OIE (OIE 2003a, 2003b)

Secondary Quarantine Facility

Primary
Quarantine of
F0: test for
pathogens/pests

negative
nenegati
+ = no
nenegati

Produce
Produce negative
adult
F
Generation
nenegati 1
broodstock + = no
(SPF/SPR)

negative
Breeding nenegati
Center(s)&amp;
+ = no
hatcheries + = no
nenegati
nenegati
negative
nenegati

FARMS

Figure 2. Schematic of The Steps in Developing Specific Pathogen Free Breeding Lines.
Specific pathogen free stocks developed by the USMSFP were developed in the spirit of the ICES
Guidelines (Table 2; Fig. 1). To begin the process, each “SPF candidate population” of wild or cultured
shrimpstocks of interest was identified. Samples of the stock were taken and tested using appropriate diagnostic
and pathogen detection methods for the specific pathogens of concern. If none were found, a founder population
(F,) of the “candidate SPF” stock was acquired and reared in primary quarantine. During primary quarantine, the
F, stock was monitored for signs of disease, sampled, and tested periodically for specific pathogens. If any
pathogens of concern were detected, the stock was destroyed. Those stocks that tested negative for pathogens of
concern through primary quarantine (which ran from 30 d to as much as 1 yr for some stocks) were moved to a
separate secondary quarantine facility for maturation, selection, mating, and production of a second (F,)

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�generation. The F, stocks were maintained in quarantine for further testing for specific pathogens of concern.
Those that tested negative were designated as SPF, and used to produce domesticated lines of SPF and “high
health” shrimp (Wyban et al. 1992; Brock and Main 1994; Pruder et al. 1995; Lotz et al. 1995)

3. Major Diseases in Shrimp Culture
Farmed shrimp are infected by a range of disease agents including bacteria, viruses, fungi and protozoa.
This overview focuses mainly on viral and bacterial diseases that have had a significant impact on the shrimp
farming industry. There are a number of viruses that infect shrimp, but not all of them cause fatal diseases.
Infectious hypodermal and hematopoietic necrosis virus (IHHNV) has been observed in most commercially
farmed shrimp species. It appears to be harmless in some species such as the Asian tiger shrimp, Penaeus
monodon, but malicious in others causing mortality and growth retardation. There are a number of other viruses
such as the monodon baculovirus (MBV), hepatopancreatic parvo-like virus (HPV), and baculovirus penaei (BP)
that damage the cells of the hepatopancreas and make the shrimp susceptible to other disease agents. It is
believed that infection by these viruses causes a reduction in growth rates. As noted earlier, the three viruses that
cause acutely fatal diseases in shrimp farming are the white spot syndrome virus (WSSV), yellow head virus
(YHV) and Taura syndrome virus (TSV). All three viruses can cause extensive mortality within a few days of
the first clinical signs of the disease. As discussed below, the severity of a viral disease typically subsides in
about two years after the first incidence of the given disease. This apparently indicates some type of an adaptive
response to the disease agent. However, the viruses are never completely eliminated. They resurface periodically,
particularly at times of stress, to cause large-scale mortalities. Furthermore, growth retardation often coincides
with viral infections resulting in economic losses.
The most important diseases of cultured penaeid shrimp, in terms of economic impact, in Asia, the
Indo-Pacific, and the Americas have infectious agents as their cause (Tables 3, 4). Among the infectious diseases
of cultured shrimp, certain viruscaused diseases stand out as the most significant. The impact of White Spot
Disease (WSD) due to white spot syndrome virus (WSSV) has been particularly noteworthy. Rosenberry (2001)
estimated that disease due to WSSV “robbed the industry” of approximately 200,000 MT of production in 2000
worth more than $1 billion. The viral disease pandemics caused by WSSV and Taura Syndrome Virus (TSV)
that began in 1992 and caused billions in lost revenue have forever changed the shrimp farming industry (Table
1; Lightner 2005). The social and economic impacts of the pandemics caused by these pathogens in countries in
which shrimp farming constitutes a significant industry have been profound. In the wake of the viral pandemics
the shrimp culture industry has sought ways to restore the industry’s levels of production to the “pre-virus” years.
The application of biosecurity to shrimp farming is central to those efforts. Some of the most important diseases
(and their etiological agents) were once limited in distribution to either the Western or Eastern Hemisphere and
many of the most significant shrimp pathogens were moved from the regions where they initially appeared to
new regions even before the “new” pathogen had been recognized, named, proven to cause the disease, and
before reliable diagnostic methods were developed. The diseases, due to the shrimp viruses IHHNV (infectious
hypodermal and hematopoietic necrosis virus), TSV, and WSSV, were all transferred with live shrimp stocks
from country to country and from one continent to another well before their etiology was understood (Lightner
2003).

Viral diseases
White Spot Syndrome Virus
Yellow head Virus group
Taura Syndrome Virus
MBV group
IHHNV
HPV group
RE0 group

Bacterial and fungal diseases
Vibriosis:
-septic HP necrosis
-hatchery vibriosis
-luminescent vibrio
Other bacteria:
-Rickettsia
Fungal:
-Larval mycosis
-Fusariosis

Other diseases
Epicommensals and parasites:
-Leucothrix mucor
-peritrich protozoans
-gregarines
-microsporidians
Nutritional imbalances
Toxic syndromes
and environmental extremes

Table 3. Major Diseases of IndoPacific and East Asian Penaeid Shrimp (Lightner, 2005)

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�Viral diseases
White Spot Syndrome Virus
Taura Syndrome Virus
IHHNV
BP group
HPV group
IMNV
RE0 III
LOVV
RPS

Bacterial and fungal diseases
Vibriosis:
-Sindrome Gaviota”
-hatchery vibriosis
-luminescent vibrio
-shell disease
-septic HP necrosis
Other bacteria:
-NHP bacterium
Fungal:
-Larval Mycosis
-Fusariosis

Other diseases
Epicommensals and parasites:
-Leucothrix mucor
-peritrich protozoans
-gregarines
-microsporidians
Nutritional imbalances
Toxic syndromes
and environmental extremes
Zoea II syndrome

Table 4. Major Diseases of The American Penaeids (Lightner, 2005)
3.1. Yellow Head Virus
Yellow head virus was first reported in Thailand in 1991. A related virus called Gill Associated Virus (GAV)
was reported from Australia in 1996. Yellow head virus caused severe disease outbreaks in Thailand until 1994.
The disease typically occurs in juveniles or sub-adults. A spurt in feed consumption followed by loss in appetite,
lethargy and erratic swimming are the gross signs first observed. Pale yellow coloration of the gills and
cephalothorax is often noted. Mortalities start within a few days and can reach as high as 100% in 3-5 days after
the gross signs are observed. Sporadic disease outbreaks still occur, mainly in Asia, but the mortalities are less
severe than past (Lightner, 2005).
3.2. White Spot Syndrome Virus
White spot syndrome virus was first reported in Japan in 1993, although it might have originated in China. This
virus has caused the most damage to the shrimp farming industry. It spread to almost all shrimp farming
countries of Asia in a span of three years. It was reported in the United States in 1995, and spread to Central and
South American countries in a span of four years. Almost all shrimp species have been affected. Further, most
crustaceans can be infected with the virus and become carriers. The characteristic feature of WSSV infection is
the presence of white spots or patches under the carapace, although this may not be present in all diseased
shrimp. Soon after showing general signs of ill-health such as reduced feed intake and erratic swimming,
mortalities occur. Mortality up to 100% may occur within seven days after the first sign of problems. The
infection may occur at any stage in the life cycle of the shrimp. Stressful conditions such as sudden changes in
environmental conditions, particularly lowered temperatures, trigger disease. Frequent WSSV disease outbreaks
still occur worldwide, but there are more and more cases of shrimp populations escaping severe mortality in spite
of WSSV infections (Lightner, 2005; Wyaban, 2009).
3.3. Taura Syndrome Virus
Taura syndrome was reported first in 1992 in Ecuador. Presence of TSV was reported in 1995. TSV spread
throughout the Pacific coast of Central and South America and mainly affected the Pacifc White Shrimp, P.
vannamei. Distinguishable gross signs of TSV are pale reddish coloration of the body, red tail fans, necrosis of
the cuticular epithelium, and soft shells. Mortality during molting is common. Sometimes, the shrimp are
affected only transitionally: gross signs of the disease may occur, but the shrimp may behave and feed normally.
While TSV still occurs, the catastrophic losses suffered in the early years of TSV infection are less common now.
3.4. Vibriosis
Infection by Vibrio spp. is the most common bacterial disease problem in shrimp culture. Vibrio spp. are
ubiquitous and naturally present in most aquatic ecosystems. Infections occur when shrimp are stressed or
unhealthy. Infections may also occur as a result of high concentrations of Vibrio spp. in the culture system. Some
species and strains, particularly V. harveyi, are more infectious than others. Shell lesions, black coloration of
gills and discoloration of shells occur as a result of vibriosis. Severe mortalities may follow acute infections.

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�Chronic infections may result in erratic swimming behavior, abnormal coloration, external fouling and less
severe, but sustained mortalities (Lightner 2003, 2005).

4. Biosecurity Protocol for Shrimp Farming
Biosecurity protocol for shrimp farming included three main management strategies focusing on: (a)
pond bottom preparation and water management prior to stocking, (b) seed selection and stocking, and (c) poststocking management (Clifford and Cook, 2002; Wyaban 2009).
4.1. Pond Bottom Preparation and Water Management Prior to Stocking
- Removal of bottom sludge, Particularly in ponds stocking higher densities (up to 8 PL/m2).
- Plowing on wet soil if the sludge has not been removed completely.
- Use of lime in pond preparation.
- Disinfection of pond water
- Fertilization reduces the risk of disease outbreak in lower stocking density farms.
- Water filtration using twin bag filters of 250 µm mesh size.
- Water conditioning for 10–15 days before stocking.
4.2. Seed Selection and Stocking
- Uniform size and color post-larvae (PLs), actively swimming against the water current. Stocking of poor
quality of seed (less active, more mortality during transportation and size of less than 16 mm in case of nursery
reared juveniles increases the risk of shrimp disease outbreak.
- Stocking Pathogen Free (SPF) Larvae (SPF shrimp stocks are avaible in some countries)
- Longer transport time (&gt;6 hours) of the seed from hatchery or nursery to the pond also increases the likelihood
of a subsequent disease outbreak.
- Weak PL elimination before stocking using formalin (100 ppm) stress for 15–20 minutes in continuously
aerated water.
- On-farm nursery rearing of PLs for 15–20 days.
- Stocking into green water and avoiding transparent water during stocking.
4.3. Post Stocking Management
- Perform a visual inspection of the pond on a daily basis.
- Sampling for growth and survival
- Monitor shrimp health and the appearance of disease using animals collected in the weekly growth and
population samples
- Gut content and their color.
In general, 80% or more of the shrimp randomly sampled from a healthy, well nourished, recently fed pond
should display the intestinal tract (mid-gut) running the length of the tail to be full of food. In addition to
quantifying gut fullness and using it to detect under-feeding or predict the onset of disease, the color of the
shrimp’s gut contents can also be very informative (Table 5).

Gut Content Color
Black, dark brown
Light or golden brown
Red, pinkish
Green
Pale, whitish

Probable Food Item
Benthic detritus, sediment
Manufactured feed
Cannibalized body parts from
shrimp
Benthic algae
None (disease condition)

Probable Cause(S)
Under-feeding; inadequate feeding
Normal
dead

Disease event in pond
Under-feeding
Gregarines, or some other disease

Table 5. The Color of The Shrimp’s Gut Contents and Predict The Onset of Disease

- Use of water reservoirs, and 10–15 days aging before use in grow out ponds.

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�- Water filtration-ponds using water filter nets of fine mesh have better production.
- Aeration-ponds using aeration tend to have higher shrimp production.
- High salinity and pH (&gt;8.5) have an affect on risk of disease outbreaks
- Green water (pond color) ponds have better production and lower risk of disease outbreak.
- Clear water with bentic and filamentous algae lead to lower production.
- Regular use of agricultural lime, especially after water exchange and rain.
- No use of any harmful/banned chemicals.
- Use of feed check trays to ensure feeding based on shrimp demand.
- Feeding across the pond using boat/floating device to avoid local waste accumulation.
- Regular removal of benthic algae.
- Water exchanges only during critical periods.
- Weekly checking of pond bottom mud for blackish organic waste accumulation and unpleasant odor.
- Regular shrimp health checks, and weekly health and growth monitoring using a cast net.
- Removal and safe disposal of sick or dead shrimp.
- Emergency harvesting after proper decision-making.
- No draining or abandoning of disease-affected stock
4.4. A Biosecure Farm Model
A drawing showing a 100-ha farm comprised of fifty 2.0-ha ponds with a centralized pumping and
ozone contact facility is presented in Fig. 2. The gross farm area of 182 ha includes 18 ha of pond surface area
committed to a series of sedimentation, aeration, and retention ponds (Schuur, 2003).
The mechanical area includes a forebay or pumping basin that is accessed by gates for selecting water
supply from either the treatment pond in a recirculation mode, or the raw water source in an exchange
replenishment mode. From the forebay the water is pumped through an ozone injection device and then through
a contact channel with sufficient volume to allow a minimum of 10 min retention time in a maximum flow
situation. The effluent from the contact chamber is discharged into the primary supply channel that encircles the
entire perimeter of the farm. The pump lift from the forebay is about 3 m in order to provide a sufficient
hydraulic gradient for gravity distribution by the supply channel network to all of the ponds. The supply channel
has cross-sectional area sufficient to carry peak flows to the furthermost ponds with only a minor loss of head.
The nearly square configuration is optimal for reducing the farm perimeter to a minimum for
biosecurity purposes. There is an all-weather dike-top roadway outside the supply channel encircling the farm
perimeter of roughly 5.4 km. For security purposes the farm perimeter can be circuited in about 10 min at a
modest vehicle speed. The external roadway traffic naturally inhibits plant growth and cover for terrestrial crabs
that might seek access. A further barrier to intrusion inside the roadway is a short fence constructed with metal
or plastic sheet material embedded in the ground and suspended by stakes. This barrier is a common feature of
many intensive farms in combination with lime and pesticide application. The roadway also provides a ‘killing
zone’ before the barrier where any potential carriers can be detected and eliminated.
About 18% of the production pond surface is allocated to serial treatment ponds that provide
sedimentation, aeration, and retention in order to improve water quality within the farm. The two sedimentation
areas can be used in series or parallel flow, or in some cases one at time while the other is being dried and
reconditioned. Additional retention time improves the water quality by providing additional area for autotrophic
and/or heterotrophic processes to absorb and digest ammonia and organic matter. Mechanical aeration applied in
the series provides more efficient oxygen transfer efficiency to the farm as a whole. This is due to the additional
driving force provided by the difference between oxygen-depleted water from sedimentation ponds and the
effluent concentration at the discharge of the aeration lagoon.

References
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Browdy, C. L., D. Bratvold, A. D. Stokes, Mclntosh, R. P. (2001). Perspectives on the application of closed shrimp culture
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615

�Poisonous Marine Organisms In Turkey And First Medical Aids
Mustafa Alparslan
Çanakkale Onsekiz Mart University,
Faculty of Fisheries, Department of Hydrobiology, Çanakkale
malparslan@comu.edu.tr
Hasan Barış Özalp
Çanakkale Onsekiz Mart University,
Faculty of Fisheries, Department of Hydrobiology, Çanakkale
Sadettin Doğu
Çanakkale Onsekiz Mart University,
Faculty of Fisheries, Department of Hydrobiology, Çanakkale

Abstract: There are many poisonous marine organisms in BlackSea, Mediterranean, Aegean
Sea and Marmara Sea in Turkey. These organisms: Trachinus draco, Scorpaena scrofa, S.
porcus, Rhizostoma pulmo, Chrysaora hysoscella, Aurelia aurita, Pelagica noctiluca,
Anemonia sulcata sulcata. First aid : if tentacles of nematocysts are still stuck to the skin, they
need to be removed gently. Be careful not to squeeze them as to not discharge more
nematocysts. Local anesthetic spray or ointment may remove some of the pain on minor
stings. Tannic acid is believed to work well. Give cardiovascular and respiratory assistance if
needed. Medical treatment:The best anesthetic ointments in order of efficiency seem to be:
Lignocaine 5%; Ultralan 0.5% . Lignocaine gel. Benadryl cream isn’t as effective.
Commercial creams don’t work as long. Se For other jellyfish stings, soak or rinse the area in
vinegar (acetic acid) for 15-30 minutes to stop the nematocysts from releasing their toxins.
vere itching may occur after a few days. Steroid ointments (i.e. hydrocortisone) could help.
Keywords: Black Sea, Marmara Sea, Poisonous organisms, First aid.

Introduction
Human deaths attributed to poisonous marine animals, particularly fishes, have been recorded since biblical
times and some religious laws still condemn eating fish that are finless or scaleless. Figures of scaleless,
poisonous fishes have been found on Egyptian tombs. Some early naturalists went further than just recognizing
dangerous animals, they actually used marine toxins to remedy ailments. For example, Pliny the Elder (29–79
A.D.) used ground sting ray stingers to relieve the pain of toothaches.
The best procedure to follow, if you are stranded, starved, and have to eat a fish you know nothing about, is to
skin it, remove the head and internal organs carefully, and then soak the remaining meat in water for several
hours, throwing away the water before cooking. Many poisons from plants and animals are soluble in water.
Often, cooking alone will not destroy or remove the toxic substances. In Japan, finer restaurants have licensed
puffer cooks that have been specially trained in preparing puffer for human consumption. Yet the Japanese, even
though they are familiar with poisonous fishes, suffer about 100 deaths yearly from puffer poisoning. Puffer
poison has the scientific name tetrodotoxin, after the family name for puffer fishes, Tetraodontidae. It can take
10 minutes or 3 hours before symptoms are evident: nausea, vomiting, muscular weakness, paralysis, and
respiratory distress. No specific antidote is known.
It is estimated that 30,000 human illnesses from eating poisonous marine animals, primarily fishes and shellfish,
occur each year, some of them resulting in death. With figures like that, the title of the article "Eat Puffer and
Maybe Suffer" should be taken seriously.
Fortunately, we are not rich in point of dangerous marine organisms according to Australia and New Zealand.
owever, some poisonous fish and jellyfish effect to human during summer time in Turkey.:
Scorpaena scrofa Linnaeus, 1758 (Red scorpionfish)
Distribution: Eastern Atlantic: British Isles (rare) to Senegal including Madeira, the Canary Islands, and

616

�Cape Verde. Also throughout the Mediterranean except Black Sea. South African species
thought to be the same as population in the northeast Atlantic.
Biology: Solitary and sedentary over rocky, sandy or muddy bottoms. Feeds on fishes, crustaceans and
Mollusks
Human uses: Fisheries: commercial; aquarium: public aquariums
Scorpaena porcus Linnaeus, 1758 (Black scorpionfish)
Distribution: Eastern Atlantic: British Isles to the Azores, and the Canary Islands, including Morocco, the
Mediterranean Sea and the Black Sea..
Biology: Solitary and sedentary over rocky, sandy or muddy bottoms. Feeds on fishes, crustaceans and
Mollusks
Human uses: minor commercial; aquarium: commercial

Scorpaena notata Rafinesque, 1810 (Small red scorpionfish)
Distribution: Eastern Atlantic: Bay of Biscay to Senegal, Madeira, Azores and the Canary Islands,
including the Mediterranean (rare in northern Adriatic) and the Black Sea (as Scorpaena
notata afimbria).
Biology: Common in rocky littoral habitats. Feeds on crustaceans and small fishes. Flesh is
tasty and used in making 'bouillabaisse'
Human uses: Fisheries: commercial; aquarium: commercial
Scorpaena elongata Cadenat, 1943 (Slender rockfish)
Distribution: Eastern Atlantic: Mediterranean Sea and Morocco to off northern Namibia
Biology: Sedentary species which occurs in rocky areas. Feeds on fishes, shrimps and other benthic
invertebrates
Human uses: Fisheries: minor commercial
Scorpaena maderensis Valenciennes, 1833 (Madeira rockfish)
Distribution: Eastern Atlantic: Azores, Madeira, and Morocco to the Canary Islands, Cape Verde and
Senegal. Also known from several localities in the Mediterranean Sea
Biology: Inhabits shallow coastal waters. Feeds on crustaceans and small fishes. Anterolateral glandular
groove with venom gland
Human uses: Fisheries: commercial
Trachinus draco Linnaeus, 1758 (Greater weever)
Distribution: Eastern Atlantic: Norway to Morocco, Madeira and Canary Islands, including the
Mediterranean and the Black Sea, Reported from Mauritania
Biology: On sandy, muddy or gravelly bottoms, from a few meters to about 150 m. Rest on the bottom,
often buried with eyes and tip of first dorsal fin exposed. At night they swim around freely,
even pelagically. Feed on small invertebrates and fishes; chiefly nocturnal. Oviparous, eggs
and larval stages pelagic. There are dark markings along the scales; the anterior dorsal fin is
black and contains venomous spines. Utilized fresh and frozen; can be pan-fried, broiled,
boiled and baked. Spawning takes place in June and August, pelagic eggs are 1 mm.
Human uses: Fisheries: minor commercial; gamefish: yes; aquarium: public aquariums
Trachinus radiatus Cuvier, 1829 (Starry weever)

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�Distribution: Eastern Atlantic: Gibraltar to the Gulf of Guinea; probably further south. Known from the
Mediterranean.
Biology: Found on sand and mud bottoms on the continental shelf from shoreline to a depth of
about 150m. Oviparous. Eggs and larvae are pelagic.
Human uses: Fisheries: commercial
Trachinus araneus Cuvier, 1829 (Spotted weever)
Distribution: Eastern Atlantic: Portugal to Angola. Also known from the Mediterranean
Distribution in the Turkish coasts: Marmara Sea, Agean Sea and Mediterranean Sea
Biology: Inhabit shallow waters to about 100 m depth, burrowing in the bottom. Feed on small fishes
and Crustaceans. Anterolateral glandular grooves and opercular spine with venom
gland Oviparous, eggs and larvae are pelagic.
Human uses: Fisheries: minor commercial
Echiichthys vipera Cuvier, 1829 (Lesser weever)
Distribution: Eastern Atlantic: North Sea to the Mediterranean, Morocco and Madeira. Reported from the
Canary Islands
Distribution in the Turkish coasts: Marmara Sea, Aegean Sea and Mediterranean Sea
Biology: Littoral and benthic, on sandy, muddy or gravelly bottoms, from a few meters to about 150 m (in
winter). Rest on the bottom, often buried with eyes and tip of first dorsal fin exposed.
Considered as the most dangerous of the European weevers, both for its poison and for its
frequent occurrence very near to beaches There are venom glands on the first dorsal fin, which
is totally black, and on the gill cover
Human uses: Fisheries: minor commercial; gamefish: yes
Dasyatis pastinaca Linnaeus, 1758 (Common stingray)
Distribution: Northeast Atlantic and Mediterranean Sea
Distribution in the Turkish coasts: Marmara Sea, Aegean Sea and Mediterranean Sea
Biology: Found over sandy and muddy bottoms, sometimes in estuaries and near rocky reefs. Feed on
bottom fishes, crustaceans and mollusks. Ovoviviparous, gestation period about 4 months and 4-7 young are
produced. Wings marketed smoked, dried-salted, and also used for fishmeal and oil. Harmful to shellfish banks;
dangerous to bathers and fishers due to its poisonous spine. Barbed poison spine is a modified denticle that can
be 35cm long, shed occasionally and replaced.

Siganus luridus Rüppell, 1829 (Dusky spinefoot)
Distribution: Western Indian Ocean: Red Sea and East Africa to islands in the western Indian Ocean.
Immigrant to Mediterranean via the Suez Canal
Distribution in the Turkish coasts: South Aegean Sea and Mediterranean Sea
Biology: Found in small schools in very shallow water close to the bottom. Prefer hard bottoms of
compacted sand with rock or coral debris. Solitary adults and groups of 3 or 4 adults have also
been observed. Feed on a wide range of benthic algae. May suddenly stop and erect its fins
(dorsal, anal and pelvic) presenting an encircling array of spined to potential predators; these
spines are venomous. A food fish that is occasionally poisonous. Probably does not adapt well
in captivity. Minimum depth from.
Human uses: minor commercial
Siganus rivulatus Forsskål, 1775 (Marbled spinefoot)
Distribution: Western Indian Ocean: Red Sea and East Africa to islands in the western Indian Ocean.
Immigrant to Mediterranean via the Suez Canal
Distribution in the Turkish coasts: Aegean Sea and Mediterranean Sea

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�Biology: Inhabits shallow waters and generally in schools of 50 to several hundred individuals; prefers
protected areas. Feeds by grazing on algae
Human uses: Fisheries: minor commercial; aquaculture: commercial
First Aids for Poisonous Fish
Venomous fish stings:
- stonefish
- catfish
venomous
-other
stinging fish

Wash the wound site and
immerse in hot water about 45ºC for
a maximum duration of 90 minutes

Irrigate the wound and remove foreign debris
Radiograph to exclude retained spiny material
Give oral or parenteral analgesia and
occasionally local or regional anaesthesia for
severe pain
Stonefish antivenom is available for stonefish stings
with severe pain or systemic effects Surgical
consultation for involvement of joints or bones

Stingray injuries

•

6.
7.

•

Wash the wound site and
immerse in hot water about 45ºC
for a maximum duration of 90
minutes
Apply local pressure for bleeding
and resuscitate if there are
thoracic or abdominal injuries

3.
4.
5.

8.
9.

Irrigate and debride the wound
Titrate intravenous analgesia and/or local or
regional anaesthesia
Surgical consultation for deep injuries, injuries
to the chest or abdomen, or with retained
material
Resuscitation and surgical intervention for major
trauma from thoracic or abdominal injuries

Table 1. First aids of poisonous fish

Results
An estimated 500 or so poisonous fishes are inshore species living in warm seas between 45 degrees N and 45
degrees S. Many forms are numerous around small islands in the Pacific. Unfortunately, it is impossible to just
look at a fish and tell whether it is poisonous. In some fishes, toxicity is strongly associated with the ripening of
their reproductive organs or where the fish lives. Fish toxins are sometimes concentrated in a single organ, such
as the liver, muscles, skin, or reproductive organs, or the whole animal may be poisonous.
Puffers, of course, are not the only poisonous fishes. Certain species of snapper, sea bass, barracuda, jack, moray
eel, parrotfish, shark, grouper, wrasse, and surgeonfish have also been implicated in human illnesses. Most of
these fishes contain one or several toxins, one of which is known as ciguatera toxin. Ciguatera is more famous in
Pacific waters; however, in Florida, the red tide organism, Karenia brevis, a one-celled dinoflagellate, and
shellfish exposed to blooms of this organism, reportedly have a ciguatera-like toxin that can cause human
suffering. Ciguatera poison is thought to originate at the base of the food chain. In Pacific waters, it has been
traced to toxic blue-green algae that are eaten by small fishes and, in turn, are eaten by larger fishes. It is through
the food chain that the toxin is taken in and accumulated.
Perhaps other animals of the sea are better known as poisonous and dangerous animals to be avoided. Their
effect on man is more direct—by attack. This involves stinging cells or venom glands. The sea wasps or jellyfish
of the Austro-Asian area have caused many swimmers pain, scars, and even death. There have been 55
documented deaths attributed to sea wasps since 1963. Physalia, the Portugese Man-of-War, is a jellyfish-like
animal known as a siphonophore that periodically causes swimming activity to cease along the Florida east coast
and other areas. First-aid stations are set up on beaches to help those suffering from Physalia attacks. Jellyfish
and siphonophores have stinging cells called nematocysts in their tentacles, and some Physalia tentacles have
been reported to extend 30 feet deep in seawater. Physalia toxin interferes with the conduction of nerve impulses
and can cause the heart to stop beating. In addition to poisonous jellyfish and siphonophores, there are poisonous
or venomous (having venom glands) cone shells, octopuses, sea cucumbers, sea urchins, marine worms, and
other ocean denizens.
In almost all cases, the toxin interferes with the permeability of the nerve membrane and inhibits passage of
nerve impulses. The physical effect may only involve nausea, drowsiness, weakness, or vomiting, or it may

619

�proceed to paralysis and death. In most cases, a cure is not known; however, a drug called neostigmine has been
successful in the treatment of barracuda poisonings. Some human illnesses attributed to eating fish are caused by
decomposing bacteria and are common among jacks, skipjacks, and oceanic bonito; however, symptoms usually
subside within 12 hours.
It is estimated that 30,000 human illnesses from eating poisonous marine animals, primarily fishes and shellfish,
occur each year, some of them resulting in death. With figures like that, the title of the article "Eat Puffer and
Maybe Suffer" should be taken seriously.
Poisonous marine animals can kill people, but unbelievable as it may sound, they can save lives too. Natural
products from land plants have been used for years as antibiotics, narcotics, analgesics, anti-leukemia agents, and
other drugs in the treatment of human distress. Why not use products from marine plants and animals as drugs?
After all, poisons from marine animals show potential in the treatment of hearing diseases, intestinal troubles,
infections, tumors and other ailments.
One of the biggest problems is money. It takes approximately 7 million dollars to develop a drug before it is
submitted to the federal Food and Drug Administration and then only 1 out of 2,500 drugs submitted reach the
commercial market. Another problem involves the collecting and harvesting of suitable marine organisms. If the
chemical structure and properties of the poison are known, then scientists can artificially recreate the substance
and need not worry about how many animals they have to collect. Prior to the 1960s, little was known about the
chemical makeup of marine toxins, but now that scientists have unraveled the chemistry of these poisons,
synthesis of these potential drugs is possible.
There is one outstanding use of a marine poison as a drug—puffer poison is being used as a narcotic for terminal
cancer patients in Japan. Perhaps the Japanese, because they are surrounded by the sea and depend on it so
desperately for food, are more attuned to its resources. The Japanese also found that a certain acid in the brown
seaweed Digenia is a valuable drug in the control of tapeworm, whipworm, and roundworm. There are many
natural compounds of seaweeds that show antibacterial, antifungal, and antiviral activity. However, these are not
poisons, rather they are often components of the cell walls or byproducts of everyday functions. Ironically, some
poisons are thought also to be the byproducts of everyday functions, particularly among the one-celled
organisms.
One product of marine seaweeds, although not of a poisonous nature, deserves attention because of its potential
anti-tumor and anti-leukemia activities in animals exposed to radiation. Sodium alginates of seaweeds tend to
inhibit the absorption of radioactive strontium in the bloodstream and bone tissue of rats by 75 percent.
To cite examples of potential uses for poisons or toxins often involves using the effect of the poison as the cure.
For example, ciguatera poison, which affects the neuromotor system, can relax spasms when administered in
small doses. Another poison isolated from an electric eel shows potential as an antidote for pesticide poisoning.
These are only a few examples, but they are enough evidence to support research on potential drug sources from
the sea.
Poisonous Jellyfish
Rhizostoma pulmo Macri, 1778
Description
Umbrella hemispherical, translucent; exumbrella surface finely granular, jelly thick, central portion stiff, thinner
and flexible in outer third. With 8-12 velar marginal lappets per octant; marginal tentacles absent. Eight rhopalia;
rhopalial lappets smaller than inter- rhopalar, pointed. Subumbrellar musculature in eight distinct peripheral
muscle fields. Stomach occupying central third of bell, roughly square with concave sides; from it 16 substantial
canals connect to bell edge; younger specimens have narrow ring canal which follows closely outline of each
marginal lappet; in many older specimens ring canal apparently absent in places and perhaps in some is
completely lacking; an intermediate ring canal about 1/3 of radius in from margin, broad; centripetal to this is a
coarse, irregular anastomosing network of canals, connecting only with intermediate ring canal and not with
radial canals.
Peripheral to intermediate ring-canal a similar but finer meshwork, branchings become
increasingly more fine towards perimeter. Manubrium short, massive and translucent; concealed by 16 scapulets
upon it. Each scapulet small, inverted Y-shaped in section, bearing numerous mouthlets. The eight oral arms are
inverted Y-shaped in section, supporting two long, massive, outwardly-directed blades also bearing numerous
mouthlets.
Oral arms without lateral clubs and filaments, each arm with a large, translucent terminal club.
Four gonads, each a much convoluted lobe fundamentally forming most of a circle but not obvious due to
620

�convolutions. In older animals surface of gonad bearing grooves extending to its edge.

Ecology
Strobilation and the production of the ephyra stage seem restricted to the summer months; peak abundance of
mature medusae in late summer and autumn with large numbers cast ashore in autumn and winter storms.
Specimens living in deeper offshore waters will probably survive the winter and can be encountered as late as
June of the following year.
Depth range
Medusae are usually recorded at or near the water surface, but probably being more abundant in the (coastal)
water column as the result of the strong currents of ebb and flow and resting on the bottom during slack-water
periods.
World distribution
North and South Atlantic Oceans, Mediterranean, Black Sea, Red Sea.
Distribution in the Turkish coasts: Aegean Sea, Marmara Sea, Black Sea, Mediterranean Sea
Chrysaora hysoscella Linnaeus, 1767
Distribution: Belgian Coast, Dutch Exclusive Economic Zone European waters
Morphology: Umbrella flat smooth and thick, 15-49cm in diametar, the color is variable, but is characterized
by 16 v-shaped gold-brown or yellow-brown marks on the upper umbrella, radiating from the central region,
there are 24 marginal tentacles, which are easly broken off, and thirty-two pigmented semi-circular marginal
lappets. Present from half May until half September. Umbrella between 1 and 12 cm. Young medusa with
umbrella diameter less than 4 cm have only 8 tentacles and are hard to distinguish from Pelagia noctiluca
(Leloup, 1952, Russell, 1970). Small medusa (2-4cm) identified as Pelagia noctiluca (De Blauwe, 2001) were in
fact Chrysaora hyosescella. (C.hysoscella was very intensive around Marmara Sea, Çanakkale Strait and Aegean
Sea in 2009.Tentacles reached to 2.45 cm.(Ozalp,Alparslan,and Dogu,2009).
Cassiopea andromeda Forskäl, 1775 (Upside down jellyfish)
Description
This jellyfish usually lies mouth upward on the bottom, in calm shallow water, gently pulsating its bell to create
water flow over it's arms. The bell of Cassiopea is yellow-brown with white or pale spots and streaks. The
outstretched arms are also brownish with extended frilly tentacles. Adults can grow to 30 cm in diameter. They
are often mistaken as sea anemones. Habitat Cassiopea are typically found in shallow lagoons, intertidal sand or
mud flats, and around mangroves. Cassiopea feed on drifting zooplankton. Individuals also harbors
photosynthetic dinoflagellate algae that provides food to the jellyfish. The zooxanthellae live in the tissues on the
ventral surface of the jellyfish, and the jellyfish sits on the bottom upside-down to provide sunlight to the
symbiotic algae.
Distribution Hawaiian Islands Throughout main Hawaiian Islands. Native Range Indo-Pacific
Danger to humans and first aid
These jellyfish can deliver a painful sting. If stung, apply a cold pack to relieve the pain if necessary
Aurelia aurita Linnaeus, 1758
Life History
Sexual maturity in Aurelia aurita commonly occurs in the spring and summer. The eggs develop in gonads
located in pockets formed by the frills of the oral arms. The gonads are commonly the most recognizable part of
the animal, because of their deep and conspicuous coloration.
621

�Anemonia sulcata Pennant, 1777
A.sulcata has long tentacles and cnidoblast cells. .Approximately, that can reach 12-15 cm.long.Colors chances
yellow and viyola. Some effects of the sea anemone toxin, ATX-II, on vertebrate skeletal muscle have been
described. At a concentration of 1 X 10(-7)-1 X 10(-6)M, ATX-II caused a sodium-dependent depolarization of
the muscle fibres of the rat soleus and extensor digitorum longus, of the mouse soleus and extensor digitorum
longus and of the chicken posterior latissimus dorsi. The muscle fibres of the frog sartorius were insensitive to
the toxin. Action potentials generated by direct stimulation were prolonged by ATX-II, but the degree of
prolongation was variable. Chicken posterior latissimus dorsi muscle fibres were most sensitive in this regard,
and mouse extensor digitorum longus were least sensitive. Both denervated and immature muscle fibres were
more sensitive to ATX-II than mature innervated muscle fibres. The sensitivity to ATX-II declined rapidly as
muscle fibres matured. In some muscles, the prolongation of the action potential was enhanced by repetitive
stimulation, but not by the passive depolarization or hyperpolarization of the muscle fibres. The actions of ATXII could be reversed by washing in all but the innervated soleus of the mature rat.
Prevention
Wear protective clothing (gloves, wet suits, dive skins) when swimming in jellyfish-infested areas. Avoid
picking up dead jellyfish. Dead jellyfish may still have live nematocysts that can still release toxins (even after
they have dried up). Avoid going into known jellyfish-infested areas. If you do, know what type of jellyfish are
common to the area. Be prepared to treat a jellyfish sting. Have a basic first aid kit (make sure it has an oral
antihistamine in the kit) prepared and bring it with you. Take a course in basic first aid before heading to the
beach, snorkeling, swimming, or scuba diving. In the evening or at night when swimming, snorkeling, or scuba
diving, take care to look for jellyfish on the surface of the water. Expel air from the alternate air source while
ascending during scuba diving to disperse any jellyfish directly above you. Educate yourself as to the type of
jellyfish that may be in the waters in which you are swimming, snorkeling, or scuba diving. Bring Safe Sea
Jellyfish After Sting® pain relief gel in case you do get stung. Do not swim in waters where large numbers of
jellyfish have been reported. Wearing a wet suit or Lycra dive skin can prevent stings. If you have a known
insect sting allergy carry an allergy kit, which contains injectable epi-pens (epinephrine, adrenaline). Make
sure those with you know how to administer the epi-pen in case you are unable to do so. Do not touch any
marine life while swimming, snorkeling, or scuba diving. Most marine animals have a protective coating that
when touched, is rubbed off when and exposes the animal to bacteria and parasites; moreover, touching,
"playing," or moving marine animals is stressful for them. Corals are easily damaged when touched and the area
if the coral touched by hands, fins, or the body will die. To protect the ocean environment, when swimming,
snorkeling, or scubadiving look, don't touch, and leave only bubbles. Never use fresh water for the skin.
Jellyfish Stings Treatment
If you are stung by a box jellyfish, seek medical help immediately. While you are waiting for medical help,
flood the area with vinegar until medical help is available and keep as still as possible. If you are not close to
medical care, soak the area and tentacles for 10 minutes or more, before attempting to remove them. If the sting
is on the arms or legs, you can place a pressure dressing (like an ACE wrap used for a sprained ankle) around
the sting. Be careful that you do not stop blood flow - the fingers and toes should always stay pink. This will
help to slow down the spread of the toxin. For other jellyfish stings, soak or rinse the area in vinegar (acetic
acid) for 15-30 minutes to stop the nematocysts from releasing their toxins. If you do not have vinegar available,
rinse in sea water,70% isopropyl alcohol, or Safe Sea Jellyfish After Sting® pain relief gel. Do not use fresh
water. Fresh water will cause the nematocysts to continue to release their toxin. For the same reason, do not rub
the area, apply ice or hot water. Remove tentacles with a stick or a pair of tweezers. Wear gloves if you have
them available. Apply shaving cream or a paste of baking soda to the area. Shave the area with a razor or credit
card to remove any adherent nematocysts. Then reapply vinegar or alcohol. The shaving cream or paste
prevents nematocysts that have not been activated from releasing their toxin during removal with the razor. Eye
stings should be rinsed with a commercial saline solution like Artifical Tears; dab the skin around the eyes with
a towel that has been soaked in vinegar. Do not place vinegar directly in the eyes. Mouth stings should be
treated with 1/4 strength vinegar. Mix ¼ cup of vinegar with ¾ cup of water. Gargle and spit out the solution.
Do not drink or swallow the solution. For pain, take acetaminophen (Tylenol) 325 mg 1-2 tablets every 4-6
hours for pain; or Ibuprofen (Motrin) or Aleve every 8 hours for pain. CPR may be necessary for all stings if the
person stops breathing and/or no longer has a pulse.

622

�References
Bilecenoglu, M.(2002).A new jellyfish in Turkish Coasts: Cassiopea andromeda (Forsskal,1775)
Chu, G.W. and C.E. Cutress. (1954). Human dermatitis caused by marine organisms in Hawaii. Proc. Haw. Acad. Sci.195354:-9.
Coleman, N. (1991). Encyclopedia of Marine Animals. Blandford: London, U.K. 33.
Cooke, W.J. (1984). New scyphozoan records for Hawaii: Anomalorhiza shawi Light 1921 and Thysanostoma loriferum
(Ehrenberg 1835); with notes on several other rhizostomes. Proc. Biol. Soc. Wash. 97: 583-588.
Cornelius, P. (2010). Aurelia aurita (Linnaeus, 1758). Accessed through: World Register of Marine Species at
http://www.marinespecies.org/aphia.php?p=taxdetails&amp;id=135306 on 2010-05-09
Cutress, C.E. (1961). [Comment on introduced jellyfish in Hawaii] p. 549, in: Doty, M.S. 1961. Acanthophora, a possible
invader of the marine flora of Hawaii. Pac. Sci. 15(4): 547-552
.
Handal, K. (1992).American Red Cross.Part 2: First aid and Safety Handbook.1.st.ed.Boston,MA: Little,Brown and
Company;1992:59-62
Hernroth, L. and Grondahl, F. 1983. On the Biology of Aurelia Aurita. Ophelia, 22(2):189-199.
http://web.ukonline.co.uk/aquarium/pages/greaterweever.html.Retrieved 2006-09-22.
http://www.emedicineHealth.com
http://www.fishbase.org
http://www.suite101.com/blog/johnblatchford/mauve_stingers#ixzz0nRE1qElo
Hummelinck, P. W. (1968). Caribbean Scyphomedusae of the genus Cassiopea. Studies on the Fauna of Curacao and other
Caribbean Islands. 25: 1-57
Hummelinck, P. W. (1968). Caribbean Scyphomedusae of the genus Cassiopea. Studies on the Fauna of Curacao and other
Caribbean Islands. 25: 1-57.
Hyman, L. (1940). The Invertebrates: Protazoa through Ctenophora. Mc Graw Hill Inc., New York. 497-538.
Kideys A.E. and Gücü, A.C. (1995). Rhopilema nomadica: A poisonius Indo-Pasific Scyphomedusan New to the
Mediterranean Coast of Turkey. Israel Journal of Zoology 41: 615-617.)
Malej, A. Faganeli, J. and Pezdic, J. (1993). Stable isotope and biochemical fractionation in the marine pelagic food chain.
Marine Biology, 116(4): 565-570.
Özalp, H.B., Alparslan, M and Doğu, S (2009). Monitoring Researches on Chrysaora hysoscella (Linnaeus, 1766) around
Çanakkale Strait. 13th. Underwater Science and Technologies Conference. November,2009.p.71-73.
Uchida, T. (1970). Occurrence of a rhizostome medusa, Cassiopea mertensii Brandt from the Hawaiian Islands. Annotat.
Zool. Jap. 43:102-104.
Uchida, T. (1970). Occurrence of a rhizostome medusa, Cassiopea mertensii Brandt from the Hawaiian Islands. Annotat.
Zool. Jap. 43:102-104.

623

�Importance of Sustainable Aquaculture in Rural Development
Telat YANIK
Atatürk Üniversitesi Ziraat Fakültesi Su Ürünleri Mühendisliği Bölümü 25240-Erzurum
talatyanik@yahoo.com
Mine ÖNALAN
Barbaros Hayrettin Paşa Đlköğretim Okulu, Erzurum
mineonalan@yahoo.com

Abstract: Aquaculture is one of the fastest growing segments of the Turkey agriculture. Its
popularity and success as an investment opportunity and a means of diversifying farming
operations have resulted in a growing interest among traditional agriculture producers and
others. As Turkish people have become more health conscious, the demand for fisheries
production has increased. Per capita consumption of seafood has grown from about 1kg in
mid 1980's to around 7 kg in 2008. To be successful, producers must have the ability to make
a reasonable assessment of sustainable aquaculture enterprise opportunities and limitations
including current breeding, feeding, water quality, production technologies and management
practices. Therefore, in the present paper some aspects of sustainable aquaculture on the rural
development will be discussed.
Key words: sustainable, aquaculture, rural development

Sustainable Development
The Brundtland Commission (WCED, 1987) defined sustainable development as:‘...the ability to meet the needs
of the present without compromising the ability of the future generations to meet their own needs’. The Principle
of Sustainable Development as it was endorsed in the Rio-Declaration of 1992, interpreted as comprising the
inter-relation of natural and technological aspects on the one hand, with socio-economic and value-based
considerations on the other. Folke and Kautsky (1992) reported that a successful aquaculture system should not
have wastes, only by-products, to be used as positive contributions to the surrounding ecosystems and the
economy. The Food and Agriculture Organization of the United Nations (FAO,1995) define sustainable
development in their Code of Conduct for Responsible Fisheries, as:. . . the management and conservation of the
natural resource base and theorientation of technological and institutional change in such a manner as toensure
the attainment and continued satisfaction of human needs for presentand future generations. Such sustainable
development (in the agriculture,forestry, and fisheries sectors) conserves land, water, plant, and animal
resources,is environmentally non-degrading, technically appropriate, economically viable,and socially
acceptable. Sustainability can be defined simply as the maintenance of capital (Goodland and Daly, 1996).
According to Edwards and Demaine (1997) a new revolution or philosophy is required to promote sustainable
development that will more equitably allocate resources among the world population. The Western philosophy in
which humanity is considered as above and not part of nature, with a mandate to exploit it, should be replaced by
the Oriental philosophy of man being a part of nature.
Most of the countries in the world, the poor people live in rural areas. The most reported problems of rural areas
are: poverty, unemployement, lack of land etc.. (Yanik, 2009a, Yanik 2010a). Various types of aquaculture form
an important component within agricultural and farming systems development. These can contribute to the
alleviation of food insecurity, malnutrition and poverty through the provision of food of high nutritional value,
income and employment generation, decreased risk of monoculture production failure, improved access to
water,enhanced aquatic resource management and increased farm sustainability (FAO 2000, Prein and Ahmed
2000). In order to solve these problems global aquaculture is now the fastest growing food production subsector in many countries. For example, FAO supports this process by promoting sustainable aquaculture
development in its member countries and aims to assist them in achieving an increased contribution of this
sector to rural development. As a developing country Turkey shows many similarities with the other countries
with respect to reduce poverty and hunger and to ensure food security. Rural development has various
dimensions such as the process of sustained growth of the rural economy and improvement of well-being of rural
men, women and children (Yanik 2009b) .

624

�Fisheries being one of the four sub-sectors (plant production, animal husbandry and forestry) of the agricultural
sector of Turkey. Although it has very large potential for aquaculture with its marine and fresh waters, it is not
easy to say that the fisheries sector, with a share of 0.3% in GNP (Gross National Product) and 2.7% in the
agricultural sector, has played its expected role in agriculture and national economy. However, it is estimated
that more than 5 000 employees work in the sector and related activities (Okumus, 2003); the secondary support
services, namely feed, equipment and consultancy are also developing rapidly and provide job opportunities.
Aquaculture is one of the fastest growing segments of the Turkey agriculture (Yanik 2005). Its popularity and
success as an investment opportunity and a means of diversifying farming operations have resulted in a growing
interest among traditional agriculture producers and others. As Turkish people have become more health
conscious, the demand for fisheries production has increased. Per capita consumption of seafood has grown from
about 1kg in mid 1980's to around 7 kg in 2008 (Yanik, 2009b) . The aquaculture share of total fishery
production (140.000 metric tonnes in 2007) is around 10–14 percent by volume and around 25 percent by value.
The majority of production (about 98 percent) comes from intensive farming systems; rainbow trout is mainly
consumed locally, while around 75 percent of seabass and the seabream are exported to EU countries. Almost all
the aquaculture products are marketed as whole fresh fish. Aquaculture sector is developing in Turkey (Yanik
2009a and Yanik 2010ab). Major strengths of the sector are public support, fish demand and relatively cheap
labour, and the limiting factors of it are poor species and product diversity, resource use conflicts, water
availability and increasing environmental and animal welfare issues.
To be successful, producers must have the ability to make a reasonable assessment of sustainable aquaculture
enterprise opportunities and limitations including current breeding, feeding, water quality, production
technologies and management practices. Some problems have been faced in the rural regions for sustainable
aquaculture production:
-Feed staffs and proving feeds for the farmers,
-business viability and competitiveness,
-marketing and processing problems
-water sources should be cleaned by filtering or transferring sewages with a pipe and collecting in a septic tank. -Then this could be used as manure for agricultural purposes.
-Soil erosion to the riverine systems
-Adaptations to mitigate climate change. Due to climate changes some of the species may not give best
performance, so studies should be conducted considering this matter (Yanik, 2009).

Sustainable System
According to FAO, (1995) the sustainable development is the management and conservation of the natural
resource base and the orientation of technological and institutional change in such a manner as to ensure the
attainment and continued satisfaction of human needs for present and future generations. Such sustainable
development (in agriculture, forestry, fisheries sectors) conserves land, water, plant, and animal resources, is
environmentally non-degrading, technically appropriate, economically viable, and socially acceptable.
It is believed that the rapid development of aquaculture and its social-economic environment necessitates a
periodical re-assessment of the guidelines as well as their implementation. The sustainable development of
aquaculture requires adequate consideration of interactions among environmental, social, and economic factors
that accompany any development (Chua 1992; WB 1998; NACA/FAO 2000). In assessing the sustainability of
any enterprise or technology, consideration should be given to at least the following (Frankic and Hershner,
2003):
. the sustainability (or continuity) of supply, and quality of inputs;
. the social, environmental and economic costs of providing the inputs (e.g., depletion of resources elsewhere);
. the long-term continuity (or sustainability) of production;
. financial viability;
. social impact and equity;
. environmental impact; and
. efficiency of conversion of resources into useful product.
Full development of aquaculture has been constrained by a variety of technical, institutional, and financial
problems. More specifically, aquaculture is faced with the following key constraints: (i) limited access of fish
farmers to high-yielding environment-friendly aquaculture technologies; (ii) inadequate research and protocol
development for breeding high value species; (iii) inadequate processing facilities for producing value-added

625

�products for the export market; (iv) lack of private sector participation in various stages of aquaculture
production, trade, and marketing; (v) inadequate regulatory framework including land and water use; (vi) slow
market development including infrastructure and market information support, trade and commercialization; and
(vii) non-implementation of international accreditation systems (e.g., European Union and Hazard Analysis
Critical Control Point). (Anonymous, 2005). Ommani and Chizari (2010) showed the interactions between social,
ecological and economical factors in sustainable system (Fig 1).
According to Greenpeace (2010), in order to be regarded as sustainable, an aquaculture system should have
following properties that must be fully realised to achieve the sustainability.
-using of plant-based feeds originating from sustainable agriculture
-not using fishmeal or fish-oil-based feeds from unsustainable fisheries
-using cultured juveniles instead of wild-caught ones.
-cultivating non native species in land-based tanks
-not releasing discharges and effluents to the surrounding environment
-not disturbing the ecological balance by representing a risk to local wild plant and animal populations
-not using genetically modified fish or feed
-using suitable stock size to prevent the risk of disease outbreaks and transmission
-not depleting local resources, i.e, drinking water supplies
-not creating risks for the health of inhabitants
-giving support to the long-term economic and social well-being of local communities (Greenpeace, 2010).

Fig. 1. Indicators of ecological, economic and social aspects of sustainability of the fishery system (Ommani and
Chizari 2010).
Regarding sustainable development many efforts has been given to increase aquaculture in rural areas (Caffey et
al. 1998;Yanık, 2005) For this purpose many guideleness have been published and symposiums were held in
many countries. For example The First International Symposium on Sustainable Fish Farming in Oslo in 1994
and the Second International Symposium on Sustainable Aquaculture in Oslo in 1997. It was the time the
Holmenkollen Guidelines for Sustainable Industrial Fish Farming were declared. According to Holmenkollen
guidelines for sustainable aquaculture (Anonymous 1998.)
Each State should:
-establish an aquaculture development plan based upon the need for food security, rural development, disease
control, biodiversity and sustainable use of resources. The context of integrated use of water resources and of
potential production areas should be applied
-establish and implement a national strategic development plan, which identifies and designates areas and
resources important for future aquaculture or other food productions, and protects them from being irreversibly
allocated to other purposes.

626

�-ensure co-ordination between relevant governmental departments, and implementation of participatory planning
processes involving local communities and all stakeholders, in the development of aquaculture.
-establish, implement and enforce appropriate laws and regulations to ensure responsible aquaculture, including
food safety, environmental safety and ethical criteria and the protection of the rights of indigenous people and
local communities.
-establish and implement a licensing or regulatory system governing the use of exotic species, including
genetically modified organisms and organisms from breeding programs, with due considerations to human health
and to impacts of escapees.
-be appreciative of the difficulty that allowing aquaculture to develop
in response to market demand can generate problems of equity, for example if aquatic resources currently
consumed by the poorer section of the community are to be used as feed for aquaculture.
Producers and industry should:
-take full advantage of new technologies and management procedures that can improve quality and quantity of
aquaculture products and reduce risk of adverse effects on the environment and on the livelihood of other people
including future generations.
-strictly abide by the internationally agreed food safety, environmental safety and ethical criteria if genetically
modified organisms, chemo-therapeutants or hormones are utilized in the production.
-develop standards and practices, which embody ethical principles for ensuring health and welfare of fish and
shellfish and for slaughter practices.
-become increasingly customer oriented in defining quality attributes and strengthen dialogue with the consumer.
In particular the industry has an independent responsibility to provide adequate product and production
information on all issues recognized to be of consumer concern.
The scientific and technological community should:
-give a priority to domestication of relevant aquaculture species, involving control of the whole life cycle and
thus allowing genetic improvement. As the economic costs of domestication efforts are high, concentration will
be on few species. However, this should not preclude the evaluation of alternative species.
-give a priority to the development of integrated, polyculture-based fish farming for omnivorous or herbivorous
species, specially those useful in utilizing organic wastes.
-give a priority to the development of sources for animal feed other than fish protein and fish lipid.
-recognize the responsibility to develop and make available the best technology, in particular for the efficient use
of the resources and for avoiding harm to the environment.
Intergovernmental organizations and development agencies should:
-recognize the potential of aquaculture to contribute significantly to the world´s aquatic food supply and support
its realization.
-require, as a precondition for involvement in aquaculture development projects, that all parties abide by these
guidelines.
-give a priority to transfer, adaptation and implementation of technological innovations, capacity building,
training and education in order to harvest the full potential of aquaculture in developing countries.

Conclusions
Farmers should be able to;
-Explain the primary water chemistry parameters and water quality management strategies required to maintain
health.
-Recognize how to select an aquaculture site and explain the differences in construction techniques, and yields
from levee ponds, cages, raceways, and recirculating aquaculture systems.
-Describe the life histories (reproductive, nutritional and temperature) and production strategies for 20 species of
food, bait, sport, and ornamental species with highest aquaculture potential.
-Describe the processing and marketing strategies with special emphasis on niche marketing.
-Select a species, production system, and market and write an aquaculture business plan (Yanik 2009b).

Recommendations
The Technical Assistance

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�The Technical assistance should be given freely and help to construct fish farms at different capacities as longterm aquaculture subsector strategy that will reduce poverty and enhance the sustainability of the subsector. It
will cover teaching govermental laws and policies about rural areas, projecting fish farms to be submitted
Ministry of Agriculture and Rural Affairs (MARA), aquaculture support infrastructure facilities and services,
including research, training and extension, credit, trade and marketing as well as fish health management. The
outcomes will include rationalization of subsector policies, institutional arrangements, and planned interventions
expansion of aquaculture production and productivity that will particularly benefit the poor and prevent the
migration from villages to city centers or even big cities.
Methodology and Key Activities
In long term, area specific strategies and interventions based on an in-depth study and evaluation of present
conditions and projected changes in the regional, national, and international settings should be created to
overcome the constraints of the areas. In order to solve the problems, the technical assistance will be included
surveys to gather pertinent information in support of strategy formulation, and workshops for consultation with
stakeholders.
In short term, considering the aquacultural potential of the areas, the technical assistance will cover the analyzing
existing policies and institutional arrangements and identify required changes for subsector development;
reviewing technical issues relevant to aquaculture development and management, and formulating a strategy and
innovative measures to effectively address the issues i.e finding suitable places for aquaculture and solutions for
the water pollution. As an example Aras et al. 2002 reported that the nort eastern anatolia has 30000 metric
tonnes per year aquacultural potential, although there has been only about 1000 metric tonnes of annual
production.
Implementation Arrangements
There should be a reponsible govermental organization such as Managery of Agriculture in city centers for
administration, implementation and designing strategies for sustainable aquaculture. It will implement the
technological assistance through its Fisheries division.

References
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Oslo, Norway 2.-5. November1998; A.A.Balkema: Rotterdam/Brookfield
Anonymous, 2005. Technical Assistance Republic of the Philippines: Strategy for Sustainable Aquaculture Development for
Poverty Reduction Project. Project Number: 39031
Aras NM, Yanık T, Kocaman EM, Haliloğlu HI., 2002. Kuzey Doğu Anadolu Bölgesi kapsamında su ürünleri sektörünün
ulaşabileceği potansiyel büyüklüğünün mali projeksiyonu. Atatürk Üniv. Ziraat Fak. Derg. 33:447-449
Caffey, R.H., R.F., Kazmierczak, R.P. Romaire, and J.W. Avault. (1998). Indicators of aquaculture sustainability: a Delphi
survey. Presented at World Aquaculture '98; Las Vegas, NV. The international triennial conference and exposition of the
World Aquaculture Society, the National Shellfisheries Association and the Fish Culture Section of the American Fisheries
Society. Book of Abstracts, p. 91.
Chua T.E. 1992. Coastal aquaculture development and the environment: the role of coastal area management. Marine Pollut.
Bull. 25(1–4): 98–103.
Edwards, P. and Demaine, H. (1997) Rural Aquaculture: Overview and Framework for Country Reviews. Regional Office for
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Folke, C. and Kautsky, N. (1992) Aquaculture with its environment: prospects for sustainability. Ocean and Coastal
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�Frankic, A. and Hershner, C., 2003. Sustainable aquaculture: developing the promise of aquaculture. Aquaculture
International 11: 517–530.
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1002–1017.
Greenpeace, 2010. Sustainable Aquaculture. At: http://www.greenpeace.org/international/campaigns/oceans/sustainableaquaculture/
NACA/FAO 2000. Aquaculture development beyond 2000: the Bangkok Declaration and Strategy. Conference on
Aquaculture in the Third Millennium, 20–25 February, Bangkok, Thailand, 27 p.
Ommani A.R. and Chizari, M., 2010. Strategies for Sustainable Aquaculture: Designing for the future. Retrieved 10 April,
2010 from http://ommani.webs.com/a35.pdf
Prein, M. &amp; Ahmed, M. 2000. Integration of aquaculture into smallholder farming systems for improved food security and
household nutrition. Food and Nutrition Bulletin, 21, 466-471
WB (World Bank) 1998. Sustainable aquaculture. Rural Development Department. No. 22.
WCED (1987) Our Common Future. World Commission on Environment and Development. Oxford University Press,
Oxford, UK.
Yanik, 2005. Some General Aspects in Fish Farming, American Fisheries Society Student Sub-unit at SUNY Cobleskill, NY.
Sep 12.
Yanık T., 2009a. Aquaculture in Turkey. FAO/NACEE Conference on Aquaculture in the Caucasus Region, International
Conference on Aquaculture 21-22 April 2009, Armenia
Yanik, 2009b. Main Concerns to Increase Potential Aquaculture in Ispir Region of Erzurum. Rural Development Challenges
in the EU and Turkey, Workshop of Defining of Alternative Products Đspir-Erzurum Turkey, 3-4 April 2009
Yanık T., 2010a. Status and Poteinal of Aquaculture in Turkey. Seminar of Erasmus exchange staff at Firenze University,
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Program (European Region Action Scheme for the Mobility of University Staff/students) Firenze University Italy, Feb 4.

629

�Environmentally Sustainable Salmonid Culture
Yusuf GÜNER
Ege University, Faculty of Fisheries, Aquaculture Department, Izmir-Turkey
yusuf.guner@ege.edu.tr
Gürel TÜRKMEN
Ege University, Faculty of Fisheries, Aquaculture Department, Izmir-Turkey
gurel.turkmen@ege.edu.tr
Abstract: Until very recently most research relating environmental quality and aquaculture
was limited to assessment of environmental conditions necessary for culture. Emphasis was
placed on dissolved oxygen requirement of the culture fish or the maximum dissolved
nitrogen level that could be tolerated without impairment of growth rates or survival. Most
attention was directed towards the effect of the environment upon the aquaculture operation,
while the converse perspective, the effect of aquaculture upon environmental quality, was
largely ignored. The sustainability of aquaculture development and the environmental impacts
of aquaculture operations have become a matter of considerable concern for all stakeholders.
The development of the aquaculture industry, especially if it is to sustain its current growth,
depends on finding ways to increase its environmental, economic and social acceptability.
The technique used to culture salmonids throughout the world varies greatly with respect to
the water source and means of confining the fish. With the rapid growth of salmonid cage
culture over the past decade has come increased examination of this industry segment as a
potential pollution source. Aquaculture pollution mainly originates from the physical and
chemical characteristics of feed and the applied feeding management. This article reviews the
available information on those environmental impacts of salmonid culture and three
reportedly environmentally-friendly alternatives; a marine floating bag system; a land-based
saltwater flow-through system; and a land-based freshwater recirculating system.
Key words: Salmonid, Aquaculture, Environment

1. Introduction
Aquaculture has been the most important food source in the world, as an alternative to land based
agriculture. The FAO records indicate this industry as the fastest growing sector in agriculture. The production
amount had increased from 16.8 million metric tonnes to 68.35 m metric tonnes between 1990 and 2008. (FAO
2010) Based on these statistics, aquaculture is growing more rapidly than all other animal foodproducing sectors. Aquaculture production in Europe has grown to become a significant industry over
the past decade and has partly compensated for the decrease in capture pro duction due to dwindling
natural stocks (European Commission 2002). The largest aquaculture producer in Europe in 2008
was Norway (Fig. 1). In terms of volume of production there are four other countries in Western Europe,
aside from Norway, which are major producers, namely Spain, France, Italy and the United Kingdom. In
Eastern Europe, in terms of volume of production, Turkey is the major producer (Fig. 1; Fishstat
2010). The most important species in terms of volume and value of production for aquaculture is the
Atlantic salmon (Salmo salar) (high market value but also high cost of production), while the species
with the second highest levels of production are mussels (in terms of volume) and seabream and seabass
(in terms of value) . It seems that high production (volume and value) is associated with intensive
farming of marine fish species (salmon, while the highest production purely in terms of volume (i.e.
mussel farming) is associated with lower market value.
Of the total world aquaculture production in 2008, 43% was in the form of finfish and
crustacean species, the production of which is dependent upon the supply and use of external off-farm
nutrient inputs in the form of compound aquaculture feeds. Feed development may need to place
increased emphasis on the efficient use of resources and the reduction of feed waste and nutrient
discharge. The technique used to culture salmonids throughout the world vary greatly particulary with respect
to the water source(i.e., groundwaters or fresh, salt or brackish surface waters) and the means of confining the
fish (i.e., raceways,tanks,ponds,cages). Land-based culture vs. cage culture in open water is a major dichotomy
central to the prediction of likely environmental impacts. A wide variety of waste recovery or treatment

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Production in year 2008 (000 tonnes)

techniques are available to the land-based culturist where effluent is confined within some form of conduit.In
cage culture the effluent is immediately diluted within the receiving water body with little or no opportunity for
waste recovery and treatment. A land-based salmonid farm is generally viewed by regulators as a typical pointsource discharge.It will often be required to have some means of waste retention or treatment (e.g.,settling pond
or filtration), and the effluent will be regulated for parameters such as total suspend solids (TSS) and
biochemical oxygen demand (BOD). However, a cage farm is subject to none of these treatment or effluent
limitations, even if it contains as great or greater fish biomass as its land-based counterpart. This article reviews
the available information on those environmental impacts of salmonid culture and three reportedly
environmentally-friendly alternatives; a marine floating bag system; a land-based saltwater flow-through
system; and a land-based freshwater recirculating system.

Production in year 2008 (000 tonnes)

A (Western and Central Region of European Aquaculture)

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Figure 1. European aquaculture production (FAO, 2010).

2. Types of Wastes Assocıated with Salmonıd Culture
2.1. Particulate Wastes
The primary types of particulate waste from salmonid culture are feces and uningested feed

631

�pellets.When fed a dry pelleted diet, salmonid feces typically comprise about one-third of ingested material on
a dry weight basis ( Butz and Vens-Cappell 1982). The amount of uningested feed will depend upon many
factors, including the feed type and metod of dispersal, so consequently estimates of feed wastage vary greatly.
Between 1 and 40 % of the feed provided to the fish will not be ingested. Such methods have shown that
food losses are typically 1–15%, although if feeding with trash fish they can be as high as 40% (Wu
1995). Feed pellets may be rejected by the fish rather than swallowed if they are contaminated in any
way or the fish does not feel like eating (Smith et al. 1993). There is some evidence that feed waste is
lower in land-based systems than in cages, possibly due to more efficient feeding in tank sor pond ( Beveridge
1987).
2.2. Nitrogen and Phosphorus
Pelleted salmonid feed typically 1-1.5 % phosphorus. The phosphorus in most feeds is both in exceess
of the dietary needs of the cultured fish and partially in an unassimilable form. Consequently, a substantial
fraction of the phosphorus provided is lost to the environment via the feces, in addition to lesser amounts
excreted in the urine. Ammonia and, to a lesser extent, urea are the principale nitrogenous wastes associated with
fish culture, anda re produced as by products of protein metabolism. Ammonia may be present either as the nontoxic ammonium ion (NH+4) or as the toxic un-ionized form (NH3). The relative pproportions of the two form are
dependent upon temperature and pH, with formation of the toxic NH3 favoured by high temperature and high pH.
No cases of ammonia toxicity to aquatic life downstream from fish farm have been reported. Nitrogen and
phosphorus are recognized as limitin nutrients in many aquatic systems. The addition of these nutrients generally
results in an increase in plant growth.
2.3. Dissolved Oxygen Depletion
Salmonid culture will reduce dissolved oxygen concentration through both fish respiration and
mineralization of the organic-rich wastes(i.e., feed, fece, soluble metabolites). Salmonid rspiration rate depends
upon fish, age, sex, activity and temperature, but an average respiration rate for routine metabolism is about 300
mg O2/kg wet weight/h (Kils 1979). The BOD of the feces and metabolic wastes may consume about 1.5-3 times
as much oxygen as respiration alone (Willoughby et al. 1972). Effluent released from salmonid farm can deplete
dissolved oxygen in receiving water, either because the effluent itself is oxygen depleted, because of its high
BOD, or a combination of both factors. There is also the possibilty of indirect effects, such as nutrient-induced
growth of micro- or macroalgae, and the eventual oxygen depletion accompanying decomposition of this algal
biomass.
2.4. Chemotherapeutants
Chemotherapeutants are employed to treat viral,fungal,bacterial or parasitic infections of culture
salmonids.The most commonly used parasiticide/fungicide in salmonid culture is formalin. A wide variety of
antibiotics are administered as feed supplements to treat bacterial diseases in salmonids. On a worldwide basis,
oxolinic acid and oxytetracycline have historically comprised the vast majority of total antibiotic use by the
salmonid culture industry, although their use has diminished in recent years. Other antibiotic used in one or
more salmonid-producing countries include potentiated sulfonamides, flumequin,chloramine T, and
erythromycine. Little is known about the environmental fate and effects of salmonid chemotherapeutants despite
the fact that a substantial portion of the drugs often leave the culture site via the effluent,or in the case of cage
culture, are directly released to the environment. Regulatory agencies have generaly assumed that rapide dilution
of the therapeutant would result in little or no environmental impact.

3. Environmental Impacts of Land-Based Facilities
Land-based salmonid culture systems in freshwater include hatcheries, systems for the production of fry
and smolts, and systems for growth to consumption or restocking size. Following this early stage, salmonids may
be grown using a variety of land-based or cage.Land-based sysrems include tanks, earth ponds and raceways.
Such systems typcally are of the ‘flow-through’ type, but some ‘recycle’ systems are also in use. Recycling
systems are used in fish farming when water availibity is limited, or there is a need for strict control over the
culture environment. The high cost of recycling systems has restricted their use in salmonid culture to a few
hatcheries that heat water to accelerate egg development and then recycle the water to conserve heat.

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�3.1. Waste Products and Loading
Uneaten feed and excreta give rise to elevated concentrations of suspended solids, BOD, nutrients and
minor elements in land-based salmonid farm effluent. Many studies show considerable variation in waste
loading, attributable to differences in species, fish size, physiological status,method and intensity of culture, and
temperature. Waste loading from hatcheries are likely to be small during egg incubation because there is no
feeding. After hatching, use of artificial feed results in increasing waste loading from discharge of uneaten
pellets,feces and soluble excreta. Following early growth stage, salmonids will be transferred to different growout systems,the type of which affects total waste loading. During winter, when shorter day length and lower
water temperature limits activity and feeding, wastage rates fall dramatically. On a daily basis, waste loading
vary depending principally upon feeding schedules and tank, pond or raceway cleaning. Suspended solid, BOD
and total phosphorus commonly peak during and immediately after feeding, later followed by peak ammonium
concentration. A number of studies reviewed in Alabaster (1982) reveal a net reduction in solids concentration as
water passed through the farm. However, accumulation of solids in pond and tanks can lead to very high “shock”
loads of solids during harvesting or tank cleaning.
3.2. Environmental Đmpacts
3.2.1. Water Use: Water requirement forland-based salmonid culture depend on stock biomass and feeding
patterns.Withdrawal of water for land-based salmonis farm has the potential to reduce water flow from streams
and rivers, with potetial impacts including: (1) changes in channel shape, patters of sedimentation, water
movement and silation; (2) loss of spawning areas for fish stocks, or loss of nursery areas; (3)barriers to the
movement of migratory fish; (4) changes in biological communities, through loss of dilution capacity between
inflow and outflow, reduced turbulence and oxygenation,plus possible loss of habitat due to stranding and
desiccation in channel areas above the waterline.
3.2.2. Dissolved Oxygen: A survey of effluent from land-based tank and pond farm by Alabaster (1982) found a
mean decrease of 1.6 mg/l. from inflow to outflow, with an average flow of 12.6 ls-1.t-1 of annual fish production.
Depending on the quality of the effluent, further changes in dissolved oxygen in receiving water may occur. The
need to maintain oxygen levels to protect the farm stock shoukd ensure that significant depletion downstream
from farm is unlikely in most cases, although the possibility exists of some localized depletion associated with
deposition of organic solids.
3.2.3. Chemotherapeutants: Toxicity to downstream biota attributable to discharge of waste
chemotherapeutants is possible, although there is little information on such effects. Formalin and Iodophors
are the most widely used disinfectants in European aquaculture (Henderson and Davies 2000).
Antifoulants are, by their nature, toxic to marine organisms. The amounts involved may be
substantial-for example, around 156 tonnes of copper were released into the environment from
the use of antifouling treatments in salmon farming in Norway in 1994. Formalin is widely used asan
immersion treatment on tank, pond and cage farm for control of ectoparasites,usually as a bath treatment at 150250 mg/l. for 1 h. lethal concentration of formalin vary from 60-600 mg/l. for fish (for exposures of 24-96 h.),
0.3-0.5 mg/l. for alg, to up to 835 mg/l. for certain aquatic insects, suggestion the possiblity of some localized
toxic effects on aquatic biota directly below land-based outfalls, particulary for the more sensitive planktonic
and microbial organisms.
3.2.4. Microorganisms: Some qualitative changes in the bacterial microflora of trout farm effluents have been
observed, altough the bacteria present are generally similar in terms of number and composition to those found
in the inflows (Austin 1985). Although some studies have shown increases in the number of fecal coliform
during the passage of water through trout farm (Hinshaw 1973), the data are fragmentary and the consensus
seems to be that this phenomenon is not a significant problem. Viruses have also been detected in farm effluent.
Leon and Turner (1979) measured effluent concentrations of infection hematopoietic necrosis virus (IHNV) as
high as 400 plaque-forming units (pfu) ml-1 during a disease outbreak at a salmonid hatchery.
3.2.5. Benthic Impacts: Impacts of fish farm wastes include a loss of sensitive invertebrate species at or just
below the point of discharge, with an increase in the density and biomass of organisms tolerant of organic
pollution such as olgochaetes, chironomids and certian leeches. Markmann (1982) also reporteda loss of ‘cleanwater species’ such as Plecoptera, Ephemeroptera and Trichoptera and an increase in oligochaetes, leeches,

633

�Diptera larvae and gastropods below Danish rainbow trout farm. Organic-rich particulate wastes appear to be the
most significant source of impact and there is evidence that benthic communities can return to background
condition if suspended solids are removed from effluent (NCC 1990).
3.2.6. Macrophytes: Publised data on the effects on land-based farm on macrophytes are limited, although
enhanced macrophyte growth, particularly growth of pollution-tolerant species, is frequently cited as a response
to fish farm discharge in English rivers. Studies on the River Hull show greater adventitious root growth and
shoot extension in Ranunculus penicillatus var. Calcareus collected below a trout farm discharge,although
effects related to weed cutting may also have been important (Carr 1988).
3.2.7. Wild Fish Populations: Water withdrawal for land-based tank or pond farm may result in physical and
chemical changes to fish habitats, and some loss of habitat has been reported in England (Allan 1983). However,
studies in Denmark (Rasmussen 1988) and the U.S. ( Hinshaw 1973) showed that addition of fish farm effuent
may increase the productivity of downstream fish populations.

4. Waste Reduction and Treatment
4.1. Feeding Techniques and Feed Type
Uneaten food, faecal losses, food conversion ratios (FCR; the ratio of the weight of feed
added to the weight of fish produced) and digestibility can be estimated to derive expressions of
various wastes, such as for N or P. The result is a budget showing the flow of nutrients from the
food offered, the assimilation of food in the fish as a result of growth (metabolism) and the loss of
nutrients into the sediments and water column. Wastage of whole pellets may depend on various factors.
If pellets are supplied at a rate that exceeds the ability of the fish to eat them or under conditions such
that the pellets are not detected as they settle, there will be wastage of whole pellets. Davies (2000)
reported predicted dissolved N release rates in the range of 35–45 kg per tonne of salmon
produced, depending on the details of the stocking, feeding and harvesting strategies adopted.
GESAMP (1996) reported values for the rate of excretion of dissolved N by farmed fish of around
75–120 kg N/tonnes of production. If the FCR, wastage from uneaten pellets and indigestibility can
be reduced further, it is anticipated that release rate of dissolved N would be reduced to 33 kg/tonne of
production (Davies 2000). Further reductions need new technology and additional innovative
approaches. Careful feeding and the use of correct diet offer good potential to reduce effluent loads at
the source. Overfeeding of fish also decreases feed digestibility and increases fecal production. Thus, a
reduction in feed losses by monitoring of feed losses and careful hand-feeding, either exclusively or as a
supplement to automatic feeders, can significantly reduce effluent loads and reduce impacts on running
waters (Bromage et al. 1990).
The physical characteristics of the fish food are very important in term of pollution potential of
the feed. The use of dry pellets rather than moist pellets or”trash” or “rough” fish considerably reduce
the amount of wastage (Alabaster 1982). Unstable pellts may also increase waste loading if rapidly
broken down into unacceptably small-size particles. Foof with low settling velocity also help to prevent
excess wastage. The amount of phosphorus discharge from fish farm is determined by the amount and
digestibility of phosphorus in the feed (Crampton 1987). The total concentration of phosphorus must be
kept low and its digestibility high to minimize waste phosphorus release. Most waste phosphorus is
bound in the particulate fraction, although a significant part of this particulate fraction is easily
dissoveld. In the marine environment, losses of P from fish farms have been estimated as 19.6–22.4
kg/tonne fish (trout) produced, 34–41% of which is released in dissolved form with the remainder lost
by sedimentation. Holby and Hall (1991) estimated that 4–8% of the sedimentary P was returned to
the water column per year. There would thus seem to be excellent potential for reducing phosphorus levels
in salmonid farm effluent by reducing phosphorus in feed.The level of protein and amino acid balance
has been determined (decreased N content in the feed, 45% protein in the feeds), and the P content in
the feeds has been decreased (from 1.5 to 0.7 in salmon feeds). Nitrogen excretion depends on many
factors including its bioavailability and feeding rate, but on average, 60 % of dietary nitrogen is excreted
(Beamis and Thomas 1984)The quality of fish meal and other protein sources used in the diet dictates
the proportion of feed protein that can be assimilated into muscle tissue.Ammonia excretion rates are
higher if protein is used as energy source, because ammonia is a by-product of protein metabolism. Poor
quality carbohydrate sources result in increased suspended solids and BOD and can cause growth of
sewage fungus in receivingwaters. Alternatively, if the carbohydrate(or lipid)source is insufficient, then

634

�ammonia and other nitrogenous wastes increase. In the production of extrude pellets, the higher
temperatures and pressures may result ingelatinization of dietary starch, thus increasing the
bioavailability of carbohydrate. Alternative protein sources to replace fishmeal (e.g. soya) and
methods of reducing the discharge of feed from farms have been examined (Hardy 1996).
Although carbohydrates can be used as an alternative to fishmeal, research has shown that certain
fish, such as rainbow trout (Oncorhynchus mykiss), use dietary carbohydrates rather poorly: they
show prolonged postprandial hyperglycaemia. The efficiency of glucose utilization as an energy
source by rainbow trout is low (Panserat et al. 2000). Further research is needed to understand dietary
carbohydrate utilization in fish in order to enable the development of diets that can replace fishmeal
as the major source of dietary protein for farmed fish. Recently, a reduction in N released to the
environment was achieved through a general reduction in FCR, which is currently 1:1 for salmon
farming in Western Europe ( Pearson and Black 2001). Oil and fats may contribute to visible surface scums
and the BOD of fish farm effluent. Problems associated with these constituents can be partly avoided by the use
of high quality ingredients and a correct balance between requirement and concentration in the diet. Many
freshwater diets are formulated as “high energy” diets that contain high level of fat.Thes diets are designed to
minimize protein metabolism and can be used to reduce ammonia excretion.
4.2. Settlement Treatment
Settlement treatment work on the principal that solid particles with a densiity greater than water will
fall out of suspension when water fow is reduced.the rate at which particles will setle in stil water condition
depens largely on particle size and density; larger or more dense particles will settle more rapidly than smaller
or less dense ones. The design and effectiveness of a settlement system is therefore dependent on the retention
time of effluent in a settling tank or pond as well as the surface area available for settling. It is also desirable to
prevent the solid in the effluent becoming fragmented as particle break up will inhibit settling and promote
leaching of nutrient from the solid waste. Fish farm and settling tanks sholud be designed to minimize break up
due to unnecessary turbulance.The stuidies show that up to 90 % of suspended solids, 60 % of BOD and 50 %
of total phosphorus loads can be removed by settlement treatment, although system performance is extremely
variable. When level of suspended solids are &lt;10 mg/l., is common in salmonid farm effluent, efficiency is
greatly reduced, although it is possible for suspended solids to be increased by pre-concentration treatment.It is
also difficult to obtain suspended solids levels of &lt; 6 mg/l in settled effluent ( Henderson and Bromage 1988).
Other problems are that the area required for settling ponds or lagoons can be large in comparison with the size
of the farm. Others class of settling tank desing are based on a circular water flow (centrifuge) and the swirl
concentrator . A major constraint upon the use of settlement devices remains the characterization of particle size
of loads; as previously mentiond, both the nature and quantity of wastes produced by a farm varies substantially
both during a day, and throughout the growing season. A consequnce of this varying waste output is that in
order for settlement devices to be effective waste treatment systems,they must be designed to operate efficiently
over a wide range of partile sizes.
4.3. Screening and Filtration Treatment
The most popular method of mechanical particle separation is the treatment by static or rotating
microscreens. The treatment efficiency of microscreens has been tested in several studies (Lekang et al.,
2000; Makinen et al., 1988; Wedekind, 1996) and a wide range of nutrient removal could be found. By using
microscreens, reduction of solids achieved 50 — 74%, 49.3 — 63% of total phosphorus (TP) and 10— 42.7% of total
nitrogen (TN). Salmonid farm effluent may be treated by passage through a screen to remove particulate matter.
It is a self-cleaning or rotating filter. The most common configurations are variation of rotary screens, where the
screen operates only partially submerged in the water that is to be filtered. The submerged section of the screen
filtes the water passing through it while the remainder of the screen is cleaned, usually by a high pressure water
jet, with the residue running to a settling pond. The clean section of screen then rotates to replace the submerged
section. One of these systems are the “Triangelfilter”. Its removal efficiencies data clearly demostrate the
potential of these and similar screen filters for removing materials from fish farm effluent. The advantage of the
“Triangelfilter” or similar systems is that solids are separated from the effluent water relatively quickly, thereby
reducing the amount of time for leaching of soluble material from solid particules. After screening, filtration
may be used as a secondary systems for fine solids removal. Diatomaceous earth filters are good at removing
extremely fine particulate matter (0.1-5 µm), but are not cost effective in treating effluent from salmonid farm.
The most common filter medium is sand and gravel ranging in size from 0.25-5mm, usually graded coarse to
fine in the direction of water flow. The growing concern over potential impacts of therapeutants on the
environment has stimulated interest in techniques for removing such chemicals from fish farm effluent. But

635

�there is little information on methods for treatment of chemical.

4.4. Biofiltration
Biofiltration can, in theory, be used to improve effluent water quality from salmonid farm. In
aquaculture, biofiltres are commonly used in recycle sytems to prevent accumulation of ammonia and nitrite.The
technique is not considered practical or economic for treatment of salmonid farm wffluent in most circumstances
due to low temperatures (NCC 1990) and large volum of effluent involved. There has been some interest in using
algae and aquatic macrophytes, such as reeds, to reduce levels of nutrients in effluent. Reed beds are being
investigated for nutrient removel from small scale sewage works and water hyacinths and duckweed have been
grow for this purpose in warmer countries (Zirschky and Reed 1988). As with settlement pond, one of the major
constraints to biofilters is that of space required.
4.5. Constructed Wetlands
Constructed wetlands represent a natural treatment system based on biological symbiosis
between macrophytes (Phragmites sp., Typha sp., etc.) and microorganisms (bacteria, fungi, algae), and their
interactions with the soil chemistry. In recent years, created wetlands have been developed to successfully
treat agricultural, municipal, or industrial wastewaters. Depending on the choice of construction and function,
macrophyte treatment systems can be divided into:
1. ponds with free-floating or submersed plants and no effluent; percolation through the soil
2. root zone systems with emergent plants and completely effluent percolation through the soil;
3. hydrobotanic systems as link between (1) ponds and (2) root zone systems.
Moreover, these treatment systems can be subclassified by the flow direction of effluents (vertical or
horizontal), the plant species or type of soil (Kehrer, 1997). Biotic and abiotic purification mechanisms of
constructed wetlands are based on the following processes (Gumbricht 1993): (a) mechanical screening and
sedimentation, (b) microbial degradation, (c) biochemical nutrient removal of plant rhizomes, (d) adsorption
through ligand exchange, (e) precipitation and chemical fixation of reactive soil ingredients.Removal efficiency
is strongly influenced by the microorganisms inhabiting soil particles and the rhizome of plants. Plants
with aerenchym root systems aerate the soil and consequently aerobic microorganism (e. g. Nitrosomonas sp.,
Nitrobacter sp.) growth is promoted. Bahlo and Wach (1993) found more intensive biological degradation of
ammonium to nitrate close to the rhizomes. Microbial elimination of nitrate — nitrogen (denitrification)
occurs in the anaerobic parts of the soil, which can be found even in effluents of constructed wetlands with
oxygen levels of more than 4 mg/l. Particle bound phosphorus is mineralized by heterotrophic microorganism
and at low redox-potential sorpted to iron-, aluminium-, manganese hydroxides/-oxides, calcium or clay
minerals (Gumbricht, 1993). Removal processes of constructed wetlands show increased efficiency by
using smaller soil particle sizes.

636

�Figure 2. Design of used root zone constructed wetlands with horizontal flow and emergent plants; larger
substrate at inlet and outlet to facilitate influent distribution and effluent drainage (Schulz et al. 2003).
Schulz et al. (2003) investigated treatment of aquaculture effluents of flow- through systems in
created wetlands. The constructed wetlands types used in this study were subsurface root zone systems
with emergent plants and horizontal effluent soil percolation (Fig.2). Three 1.40 x 1.00 x 0.70 m (L x W x H)
root zone systems were filled with sands of 1 — 2 mm particle size and planted with 20 rooted shoots of reed
per square meter (Phragmites australis). Nutrient removal of rainbow trout (Oncorhynchus mykiss)
effluents flowing through the wetland was determined for hydraulic loading rates of 1, 3 and 5 l/min
corresponding to very short hydraulic residence times (HRTs) of 7.5, 2.5 and 1.5 h, respectively. Inflowing
nutrients were removed within every continuously flooded wetland. Total suspended solids (TSS) and
chemical oxygen demand (COD) were reduced by 95.8 — 97.3% and 64.1 — 73.8%, respectively, and
demonstrated no influence of HRT. Total phosphorus (TP) and total nitrogen (TN) removal rates varied from
49.0% to 68.5% and 20.6% to 41.8%, respectively, and were negatively correlated with HRTs. Effluent
purification was best at HRT of 7.5 h, but sufficient removal rates were achieved for shorter HRTs. Obtained
removal rates demonstrated that created wetlands with high hydraulic loads reduced inflowing nutrients by
amounts comparable to, or exceeding that achieved by mechanical treatments such as microscreens or
sedimentation tanks. Thus, created wetlands are a viable alternative treatment for aquaculture effluents.
4.6. Integrated Aquaculture
The salmon aquaculture industry has adopted a number of strategies to reduce nutrient wastes
and its impacts on the local environment, including improved feed formulations and digestibility,
improvements in feed/waste monitoring and feeding techniques, site rotation and fallowing, and reduced
stocking densities. Integrating the culture of filter-feeding bivalve molluscs (e.g. mussels, oysters, scallops)
with salmon farms has long been advocated as another potential strategy to alleviate waste loadings and
environmental impacts associated with open-water salmon culture (Folke et al., 1994; Kautsky et al., 1997).
In a conceptual open-water integrated culture system as proposed by Kautsky et al. (1997), filter-feeding
bivalves are cultured adjacent to meshed fish cages, reducing nutrient loadings by filtering and
assimilating particulate wastes (fish feed and faeces) as well as any phytoplankton production stimulated by
introduced dissolved nutrient wastes. Waste nutrients, rather than being lost to the local environment, as in
traditional monoculture, are removed upon harvest of the cultured bivalves. With an enhanced food supply
within a fish farm, there is also potential for enhancing bivalve growth and production beyond that
normally expected in local waters. Therefore, integrated culture has the potential to increase the efficiency and
productivity of a fish farm while reducing waste loadings and environmental impacts. This model of
integrated bivalve – fish culture is certainly simple and, intuitively, appears promising. However, few
practical studies have been undertaken, with conflicting conclusions regarding the potential for openwater integrated culture to enhance bivalve production and, by implication, to significantly reduce fish
farm wastes. Studies have shown that bivalves are capable of utilising fish farm wastes as an additional
food supply (Mazzola and Sarà 2001), likely explaining the increased growth displayed by mussels
(Wallace, 1980) and oysters (Jones and Iwama, 1991) grown adjacent to fish cages. However, other studies
have reported no, or minimal, growth enhancement of bivalves cultured in an integrated bivalve – fish
system (Gryska et al.,1996).

637

�Decreasing Dependence on Local Ecosystem Services

Increasing Material and Energy Inputs

Land-Based
Flow-Through

Net-Cage

Land-Based
Recirculating

Bag

Figure 3. The ﬂow of material and energy inputs in relation to the dependence on ecosystem services
4.7. Land-Based Recirculating Systems
In recent years, particular emphasis has been placed on the development of closed-containment systems,
a term widely used to describe a range of production systems that employ an impermeable barrier to isolate the
culture environment from surrounding ecosystems. Theoretically, by culturing fish in a closed environment, fish
farmers can exert greater control over the rearing conditions, allowing them to improve the quality of the fish
while at the same time reducing proximate environmental impacts. Some of the potential advantages of closedcontainment systems are: (1) minimized fish escapes; (2) minimized predator interactions; (3) reduced disease
transmission; (4) lower feed inputs; (5) higher stocking densities; and (6) improved waste management
capabilities. The system is entirely contained inside a warehouse and consists of a series of circular concrete
tanks of various sizes. New water is continuously pumped into the tanks from an on-site freshwater well.
Approximately 99% of the water is recirculated back into the system after passing through an extensive
mechanical and biofiltration process.Wastewater that is lost from the system at various stages passes through a
holding tank where solids are settled out and the remaining wastewater enters the municipal sewer system. The
solid fish wastes are collected in the holding tank for future use as a substitute for conventional synthetic
fertilizers for plants fertilizer in an adjacent greenhouse. Ayer and Tyedmers (2008), studied on Assessing
alternative aquaculture technologies: life cycle assessment of salmaonid culture systems in Canada. In the study,
four different system such as; Marine net-pen, Marine floating bag, Land-based flow-through and Land-based
recirculating were studied. At the end of study, the recirculating system was the only system at which wastes
were managed. The differences of the systems was presented in Fig. 3 (Ayer and Tyedmers 2008).

5. Conclusions
Intensive salmonid cultivation can introduce significant quantities of nutrient wastes from uneaten
feed, faeces and excretory products into the local environment. Along with the growth of the salmon
aquaculture industry, so too have concerns regarding the environmental impacts from aquaculture wastes.
One of the major challenges for the sustainable development of salmonid culture, and the aquaculture
industry generally, is to minimise environmental degradation concurrent with its projected expansion. The
impacts of particulate wastes such as uneaten fish feed and faeces are largely on the benthic environment
immediately surrounding fish farms; alterations to sediment biogeochemistry and benthos from sedimented
solid wastes are well-documented (Brooks et al., 2003). Remineralised nutrients from these deposits, along
with fish metabolic wastes, particularly ammonia, are dispersed within the receiving water body and may
contribute to localised hypernutrification. During seasonal cycles of nutrient availability, additional dissolved
nutrient wastes have the potential to stimulate benthic algal production, increase phytoplankton production
leading to localised eutrophic conditions, and alter dissolved N/P ratios that promote the growth of toxic algal
species (Folke et al., 1994). Bubridge and Burbridge (1994) identify three ways in which it would be
possible to achieve control of feed impacts from aquaculture: (1) control of the sites where the culture
farms are located; (2) control of the released effluents; (3) monitoring of impacts generated by
effluents once the farm begins its work. Polyculture, or inte- grated aquaculture associating shellfish

638

�and algae culture with fish culture may be part of the solution (Cheshuk et al. 2003). The
development and application of Environmental Quality Standards (EQS) and the design of models
for evaluating environmental impacts are other initiatives for controlling and monitoring the
environmental impact of fish farms.

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640

�The Sustainability of Agricultural Activities and its Effects on Internal
Waters And Living Areas
Hasan Kalyoncu
Süleyman Demirel University,
Faculty of Science Art, Department of Biology, Isparta, Türkiye.
Ismail Hakkı Kalyoncu
Selcuk University,
Faculty of Agriculture, Department of Garden Plants, Konya, Türkiye.

Abstract:Residues of some medicals and fertilizers used in agricultural areas can
reach to some receptors through some processes such as irrigation and surface waters.
These natural receptors are rivers, lakes and seas. The materials coming from
agricultural areas have more destructive effects on the lakes and rivers since these are
smaller. The most pronounced pollutants coming from agricultural areas to rivers and
lakes are pesticides and fertilizers which are known as a source of nitrogen and
phosphor. Chemicals in some areas where pesticide were used are mixed into rivers
and lakes through that way they reach to water habitats and organisms. On the other
hand, this causes to increase organic ratio, eutrophication and for ecological balance
to be destroyed.
Pathogens are transmitted to surface waters with human and animal wastes
and then these contaminated surface waters threat human health. An important
amount of pathogens is distributed to receptors through use of wastewaters for
irrigation. In order to this negative effects to be removed, in order to save rivers and
lakes, wild irrigation must be stopped, the direct approach of wastewaters into the
rivers and lakes must be prevented, the usage of fertilizers and pesticides must be
controlled, mechanical and biological war must be strengthen. The sustainable
ecological living areas can be constructed by taking the water sources and biological
kinds under control with these precautions.

Introduction
Some reasons, such that the environment knowledge of population has not been well developed, the
world population has increased very fast, and the industry and technology have developed too fast, cause that the
drinking water is decreased in time. Beside these, pollution of water sources irresponsibly will cause problems
can not be solved (Haviland, 2002; Dağlı, 2005; Akın, 2007 ).
Increasing demand on the food with increasing population makes that the quality and quantity must be
increased. As a result of these demand, the usage of fertilizer and pesticide are increased in time (Huber et al.,
2000; Causape et al., 2004). The chemicals used agricultural areas are classified in two groups to be fertilizers
and pesticides (Alloway, 1995). They are very important issue since they are toxic, decomposition of them is
very difficult, and they can be deposited in living organisms and environment (Egemen, 2006). Pesticides and
chemical fertilizers are mixed into rivers which are one of the ecosystems mostly affected from environmental
pollution (Huber et al., 2000, Causape et al., 2004; Taş, 2006 ).
The pollutions caused by agricultural activities are firstly transferred into the rivers and then goes to
lakes and seas throughout rivers. It can prevent the development of zoo and phytoplankton which have an
important place on the feeding chain of aquatic livings even in the case of the existence of pesticides in trace
level in the water (Aguilar et al., 1997).
This pollution is badly affecting not only livings living in pollution but also it can reach human through
feeding chain (Yılmaz, 2004). It is important to note that the determination of existence of DDT (pesticide) on
the penguins, seal and people living in poles where no pesticides have never been used shows the power of
circulation of chemicals used in agriculture over the world (Egemen, 2006).
The harms given by the improper usage with the increase of this improper usage of pesticides and
chemical fertilizers will reach to so high level (Öztürk and Tosun, 2004). At present, as the production and usage
of pesticides and chemical fertilizers continue to increase, in order to the health and environmental problems the
641

�production to be decreased, this case must seriously be taken under control (Atasoy and Rastgeldi, 2006).

Agricultural Activities And Pesticide
Since pesticides remain in nature for so long time without decomposition, they have no selectivity on
the selected organisms and collected in some parts of food chain, they can cause destructions of some beneficial
kinds and ecological balance and appearing of new kinds presenting resistance to these kind of products
(Kambur et al., 2005).
It has been well known that pesticides can reach ecosystem of water in several ways. For example, some
several medicines can contaminate into water with direct application of pesticides to the buggies during fighting
against wild grass in or around the canals of drainage and irrigation or vector insects such as mosquitoes. The
medicines in some places where pesticides were used several pesticides reaches to aquatic plants and insects in a
way of mixturing these pesticides to river or ground water by rain water. The pesticides mixture into ground or
surface waters have limit values for livings according to some structural properties presented in some receptors.
The concentrations exceeding these limit values badly effect the life of livings. The first step of bioconsantration
mechanisms in aquatic systems is consisted of plankton. An important part of plankton in aquatic habitats
consists of algae. Since algae are primary producer, they play a functional role in habitats on which algae exist.
Algae which are primary produces in aquatic environment form the base of organic production and they are quite
sensitive organisms for physical and chemical changes in an environment where they exist. Algae are key targets
for pesticide contaminations since they haw echophysiological similarities (Kambur et al., 2005). The primary
production presented by algae forms foundations of whole organic production in aquatic environment. Algae
forming the first circle of chain of feeding in waters are organisms which are quite sensitive to the physical and
chemical changes in environment where they exist (Round, 1984; Hutchinson, 1967).
Sensitivity of algae, which is an important group in either plankton or benthic organisms in fresh water,
to different toxic materials is different. Algae have an important role in determination and improvement of water
quality and in rehabilitation of waste water. On the other hand, algae remove some elements such as nitrogen and
phosphors, existing in quite large amount in aquatic environment, from environment using them as materials of
feeding. Because of this, a change in quality and quantity of algae which is primary produces in aquatic
environment cause a whole ecosystem to be destroyed (Turan, 2008).
It has been understood that fishes are harmfully affected from the low level residues of several
pesticides mixed into water in several ways and attitudes of fishes are changed. It has also been reported that
babies of some kind of fishes are too sensitive to pesticides. The residues of pesticides even in minimal level, in
stagnant waters uses up oxygen in water and destroy the feeding environment for fishes (Anonymous, 2004).
The organisms dead by the effects of pesticides are deposited in the bottom of the water by sinking. CO2
or poison gases raised during the decay prevent aquatic organisms coming near to these areas (Anonymous,
2004). Pesticides transferred to aquatic ecosystems presents some different effects on organisms in receptor
environments. These effects cause death of fishes, other vertebrates and in invertebrates and algae to be harmed,
and also cause disappear from environment. In addition to this, pesticide residues cause chronic toxicity to be
developed by food chain and drinking contaminated water (Turan, 2008). As a result of this, biological variety in
ecosystems has been affected. Some increases in the pollutants cause some organisms to be increased too much
while cause some organisms to be removed from environment or to be annihilated. Some types can only be left
which can tolerate pollution. Some damages, which cannot be reversed, appear as a result of destruction of the
ecological balance (Kalyoncu et al., 2009).
The gills of fishes first met pesticides and, therefore, the most series damages are taken place on that
organ (Heath, 1987). On the other hand, it has some harmful effects on haematology depending on kind of fishes
(Shakoori et al., 1991; 1996; Atamanalp and Güneş, 2002a; Atamanalp and Güneş, 2002b; Atamanalp and
Cengiz, 2002; Atamanalp and Yanık, 2003). The specimens taken from liver have shown that some
histopatological effects beside some changes on the colour and size (Atamanalp et al., 2002). The
osmoregulation event which is very important event in either sea or fresh water fishes are badly affected by
changes of permeability of the gills and skin (Heath, 1987). Attitudes of fishes exposed to chemicals present
some differentiations from others. Especially some changes on the some staminal attitudes, such as feeding and
adaptation, may cause the fish to loss health. The problems on the neural system appear to be problems on the
central neural system as well as problems on the working systems of receptors (Heath, 1987). Pollutants have
different effects in the each of different stages of pregnancy biology depending on the groups belonging to,
active material contained, concentration and kind of fishes (Çelikkale, 1991; Heath, 1987; Dhawan and Kaur,
1996; Holcombe et al., 1976). It is well known that the s-triazine compounds, which comprise Atrazine and
Terbuthylazine, are usually termed recalcitrant, and especially the first one, due to its asymmetric substituent
groups, is particularly resistant to biodegradation (Varghaa et al. 2005). These two chemicals are furthermore

642

�herbicides which affects the photosynthetic electronic transport, inhibiting the algal growth in aquatic
environment (Eullaffroy and Vernet, 2003), the primary level of the food web. In addition Atrazine even at low
exposure concentrations (5µg l-1) affected significantly aquatic organisms (Steinbergi et al., 1995).

Agricultural Activities And Chemical Fertilizers
When we have looked the harmful effects of fertilizers on environment, it has been thought that mostly
nitrogen and phosphors containing fertilizers have given harm on the environment; especially it is well known
that it causes the water quality in the watery areas are destroyed as a result of that nitrogen and phosphors
containing pollutant are transferred into rivers in anyway and then it also causes eutrophication with increases on
the amount of nitrogen and phosphors (Ceran, 2001).
The amount of nitrate mixed into drinking water and rivers through washing out process are increased
as a result of usage fertilizers containing nitrogen in high level (Sencar et al., 1993). The compounds containing
nitrogen has several effects in the view of water pollution, and the most harmful effect is known to be that of
changing oxygen compositions, eutrophication, hygiene on the obtaining of drinking water and toxicity problems
(Uslu and Türkmen, 1987).
Approach of phosphor to surface water causes some undesirable effects in aquatic systems as a result of
increase in the primary production. Too much increase in green plants and algae in some rich parts in oxygen of
water (eutrophication), increase in the blurrily of water, increase in the light input of aquatic macrophytes, not
enough oxygen and an increase of amount of some death of plants in the bottom of the water starts anaerobic
conditions and reduces the quality of the water are the most important factors on the reduction of the water
quality (Muslu, 1985).
Phosphor components broken up into orthophosphate by aquatic plants are important compositions of
food materials. If too much phosphor is loaded, pH value of water and tampon systems are changed (Muslu,
1985). A layer on the water is produced by decreasing surface tension of the water. This layer reduces the
transmission of light and oxygen transfer and effect biological activities destructively (Akman et al., 2000). The
load of nitrogen and phosphor existing in the environment put pressure on the aquatic ecosystems. Although
phosphor has some feeding properties for algae, the extremely high existence in the environment cause some
algae to be removed from environment and some of them to be destroyed. This also results with extremely
development of taxa tolerating the increase of feeding salts. This change taken place in aquatic ecosystem is not
only effective on algae but also destructively affects other living groups (Kalyoncu et al., 2009).

Results And Suggestions
The use of chemical fertilizers and pesticides unplanned and in extremely high amount in agricultural
areas effect destruct on all ecosystems. Some cases must be considered before the usage of chemical fertilizers
and pesticides in order to completely prevention or minimization of the destructive effects.
- It must be note that the pesticides used in agriculture must be easily separable in nature. Beside this,
biological fighting methods must be taken over instead of pesticides produced synthetically.
- If applications of pesticide are un-exceptionally necessary, farmers must be educated and trained to
apply enough and to avoid over use. The technical and sustainable production with plants, which is more
economical and suitable for ecosystems, must be carried out for especially in areas near basins and sources of
water.
-It is well known due to the human health and environment that the chemical fertilizers and pesticides
used in agricultural areas are important source of pollutants and reaches to aquatic system with surface water. In
order to types of kinds in the aquatic systems to be protected, attention must be applied for application of them in
suitable time and dose. The effects of chemical components applied on the aquatic ecosystems must be studied
and sustainable control must be carried out.
- The ecological agriculture together with advanced agricultural techniques must be applied. Technical
and environmentalist agriculture must be carried out for ecological balance to be saved. Some types suitable
against diseases and for dried climate must be produced and mechanical and biological techniques for pest
management must be developed and then made suggested for common use.
- Instead of too much water, enough water applications must be desired, wild and surface irrigations
must be left. System must be turned to pressurized irrigation, irrigation time for plants must be determined.
Irrigation policies must be put into the agricultural irrigation programs of governments.
- On the other hand, system must be changed from opened system to closed systems. The usage of
water and fertilizer applied by farmers must be planned, controlled and sustainable.

643

�- Refinery system for wastewater must be constructed legally in cities. Water and wastewater must be
transmitted through different waterworks and leakages from the system must be minimized. Purified water must
be used in green areas and urban agricultural areas.
- Especially the problem of drainage must be solved by completing the foundation of irrigation. The
regulation for price of irrigation must be made in the most suitable manner. Economical and efficient irrigation
must be supplied and direct indirect encouragement must be applied.
- More advantageous against erosion, desert condition, dried climate, more environmentalists,
sustainable advanced agricultural techniques must be applied.
- As a result, harmful materials reached to aquatic areas as a result of agricultural activities effects on
all of livings from algae to fishes living aquatic areas. The importance of agriculture for humanity is
unquestionable. But, the aquatic systems are as important as agricultural areas. The chemicals reaching to
aquatic areas coming from agricultural areas returns back to people with usage and drinking waters and causes
series destructive effects in health. The fresh and clean water sources have gained more importance because of
the changes on the global climate. The environmental pollution must be stopped by protecting aquatic
ecosystems. The ecology must be kept to be sustainable and carefully followed.

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645

�Recent Developments On The Aplication Of Artemia
In The Ornamental Fish Culture
Edis Koru
Ege University, Fisheries Faculty, Department of Aquaculture, Bornova-Izmir/Turkey
edis.koru@ege.edu.tr
Gurel Turkmen
Ege University, Fisheries Faculty, Department of Aquaculture, Bornova-Izmir/Turkey
gurel.turkmen@ege.edu.tr
Abstract: Production of animals for the aquarium hobbyist trade is a rapidly growing sector
of the aquacultural industry, and it will continue to become more important as restrictions are
placed on collecting animals for the wild. Improved techniques for marine food-fish
larviculture since the early 1980’s have greatly enhanced the growth and survival of
freshwater ornamental fish larvae largely through improved technology regarding live food
culture and larval rearing practices. Research developments in larviculture and early rearing
technology have allowed 90% of currently marketed freshwater ornamental fish to be cultured.
However, for marine ornamentals, the reverse is true as only a handful of species is produced
via aquaculture technology. A major task in devising a protocol for the artificial propagation
of a fish species is the development of a feeding regimen for the larvae. Live feeds are a
convenient and often essential food source for the larvae of some cultured species, especially
those without a fully developed digestive system. In such cases, live food organisms provide
digestive enzymes that breakdown the food ingested by larvae and can be described as
naturally encapsulated bags of nutrients. Two major concerns among aquaculturists are
providing organisms appropriate to the size of the larvae at the first feeding stage and then
supplying the large numbers of feed organisms necessary to maintain the larvae. Since no
artificial feed formulation is yet available to completely substitute for Artemia, feeding live
prey to young fish larvae still remains essential in commercial hatchery operations. This paper
reports the recent developments in the applications of Artemia nauplii, decapsulated Artemia
cysts and on-grown Artemia in the ornamental fish culture.
Key words: Artemia, Ornamental Fish, Larvae, Feeding

1. Introduction
The ornamental fish sector is a widespread and global component of international trade, fisheries,
aquaculture and socio-economic development. Since 1985, the international trade in exports of ornamentals,
which usually takes place in the majority of developing countries, followed an increasing trend with an average
growth rate of approximately 14% per year. The entire industry has been estimated to be worth around US$15
billion. This vast industry has the potential to contribute to the economic growth of developing countries which
may face future challenges regarding environmental safety (Olivotto et al., 2006). Production of animals for the
aquarium hobbyist trade is a rapidly growing sector of the aquacultural industry, and it will continue to become
more important as restrictions are placed on collecting animals for the wild. Currently, approximately 90% of
freshwater fish traded in the hobbyist industry are captively cultured. While a majority of aquacultural
production worldwide is devoted to food production, ornamental fish production is an important component of
the aquaculture industry in several nations. In Singapore, ornamental fish accounts for 40% of their total exports.
In the United States, ornamental fish production is the fourth largest sector behind catfish, trout, and salmon.
Farms in Florida produce 800 varieties of freshwater fish (Tlusty, 2002).
Successful rearing of larval stages of aquatic organisms is a challenge for aquarium hobbyists, an aim
and a necessity for the success of the aquaculturist. All these specialists will agree that the primary problem in
any type of larval rearing is that of food. Ideally, one would prefer to feed larvae their natural diet, which is
characterized by a wide diversity of nutritious live organisms. Live feed is an essential food source for the fry of
cultured species, especially those without a fully developed digestive system. In the freshwater ornamental fish
culture, Artemia nauplii are used as the live feed. Two major concerns of aquaculturists are: (i) providing
organisms appropriate to the size of the feed to the first feeding stage and (ii) supplying adequate number of feed
organisms to ensure higher survival and faster growth (Arulvasu and Munuswamy, 2009). In nature, zooplankton

646

�is one of the primary foods of larval fish. The brine shrimp Artemia is in the phylum Arthropoda, (Crustacea,
Anostraca). Artemia spp., are zooplankton, like copepods and Daphnia, which are used as live food in the
aquarium trade, and for freswater and marine fish larval culture and crustacean larval culture (Lim et.al., 2001).
While the adult form of Artemia is primarily used as a live, frozen, or freeze-dried food in the aquarium trade,
the nauplius stage is used exclusively in fish hatchery operations. It was recognized long ago that freshly hatched
Artemia nauplii are a high value feed for fish larvae and fry. Because of the size of the nauplius stage, Artemia
also represent the only practical food source for the early stages of many fish and crustacean larvae. (Tamaru et
al., 2001). In Singapore, the top-exporting country of freshwater ornamental fish in the world, Moina used to be
the most common live food organism used in the industry. As Moina is cultured in ponds using pig waste, they
are often contaminated with fish pathogens, as well as bacteria of public health concern, such as Salmonella and
Vibrio cholera. To minimize the risk of fish being contaminated with the pathogens, more and more freshwater
ornamental fish farmers in Singapore have shifted from Moina to the cleaner Artemia nauplii for feeding their
fish. (Lim et al,. 2002, 2003). Since no artificial feed formulation is yet available to completely substitute for
Artemia, feeding live prey to young fish larvae still remains essential in commercial hatchery operations. There
are more than 50 geographical strains of Artemia. Many commercial harvesters and distributors sell brands of
various qualities. This paper reports the recent developments in the applications of Artemia nauplii, decapsulated
Artemia cysts and on-grown Artemia in the ornamental fish culture.
1.1. Why is Live Feed Necessary?
Fish biologists categories larvae of two types: precocial and altricial. Precocial larvae are those that,
when the yolk sac is exhausted, appear as mini-adults, exhibiting fully developed fins and a mature digestive
system including a functional stomach. Such fish can ingest and digest formulated diets as a first food and are
best exemplified by the salmon and trout raised extensively in hatcheries around the world without the benefit of
live food. Altricial larvae are those that, when the yolk sac is exhausted, remain in a relatively undeveloped state.
The digestive system is still rudimentary, lacking a stomach, and much of the protein digestion takes place in
hindgut epithelial cells (Govoni et al., 1986). Such a digestive system seems (at this point) to be incapable of
processing formulated diets in a manner that allows survival and growth of the larvae comparable to those fed on
live feed. Altricial larvae therefore appear to require live feed, but there may be other reasons besides the
digestibility question. Live feeds are able to swim in the water column and are thus constantly available to the
larvae. Formulated diets tend to aggregate on the water surface or, more commonly, sink quickly to the bottom,
and are thus normally less available to the larvae than are the live feeds. In addition, the movement of live feed
in the water is likely to stimulate larval feeding responses, since evolutionary history has probably adapted them
to attack moving prey in nature. Formulated diets are generally capable of moving only in a downward direction,
towards the bottom. Finally, live prey, with a thin exoskeleton and high water content, may be more palatable to
the larvae once taken into the mouth, compared with the hard, dry formulated diets. This last point is rather
critical, especially when considered in light of the fish larva’s absence of feeding appendages; any foods must
enter the mouth whole (i.e. the larva’s mouth gape must be of sufficient size for particle ingestion to occur) and
they are quickly either accepted or rejected on the basis of palatability (Stottrup and McEvoy, 2003).

2. Artemia
Artemia has several characteristics which make it ideal for aquaculture use. It is easy to handle,
adaptable to a wide-range of environmental conditions, non-selective as a filter-feeder which can ingest algae,
protozoa and bacteria of the correct size (10–50 µm) and is capable of growing at very high densities (Landau et
al. 1985; Lèger et al. 1989). Artemia also has a high nutritive value (40–60 percent protein, rich amino acid
composition), an unchanging food requirement, high conversion efficiency, short generation time, high fecundity
rate and long lifespan. The whole animal (even adult stage) may be consumed without previous processing by
many aquaculture organisms. In the food chain the nutritional value of Artemia depends on both the
macronutrients (proteins, fats and carbohydrates) and micronutrients (vitamins and minerals) it can accumulate
from the filtered food. The brine shrimp is considered a continuous, non-selective, obligate phagotrophic filter
feeder zooplankton (Fig.1).

647

�Figure 1. Adults Artemia sp.
Artemia are extremely euryhaline, withstanding salinities from 3 ppt to 300 ppt. They can even survive
short periods of time in freshwater, but cannot reproduce in it. Artemia survive temperatures ranging from 15 to
55 oC. They have two modes of reproduction. Sometimes nauplii (first Artemia swimming stage) hatch in the
ovisac of the mother and are born live. However, when the body of water where adult Artemia are living begins
to dry up and salinities rise, embryos are encased in a hard capsule, or cyst, so that they are protected and can
hatch later when conditions are better. The cyst is 200 to 300 micrometers in diameter, depending upon the strain.
Its external layer is a hard, dark brown shell (Fig 2). Dry conditions cause the encysted embryo to enter a
dormant state, which allows it to withstand complete drying, temperatures over 100 oC or near absolute zero,
high energy radiation, and a variety of organic solvents. The dehydrated cyst can be stored for months or years
without loss of hatchability.

Figure 2. Artemia Cysts.
Only water and oxygen are required to initiate the normal development of the Artemia embryo, but it
does help the hatch rate to maintain the temperature above 25 oC and place a light near the eggs. The durable,
easily hatched cyst makes Artemia a convenient, constantly accessible source of live feed for the finfish hatchery
operator. Artemia cysts are best stored in a tightly sealed container in a cool, dry environment and, if possible,
vacuum packed. Within 15 to 20 hours after being placed in seawater at 28 o the shell breaks and the prenauplius
in E-1 stage appears (Fig. 3). For the first few hours, the embryo hangs beneath the cyst shell in what is called
the umbrella stage. The newly hatched Artemia relies on its yolk sac for nutrients because its mouth and anus are
not fully developed. The pre-nauplius E-2 stage is then released as a free-swimming nauplius called an Instar 1
nauplius. In this stage it is brownish orange because of its yolk reserves. It uses specially modified antennae for
locomotion and later for food filtering. Approximately 12 hours after hatch it molts into the second larval stage
(Instar II) and starts filter feeding on microalgae, bacteria and detritus. The Artemia nauplius can live on yolk
and stored re-serves for up to 5 days or through the Instar V stage (Fig. 3), but its caloric and protein content
diminish during this time (Briksi et.al., 2008).

648

�Figure 3. Steps in Life Cycle of Artemia
1: Cysts, 2: Breaking stage, 3: Umbrella stage: emerging embryo, 4: Instar I(E-1) newly hatched nauplii (with yolk), 5: Instar
II(E-2), 6: Differeatiation (molting) stage, Instar III-IV, 7: Instar VI-VIII, 8: Instar IX-X, Sub-adult stage, 9: Adult stage.

As a food source for the larvae, it is imperative that Artemia is of high quality, as nutritionally complete
as possible, and maintained in this state until consumed by the larvae. There are four distinct stages involved in
Artemia culture. These stages are: (1) decapsulation, (2) hatching, (3) storage, (4) enrichment, (5) harvestin and
usage. Artemia also represent a potential vector for disease introduction into the larviculture production system.
As such, all Artemia production and storage procedures must be conducted utilizing hygienic production
protocols and proper hatchery sanitation procedures. This document provides the background, rationale, and
detailed production protocols for all stages of high-quality Artemia culture to developments on the aplication of
Artemia in the ornamental fish culture.
2.1. Decapsulation of Artemia Cysts
Artemia represent one of the few live feeds that can be cultured in sufficient numbers and are of
appropriate size for larva to transition to between daphnia, blood worms and weaning diets. During a portion of
their life cycle, Artemia hibernate as a desiccated cyst that is capable of withstanding extreme environmental
conditions for long periods of time. Cysts are easily shipped and are thus the form purchased by aquarists.
However, Artemia cysts can cause problems during larviculture because: 1. The shell of the cyst is indigestible
and may cause intestinal blockage when ingested by larva, 2. Cysts are a potential vector for pathogen
introduction to the culture system, 3. Artemia consume high levels of endogenous energy reserves when hatching
through the cyst shell, 4. Cysts must be physically separated from the live Artemia after hatching. Decapsulation
of Artemia cyst is a process whereby the external shell or chorion is chemically removed from the cyst. This
process addresses the concerns noted above and has become standard practice by fish hatcheries looking to
produce high quality Artemia.
The fry of all the five common ornamental fish species tested (guppy Poecilia reticulata, molly
Poecilia sphenops, platy Xiphophorus maculatus, swordtail Xiphophorus helleri and neon tetra Hyphessobrycon
herbertaxelrodi) could readily feed on the decapsulated cysts, and their performances in terms of stress
resistance, growth and survival are comparable to or better than those fed on Artemia nauplii or Moina. A culture
system for production of on-grown Artemia has also been developed specifically for the use in freshwater
ornamental fish farms (Lim et al. 2003).
2.1.1. Artemia Decapsulation Procedure and Decapsulation Requirements
Artemia cysts: 1 kilogram (kg)
Decapsulation vessel: 20 liters (L)
Chlorine bleach (NaOCl; 5.5%): 8 L at 2-10 degrees Celsius (°C)
Sodium hydroxide (NaOH; 40%): 4 L at 2-10°C
Sodium thiosulfate (Na2S2O3 ): 100 g

649

�Harvest bag: 100 micrometer (µm)
2.1.2. Hydration
The first step in the decapsulation procedure is Artemia cyst hydration. Hydration of cysts allows for
separation of the nauplii from the chorion, facilitating the decapsulation process. For this step, Artemia cysts are
placed in either fresh or saltwater at room temperature for approximately one hour, using a concentration of 1 g
of cysts per 15 milliliters (ml) of water. It is important during this step to maintain sufficient mixing via aeration
to keep cysts well suspended. After one hour of hydration, the water and hydrated cysts should be drained
through a 100 µm harvest bag; the concentrated cysts are then placed back into the empty decapsulation vessel.
2.1.3. Decapsulation
For decapsulation, pour the chilled sodium hydroxide solution into the decapsulation vessel with
hydrated cysts, again making sure there is adequate aeration within the vessel to keep cysts suspended. The
chilled bleach should then be added to the cysts to initiate the decapsulation process. Because the chemical
reaction during decapsulation is exothermic, it is helpful to begin with chemical solutions chilled to a
temperature of 2°C to 10°C. These starting temperatures will prevent the temperature of the chemical solution
from exceeding 35°C, which may damage the cysts. As decapsulation progresses, the chorion is chemically
removed, resulting in the cysts gradually changing color from brown to grey, then to orange, and finally to bright
orange. This bright orange color indicates that the process is complete. (Cyst buoyancy can also be used as an
endpoint indicator: when approximately 90 % of cysts sink, the process is complete). The process should take
from one to three minutes, but time may differ due to temperature variations. Cysts can easily be damaged by
overexposure to the decapsulation solution, adversely affecting the resulting hatch rate. It is imperative to closely
monitor the process and standardize it for your particular conditions (Fig. 4).
2.1.4. Decapsulated Cysts Harvest
When it is determined that the cysts are adequately decapsulated, add 75 g of sodium thiosulfate to the
decapsulation vessel to neutralize the chlorine, then immediately begin to drain cysts into the 100 µm harvest bag.
During the harvest process (Fig. 4), rinse with ample amounts of water (fresh or salt) while providing ample
aeration via an air stone to keep decapsulated cysts in suspension. When all decapsulated cysts have been
collected, the remaining sodium thiosulfate should be added to the harvest bag. Continue rinsing the bag until
water runs clear and no presence of chlorine can be detected.
2.1.5 Decapsulated Cysts Storage
Decapsulated cysts can be drained of excess water and stored in an airtight container in a refrigerator (+
4 ºC) for up to 5-6 days. For longer-term storage (two weeks or more), cysts must be dehydrated by placing them
in aerated brine (330 g of sodium chloride (NaCl) per liter of water) at the concentration of 1 g of cysts per 20 ml
of brine for 24 hours. They can then be drained and placed into a suitable container, topped with fresh brine, and
placed in a refrigerator (Fig. 5).

650

�Figure 4. Harvesting Decapsulated Artemia

Figure 5. Decapsulated Artemia Cysts Hatching Storage

2.2. Hatching of Artemia Cysts and Hatching Requirements
Temperature: 26-30°C
pH: 8.0-9.0
Dissolved oxygen: &gt; 4 mg/L
Light level: ~2000 lux
Salinity: 25-35 parts per thousand (ppt)
Hatching density: ≤ 2 g dry cysts/L
(up to 5 g/L with supplemental O2)
Sodium bicarbonate (NaHCO3): 0.5 g/L
Antifoam (silicone based): 1 ml/100 L
Fill a clean, cone-bottomed hatching tank with warm, filtered seawater or fresh water addet 30-35 g salt.
If warm seawater is not available, allow enough lead time for water to be warmed to 26°C to 30°C in the
hatching tank via submersible heaters. Add 0.5 g of sodium bicarbonate per liter of water in order to maintain the
pH between 8.0 and 9.0 throughout the entire hatching process. The use of antimicrobial products such as
INVE’s Hatch Controller can be used to help minimize growth of pathogenic bacteria in the hatching tank. The
proper stocking density for nondecapsulated cysts is approximately 2-3 g (max. 5 g) per liter. When using
decapsulated cysts, approximately 5 g per liter can be stocked. These numbers can be doubled through the use of
pure oxygen supplementation, which is needed to maintain dissolved oxygen levels greater than 4-5 milligrams
per liter. Attempting to hatch at higher stocking densities can result in physical damage to the nauplii and
reduced quality It is important to maintain sufficient aeration at the bottom of the cone to keep cysts suspended.
When hatching large volumes of cysts, it is advantageous to use a food-grade antifoam product to minimize
excessive foaming in the culture. Hatching times will vary based on strain and age of cysts, temperature and
salinity of water, etc. Thus, it is important to minimize variation between hatches for consistency. Generally,
Artemia require 18 to 24 hours of incubation to hatch. Decapsulated cysts, however, may be ready to harvest
after only 16 hours of incubation. When feeding nauplii directly to fish, timing of the hatch is very important. If
nauplii remain in the hatching tank for too long, they will grow too large and their nutritional quality will
decrease. Determining the endpoint of the hatch should be made through microscopic observation of the relative
numbers of hatched nauplii, prehatched nauplii, and unhatched cysts (Fig 6).

Figure 6. Artemia Hatching Cone
(pure oxygen injection regulators on wall and wire from submersible heater on front edge of tank)

The harvesting procedure varies depending upon whether decapsulated or nondecapsulated cysts were
hatched. Harvesting of Artemia nauplii is done after 5 to 10 minutes interruption of the aeration and remove the
airstone. Wait approximately 5 minutes for the empty casings to float to the surface of the water. Empty cyst
shells float to the surface, while the nauplii concentrate in the lower part of the tank and the unhatched cysts
accumulate underneath the nauplii. Since most nauplii are positively phototactic, their concentration can be
hastened and increased by shading the upper part of the hatching container with a black plastic sheet so that light
reaches the lower part of the container only. Remove the unhatched cysts for the second hatching, after which
the nauplii can be collected. A second collection of nauplii may be done 5 to 10 minutes after the first. Newly
hatched nauplii should then be collected in the harvest bag and rinsed for at least five minutes. If nauplii have

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�settled properly, only 75 percent of the water column will need to be drained. While harvesting, check on the
relative ratio of nauplii to cysts by transferring a sample to a glass beaker. This will help determine when the
harvesting process is finished or if more time is needed to allow Artemia to settle. Remove the unhatched cysts
for the second hatching, after which the nauplii can be collected. A second collection of nauplii may be done 5 to
10 minutes after the first. The nauplii are now ready to be fed to your fish, transferred to subsequent enrichment,
or placed into cold storage.
2.3. Enrichment of Artemia and Enrichment Requirements
Temperature: 25°C
pH: 8.0-8.5
Dissolved oxygen: &gt; 4 mg/L
Salinity: 20-30 ppt
Density: ≤ 300 nauplii/ml
DC DHA dosage: 0.6 g/L
Enrichment duration: 20-24 hours
Before being fed to larvae, Artemia nauplii are usually fed a specialized diet in order to increase their
size and nutritional profile. While freshly hatched Artemia nauplii are rich in protein and can serve as a bridge
between daphnia, rotifer and enriched Artemia for many species, they are largely void of the beneficial fatty
acids required for proper growth and development of most larvae. For the purpose of the following Artemia
enrichment procedure, the protocol developed for the use of the INVE product, DC DHA SELCO, will be
utilized.
Olivotto et al. (2006) studied on growth and metamorhosis larvae of Sunrise Dottyback, Pseudochromis
flavivertex. Larvae were divided into different experimental groups and fed on different feeding combinations in
order to test the importance of food enrichment on larval survival, growth and metamorphosis timing. A first
group (Group A) was fed on enriched Brachionus plicatilis and enriched Artemia nauplii; a second one (Group
B) on enriched B. plicatilis and not enriched Artemia nauplii and a third one fed on not enriched live preys
(Group C) used as control group. Live prey enrichment was essential for rearing this species. In fact, larvae fed
on not enriched live preys did not past day 7. Highest survival rates (39% juveniles) were observed in Group A
with respect to Group B (11% juveniles). Moreover, evidences of the importance of enrichment on growth and
metamorphosis timing were observed since larvae reared using enriched live preys grew faster and completed
metamorphosis earlier than those fed on not enriched Artemia nauplii. The results presented here provide
additional evidence of the importance of live prey enrichment in ornamental larval fish rearing.
2.3.1. Artemia Enrichment Procedure
There are a number of commercially available Artemia enrichment products. Because these products
have different ingredients, nutritional profiles, and enrichment protocols, it is up to hatchery managers to decide
which product is most suitable for their conditions and species. Once an enrichment product is chosen, it is
important that standardized protocols be developed and strictly followed. Slight changes in temperature or
enrichment time, for example, can have significant effects upon the size and nutritional quality of the final
product. Preparation of enriched Artemia requires a two-day lead time: one day is required for hatching of
Artemia (see Artemia hatching protocol) and a second day for the enrichment process. Having a second,
dedicated enrichment tank is necessary to facilitate this process. As with hatching, a cone-bottomed tank is ideal
for enrichment and helps to ensure adequate mixing and complete draining during harvest. Prior to stocking, the
enrichment tank should be filled with a suitable amount of water, and water-quality parameters (salinity,
temperature, and pH) must be adjusted to match the requirements listed above. It is important to begin the
enrichment process with healthy, high-quality nauplii. Nauplii that are damaged or sluggish prior to enrichment
will result in suboptimal nutrient uptake. Care should be taken to remove hatched cysts (nondecapsulated cysts)
or hatching membranes (from decapsulated cysts) as described in the Artemia hatching section. Artemia nauplii
should also be rinsed well prior to stocking into the enrichment tank. This is especially important when using an
additive such as INVE’s Hatch Controller or antifoam during the hatching process, as ingredients in these
products can interfere with enrichment uptake.
During enrichment, vigorous aeration should be applied through the bottom of the enrichment vessel,
and dissolved oxygen levels should be closely monitored throughout the process (Fig. 7). The use of
supplemental oxygen during this stage will likely be necessary to maintain oxygen levels above 4 milligrams per
liter. Temperature must also be maintained at 25°C through the use of submersible heaters or ice packs, as
dictated by ambient conditions (Delbos, 2009).

652

�Figure 7. Multiple Artemia Enrichment Cones (heavy aeration)

2.4. Harvest and Cold Storage
At the end of the enrichment process, the entire volume of water should be drained into a 100-125 µm
harvest bag with sufficient aeration to keep enriched Artemia in suspension. Oxygen levels should be closely
monitored in the harvest bag. The bag containing the Artemia should be rinsed well for five minutes or until the
water runs clear. Thereafter, Artemia should be transferred into a container containing clean water of a known
volume, aerated vigorously, and enumerated as discussed above. If Artemia will not be fed to larvae immediately,
it should be placed directly into cold storage, as described below. Artemia not fed to larvae or enriched
immediately needs to be stored under cold conditions. Cold storage of Artemia dramatically decreases its
metabolism, which directly reduces further growth and metabolism of their protein and lipid stores. Artemia
should be transferred to a cooler or suitable container and stored at 2°C to 10°C, with adequate aeration to
prevent settling (Fig. 8). Under these conditions, Artemia can be concentrated as high as 5,000 per milliliter and
stored for up to 24 hours (Delbos, 2009).

Figure 8. Cold-Banked Artemia
(ice jugs for temperature control and air line for aeration to keep Artemia suspended)

3. Conclusions
The ornamental fish producer would have no problem to assign such a small area for setting up the
culture system in their aquarium or farms. While the use of a batch culture system instead of a flow-through
system would cut down the volume of seawater required for Artemia culture, the use of artificial seawater would
enable farms that have no access to seawater to operate the system. To cut down the cost of salts required for
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�preparation of artificial seawater, the present system, for the first time in commercial Artemia production, used
diluted artificial seawater (salinity 30-40 ppt) instead of full strength seawater for the culture. Change of water
was not necessary during the 14-16 day culture period. These characteristics made the system suitable for
operation in freshwater ornamental fish farms, and would allow existing ornamental fish farmers to integrate the
Artemia production system in their farm operation. The present system did not use expensive mechanical and
biological water treatment equipment such as bio-filter, mechanical filter, plate separator, sensors etc. and hence
the cost of setting up the system was € 90,000-100,000 only. Bioencapsulation to enhance the nutritional quality
of on-grown Artemia was conducted only when the Artemia failed to meet the fish requirement. The same
applied to all other live food organisms such as rotifers and Artemia nauplii which might also require
bioencapsulation due to their nutritional deficiency (Leger and Sorgeloos 1992; Sorgeloos and Leger 1992;
Sorgeloos et al. 1995, Sorgeloos et. al., 2001). It was performed by fish farmers just before feeding the Artemia
to fish, and not by producer of the organism. Hence the cost of bioencapsulation was not included in the
production cost of the Artemia. Nevertheless, the cost of the enrichment media (€ 80-90/kg) used in
bioencapsulation was estimated to be € 3-5/kg of on-grown Artemia (in 50 liter of water at 0.6 g/L.). The present
Artemia culture system is a cheap alternative to the more sophisticated intensive system used in sectoral
aplications. Compared to the complex automated system, the present system is cost effective, simple and easy to
set up and operate. As the system occupies only a small land area and uses diluted artificial seawater for culture,
the freshwater ornamental farmers will have no problem to integrate Artemia production using the culture system
into their farm operation to increase farm profitability. By varying the time of harvesting, farmers may harvest
any specific size of on-grown Artemia of up to 5 mm from the culture system to suit the age and size of their fish.
The use of the right size of on-grown Artemia for feeding would ensure a better energy balance in food uptake
and assimilation, thereby improving the performance of the fish. These characteristics, coupled with the use of
bioencapsulation technique to enhance the quality of the on-grown Artemia, would make the organism an ideal
nursery diet for freshwater ornamental fish. The availability of on-grown Artemia and the application of
bioencapsulation techniques using the organism are likely to have a positive impact to the ornamental fish
industry.
The food value of a live food organism for a particular fish species was primarily determined by its size
and form. While a small food organism was desirable for fish larvae in term of ingestibility, the use of larger
organisms was more beneficial as long as the size of the food organism did not interfere with the ingestion
mechanism of the predator (Merchie 1996). Fish would take a long time to attain satiation if fed with smaller live
food organism, and this would result in poor growth due to inefficient feeding and waste of energy. The ongrown Artemia in the culture system grew from 0.45 mm at inoculation to an average length of about 5 mm in 12
days. This size range was considered suitable for all sizes of freshwater ornamental fish species of up to 10 cm
total length. By varying the harvesting time during the 12-day cycle, it was possible to obtain Artemia of any
specific size within the size range for feeding, which would ensure a better energy balance in food uptake and
assimilation. The nutritional quality of on-grown Artemia was comparable or superior to the common food
organisms being used by the freshwater ornamental fish industry, such as Artemia nauplii, Moina and
bloodworms. The on-grown Artemia was rich in protein (67 %) and low in crude fat (4 %). It was reported to
have superior nutritional digestibility and a thin exoskeleton rich in essential amino acids (Leger et al. 1989).
The latter was consistent with our amino acids analyses, which showed that the essential amino acids in the ongrown Artemia were comparable to Moina and richer than Artemia nauplii and bloodworms. An important
dietary characteristic of live food organism was its composition of essential fatty acids. Watanabe (1987)
reviewed the essential fatty acid requirement of freshwater and marine fish and concluded that freshwater species
required mainly LLA (linolenic) or LNA (linolenic acid) or both. Although the on-grown Artemia obtained from
the present study was deficient in LNA, its LLA was the highest among all the four diets tested. The DHA
(docosahexaenoic acid) and EPA (eicosapentaenoic acid), which were widely considered as essential for marine
organisms (Dhont and Lavens, 1996), were also highest in on-grown Artemia. Due to lack of published data, it
was not known whether the levels of LLA, LNA, EPA and DHA in food organisms would be important to
freshwater ornamental fish. Recent study on the fatty acid profiles of common feed items used by the industry
for maturation such as beef heart and tubifex worms found unusually high ADA (arachidonic acid) levels (Ako
et al. 1999). Availability of the on-grown Artemia would offer our farmers and exporters the possibility to apply
the bioencapsulation technique to improve their fish performance and quality. In addition, the effective
bioencapsulation characteristics of on-grown Artemia also make the organism a useful tool for larval nutrition
study on freshwater ornamental fish. The present Artemia culture system is a cheap alternative to the more
sophisticated superintensive system. By varying the time of harvesting, aquarists may harvest any specific size of
on-grown Artemia of up to 5 mm from the culture system to suit the age and size of their fish. The use of the
right size of on-grown Artemia for feeding would ensure a better energy balance in food uptake and assimilation,
thereby improving the performance of the fish. These characteristics, coupled with the use of bioencapsulation
technique to enhance the quality of the on-grown Artemia, would make the organism an ideal nursery diet for
freshwater ornamental fish. The availability of on-grown Artemia and the application of bioencapsulation
654

�techniques using the organism are likely to have a positive impact to the ornamental fish industry. Finally,
demonstrated that the commercial production of on-grown Artemia using the present culture system was highly
viable for freshwater ornamental fish applications.

References
Ako, H., Tamaru, C., Asano, L. (1999). Colour, maturation, and palatability feeds. In: Conference Abstracts, AQUARAMA 99
World Conference on Ornamental Fish Aquaculture, 3-6 June 1999, pp. 43. Miller Freeman, Singapore.
Arulvasu, C., Munuswamy, N. (2009). Survival, growth and composition of Poecilia latipinna fry fed enriched Artemia
nauplii. Current Science, 96(1): 114-119.
Briksi, E., Stappen VG., Bossier, P., Sorgeloos, S. (2008). Laboratory production of early hatching Artemia sp. cysts by
selection, Aquaculture 282: 19–25.
Dhont, J., Lavens, P. (1996). Tank production and use of on-grown Artemia. In: Manual on the Production and Use of Live
Food for Aquaculture (Eds.) P. Lavens &amp; P. Sorgeloos), pp. (164-195). FAO Fisheries Technical Paper 361, FAO, Rome.
Delbos, B.C. (2009). Artemia Culture for Intensive Finfish and Crustacean Larviculture, Virginia Cooperative Extension,
Publication 600-106, (VSG-09-05), USA.
Govoni, J.J., Boehlert, G.W., Watanabe, Y. (1986) The physiology of digestion in fish larvae. Environ. Biol. Fish., 16: 59–77.
Landau M., Miyamoto G., Bolis C. (1985). Growth and amino acid composition of Artemia salina (L.1758) fed algae grown
in different media (Anostraca). Crustaceana 49: 318–320.
Leger P., Bengston D.A., Sorgeloos P. (1989). Analytical variation in the determination of the fatty acid composition of
Standard preparations of the brine shrimp Artemia. Aquat. Toxicol. Hazard Assess 12: 413–423.
Leger, P., Sorgeloos, P. (1992). Optimized feeding regimes in shrimp hatcheries. In: Marine Shrimp Culture: Principles and
Practices (Eds.) Fast A. W. &amp; J. Lester, (pp. 225-244). Elsevier Science Publishers.
Lim, L.C., Soh, A., Dhert, P., Sorgeloos, P. (2001). Production and application of on-grown Artemia in freshwater
ornamental fish farm, Aquaculture Economics &amp; Management, 5: 3, 211-228.
Lim, L.C., Cho, Y.L., Dhert, P., Wong, C.C., Neils, H., Sorgeloos, P. (2002). Use of decapsulated Artemia cysts in
Ornamental fish Culture. Aquaculture Research, 33: 575-589.
Lim, L.C., Dhert, P., Sorgeloos, P. (2003). Recent developments in the application of live feeds in the freshwater ornamental
fish culture. Aquaculture, 227: 319-331.
Merchie, G. (1996). Use of nauplii and meta-nauplii. In: Manual on the Production and Use of Live Food for Aquaculture
(Eds.) P. Lavens &amp; P. Sorgeloos, (pp. 137-163). FAO Fisheries Technical Paper 361, FAO, Rome.
Olivotto, I., Rollo, A., Sulpizio, R., Avella, M., Tosti, L., Carnevali, O. (2006). Breeding and rearing the Sunrise Dottyback
Pseudochromis flavivertex: the importance of live prey enrichment during larval development. Aquaculture, 255: 480-487.
Sorgeloos, P., Leger, P. (1992). Improved larviculture outputs of marine fish, shrimp and prawn. Journal of the World
Aquaculture Society, 23(4), 251-164.
Sorgeloos, P., Dehasque, M., Dhert, P., Lavens, P. (1995). Review of some aspects of marine fish larviculture. International
Council for the Exploration of the Sea Marine Scientific Symposium, 201, 138-142.
Sorgeloos, P., Dhert, P., Candreva, P. (2001). Use of the brine shrimp, Artemia spp. in marine fish larviculture. Aquaculture,
200: 147–159.
Stottrup, G.J., McEvoy, L.A. 2003. Live Feeds in Marine Aquaculture. Blackwell Science Ltd., USA. 318p.
Tamaru, C.S., Ako, H. Paguirigan, R., Pang, L. (2001). Enrichment of Artemia for use in Freshwater Ornamental Fish
Production. Center for Tropical and Subtropical Aquaculture, USA, Publication Number 133, 21p.
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�Watanabe, T. (1987). The use of Artemia in fish and crustacean farming in Japan. In: Artemia Research and its Applications.
Vol. 3, Ecology, Culturing, Use in Aquaculture (Eds.) P. Sorgeloos, A. Bengtson, W. Decleir &amp; E. Jaspers, (pp. 372-393).
Universa Press, Wetteren, Belgium.

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�Aquaponic (Integrating Fish and Plant Culture) Systems
Gurel Turkmen
Faculty of Fisheries, Ege University, Izmir, Turkey
gurel.turkmen@ege.edu.tr
Yusuf Guner
Faculty of Fisheries, Ege University, Izmir, Turkey
yusuf.guner@ege.edu.tr
Abstract: Aquaponic is the combined culture of fish and plants in recirculation systems, has
become increasingly popular. Nutrients, which are excreted directly by the fish or generated
by the microbial breakdown of organic wastes, are absorbed by plants cultured hydroponically
(without soil). Fish feed provides most of the nutrients required for plant growth. As the
aquaculture effluent flows through the hydroponic component of the recirculation system, fish
waste metabolites are removed by nitrification and direct uptake by the plants, thereby
treating the water, which flows back to the fish-rearing component for reuse. Aquaponic has
several advantages over other recirculation aquaculture systems and hydroponic systems that
use inorganic nutrient solutions. The hydroponic component serves as a biofilter, and
therefore a separate biofilter is not needed as in other recirculating systems. Aquaponic
systems have the only biofilter that generates income, which is obtained from the sale of
hydroponic produce such as vegetables, herbs and flowers. In the UVI system, which employs
raft hydroponics, only calcium, potassium and iron are supplemented. The nutrients provided
by the fish would normally be discharged and could contribute to pollution. Removal of
nutrients by plants prolongs water use and minimizes discharge. Aquaponic systems require
less water quality monitoring than individual recirculation systems for fish or hydroponic
plant production. Aquaponic increases profit potential due to free nutrients for plants, lower
water requirements, elimination of a separate biofilter, less water quality monitoring and
shared costs for operation and infrastructure.
Keywords: Aquaponic, Aquaculture, Agriculture

1. Introduction
Aquaponic, also known as the integration of hydroponics with aquaculture, is gaining increased
attention as a bio-integrated food production system. In aquaponics, nutrient-rich effluent from fish tanks is used
to fertigate hydroponic production beds. This is good for the fish because plant roots and rhizobacteria remove
nutrients from the water. These nutrients generated from fish manure, algae, and decomposing fish feed are
contaminants that would otherwise build up to toxic levels in the fish tanks, but instead serve as liquid fertilizer
to hydroponically grown plants. In turn, the hydroponic beds function as a biofilter stripping off ammonia,
nitrates, nitrites, and phosphorus so the freshly cleansed water can then be recirculated back into the fish tanks.
The nitrifying bacteria living in the gravel and plant roots play a critical role in nutrient cycling.
In hydroponics applications, the nutrient solution needs to be prepared measured, mixed, and then
added to the reservoir. In aquaponic, there's no mixing fertilizer involved, making it a great way for beginners to
cultivate plants. Only the fish needs to be fed. In closed recirculation systems with very little daily water
exchange (less than 2%); dissolved nutrients accumulate in concentrations similar to those in hydroponic nutrient
solutions. Dissolved nitrogen, in particular, can occur at very high levels in recirculation systems. Fish excrete
waste nitrogen, in the form of ammonia, directly into the water through their gills. Bacteria convert ammonia to
nitrite and then to nitrate Ammonia and nitrite are toxic to fish, but nitrate is relatively harmless and is the
preferred form of nitrogen for growing higher plants such as fruiting vegetables.
Aquaponic systems offer several benefits. Dissolved waste nutrients are recovered by the plants,
reducing discharge to the environment and extending water. Minimizing water exchange reduces the costs of
operating aquaponic systems in arid climates and heated greenhouses where water or heated water is a
significant expense. Having a secondary plant crop that receives most of its required nutrients at no cost
improves a system’s profit potential. The plants remove nutrients from the culture water and eliminate the need
for separate and expensive biofilters. Aquaponic systems require substantially less water quality monitoring than
separate hydroponic or recirculation aquaculture systems. Savings are also realized by sharing operational and

657

�infrastructural costs such as pumps, reservoirs, heaters and alarm systems. In addition, the intensive, integrated
production of fish and plants requires less land than ponds and gardens. Aquaponic systems do require a large
capital investment, moderate energy inputs and skilled management. Niche markets may be required for
profitability. A number of universities globally are currently exploring the science of aquaponics to advance this
extreme cultivation technique (Dunning et al. 1998, Edwards, 2003, Diver 2006, Rakocy et al. 2004, 2006).

2. Aquaponic Systems
2.1. System Design
The design of aquaponic systems closely mirrors that of recirculation systems in general, with the
addition of a hydroponic component and the possible elimination of a separate biofilter and devices (foam
fractionators) for removing fine and dissolved solids. Fine solids and dissolved organic matter generally do not
reach levels that require foam fractionation if aquaponic systems have the recommended design ratio. The
essential elements of an aquaponic system are the fish-rearing tank, a settleable and suspended solids removal
component, a biofilter, a hydroponic component, and a sump (Fig. 1).

Figure 1: Optimum Arrangement of Aquaponic System Components (Rakocy et al. 2006).
Effluent from the fish-rearing tank is treated first to reduce organic matter in the form of settleable and
suspended solids. Next, the culture water is treated to remove ammonia and nitrate in a biofilter. Then, water
flows through the hydroponic unit where some dissolved nutrients are taken up by plants and additional
ammonia and nitrite are removed by bacteria growing on the sides of the tank and the underside of the
polystyrene sheets (i.e., fixed-film nitrification). Finally, water collects in a reservoir (sump) and is returned to
the rearing tank. The location of the sump may vary. If elevated hydroponic troughs are used, the sump can be
located after the biofilter and water would be pumped up to the troughs and returned by gravity to the fishrearing tank. The system can be configured that a small side-stream flow may go to a hydroponic component
after solids are removed, while most of the water passes through a biofilter and returns to the rearing tank.
The biofilter and hydroponic components can be combined by using plant support media such as gravel
or sand that also functions as biofilter media. Raft hydroponics, which consists of floating sheets of polystyrene
and net pots for plant support, can also provide sufficient biofiltration if the plant production area is large enough.
Combining biofiltration with hydroponics is a desirable goal because eliminating the expense of a separate
biofilter is one of the main advantages of aquaponic. An alternative design combines solids removal, biofiltration
and hydroponics in one unit. The hydroponic support media (pea gravel or coarse sand) captures solids and
provides surface area for fixedfilm nitrification, although with this design it is important not to overload the unit
with suspended solids. As an example, Fig. 2 shows the commercial-scale aquaponic system that has been
developed at the University of the Virgin Islands (UVI). It employs raft hydroponics (Rakocy et al. 2004, 2006).
2.2. Fish Production
Tilapia is the fish species most commonly cultured in aquaponic systems. Although some aquaponic
systems have used channel catfish, Clarias spp., largemouth bass, crappies, rainbow trout, sturgeon pacu,
common carp, koi carp, silver carp, grass carp, goldfish, Asian sea bass (barramundi) and Murray cod, most
commercial systems are used to raise tilapia. Most freshwater species, which can tolerate crowding, will do well

658

�in aquaponic systems (including ornamental fish). One species reported to perform poorly is hybrid striped bass.
They cannot tolerate high levels of potassium, which is often supplemented to promote plant growth. To recover
the high capital cost and operating expenses of aquaponic systems and earn a profit, both the fish rearing and the
hydroponic vegetable components must be operated continuously near maximum production capacity. The
maximum biomass of fish a system can support without restricting fish growth is called the critical standing crop.
Operating a system near its critical standing crop uses space efficiently, maximizes production and reduces
variation in the daily feed input to the system, an important factor in sizing the hydroponic component. There are
three stocking methods that can maintain fish biomass near the critical standing crop: sequential rearing, stock
splitting and multiple rearing units (Szyper 1989, Rakocy et al. 2006, Lorena et al. 2008).

Figure 2. Layout of UVI Aquaponic System (Rakocy et al. 2006).

2.2.1. Sequential Rearing
Sequential rearing involves the culture of several age groups (multiple cohorts) of fish in the same
rearing tank. When one age group reaches marketable size, it is selectively harvested with nets and a grading
system, and an equal number of fingerlings are immediately restocked in the same tank. There are three
problems with this system: 1) the periodic harvests stress the remaining fish and could trigger disease outbreaks;
2) stunted fish avoid capture and accumulate in the system, wasting space and feed; and 3) it is difficult to
maintain accurate stock records over time, which leads to a high degree of management uncertainty and
unpredictable harvests.
2.2.2. Stock Splitting
Stock splitting involves stocking very high densities of fingerlings and periodically splitting the
population in half as the critical standing crop of the rearing tank is reached. This method avoids the carryover
problem of stunted fish and improves stock inventory. However, the moves can be very stressful on the fish
unless some sort of “swimway” is installed to connect all the rearing tanks. The fish can be herded into the
swimway through a hatch in the wall of a rearing tank and manoeuvred into another rearing tank by movable
screens. With swimways, dividing the populations in half involves some guesswork because the fish cannot be
weighed or counted. An alternative method is to crowd the fish with screens and pump them to another tank with
a fish pump.
2.2.3. Multiple Rearing Units
With multiple rearing units, the entire population is moved to larger rearing tanks when the critical
stand-ing crop of the initial rearing tank is reached. The fish are either herded through a hatch between adjoining
tanks or into “swimways” connecting distant tanks. Multiple rearing units usually come in modules of two to
four tanks and are connected to a common filtration system. After the largest tank is harvested, all of the
remaining groups of fish are moved to the next largest tank and the smallest tank is restocked with fingerlings. A
variation of the multiple rearing unit concepts is the division of a long raceway into compartments with movable

659

�screens. As the fish grow, their compartment is increased in size and moved closer to one end of the raceway
where they will eventually be harvested. These should be cross-flow raceways, with influent water entering the
raceway through a series of ports down one side of the raceway and effluent water leaving the raceway through a
series of drains down the other side. This system ensures that water is uniformly high quality throughout the
length of the raceway. Another variation is the use of several tanks of the same size. Each rearing tank contains a
different age group of fish, but they are not moved during the production cycle. This system does not use space
efficiently in the early stages of growth, but the fish are never disturbed and the labour involved in moving the
fish is eliminated. A system of four multiple rearing tanks has been used successfully with tilapia in the UVI
commercial scale aquaponic system (Fig 2). Production is staggered so one of the rearing tanks is harvested
every 6 weeks. At harvest, the rearing tank is drained and all of the fish are removed. The rearing tank is then
refilled with the same water and immediately restocked with fingerlings for a 24-week production cycle. Each
circular rearing tank has a water volume of 7,800 litters and is heavily aerated with 22 air diffusers. The flow
rate to all four tanks is 375 litters/minute, but the flow rate to individual tanks is apportioned so that tanks
receive a higher flow rate as the fish grow. The average rearing tank retention time is 82 minutes. Nile tilapia are
stocked at 77 fish/m3 and red tilapia are stocked at 154 fish/m3. Annual production has been 4.16 mt. for Nile
tilapia and 4.78 mt for red tilapia (Tab. 1). However, production can be increased to 5 mt. with close observation
of the ad libitum feeding response (Rakocy et al. 2006).

Tilapia
Nile
Red

Harvest weight
per tank
(kg)
480
551

Harvest weight
per unit volume
(kg/m3)
61.5
70.7

Initial
Weight
(g/fish)
79.2
58.8

Final
Weight
(g/fish)
813.8
512.5

Growth
Rate
(g/day)
4.4
2.7

Survival
(%)

FCR

98.3
89.9

1.7
1.8

Table 1: Average Production Values for Male Mono-Sex Nile and Red Tilapia in the UVI Aquaponic System.
The logistics of working with both fish and plants can be challenging. In the UVI system, one rearing
tank is stocked every 6 weeks. Therefore, it takes 18 weeks to fully stock the system. If multiple units are used,
fish may be stocked and harvested as frequently as once a week. Similarly, staggered crop production requires
frequent seeding, transplanting, harvesting and marketing. Therefore, the goal of the design process is to reduce
labour wherever possible and make operations as simple as possible. For example, purchasing four fish-rearing
tanks adds extra expense. One larger tank could be purchased instead and partially harvested and partially
restocked every 6 weeks. However, this operation requires additional labour, which is a recurring cost and makes
management more complex. In the long run, having several smaller tanks in which the fish are not disturbed
until harvest (hence, less mortality and better growth) will be more cost effective (Racoky et al. 2004, 2006).
2.3. Solids
Most of the fecal waste fish generate should be removed from the waste stream before it enters the
hydroponic tanks. Other sources of particulate waste are uneaten feed and organisms (e.g., bacteria, fungi and
algae) that grow in the system. If this organic matter accumulates in the system, it will depress dissolved oxygen
(DO) levels as it decays and produce carbon dioxide and ammonia. If deep deposits of sludge form, they will
decompose anaerobically (without oxygen) and produce methane and hydrogen sulphide, which are very toxic to
fish. Suspended solids have special significance in aquaponic systems. Suspended solids entering the hydroponic
component may accumulate on plant roots and create anaerobic zones that prevent nutrient uptake by active
transport, a process that requires oxygen. However, some accumulation of solids may be beneficial. As solids are
decomposed by microorganisms, inorganic nutrients essential to plant growth are released to the water, a process
known as mineralization. Mineralization supplies several essential nutrients. Without sufficient solids for
mineralization, more nutrient supplementation is required, which increases the operating expense and
management complexity of the system. However, it may be possible to minimize or eliminate the need for
nutrient supplementation if fish stocking and feeding rates are increased relative to plants. Another benefit of
solids is that the microorganisms that decompose them are antagonistic to plant root pathogens and help maintain
healthy root growth. Sand and gravel hydroponic substrates can remove solid waste from system water. Solids
remain in the system to provide nutrients to plants through mineralization. With the high potential of sand and
gravel media to clog, bed tillage or periodic media replacement may be required. The use of sand is becoming
less common, but one popular aquaponic system uses small beds (250 cm by 125 cm) containing pea gravel

660

�ranging from 0.31 to 0.63 cm in diameter. The hydroponic beds are flooded several times daily with system
water and then allowed to drain completely, and the water returned to the rearing tank. During the draining phase,
air is brought into the gravel. The high oxygen content of air (com- pared to water) speeds the decomposition of
organic matter in the gravel. The beds are inoculated with red worms (Eisenia foetida), which improve bed
aeration and assimilate organic matter (Hutchinson et al. 2004, Racoky et al. 2004, 2006).
2.3.1. Solids Removal
The most appropriate device for solids removal in a particular system depends primarily on the organic
loading rate (daily feed input and feces production) and secondarily on the plant growing area. For example, if
large numbers of fish (high organic loading) are raised relative to the plant growing area, a highly efficient solids
removal device, such as a microscreen drum filter, is desirable. Microscreen drum filters capture fine organic
particles, which are retained by the screen for only a few minutes before backwashing removes them from the
system. In this system, the dissolved nutrients excreted directly by the fish or produced by mineralization of very
fine particles and dissolved organic matter may be sufficient for the size of the plant growing area. If small
amounts of fish (low organic loading) are raised relative to the plant growing area, then solids removal may be
unnecessary, as more mineralization is needed to produce sufficient nutrients for the plants. However, unstabilized solids (solids that have not undergone microbial decomposition) should not be allowed to accumulate
on the tank bottom and form anaerobic zones.
A reciprocating pea gravel filter (subject to flood and drain cycles), in which incoming water is spread
evenly over the entire bed surface, may be the most appropriate device in this situation because solids are evenly
distributed in the gravel and exposed to high oxygen levels (21 percent in air as compared to 0.0005 to 0.0007
percent in fish culture water) on the drain cycle. This enhances microbial activity and increases the
mineralization rate. With clarification as the sole method of solids removal, large quantities of solids would be
discharged to the hydroponic component. Therefore, another treatment stage is needed to remove re-suspended
and fine solids. In the UVI system, two rectangular tanks, each with a volume of 700 litres, are filled with
orchard/bird netting and installed after each of the two clarifiers (Fig. 2). Effluent from each clarifier flows
through a set of two filter tanks in series. Orchard netting is effective in removing fine solids. The filter tanks
remove the remaining 50 percent of total particulate solids. The orchard netting is cleaned once or twice each
week. Before cleaning, a small sump pump is used to carefully return the filter tank water to the rearing tanks
without dislodging the solids. This process conserves water and nutrients. The netting is cleaned with a highpressure water spray and the sludge is discharged to line holding ponds. The organic matter that accumulates on
the orchard netting between cleanings forms a thick sludge.
Anaerobic conditions develop in the sludge, which leads to the formation of gases such as hydrogen
sulphide, methane and nitrogen. Therefore, a degassing tank is used in the UVI system to receive the effluent
from the filter tanks (Fig. 2). A number of air diffusers vent the gasses into the atmosphere before the culture
water reaches the hydroponic plants. The degassing tank has an internal standpipe well that splits the water flow
into three sets of hydroponic tanks. Solids discharged from aquaponic systems must be disposed of appropriately.
There are several methods for effluent treatment and disposal. Effluent can be stored in aerated ponds and
applied as relatively dilute sludge to land after the organic matter in it has stabilized. This method is
advantageous in dry areas where sludge can be used to irrigate and fertilize field crops. The solid fraction of
sludge can be separated from water and used with other waste products from the system (vegetable matter) to
form compost. Urban facilities might have to discharge solid waste into sewer lines for treatment and disposal at
the municipal wastewater treatment plant (Hutchinson et al. 2004, Racoky et al. 2004, 2006).
2.4. Biofiltration
A major concern in aquaponic systems is the removal of ammonia, a metabolic waste product excreted
through the gills of fish. Ammonia will accumulate and reach toxic levels unless it is removed by the process of
nitrification (referred to more generally as biofiltration), in which ammonia is oxidized first to nitrite, which is
toxic, and then to nitrate, which is relatively non-toxic. Two groups of naturally occurring bacteria
(Nitrosomonas and Nitrobacter) mediate this two-step process (Fig 3) (Cacchione 2007). Nitrifying bacteria
grow as a film (referred to as biofilm) on the surface of inert material or they adhere to organic particles.
Biofilters contain media with large surface areas for the growth of nitrifying bacteria. Aquaponic systems have
used biofilters with sand, gravel, shells or various plastic media as substrate. Biofilters perform optimally at a
temperature range of 25 to 30 °C, a pH range of 7.0 to 9.0, saturated DO, low BOD (&lt;20 mg/liter) and total
alkalinity of 100 mg/liter or more. Nitrification is an acid-producing process. Therefore, an alkaline base must be
added frequently, depending on feeding rate, to maintain relatively stable pH values. Some method of removing
dead biofilm is necessary to prevent media clogging, short circuiting of water flow, decreasing DO values and
declining biofilter performance (Hutchinson et al. 2004).
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�If a separate biofilter is required or if a combined biofilter (biofiltration and hydroponic substrate) is
used, the standard equations used to size biofilters may not apply to aquaponic systems, as additional surface
area is provided by plant roots and a considerable amount of ammonia is taken up by plants. However, the
contribution of various hydroponic subsystem designs and plant species to water treatment in aquaponic systems
has not been studied. Therefore, aquaponic system biofilters should be sized fairly close to the recommendations
for recirculation systems. Nitrification efficiency is affected by pH. The optimum pH range for nitrification is 7.0
to 9.0, although most studies indicate that nitrification efficiency is greater at the higher end of this range (high
8s). Recommended pH ranges for hydroponic systems are between 5.5 and 6.5 and for aquaculture systems are
between 6.5 and 8.5 (Tyson et al. 2004). The pH of a solution affects the solubility of nutrients, especially trace
metals. Essential nutrients such as iron, manganese, copper, zinc and boron are less available to plants at a pH
higher than 7.0, while the solubility of phosphorus, calcium, magnesium and molybdenum sharply decreases at a
pH lower than 6.0. Compromise between nitrification and nutrient availability is reached in aquaponic systems
by maintaining pH close to 7.0. Nitrification is most efficient when water is saturated with DO. The UVI
commercial-scale system maintains DO levels near 80 percent saturation (6 to 7 mg/L) by aerating the
hydroponic tanks with numerous small air diffusers (one every 4 feet) distributed along the long axis of the tanks.
Reciprocating (ebb and flow) gravel systems expose nitrifying bacteria to high atmospheric oxygen levels during
the dewatering phase. The thin film of water that flows through NFT (nutrient film technique) channels absorbs
oxygen by diffusion, but dense plant roots and associated organic matter can block water flow and create
anaerobic zones, which precludes the growth of nitrifying bacteria and further necessitates the installation of a
separate biofilter. Ideally, aquaponic systems should be designed so that the hydroponic subsystem also serves as
the biofilter, which eliminates the capital cost and operational expense of a separate biofilter. Granular
hydroponic media such as gravel, sand and perlite provide sufficient substrate for nitrifying bacteria and
generally serve as the sole biofilter in some aquaponic systems, although the media has a tendency to clog. If
serious clogging occurs from organic matter overloading, gravel and sand filters can actually produce ammonia
as organic matter decays, rather than remove it. If this occurs, the gravel or sand must be washed and the system
design must be modified by installing a solids removal device before the media, or else the organic loading rate
must be decreased by stocking fewer fish and reducing feeding rates.
Raft hydroponics, which consists of channels (with 30 cm of water depth) covered by floating sheets of
polystyrene for plant support, also provides sufficient nitrification if solids are removed from the flow before it
reaches the hydroponic component. The waste treatment capacity of raft hydroponics is equivalent to a feeding
ratio of 180 g of fish feed/m2 of plant growing area/day. This is equivalent to about 4.5 kg of feed for each 250
cm x 125 cm sheet of polystyrene foam. After an initial acclimation period of 1 month, it is not necessary to
monitor ammonia and nitrite values in the UVI raft system A significant amount of nitrification occurs on the
undersides of the polystyrene sheets, especially in the areas exposed to strong currents above air diffusers where
the biofilm is noticeably thicker (Hutchinson et al. 2004, Racoky et al. 2004, 2006).

Figure 3: The Nitrogen Cycle in Aquaponic Systems (Cacchione 2007).

662

�2.5. Hydroponic Subsystems
A number of hydroponic subsystems have been used in aquaponic. Gravel hydroponic subsystems are
common in small operations. To ensure adequate aeration of plant roots, gravel beds have been operated in a
reciprocating (ebb and flow) mode, where the beds are alternately flooded and drained, or in a non flooded state,
where culture water is applied continuously to the base of the individual plants through small diameter plastic
tubing. Depending on its composition, gravel can provide some nutrients for plant growth (e.g., calcium is
slowly released as the gravel reacts with acid produced during nitrification). One popular gravel-based aquaponic
system uses pea gravel in small beds that are irrigated through a distribution system of PVC pipes over the gravel
surface. Numerous small holes in the pipes distribute culture water on the flood cycle. The beds are allowed to
drain completely between flood cycles. Solids are not removed from the culture water and organic matter
accumulates, but the beds are tilled between planting cycles so that some organic matter can be dislodged and
discharged. Sand has been used as hydroponic media in aquaponic systems and is an excellent substrate for plant
growth. In an experimental system, sand beds (7.5 m long by 1.5 m wide by 15 cm deep) were constructed on
slightly sloped ground covered by polyethylene sheets adjacent to in-ground rearing tanks, with the tank floors
sloping to one side. A pump in the deep end of the rearing tank was activated for 30 minutes five times daily to
furrow irrigate the adjacent sand bed. The culture water percolated through the sand and returned to the rearing
tank. A coarse grade of sand is needed to reduce the potential for clogging over time and some solids should be
removed before irrigation. Perlite is another media that has been used in aquaponic systems. Perlite is placed in
shallow aluminium trays (7.5 cm deep) with a baked enamel finish. The trays vary from 20 cm to 10 cm wide
and can be fabricated to any length; with 50 cm the maximum recommended length. At intervals of 50 cm,
adjoining trays should be separated by 7.5 cm or more in elevation so that water drops to the lower tray and
becomes re-aerated. A slope of 2.5 cm in 30 cm is needed for water flow. A small trickle of water enters at the
top of the tray, flows through the perlite and keeps it moist, and discharges into a trough at the lower end. Solids
must be removed from the water before it enters the perlite tray. Full solids loading will clog the perlite, form
short-circuiting channels, create anaerobic zones and lead to non-uniform plant growth. Shallow perlite trays
provide minimal area for root growth and are better for smaller plants such as lettuce and herbs.
A floating or raft hydroponic subsystem is ideal for the cultivation of leafy green and other types of
vegetables. The UVI system uses three sets of two raft hydroponic tanks that are 30 m long by 125 cm wide by 4
m deep and contain 3 m of water. The channels are lined with low-density polyethylene liners (20 mil thick) and
covered by expanded polystyrene sheets (rafts) that are 250 cm long by 125 cm wide by 3.8 cm thick. Net pots
are placed in holes in the raft and just touch the water surface. Two-inch net pots are generally used for leafy
green plants, while 7.5 cm net pots are used for larger plants such as tomatoes or okra. Holes of the same size are
cut into the polystyrene sheet. A lip at the top of the net pot secures it and keeps it from falling through the hole
into the water. Seedlings are nursed in a greenhouse and then placed into net pots. Their roots grow into the
culture water while their canopy grows above the raft surface. The system provides maximum exposure of roots
to the culture water and avoids clogging. The sheets shield the water from direct sunlight and maintain lower
than ambient water temperature, which is a beneficial feature in tropical systems. A disruption in pumping does
not affect the plant’s water supply as in gravel, sand and NFT subsystems. The sheets are easily moved along the
channel to a harvesting point where they can be lifted out of the water and placed on supports at an elevation that
is comfortable for workers (Alka et al. 2000, Racoky et al. 2006).
2.6. Sump
Water flows by gravity from gravel, sand and raft hydroponic subsystems to a sump, which is the
lowest point in the system. The sump contains a pump or pump inlet that returns the treated culture water to the
rearing tanks. There should be only one pump to circulate water in an aquaponic system. The sump should be the
only tank in the system where the water level decreases as a result of overall water loss from evaporation,
transpiration, sludge removal and splashing. The sump is a good location for the addition of base to the system.
Soluble base such as potassium hydroxide causes high and toxic pH levels in the sump. However, as water is
pumped into the rearing tank, it is diluted and pH decreases to acceptable levels (Hutchinson et al. 2004, Racoky
et al. 2006).
2.7. Construction Materials
Many materials can be used to construct aquaponic systems. Budget limitations often lead to the
selection of inexpensive and questionable materials such as vinyl-lined, steel walled swimming pools. Fibreglass
is the best construction material for rearing tanks, sumps and filter tanks. Fibreglass tanks are sturdy, durable,
non-toxic, movable and easy to plumb. Polyethylene tanks are also very popular for fish rearing and gravel
hydroponics because of their low cost. NFT troughs made from extruded polyethylene are specifically designed
663

�to prevent the pudding and water stagnation that lead to root death and are preferable to makeshift structures
such as PVC pipes. Plastic troughs are commercially available for floating hydroponic subsystems, but they are
expensive. A good alternative is the 20-mil polyethylene liners that are placed inside concrete block or pouredconcrete side walls. They are easy to install, relatively inexpensive and durable, with an expected life of 12 to 15
years. A soil floor covered with fine sand will prevent sharp objects from puncturing the liners. Lined
hydroponic tanks can be constructed to very large sizes hundreds of feet long and up to 9 m wide (Racoky et al.
2004, 2006).
2.8. Component Ratios
Aquaponic systems are generally designed to meet the size requirements for solids removal (for those
systems requiring solids removal) and biofiltration (if a separate biofilter is used) for the quantity of fish being
raised. After the size requirements are calculated, it is prudent to add excess capacity as a safety margin.
However, if a separate biofilter is used, the hydroponic component is the safety factor because a significant
amount of ammonia uptake and nitrification will occur regardless of hydroponic technique.
The optimum ratio of daily fish feed input to plant growing area will maximize plant production while
maintaining relatively stable levels of dissolved nutrients. A volume ratio of 30 litter of fish-rearing tank to 220
litter of pea gravel hydroponic media (0.31 cm to 0.63 cm in diameter ) is recommended for reciprocating (flood
and drain) gravel aquaponic systems. This ratio requires that tilapia be raised to a final density of 250 g/4 l and
fed appropriately. With the recommended ratio, no solids are removed from the system. The hydroponic beds
should be cultivated (stirred up) between crops and inoculated with red worms to help break down and assimilate
the organic matter. With this system, nutrient supplementation may not be necessary.
As a general guide for raft aquaponics, a ratio in the range of 60 to 100 g of fish feed/m2 of plant growing area
per day should be used. Ratios within this range have been used successfully in the UVI system for the
production of tilapia, lettuce, basil and several other plants. In the UVI system all solids are removed, with a
residence time of &lt;1 day for settleable solids (&gt;100 micrometers) removed by a clarifier, and 3 to 7 days for
suspended solids removed by an orchard netting filter. The system uses rainwater and requires supplementation
for potassium, calcium and iron (Racoky et al. 2004, 2006).
2.9. Plant Growth Requirements
For maximum growth, plants in aquaponic systems require 16 essential nutrients. These are listed below
in the order of their concentrations in plant tissue, with carbon and oxygen being the highest. The essential
elements are arbitrarily divided into macronutrients, those required in relatively large quantities, and
micronutrients, those required in considerably smaller amounts. Three of the macronutrients carbon (C), oxygen
(O) and hydrogen (H) are supplied by water (H2O) and carbon dioxide gas (CO2). The remaining nutrients are
absorbed from the culture water. Other macronutrients include nitrogen (N), potassium (K), calcium (Ca),
magnesium (Mg), phosphorus (P) and sulphur (S). The seven micronutrients include chlorine (Cl), iron (Fe),
manganese (Mn), and boron (B), zinc (Zn), copper (Cu) and molybdenum (Mo). These nutrients must be
balanced for optimum plant growth. High levels of one nutrient can influence the bioavailability of others. For
example, excessive amounts of potassium may interfere with the uptake of magnesium or calcium, while
excessive amounts of either of the latter nutrients may interfere with the uptake of the other two nutrients. Water
temperature is far more important than air temperature for hydroponic plant production. The best water
temperature for most hydroponic crops is about 24 °C. However, water temperature can go as low as the mid-60s
for most common garden crops and slightly lower for winter crops such as cabbage, brussel sprouts and broccoli
(Alka et al. 2000, Racoky et al. 2004, 2006).
2.10. Vegetable Selection
Many types of vegetables have been grown in aquaponic systems. However, the goal is to culture a
vegetable that will generate the highest level of income per unit area per unit time. With this criterion, culinary
herbs are the best choice. They grow very rapidly and command high market prices. The income from herbs such
as basil, cilantro, chives, parsley, portulaca and mint is much higher than that from fruiting crops such as
tomatoes, cucumbers, eggplant and okra. For example, in experiments in UVI’s commercial scale system, basil
production was 5,000 kg annually at a value of $110,000, compared to okra production of 2,900 kg annually at a
value of $ 6,400. Fruiting crops also require longer culture periods (90 days or more) and have more pest
problems and diseases. Lettuce is another good crop for aquaponic systems because it can be produced in a short
period (3 to 4 weeks in the system) and, as a consequence, has relatively few pest problems. Unlike fruiting
crops, a large portion of the harvested biomass is edible. Other suitable crops are Swiss chard, pak choi, Chinese
cabbage, collard and watercress. The cultivation of flowers has potential in aquaponic systems. Good results
664

�have been obtained with marigold and zinnia in UVI’s aquaponic system. Traditional medicinal plants and plants
used for the extraction of modern pharmaceuticals have not been cultivated in aquaponic systems, but there may
be potential for growing some of these plants. All plant production has to be coupled to the producer’s ability to
market the final product (Rakocy et al. 2006). In Canada, greenhouse tomato and cucumber production in
aquaponic system in 2004/2005 reached 20.7 kg/plant/year and 33.4 kg/plant/year respectively exceeding
average yields of these crops in greenhouse sector in Alberta for the first time. The average yield of basil
increased in from 8.7 kg/m2 of greenhouse area to 11.9 kg/m2 in 2005 compared to 2005 (Savidow 2005).
2.11. Pest and Disease Control
Pesticides should not be used to control insects on aquaponic plant crops. Even pesticides that are
registered would pose a threat to fish and would not be permitted in a fish culture system. Similarly,
therapeutants for treating fish parasites and diseases should not be used because vegetables may absorb and
concentrate them. The common practice of adding salt to treat fish diseases or reduce nitrite toxicity is
detrimental to plant crops. Nonchemical methods of integrated pest management must be used. These include
biological control (resistant cultivars, predators, pathogens, antagonistic organisms), physical barriers, traps, and
manipulation of the physical environment. There are more opportunities to use biological control methods in
enclosed greenhouse environments than in exterior installations. Parasitic wasps and ladybugs can be used to
control white flies and aphids. In UVI’s systems, caterpillars are effectively controlled by twice weekly spraying
with Bacillus thuringiensis, a bacterial pathogen that is specific to caterpillars. Fungal root pathogens (Pythium),
which are encountered in summer at UVI and reduce production, dissipate in winter in response to lower water
temperature. The prohibition on the use of pesticides makes crop production in aquaponic systems more difficult.
However, this restriction ensures that crops from aquaponic systems will be raised in an environmentally sound
manner and be free of pesticide residues. A major advantage of aquaponic systems is that crops are less
susceptible to attack from soil borne diseases. Plants grown in aquaponic systems may be more resistant to
diseases that affect plants grown in standard hydroponics. This resistance may be due to the presence of some
organic matter in the culture water that creates a stable growing environment with a wide diversity of
microorganisms, some of which may be antagonistic to plant root pathogens (Racoky et 2006).
2.12. Economics
The economics of aquaponic systems depends on specific site conditions and markets. It would be
inaccurate to make sweeping generalizations because material costs, construction costs, operating costs and
market prices vary by location. The UVI system is capable of producing approximately 5,000 kg of tilapia and
630 cases of lettuce or 5,000 kg of basil annually based on studies in the Virgin Islands. Enterprise budgets for
tilapia production combined with either lettuce or basil have been developed. The U.S. Virgin Islands represent a
small niche market with very high prices for fresh tilapia, lettuce and basil, as more than 95 percent of vegetable
supplies and nearly 80 percent of fish supplies are imported. The budgets were prepared to show revenues, costs
and profits from six production units. A commercial enterprise consisting of six production units is
recommended because one fish-rearing tank (out of 24) could be harvested weekly, thereby providing a
continuous supply of fish for market development (Rakocy et al. 2006). In Canada, water use efficiency in mixed
basil/tilapia operation was 394.3 liters per $100 of output, which is for 65.7% more efficient than in the best
hydroponics system (600 liters per $100 of output) (Savidow, 2005).

3. Conclusion
Aquaponic systems retain water for long periods of time, require less monitoring, and provide free
nutrients. Aquaponic system encounters fewer pest and disease problems than traditional hydroponic systems
due to the amount of organic material in the water. In contrast to the sought after sterile environment of
hydroponics, the aquaponic system thrives on a diversity of bacteria – bacteria that can be antagonistic to
pathogens and bacteria that boost plants’ immune systems. In fact, the aquaponic system has operated for several
years without changing the water. Unlike traditional hydroponic solutions that require a complete nutrient mix,
the UVI system’s tilapia provides adequate amounts of 10 of the 13 nutrients essential to plants. Only potassium,
calcium and iron must be supplemented. And to maintain the proper pH level the operators add either calcium
hydroxide or potassium hydroxide, which provide the missing potassium and calcium nutrients. Iron is added
separately Normal recirculation aquaculture systems discharge an estimated five to ten percent of system water
daily due to excess nitrate accumulation. UVI’s system uses nitrates and other nutrients for plant growth, so it
discharges less than one percent of system water daily, alleviating the potential for pollution related to water

665

�discharge. Aquaponic is the only system in the world that has a biofilter that makes money (Sherrill 2008). New
technologies take time to be accepted and implemented. However, global water shortages have created a more
urgent interest in aquaponic, one of the most water-efficient systems in the world.

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666

�Treatment Trials Of Parasites Of Sea Bass (Dicentrarchus labrax) and Sea
Bream (Sparus Aurata) in Turkey
Erol TOKŞEN
Ege University, Fisheries Faculty, Department of Fish Diseases, Bornova 35100 Đzmir, TURKEY
erol.toksen@ege.edu.tr
T. Tansel TANRIKUL
Ege University, Fisheries Faculty, Department of Fish Diseases, Bornova 35100 Đzmir, TURKEY
tansel.tanrikul@ege.edu.tr
Fikri BALTA
Rize University, Fisheries Faculty, Department of Fish Diseases, 53100 Rize, TURKEY
fikribalta@hotmail.com
Erkin KOYUNCU
Mersin University, Fisheries Faculty, Department of Fish Diseases,Yenişehir 33169 Mersin, TURKEY
ekoyuncu@mersin.edu.tr
Abstract: With over 8300 km of coastline and 25 million square hectares of useably sea,
Turkey has particularly bright future in aquaculture. Interest has centred on two major species
sea bream, sea bass, Those are most favourable have been the Aegean and Western
Mediterranean coasts. Sea bass and sea bream pruducts have reached to 75,000 tons in
Turkey. The gradually increase of this production of fish resulted in serious pathological
problems in all countries where intensive aquaculture is practiced. Thus, focus has been
placed on fish diseases in these enterprises and their economic and ecological impact.
Especially, parasitical diseases have become increasingly visible during the latest decades in
connection with the development of aquacultural industries troughout the world. In this study,
various studies were carried out in different time about parasites of cultured gilthead sea
bream (Sparus aurata L.) and sea bass (Dicentrarchus labrax L.) in Turkey and their
treatment were investigated. Different species such as Trichodina spp., Costia spp.,
Amyloodinium ocellatum, Furnestinia echeneis, Microcotyle chrysophrii, Diplectanum
aequans, Caligus minimus, Lernanthropus kroyeri and Ceratothoa oestroides were reported
on the gills of sea bream and sea bass in these studies. In this review, the parasites
observed on sea bass and sea bream, and their epizootiology, clinical signs,
pathogenicity of the parasites and their treatment were given, separately.

Keywords: Sea bass, sea bream, parasite, diagnosis, control, treatment

Introduction
Turkey is a country of which three sides have been surrounded by the seas. Its coastline is 8333 km and
25 million square hectares of useable sea. There is a great aquaculture potential in Turkey. Therefore, Turkey is a
most important aquaculture producer in the Mediterranean. The Gilthead sea bream (Sparus aurata) and sea bass
(Dicentrarchus labrax) are the main cultured fish specieses in the Mediterranean area. Recently, it is shown in
Table.1 that sea bass and sea bream pruducts have reached to 80,940 tons in Turkey (TUIK, 2009).
The intensification of aquaculture and globalization of the seafood trade have led to remarkable
development in the aqauculture industry. The industry has been plagued with disease problems caused by viral,
bacterial, fungal and parasitic pathogens. In recent years, disease outbreaks are becoming more frequent in he
aquaculture and associated morbidity and mortality have caused substantial economic losses. Health problems
have two fiscal consequences on the industry: loss of productivity due to animal mortality and morbidity, and
loss of trade due to food safety issues. Thus, disease is undoubtedly one of the major constraints to production,
profitability and sustainability of the aquaculture industry.
Vibriosis, pasteurellosis and tenacibaculosis are serious threatening bacterial infections of sea bass and sea
bream. The most important parasites for cultured sea bass and/or sea bream are Trichodina spp., Ichthyobodo
spp., Amyloodinium ocellatum, Furnestinia echeneis, Microcotyle chrysophrii, Diplectanum aequans, Caligus

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�minimus, Lernanthropus kroyeri and Meinertia oestroides. This research presents the individual parasies types
producing probles in sea bream and sea bass. Each section is presented with 1. aetiyology, the parasitic organism
responsible for the disease, 2. epizootiology, the transmission of the diseases and life cycle of the parasite, 3.
pathogenicity, how the parasite produces diseases in the fish, 4. symptoms, clinical signs of the diseases, 5.
diagnose, how the infection can be identificated, 6. treatment, how the infection can be controlled.
Type of fish
Inland water
Trout
Carp
Marine water
Trout
Sea bream
Sea bass
Mussel
Prawn
Other
Total

2004

2005

2006

2007

2008

43 432
683

48 033
571

56 026
668

58 433
600

65 928
629

1 650
20 435
26 297
1 513
-

1 249
27 634
37 290
1 500
2 000

1 633
28 463
38 408
1 545
2 200

2 740
33 500
41 900
1 100
1 600

2 721
31 670
49 270
1 772
196

94 010

118 277

128 943

139 873

152 186

Table.1. Aquaculture production of Turkey (TUIK, 2009)

1.

Trichodina Spp.

Trichodinid protozoans are cosmopolitan aquatic parasites, common on gills and skin of fish in both the
freshwater and marine environments. Trichodinids are peritrich ciliates (order Mobilina, family Trichodinidae)
that glide on the surface of the fish. They normally feed on bacteria and mucus and are often considered as
ectocommensal nuisances rather than true parasites.
1.1. Aethiology: Trichodina spp. are a group of dorsal-ventrally flattened oval ciliated protozoan parasites of
marine and freshwater species of finfish. The diameter of the ciliate is mostly about 50 to 100 µm. A readily
distinguishable characteristic of these organisms is the presence of a prominent denticular or “tooth-like” internal
cytoskeleton ring. There are four additional genera of trichodinids (Trichodina, Trichodinella, Paratrichodina,
Tripartiellea, Hemitrichodina) which are similar in description and life cycle.
1.2. Epizootiology: Trichodinids reproduce by simple binary fission under conditions that are usually optimal for
the host fish. Most species are host specific and presumably spread from fish to fish by incidental contact
between susceptible host fish, as well as through contact with the organism in the water column. Transmission is
direct, from fish to fish. Within 8 to 10 h’s of the host’s death, trichodinids leave the host but, depending on the
temperature, may survive for several days in the water (Lom, 1995).
1.3. Patogenicity: While small numbers of these organisms on a fish generally do not cause much of a health
problem, large numbers can cause moderate to serious pathology and ultimately, death of fish. Small fish and fry
are especially susceptible, and mortality can occur quickly if undiagnosed (Toksen, 2004). Trichodina spp. cause
irritation by feeding on the epithelial layer of cells covering the surface of the gills and skin of the fish. This can
result in hyperplasia (proliferation) of the epithelial cells, clubbing of the gill filaments and even fussion of the
gill filaments. This affects the ability of the gills to maintain optimal respiratory and excretory activities, and the
ability of the skin to maintain proper homeostatic osmoregulatory properties. Massive infestations of these
parasites on fish can also directly result in superficial to deep ulcerative skin lesions which then allow for
secondary bacterial and fungal infections to develop at the affected site (Lom 1995). Trichodina spp can cause
extensive fish mortality in an aquaculture system. The ability of this parasite to quickly multiply under certain
environmental conditions or when the fish are stressed by other factors makes early detection of this parasite a
high priority in an aquaculture facility. Once diagnosed, an appropriate treatment or management response is
essential to prevent rapid loss of fish stocks (Samartin-Duran et al., 1991).

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�1.4. Symptoms: Heavily infected fish may have a greyish-blue coat, which is formed by excessively secreted
mucus and peeled epithelia. The fins may be frayed (Lom, 1995).
1.5. Diagnose : The following measurements and counts are of primary diagnostic value; diameter of the adhesiv
disc, diameter of the denticulate ring, number and size of denticles. The diameter of the horseshape
macronucleus and position of the micronucleus in relation to the macronucleus is also of diagnostic value.
1.6. Treatment: There are several methods by which Trichodina spp. may be controlled in the aquaculture of
foodfish. These include chemical treatments, freshwater baths, and flushing. UV is generally considered
ineffective due to the high dosage rates required to kill the organism.
A formalin bath of 170-250 ppm for 60 minutes is applied effectively (Toksen, 2004). However,
experience has shown that a single formalin bath may not completely remove all of the parasites from fish,
especially marine fish, and long term or periodic treatments may be needed to keep this parasite under control.
Therefore a continuous bath of 25 ppm formalin is also approved for use on foodfish.
Another common method for controlling Trichodina spp. on marine finfish is to utilize periodic fresh
water dips. Though stressful on fish due to increased handling and the osmotic stress, this method can be very
effective in reducing the overall number of parasites on fish. This is an effective method for treating individual
fish such as broodstock, but may not be a viable option in a production facility due to the logistics associated
with handling and treating large numbers of fish (Brown and Markus, 1998).
Flushing of production systems (i.e., the removal of system water prior to treatment) is another means
of reducing infestation levels of Trichodina spp. This method may be effective by physically removing any
dislodged parasites in the water column from the system.

2.

Ichthyobodo Spp.

Ichthyobodo necator (former Costia necator) is a common parasite that infects a wide range of freshwater
fish species. The parasite is found on the skin and gills of fish, most commonly attaching to the edges of the gills.
Infected fish have a disease called ichthyobodosis. The first observation of Ichthyobodo spp. infection in cultured
seabream in Turkey carried out by Toksen. Fifty to sixty percent of mortality was observed in a farm of gilthead
seabream (Sparus aurata L.) (1g) which were trasferred from Yumurtalık, South-East Mediterranean Sea to
Kokar Bay, Western Coast of Aegean Sea (Toksen, 2000).
2.1. Aetiyoloy: Free swimming form is ovoid to spherical and measures 5-18 µm. It has two flagella, one of
them longer than the other. It uses flagella for motility and to attach to the host fish (Lom, 1995; Toksen, 2000).
2.2. Epizootiology: Both free swimming and parasitic stages multiply by longitudinal binary fission. The parasit
is not host spesific. Malnourished and young fish are more secerely affected then healthy adults (Robertson,
1985; Toksen, 2000).
2.3. Pathogenicitiy: These parasites do not cause distinctive lesions on the fish but do block the flow of oxygen
when heavily loaded on the gills. As with most protozoa, environmental degradation and crowded conditions
cause them to become more damaging. However, prevention measures such as reducing stocking densities and
lowering feeding rates may make fish production unprofitable. But stocking and feeding rates should be kept
reasonable. Contact a qualified aquaculture or fisheries scientist for advice on proper stocking densities for the
fish species you are raising skin and fins. The base of the stalk attaches to a hard, calcified surface such as scales
and fin rays or spines. Ichthyobodo occurs on the skin and gills (Lom, 1995).
.
2.4. Symptoms: Ichthyobodosis causes damage to the gills and skin of fish. Infected fish can lose condition,
become emaciated and be very lethargic. These symptoms can be seen in fish with only a light infection. The
attachment and feeding of Ichthyobodo necator causes severe damage to skin and gill cells. Hyperplasia can
occur within the gills, reducing respiratory efficiency. The gills may also swell with fluid, and fish often die as
they are unable to control the movement of water in and out of their bodies. The parasite also causes irritation
and infected fish produce excess mucus (Lom, 1995).
2.5. Treatments: Formalin is used against to Ichthyobodo spp. effectiveliy (Toksen, 2000). Bithionol (25 ppm
for 3 h or 2 consecutive days) is very effective in eliminating the paraiste from rainbow trout (Tojo et al., 1994).

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�3. Amyloodinium Ocellatum
3.1. Amyloodinium ocellatum is an important and the most common dinoflagellate that infects the gills and skin
of both marine and brackish water fishes (Lauckner, 1984). A similar organism, Oodinium spp., is found in
freshwater fish. The disease caused by these organisms has been referred to as "velvet," "rust" and "gold
dust disease" because of the shiny sheen the parasite imparts to heavily infected fish.
3.2. Amyloodinium spp. can cause great losses of aquarium fish or fish held in high-density culture systems and
has caused serious problems in public aquaria, aquaculture facilities and home aquaria (Montgomery-Brock
et al, 2001). If allowed to become established in high-density recirculating systems, it can be difficult to
control. For example, cultured red drum have been shown to be extremely susceptible to this infection.
Amyloodinium infects a wide variety of fish and has been reported to occur in more than 100 species in
North America. In Turkey, first Amyloodinium enfestation was observed on cultured 15-20 g of sea bass in
pond with 100% mortality (Cagirgan and Toksen, 1996).
3.3. Aetiyology: The trophont is pear-shaped to ovoid and up to 350 um long. An osmophilic ring encircle the
basal region, and an attachment plate bearing numerous filiform rhizoids exista through the break in the
theca. Divisions withina common cyst wall produce up to 256 dinosporea. Dinospores are 8-13.5 µm long
by 10-12.5 µm wide (Lom, 1995).
3.4. Symptoms: Often, the first indication of an amyloodinium infection is dead or dying fish. Amyloodinium
should always be considered as a possible cause of mortality when a disease outbreak involving marine or
brackish water fish occurs. Behavioral signs may include a decrease in or complete lack of feeding activity,
flashing (rubbing against objects in the tank or on the bottom substrate) and coughing (backflushing water
across the gills). The skin of heavily infected fish may have a dull gold or brown sheen. Closer examination
of the skin may reveal scale loss and patchy accumulation of mucus (Reed and Francis-Floyd, 1994).
Diseased fish shows sluggishness and asphyxia symptoms with darkened pigmentation of the skin and V
shaped loss by the reason of necrosis of tail. The gill is pale and haemorrhagic in infected fish. Extensive
necrotic areas are observed in macroscopycally on the gill (Cagirgan and Toksen, 1996).
3.5. Epizootiology: Amyloodiniosis is limited to warm waters. The optimal temperature for tomont division
and sporulation ranges from 23-27 ºC. Completion of tomont division is limited to 16-30 ºC (Paperna,
1984). Infections do not occur at less than 17 ºC. The minimum effective salinity varied from 1 to 20 ppt,
depending upon the isolate (Paperna, 1984). Tomonts or infective dinospores can be introduced directly
with incoming seawater, becoming a source of infection for fish in the system. Obviously, introducing fish
infected with trophonts into a culture system will serve as a source of infection as soon as the throphonts
detach and begin the reproductive process.
3.6. Diagnosis: The only sure way to diagnose an amyloodinium infestation is by identification of the parasite in
infected tissue. Preparations of gill, fin and skin (scrapings of mucus and scales) can be examined with a
light microscope. The trophont attaches to the tissue of the fish by means of an attachment plate, which may
be visible with a light microscope. Trophonts are removed brushing the fish gently, followed by microscopic
examination of the sediment, which contains detached parasites (Noga, 2000).
3.7. Treatment: The most commonly applied treatment for control of amyloodinium is copper. In marine
recirculating systems, which do not contain invertebrates, copper is added to the system gradually over a
period of several days until the free copper ion (Cu2+) is at a concentration of 0.12-0.15 mg/l; this level is
then maintained for up to 3 weeks (Cardeilhac and Whitaker, 1988). This standard procedure, observed for
many years, is moderately effective but requires repeated testing of the copper concentration to ensure that
amyloodinium is being controlled without killing fish. This treatment will kill all invertebrates present in the
system and certain groups of fish.
Freshwater dips are effective in killing free-swimming stages of amyloodinium; however, since
encysted stages are protected, a single freshwater dip is not an effective treatment. Decreasing the salinity in a
system has been suggested as a method for controlling amyloodinium epizootics, but because the organism
flourishes in brackish water, the effectiveness of this strategy is doubtful.
Given the lack of a safe, effective therapeutant for the control of amyloodinium, avoidance is an
extremely important means of preventing outbreaks of this parasite. All incoming fish should be quarantined for
a minimum of 3 weeks before being introduced into an existing system. Do not feed live or frozen food items

670

�that may be infected with amyloodinium. Do not introduce water into a system that may be contaminated with
amyloodinium dinospores without using effective filtration or sanitation procedures (Reed and Francis-Floyd,
1994).
4.

Furnestinia Echeneis

The monogenean was found on the gill of sea bream Chrysophrys aurata by Wagener in 1857 and
formerly named as Dactylogyrus echeneis Euzet ve Audouin (1959) renamed as F. echeneis (Oliver, 1969).
4.1. Aetiyology: F. echeneis is 560-890 µm in length, 140-230 µm in width in ovary level. Parasite has a haptor
190-270 µm in diameter and lamellar shaped squamodisc 180-220 µm in diameter in haptor.
4.2. Epizootiology: Infestation is successfully transmitted to naïve gilthead seabream by egg exposure. Parasite
occure in all seasons of year but the number of parasite increase in spring (Revarsat et al., 1992). Furnestia
echeneis caused high mortality in Siganus auratus (Paperna, 1978).
4.3. Symptoms: Infested fish showing severe signs of asphyxia due to necrosis on the gill and mass mucuos
secretion. Myxobacterium spp. is found in necrotic lessions on the gill (Paperna et al., 1977).
4.4. Pathogenicity: No pathological signs are referred to F. echeneis infections, also with 50 specimens/gill arch
infection intensity (Quaglio et al., 2007). But in heavily infestation shows hyperplasia of gill epithelium with
thickening of lamellae up to fusion.The gills show diffused degeneration and necrosis in the filament epithelial
tissue (Reversat et al., 1992). It has been reported to cause mortalities in natural sea bream in Red Sea and Acabe
Bay (Paperna and Baudin Laurencin, 1979).
4.5. Treatment: Formalin bath 200 ppm 1 h is effective (Paperna et al., 1977; Toksen, 1999).
5.

Microcotyle Chrysophrii

S. chrysophrii Euzet and Noisy 1981, originally called Microcotyle chrysophrii (van Beneden and
Hesse 1863) (Microcotylidae: Polyopisthocotylea), is a common parasite of cultured Gilthead sea bream which
has caused lethal epizootics in sea cages (Alvarez-Pellitero 2004).
5.1. Aetiyology: The parasite belong to genus Microcotyle (Microcotylidae, Polyopisthocotylea) comprising 17
recognized species in European waters. Monogenean is 3-5 mm in length, 0.5-0.7 mm in width in ovary level
(Euzet et Noisy, 1979).
5.2. Epizootiology: Sparicotyle chrysophrii is successfully transmitted to naïve gilthead seabream by egg
exposure and cohabitation with parasitized fish (Sitjà-Bobadilla and Alvarez-Pellitero, 2009). Parasite occure in
all seasons of year (Reversat et al., 1992).
5.3. Pathogenicity: S. chrysophrii shows a high pathogenicity at low infection intensity (8 parasites/gill arch)
with gross lesions such as gill and systemic anaemia already noticeable at necropsy. In this case histology shows
severe hyperplasia of gill epithelium with thickening of lamellae up to fusion, and heavy sloughing off of the
epithelial cells. Moreover the gills show diffused degeneration and necrosis in the residual epithelial tissue. The
hematophagous attitude of S. chrysophrii is evident for the presence of several erythrocytes in the parasite gut
(Quaglio et al., 2007; Reversat et al., 1992). It has been reported to produce mortalities in farmed fish (AlvarezPellitero, 2004), and it is frequently found in mixed infections with other parasites and bacterial infections
(Padros and Crespo, 1995).
5.4. Symptoms: Infested fish swim near the water surface, showing severe signs of anemia as lethargy,
emaciation, anoreksi and excessive mucus production (Padros and Crespo, 1995).
5.5. Treatment: Formalin bath of 250 ppm for 60 minutes is applied effectively (Toksen, 1999).

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�6.

Diplectanum Aequans

Diplectanum aequans (Wagener, 1857) Diesing, 1858 is a common parasite of both wild and cultured
European sea bass D. aequans is considered to be potentially harmful in intensive sea bass farming (GonzalezLanza et al., 1991; Toksen, 1999).
6.1. Aetiyology: Monogenean parasite is 650-1.700 µm. in length and 260-500 µm. in width in ovary level.
There is a haptor in the posterior end of body. The diameter of haptor is 0.11-0.30 µm. and has a squamodisc
(180 µm. in diameter), two pairs of hamuli and 14 marginal hooks (Oliver, 1980; Toksen, 1999). The adult of D.
aeqauans is observed on the gills of sea bass (Cecchini et al., 1991; Toksen, 1999) but larval stages of parasites
can be also observed on the skin. parazitin genç evrelerine deride de rastlanılmaktadır (Cognetti, et al., 1992;
Gonzales et al., 1991).
6.2. Epizootiology: The life span of D. aequans at 20°C is estimated to be 30 days. The parasites are oviparous
and produce the eggs on the gill of sea bass. The diameter of egg is 59.14±6.96 µm. The parasite has 5 stages in
ith life cycle; larval stage (oncomiracidium), post larval stage, 2. post larval stage, intermedier stage and adult
stage (Silan and Maillard, 1989). The adult parasite is exhibiting hermaphroditism. The contamination is occured
bye means of eggs between hosts.
6.3. Symptoms and Pathogenicity: D. aequans attaches to the gill lamellae and cause hyperplasia of the
epithelium and mucuos cells, with resulting deformation and fusion of the secondary lamellae. Heavily infected
fish exibit lethargy, anorexia and asphyxia symptoms (Oliver, 1977; Toksen, 1999).
6.4. Diagnosis: D. aequans is easiliy distinguished on the basis of the shape and size of the haptor, hamuli and
hooks on the haptor, and male copulatory organ of adult parasite (Silan and Maillard, 1989; Lambert et Maillard,
1974).
6.5. Treatment: Rafoxanid bath of 6 ppm for 48 hours is applied effectively (Cognetti et al., 1992), trichlorfon
bath in dose 0.15 ppm for 2 days is effective (Cognetti et al, 1991). Formalin has not good effect against D.
aequans affect the parasite (Toksen, 1999).
7.

Caligus Minimus

Caligus sp. or ‘sea lice’ are common copepod parasites in the family Caligidae, infesting a wide range
of fish species in the coastal zones and cultured fish.
7.1. Aetiyology: Caligus minimus is seen in the mouth cavity and on the gill of sea bass in Mediterranean Sea,
Adriyatic Sea and Atlantic ocean. Adult parasites show sexual dimorphism, the female is larger then the male.
The female 3-5.5 mm in length, the male parasite is 8 mm in length with 4. legs (Radujkovic and Raibaut, 1989).
7.2. Epizootiology: Caligid copepods have direct life cycle, consisting of a free-living planktonic I. nauplii stage,
II. nauplii stage, copepodid stage, I-VI chalimus stages, pre-adult stage and adult stage, and last 17 days at 2224°C after hatchig (Hallett and Rroubal, 1995). The intensity of copepod infestation generally increases after
rainfall and late spring and decline in winter and summer due to the lack of recruitment and parasite death. This
is a major problem in cage cultured fishes (Jithendran et al., 2008).
7.3. Clinical Sings and Pathogenicity: The main lesions are observed on the skin of the head region, the buccal
cavity, the palate, the tongue and the base of the gill arch (Ragiasa et al., 2004). The integument where parasites
are located showed ulceration of the epidermis with marked inflammatory of the dermis as a result of the
attachment and feeding activity of the parasites. The attachment is achieved by means of second pair of the
antennae which were inserted into the host epidermal tissue. A marked reactive epidermal hyperplasia is
observed at those areas as well as at the periphery of ulcerated lesions. Many epidermal cells around the
damaged area show signs of necrosis, the vacuolar degeneration of basal cells was prominent and epidermis is
also characterized by diffuse areas of spongiosis. In many cases, increased fibroplasia and spongiosis is noticed
within dermal collagenous connective tissue (Ragiasa et al., 2004).
7.4. Treatment: Trichlorfon bath of 300 ppm at 20 minutes (Pike, 1989), dichlorvos 1 ppm 1 h (Branson, 1996),
hydrogen peroxide 1500 ppm 20 minutes (Branson, 1996; Hodneland et al, 1993) and freshwater bath
(Landsberg et al., 1991) are effective.

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�8.

Ceratothoa Oestroides

Ceratothoa oestroides (Cymothoidae) is a ubiquitous fish parasite. It has been reported in 6 different
fish families, Sparidae, Carangidae, Clupeidae, Maenidae, Scorpaenidea and Mugilidae, and has been most
frequently isolated from the bogue bream Boops boops and sea bream Sparus aurata (Sparidae) (CharfiCheikhrouha et al., 2000; Toksen, 1999).
8.1. Aetiyology: The body of parasite is dorso ventrally flattened and is lacking a carapace. The isopod thorax
consists of 7 free segments with 7 pairs of thoracic legs. As a result of the well-sheltered environment of the
buccal cavity, species that establish there have evolved a thinner cuticular mineralisation and the pleopods of the
three last pairs have transformed into respiratory organs. Paired eyes consist of numerous eyelets. On its ventral
side, between the swimming legs, the female bears a brood pouch or "marsupium", shielded by special plates,
called "oostegites", to carry the eggs and the larvae for some time after hatching.
8.2. Epizootiology: Female C. oestroides bear embryonated eggs in the brood pouch that develop first into stage
I pullus, and then into pulli II and III (with rudimentary periopods of VII pairs), and finally into pullus IV, at
which stage postlarval evolution begins (Mladineo, 2002). As a protandric hermaphrodite, the parasite passes
through different developmental stages: male puberty, prolonged male puberty, transitory stage, female puberty
and finally prolonged female puberty (Trilles 1969). During the male puberty stage, the parasite loses its
swimming capacity and, once settled in the buccal cavity of a fish, it is incapable of active migration to another
host. This fact is important in the epizootic evaluation of the route of infection. After settlement in the host, the
parasite begins hematophagic nourishment, which comprises alternating cyclic periods of blood-sucking and
blood absorption by the intestine (Trilles, 1969). As a consequence of its sedentary life in the wellsheltered
buccal cavity, the parasite has evolved some structural changes, e.g. a thinner cuticle, the last 3 pairs of pleopods
transformed into respiratory organs and a thinner-walled incubation chamber (Trilles, 1969).
8.3 Symptoms and Pathogenicity: Heavy infestations of parasitic larvae may kill smaller fish when they first
infect them seeking permanent attachment. Pulli II larvae and juveniles attack relatively younger fish, about 5g20g of weight and cause considerable damage to the skin around the head, the eyes and the gill epithelium by
injuring the gill lamellae. Their voracious haematophagy and the mechanical damage of their hooks lead to
severe inflammation and necrosis of head, eye and gill tissues. The infested fish are usually apathetic and
anorexic and may show respiratory distress. The haemorrhagic and necrotic head tissues are evident when
observing the fish in their cage. When the sick fish are removed from the water, several isopod larvae may be
seen in their buccal and gill cavities and/or on the skin near the opercula (Varvarigos, 2003; Mladineo, 2002;
Toksen, 1999).
Injured tissues are frequently invaded by secondary bacterial pathogens, such as Aeromonas spp.,
Tenacibaculum spp., Vibrio spp. and this may lead to severe escalation of mortality. In young stocks, the
cumulative mortality due to parasitism by the pulli II larvae may run as high as 15% even without any bacterial
implications (Varvarigos, 2003).
The adult isopods are haematophagus and cause anaemia. The parasitised fish have significantly lower
erythrocyte counts as well as haematocrit and haemoglobin values. The leukocyte counts are increased, obviating
the host's immune response to the presence of the isopods. In addition, the established adult isopods can cause
considerable damage to the mouth tissues with their biting and sucking mouth parts, or their copulation activity.
Their large size (up to 6 cm in length) may cause atrophy of the tongue, dysplasia of teeth and slackening of the
cartilagenous tissues leading to a "bag-shaped" lower jaw. Invariably, the presence of large adult parasites in the
buccal cavity interferes with feeding, causes chronic stress and results in growth retardation and a predisposition
to bacterial and/or endo-parasitic invasions (Varvarigos, 2003).
Isopod infestation is confirmed by gross observation of the parasites on the skin, mouth, or in the gill
chamber of the fish. In addition, they often produce the lesions described above that characterise
8.4. Treatment: Cypermethrin and deltamethrin are effective in dose of 10 ppb for 60 minutes (Martinsen et al.,
2001)
9.

Lernanthropus Kroyeri

Lernanthropus is the most common genus of parasitic copepods. So far, more than 100 species isolated
from gills of different marine teleosts have been described. Some species of
Lernanthropus are strictly host specific, but many are parasitic on several species of fish within one or several
genera (Sharp et al., 2003).
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�9.1. Aetiyology: Female parasite body is elongate, 2,9 mm including fourth legs 3.7 mm in length (Toksen et al.,
2008).
9.2. Symptoms and Pathogenicity: Fish infected with L. kroyeri spp. show signs of respiratory distress, enhanced
mucus secretion, congestion, haemorrhages associated with the feeding activity of the parasite, primary gill
lamella erosions and lethargy, dark coloured skin and surface swimming (Toksen, 2007). Histologically, erosion,
desquamation and vacuolar degeneration occurred near the site of attachment. Lamellar fusion in the distal ends
of the filaments was observed. Compression of gill tissue by the head and second antennae of female parasite
resulted in erosion of the branchial lamellar epithelium and lacerate tissue. Second antennae and maxilliped of
parasite has caused partial occlusion and ruptures in capillary (Toksen, 2007) .
9.3. Treatment: Emamectin benzoate of 100 µg kg-1 in feed is effective (Toksen, et al., 2006).

Conclusion
The intensification of aquaculture and globalization of the seafood trade have led to remarkable
development in the aqauculture industry. The industry has been plagued with disease problems caused by viral,
bacterial, fungal and parasitic pathogens. In recent years, disease outbreaks are becoming more frequent in he
aquaculture and associated morbidity and mortality have caused substantial economic losses. Toksen (2000;
2004) reported that Ichthbodosis and trichodiniasis caused fifty to sixty percent of mortality in different two
farm of gilthead sea bream (Sparus aurata L.). Recently, almost 400,000 gilt head bream died in a single night
on fish farms located in the southwestern province of Muğla's Güllük Gulf this week. But the reason of death
could not determine. Sustainable development of aquaculture relies on disease prevention.
In summary, parasitic diseases are economically important parasites in marine aquaculture. Disease
outbreaks and subsequent mortalities caused by parasite are now rare due to the development of a variety of
effective treatments. However, large economic losses still occur as the result of reduced feed conversion and
growth, indirect mortality, loss of product value, and treatment costs. Although it is well understood that
parasites have a major impact on sea bream and sea bass aquaculture, there are relatively few published reports
of disease and/or disease treatments. There are no reports of economic costs associated with these infections.
Husbandry practices as well as a variety of engineering, environmental, and biological factors can have an
impact on the level of infection by parasitic copepods. However, the relative importance of these factors in
controlling parasite abundance varies between sites. There is no evidence from field studies to support the
suggestion that parasites can act as vectors for fish diseases. The aim of this paper is to present general overview
of parasitic diseases occured on sea bass and sea bream.

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�Sustainable Aquaculture and Environmental Interactions
Prof. Dr. Mehmet Ali CANYURT
Ege University Faculty of Fisheries
35100- Bornova- Đzmir- Turkey
m.ali.canyurt@ege.edu.tr

Abstract : Aquaculture is the fastest growing sector in all of the world in recent years. It is
necessary to support the development of sustainable aquaculture in the world. For this purpose
The Commission of the European Communities prepared a communication on the strategy for
the sustainable development of european aquaculture. Salmon, trout, sea bass and sea bream
farming have been developed in european countires. Differents farming methodes and technics
are used in aquaculture. But especially marine fish farming has been criticised for its
environmental and ecological impacts. The extensive and semi intensive farming methods
have less environmental impacts than intensive aquaculture. In this paper we try to review
differents fish culture methods and their impacts on the aquatic environment. It is also
discussed the necessary measures to be taken to minimize the effects of fish farms on the
environments
Key words: Sustainable aquaculture, environmental impacts, aquaculture methods,

Introduction
Fish is an important dietary source of animal protein. Humans consume most of the world’s fish
production, and by 2030 the average person is expected to eat as much as 20 kilograms of fish each year.
Aquaculture may be a recent addition to our vocabulary, but the farming of fish and the cultivation of
shellfish dates back millennia, from old Chinese civilisations to the Roman Empire. What is new is the level of
production now demanded by a growing world population and the challenge this presents to farmers who want to
conduct their activity in a sustainable way.
Modern aquaculture represents a major innovation in the production of fish and aquatic food and has
been the fastest growing food production sector with an average worldwide growth rate of 6-8% a year. With a
global production of nearly 52 million tonnes in 2006, world aquaculture has increased. Aquaculture is an
important economic activity in certain coastal and continental areas
Elvevoll (2010) asks how much seafood should we eat, in themselves, omega-3 fatty acids are not
enough, we need to eat fish. Seafood is rich in antioxidants, fat-soluble and water-soluble vitamins, easily
digestible proteins with special amino acid composition, minerals, trace elements and fat of the healthy,
polyunsaturated type. He has carried out a clinical study that shows the uptake of omega-3 is three to four times
greater from salmon fillet than from fish oil.
Different values exist in the scientific literature for what is the ideal daily or weekly intake of EPA and
DHA for human health. Government advice varies considerably between countries. However, as a general rule, a
healthy diet is generally assumed to include 1-2 fish per week, especially fatty fish.

Environmental Interactions
Most of the information given below about environmental interactions is taken from Consensus portal
available at Euraquaculture organisation. The CONSENSUS initiative was funded by the European Union as part
of its key action "Food Quality and Safety". 21 European Organisations are Consensus partners. With its
stakeholder representation of consumers, aquaculture producers, environmental and other nongovernmental
organisations, Consensus is building sustainable aquaculture protocols based on low environmental impact, high
competitiveness and ethical responsibility with regard to biodiversity and animal welfare.
The development of aquaculture has raised some associated environmental concerns. Like any farming
operation on land, fish farm cages produce waste materials. These fall into three categories - uneaten feed, fish
faeces and dead fish. Most of the environmental impacts of coastal aquaculture can be managed and minimised

678

�through understanding of the processes involved, responsible management and the effective siting of farms
(FAO 1966).
•

Uneaten Feed
o

o

•

If uneaten feed reach the bottom of a cage, processes that break it down can reduce the amount of
oxygen in the sediment. In severe cases, oxygen levels in the water above may also decrease,
creating "anoxic" conditions in which only a few animal species can survive. Should the feed
contain antibiotics used to treat the farmed fish above, bacteria in the sediment and the natural
breakdown of waste material might be affected.
In practice, fish farmers do everything they can to prevent such a situation, since the cost of fish
feed amounts up to 40 percent of the total production cost. Feed reaching the sediment is lost, and
it is in the farmer's interest to minimise such waste. On well-managed farms, feeding is carefully
regulated to ensure that the maximum amount of food is taken up directly by the fish and farmers
aim to ensure that less than 5 percent of the feed is wasted. To improve uptake by fish, feed pellets
are manufactured to either float or to sink slowly through the water.

Fish Faeces

Unlike land animals, fish do not generally produce compact solid faecal material and more often excrete
a loose cloud of faecal material that is easily dispersed by water currents. In still conditions, however, faecal
material can build up beneath fish cages. It is, however, not in the farmer's interest to let this happen, since the
buildup of faecal material can lead to anoxic conditions which affect the fish above. Fish farmers wanting to
ensure the health of their fish will frequently check the bottom below their fish cages to ensure that faecal
material is not building up. In addition, in many EU Member States, the government employs diving teams to
carry out inspections. If faecal build-up is observed, farmers will be advised to move their cages, allowing the
bottom to recuperate for a short period, however full recovery typically takes between three to ten years. In
recent years, improved feed formulations have also been introduced that fish digest more efficiently, producing
less waste. Fish farmers generally avoid overly sheltered and stagnant sites, preferring areas that contain a
healthy flow of water through the cages. Such flows disperse fish faeces so it can enter the natural food chain.
Dead Fish
Dead fish are a loss to the farmer and a potential health hazard to the stock as well as a source of
pollution. Fish farmers will, at all times, endeavour to minimise the number of dead fish on their farms and to
remove such mortalities where they occur. Fish farms are required to report significant fish deaths when they
occur and are inspected by state agencies at least twice a year.
Pond Fish Farming
Fish pond systems represent the oldest fish farming activity in Europe, at least dating back to medieval
times. Ponds were built in areas where water supply was available and the soil was not suitable for agriculture.
The wetlands of Central and Eastern Europe are good examples of this. The total European production from
pond farming is approximately 475,000 tonnes. About half of this production is cyprinid fish, such as common
carp, silver carp and bighead carp. The main producer countries are the Russian Federation, Poland, Czech
Republic, Germany, Ukraine and Hungary.
In order to reach higher yields, farmers today introduce nutrients into the pond such as organic manure.
This is accompanied by stocking of fingerlings and by water being flushed through the pond. Fish pond
production, however, remains ‘extensive' or ‘semi-intensive' (with supplementary feeding) in most countries,
where semi-static freshwater systems play an important role in aquaculture. Chemicals and therapeutics are not
usually used in such ponds. Hence the main environmental issue is the use of organic fertilisers, which may
cause eutrophication in the surrounding natural waters. The use of organic fertilisers is regulated at national
levels.
Extensive fish ponds are usually surrounded by reed belts and natural vegetation, thus providing
important habitats for flora and fauna. They play a growing role in rural tourism. Many pond fish farms have
been turned into multifunctional fish farms, where various other services are provided for recreation,
maintenance of biodiversity and improvement of water management. In areas where water is scarce, some farm
systems recirculate, treat and re-use their water.

679

�Such systems are generally self-contained and therefore pose little threat to the environment. Solid
waste material produced in such systems is rich in organic compounds and often used as a fertilizer elsewhere.
Alternatively, new hydroponic systems have been developed to grow vegetables and other food crops in the
nutrient-enriched water. There is much interest in these systems, but their economic viability remains
challenging.
Recirculation Aquaculture Systems
Recirculation Aquaculture Systems (RAS) are land-based systems in which water is re-used after
mechanical and biological treatment so as to reduce the needs for water and energy and the emission of nutrients
to the environment. These systems present several advantages such as: water and energy saving, a rigorous
control of water quality, low environmental impacts, high biosecurity levels and an easier control of waste
production as compared to other production systems.
The main disadvantages are high capital costs, high operational costs, requirements for very careful
management, high land prices and difficulties in treating disease. RAS is still a small fraction of Europe's
aquaculture production and has its main relevance in some European countries. The main species produced in
RAS are catfish and eel but other species are already being produced using this type of technology such as turbot,
sea bass, pikeperch, tilapia and sole.
The Case Of Escaped Fish
It is inevitable that fish farmed in net pens in either fresh or salt water will sometimes escape into the
wild. In some cases, there will be a small but steady release of fish. Sometimes, large numbers will escape due to
severe damage to the net pen by way of storms, predator attacks or vandalism. Therefore, a limited escape of
farmed fish would be unlikely to have a serious effect on wild fish populations. Only if very large numbers of
fish escape into a small area, would interbreeding occur and the fitness of the local population potentially be
reduced.
In its Aquaculture Europe 2005 conference, the European Aquaculture Society invited the North
Atlantic Salmon Conservation Organisation (NASCO) to hold a special workshop on the interactions between
wild and farmed salmon. The summary report of this event "Wild and Farmed Salmon - Working Together"
drew the following main conclusions: Through the use of single bay management, single generation sites and
synchronised fallowing, real progress is being made in relation to minimising impacts of diseases and parasites,
which are key issues for wild fish interests.
The development of third-party audited containment management systems may represent a significant
step forward. The liaison group should look more at the possibilities of rearing all-female triploid salmon, which
could eliminate genetic interaction with the wild stocks, but which need to be balanced by the production cost of
these fish, as well as consumer resistance to what could be seen as genetic manipulation.

Sustainable Feed Resources
Fish farming is very efficient in terms of the conversion of protein, which means an important
ecological advantage in light of the sustainability of fish feed resources.
One of the most-frequently cited issues with the sustainable development of aquaculture is the capture
of other fish as raw material to be used as fish feed in the form of fish meal and fish oil. It is seen as an issue
because a food production sector is in part relying on a capture fishery for the supply of raw materials for the
production of aquaculture feed.
Typically, these other fish species are small, oil-rich, bony pelagic fish that are not normally used for
direct human consumption. Two decades ago, the majority of fish meal and oil was used to make feeds for land
animal production. At present, over 50 percent of fishmeal and over 80 percent of fish oil is used for aquaculture.
If aquaculture is to fill the gap in demand for seafood, this raises important sustainability issues as to the
availability of sufficient feed supply. This is particularly relevant given the fact that fishmeal and fish oil
production has been, and is likely to remain, relatively constant at around 6 million and 0.9 million tonnes per
year, respectively.
However, as the demand for fishmeal and fish oil in aquaculture has increased, so the price has risen.
This has driven both terrestrial agriculture and aquaculture to seek nutritional alternatives to fishmeal and fish oil.
This is an on-going process and estimates made by the International Fishmeal &amp; Fish oil Organisation
show that the growth of aquaculture and the substitution of fishmeal and fish oil can continue together.

680

�Replacement of Marine Protein Sources by Terrestrial Plant Protein
For various reasons, fish meal and fish oil are gradually being replaced by plant proteins in feed that is
used in fish farms. Plant proteins can be less costly and they are free of potential contaminants like dioxin, PCB
or mercury.
However, fishmeal is an important ingredient in fish feed and can only to a limited extent be replaced
by vegetable proteins without reducing feed efficiency and growth. After all, carnivorous or ‘piscivorous' fish
naturally feed on other fish. The fatty acid composition in the flesh from farmed fish will also reflect the feed
composition and inclusion of vegetable oil will reduce the level of omega-3 fatty acids.
Although the introduction of plant protein into the feed can be seen as a way of reducing the sector's
dependence on fish meal and fish oil, some have questioned the trend because:
• carnivorous fish do not naturally feed on plants;
• plant proteins may have anti-nutritional effects on fish;
• there is a maximum level of replacement, after which the texture and eating quality of the fish is
compromised;
• some plant proteins could be derived from GMOs .

Constraints of Aquaculture in Turkey
Especially marine aquaculture systems are criticised for their environmental and ecological impacts.
The extensive and semi intensive farming methods have less environmental impacts than intensive aquaculture.
It is necessary to support the development of sustainable aquaculture.
For this reason European Commission designed in 2002 a strategy document for the sustainable
development of aquaculture in Europe (CCE 2002). As a candidate country to the European Community, Turkey
takes all the measures to respect and to adopt the rules designed by the European Commission. Fisheries and
Aquaculture file is one of the 31 files to be discussed with European Commission. The importance of
aquaculture has been recognized by the Ministry of Agriculture and Rural Affairs (MARA) and by the private
sector in collaboration with the Universities. The development of aquaculture is very important in Turkey
because it provides jobs.
The General Directorate for Agriculture Production and Development of MARA is the responsible
authority for development and management of aquaculture. The aquaculture sector in Turkey is facing some
constraints (Canyurt 2005) such as:
• The complexity of licensing procedures,
• Site selection problems,
• The complexity of project preparation and application,
• Problems with some other sectors, such as tourism, protected areas and navigations,
• High prices of inputs and difficulties in supplying,
• Disease risk with imported eggs and fry,
• Marketing and quality control problems,
• Non organization of the sector,
can be cited as major constraints of aquaculture in Turkey to be solved.

Conclusions and Recommendations
Turkey has rich inland water sources, about 200 natural lakes, about 750 artificial lakes or ponds, about
193 reservoirs, 33 rivers and streams of 177.714 km length and 8.333 km of coastal strips. Some lagoons
covering of 70.000 hectares in Aegean and Mediterranean coastal strips are very suitable for aquaculture.
Aquaculture development, especially trout farming in inland waters and sea bass and sea bream in
marine waters in Turkey is growing rapidly (Canyurt 1996 &amp;1997, Canyurt&amp;Akhan 2009). Turkey has the third
fastest growing aquaculture sector in the world (Deniz 2007, MARA 2006, TSI 2007). Marine and inland water
resources provide an important source of protein for human nutrition. In addition to this appreciation,
aquaculture has some advantages over capture fisheries in term of marketing the products. One of these
advantages is that aquaculture creates jobs. More than 25 000 persons are working in the sector of aquaculture in
Turkey (Deniz 2007). Some ecological and socio-economical interactions should be discussed for a sustainable

681

�aquaculture (Canyurt 2005, Deniz 2007), that is why it is necessary to support the development of sustainable
aquaculture.

References:
Canyurt, M. A. (1996). Akuakültür ve Çevre Đlişkisi. Tarım – Çevre Đlişkileri Sempozyumu. Doğal Kaynakların
Sürdürülebilir Kullanımı. 13-15 Mayıs 1996. Mersin Üniversitesi Mühendislik Fakültesi. Mersin.
Canyurt, M. A. (1997). Denizde kurulan akuakültür işletmelerinin çevre üzerine etkileri ve bu etkileri minimuma indirmek
için alınabilecek önlemler. 2. Kıyı Sorunları ve Çevre Sempozyumu, Kuşadası.
Canyurt, M. A. (2005). The Development of Aquaculture in Turkey. 11. International Scientific Conference- Research For
Rural Development 2005. Research for rural development: International scientific conference proceedings, . Latvia
University of Agriculture, 18-21 May 2005, Jelgava, Latvia, pp.19-22.
Canyurt, M. A. &amp; Akhan, S. (2009). Development And Situation Of Trout Culture In Turkey. 15. International Scientific
Conference- Research For Rural Development 2009. Latvia University of Agriculture, 19-21 May 2009, 90-94 Jelgava,
Latvia.
CCE (2002). Une strategie pour le developpement durable de l’aquaculture europenne. Communication de la Commission au
Conseil et au Parlement Europeen. 27 p., Bruxelles.
COM (2009). Building a sustainable future for aquaculture. A new impetus for the Strategy for the Sustainable Development
of European Aquaculture. Available at
http://eur- lex.europa.eu/LexUriServ/LexUriServ.do?uri=CELEX:52009DC0162:EN:NOT, 05.05.2010.

Consensus, (2010). Towards Sustainable Aquaculture in Europe. Available at www.euraquaculture.info,
25.04.2010.
Communautes Europeennes, (2004). Code Europeen de bonnes pratiques pour une peche durable et responsable. Office des
publications officielles des Communaute europennes, 15 p, Luxembourg.
Deniz, H. (2007). Aquaculture development in Turkey. Aquaculture and Fisheries Infoday and Networking Event, 14-15
November 2007, Brussels. Available at
http://www.fp7.org.tr/tubitak_content_files/268/r_d_news/Profiles_Ministry_of_Agriculture_and_Rural_Affairs_Hayri_Deni
z.pdf. 12.03.2009.
Elvevoll, E. (2010). Farming replacing hunting. Available at http://www.euraquaculture.info/, 05.05.2010.
FAO, (1966). Monitoring the ecological effects of coastal aquaculture wastes. Gesamp Reports and Studies, no: 57, 38 p.,
Rome.
Journal Officiel de l’Union Europeenne, (2003). Avis du Comite economique et social europeen sur la Communication de la
Commission au Conseil et au Parlement europeen, Strategie pour le developpement durable de l’aquaculture europeenne, c
208/89, Bruxelles.
Turkish Statistical Institute, (2007). Fisheries statistics 2007,
http://www.tuik.gov.tr/balikcilikdagitimapp/balikcilik.zul, 26.02.2009.

Aquaculture

production.:

Available

at

Turkish Ministry of Agriculture and Rural Affairs, (2006). Fisheries and Aquaculture Statistics, available at:
www.tarim.gov.tr,http://www.euraquaculture.info/index.php?option=com_bookmarks&amp;Itemid=55, 05.05.2010.

682

�Ectoparasitic Diseases in Freshwater Ornamental Fish and Their
Treatments
C.Erkin Koyuncu
Department of Aquaculture, Faculty of Fisheries
Mersin University TURKEY
ekoyuncu@mersin.edu.tr
Erol Tokşen
Department of Aquaculture, Faculty of Fisheries
Ege University TURKEY
erol.tokşen@ege.edu.tr
Abstract: Fish parasites and their effects have become increasingly visible during the latest
decades inconnection with the development of fresh water ornamental Fish industries
troughout the world. Diseases problem including hazards caused by parasitic organisms are
the main threat to further increase of the industry. Ectoparasites are the most common and
widely distributed of freshwater ornamental Fish. Such as, protozoan ectoparasites of
aquarium fish (Ichthyophthirius multifiliis, Ichthyobodo necatrix, Chilodonella cyprini,
Oodinium limneticum, Trichodinids); external worms of fish (Dactylogyrus extensus,
Gyrodactylus bullutarudis); external crustaceans (parasitic copepods, Argulus japonicus,
Argulus foliaceus, Lernaea cyprinacea).The fish louse Argulus spp. is now the main problem
in cage-cultured freshwater ornamental Fish in the fresh water environment in Europa
countries. Gyrodactylus bullatarudis had caused the mortality in guppy ornamental fish.
White Spot Disease (Ichthyophthiriosis) occurs in ornamental fish fry interprise caused the
considerable economic loss. Ornamental fish were affected heavily by ectoparasites due to the
very fine structure of the skin. Ectoparasites causing in ornamental fish only kills the fish but
also reduces the market value of fish. The present work aim to the parasitic diseases of
freshwater ornamental fish, how they are transmitted, which effects they have on ornamental
fish, how they could be diagnosed, and how they could be controlled and treated.

Introduction
Fish parasites and their effects have become increasingly visible during the latest decades inconnection
with the development of freshwater ornamental Fish industries troughout the world. Diseases caused by parasites
are widespread and cause loses of fish in intensively stocked pond and aguarium. Ectoparasites of freshwater
ornamental fish come in all sizes and shapes and inculude single-celled protozoan, and mullticellular trematodes
(flatworms), crustaceans and artropods (Roberts 2010). Parasites can infest the outer surface or penetrate the
paranchyma of almost any tissue of the host. Fish can serve as an intermediate, paratenic (transport) or definetive
host for various stages of parasites. Ectoparasitic infections in freshwater ornamentals fishes are diagnosed by
wet mount cytology preparations of skin scrapes, gills biopsies, and by direct observation (macroscopic
parasites) (Woo 2006, Roberts 2010). Ectoparasites are the most common and widely distributed of freshwater
ornamental Fish (Tab.1). These parasites, in crowded pools and aquariums, together with increasing water
temperature when appropriate conditions are found to cause large losses. Ornamental fish were affected heavily
by ectoparasites due to the very fine structure of the skin. Ectoparasites causing in ornamental fish only kills the
fish but also reduces the market value of fish (Mousavi 2003,Tokşen 2006, Koyuncu 2009). In this review,
treatment and control of ectoparasites of freshwater ornamental fish in the recent developments were reviewed.

The Study
Research Significance
In this study, ectoparasite of freshwater ornamental diseases and drug therapy are discussed.
Ectoparasite freshwater ornamental that can be used in treatment of diseases and drugs are defined and explained
the general features.

683

�Important Fish Ectoparasite Groups Caused Loses in Ornamental Fish
In this section, the systematic groups that represent the most important examples are chosen.
Protozoa:
Protozoans are the most common ectoparasites encountered in ornamental fish. Although some authors
consider them harmless, many serious fish losses are caused by protozoan ectoparasites (Krier and Baker 1987
Durborow et al.1998, Scholz 1999, Wildgoose 2001). Protozoans vary in shape and size and live mainly on the
gills, fins, and skin of fish.
There are a number of protozoan ectoparasites long recognized as causative agents of severe diseases
such as flagellates of the genus Oodinium sp, or Ichthyobodo sp. and the cilli protozoan ectoparasites,
Ichthyophthirius multifiliis, Chilodonella sp. Trichodina sp. are some of the most significant pathogens in
ornamental fish (Tab. 1). (Durborow 2003).
Oodinium sp. is a problem in freshwater ornamental fishes. Most reports of the parasite have been on aquarium
fishes.( Lom et.al. 1983).
Ichthyobodo sp. - formerly (and still commonly) called Costia. A flagellated protozoal ectoparasite. A
normal inhabitant of fish skin. Poor water quality and other stresses (especially crowding) may allow this
normally mutualistic parasite to reproduce rapidly and overwhelm the host. Microscopically the protozoa are
very small (5-10 microns), move rapidly, and are shaped like small sickles. They may be attached to host tissue
or swimming free. Most common in freshwater species of fishes (Joyon et al., 1969).
Ichthyophthirius multifiliis - known commonly simply as "Ich." The largest protozoal parasite of fish
and one of the most commonly encountered. Trophozoites may reach 1.0 mm in diameter. This interference will
be placed into the skin. Protection against other pathogens in patients with low-grade infection destroys the
system. Whereas in cases of severe infections can cause death quickly. Excessive growth of cysts on the pool
floor and as such is a suitable environment for this group is very high virulence of the parasite infection
In particular, in the ornamental fish Ichthyophthiriosis loss caused millions of measured by dollars (Durborow
et.al., 1998).
Chilodonella sp. - A ciliated protozoan which can cause high morbidity and mortality among freshwater
tropical fishes at the wholesale and fish farming levels of the industry. Attacks skin and gills. Easily identified
microscopically by its heart-shaped structure and slow circular motion when not crawling on the surface of the
fish ( Koyuncu, 2003).
Trichodina sp.- A disc-shaped ciliate protozoan found on the skin and gills of many freshwater fish.
Circular rows of denticles and a ciliary girdle give this parasite a unique radial symmetry. Probably not harmful
when present in small numbers (Ozer et al., 1998).
Monogenean Platyhelminthes:
Monogeneans are parasitic flatworms or flukes with direct live cycle that infest the external surfaces of
almost any species of ornamental fish. The mongeneans have an anterior oral sucker used for feding on mucus
and sloughed epithelial cells, while the posterior end has a organ for attaching to host. These parasites cause
focal irritation, increased mucus production, and hyperplasia of the epithelial tissues, and open a portal for
secondary bacterial and fungal infections. Severe infections can cause erratic swimming behavior, ’flashing’
respiratory activity, scattered hemorrhages with epithelial ulceration and frayed fin. Monogenea species the
economic importance of fish in the severe loss causes: Common genera found in ornemantal fish inculude:
Dactylogyrus sp. and Gyrodactylus sp. Fancy gold fish are commonly infected with ‘gill’ flukes, Dactylogyrus
extensus, while Gyrodactylus katherineri skin flukes infestastion are more often observed in koi. Gyrodactylus
bullatarusdis and Gyrodactylus Turnbull are guppy fish flukes (Tab. 1). (Woo 2006, Roberts2010).
Arthropoda (Crustacea):
Crustasea s play an important role in fish parasites is a group. There are a number of crustacean
parasites that infect the skin and gills of tropical and ornamental fish (Tab. 1), Lernaea sp. or ‘ anchor form’ is a
copepod crustacean of pond-reared fish, especially gold fish, carp, koi and guupy. The infections larval stage of
this particular parasite penetrates the skin of the fish and continues to develop. There is usually an intense focal
inflammatory reaction at the site of penetration, which often results in hiperplasia of tissue around the site of
parasites development( Roberts , 2010)
Ergasilus sp. is a species of another type of copepod parasite. The parasites are most commonly found
attached to the gill filaments of many species of pond and ornamental fish. (Robert, 2010)
684

�The ‘fish louse’, Argulus sp. is a common branchiurid crustacean parasite of many species of pond and
ornamental fish. This parasite carwls over the surface of the fish and uses its stylet to pierce the outer epithelial
cells of the fish and ingest the cell’s contents. There is a severe inflammatory reaction at the site of stylet
penetration, sugesstion that a substance is released by the parasite to facilitate feeding. Because of the this feding
activity this parasite has also been imlicated in the mechanical transmission of several bacterial, viral and
hemoprotozoal diseases (Toksen, 2006, Robert, 2010) The fish louse Argulus sp. is now the main problem in
cage-cultured freshwater ornamental Fish in the fresh water environment in Europa countries (Woo, 2006).
Way of
Parasites
Size
Host
Position
Location
transsimition
Protozoa:
Flagella
Oodinium sp.

12-90 µm

Freshwater
ornamentals
fish

Skin

Of floating
phase
skin invasion

Icthyobodo sp.

5-18 µm

Freshwater
ornamentals
fish

Skin

Of floating
phase
skin invasion

Ichthyophthirius
multifiliis

50-1000µm
(trophozoites)

Freshwater
ornamentals
fish

Skin,
Epithelial
tissues

Trichodina sp.

35-60 µm

Freshwater
ornamentals
fish

Skin and gills

Chilodonella sp.

30-80 µm

Freshwater
ornamentals
fish

Skin and gills

Of floating
theront
invasion
Of floating
phase
skin and gills
invasion
Of floating
phase
skin and gills
invasion

Ciliate

Monogenea:
Gyrodactylus sp

350-460 µm

Dactylogyrus sp.

990-1584 µm

Freshwater
ornamentals
fish
Freshwater
ornamentals
fish

Skin and fin

Body contact

Gills and skin

Body contact

Arthropoda
Lernaea sp.

Ergasilus sp.

Argulus sp.

Freshwater
5-20 mm
ornamentals
Skin and fin
Body contact
fish
Freshwater
1-2 mm
ornamentals
Gills
Body contact
fish
Freshwater
8-13 mm
ornamentals
Skin and fin
Body contact
fish
Table 1. Common Ornamental Fish Ectoparasites

685

�Medicaments Used in Treatment of Freshwater Ornamental Parasites:
The applied treatments for diseases are prevention and good health management. However,
Chloramines-T Formaldehyde, Potassium permanganate, Acetic acid, Copper sulfate, Malachite green and salt
are commonly used to control protozoan fish ectoparasites (Tab. 2). Salt, formaldehyde, and vinegar appeared to
be the most effective chemicals to treat protozoan infestation (Stoskopf, 1993, Noga, 2001, Timur et. al ,2003
Kayis et. al,. 2005, Balta et al., 2008, Dörücü et.al., 2008, Kayis et al., 2009). Levamisol, Mebendazole
Triclorphon and formalin are commonly used to control treat metazoan parasites (Lasee, 1995, Toksen, 2006).
Among the chemicals that are used to treat or prevent parasitic fish diseases in Turkey, Acetic acid, Betadine,
Chloramin-T, Copper sulfate, Formalin, Hydrogen peroxide, Malachite green, Levamisol, Mebendazole,
Potassium permanganate and salt are authorized by the European Union by the council regulation (EEC) no.
2377/90 of the European Council.
In most countries, very few drugs and chemicals have been registered for treatment of food fish. Indeed,
many biocides (e.g., malachite green) are banned from use in most countries and severe measures are taken
against exporters of fish and shellfish that contain residues. Due to the carcinogenic and genotoxic potentials of
malachite green, it has been prohibited for use in the production of consumer fish in the European Union by
regulation no. 2377/90 of the European Council. Drugs and chemicals used to treat fish must be safe to the fish
and the environment, as well as to human.
Used for the control of freshwater ornamental ectoparasites in the market are several chemical
substances. These chemicals in general are also used in other hosts. Metabolism of fish is different, the effects of
these substances in freshwater ornamenta ectoparasites is weak. Therefore, the fish farms to prevent excessive
loss of fish to specific research and development antiparazit compounds are needed. Toltrazuril similar drugs are
promising for broad spectra (Tab. 2). (Dörücü et.al , 2008).
Antiparasitic agent
Chloramin-T*

Chemical Dosage;time
7-15 mg/l; 1 h

Formaldehyde*

0.167-0.25 mg/l; 1 h
0.25 mg/l; indefinite
250-500 mg/l; 30-60 min
0.5 mg/l
1-2 mg/l; 1-10 min
50 mg/l; 30 min
0.1-0.15 ppm/12-24 h
50 ml/l; 2 h
1 mg/l; 24 h
4ml(1000 ml water)
13.5 ppm for several days
10 ppm for sevaral days
2-5 mg/lt 1h

Hydrogen peroxide*
Copper sulfate*
Acetic acid*
Betadine*
Malachite green*
Levamisol*
Mebendazole
Toltrazuril
Qunine hydrochloride
Atebrine
Potassium
permanganate*
Dimilin
Triclorphon

Ectoparasite
Protozoan, monogenetic
trematodes
External parasites

Treatment
Bath treatment

External parasites
External parasites
External parasites
External parasites
External parasites
Monogenetic trematodes
Monogenetic trematodes
Monogenetic trematodes
Artropoda ectoparasites
Artropoda ectoparasites
Artropoda ectoparasites

Bath treatment
Bath treatment
Bath treatment
Bath treatment
Bath treatment
Bath treatment
Bath treatment
Bath treatment
Bath treatment
Bath treatment
Dip treatment

Bath treatment

0.01 mg/lt
Artropoda ectoparasites
Bath treatment
0.25-5 ppm for several
Artropoda ectoparasites
Bath treatment
hours
DTHP
2.5 ppm 1hour
Artropoda ectoparasites
Bath treatment
Salt*
3% solution; 15-30 min
External parasites
Bath treatment
0.5% solution; indefinite
* Chemicals authorized by council regulation (EEC) no. 2377/90 of the European Council
Table 2. Control and Treatment of Ectoparasitic Diseases in Freshwater Ornamental Fish

686

�Conclusions
Hundreds of fish parasites in their natural environment type has been found infected, although rarely
leads to death of fish. In tropical fish culture reduces the number of common parasites, but they do influence is
great. Parasites of fish death, loss of appetite, the slowdown in growth, deterioration of reproductive ability,
reduce resistance to other pathogens, and cause marketing with unpleasant views. Despite these negative effects
on the market for the treatment of fish parasites in a small number of drugs are used. Of this review, the
treatment of diseases in tropical fish culture, fish ectoparasites shed light manufacturers believe.

References :
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Turkey: intensity, seasonality, and their treatments: A case study. Bull. Eur.Assoc. Fish Pathol., 28:157-162.
Dörücü, M. &amp; Mutlu, N. (2008). Paraziter Balık Hastalıkları ve Đlaçla Tedavileri: A case study. Journal of New World
Sciences Academy, Natural and Applied Sciences, 3,(2), 372-380.
Durborow, R.M. (2003). Protozoan Parasites. no. 4701., NY: SRAC Publ.
Durborow, R. M., Mitchell, A.J., Crosby, M.D 1998. Ich (White Spot Disease). no. 476., NY: SRAC Publ.
Joyon, L. &amp; Lom, J. (1969). Etude cytogique, systematique et pathologique Ichthyobodonecator (Henneguy, 1883), Pinto,
1928 (Zooflagelle): A case study. J. Protozool., 16:703-719.
Kayis, S., Ozcelep, T., Capkin, E., Altinok, I. (2009). Protozoan and Metazoan Parasites of Cultured Fish in Turkey and their
Applied Treatments: A case study The Israeli Journal of Aquaculture – Bamidgeh 61(2), 93-102.
Kayis ,S. Balta, F., Yandi, I. Akhan, S. (2005). Costia necatrix ve Ambiphyra spp. ile enfeste olmus lebistes baliklarinda
formaldehit uygulamasi: A case study. Turk. J. Aquat. Life, 4:527-529 .
Krier, J.P. &amp; Baker, J.R. (1987). Parasitic Protozoa. Allen and Unwin, 241 Australia.(pp.1-153), NY:Academic Pres.
Koyuncu, E. &amp; Cengizler, I. (2002). Mersin Bolgesinde yetistiriciligi yapilan Bazi akvaryum baliklari (Poecilidae)’ inda
rastlanan protozoan ektoparazitler: A case study. E.U. J. Fish. Aquat. Sci., 19:293-300.
Koyuncu, E. (2009). Parasites of ornamental fish in Turkey: A case study. Bull. Eur. Ass. Fish Pathol. 29 (1), 25-27.
Lasee, B.A. (1995). Introduction to Fish Health Management. 2. Edition, La Crosse Fish Health Center, 555 Lester Ave.
Onalaska, Wisconsin, (pp.139) NY: U.S. Fish and Wildlife Service
Lom, J. &amp; Schubert, G.(1983). Ultrastructural Study of Piscioodinium pillulares (Schaperclaus, 1954) Lom, 1981. with
Special Emphasis on its Attachment to the Fish Host: A case study. Journal of Fish Diseases, 6, 411-428.
Lom J. &amp; L. Dykova. (1992). Protozoan Parasites of Fishes. Developments in Aquaculture and Fisheries Science, 26. B.V.,
Amsterdam. (pp.315), NJ: Elsevier Sci. Publ.
Mousavi H.A.E. (2003). Parasites of Ornamental fish in Iran: A case study. Bulletin of the European Association of Fish
Pathologists 23(6), 297-300.
Noga, E.J. (2001). Fish Disease, Diagnosis andTreatment. Mosby. 75-138., Ames, IA, (pp.367), NY: Iowa State University
Press.
Oge, S. (2002). Chemotherapy for Parasites of Freshwater Fish: A case study. J. Turkish Parazitol., 26: 113-118.
OIE, (2007). Electronic discoures:The World Organization for Animal Health Service NY: OIE
Ozer A. &amp; Erdem, O. (1998). Ectoparasitic Protozoa Fauna of the Common carp (Cyprinus carpio L., 1758) caught in the
Sinop region of Turkey: A case study. J. Nat. Hist., 32:441-454.
Roberts, H.E. (2010). Fundamentals of Ornamental Fish Health, 1. Edition ed. 28-108pp), USA, NY: Blackwell Publ.
Scholz, T. (1999). Parasites in cultured and feral fish: A case study. Vet. Parasitol., 84:317-335.

687

�Stoskopf, M.K. (1993). Fish medicine. NY:W.B.Saunders.
Timur, G. &amp; Timur, M. ( 2003). Balik Hastaliklari. I.U. Su Urunleri Yayin no. 5, Istanbul. (pp.538 ). NY: I.U.Su Urunleri
Press
Toksen, E. (2006). Argulus foliacesus (Crustacea: Branchiura) infestation on oscar, Astronotus ocellatus (Cuvier, 1829) and
its treatment :A case study. E.U. J. Fish. Aquat. Sci., 23:177-179.
Wildgoose, HW. (2001). British Small Animal Veterinary Association Manual of Ornamental Fish. 2nd Edition, Gloucester,
UK, ( pp.304), NY: BSAVA
Woo, P.T.K. (2006). Fish Diseases and Disorders, vol. 1: Protozoan and Metazoan Infections, 2nd ed., Cambridge, NY:
CABI Publ.

688

�Life Table Analysis and Sustainable Fisheries
Hülya SAYGI
Ege University, Faculty of Fisheries, Department of Aquaculture,
35100 Bornova, Izmir-TURKEY
hulya.saygi@ege.edu.tr
Bahar BAYHAN
Ege University, Faculty of Fisheries, Department of Hydrobiology,
35100 Bornova, Izmir-TURKEY
bahar.bayhan@ege.edu.tr

Abstract : In this study, the Life Table Method also known as the Cutler-Ederer life table
technique, was introduced and practicability of this technique for determining life period of
fish species of which natural mortalities were found by estimation using parameter of length
weight relationships has also been searched. The aim of this study is to show that life table
method used for human beings, can be also used to predict fish species. The data employed in
the present study is that of scaldfish Arnoglossus laterna (Walbaum, 1792) (Pisces: Bothidae)
obtained from the Aegean Sea. Life span of five years and its ages were directly taken into
account in the table prepared by the data concerned. Consequently, according to the data
estimated, the life expectancy of the species in the Aegean Sea is approximately 11 years.
Furthermore, the number of individuals estimated to live more than 5 years from the scaldfish
population including 1000 individuals was calculated to be some 970.

a.

Introduction

Preservation of the living or the non-living natural resources and transferring them to future generations
consists in sustainability. Fisheries in almost all seas have rarely been sustainable. Rather, overfishing has led to
gradual depletions, long masked by improved technology, geographic expansion and exploitation of previously
spurned species lower in the food web (Pauly et al. 2002).
Estimations should be performed on the number of the animals especially for endangered species even
for strains in the same species to determine their population in the future, according to which new programmes
should be developed and precautions taken. Methods of calculation depend on in the related techniques and
number of the equations used, and whether or not they consist of seasonal influences, are classified as quantitive
(time serious analysis, causal models and survival analysis) and qualitive (market analysis, desicion hypothesis,
growth cures, simulation) ones. According to the data and the hypothesis to be tested, survival analyses
performed by the three methods: Life Table Method (Cutler-Ederer Method), Kaplan-Meier Method, and Cox
Regression Method (Özdamar, 1999).
The life table method is one of the oldest to measure mortality and describe the survival experience of a
population. It has been used by actuaries demographers, governmental agencies and medical researchers in the
studies of survival, population growth, fertility, migration, and so on. There are two kinds of population life
tables namely: the cohort life and current life tables. The cohort life table describes the survival or mortality
experience from birth to death of a specific cohort of individuals which were born at about the same time. The
current life table is made by applying the age-specific mortality rates of a population in a given period of time to
a hypothetical cohort of 100.000 or 1000.000 individuals. One of the most often reported statistics from current
life tables is the life expectancy. The life expectancy of a population is a general indication of the capability of
prolonging life. It is used to identify trends and compare longevity. The term ‘population life table’ is often used
to refer to the current life table (Lee &amp; Wang 2003).
The aim of the study is to show that the life table technique used extensively for human beings (Lee
1992; Lee &amp; Wang 2003; Keiley &amp; Martin 2005) can also be employed in prospective estimations of the
numeral magnitude of the fish species whose natural mortality is found by the above mentioned calculations.

689

�b. Material and Methods
The data used in the present study belongs to scald fish samples obtained from the Aegean Sea coast of
Turkey from January 2002 to March 2003. The total length (TL) of each fish obtained was measured to the
nearest cm. The total body weight (W) was determined to the closest 0.01 g.
The sagittal otoliths were removed from the specimens, and cleaned with distilled water. The otoliths
were placed in a black dish with glycerin (30%) and alcohol (70%) to improve readings. The translucent bands
observed under a stereoscope with reflected light (30 magnifications) were counted. Based on the otolith
readings, the age distribution of the samples ranged from I to V years. The length-weight relationships for weight
was calculated using the equation, W=aLb (Ricker 1979) where a is a coefficient related to body form and b is an
exponent indicating isometric growth when equal to 3. It has been suggested that there is a correlation such as
M=W-1/b between spontaneous mortality and mean weight of the specimen using mean weight value in which
von Bertalanffy’s growth constants were found in rate of spontaneous mortality (M) (Sparre et al.1989; Avşar,
1998). M=W-1/b ,where W is the mean weight and value (b) is the slope of regression constants calculated by
length-weight relationships for the same material.
Current life tables usually have the following columns (Lee &amp; Wang 2003):
6. Age interval [x to x + t]. This is the time interval between two exact ages x and x + t; t is the length of
the interval.
7.

Proportion of individuals alive at beginning of age interval but dying during the interval (tqx). The
information is obtained from census data. This column is usually calculated from the data of the
decennial census of population and deaths occurring in the given time interval.

8.

Number living at beginning of age interval (lx). The initial value of lx, the size of the hypothetical
population, is usually 100,000 or 1,000,000. The successive values are computed using the Formula
lx = lx-1 (1 - tqx – t)
where 1 - tqx – t is the proportion of individuals who survived the previous age interval.

10. Number dying during the age interval (tdx)
td x

•

= lx(tqx) = lx - lx+1

Stationary population (tLx and Tx ). Here tLx is the total number of years lived in the ith age interval or
the number of individual-years that Lx individuals, aged x exactly, live through the interval. For those
who survive the interval, their contribution to tLx is the length of the interval. For those who die during
the interval, we may not know exactly the time of death and the survival time must be estimated. The
conventional assumption is that they live one-half of the interval and contribute t/2 to the calculation of
tLx. Thus,
t

L x = t (l x +1 + t / 2 d x )

The symbol Tx is the total number of individual-years lived beyond age t by individuals alive at that age,
that is,

Tx =

∑

t

Lj

j≥ x

and

Tx = t L x +Tx + t
•

Average remaining life time or average number of years of life remaining at the beginning of age
0

interval ( ei ). This is also known as the life expectancy at a given age, which is defined as the number
of years remaining to be lived by individuals at age x.

690

�0

ex =

Tx
Ix
0

0

The expected age at death of a person aged x is x+ e x . The e x at x = 0 is the life expectancy at birth.
The life expectancy of a population is a general indication of the capability of prolonging life. It is used to
identify trends and compare longevity (Lee, 1992; Lee &amp; Wang, 2003).

c.

Results and Discussion

Sample of 1081 speciemens was used to determine age. The age distribution of individuals of A. laterna
population was found to be between I and V. The natural mortality rates calculated for each age (I-V) group of A.
laterna inhabiting the Aegean Sea and the life table obtained are presented in the Tab. 1 Consequently, the data
estimated indicates that life expectancy of the species in the Aegean Sea is approximately 11 years. Furthermore,
the number of individuals likely to survive for over V years from the scald fish population of 1000 individuals
was calculated to be some 970.

Age
(x)

Nx

I

43

II

337 0.737 0.002 0.004 0.995

981.042

4.282 1957.802

9618.547

9.804

III

321 0.701 0.002 0.007 0.993

976.760

6.378 2920.713

7660.745

7.843

IV

312 0.658 0.002 0.008 0.992

976.760

8.205 3890.631

3890.631

3.983

V

68

970.382

44.751 4740.031

4740.031

4.885

Dx

mx

qx

px

Ix

dx

0.823 0.019 0.019 0.981 1000.000

0.642 0.009 0.046 0.954

18.958

Lx

Tx

ex

990.521 10609.070 10.609

Table 1: The life table for calculated natural mortalities of scaldfish.
Reliability of the estimations obtained by life table analysis requires validity of the assumptions
admitted by it. The number of the individuals in the last age group considered in the table in particular of whose
future we are not convinced tends to effect estimations of the other age groups. Morever, rates of mortality by
ages considered regarded in structuring the table is another factor to affect accuracy of the estimations concerned.
Both factors above can be said to be drawbacks of the analysis itself.
Meanwhile number of many species decreases with their genetic diversity gradually becoming extinct.
Estimations of howlong the species could further survive in the studies related to biologies of the species of
economic value and to their protection of fauna to be likely to extinction and in those involving aquaculture and
fisheries have been of great importance.

References
Avsar, D. (1998). Fisheries Biology and Population Dynamics. Baki Book Press, Adana.
Keiley, M..K. &amp; Martin, N.C. (2005). Survival Analysis in Family Research. Journal of Family Psychology 19 (1), 142-156.
Lee, E.T. (1992). Statistical Methods for Survival Data Analysis. Second Edition, New York: John Wiley&amp;Sons.
Lee E.T. &amp; Wang J.W. (2003). Statistical Methods for Survival Data Analysis. Third Edition, New Jersey, John Wiley&amp;Sons.
Özdamar, K. (1999). Bioistatistik with SPSS. Kaan Press, Eskisehir.

691

�Pauly, D. Christensen, V. Guénette, S. Pitcher, T.J. Sumaila, U.R. Walters, C.J. Watson, R. &amp; Zeller, D. (2002). Towards
sustainability in world fisheries. Nature 418, 689-695.
Ricker, W.E. (1979). Growth rates and Models, in Fish Physiology (Hoar, W.S., Randall, D.J. &amp; Brett, J.R. (eds.). Vol. VIII,
Bioenergetics and Growth, Academic Press, 677-743.
Sparre, P. Ursin, E. Venema, S.C. (1989). Introduction to tropical fish stock Assessment—Part 1: Manual, FAO-Food and
Agriculture Organization of the United Nations, Rome.

692

�Investigation of Growth Features of Perch (Perca fluviatilis L. 1758)
Population in Urkmez Dam Lake(Izmir-Turkey)
Cenkmen R. Beğburs
Akdeniz University, Fisheries Faculty, Department of Fishing and Processing Technology, Antalya/ Turkey
begburs@akdeniz.edu.tr
Abstract: In this study, the growth properties of perch (Perca fluviatilis L. 1758) population
living in Urkmez Lake were investigated. The ages of 876 fish specimen which was caught
from june 1997 to May 1999 ranged from I-IV. The population was composed of 52.78 %
females and 47.22 % males. The fork lengths and weights of caught samples on female and
male varied from 15.97 to 32.01 cm, and 15.87 to 31.43 cm and 79.69 to 697.83 g and 80.87
to 674 g, respectively. Length-weight relationships were found as W= 0.0082*L3.2716 for
males, W= 0.01*L3.2097 for females and W=0.0082*L3.2716 for combined sex. Growth
parameters were estimated as; L∞= 49,621 k=0.205, to= -0835 for males, L∞= 49.983,
k=0,212, to= -0.838 for females and L∞= 51.16, k=0,199, to= -0,865 for combined sex.
Key Words :Growth, Perca fluviatilis, Length-weight, Urkmez Dam Lake

Introduction
Perch (Perca fulivatilis) is existent in different regions in Turkey. Geldiay and Balık (1988) announced
that this species is existent in Marmara, Black Sea basin, Sapanca and Küçük Çekmece Lakes, Lake Ladik,
Samsun, Terma, Northern Anatolia Region, and in rivers between Bafra-Terma.
This species, which is mainly found in fresh water lakes in the Black Sea and Marmara Regions, has not
been for in Aegean Region. However, Perca fluvatilis has been introduced to Ürkmez Dam Lake in western
Turkey.
When various studies are examined, it is seen that it was examined in various aspects in different
countries. For example; Karas (1996) gave information about entrance into the inventory of perches in Baltic
Shores, Gutti (1993) about its growing and feeding, Zeh et al. (1989) about spawning and the growing of the
eggs, of the perches in the Lake Zürich, and Wheller (1969) about its feeding; Gutti (1993) studied on about its
death rate, growing and feeding , Jamet J.L (1994) on its feeding activities, Jamet, J.L., Desmolles, F. (1994) on
its growing, breeding and condition. Many studies have been made on this species like the examples provided.
However, it is seen that there are not many studies on this species carried out in Turkey. For example, Kır, Đ., and
Polat ( 1996-1997) studied on the feeding, Polat, N., and Kır, Đ(1996-1997) on the nutiritions of it. There are also
few other studies.
Need for studies on this species was felt because of reasons like there have not been many studies on it
and especially it was brought into Urkmez Dam Lake subsequently. These studies were needed to monitor its
evolution after the dam reservoir was fertilized with perch.
Some growing features of the perch existent in Urkmez Dam Lake were tried to be determined in this
study.

Materials and Method
Ürkmez Dam Lake is located 25 kilometers away from the town Menderes in its south eastern part, in
the city of Đzmir in the Aegean Region in Turkey, where the study was carried out (Figure 1). This dam built for
irrigation was put into operation in 1991. The study was carried out between 1997-1998.
Samples were collected with trammel nets and the net existent in the reservoir. The widths of the spaces
on the inner wall were 22, 28, 32 and 36 mm and those of the outer wall were 180 and 250 mm. 180 mm outer
wall were used for 22 and 28 mm inner wall and 250 mm trammel nets were used for 32 and 36 mm tor nets.
Perches were brought to the laboratory following every fishing, after explanatory information like the
catching date, the type of fishing gear and the place of catching was noted. A fish ruler with a sensitivity ± 1
mm was used to measure the length of the perches and a digital scale with a sensitivity of 0.01 g was used to
measure the weight of the perches.

693

�Otoliths were evaluated for the determination of age. The otoliths of the samples measured were taken
and put to envelopes and kept dry. Afterwards, the otoliths were put into a NaOH solution of 3% in order to
clean the particles on them and they were kept in this solution for 15-20 minutes until they are clean. After they
are cleaned they were taken out of the solution and put into an alcohol series of 30%, 40%, 50%, 60%, 70%
respectively. In the end, they were dried with blotting paper and their ages were determined with binoculars on a
black ground in a petri plate including with water in order to make it easy to see the age circles.
Allometric growth equation of W=aLb was used to observe the relation between length-weight (Gulland,
1969).
W=aLb
Where :
W= The total body weight (g)
L= The fork length (cm)
a and b = Constants
Growth equations developed by von Bertalanffy were used in the calculation of the growth parameters
of perches in the reservoir (Sparre and Venema, 1989; Beverton and Hold. 1957).
Growth equation of von Bertalanffy is as follows:

[

Lt = L∞ 1 − e − k (t −to )

[

]

Wt = W∞ 1 − e −k ( t −to )

]

b

L∞ = The length of the fish, it is assumed to have in the eternity (asymptotic length), cm
L∞ = The weight of the fish, it is assumed to have in the eternity, g.
Lt = The length of the fish at the age t, cm
Wt = The weight of the fish at the age t, g.
K = Brody growth coefficient, depending on the speed of the fish to reach the asymptotic length
e = Natural logarithm base
b = Regression constant in the relation of length-weight
to = The age when the length of the fish theoretically zero.
Proportional increase in weight and proportional increase in length, and absolute length and absolute
weight were calculated as they are defined by Erkoyuncu (1995).
For proportional increase in length; OL= [Lt-(Lt-1)]/(Lt-1)*100,
Proportional increase in weight; OW= [Wt-( Wt-1)]/(Wt-1)*100
For absolute growth in length
MB= L2 – L1
For absolute growth in weight;
MB= W2 – W1

Results
876 perches were caught in this study carried out in Ürkmez Dam Lak. 47.72% of the samples
examined were male, 52.28% was female. Sex ratio was determined as 1:1.09. Sex ratios according to age
groups are shown on Table 1.
Male

Age Groups
I
II
III
IV
Total

N
142
209
64
3
418

%N
16,21
23,86
7,31
0,34
47,72

Female
N
%N
142
16,21
233
26,60
77
8,80
6
0,67
458
52,28

Male + Female
N
%N
284
32,42
442
50,46
141
16,09
9
1,03
876
100

Table 1. Distribution of Age, Sex, and Percentage in the Population of Perca fluviatilis in Ürkmez Dam
Reservoir

694

�The individuals at the ages of I-IV among the samples takes were determined. The reason for not
encountering older individuals is that 4 years had passed after this species was put into the reservoir. Considering
the distribution ratio as seen in Table 1, the densest group together with females and males is the group of twoyear-old individuals with a ratio of 50.46%. The sparsest group is four-year-old individuals with a ratio of
1.03%.
Average lengths according to age groups and sex were determined considering the length distributions
of the samples in every age group and average lengths were calculated (Table 2).
Age Groups
I

II

III

IV

Male
Observed

15,87

22,41

26,78

31,43

Sx

0,25

0,15

0,45

1,99

Calculated

16,12

22,46

27,61

31,78

Relative increase

15,87

6,54

4,37

4,17

Female
Observed

15,97

22,97

27,79

32,01

Sx

0,21

0,13

0,33

0,74

Calculated

15,95

22,39

27,62

31,85

Relative increase

15,97

7

4,82

4,22

Table 2. Average Length Distribution Values Observed and Calculated According to Age Groups and
Sex in the Perch Population (cm) (Sx: standard error)
Von Bertalanffy growth equation parameters in the perch population hunted were calculated separately
according to male, female and female+male individual groups (Table 3). L∞ was calculated as 49.621 at males,
as 49.983 at females and as 51.160 at males and females together.
Sex
Male
Female
Male +
Female

K

to(Yıl)

Von Bertalanffy Growth equation

L∞ (cm)
49,621

0,205

-0,835

Lt =49.62[1-e

49,983
51,160

0,212
0,199

-0,838
-0,865

Lt =49.983[1-e
]
-0,1997(t-0,8653)
Lt =51.16[1-e
]

-0,2054(t-0,8353)

]

-0,2126(t-0,8332)

Table 3. Von Bertalanffy Growth Parameters Calculated in the Perch Population (L∞ Eternal length, kGrowth constant, to- The age of the fish when its length was zero)
Average weights according to age groups and sex were determined considering the distributions of the
fish in every age group and average weights were calculated (Table 4).

I
Observed
Sx
Calculated
Relative increase

80,87
3,82
72,01
80,87

Age Groups
III
Male
225,23
411,71
5,35
22,8
224,83
424,51
144,36
199,60
Female
II

695

IV
674
96,94
656,04
231,53

�Observed
Sx
Calculated
Relative increase

79,69
3,29
73,41
79,69

Observed
Sx
Calculated
Relative increase

80,28
2,53
73,25
80,28

224,94
4,43
218,29
145,25

459,94
16,89
427,98
235
Male + Female
225,10
435,825
3,31
14,57
214,21
418,81
144,82
210,73

697,83
61,18
676,59
237,89
685,91
52,50
663,60
250

Table 4. Average Weight Values Observed and Calculated According to Age Groups and Sex in the
Perch Population (g).
As a result of measurements of the samples taken, Von Bertalanffy growth increase equations for
female+male, male and female individuals are shown on Table 5.
K

Sex
W∞(g)
49,621

Male
Female
Male
Female

49,983
+ 51,160

to(Yıl)

0,205

Von Bertalanffy Growth equations
-0,2054(t-0,8353) 3,3379

Wt =2624,05[1-e

-0,835

0,212
0,199

]

-0,2126(t-0,8332) 3,2097

Wt =2872,611[1-e
]
-01997(t-0,8653) 3,2716
Wt =3013,12[1-e
]

-0,838
-0,865

Table 5. Von Bertalanffy Growth Parameters Calculated in the Perch Population (L∞ Eternal weight, kGrowth constant, to- The age of the fish when its length was zero)
Regression parameters and the length-weight relation equation calculated according to male, female and
male+female individuals caught in the Ürkmez Dam Reservoir in the study are shown on Table 6. Length-weight
relation among all individuals caught without sex discrimination is shown on Table 2.
Sex
a
0,0066
0,01
0,0082

Male
Female
Male +Female

Growth Parameters
b
r
3,3379
r= 0,9387
3,2097
r =0.9341
3,2716
r =0,9385

Length-Weight Relation
Equations
W=0.0082 L3.3379
W=0,01 L3,2097
W=0,0082 L3,2716

Table 6. Length-Weight Relation Equation and Correlation Coefficient of Perces According to Sexes.
It was determined that the difference among groups is insignificant as a result of the comparison of the
values measured and calculated in the every age group for male, female and male+female individuals (Table 7).

Male

Female
Male
+
Female

Age

N

Sx

I
II
III
IV
I
II
III
IV
I
II
III
IV

142
209
64
3
142
233
77
6
284
442
141
9

0,25
0,15
0,45
1,99
0,21
0,13
0,33
0,74
0,16
0,1
0,27
0,59

Observed
LF
15,87
22,41
26,78
31,43
15,97
22,46
27,79
32,01
15,93
22,44
27,33
31,82

696

Calculated
LF
16,12
22,46
27,61
31,78
15,95
22,39
27,62
31,85
15,96
22,34
27,57
31,84

LF2LF1
+0,15
+0,05
+0,83
+0,35
-0,02
-0,07
-0,17
-0,16
+0,03
-0,10
+0,24
+0,02

T-Test
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05

�Table 7. Importance Check of the Length Distribution Measured among Perca fluviatilis Samples and
Calculated According to von Bertalanffy and the Difference among Them.
It is observed that considering the average length and the proportional increases in length of the P.
fluviatilis population measured and calculated according to von Bertalanffy, measured and calculated length
values are close to each other, however, proportional increases in length decreases as age increases (Table 8).
Similarly, it is observed that considering the measured and calculated weights, the values are close to each other,
however, proportional increases in weight decreases as age increases (Table 9).

Male

Female
Male
+
Female

Age
I
II
III
IV
I
II
III
IV
I
II
III
IV

N
142
209
64
3
142
233
77
6
284
442
141
9

FL
15,87
22,41
26,78
31,43
15,97
22,46
27,79
32,01
15,93
22,44
27,33
31,82

Observed
Lt-Lt1
_
6,54
4,32
4,65
_
6,49
5,33
4,22
_
6,51
4,89
4,49

OL
_
41,21
19,28
17,36
_
40,64
23,73
15,19
_
40,87
21,18
16,43

FL
16,12
22,46
27,61
31,78
15,95
22,39
27,62
31,85
15,96
22,34
27,57
31,84

Calculated
Lt-Lt1
_
6,34
5,15
4,17
_
6,44
5,23
4,23
_
6,38
5,23
4,27

OL
_
39,33
22,93
15,10
_
40,38
23,36
15,31
_
39,97
23,34
15,49

Table 8. Proportional Lengths and Proportional Increases in the Lengths of Perca fluviatilis Measured
and Calculated According to van Bertalanffy (Lt-Lt1 = Annual Increase in Length, OL= Proportional Increase in
Length)

Age
I
II
Male
III
IV
I
II
Female III
IV
Male
I
+
II
Female III
IV

N
142
209
64
3
142
233
77
6
284
442
141
9

W
80,87
225,23
441,71
674
79,69
224,94
459,94
697,83
80,24
225,10
435,83
685,91

Observed
Wt-t1
OW
_
_
144,36
178,51
186,48
82,79
262,29
63,70
_
_
145,25
182,27
235
104,47
237,89
51,72
_
_
120
114,29
210,73
93,62
250,08
57,38

W
72,01
224,83
424,51
656,04
73,41
218,29
427,98
676,59
73,25
214,21
418,21
663,60

Calculated
Wt-Wt1
_
152,82
199,68
231,68
_
144,88
209,69
248,61
_
140,96
204,6
244,79

OL
_
212,2
88,81
54,54
_
197,36
96,36
58,21
_
192,44
95,51
58,44

Table 9. Proportional Weights and Proportional Increases in the Weights of Perca fluviatilis Measured
and Calculated According to van Bertalanffy (Lt-Lt1 = Annual Increase in Weight, OL= Proportional Increase in
Weight)
The importance check of difference of the values was carried out as a result of the calculations of
weights calculated and measured on all of the male, female, male+female individuals of the perch population in
Ürkmez Dam Reservoir. As a result, it was determined that the difference insignificant (Table 10).

Age
Groups

Male

I
II
III

N
142
209
64

Sx
3,82
5,35
22,8

Observed
W1
80,87
225,23
411,71

697

Calculated
W2
72,01
224,83
424,51

T-Test
W2-W1
-8,86
-0,4
+12,8

P&gt;0.05
P&gt;0.05
P&gt;0.05

�Female
Male
+
Female

IV
I
II
III
IV
I
II
III
IV

3
142
233
77
6
284
442
141
9

96,94
3,29
4,43
16,89
61,18
2,53
3,31
14,57
52,17

674
79,69
224,94
459,94
697,83
80,28
225,10
435,83
685,91

656,04
73,41
218,29
427,98
676,59
73,25
214,21
418,81
663,60

-17,96
-6,28
-6,65
-31,96
-21,24
-7,03
-10,9
-17,02
-22,31

P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05

Table 10. The Weight Measured on the Perca fluviatilis Samples and Calculated According to von
Bertalanffy and the Importance Check of the Difference.

Discussion
Sex ratio changes according to species. It changes between two different populations of the same
species from year to year, among age groups and according to the reaction of the species to environmental
conditions. In general, male:female ratio of many species is 1:1 (Nikolski, 1980; Çetinkaya, 1989; Erkoyuncu,
1995). Çetinkaya (1989) states that the male:female ratio of perch populations may differ between 1:1 and 1:9. It
was observed in this study that male:female ratio of the 876 individuals is 1:1,09. Çetinkaya (1989) stated that
females are more dominant in the perch populations. Although there is not an apparent difference, females are
also more dominant in this study. Treasurer (1993) revealed male:female ratios of perches in three different lakes
separately. According to the study stated, male:female ratio is determined as 1:0,95 in Lake Loirston, as 1:0,81
in Lake Sand and as 1:0,89 in Lake Lowers. It is observed that they are close to the values in Lake Ürkmez.
Çetinkaya (1989) stated that perches can live until the age of 13. The oldest perches found in the
Ürkmez Dam Resevoir are IV years old. The reason for this is the fact that those fish were brought to this dam
reservoir subsequently and there were no individuals older than IV years of age in the hunting period.
Treasurer (1993) determined the average length value distributions of perches according to ages in his
study in the lakes of Northeastern Scotland. According to this study, the average age distribution of I year of age
in Lake Loriston was 5.81cm and that of II years of age was 11.81 cm. The average age distributions of the older
individuals in this lake were not stated. It was stated as 6.20 cm in I-year-old age group, 12.82 cm in II-years-old
age group, 18.25 cm in III-years-old age group in Lake Sand. It was stated as 8.03 cm in I-year-old group group,
15.69 cm in II-years-old age group, 20.61 cm in III-years-old age group and 24.2 cm in IV-years-old age group
in Lake Lower, his another area of study. Average length in Lake Ürkmez was calculated as 15.93 cm in I-yearold age group, 22.44 cm in II-years-old age group, 27.33 cm in III-years-old age group and 27.33 cm in IVyears-old age group. Comparison of those values shows that the average length of the perches in the Lake
Ürkmez is longer than the others. One of the reasons for that is the fact that as is known, water temperature
affects the growth of fish. Ürkmez Dam Reservoir in Turkey is in far south of the lakes in Scotland and is in a
warmer region. This may have caused the perches in Turkey to grow more. Salatenko (1955-56) stated this
species as 10,75 cm at the age of I, 18.63 cm at the age of II, 24.33 cm at the age of III and 27.80 cm at the age
of IV, however, as there was no explanation about the place, no comments could be made.
The average weights according ages were determined as 80.24 g. at the age of I, 225.10 g. at the age of
II, 435.83 g. at the age of III and 689.91 g. at the age IV. Çelikkale, 1994 and Slastenenko, 1955-56 stated that
this species weighed 45 g. at the age I, 145.5 g. at the age of II, 277.3 g. at the age of III and 522 g. at the age of
IV. As it is the case in their lengths, the weights of the perches in Ürkmez Dam Reservoir are more than those
values. The fact that they are in this warm region and so they grow faster and probably the fact that they do not
have nutrition problems result in their fast growth.
Treasurer (1993) calculated the L∞ values of the perches in Loirston, Send and Lower Lakes. At the end
of his study, he calculated the L∞ values of only the female individuals in Loirston as 31.6 and calculated the L∞
values of only the male individuals in Lower as 29,0. He made calculations for both of the sexes in Lake Sand;
found the L∞ value of the male individuals as 37.9 and the L∞ of the female individuals as 35.1. The L∞ value
of the male individuals was found to be 49.62 and the L∞ value of the female individuals was found to be 49.98
in Ürkmez Dam Reservoir. The reason for the fact that L∞ value of the perches in this lake is higher than the
other lakes is predicted to stem from biotic and abiotic factors of the lake. Berg ( 1965) stated that the maximum
length this species can reach can be between 30-51 cm. Wheller (1969), Geldiay and Balık (1988) stated that the
maximum length of this species can reach up to 50 cm. As a result of the calculations performed, the L∞ value
for Ürkmez Dam lake is found to be close to the maximum value of 51 cm determined by (Berg 1965).

698

�Considering the values obtained as a result of the study, this species can grow fast according to the
conditions of the water it is in. That is why; this species can be utilized by the pisciculture of it. However, as it is
a carnivorous species, pisciculture areas of it should be selected well. It should be carried out in risk free places
as the fish may escape The fact that it is carnivorous may be a disadvantage for pisciculture areas but it will
create an advantage for sport fishing.

References
Berg, L, S., (1965). Freshwater Fıshes of the U.S.S.R. and Adjacent Countries (Translation by Omry Ronen) Vol. III,
Israel Program Scientific Translations Ltd., Jerusalem, 510p.
Beverton, R. J., H. ve Hold, S., J., (1957). On the Dynamics of Exploited Fish Populations, Fisheries Investment Series 2,
vol. 19, U.K. Mins. Agricul. And Fish., London. 539p.
Çetinkaya, O., (1989) Balıklçılık Biolojisi ve Populasyon Dinamiği (Ders Notları). Akdeniz Üniversitesi Eğirdir Su Ürünleri
Yüksek Okulu. Eğirdir, 65s.
Erkoyuncu, Đ., (1995). Balıkçılık Biyolojisi ve Populasyon Dinamiği. Ondokuz Mayıs Üniversitesi yayınları. Yayın No:95,
Sinop. 265s.
Geldiay, R., and Balık, S., (1988). Türkiye Tatlısu Balıkları. E.Ü. Fen Fak. Kitapları Serisi, No. 97. Pag. 449
Guti, G., (1993), Mortality, Growth and Diet of Perch Percha fluviatilis L. in the Cikola Branch System of the Szigetköz Area,
River Danube. Arch. Hydrobiol. 128,3, Stutgart, 317-327
Jamet, J.L., 1994, Feeding Activity of Adult Roach (Rutilus rutilus (L.)), Pech (Perca fluviatilis (L.)) in eutrophic Lake
Aydat (France). Aquatic Sciences 56/4: 366-387
Jamet, J.L., Desmolles, F., 1994, Growth, Reproduction and Cındition of Roach ( Rutilus rutilus L.)), Perch (Perca
fluviatilis L.) and Ruffe (Gymnocephalus cernuus (L.)) in Eurrophic Lake Aydat (Franca). Int.Revue ges. Hydrobiol.
79, (2): 305-322
Karas, P., 1996, Recruitment of perch ( Perca fluviatilis L.) from Baltic Coastal Waters. Arch. Hydrobiol. 138, Stuttgart, pag.
99-121
Kır, Đ., and Polat, N., (1996-1997). Suat Uğurlu Baraj Gölünde Yaşayan Tatlısu Levreği (Perca fluviatilis L. 1758) nin
Sindirim Sisteminde Tespit Edilen Fitoplanktonik Organizmalar. Eğirdir Su Ürünleri Fakültesi Dergis Sayı 5.
Süleyman Demirel Basım Evi. Isparta , Pag 67-82
Nikolskii, G. V., (1980). Theory of Fish Population Dynamics As the Biological Background for Rational Exploitation and
Management of Fishery Resources. (Trans. By Bradley.J.E.S., Edited by Jones. R.). Bishen Singh Mahendra Pal
Singh (India) and Otto Koeltz Science Publishers (Germany). Delh.. Pag. 323
Polat, N., and Kır, Đ., (1996-1997). Suat Uğurlu Baraj Gölünde Yaşayan Tatlısu Levreği (Perca fluviatilis L. 1758) nin Besin
Organizmaları Üzerine Bir Araştırma. Eğirdir Su Ürünleri Fakültesi Dergis Sayı 5. Süleyman Demirel Basım Evi.
Isparta , Pag 52-67
Slasteneko, E., (1955-56). Karadeniz Havzası balıkları. Et ve Balık Kurumu Umum Müdürlüğü yayınları. Đstanbul, pag.711
Sparre, P., Ursin, E. ve Venema, S. C., (1989). Introduction to Tropical Fish Stock Assessment (Part I- Manual). FAO Fish.
Tech. Pap. No: 306/1, Rome, Pag.337.
Treasurer, J.W., (1993) Some Aspects of the Reproductive Biology of Perch Perca fluviatilis L. Fecundity, Maturation and
Spawning Behaviour, J. Fish Biol. 18: 729 – 740
Wheller, A.,(1969) The Fishes of the British Isles and North-West Europe, Printed in Great Britain by J. Mackay ve Co Ltd.
Chatham.
Zeh, M., Ritter, E., ve Ribi G., (1989) Spawning and Egg Deveopment of Perca fuliviatilis in Lake Zürich. Zoologisches
Museum, Winterhurerstr. 190,8057 Zürich, Switzerland, pag. 100-106.

699

�The Research of Diesel Engine Performance Using Neutralized Safflower
Oil as Fuel
Hüseyin ÖĞÜT
Selçuk University, Faculty of Agriculture
42075 Kampüs /Konya/Türkiye
hogut@selcuk.edu.tr
Hidayet OĞUZ
Selçuk University, Technical Science College,
42075 Kampüs /Konya/Türkiye
hoguz@selcuk.edu.tr
Tanzer ERYILMAZ
Selçuk University, Faculty of Agriculture
42075 Kampüs /Konya/Türkiye
eryilmaz@selcuk.edu.tr
Fikret DEMĐR
Selçuk University, Faculty of Agriculture
42075 Kampüs /Konya/Türkiye
fdemir@selcuk.edu.tr
Murat CĐNĐVĐZ
Selçuk University, Technical Education Faculty
42075 Kampüs /Konya/Türkiye
mciniviz@selcuk.edu.tr
Abstract: Vegetable oils for use as fuel are one of the methods of use of biofuels. However,
high viscosity of vegetable oils causes to some problems use long period. The problem was
either solved modified vegetable oil or by modified engine. The effect of some of the physical
properties of diesel fuel and safflower oil on the engine performance with kit were measured
and compared in the study. In this study funded by a project of TÜBĐTAK 108 O 419, fuel
properties of safflower oil was investigated and transforming safflower oil to standard fuel
(DIN V 51605) and its direct usage in the diesel engine with aid of a designed kit was studied.
Diesel engine which is a four-stroke, single-cylinder, 15 kW was used for laboratory tests.
The engine operated under 40-50% load for 1000 hours. According to the results of this
research, there was 10,18% change in torque and 22,43% power engine data in comparison
with diesel fuel when the safflower oil and diesel fuel were used.
Keywords: Diesel Engine, Vegetable oil, Neutralize, Safflower oil, Kit

Introduction
Diesel fuels play an important role in the industrial economy of a country. These fuels run major part of
the transport sector and their demand is increasing steadily, requiring an alternative fuel which is technically
feasible, economically competitive, environmentally acceptable, and readily available (Bouaid, et al, 2005).
Vegetable oils are widely available from various sources, and the glycerides present in the oils can be considered
as a viable alternative for diesel fuel. The heating value of vegetable oils is similar to that of diesel fuel.
Therefore vegetable oil which was the first fuel of diesel engines has become the focus point of all researches
again. Our country, as an agricultural country, has got great biomass resources. Renewable energy sources have
an importance by the point of using them as alternative engine fuels (Oğuz, 2004).

700

�Related to vegetable oils (DIN V 51605) the direct use as a fuel without appropriate standards occurs to
cause the problem to the fuel injection pumps, injectors and combustion chamber in engines. Therefore, to
reduce viscosity or to make the standards oil is to done investigations (Oğuz et. al, 2009)
Vegetable oils can be used directly as fuel engine without converted for biodiesel. In this case, running
the engine with diesel fuel and vegetable oil must be heated. Used as fuel directly of vegetable oil in is not notice
of the new oil or waste oil fries (Öğüt &amp; Oğuz 2006). The standardized of vegetable oils were prepared by
researcher. This standard was given in Table 1.

characteristics/

units

substances

limiting values
min.

max.

930

test procedure

characteristic properties
Density (15ºc)

kg/m3

900

Flash point

°C

220

DIN EN ISO 3675 DIN
EN ISO 12185
DIN EN ISO 22719

Calorific value

kJ/kg

35,000

DIN 51900-3

Kinematic viscosity (40 °C)

Mm2/s

38

DIN EN ISO 3104

Behaviour at low temperatures

rotation viscosimetry

Cetane number

process is being evaluated

Coke residues

% by mass

0.40

DIN EN ISO 10370

Iodine number

G/100g

120

DIN 53241-1

Sulphur content

mg/kg

20

ASTM D 5453-93

Total contamination

mg/kg

25

DIN EN 12662

Neutralisation value

Mg KOH/g

2.0

DIN EN ISO 660

Oxidation stability

h

Phosphor content

mg/kg

15

ASTM D3231-99

Ash content

% by mass

0.01

DIN EN ISO 6245

Water content

% by mass

0.075

pr EN ISO 12937

100

Variable characteristics

5.0

ISO 6886

Table 1. Quality standard for rapeseed oil as a fuel (DIN V 51605)
Vegetable oils do not contain any sulphur, aromatic hydrocarbons, metals or crude oil residues. The
absence of sulphur means a reduction in the formation of acid rain by sulphate emissions which generate
sulphuric acid in our atmosphere. The reduced sulphur in the blend will also decrease the levels of corrosive
sulphuric acid accumulating in the engine crankcase oil over time (Almeida, et al.2002).

Procedure
Safflower Oil Was Neutralized
Natural oils physical properties vary widely, even though they are composed of the some or similar faty
acids. These differences result from differences in the proportion of the fatty acids and the structure of the
individual triglycerides. Among the factors that effective the vegetable oil fatty acid compositions are climate
conditions, soil type, growing season, plant maturity, plant health, microbiological seed location within the
flower, and the genetic, variation of the plant (Brien, 1998).

701

�The safflower oil was neutralized in this study. Therefore a pilot production plant was used. The Photo
of a pilot production plant was given in figure 1. For neutralized process raw safflower oil into reactor and was
heated up to 85 oC. Water was heated up to 85 oC other tank. Phosphoric acid is added to safflower oil at a rate
of 0,002 were mixed for 10 minutes. Than liquids of 5% diluted caustic were mixed with safflower oil for 5
minutes. Finally, with water up to 10% safflower oil was washed with a shower method. Phase expected to
occur by 60 minutes and the right bottom of the wash water and other substances that accumulated were taken.
Then the safflower oil and their blending dried under vacuum at 100 oC. Neutralizing the safflower oil is heated
up to 85 oC again. 0.01 percent of soil was given slowly bleaching and bleaching operations were. Soil taken
from the bottom of the oil in the bleaching process has been completed.

Fig 1: Pilot Production Plant

2.2 The determination of safflower oil properties and diesel fuel.
The properties of safflower oil and diesel fuel tested in Selcuk University Faculty of Agriculture are
shown in Table 2. As shown in the table, diesel fuel has the higher calorific value and the lower viscosity.
Diesel Fuel

Raw
Safflower Oil

DIN V 51605

Density at 15 ºC (kg/m3)

826,4

925,3

900

Kinematic viscosity (mm2/s) at 40 ºC
pH

2,745
-

31,51
5,5

-

36
-

Copper Strip Corrosion (3 hours at 50 °C)

1a

1a

-

-

Flash Point (ºC)

60

158

220

Colour

1,7

2,0

-

-

Water Content (mg/kg)

29,168

419,17

-

750

Iodine value (g iyot/100g)

-

117,9

95

120

Min - Max

702

930

-

�Acid Value (mg KOH/g)

-

Calorific value (kJ/kg)

46581

38997

Cetane Number

58,38

49,31

Cloud point, ºC

-12

-13,3

Flow point, ºC

-28

-14

Phosphor content, mg/kg

-

2,0

36000

-

5,56

Table 2: The properties of neutralized safflower oil and diesel fuel and their comparison with standard values

Kit Is Installed in Diesel Engine and Working Together
The engine must be started in the diesel fuel position. After the engine has started you can over to
straight vegetable oil (SVO) immediately. The green led is on over the control panel now. After reaching the
engine operation temperature (70 °C), blue led is off, the system will switch really over to SVO-run, and the
yellow led is off. Until this time the engine will run on diesel fuel. Finally it needs two conditions to run on
SVO: first, the switch must be in position SVO and second, the engine must be warm. The engine should run
with diesel fuel before you stop it as log as it needs replace the SVO in the injection system with diesel fuel.

Radiator

Fuel
pump

Fuel
Filter

Heat convection
with water (Heat
exchanger)

Pre
filter

Mangnetic
Valve

Elektrical
Fuel
Pump

Injection
Pump
FUEL
TANK FOR
VEGETABLE
OIL

Injection
Nozzles

Fig. 2: Shape of kit with use of vegetable oil

703

Fuel return

FUEL
TANK
FOR
DIESEL

�Fig.3: The photos on shows the kit installed in a diesel engine.

Fig. 4: The engine test rig and control unit.

Experimental Study
Facilities to monitor and control engine variables, such as engine speed, torque, power, fuel
consumption, specific fuel consumption, water and lubrication oil temperatures etc., are installed on a fully
automated test bed (shown in Fig. 4), single cylinder, water cooled, Super Star, experimental standard engine
located at the first author’s laboratory which is supported The Scientific and Technological Research Council of
Turkey (TÜBĐTAK). On the test bed, the engine is coupled to a hydraulic dynamometer. General properties of
diesel engine are shown in Table 3.
Unit
Model
Cylinder Number
Type
Fuel
Cylinder Bore
Piston stroke
Volum
Compression ratio
Max. Power
Max. Torque
Fuel pomp
Cooling

mm
mm
liter
BG
Nm

Super Star
1
four stroke, direct injection
Diesel
108
100
0,92
17:1
15
60
Bosch Type
Water cooled

Table 3: General properties of diesel engine

704

�A plan was designed for the experimental investigation. The engine was ran once diesel fuel than its ran
safflower oil with kit on full loads and on different engine speed. The engine speed was controlled by the control
panel. During the tests, the parameters were recorded such as engine power, torque, fuel consumption, specific
fuel consumption, and emissions.

Result and Discussion
The experimental results show that the engine performance – power, torque, fuel consumption and
specific fuel consumption are comparable to diesel when fueled with safflower oil. The test results are shown in
the following figures 5-8. Figure 5. shows the test results of the engine power outputs for diesel fuel and
safflower oil with kit as fuels.
Researchers in various countries carried out many experimental works using vegetable oils as diesel engine fuel
substitutes. These results showed that thermal efficiency was comparable to that of diesel with 22,43% amounts
of power loss while using safflower oils and there was 10,18% change in torque (fig. 6). Safflower oil can be
used as fuel in diesel engines with kit.

Figure 5: The comparison of engine power of diesel fuel and safflower oil as fuels with kit.

705

�Figure 6: The comparison of engine torque of diesel fuel and safflower oil as fuels with kit.

Figure 7: The comparison of engine fuel consumption of diesel fuel and safflower oil as fuels with kit.

706

�Figure 8: The comparison of engine specific fuel consumption of diesel fuel and safflower oil as fuels with kit.
Specific fuel consumption increased with increase of engine speed. Because of the low calorific value of
safflower oil, specific fuel consumption is high up. The engine performance of the safflower oil was not similar
to that of diesel fuel and with higher fuel consumption reflecting their lower energy content.

707

�Figure 9: The comparison of CO, CO2, HC, O2, NOx, and SO2 emissions of diesel fuel and safflower oil
The fuel type on the gaseous emissions of CO, CO2, HC, O2, SO2 and NOx, are shown from Figure 9 at
1500 1/min of engine speed. The CO emission from the diesel fuels is higher than that from safflower oil. This is
possibly due to at the engine full load, the temperature in the cylinder of engine is higher, which makes the
safflower oil easier to atomize, a better air/fuel mixture and then a better combustion can be achieved; with kit
and the oxygen contents in the safflower oil makes it easier to be burnt at higher temperature in the cylinder.
HC and SO2 emissions of safflower oil are lower than that of diesel fuel. The safflower oil produced NOx
emissions that were 7 % higher than the diesel fuel.
The use of safflower oil as diesel engine fuels can play a vital role in helping the developed world to reduce the
environmental impact of fossil fuels.
As a conclusion, safflower oil, in diesel engines can be used as an alternative fuel with kit. The advantages are
biodegradability, their emission values are low; in addition they can be supplied by means of the energy in
agriculture sector with their own facilities.

708

�Acknowledgement
This study has been supported by Selcuk University’s Scientific Research Unit (BAP) and The Scientific and Technological
Research Council of Turkey (TÜBĐTAK)

References
Almeida, S.C.A., Belchior, C, R,. Nascimento M. V.G., Vieira, L.S.R., Fleury, G., (2002). Performance of a diesel generator
fuelled with palm oil Fuel 81 p.2097–2102
Ammerer, A., Rathbauer, J., Wörgetter, M., (2004). Rapeseed Oıl as Fuel for Farm Tractors, Iea Bioenergy Task 39, Liquid
Biofuels. Wieselburg.
Bouaid, A., Diaz, Y., Martinez, M., Aracil, J., (2005). Pilot plant studies of biodiesel production using barssica carinata as
raw material. Catalysis today 106 p 193-196
Brien, O, Richard D., (1998). Fats and Oils Formulating and Processing for Applications. U.S.A.
Number of DPT Project: 2004-7 (2007). Biodiesel Production Processes From Some Oil Seed Crops in Turkey And Its Use in
Diesel Engines: Technological Impacts On Agriculture, Environment, Food And Chemistry.
Oğuz H, Eryılmaz T, Öğüt H, Demir F, Ciniviz M, (2009). A Research on the Direct Utilization of Standard Vegetable Oils
as a Fuel in Diesel Engine. Journal of Agricultural Machinery Science. Volume 5, Number 1 Page:15-20 ISSN 1306-0007
Oğuz, H. (2004). The Investigation of The Possibilities of Using Hazelnut Oil Biodiesel as Fuel In Diesel Engines Which Use
Widespread on Agriculture Sector. Ph.D. Thesis, Selcuk University,Graduate School of Natural and Applied Sciences
Department of Agriculture Machinery, Konya, Turkey
Oğuz, H., Öğüt, H., Turcan, H., (2004). “Use Of Three Different Vegetable Oils For Alternative Fuel By Engine
Modification” 2nd World Conference and Technology Exhibition on Biomass for Energy, Industry and Climate Protection
10-14 May Rome Italy
Ögüt, H., and O˘guz, H. 2006. The third millenium’s fuel: Biodiesel. No. 745, Ankara Nobel
Öğüt, H., Eryılmaz, T., Oğuz, H., (2007). Bazı Aspir (carthamus tinctorius l.) Çeşitlerinden Üretilen Biyodizelin Yakıt
Özelliklerinin Karşılaştırmalı Olarak Đncelenmesi. 1. Ulusal Yağlı Tohumlu Bitkiler Ve Biyodizel Sempozyumu 28-31 P:
Mayıs SAMSUN
Öğüt, H., Oğuz, H., Mengeş, H.O., Eryılmaz, T., (2006). Biyodizelde; Standart Dışı Üretim ve Kullanımının Motorlar
Üzerindeki Etkileri, Biyodizel Teknik Gelişim ve Tedarik Çalıştayı, 21-22, Nisan ANKARA
Öğüt, H., ve Afacan, T., (2009). Enerji Tarımı, Biyoyakıtlar ve Konya. Konya’da Tarım ve Tarımsal Sanayi Sorunlarının
Tespiti Sempozyumu s 203-210 Konya Publishing. ISBN: 975-591-730-6 190 p

709

�Friction Welding And Its Applications In Today’s World
Mehmet UZKUT
Celal Bayar Üniversitesi, Turgutlu MYO, Makine Bölümü, Turgutlu, Manisa, Turkey
Bekir Sadık ÜNLÜ
Celal Bayar Üniversitesi, Turgutlu MYO, Makine Bölümü, Turgutlu, Manisa, Turkey
Selim Sarper YILMAZ
Celal Bayar Üniversitesi, Turgutlu MYO, Makine Bölümü, Turgutlu, Manisa, Turkey
Mustafa AKDAĞ
Gediz Üniversitesi, Đzmir, Turkey

Abstract :By developing technology of today, the necessity of using different materials by
joining came out. The most suitable method in joining two different alloyed steel is to weld.
The fact that the properties of welding zone are naturally different from the properties of
steels in different alloyed at post welding process has came up and these differences occur
some important problems. Among many kinds of welding methods, using the melting welding
methods has also increased the number of these problems. However, in the connecting zone,
many different zones come out by depending on composition and properties of the connecting
materials. Deposite remain of the melting welding methods, welding faults of porosity and
inside tightens of cooling are the important disadvantages of these methods and they
decreases the strength of welding. For this reason, solid state welding methods are more
suitable due to these melting welding faults. The most important and applicability of these
methods are friction welding. For these reasons, in this study importance and application areas
of friction welding were explained.

1. Introduction
The ideas of using heat obtained by friction in welding and forming of materials are not new. Friction welding
obtained by frictional heat is a commercial process, which has found several applications in different parts of the
world with the advancement in technology. First, simple devices having lathe machine type and metal rods have
been used in butt welding trials. However, these studies can onl be regarded as preliminary technical trials with
little practical importance. The firts trial of friction welding goes back to the 15th century and the first patent was
granted to J.H. Bevington, who then was a machinist. Bevington first applied friction welding in elding of metal
pipes. Friction welding which was first applied to cutting tools in metal processing industry has found several
applications. W. Richter patented the friction welding process in 1924 (in England) and 1929 (in Germany) and
H.Klopstock patented the same proces in the USSR (1924). H. Klopstock and A.R. Neelands obtained a patent
for friction welding of cylindrical parts. Studies on welding of plastic materials were carried out in the 1940s in
the USA and Germany [1, 2]. A Russian machinist named A. J. Chdikov has realized scientific studies and
suggested the use of this welding method as a commercial process. He has successfully done a welding process
between two metal rods and patented this process in 1956. Vill and his colleagues have further investigated the
process with a number of studies. Researchers of American Machine and Foundry Corporation named Holland
and Cheng have worked on thermal and parametrical analysis of friction welding [3]. By the way, the first
studies of fricton welding in England were carried out by the Welding Institute in 1961. By modifying the
friction welding, the Caterpillar Tractor Co. in the USA developed the method of inertia welding in 1962. After
this study, conventional friction welding has been regarded as the Russian type process and inertia welding as
the Caterpillar type process. With these advances, applications of friction welding have found several
applications throughout the world. Friction welding is one of the most widely used welding methods in the
industry after electron beam welding [4].
This study addresses friction welding, its significance and types, welding capability, welding parameters and
their applications.

710

�2. Friction Welding
All welding methods can be investigated in one of the two main categories; melt and pressure welding. Friction
welding is a type of pressurized welding method. Friction welding is a solid state process, where no electric or
other power sources are used, mechanical energy produced by friction in the interface of parts to be welded are
utilized. Using heat efficiently in the welding region is only possible by efficiently distributing heat on surfaces,
to which welding will be applied. During the welding process, surfaces are under pressure and this period called
the heating phase continues until plastic forming temperature is achieved. The temperature in the welding region
for steels is between 900 and 1300 oC. Heated metal at the interface accumulates by incerasing pressure after
heating phase. Thus, a type of thermomechanical treatment occurs in the welding region and this region has
stable particle structure. Metals and alloys, which cannot be welded by other welding methods, can be welded
using friction welding. In order to obtain welding connection between parts, untreated surfaces need to be
contacted to one another. This contact is efficient because friction corrects contacting problems. The melting
process does not normaly occur on contacted surfaces. Even though, a small amount of melting may occur,
accumulation caused by post-welding process makes it invisible. Figure 1 gives the stages of friction welding.
One of the parts is stationary while the other one rotates (Figure 11). When the roational speed rises to a certain
value, axial pressure is applied and locational heating occurs in parts at the interface. Then, rotation is stopped,
heated material at the interface accumulates (Figure 13) [5, 6]. The stages of friction welding during the welding
process are given in Figure 2 [7].

Figure 1. The schematic stages of friction welding [7].

711

�Figure 2. Actual look of friction welding process [11].
Applications of friction welding are generally used in the welding of pipes and circular rods. The basic
movement in this kind of application is the rotational movement causing friction [8]. Figure 3 shows
conventional friction welding methods in joining of certain size rods and pipes.

712

�Figure 3. Applications of friction welding [9, 10].
Figure 3-a shows the most simple and used application. In this application, the axes of parts to be welded are the
same and rotate around other axes. Under the rotational pressure, friction forces occur on cotact surfaces. Figure
3.b suits best to the small size samples requiring higher rotational speed. It is used in applications where higher
relative rotational speeds are required. Figure 3.c is for the applications where parts being very long are
efficiently joined. Even though it could not find widespread applications, Figure 3.d is mainly used in welding of
pipes rotating under radial forces [9, 10].
It needs to be known that a high quality welding connection can only occur in parts having claen and smooth
surfaces. Several inclusions, oxides formed on the surface, films absorbed by the surface are always present and
negatively affects bond formation and welding quality. These problems are removed from welding connections
by wearing off surfaces during friction [8].
In friction welding, orbital movement as well as rotational movement, linear vibration movement and angular
vibration movement can be applied. Orbital movement is fr the welding of non-cylindrical parts. Application
shown in Figure 4 is between a stable part and a part rotating circularly [5].

Figure 4. Friction welding including orbital movement [5].
One of the parts in figure 5 moves forward and backward in linear vibration movement. This method has firs
been suggested by Vill. In angular vibration movement, one of the parts makes an orbital movement under
applied pressure [3].

Figure 5. Friction welding including linear rotation movement [3].

713

�2. 1. Types of Friction Welding
Friction welding can be applied by using one of the two methods depending on the source of mechanical energy.
With current advances, a combined welding method including both of the methods aforementioned has been
developed. These are continuous driven friction welding, flywheel driven friction welding and a combination of
the two [1, 5].
2.1.1. Continuously Induced Friction Welding
A inducement driven group provides the necessary energy for rotation. Mechanical energy is converted to heat
by applying pressure from rotating part to non-rotating part. This method is generally mentioned in the literature
for friction welding. One of the parts is connected to the engine inducement unit and rotates at a constant
velocity; a constant axial force is applied to parts. Working parts interact with each other during welding or until
axial shortening occurs. Then, braking system stops the process. Pressure applied during welding is increased
and stays at a certain value until weld cools down. The essential welding parameters are rpm, friction force on
the surface, the length of friction period, forging force and forging time [1, 5].
A schematic of continuous inducement friction welding machine is given in Figure 6 and process parameters in
Figure 7.

Figure 6. A schematic of continuous inducement friction welding machine [1, 5].
(1.Inducement engine, 2. Brake 3 a. Spindle of rotating working part, 3 b. Spindle of stationary working part, 4 a.
Rotating working part, 4 b. Stationary working part, 5. Accumulation cylinder)

Figure 7. Process Parameters versus time in friction welding [1, 5].

714

�2.1.1. Flywheel Induced Friction Welding
In this welding method, flywheel induced system constantly rotates and is joined to flywheel shaft system to
achieve a certain speed. After reaching a certain speed, engine flywheel is separated from shaft flywheel. Shaft
flywheel having a low moment of inertia stops without braking. Therefore, this welding method is known as
welding of inertia in the literature. One of the parts is connected to the flywheel and accelerates at a certain speed
and thus mechanical energy is stored in the flywheel. Then, the two parts are contacted and a certain welding
pressure is applied. Parts under this pressure interact with each other and energy stored in the flywheel is spent
for friction. The speed of flywheel decreases as welding region heats up. In some circumstances, pressure is
increased before flywheel completely stop and the effect continues for some time. Flywheel induced friction
welding has better seam, narrower ITAB region, better serial production, lower power need and more simple
apparatus than continuous induced friction welding. The essential welding parameters are rpm, forging force on
the surface, the mass of flywheel, and forging time [1, 5].
A schematic of flywheel induced friction welding machine is given in Figure 8 and process parameters in Figure
9.

Figure 8. A schematic of flywheel induced friction welding machine [1, 5].
(1.Inducement engine, 2. Changeable Flywhell, 3 a. Spindle of rotating working part, 3 b. Spindle of stationary
working part, 4 a. Rotating working part, 4 b. Stationary working part, 5. Accumulation cylinder)

Figure 9. Process Parameters versus time in flywheel induced friction welding [1, 5].

715

�2.1.3. Combined (Hybrid) Friction Welding
This method is a combination of aforementioned the two methods of friction welding. It has advantages in
joining parts with high capacity. This method is also sometimes termed as flywheel induced friction welding.
The essential welding parameters are rpm, friction force on the surface, the length of friction time, and forging
time on the surface, forging time and time of brake [1, 5]. Process parameters for the combined friction welding
is given in Figure 10.

Figure 10. Process Parameters versus time in combined friction welding [1, 5].
The process of welding includes friction and accumulation stages as given in Figures 7, 9, and 10. Moment
curves are essential to understanding of process parameters in all the welding methods studied. Dry friction
between parts exists in the beginning of process and moment curve stabilizes after reaching the maxima.
Naked surface interactions increase due to disintegration of oxide layers among contacted surfaces and strong
atomic bonding occurs as a result of these interactions. These bonds are forced to be broken due to friction.
However, strong adhesion forces occur, moment increases and temperature reaches to the desired level. Velocity
decreases quickly due to braking and moment becomes zero [1, 5].
2.2. Expected Properties of Friction Welding Machine
Friction welding machines are generally similar to lathe and drill. The first friction welding machines are
modified forms of these machine tools. The schematic of friction welding machine is given in Figure 6 or Figure
8. As can be seen from the figures, a friction melding machine has the main body, joining parts, rotate and
accumulate mechanisms, brake system, power supply, control unit and control panel. Fricton welding machines
are all-mechanized machines. Joining and releasing of parts, turning of capaklar produced due to accumulation
after welding are automatically accomplished. The main functions in friction welding are joining, compressing
and releasing of parts, rotation and friction under pressure, braking, accumulation and meticulous adjustments of
required processing times.
Sample joining apparatus needs to have a certain rigidity, must resist increased moments, must eliminate
vibrations and leaks. Especially, possible vibrations during welding process need to be taken into account while
designing the friction welding machine. In addition to vibrations, other radial and axial forces have to be
accounted for. Therefore, joining apparatus has to have a design which will counter compressing forces. For this
process, V type two chaps or special chaps are used [6].
716

�All stopping apparatus used to hold friction equipment must be highly dependable. A slight deformation in parts
to be joined may result in a low quality welding and may also damage brake system. Brake systems
automatically centerd are used in most of the applications. Friction welding machines have certain particle size
and material limitations. For example, a machine having 120KN compressed force and 15KW electric engine
can be used in the welding of stells with cross-sectional areas of 130-800mm2. All machines can be adjusted to
meet certain specifications and can automatically be controlled. This process is sometimes done by just manually
turning off the switch or protectors [11].
2.3. The Suitability of Friction Welding and Friction Welding Capability of Materials
Knowledge on material properties and applicability of metallic materials and material combinations for friction
welding is not completely clear. Experimental studies and practical applications have been giben to address this
problem. Preliminary trilas have been carried out in order to determine optimum parameters of welding, the
applicability of welding process for every new material or material combinations. The results of these studies are
not concrete since they are experimental. They can be modified or redefines as new facts come out [12, 13].
The citeria needed for other welding methods are not valid for friction welding because friction welding is
applied to materials which can not be processed with other welding methods [10].
The strength of a material and its deformation capacity under heat are the two parameters needed for the test of
suitability of a material to welding. The strength of material has to be high enough to resist axial pressure and
torque, which may occur due to excessive deformation. Morover, the material to be joined needs to exhibit
enough heat treatment deformation behavior for the quality of joining process [12].
Materials and their combinations can be categorized into two groups depending upon the characteristics of
materials to be joined. The first group of materials are the ones showing the same type of heating behavior and
the second group includes materials having different hor material strength and melting temperatures. The direct
welding process is applied to the first group of materials. But, preliminary trials are carried out for the second
group of materials before applying welding process [10].
Several iron based and non-iron materials can be joined using the friction welding. In addition, friction welding
can be used in joining of metals exhibiting different thermal and mechanical properties. Most of the time, these
materials can not be processed using conventional welding methods. Friction welding method is more preferred
than any other conventional welding method because metals can be joined at temperatures lower than their
melting point and welding time is a lot shorter. Friction welding of metals having different thermal amd
mechanical properties causes asymmetrical deformations. A higher welding strength is generally achieved for
the materials giving symmetrical deformations. To achive this, Vill suggested a 15 to 25% increase in ductile
parts during the welding process [11].
Any material not having good friction properties but forgable with friction welding can easily be welded. Alloy
elements supplying dry oiling prevent the joining section from reaching welding temperature.
Ferrous based material from soft steel to high alloyed steels can be processed using friction welding. Steels with
lower strength can be more easily joined with a large parameter range. High alloyed steels, on the other hand,
requires critical processing parameter range and higer axial forces. Heat-treated stainless steels can be welded in
a more sensitive parameter range just as in high alloyed steels. For high alloyed steels, higher forces on the
surface and long friction time are needed due to their lower deformation capability. Especially for “air watered
steels”, a suitable ITAB region is required to minimize cooling rate of welding region. Since crack formation is
very fast in high strength materials, joined surfaces have to be rid of crack effects [11].
Sintered materials, Al, Cu, Ti, tr, Mg alloys, heat resistant Ni and Co alloys and refractory materials such as Ta
and Mo alloys can successfully be joined by friction welding [13].
- Austentistics steels due to their higher ductility and heat deformation capability need lower friction time and
pressure,
- Higher stregh alloys due to their lower heat conductivity and higher heat strength capability need higher
friction time and lower friction pressure,

717

�- Cu, Al, Ti and their alloys are subjected to friction welding at higher rpm and lower friction pressures.
A successful friction welding can not be achived in some metals and alloys due to their inherent metallurgical
properties.
These are as follows:
- All pig iron due to its friction temperature limitation caused by free graphite,
- bronze and grass having Pb concentration of more than 0.3% and automat steels having S or Pb concentrations
more than 0.13%,
-highly anisotropic materials due to their high fractureability in the transtition region
-materials having graphite, Mn, S and free Pb in their structure [10, 13].
2.4. Preparation of Materials for Friction Welding and the Design
Parts to be processed using griction welding method have different design considerations from those processed
with conventional welding methods. Paint, oil and other impurities do not pose a problem in friction welding.
Though not preferred, surfaces cut by oxygen can be welded. Moreover, additional layer on the surface such as
corrosion layer does not affect welding process. However, thick oxide layers, pin sand needles on the surfaces,
deep cuts and holes habe to be avoided. A poor heat distribution may occur if too many indent and bulge are
present. Bulges behave as bracket beam when surface roughness is very high. Inner layers occur and addition
layers occur even with deformation because root (base) structure is cold. Deformation in welding region must
remove these structures. In addition, surface pre-teratment of different metals and alloys is significant. A special
form of a material on surfaces to be weld is not needed as in the case of traditional welding processes. However,
spherical or conical mouth may be necessary in high diameter parts to assit in friction. Mininum axial loss is
required in parts to be welded. The tolerance of welding depens on not only defects in working parts but also the
welding machine itself [12, 14]. The tolerance value for lenth is given as 0.203 mm. Begg and Humpreys have
reported 0.2mm axial KACIKLIK tolerance and 0.001 rad angular tolerance [15].
Basic design of friction welding includes rod-rod, pipe-pipe, pipe-sheet, rod-sheet and pipe-disc combinations.
Based on friction welding theory, at least one of the parts has to be able to rotate. Mixed type parts and difficult
to be forged parts can be joined using more than one friction welding machine. The angular range in friction
welding is given to be between 30 and 45 or 45 anf 600. D. L. Kuruzar suggested an angle more than 30°. In
some of the designs, welding joints are specifically designed to account for problems in removing metal parts
after welding [14].
2.5. Parameters of Friction Welding
Apart from traditional welding methods, several welding parameters can be controlled in friction welding. These
parameters include diameter of experimental rod, rpm of the part, rpm of parts in to lathe, friction contact time,
forging delay time, forging time, time of increased friction pressure, friction pressure. Moreover, other
parameters such as geometry of parts and material properties are also significant. The rpm of rotating parts,
friction time, friction pressure, forging pressure and time are the parameters needed to be take into account while
optimizing the welding process. A successful welding process can occur if parameters are optimized [8].
The lower rpm of roating parts causes enormous moments and nonuniform heating results in. On the other hand,
lower rpm values minimize formation of intermetallic compounds. With higher rpm of rotating parts, ITAB
widens, and power supply is not affected. To prevent overheating in the welding region, friction pressure and
friction time have to be carefully controlled.
Pressure values applied in welding is very significant bcause it controls temperature gradient and affects
rotoational torque as well as power.
Friction and forging pressure are directly related to geometry and material properties of parts to be welded and
have a wide range.
Over applied pressure values increase power needs accordingly. Due to increased energy input, higher pressures
decrease the width of ITAB, accelerate metal displacement ratio and reduces welding time resulting in heat band
on the boundary. The variable of pressure can be controlled by the temperature in welding region and decrease in

718

�axial length. Optimum pressure must be applied to materials in order to get uniform deformations throughout
[13].
Friction pressure has to be high enough to allow the removal of oxides, to get uniform heating throughout and to
interrupt the affinity between surfaces and the air. The application of forging pressure especially during friction
process improves welding properties.
Forging pressure depends on the heat yield stress of the material. It should neither be high enough to cause
welding accumulation nor is it low enough to cause under welding. Forging pressure in some materials are
determined depending on the lower strength material. The diffusion of macro particles from surfaces to surfaces
occur during forging. Bonds continuously form and break down during friction at interface locations. In the
beginning of forging maximum bonding have to occur on the surface because permanent bonds are these lastly
formed bonds. Parts need to interact with each other under pressure and this pressure should not be reduced until
welding heat cools down. [11].
Friction and forging times are directly related to material properties. The friction time should allow plastic
deformation to occur or remove possible residuals and particles. For a high quality welding joint, minimum
friction time needs to be exceeded. Lower friction times as well as nonuniform heating result in nonjoined areas
at the interface and inadequate plastic deformation. This brings the problem of low quality weld. Higher friction
times, on the other hand, causes rough structure and wide ITAB region formation. This is especially important to
the welding of different materials because poor mechanical properties may be obtained due to formation of
undesirable substances. Moreover, overheating and material loss are also possible [13].
2.6. Applications of Friction Welding
This method is especially useful for the serial production. Relatively high overhead cost is balanced with higher
production rate and lower labor requirement. Process has several dimensions and hardware could easily be
adjusted. Thus, the method also becomes useful for the production of relatively smaller parts. With these
advantages, friction welding has found widespread application in the industry. Friction welding can generally be
applied in the following industries with listed applications:
-Machine production and spare part industry: cogwheels, piston rods, hydraulic cylinders, radial pomp pistons,
shaft with worm screw , crankshafts, drill bits, valves.
-Automative industry : valves, clack valve, drive shafts, gear levers, axle fasteners, break spindles, transmission
mechanisms, preheat rooms, pipe spindles, banjo axles.
- Aviation and space industry: repulsion jets, combustion chambers, spindles, turbines, rotors, pipes, fittings,
flanges.
- Work set industry: Spiral drills, milling cutters , borers, reamers, cutting tools.
- Electrical, electronics, and chemical industry: receiver camera for gas analysis, segregation columns
forchromatograph, Electrical connectors, continuous solder top, swing contacts, pipe fittings [16].

719

�2.7. Some Examples of Applications of Friction Welding

Phase 1
Phase 2
Phase 3
Phase 1: Low temp interface heat cycle by spinning one component against another stationary component.
Phase 2: Solid forging cycle showing displaced plastic state material when final axial forging force is applied.
Phase 3: Plastic state flashing is removed easily, even for hardenable materials that would otherwise require
grinding [17].

Electrical connectors

Air bag canisters

Airbag component

Gear levers

Stanley tools

Drill bits

Engine valves

720

�Pump shafts

Piston rods

Drive shafts

Track roller

Bent axle

API drill pipe

Truck banjo axle

Gear cluster

721

�Blisk

Large piston rod

Hydraulic cylinders

[18].
2.8. Advantages and Disadvantages of Friction Welding
Friction welding has better technical and economical properties than conventional welding methods. Friction
weldinfg is generally compared to electrical resistance welding. However it can also be compared to other
welding methods such as electron beam welding and electrical arc welding. [11].
-

One of the main advantages of friction welding is lower energy requirement.
The process has unusual high yield and lower energy requirement and power supply. Moreover, power
requirement of friction welding is about one tenth of electrical resistance welding (Figure 11). Friction welding
causes triphase in the engine and the power factor is Cos ϕ = 0.80-0.85. However, electrical resistance welding is
one phase process and the power factor is Cos ϕ = 0.40- 0.60.

Figure 11. The power requirement during welding for different welding methods (1. Friction welding 2.
Electrical resistance welding).

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�3. Results
- Cooling time is very short because the amount of heated metal during friction welding is very small. The
timeframe ranges from several seconds to several minutes. This allows us to achieve friction welding at very
high speeds (only comparable to electrical resistance welding).
- Heat in friction welding occurs in welding region and is distributed to the surfaces of parts to be welded.
However, heat loss is very high in other conventional welding methods because heating is applied to the all
material in a nondiscrimating manner.
- Material loss during friction and forging is minimum making the friction welding a viable economic alternative.
- Surface preparation is minimum and the process does not produce vast amount of waste and a high quality
seam is obtained.
- Friction welding can be considered a serial method since the process is very fast.
- The control of parameters affecting welding quality is very easy and is easily accomplished.
- Friction welding system can also bea automated easily.
- Since friction welding is a solid state welding method, no slack and waste are present.
- The efficiency of the process is very high because several parameters including axial load, speed of rotation
and YIGMA amount can easily be controlled.
-The disadvantages include geometrical limitations of parts, excessive material accumulation and the need for its
removal, and higher capital cost.
Table 1 lists the comparison of several welding methods in terms of material and process variables.

Property

Friction
Welding

Electron
Beam
Welding
a
a
a
-

Electrical
Resistance
Welding
a
-

Material to be welded
a
Crossectional area
a
Welding geometry
Preparation of parts
a
Accretion of Weld Materials
Additive ofMaterials
Compatibility Cross Section to
a
Welded Joint
Process Control
a
Accounting Rate of Return
a
Table 1. Comparison of Different Welding Methods (13)

Electrical Arc
Magnetic Active
Welding
a
-

4. References
1. Bahrani, A. S., Crossland, B., 1976, Friction welding, CME, 61-66.
2. Duffin, F. D., Crossland, B., 1971, Friction welding with sudden relase of the fixed component, Advances in
welding processes, Solid phase joining processes, proceeding of the conference, The welding Institute, Abington
Hall, Cambridge, 25-33.
3. Vill, V. I., 1962, Friction Welding of Metals, AWS, Newyork
4. Wang, K. K., Lin, W., 1974, Flywheel friction welding research, Welding Journal, 233-241.
5. Welding Handbook, 1980, Resistance and solid state welding and other joining processes, AWS, Miami, 5876, 239-262.

723

�6. Nicholas, E.D., 1983, Radial friction welding, Welding Journal, 17-29.
7. KUKA kaynak makinasi ürün kataloğu,1990.
8. Anık, S., 1983, Kaynak Teknolojisi El Kitabı, Ergör Matbaası, Đstanbul, 259-269.
9. Tylecote, R. Y., 1968, The solid phase welding of metals, Edward Arnold (Publisher) Ltd., London, 1-150.
10. Yılmaz, M., 1993, Farklı takım çeliklerinin sürtünme kaynağında kaynak bölgesinin incelenmesi, Doktora
Tezi, Y.T.Ü., 1-55, Đstanbul.
11. Uzkut, M., “Yüksek Alaşımlı Đki Farklı Çeliğin Sürtünme Kaynağı Đle Birleştirilmesinde Optimum Kaynak
Parametrelerinin Tesbiti ve Birleşme Bölgesinin Đncelenmesi”, Doktora Tezi, C. B. Ü. Fen Bilimleri Enstitüsü,
1999, Manisa
12. Ganowski, F. N., 1973, Practical considerations for friction welding, Welding Engineering, 40-44.
13. Metals Handbook, 1983, Welding and brazing, ASM, Metals Park, Ohio, 557-580, 719-728.
14. Kuruzar, D. L., 1979, Joint design for the friction welding process, Welding Journal, 31-35.
15. Begg, G. H. C.,Humphreys, B.A., 1981, Rotational – friction welding, Engineering, Tech. File no 91, 1-4.
16. Ellis, C., R., G., 1976, Friction welding: where industry uses it, Welding Design and fab., 78-81
17. http://www.nctfrictionwelding.com/process.php
18. http://www.thompson-friction-welding.co.uk

724

�Energy Harvesting from the Biomechanical Movements of Human Body
Akın Oğuz Kaptı
Department of Mechanical Engineering
University of Sakarya, Turkey
aokapti@sakarya.edu.tr
Yavuz Soydan
Department of Mechanical Engineering
University of Sakarya, Turkey
soydan@sakarya.edu.tr

Abstract: In this presentation, the subject of biomechanical energy harvesting, and the studies
performed in this field are introduced. Currently used lower limb prostheses manufactured with
modular components cannot properly provide the expected functions and the needs of daily
living activities due to their passive structure. Although substantial effort has been made in the
field of developing active prostheses, these devices have not adequately become widespread
because of the necessity of carrying large and heavy batteries which must have been charged
frequently. Therefore, some studies have been performed in order to generate energy by
utilizing the biomechanical movements of the human body, such as a mechanism converting
the mechanical energy from the vertical movement of carried suspended-load in backpack to
electricity, and an energy harvester mounted at the knee joint which generates electricity,
during human walking. To meet a portion of the energy requirement for amputees wearing the
active lower limb prosthesis, and for individuals having high electricity demands in rural areas
are aimed with the harvested energy.

Introduction
Many people with lower extremity amputations are using prostheses for restoration of their lost
functions. The effective restoration of amputees’ lost functions can be acquired by the use of these prosthetic
devices. This is one of the most important factors improving their life quality. Passive prostheses being currently
in use do not respond to the needs of daily living activities of many amputees. For example, it is difficult to
climb stairs with natural posture and to adjust the stiffness of the knee joint motion during the swing phase. High
metabolic energy consumption and insufficient symmetry of the gait are the consequences of non-powered
artificial joints. The duplication of the kinematics and dynamics of gait patterns is limited with conventional
prostheses. They do not allow knee extension after heel strike at the beginning of the stance phase. The absence
of the prosthetic leg’s push-off phase, which is due to the sudden contraction of the shank’s back face muscles at
the end of the stance phase, causes the insufficient gait symmetry, shortens the stride length and decreases the
gait velocity. In order to remove these disadvantages, it is necessary to add energy producing or storing modules
to the system (Kapti, 2007).
On the other hand, humans have become increasingly dependent on technology, particularly electronic
devices. During the past decade, electronic devices have become more mobile, enabling people to use medical,
communication, and global positioning system devices as they move around cities or in the wilderness. At
present, all of these devices are powered by batteries, which have a limited energy storage capacity and add
considerable weight. Although substantial progress has been made in reducing the power requirements of
devices and increasing the power densities of batteries, there has not been a breakthrough in the parallel
development of a portable and renewable human-driven energy source. The combination of limited energy and
the large weight of batteries poses the most critical problem for individuals, such as field scientists or explorers,
having high electricity demands in remote areas and who are already carrying heavy loads. At present,
replacement batteries may make up a substantial proportion of the very heavy packs that such users must carry
(Rome, 2005).
During terrestrial locomotion, the environment does no work on the body and humans do no work on
the environment. Almost all of the mechanical work is generated and dissipated inside the body. This makes it
exceedingly difficult to capture mechanical energy to drive an electrical energy conversion apparatus, because

725

�the device would need to be either surgically placed within the body or attached to the outside of the body, which
would affect the person’s maneuverability and comfort. Therefore, researchers in the field have focused on
putting devices in the only accessible location. Although the shoe is the first thing comes to mind, such heelstrike devices have permitted only small levels of electrical energy generation. The primary reason for this
limitation is that on a hard surface, essentially no mechanical work is done at the foot-ground contact point,
because under normal circumstances the point of vertical force application does not move in the vertical plane.
Although one can make the shoe compliant so that the foot moves a small distance because of compression of
the sole and heel, this is problematic because increasing compliance leads to declining maneuverability and
stability. Although considerable effort has gone into developing exotic energy-generating technologies for shoe
devices, the small magnitude of the mechanical energy source remains a limitation (Rome, 2005).
In order to help solving mobile human-driven energy problem, some studies for developing energy
harvesting device which extracts mechanical energy from the human body movements during daily living
activities, and converts it to electricity for powering portable devices were performed in the literature. The
studies performed in the field of energy harvesting from the human body movements are mostly been on the
regions of back, knee joints, and foot. In this review, after giving one example from the literature for each of
these classifications, the applicability of biomechanical energy harvesting approaches in the field of active lower
extremity prostheses will be examined.

In the Backpack
The vertical movement of a heavy load in the backpack carried in gravitational field during walking
represents a source of mechanical energy and a potential opportunity to generate substantial levels of electricity.
A walking person acts like an inverted pendulum. Due to this movement causing the center of mass of the body
move up and down by 4 to 7 cm, a load in a backpack has to go up and down the same vertical distance. In the
case of a 36-kg load and a 5-cm vertical load displacement, 18 J of mechanical energy transfer accompanies each
step, and this is equivalent to 36 W, at the walking velocity of 2 steps per second. Although this represents a
large potential source of mechanical energy, it is also inaccessible if the load is rigidly attached to the body. In
order to extract this mechanical energy, Lawrence C. Rome et al. (Rome, 2005) developed the suspended-load
backpack device decoupling the load from the body, to allow the differential movement between the load and the
body for mechanical energy extraction and ultimately electricity production. In this device interposed between
the body and the load (Fig. 1), the pack frame is fixed to the body, but the load is suspended by springs from the
frame. During walking, the load is free to ride up and down on bushings constrained to vertical rods. Electricity
generation was accomplished by attaching a toothed rack to the load plate, which when moving up and down
during walking, meshed with a pinion gear mounted on a geared dc motor, functioning as a generator, rigidly
attached to the backpack frame.

Figure 1. The suspended-load backpack device (Rome, 2005).

726

�The average electrical power obtained by them was 5.6 W in the trial of 38-kg load and 4.5-cm relative
movement of the load, and the number of revolution of 25:1 geared dc motor was reached up to 5000 rpm.
Average electrical power increased with walking speed and the weight of the load. The maximum electrical
power output obtained on the flat was 7.37 W. The mechanical power harvested by the generator is the product
of the average force exerted on the rack, the displacement of the load, and the step frequency. The efficiency of
conversion of mechanical energy to electrical energy (that is, electrical power output divided by mechanical
power input) was nearly constant (30 to 40%). To power portable devices or charge batteries, the alternating
polarity of the voltage and current must be rectified. Using circuitry for voltage smoothing, the suspended-load
backpack can power multiple devices such as cell phones (Rome, 2005).
If generating electricity while wearing the backpack markedly increased metabolic rate, the device
would be of limited use. One would expect that because mechanical energy is continuously removed from the
system by the generator, the muscles would need to perform additional mechanical work during electricity
generation in order to replace it. For instance, the mechanical power input to the generator is 12.15 W while
walking at 5.6 km/h and carrying a 29-kg load. Because the maximum efficiency of mechanical power
production by human muscle is about 25% (Margarira, 1968), if the body movement was the same, one might
anticipate a minimum increase of 48.6 W in metabolic power input. They measured the rate of O2 consumption
and CO2 production of participants walking with the backpack. They found that the metabolic rate increase
compared to that with the locked backpack was only about 19.1 W, which is much less than would be predicted.
These results indicate that electricity can be generated metabolically more cheaply than anticipated (Rome,
2005).
The energy-harvesting backpack is novel because it generates useful amounts of electrical power while
costing less metabolic energy than would be expected. The saving only applies in comparison to a person already
walking with a heavy load. The explanation may lie in the transition between pendulum-like walking steps, when
the body’s center of mass is redirected from one pendular arc to the next (Fig. 2). The center of mass is located
near the hip joints and undergoes a small U-shaped displacement during this step-to-step transition, which occurs
mainly when both legs contact the ground. Force is exerted by, and directed along, each leg, with the leading leg
performing negative work on the center of mass and the trailing leg positive work. The leading leg’s force is at
such an angle with the direction of center of mass displacement that negative work is unavoidable, if the center
of mass is to be redirected to another pendular arc. This negative work is thought to be largely dissipated as an
energy loss. An equal magnitude of positive work performed by the trailing leg cancels this loss, as is needed to
walk at steady speed (Kuo, 2005).

Figure 2. Simple models of an energy-harvesting backpack and its relation to human walking (Kuo, 2005).

On the Knee Joint
J. M. Donelan et al. (Donelan, 2008) have developed a device that generates electricity during human
walking with little extra effort. The general view, the internal structure and the schematic diagram of this device
called biomechanical energy harvester are shown in Fig. 3. The device has an aluminum chassis and generator
mounted on an orthopedic knee brace, totaling 1.6-kg mass, with one worn on each leg (Fig. 3-A). The chassis
contains a gear train that converts low velocity and high torque at the knee into high velocity and low torque for
the generator, with a one-way roller clutch that allows for selective engagement of the gear train during knee
extension only and no engagement during knee flexion (Fig. 3-B). The schematic diagram shows how a
computer-controlled feedback system determines when to generate power using knee-angle feedback, measured
with a potentiometer mounted on the input shaft (Fig. 3-C). For electrical power generation over longer durations,
it would be desirable to harvest energy from everyday activities such as walking. Unlike conventional humanpowered generators that use positive muscle work, their technology assists muscles in performing negative work.
Energy-harvesting performance was tested (see Donelan, 2008) on six male subjects who wore a device on each

727

�leg while walking on a treadmill at 1.5 m/s. For convenient testing, generated electrical power is dissipated with
a load resistor rather than being used to charge a battery. The energy harvester mounts at the knee and selectively
engages power generation at the end of the swing phase. Test subjects walking with one device on each leg
produced an average of 5 W of electricity. They estimated metabolic cost using a standard respirometry system
and measured the electrical power output of the generator. In the continuous-generation mode, subjects
generated 7.0 ± 0.7 W of electricity with an insignificant 18 ± 24 W increase in metabolic cost over that of the
control condition. This electricity is sufficient to power 10 typical cell phones simultaneously. The results
demonstrate that substantial electricity could be generated with minimal increase in user effort. Producing
substantial electricity with little extra effort makes this method well-suited for charging powered prosthetic limbs
and other portable medical devices (Donelan, 2008).

Figure 3. Biomechanical energy harvester (Donelan, 2008).
(a: the general view of the device, b: the inertial structure of the device, c: the schematic diagram of the device)

Under the Sole
The ankle normally produces a larger work than any other joint during walking (Winter, 1991). Ankle
impairments following amputation, joint fusion or stroke typically reduce ankle work and increase metabolic
energy expenditure by at least 20%, comparable to carrying an extra 15 kg load or walking 20% faster. Ankle
function might be restored by powering the joint directly, a technique that shows promise (Sawicki, 2008, Au,
2009) but requires large motors and energy sources that are heavy and bulky. Much of the dissipation in normal
walking occurs when the body center of mass velocity is redirected at the transition between steps. During each
step, the stance leg behaves similarly to an inverted pendulum as it transports the center of mass along an arced
path. When the other leg contacts the ground, it flexes slightly and performs dissipative negative work as it
redirects the center of mass to the arced path of the next step as part of the step-to-step transition. To walk at
steady speed, all dissipation must be recovered by an equal amount of positive work. Total work may theoretically
be minimized if the positive work is performed by trailing leg push-off and timed immediately before heel-strike,
reducing the change in center of mass velocity performed by the collision. This reduces both the dissipation and
the amount of positive work needed to recover loss. Normal ankle push-off appears appropriate for this purpose,
performing positive work beginning just before and in nearly equal magnitude to the collision loss. If the collision
energy can be successfully recycled, it may therefore be sufficient to supplement an impaired push-off (Collins,
2009).
Steven H. Collins and Arthur D. Kuo (Collins, 2009) developed an energy-recycling artificial foot (Fig.
4) that captures collision energy and returns it for push-off. 1.37-kg weighed this device approximates the size
and form of a conventional prosthetic foot, but has separate rear-foot and fore-foot components that rotate about
an axis at mid-foot. When the heel contacts the ground at the beginning of a stride, the rear-foot component
rotates and compresses a coil spring. At maximum compression, the rear-foot is latched by a continuous one-way
clutch. Rather than releasing the spring energy spontaneously as in conventional elastic prostheses, our device
stores it until sufficient load is detected on the fore-foot. It then releases the fore-foot, and the spring provides
push-off as the person begins to unload the trailing leg, with timing similar to normal ankle push-off. A small
return spring resets the device during the ensuing swing phase, so that the rear-foot is in position for the next
step. All of the energy capture is performed passively, so that the only active elements are a microcontroller and
two micro-motors that release the energy-storing spring and reset the mechanism. The device is powered by a
small battery at about 0.8 W of electricity. Active control of energy storage and return distinguishes this device

728

�from conventional prosthetic feet with passive elastic elements, which have not been found to significantly
reduce the metabolic energy consumption of walking with ankle impairment, while low electrical power
requirements distinguish it from other robotic prostheses.
Steven H. Collins and Arthur D. Kuo (Collins, 2009) tested the artificial foot on able-bodied human
subjects walking with an artificially-immobilized ankle, at a speed of 1.25 m/s. Subjects wore the device on
one leg using a prosthesis simulator, a rigid boot that immobilizes the ankle and provides a prosthesis
attachment beneath the foot. This allowed direct comparison between normal walking and prosthesis test
conditions. Subjects also wore a lift shoe on the other foot to equalize height. The device was compared against
a conventional prosthetic foot. Mechanical performance was recorded through motion capture and a force
plate-instrumented treadmill. They used motion and force data to estimate the work captured and returned by
the device, the work performed by the human leg and device on the center of mass, and the work performed at
each biological joint. They also recorded rates of oxygen consumption to estimate metabolic energy
expenditure. The conventional prosthesis reduced ankle push-off and increased metabolic expenditure for all
subjects. The energy recycling artificial foot captured collision energy and returned it as positive ankle work
later in stance phase, resulting in greater push-off and lower metabolic expenditure than with the conventional
prosthesis. The rate of increasing of metabolic expenditure was determined as 23.1% for conventional
prosthesis, and as 13.8% for the energy recycling artificial foot, and 9.3% improvement was provided (Collins,
2009).

Figure 4. Prototype energy recycling device (Collins, 2009).
(A: The general view of the device, B: Schematic design, C: The energy recycling sequence)

Figure 5. Experimental setup (Collins, 2009).
(A: The energy recycling device, conv. prost. and the lift shoe, B: Experimental setup, C: Experimental results)

Applications on the Active Prostheses
Currently used lower limb prostheses manufactured with modular components cannot properly provide
the expected functions and the needs of daily living activities due to their passive structure. In order to contribute
to the developments of new kinds of prosthetic system and to remove the insufficient properties of the prostheses,

729

�a force controlled elastic prosthesis mechanism that can be utilized as artificial ankle and knee joints for active
lower extremity prostheses was designed and produced as a mechanism consisting of brushless dc-servomotor,
ball-nut and screw, elastic component, measuring elements, guide columns, ball bearings and bushes. The force
output of the elastic mechanism is calculated by measuring the displacement of the spring with the linear
potentiometer. An above-knee prosthesis consisting of this elastic mechanism was also designed and produced.
General view of this above-knee prosthesis, and the principle of application on human body are shown in Fig. 6.
Although substantial effort has been made in the field of developing active prostheses, these devices
have not adequately become widespread because of the necessity of carrying large and heavy batteries which
must have been charged frequently. This system has to carry its power generating system consisting motor
component and battery set, which is heavy and bulky. Our system consists of the 220 W servomotor and Li-ion
battery set. Mobile energy requirement is the most crucial difficulties faced in the externally powered artificial
orthopaedic devices. Therefore, in order to solve this difficulty, utilizing the studies mentioned above is
proposed [a mechanism converting the mechanical energy from the vertical movement of carried suspended-load
in backpack to electricity (see Rome, 2005); an energy harvester mounted at the knee joint which generates
electricity (see Donelan, 2008); an energy recycling device (Collins, 2009)]. To meet a portion of the energy
requirement for amputees wearing the active lower limb prosthesis, and for individuals having high electricity
demands in rural areas are aimed with the harvested energy.

Figure 6. General view of the active above-knee prosthesis, and the principle of application on human body
(Kapti, 2009).

Acknowledgements
The work described in this paper is supported by Scientific Research Projects Presidency of Sakarya University.
(Project number: 2009-50-01-067)

References
Au, S.K., Weber, J., Herr, H. (2009). Powered ankle-foot prosthesis improves walking metabolic economy. IEEE
Trans. Robot. (25). 51-66.
Collins, S. (2008). Controlled Energy Storage and Return in a Prosthetic Foot. Dynamic Walking. T.U.Delft.
Collins, S.H., Kuo, A.D. (2009). Recycling Energy to Restore Impaired Ankle Function during Human
Walking”, Public Library of Science, 5, (accepted).
Donelan, J.M., Li, Q., Naing, V., Hoffer, A., Weber, D.J., Kuo, A.D., (2008) Biomedical Energy Harvesting:
Generating Electricity During Walking With Minimal User Effort. Science. 319, 807-810.

730

�Margaria, R. (1968). Positive and negative work performances and their efficiencies in human locomotion. Eur J
Appl Physiol (25) 339-351.
Kaptı, A.O. (2009). Kuvvet Kontrollü Elastik Aktivatör Tasarımı ve Aktif Kontrollü Alt Ekstremite
Protezlerinde Uygulanması, TÜBĐTAK 1001 Projesi-106M468 Proje Sonuç Raporu, (in Turkish).
Kaptı, A.O., Cerit, M., Soydan, Y., Özcerit, A.T. (2009). Force Controlled Elastic Actuator for Lower Limb
Prostheses. ISB2009, XXII. Congress of Int. Society of Biomechanics, Cape Town.
Kaptı, A.O., Cerit, M., Soydan, Y., Özcerit, A.T. (2007). A Preliminary Study on Ankle Simulator Design for
Active Lower Extremity Prostheses. JIBEC’07, 1st Jordanian Int. Biomedical Engineering Conference,
Amman.
Kuo, A.D. (2005). Harvesting Energy by Improving the Economy of Human Walking. Science. 309, 16861687.
Rome, L.C., Flynn, L., Goldman, E.M., Yoo, T.D., “Generating Electricity While Walking with Loads”,
Science 309, 1725-1728, 2005.
Sawicki GS, Ferris DP (2008) Mechanics and energetics of level walking with powered ankle exoskeletons. J
Exp Biol 211: 1402-1413.
Winter DA (1991) The Biomechanics and Motor Control of Human Gait: Normal, Elderly and Pathological.
Waterloo: Waterloo Biomechanics.

731

�A Computer Based Flexible Real Time Fuel Controller System
Implementation for Four-Cylinder Internal Combustion Engines
Barış Boru
Sakarya Üniversitesi Teknik Eğitim Fakültesi
Elektronik-Bilgisayar Eğitimi, 54187 Esentepe/Sakarya
barisb@sakarya.edu.tr
Halil Đbrahim Eskikurt
Sakarya Üniversitesi Teknik Eğitim Fakültesi
Elektronik-Bilgisayar Eğitimi, 54187 Esentepe/Sakarya
eskikurt@sakarya.edu.tr
Adnan Parlak
Sakarya Üniversitesi Teknik Eğitin Fakültesi
Makine Eğitimi, 54187 Esentepe/Sakarya
parlak@sakarya.edu.tr

Abstract: In this study, a computer and microcontroller based fuel control system for fourcylinder internal combustion engines has been designed and some applications have been
implemented. Fuel control system designed for real time control the amount of fuel in
alternative fuel applications. System is suitable to use with both diesel and petrol engines. A
Graphical User Interface has been designed in computer side. The pc programme uses Fuzzy
Logic, Neural Networks and Curve Fitting calculation methods. The percentage of the fuel to
be sprayed has been defined according to the engine speed, load and fuel rack or throttle
position got from the engine. These physical signals have been controlled and read by
microcontroller based electronic circuit. Communication has been set using RS232 standard
between PC and microcontroller.

Introduction
Energy as the most important input for economic and social development, has been took place in all
world countries as an important agenda about 1970's (Tekin et al.,2004). Having limited amount of oil resources,
which is decreasing rapidly, economic and political differences, dependence on foreign countries and the air
pollution are important problems for all countries. To reduce the dependency on oil and to minimize the
problems about potential oil crisis in the future has brought up the researches about alternative fuels (Çetinkaya
et al.,1997, Salman et al, 1990). Using of fossil fuels and environmental awareness, has made the engineers and
scientists to oriented develop of clean, renewable and sustainable energy system (Yüksel et al., 2002, Borat et al.,
1992)
The reduction of harmful and pollutant emissions and the improvement of the engine performance are
today's most popular research subjects. For this purpose, many studies are performed by researchers and
automotive manufacturers. Lots of researches can be found in literature about using alternative fuels instead of
petrol or using alternative fuels with petrol. These researches have such aim like fuel costs lowering, increasing
engine performance with the same cost and eliminating or lowering percentage of exhaust gases, harmful to
atmosphere . These alternative fuels or substances are mostly alcohol, alternative fuels, liquefied petroleum gas
(LPG), biomass, natural gas, hydrogen, water and water vapour. These substances are alcohol, LPG, natural gas,
hydrogen, and biodiesel for engine performance and emissions are widely used as an alternative fuel.
While using the substances mentioned above, the effects on engine performance and engine emissions
should be well analyzed. According to the various researches it is clear that to have good results, it is very
important to use the correct fuel mixture amount or spray correct amount of fuel.
In other application, the alternative fuels are sprayed with a nozzle to the intake manifold by vacuum
effect. Unlike other studies, an injection system supported by on electronic programme has been developed to
spray alternative fuels with a certain rate. This system uses solenoid injectors to spray the fuel. It is targeted that,

732

�to build a such compatible fuel control system for all four-cylinder engine using alternative fuel. Since using
alternative materials in the engine is not dependent on a single parameter linearly. The injection signal cannot be
produced by a mechanical way. Because of nonlinear engine operating conditions and dependency of these
conditions more than one variable makes difficult to produce the injection signal by a typical electronic circuit
without a programme. In the system, the calculation methods, Fuzzy Logic, Neural Networks and Curve Fitting,
have been used to achieve high accuracy for all working conditions

The general structure of the system
The fuel control system designed consists of a computer programme and an electronic circuit controlled
by a 8051 based microcontroller. The connection between the microcontroller and the PC is provided with
RS232 serial protocol. Reading and controlling the physical data are carried out by the microcontroller.
Calculating of the fuel amount, the injection signal's length and timing are performed by the computer
programme. Block diagram of designed system can be seen in Figure 1.

Figure 1: Block diagram of the fuel control system
During the operation, mcu reads the inputs load, speed and fuel rack position momentarily and sends
them to the programme. According to these three values, the fuel amount is calculated and the injection signal's
timing and length will be determined by considering the injector parameters and advance angle and sent to the
mcu. After data is received mcu will constitute the injection signal related to angle read from encoder. So that the
desired amount of fuel is sprayed.
For determining the correct amount of fuel to be sprayed, it is very important to read momentarily working
conditions such as engine speed, fuel rack position and engine load. Measurement of this data has been done by
the microcontroller with a number of sensors. Angular velocity has been measured by digital absolute encoder
fitted to crank of engine. At the working conditions, the instant measurement and control of angle are needed to
provide a real time system. While the engine is running, encoder also has functions to determine upper dead
point and to produce the right signal to spray the fuel on start and end at the correct angles. Position of the fuel
rack of the engine has been measured with a potentiometer by mcu’s ADC unit. Potentiometer’s analogue output
voltage is been changing linearly according to fuel rack position. Engine load has been measured with a load cell
fitted to the engine dynamometer. Data acquired from the load cell have been read by mcu’s ADC unit and
digitally filtered by mcu programme.
Defining injector parameters
For a high precision control of fuel timing and amount, an injection signal must be produced according
to the parameters of the injectors. System is designed to be used with solenoid injectors. As known there are
opening and closing time delays in solenoid injectors caused by injectors coil windings (Zhao et al., 1999) These
delays causes a problem in which to construct the right injection signal length and spray the fuel with the right
advance angle. These delays must be well defined for the injectors. While the system is running for applying the
fuel to the engine in the right advance angle, it has to produce the injection signal before the real advance angle.
There is no linear correlation between injection signal length and sprayed fuel amount (Zhao et al.,
1999). In this work, it is aimed to control the amount of fuel as massively by a fuel control system. Hence, the
correlation between sprayed fuel mass and signal length must be well known.

733

�injector

ti
Precision
Balance

Figure 2: Injection signal and injector parameter measurement
While the system was designed, a set of experiments has been done for injector parameters
measurement. The system is designed to work under 3 bar standard fuel pressure. Experiments for measuring
injector parameters have been done under same conditions. For measuring correlation between the signal length
and the fuel amount, the injection signal having 50 mS period, has been applied in 1000 times. When the engine
is running on 1200 rpm single revolution takes 50 mS. Therefore, this period was accepted to fit the real working
conditions. During the tests, injection signals increased step by step. After finishing every step sprayed fuel
weight measured and divided to 1000 to find fuel consumption for each period (Fig. 2). The test results shown in
Figure 3 give the correlation between the injection signal length and the sprayed fuel amount.
50

Fuel Mass (mg)

40

30

20

10

0

0

2.5

5
7.5
10
Injection Signal Length (mS)

12.5

15

Figure 3: Correlation between the signal length and the fuel amount for a solenoid injector
While the system is running, the computer programme calculates the fuel amount with a selected
calculation method. Finally the signal length has been calculated by using the injector parameters obtained by
these results as shown in Figure 4. To produce the injection signal in a right time, the opening delays of the
injectors have also been used by the system.

td

ti
°Injection
Advance

Figure 4 Produced injection signal, td corresponds injector delay, ti corresponds injection signal length

User Interface
The core functions of the user interface is the setting a communication between pc and mcu and
providing a practical and visual platform to the user. The user interface designed can be seen in Figure 5.

734

�Figure 5: The User interface for the designed fuel control system.
Interface instantly shows input and output values in graphics to increase functionality and user
interaction. In the operation, these graphs are always updated for each input and output data pair.
Engine's fuel consumption which can be found from engine catalogue data or obtained by experimental
analysis, is a basis for all calculation methods. The user interface, designed uses fuzzy logic, neural networks and
curve fitting methods to perform calculations. Calculation method can be selected by the user. After calculation,
the fuel amount can be applied to the engine with different percentages defined by the user. However, it has a
manual control option to apply the fixed amount of fuel, entered by the user. The user can also enter the injection
advance. During the operation, the injection signal is generated according to the injector parameters and the
advance angle.
Received input values and calculated data are displayed on the user interface are also updated for each
input and output data pair. A test section, has been located on the user interface to test calculation method results
without sending them to the microcontroller. User can check whether the calculation method gives expected
results or not. Received input values and calculated data can be saved to the computer automatically by user
interface and they can be used for evaluating of results. Serial port connection settings, the injector parameters
and the engine fuel consumption data set can be changed by using the settings section of user interface. To use
the system with another engine and injector, user only need to enter new injector's parameters and engine fuel
consumption data set from settings section. Therefore the designed fuel control system can easily be adapted to
all 4 cylinder engines.
The system is ready for use after entering settings and choosing desired control options. The system can be
connected to mcu unit and started to control the fuel with real time data flow by clicking to connect button.

The calculation methods
In the designed fuel control system three different calculation methods have been used. All methods
have been designed to adapt themselves to new values when the engine fuel consumption data set changed. In
the calculation, artificial neural networks, fuzzy logic and curve fitting methods have been applied. All these
methods have been tried to produce an output corresponding to the three input values. As mentioned previously,
engine speed, load and fuel rack position are used as inputs. It is expected that the calculation methods will
determine the fuel amount for every new input value with minimum error based on the engine's fuel
consumption data set.
Engine Speed

Load(kg)

Fuel rack position

Fuel Consumption (mg)

1000

3,43

50

17,43

1000

4,45

77

29,24

1000

5,61

100

34,6

Table 1: Fuel Consumption Data set example

735

�The above examples in Table 1 are part of the example fuel consumption data set. The fuel consumption
data set can be obtained by the experiments that have been on the engine. The data set should be carefully
obtained because of the nonlinear relationship between the engine fuel consumption and input values. Engine
load and fuel rack position input are two values that can be changed by user. While data set is obtained by
changing these two values step by step, so as to cover minimum and maximum values of them. The smaller step
size the calculation method's error rate will be. Curve fitting method directly uses this data set to find what
interim values. Neural Networks use this data set as training data and estimate this data with minimum error.
This data set will be used for determining fuzzy logic rules by ANFIS method.
Inputs

Fuel Consumption
Data Set

Engine Speed

Calculation
Method

Output

Fuel
Amount

Fuel Rack Position
Load
Figure 6: Calculation Methods
The fuzzy logic controller for the system is designed with the Sugeno fuzzy inference method in
common structure, shown in Figure 6 .The designed fuzzy logic controller has three membership functions for
engine speed input, three membership functions for fuel rack position input and four membership functions for
load input. Fuzzy logic rules, for the controller have been determined by ANFIS method according to the engine
fuel consumption data set mean absolute error of. 2x10-4 was obtained with the controller from a four-cylinder
diesel engines date set. By experimental analysis it is achieved that the controller can find the values which are
not been in fuel consumption data set with mean absolute error of 0.02. According to this explanation given
above, the controller’s accuracy has been accepted as suitable for this work.
The neural network controller for the system is designed in Feed Forward Back Propagation structure.
Like other controllers the Neural Network controller has three inputs and one output. The Neural Network
Controller has three hidden layers in a structure of 8,13,7. For neural network controller training LevenbergMarquardt algorithm is preferred. Training was conducted with an error of 10-5 from a four-cylinder diesel
engines data set.
As another option for calculation method, 3. order curve fitting algorithm has been used in the system.
Corresponding fuel for interim input values, which are not in the fuel consumption data set, can be calculated
with curve fitting method.

Conclusions and Evaluation
For testing the system, ethanol as an alternative has been fuel applied to diesel engine It is known that if
ethanol is applied to diesel engines with appropriate percentages it reduces NOX emissions(Jiang, Q. et al).
During the experiments ethanol applied in a percentage of 3.75 %, 7.5%, 11.25% to the engine while the engine
was running in maximum position of fuel rack. Measured NOX emissions with ethanol injection and standard
NOX emissions are shown in the Figure 7. It can be seen that NOX emissions have been reduced by ethanol
injection as expected.

736

�Figure 7: Ethanol applied and standard NOX emissions
It is observed that the system can keep the fuel amount in fair values for optimum emissions and the
engine performance. In addition suitability of system for all alternative fuel applications on both diesel and
gasoline engines is another good result of this study.
To enhance the efficiency and accuracy of the system it will be better to transfer instant information
such as measured emission values and specific fuel consumption to the user interface. In such a structure, the
computer programme could be designed to optimize error rate in real time. Therefore it will not be required to
create a training set, so that a higher-performance and more practical fuel control system can be obtained.

References
Borat, O., Balcı, M., Sürmen, A., (1992), Đçten Yanmalı Motorlar”, Cilt 1, T.E.V. Yayını, Ankara.
Çetinkaya, S., Çelik, M. B.(1997), Buji Ateşlemeli Motorlarda Yakıt Olarak Metanol-Benzin Karışımlarının Kullanılması, 5.
Yanma Sempozyumu.
F. Zhao, M. C. Lai and D. L. Harrington (1999), Automotive spark-ignited direct-injection gasoline engines, Progress in
Energy and Combustion Science Volume 25, Issue 5, October 1999, Pages 437-562
Jiang, Q., Ottikkutti, P., Vangerpen, J., Vanmeter, D., The effect of alcohol fumigation on Diesel flame temperature and
emissions. SAE Paper No: 900386.
Juan F., Xian-Min M. (2009), Research on Fuel Injection Intelligent Control System, 978-1-4244-2800-7/09, ICIEA.
Salman, M. S., Sümer, M.(1990), Buji Ateşlemeli Motorlarda Etanol ve Etanol-Benzin Karışımlarının Motor Performansına
Etkileri, Politeknik Dergisi, Cilt: 2, Sayı: 2, S. 27-35.
Tekin, M., Yörük, S. (2004), Motorlarda Metanol Kullanımının Performans ve Çevre Đlişkileri, GO. Ü. Zile MYO, Otomotiv
Programı, TOKAT.
Yüksel, F., Yüksel, B. (2004), The use of ethanol-gasoline blend as a fuel in an SI engine”, Renewable Energy, No: 11811191.

737

�Nonlinear Transverse Vibrations of a Slightly Curved Beam Carrying
Multiple Concentrated Masses: Primary Resonance
E. Ozkaya
Department of Mechanical Engineering, Celal Bayar University, Muradiye, 45140 Manisa, Turkey
M. Sarigul
Department of Mechanical Engineering, Celal Bayar University, Muradiye, 45140 Manisa, Turkey
H. Boyaci
Department of Mechanical Engineering, Celal Bayar University, Muradiye, 45140 Manisa, Turkey
hakan.boyaci@bayar.edu.tr

Abstract: In this study, nonlinear vibrations of curved Euler-Bernoulli beams carrying
arbitrarily placed concentrated masses have been investigated. Sag-to-span ratio of the beam,
which was assumed to have sinusoidal curvature function at the beginning, was taken as 1/10.
Equations of motion were obtained by using Hamilton Principle. Cubic nonlinear terms
aroused at the mathematical model because of the elongations occurred during the vibrations
of the simple-simple supported beam. Method of multiple scales, a perturbation technique,
was used for solving the equations of motion about analytically. Natural frequencies were
obtained for different numbers, sizes and locations of the masses as control parameters.
Analytical solutions were found for primary resonance case. Frequency-amplitude and
frequency-response graphs were drawn using different control parameters for these resonance
cases. Stability of the solutions was investigated in detail.
Keywords: curved beam, nonlinear vibrations, concentrated mass.

Introduction
Many engineering problems such as bridges, rails, automotive industries, work pieces and machine elements
can be modeled as curved beams. Before proceeding to our investigation on these beams, some researches made
on the beam vibrations, both linear and nonlinear, must be mentioned. Some of these studies are such that,
Rehfield (1974) derived the equations of motion of a shallow arch with an arbitrary rise function and studied the
free vibrations approximately. Singh and Ali (1975) studied a moderately thick clamped beam with a sinusoidal
rise function by adding the effects of transverse shear and rotary inertia. Nayfeh et al. (1979) developed a new
method, which is a combination of perturbation method and numerical method, to be used in the analysis of
forced vibrations. Using two beam elements one has three degree-of-freedom and other four, Krishnan and
Suresh (1998) studied static and free vibration of curved beams. Taking account into the effect of shear
deformation and rotary inertia, they determined frequencies of these beams. For a general state of non-uniform
initial stress, Chen and Shen (1998) derived the virtual work expressions of initially stressed curved beams. They
investigated the influence of arc segment angles, elastic foundation, and initial stresses on natural frequencies.
Oz et al.(1998) examined a simply supported slightly curved beam resting on an elastic foundation with cubic
non-linearities. Considering free-undamped and forced-damped vibrations, he analyzed the effects of the elastic
foundation, axial stretching and curvature on the vibrations of the beams. Tarnopolskaya, De Hoog and Fletcher
(1999) examined the vibrational behavior of beams with arbitrarily varying curvature and cross-section in the
lower region of the spectrum. For a particular type of beam curvature and cross-section, they examined whether
or not the mode transition takes place. Lacarbonara et al. (2002) developed open-loop nonlinear control strategy,
and applied it to a hinged-hinged shallow arch. They assumed the beam subjected to a longitudinal enddisplacement with frequency twice the frequency of the second mode (principal parametric resonance). Tien et
al. (1994) studied the dynamics of a shallow arch subjected to harmonic excitation. In the presence of both
external and 1:1 internal resonance, he examined the bifurcation behavior of the shallow arch system.
Lacarbonara, Yabuno and Okhuma (2003) investigated experimentally the principal parametric resonance of the
second mode of a simply supported first-mode buckled beam. By considering axial loads slightly above the first
buckling load, they examined the frequency-response curves for different excitation amplitudes and the spacetime characteristics of the nonlinear resonant motions. Nayfeh et al. (1999) studied to construct the nonlinear

738

�normal modes of a fixed-fixed buckled beam about its first post-buckling mode. Abe (2006) studied the validity
of nonlinear vibration analysis of continuous systems with quadratic and cubic nonlinearities. Lee, Poon and Ng
(2006) studied to derive the equations of motion for a clamped–clamped curved beam subjected to transverse
sinusoidal loads. Taking into account the effects of beam mid-plane stretching and damping Nayfeh and
Pakdemirli (1994) investigated the nonlinear vibrations of a beam-mass-spring system. In their analysis
frequency-response and force-response curves shows that the nonlinearity arouses due to stretching and location
of nonlinear spring supporting the mass. Posiadala (1997) presented the solution of the free vibration problem of
a Timoshenko beam with additional attached elements. By using the Lagrange multiplier formalism, he showed
the influence of the various parameters on the frequencies of the combined system. Ozkaya et al. (1997) studied
nonlinear vibrations of a beam-mass system under different boundary conditions. For different boundary
conditions, locations and magnitude of the masses, he examined the effects of mid-plane stretching on the beam
vibrations. Assuming simply supported end conditions, Ozkaya (2001) studied an Euler–Bernoulli beam carrying
concentrated masses. He investigated the effects of mid-plane stretching on free-undamped and forced-damped
vibrations of the beam in detail. Under assumption of simply supported end conditions Ozkaya (2002) studied
nonlinear vibrations of an Euler–Bernoulli beam carrying concentrated masses. He investigated free-undamped
and forced-damped vibrations of this beam–mass system for different locations, magnitudes and number of the
masses. Adessi et al. (2005) studied the regime of high pre-stressed beams. Considering a lumped mass that is
rigidly clamped to the beam at an arbitrary point along its span and assuming different boundary
conditions(simply supported and hinged-hinged), they examined post-buckling configurations of the beam. The
effect of the point concentrated mass on the large amplitude free vibrations of beam under symmetric
configuration was investigated. Zhou and Ji (2006) studied free vibration characteristics of a non-uniform beam
with arbitrarily distributed spring-mass. For the special cases of the proposed solution, they investigated the
coupled vibrations of a beam and distributed spring-mass in detail. Hassanpour et al. (2007) investigated the
vibrations of a beam with a concentrated mass within its interval length subjected to a quasi-static axial force. By
choosing the location of the concentrated mass arbitrarily, they studied the transient and steady state behavior of
the resonator in the time domain. Maiza et al. (2007) studied to describe the determination of the natural
frequencies of a Bernoulli–Euler beam with general boundary conditions at the ends and carrying a finite number
of masses at arbitrary positions, by considering their rotatory inertia. To present a general solution of the
problem, they used translational and rotational springs at both ends as well as elastic restraints. Sochacki (2008)
considered a simply supported beam loaded by both a longitudinal force and a concentrated mass in a chosen
position along the beam length. He investigated the influence of additional mass and elasticity as well as an
undamped harmonic oscillator on the position of the solutions on the stability chart. By considering, a
continuous beam attached spring–mass systems and using directly differential equation of motion, Lin and Tsai
(2007) obtained the natural frequencies and associated mode shapes of the vibrating system. They used FEA and
thus made no other assumptions. Yesilce and Demirdag (2008) studied the multi-span uniform Timoshenko
beam carrying multiple spring-mass systems with/without axial force effect. They described the determination of
the natural frequencies and mode shapes of vibration as well as the effect of axial force. Finally, nonlinear
transverse vibrations of a slightly curved Euler Bernoulli beam carrying a concentrated mass has been studied by
E. Ozkaya et al. (2009)
In this study, nonlinear vibrations of curved beams carrying multiple concentrated masses were investigated.
For the beam which is of Euler-Bernoulli type, it was assumed firstly that the beam had the form of sinusoidal
rising function and was constricted from both ends by the immovable simply supports. The method of multiple
scales (MMS), a perturbation method, was used in order to seek analytical solutions for the derived mathematical
model. The primary resonance was investigated. Natural frequencies were calculated according to different
control parameters such as number, magnitude and position of the masses. Amplitude and phase modulation
equations were derived. Effects of the addition of nonlinear terms to the natural frequency were searched via
frequency-amplitude and frequency-response graphs. Experiencing different control parameters, responses to the
excitations were investigated. Having obtained solutions, the stable and unstable regions of the system were
determined by using the stability analysis.

739

�Yˆ0 , wˆ

x̂2
x̂1

M2

M1
L

10

xˆ , uˆ

L
Figure 1. The curved beam carrying multiple concentrated masses.

Equations of motion
In Fig. 1, for the beam constricted at both ends with immovable supports, ŵm and ûm denote transversal and
longitudinal displacements, respectively. Assuming that ratio of the maximum amplitude of the beam to its
projected length L is equal 1/10, let us keep in mind the curvature function of the beam to be in the form of
sinusoidal variation as given below:
L
 xˆ 
Y0 (xˆ ) = . sin  π . 
(1)
10
 L
Let us assume that n number of concentrated masses is attached on the beam. The following equation and
boundary conditions providing this equation can be written:
 n xˆ r +1

2
1
E.A. 
ˆ′
′
′
″
′
′
″
 ″
&amp;
&amp;
ρ.A.wˆ m +1 + E.I.wˆ m +1 =
m = 0, 1... n.
(4.a)
Y0 .wˆ r +1 + wˆ r +1 .dxˆ . Yˆ0 + wˆ m +1  ,

2
L r =0




xˆ r


′
′
&amp;ˆ&amp;
= wˆ p +1
= wˆ p +1′
= wˆ p +1″
wˆ p
= M p .w
, wˆ p′
, wˆ p ″
, E.I . wˆ p ″ − wˆ p +1″ 
p
xˆ = xˆ p
xˆ = xˆ p
xˆ = xˆ p

 xˆ = xˆ p
xˆ = xˆ p
xˆ = xˆ p
xˆ = xˆ p
xˆ = xˆ p

∑∫

wˆ 1 xˆ = xˆ = wˆ 1″
0

xˆ = xˆ 0

= wˆ n +1 xˆ = xˆ

n +1

= wˆ n +1″

xˆ = xˆ n +1

=0,

(4.b)

p = 1, 2... n.

where M is the concentrated mass attached on the beam, x̂ is the distance from the immovable end at left-hand
side, E is the Young’s modulus, ρ is the density, A is the cross sectional area of the beam, I is the moment of
inertia of the beam cross-section with respect to the neutral axis. (˙ ) and (' ) denote differentiations with respect
to the time t and spatial variable x, respectively.
Eq. (4.a) is the equation of motion for the system and consists of n+1 equations. Equations of the motion
and the boundary conditions are dependent on the size of the system and the material used. These equations can
be made independent from the dimensional parameters by making the following definitions:
w = wˆ r , Y = Yˆ r , x = xˆ L , η = xˆ L , t = E.I ρ.A.L2 .tˆ, α = M ( ρ.A.L ) , I = r 2.A (5)
p

0

p

0

p

p

p

p

where r is the radius of gyration of the beam cross section, α is the ratio between the concentrated mass and the
mass of the beam, η is the dimensionless displacement variable.
Adding dimensionless damping and forcing terms after non-dimensionalization, Eq. (4) can be rewritten
as follows:
 n η r +1

2
1
 ′
ıv
&amp;&amp;m +1 + wm +1 + 2.µ .w&amp; m +1 = 
w
Y0 .wr +1′ + wr +1′ .dx . Y0 ″ + wm +1″  + F m +1. cos Ω.t ,
(6.a)


2

 

=
0
r
η
r



∑∫

wp

x = ηp

= w p +1

w1 x = η = w1″
0

x = ηp

x = η0

, w p′

x = ηp

= wn +1 x = η

n +1

= w p +1′
= wn +1″

x = ηp

, w p″

x = ηn +1

x = ηp

= w p +1″

x = ηp

′
′
&amp;&amp; p
,  w p ″ − w p +1″ 
= α p .w

 x = ηp

= 0 . η 0 = 0 , η n +1 = 1 .

740

x = ηp

,
(6.b)

�where µ is the dimensionless damping coefficient, F and Ω are the amplitude and frequency of the dimensionless
external forcing term, respectively. In a similar way, the curvature function of the beam can be written in the
following non-dimensional form:
(7)
Y0 (x) = sin(π . x)

Perturbation Analysis
In this section, approximate solutions to the system will be searched. Method of multiple scales (MMS), a
perturbation technique, will be applied to the partial differential equations and corresponding boundary
conditions directly. Eq. (6) is assumed to have a solution as a series expansion of the form below:
3

wm +1(x,t;ε ) =

∑ ε .w
j

( m +1) j (x,T0 ,T1 ,T2 ) + ...

(8)

j =1

where ε is a small bookkeeping parameter artificially inserted into the equations. Taking this parameter as 1 at
the end, we obtain a weakly nonlinear system. In this expansion, T0=.t is the fast time scale, and T1=ε.t and
T2=ε2.t are the slow time scales in MMS. Derivatives with respect to time are written as:

d 2 dt 2 = D0 2 + 2.ε.D0 .D1 + ε 2 .( D1 2 + 2.D0 .D2 ) + ... Dn≡∂/∂Tn,

d dt = D0 + ε.D1 + ε 2 .D2 + ...,

(9)
First order (ε1) of the expansion in Eq. (9) corresponds to the linear problem of the system. Other orders
constitutes nonlinear problem of the system. In order to counter the effects of the nonlinear terms, the forcing
and damping terms are ordered as follows:
r
µ = ε 2 .µ,
F p +1 = ε 3 .F p +1
(10-11)
Let us assume that the curvature function is of order 1 (ε0). In this case, substituting Eqs. (8-11) into Eq. (6) and
separating each order of ε, one obtains the following equations:
order ε (j=1):

 n η r +1


2
ıv
D0 .w( m + 1)1 + w( m + 1)1 = 
Y0′.w( r + 1)1′dx .Y0 ″
(12.a)

r =0 η
r


′
″
=w
=w
=w
w
, w ′
, w ″

∑∫

p1 x =η
p

( p + 1)1 x =η
p

p1

x =η p

( p + 1)1

p1

x =η p

x =η p

( p + 1)1

x =η p

2
″′
 w ″′ − w

, w11 x =η = w11″
= w( n + 1)1
= w( n + 1)1″
=0,
( p +1)1 = α p .D0 .w p1 
x =η n +1
0
 p1
 x=η p
x =η 0
x =η n+1

(12.b)

order ε2 (j=2):
2

D0 .w( m + 1) 2 + w( m + 1) 2

ıv

 n η r +1
 n η r +1


2 

 ″ 1 
′
′
′
= −2.D0 .D1.w( m + 1)1 + 
Y0 .w( r + 1) 2 dx .Y0 + .
w( r + 1)1 dx .Y0 ″
2 r =0
 r =0 η


ηr
r





∑∫

∑∫

,

 n η r +1



+
Y0′.w( r + 1)1′dx .w( m + 1)1″
r =0 η

r


′
=w
w ′
,
w ″

(

)

(13.a)

∑∫

w p2

x =η p

= w( p + 1) 2

x =η p

p2

x =η p

( p + 1) 2

p2

x =η p

x =η p

= w( p + 1) 2 ″

x =η p

2
″′
 w ″′ − w

,w
= w12″
= w(n +1)2
= w(n +1)2″
= 0 (13.b)
p2
( p + 1)2 = α p . D0 .wp 2 + 2.D0.D1.w p1 
x =η n+1

 x =η p 12 x =η0
x =η0
x =η n+1

order ε3 (j=3):

741

�2

ıv

2

D0 .w( m+1) 3 + w( m+1) 3 = −2.µ.D0 .w( m+1)1 − 2.D0 .D1.w( m+1) 2 − (D1 + 2.D0 .D2 ).w( m+1)1 + Fm+1.cosΩt

 n ηr +1

 n ηr +1

 n ηr +1

′
′  ″ 
′
′  ″ 
′
′ 
″
+ ∑ ∫ Y0 .w( r +1) 3 dx .Y0 + ∑ ∫ w( r +1)1 .w( r +1) 2 dx .Y0 + ∑ ∫ Y0 .w( r +1) 2 dx .w( m+1)1
 r =0 ηr

 r =0 ηr

 r =0 ηr



1 
+ .
2 r =0
n

ηr +1

′2

∑∫
η



w p3

x =η p

w( r +1)1

r

= w( p + 1)3

(14.a)


 n ηr +1

″
″ 
′
′ 
.dx .w( m+1)1 + ∑ ∫ Y0 .w( r +1)1 dx .w( m+1) 2

 r =0 ηr


x =η p

, w p3′

x =η p

= w( p + 1)3′

x =η p

w p3″

,

(

x =η p

= w( p + 1)3″

(

x =η p

) )

2
2
″′ 
 w ″′ − w
= α p . D0 .w p3 + 2.D0 .D1 .w p 2 + D1 + 2.D0 .D2 .w p1 .
,
( p + 1) j 
x =η p
 pj
 x =η p

w13

x =η 0

= w13″

x =η 0

= w( n + 1)3

x =η n +1

= w( n + 1)3″

x =η n +1

=0,

(14.b)

Primary Resonance Case
Primary resonance occurs in case that the forcing frequency is close to one of the natural frequencies of the
system. Thus, a sudden arise in the vibration amplitude happens. In order to solve linear problem in Eq. (12), we
assume the solutions at order ε as of the following form:

[

]

w( m + 1)1 (x,T0 ,T1 ,T2 ) = A(T1 ,T2 ).ei.ω .T0 + cc .Ym + 1 ( x )

(15)

where cc is the complex conjugate of the preceding terms, and ω is the natural frequency, Ym+1 are the functions
describing the mode shapes. Inserting Eq. (15) into Eq. (12), following differential equations and boundary
conditions can be obtained:
 n η r +1

ıv


2
Ym +1 − ω .Ym +1 = 
Y0′.Yr +1′dx.Y0″
(16.a)
r =0 η

r



∑∫

Yp

x =η p

= Y p +1

,

Y p′

x =η0

= Y1″

x =η p

Y1

x =η p

x =η 0

= Y p +1′

= Yn +1

x =η p

Yp″

,

x =η p

= Yn +1″

x =η n +1

= Y p +1″

x =η n +1

x =η p

 Y ″′ − Y ″′ + α .ω 2 .Y 
=0,
p +1
p
p
 p
 x=η p

,

=0

(16.b)
In order to obtain the solutions at order ε2 of the perturbation series, it is required that a solvability
condition such as D1A (T1, T2) = 0 must be satisfied. Thus, the amplitude A=A (T2) does not depend on T1. For
obtaining the solution resulting from non-secular terms, Eq. (15) must be inserted into Eq. (13). In this case,
equations at order ε2 accept solutions of the form as below:

[

]

w( m +1) 2(x ,T2) = A2 .e 2.i.ω .T0 + cc .φ(m + 1)1(x) + 2.A.A .φ( m + 1) 2(x)

(17)

Inserting Eq. (17) into Eq. (13), differential equations and boundary conditions can be written as follows:
 n η r +1

 n η r +1

 n η r +1

2 

 ″ 1


′
′
′
″
ıv
2
φ( m +1)1 − 4.ω .φ( m +1)1 = 
Y0 .φ( r + 1)1 dx .Y0 + .
Yr + 1 dx .Y0 + 
Y0′.Yr + 1′dx .Ym + 1″ (18.a)
2
 r =0 η

r =0 η

r =0 η

r
r
r






′
′
″
″
=φ
=φ
=φ
φ
, φ
, φ
,

∑∫

p1 x =η
p

( p + 1)1 x =η
p

(φ

″′
p1

p1

x =η p

∑∫

( p + 1)1

p1

x =η p

− φ( p + 1)1″′ + 4.α p .ω 2 .φ p1

)

x =η p

= 0,

x =η p

( p + 1)1

∑∫

x =η p

φ11 x =η = φ11″
0

x =η 0

= φ( n + 1)1

x =η n +1

= φ( n + 1)1″

x =η n+1

= 0,

(18.b)

φ( m +1) 2ıv

 n η r +1
 n η r +1

 n η r +1


2 
1 




Y0′.φ( r +1) 2′dx .Y0 ″ + .
Yr + 1′ dx .Y0 ″ + 
Y0′.Yr + 1′dx .Ym + 1″
=
2
 r =0 η
 r =0 η

 r =0 η


r
r
r







∑∫

∑∫

∑∫

742

(19.a)

�φ p2

= φ( p + 1) 2

x =η p

x =η p

, φ p 2′

x =η p

= φ( p + 1) 2′

 ″′
″′ 
= 0,
 φ p 2 − φ( p + 1) 2 

 x =η p

φ12

x =η p

x =η 0

, φ p 2″

= φ12

= φ( p + 1) 2″

x =η p

″

= φ( n +1) 2

x =η0

x =η p

x =η n+1

,

= φ( n +1) 2

″

=0

(19.b)

x =η n+1

At order ε3 of the perturbation series, having substituted Eqs. (15-17) into Eq. (14), the resulting
equation will accept the solution of the following form:

w( m+1)3(x,T0 ,T2 ) = ϕ m+1(x,T2 ).e i.ω .T0 + Wm+1(x,T2 ) + cc

(20)

where Wm+1(x,T2) corresponds to the solution for the non-secular terms, and cc to the complex conjugate of the
preceding terms.
Excitation frequency is taken close to any natural frequency of the system as below:
Ω = ω + ε2.σ
(21)
where σ is the detuning parameter denoting closeness of the forcing frequency to the natural frequency. Under
this assumption, inserting Eq. (20) into Eq. (14) and eliminating the secular terms, the following differential
equations and boundary conditions can be obtained:
ϕ m +1

ıv

  n ηr +1
 n ηr +1


2
1

 ″

i .σ .T2
3 
′
′
&amp;
− ω .ϕ m +1 − 
+  .
Y0 .ϕ r +1 dx .Y0 = −2.i.ω. A + µ. A .Ym+1 + Fm+1.e
Yr +1′ .dx .Ym+1″
2
2
 r =0 η


  r =0 ηr
r




(

∑∫

2

)

∑∫

 n ηr +1

 n ηr +1

 n ηr +1


 ″

 ″ 

′
′
′
′
+
Yr +1 .φ( r +1)1 dx .Y0 + 2.
Yr +1 .φ( r +1) 2 dx .Y0 + 
Y0 ′.φ( r +1)1′ dx .Ym+1″
 r =0 η

 r =0 η

 r =0 η

r
r
r







∑∫

∑∫

(22.a)

∑∫


 n ηr +1

 n ηr +1

 n ηr +1







 2
′
′
″
′
′
″
′
′
″
+ 2.
Y0 .φ( r +1) 2 dx .Ym +1 + 
Y0 .Yr +1 dx .φ( m+1)1 + 2.
Y0 .Yr +1 dx .φ( m+1) 2 . A .A
 r =0 η

 r =0 η

 r =0 η


r
r
r







∑∫

ϕp

∑∫

= ϕ p +1

x =η p

x =η p

,

ϕ p′

x =η p

= ϕ p + 1′

∑∫

x =η p

, ϕ p″

= ϕ p + 1″

x =η p

ϕ ″′ − ϕ ″′ + α .ω 2 .ϕ 
= 2.i.α p .ω.Y p
p +1
p
p
 p
 x =η p

x=η p

, ϕ1

x =η p

x =η0

= ϕ1″

x =η0

= ϕ n +1

x=ηn +1

= ϕ n+1″

x =ηn+1

=0

(22.b)
The solvability condition for Eq. (22) can be written as follows:

[

]

2

2.i.ω. k . A&amp; + µ. A + A .A.Γ =

1
i.σ .T2
. f .e
2

(23)

where normalization process and coefficients f, k, Γ are as below:
n

ηr +1

∑ ∫Y
η

r +1

r =0

n

Γ=

η r +1

∑∫
η
r =0
n

+

.dx = 1 ,

n

f =∑

n

η r +1

0

∫
η

r

η r +1

∑∫
η
r =0

r

ηr +1

r =0

r

Yr + 1′.φ( r + 1)1′ + 2.Yr + 1′.φ( r + 1) 2′ dx.Y0 ″ +

∑ ∫ Y ′.Y
η
r =0

2

r

Fr +1 .Yr +1 .dx ,

n

k = 1 + ∑ α r .Yr
r =1

2

x =η r

(2426)

2
3
.Yr +1′ + Y0′.φ( r +1)1′ + 2.Y0′.φ(r +1) 2′ dx.Ym + 1″
2

(27)

′dx.φ( m + 1)1″ + 2.φ( m + 1) 2″ 



r +1

r

Let the complex amplitudes A be written as follows:
1
1
A(T2 )= .a.e i.θ ,
A (T2 )= .a.e − i.θ ,
θ =θ(T2 )
(28-29)
2
2
where a is the real amplitude and θ is the phase. Inserting these definitions into Eq. (23), and separating real and
imaginary parts, one obtains the following phase-modulation equations:

743

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            <description>A name given to the resource</description>
            <elementTextContainer>
              <elementText elementTextId="24003">
                <text>Nursery Evaluation Of Different Grafting Techniques For A Sustainable  Viticulture Using 99 R And 5 Bb Rootstocks</text>
              </elementText>
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          <element elementId="96">
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            <description>Author</description>
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                <text>SABIR, Ali
KARA, Zeki</text>
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            <description>A summary of the resource.</description>
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              <elementText elementTextId="24005">
                <text>With an increasing interest for environmentally sound viticulture in sustainable  agriculture, the selection of concrete cultivar and/or rootstocks as well as convenient grafting  technique interactions become more important. Therefore, the aim of the present study was to  evaluate different grafting methods in terms of nursery production. Italia cultivar was grafted  on one year old 5 BB and 99 R rootstocks by cleft, omega and chip-budding in glass house.  Grafting methods were comparatively evaluated on rootstocks separately with respect to  certain factors that determine the degree of compatibility between scion and rootstock. Bud  break and shoot emergence commenced earlier in chip-budded grapevines than those of other  grafts. Shoot length, shoot diameter and the number of leaves per shoot were significantly  higher in chip-budding. The highest percentages of graft final take were also obtained from  chip-budded grapevines with the values of 80.0% and 66.7% for 99 R and 5 BB, respectively.  Overall, chip-budding method would be recommended to apply when the grafting of rooted  grapevines was considered.</text>
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                <text>2010-06</text>
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PeerReviewed</text>
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                    <text>Investigation of Growth Features of Perch (Perca fluviatilis L. 1758)
Population in Urkmez Dam Lake(Izmir-Turkey)
Cenkmen R. Beğburs
Akdeniz University, Fisheries Faculty, Department of Fishing and Processing Technology, Antalya/ Turkey
begburs@akdeniz.edu.tr
Abstract: In this study, the growth properties of perch (Perca fluviatilis L. 1758) population
living in Urkmez Lake were investigated. The ages of 876 fish specimen which was caught
from june 1997 to May 1999 ranged from I-IV. The population was composed of 52.78 %
females and 47.22 % males. The fork lengths and weights of caught samples on female and
male varied from 15.97 to 32.01 cm, and 15.87 to 31.43 cm and 79.69 to 697.83 g and 80.87
to 674 g, respectively. Length-weight relationships were found as W= 0.0082*L3.2716 for
males, W= 0.01*L3.2097 for females and W=0.0082*L3.2716 for combined sex. Growth
parameters were estimated as; L∞= 49,621 k=0.205, to= -0835 for males, L∞= 49.983,
k=0,212, to= -0.838 for females and L∞= 51.16, k=0,199, to= -0,865 for combined sex.
Key Words :Growth, Perca fluviatilis, Length-weight, Urkmez Dam Lake

Introduction
Perch (Perca fulivatilis) is existent in different regions in Turkey. Geldiay and Balık (1988) announced
that this species is existent in Marmara, Black Sea basin, Sapanca and Küçük Çekmece Lakes, Lake Ladik,
Samsun, Terma, Northern Anatolia Region, and in rivers between Bafra-Terma.
This species, which is mainly found in fresh water lakes in the Black Sea and Marmara Regions, has not
been for in Aegean Region. However, Perca fluvatilis has been introduced to Ürkmez Dam Lake in western
Turkey.
When various studies are examined, it is seen that it was examined in various aspects in different
countries. For example; Karas (1996) gave information about entrance into the inventory of perches in Baltic
Shores, Gutti (1993) about its growing and feeding, Zeh et al. (1989) about spawning and the growing of the
eggs, of the perches in the Lake Zürich, and Wheller (1969) about its feeding; Gutti (1993) studied on about its
death rate, growing and feeding , Jamet J.L (1994) on its feeding activities, Jamet, J.L., Desmolles, F. (1994) on
its growing, breeding and condition. Many studies have been made on this species like the examples provided.
However, it is seen that there are not many studies on this species carried out in Turkey. For example, Kır, Đ., and
Polat ( 1996-1997) studied on the feeding, Polat, N., and Kır, Đ(1996-1997) on the nutiritions of it. There are also
few other studies.
Need for studies on this species was felt because of reasons like there have not been many studies on it
and especially it was brought into Urkmez Dam Lake subsequently. These studies were needed to monitor its
evolution after the dam reservoir was fertilized with perch.
Some growing features of the perch existent in Urkmez Dam Lake were tried to be determined in this
study.

Materials and Method
Ürkmez Dam Lake is located 25 kilometers away from the town Menderes in its south eastern part, in
the city of Đzmir in the Aegean Region in Turkey, where the study was carried out (Figure 1). This dam built for
irrigation was put into operation in 1991. The study was carried out between 1997-1998.
Samples were collected with trammel nets and the net existent in the reservoir. The widths of the spaces
on the inner wall were 22, 28, 32 and 36 mm and those of the outer wall were 180 and 250 mm. 180 mm outer
wall were used for 22 and 28 mm inner wall and 250 mm trammel nets were used for 32 and 36 mm tor nets.
Perches were brought to the laboratory following every fishing, after explanatory information like the
catching date, the type of fishing gear and the place of catching was noted. A fish ruler with a sensitivity ± 1
mm was used to measure the length of the perches and a digital scale with a sensitivity of 0.01 g was used to
measure the weight of the perches.

693

�Otoliths were evaluated for the determination of age. The otoliths of the samples measured were taken
and put to envelopes and kept dry. Afterwards, the otoliths were put into a NaOH solution of 3% in order to
clean the particles on them and they were kept in this solution for 15-20 minutes until they are clean. After they
are cleaned they were taken out of the solution and put into an alcohol series of 30%, 40%, 50%, 60%, 70%
respectively. In the end, they were dried with blotting paper and their ages were determined with binoculars on a
black ground in a petri plate including with water in order to make it easy to see the age circles.
Allometric growth equation of W=aLb was used to observe the relation between length-weight (Gulland,
1969).
W=aLb
Where :
W= The total body weight (g)
L= The fork length (cm)
a and b = Constants
Growth equations developed by von Bertalanffy were used in the calculation of the growth parameters
of perches in the reservoir (Sparre and Venema, 1989; Beverton and Hold. 1957).
Growth equation of von Bertalanffy is as follows:

[

Lt = L∞ 1 − e − k (t −to )

[

]

Wt = W∞ 1 − e −k ( t −to )

]

b

L∞ = The length of the fish, it is assumed to have in the eternity (asymptotic length), cm
L∞ = The weight of the fish, it is assumed to have in the eternity, g.
Lt = The length of the fish at the age t, cm
Wt = The weight of the fish at the age t, g.
K = Brody growth coefficient, depending on the speed of the fish to reach the asymptotic length
e = Natural logarithm base
b = Regression constant in the relation of length-weight
to = The age when the length of the fish theoretically zero.
Proportional increase in weight and proportional increase in length, and absolute length and absolute
weight were calculated as they are defined by Erkoyuncu (1995).
For proportional increase in length; OL= [Lt-(Lt-1)]/(Lt-1)*100,
Proportional increase in weight; OW= [Wt-( Wt-1)]/(Wt-1)*100
For absolute growth in length
MB= L2 – L1
For absolute growth in weight;
MB= W2 – W1

Results
876 perches were caught in this study carried out in Ürkmez Dam Lak. 47.72% of the samples
examined were male, 52.28% was female. Sex ratio was determined as 1:1.09. Sex ratios according to age
groups are shown on Table 1.
Male

Age Groups
I
II
III
IV
Total

N
142
209
64
3
418

%N
16,21
23,86
7,31
0,34
47,72

Female
N
%N
142
16,21
233
26,60
77
8,80
6
0,67
458
52,28

Male + Female
N
%N
284
32,42
442
50,46
141
16,09
9
1,03
876
100

Table 1. Distribution of Age, Sex, and Percentage in the Population of Perca fluviatilis in Ürkmez Dam
Reservoir

694

�The individuals at the ages of I-IV among the samples takes were determined. The reason for not
encountering older individuals is that 4 years had passed after this species was put into the reservoir. Considering
the distribution ratio as seen in Table 1, the densest group together with females and males is the group of twoyear-old individuals with a ratio of 50.46%. The sparsest group is four-year-old individuals with a ratio of
1.03%.
Average lengths according to age groups and sex were determined considering the length distributions
of the samples in every age group and average lengths were calculated (Table 2).
Age Groups
I

II

III

IV

Male
Observed

15,87

22,41

26,78

31,43

Sx

0,25

0,15

0,45

1,99

Calculated

16,12

22,46

27,61

31,78

Relative increase

15,87

6,54

4,37

4,17

Female
Observed

15,97

22,97

27,79

32,01

Sx

0,21

0,13

0,33

0,74

Calculated

15,95

22,39

27,62

31,85

Relative increase

15,97

7

4,82

4,22

Table 2. Average Length Distribution Values Observed and Calculated According to Age Groups and
Sex in the Perch Population (cm) (Sx: standard error)
Von Bertalanffy growth equation parameters in the perch population hunted were calculated separately
according to male, female and female+male individual groups (Table 3). L∞ was calculated as 49.621 at males,
as 49.983 at females and as 51.160 at males and females together.
Sex
Male
Female
Male +
Female

K

to(Yıl)

Von Bertalanffy Growth equation

L∞ (cm)
49,621

0,205

-0,835

Lt =49.62[1-e

49,983
51,160

0,212
0,199

-0,838
-0,865

Lt =49.983[1-e
]
-0,1997(t-0,8653)
Lt =51.16[1-e
]

-0,2054(t-0,8353)

]

-0,2126(t-0,8332)

Table 3. Von Bertalanffy Growth Parameters Calculated in the Perch Population (L∞ Eternal length, kGrowth constant, to- The age of the fish when its length was zero)
Average weights according to age groups and sex were determined considering the distributions of the
fish in every age group and average weights were calculated (Table 4).

I
Observed
Sx
Calculated
Relative increase

80,87
3,82
72,01
80,87

Age Groups
III
Male
225,23
411,71
5,35
22,8
224,83
424,51
144,36
199,60
Female
II

695

IV
674
96,94
656,04
231,53

�Observed
Sx
Calculated
Relative increase

79,69
3,29
73,41
79,69

Observed
Sx
Calculated
Relative increase

80,28
2,53
73,25
80,28

224,94
4,43
218,29
145,25

459,94
16,89
427,98
235
Male + Female
225,10
435,825
3,31
14,57
214,21
418,81
144,82
210,73

697,83
61,18
676,59
237,89
685,91
52,50
663,60
250

Table 4. Average Weight Values Observed and Calculated According to Age Groups and Sex in the
Perch Population (g).
As a result of measurements of the samples taken, Von Bertalanffy growth increase equations for
female+male, male and female individuals are shown on Table 5.
K

Sex
W∞(g)
49,621

Male
Female
Male
Female

49,983
+ 51,160

to(Yıl)

0,205

Von Bertalanffy Growth equations
-0,2054(t-0,8353) 3,3379

Wt =2624,05[1-e

-0,835

0,212
0,199

]

-0,2126(t-0,8332) 3,2097

Wt =2872,611[1-e
]
-01997(t-0,8653) 3,2716
Wt =3013,12[1-e
]

-0,838
-0,865

Table 5. Von Bertalanffy Growth Parameters Calculated in the Perch Population (L∞ Eternal weight, kGrowth constant, to- The age of the fish when its length was zero)
Regression parameters and the length-weight relation equation calculated according to male, female and
male+female individuals caught in the Ürkmez Dam Reservoir in the study are shown on Table 6. Length-weight
relation among all individuals caught without sex discrimination is shown on Table 2.
Sex
a
0,0066
0,01
0,0082

Male
Female
Male +Female

Growth Parameters
b
r
3,3379
r= 0,9387
3,2097
r =0.9341
3,2716
r =0,9385

Length-Weight Relation
Equations
W=0.0082 L3.3379
W=0,01 L3,2097
W=0,0082 L3,2716

Table 6. Length-Weight Relation Equation and Correlation Coefficient of Perces According to Sexes.
It was determined that the difference among groups is insignificant as a result of the comparison of the
values measured and calculated in the every age group for male, female and male+female individuals (Table 7).

Male

Female
Male
+
Female

Age

N

Sx

I
II
III
IV
I
II
III
IV
I
II
III
IV

142
209
64
3
142
233
77
6
284
442
141
9

0,25
0,15
0,45
1,99
0,21
0,13
0,33
0,74
0,16
0,1
0,27
0,59

Observed
LF
15,87
22,41
26,78
31,43
15,97
22,46
27,79
32,01
15,93
22,44
27,33
31,82

696

Calculated
LF
16,12
22,46
27,61
31,78
15,95
22,39
27,62
31,85
15,96
22,34
27,57
31,84

LF2LF1
+0,15
+0,05
+0,83
+0,35
-0,02
-0,07
-0,17
-0,16
+0,03
-0,10
+0,24
+0,02

T-Test
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05

�Table 7. Importance Check of the Length Distribution Measured among Perca fluviatilis Samples and
Calculated According to von Bertalanffy and the Difference among Them.
It is observed that considering the average length and the proportional increases in length of the P.
fluviatilis population measured and calculated according to von Bertalanffy, measured and calculated length
values are close to each other, however, proportional increases in length decreases as age increases (Table 8).
Similarly, it is observed that considering the measured and calculated weights, the values are close to each other,
however, proportional increases in weight decreases as age increases (Table 9).

Male

Female
Male
+
Female

Age
I
II
III
IV
I
II
III
IV
I
II
III
IV

N
142
209
64
3
142
233
77
6
284
442
141
9

FL
15,87
22,41
26,78
31,43
15,97
22,46
27,79
32,01
15,93
22,44
27,33
31,82

Observed
Lt-Lt1
_
6,54
4,32
4,65
_
6,49
5,33
4,22
_
6,51
4,89
4,49

OL
_
41,21
19,28
17,36
_
40,64
23,73
15,19
_
40,87
21,18
16,43

FL
16,12
22,46
27,61
31,78
15,95
22,39
27,62
31,85
15,96
22,34
27,57
31,84

Calculated
Lt-Lt1
_
6,34
5,15
4,17
_
6,44
5,23
4,23
_
6,38
5,23
4,27

OL
_
39,33
22,93
15,10
_
40,38
23,36
15,31
_
39,97
23,34
15,49

Table 8. Proportional Lengths and Proportional Increases in the Lengths of Perca fluviatilis Measured
and Calculated According to van Bertalanffy (Lt-Lt1 = Annual Increase in Length, OL= Proportional Increase in
Length)

Age
I
II
Male
III
IV
I
II
Female III
IV
Male
I
+
II
Female III
IV

N
142
209
64
3
142
233
77
6
284
442
141
9

W
80,87
225,23
441,71
674
79,69
224,94
459,94
697,83
80,24
225,10
435,83
685,91

Observed
Wt-t1
OW
_
_
144,36
178,51
186,48
82,79
262,29
63,70
_
_
145,25
182,27
235
104,47
237,89
51,72
_
_
120
114,29
210,73
93,62
250,08
57,38

W
72,01
224,83
424,51
656,04
73,41
218,29
427,98
676,59
73,25
214,21
418,21
663,60

Calculated
Wt-Wt1
_
152,82
199,68
231,68
_
144,88
209,69
248,61
_
140,96
204,6
244,79

OL
_
212,2
88,81
54,54
_
197,36
96,36
58,21
_
192,44
95,51
58,44

Table 9. Proportional Weights and Proportional Increases in the Weights of Perca fluviatilis Measured
and Calculated According to van Bertalanffy (Lt-Lt1 = Annual Increase in Weight, OL= Proportional Increase in
Weight)
The importance check of difference of the values was carried out as a result of the calculations of
weights calculated and measured on all of the male, female, male+female individuals of the perch population in
Ürkmez Dam Reservoir. As a result, it was determined that the difference insignificant (Table 10).

Age
Groups

Male

I
II
III

N
142
209
64

Sx
3,82
5,35
22,8

Observed
W1
80,87
225,23
411,71

697

Calculated
W2
72,01
224,83
424,51

T-Test
W2-W1
-8,86
-0,4
+12,8

P&gt;0.05
P&gt;0.05
P&gt;0.05

�Female
Male
+
Female

IV
I
II
III
IV
I
II
III
IV

3
142
233
77
6
284
442
141
9

96,94
3,29
4,43
16,89
61,18
2,53
3,31
14,57
52,17

674
79,69
224,94
459,94
697,83
80,28
225,10
435,83
685,91

656,04
73,41
218,29
427,98
676,59
73,25
214,21
418,81
663,60

-17,96
-6,28
-6,65
-31,96
-21,24
-7,03
-10,9
-17,02
-22,31

P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05
P&gt;0.05

Table 10. The Weight Measured on the Perca fluviatilis Samples and Calculated According to von
Bertalanffy and the Importance Check of the Difference.

Discussion
Sex ratio changes according to species. It changes between two different populations of the same
species from year to year, among age groups and according to the reaction of the species to environmental
conditions. In general, male:female ratio of many species is 1:1 (Nikolski, 1980; Çetinkaya, 1989; Erkoyuncu,
1995). Çetinkaya (1989) states that the male:female ratio of perch populations may differ between 1:1 and 1:9. It
was observed in this study that male:female ratio of the 876 individuals is 1:1,09. Çetinkaya (1989) stated that
females are more dominant in the perch populations. Although there is not an apparent difference, females are
also more dominant in this study. Treasurer (1993) revealed male:female ratios of perches in three different lakes
separately. According to the study stated, male:female ratio is determined as 1:0,95 in Lake Loirston, as 1:0,81
in Lake Sand and as 1:0,89 in Lake Lowers. It is observed that they are close to the values in Lake Ürkmez.
Çetinkaya (1989) stated that perches can live until the age of 13. The oldest perches found in the
Ürkmez Dam Resevoir are IV years old. The reason for this is the fact that those fish were brought to this dam
reservoir subsequently and there were no individuals older than IV years of age in the hunting period.
Treasurer (1993) determined the average length value distributions of perches according to ages in his
study in the lakes of Northeastern Scotland. According to this study, the average age distribution of I year of age
in Lake Loriston was 5.81cm and that of II years of age was 11.81 cm. The average age distributions of the older
individuals in this lake were not stated. It was stated as 6.20 cm in I-year-old age group, 12.82 cm in II-years-old
age group, 18.25 cm in III-years-old age group in Lake Sand. It was stated as 8.03 cm in I-year-old group group,
15.69 cm in II-years-old age group, 20.61 cm in III-years-old age group and 24.2 cm in IV-years-old age group
in Lake Lower, his another area of study. Average length in Lake Ürkmez was calculated as 15.93 cm in I-yearold age group, 22.44 cm in II-years-old age group, 27.33 cm in III-years-old age group and 27.33 cm in IVyears-old age group. Comparison of those values shows that the average length of the perches in the Lake
Ürkmez is longer than the others. One of the reasons for that is the fact that as is known, water temperature
affects the growth of fish. Ürkmez Dam Reservoir in Turkey is in far south of the lakes in Scotland and is in a
warmer region. This may have caused the perches in Turkey to grow more. Salatenko (1955-56) stated this
species as 10,75 cm at the age of I, 18.63 cm at the age of II, 24.33 cm at the age of III and 27.80 cm at the age
of IV, however, as there was no explanation about the place, no comments could be made.
The average weights according ages were determined as 80.24 g. at the age of I, 225.10 g. at the age of
II, 435.83 g. at the age of III and 689.91 g. at the age IV. Çelikkale, 1994 and Slastenenko, 1955-56 stated that
this species weighed 45 g. at the age I, 145.5 g. at the age of II, 277.3 g. at the age of III and 522 g. at the age of
IV. As it is the case in their lengths, the weights of the perches in Ürkmez Dam Reservoir are more than those
values. The fact that they are in this warm region and so they grow faster and probably the fact that they do not
have nutrition problems result in their fast growth.
Treasurer (1993) calculated the L∞ values of the perches in Loirston, Send and Lower Lakes. At the end
of his study, he calculated the L∞ values of only the female individuals in Loirston as 31.6 and calculated the L∞
values of only the male individuals in Lower as 29,0. He made calculations for both of the sexes in Lake Sand;
found the L∞ value of the male individuals as 37.9 and the L∞ of the female individuals as 35.1. The L∞ value
of the male individuals was found to be 49.62 and the L∞ value of the female individuals was found to be 49.98
in Ürkmez Dam Reservoir. The reason for the fact that L∞ value of the perches in this lake is higher than the
other lakes is predicted to stem from biotic and abiotic factors of the lake. Berg ( 1965) stated that the maximum
length this species can reach can be between 30-51 cm. Wheller (1969), Geldiay and Balık (1988) stated that the
maximum length of this species can reach up to 50 cm. As a result of the calculations performed, the L∞ value
for Ürkmez Dam lake is found to be close to the maximum value of 51 cm determined by (Berg 1965).

698

�Considering the values obtained as a result of the study, this species can grow fast according to the
conditions of the water it is in. That is why; this species can be utilized by the pisciculture of it. However, as it is
a carnivorous species, pisciculture areas of it should be selected well. It should be carried out in risk free places
as the fish may escape The fact that it is carnivorous may be a disadvantage for pisciculture areas but it will
create an advantage for sport fishing.

References
Berg, L, S., (1965). Freshwater Fıshes of the U.S.S.R. and Adjacent Countries (Translation by Omry Ronen) Vol. III,
Israel Program Scientific Translations Ltd., Jerusalem, 510p.
Beverton, R. J., H. ve Hold, S., J., (1957). On the Dynamics of Exploited Fish Populations, Fisheries Investment Series 2,
vol. 19, U.K. Mins. Agricul. And Fish., London. 539p.
Çetinkaya, O., (1989) Balıklçılık Biolojisi ve Populasyon Dinamiği (Ders Notları). Akdeniz Üniversitesi Eğirdir Su Ürünleri
Yüksek Okulu. Eğirdir, 65s.
Erkoyuncu, Đ., (1995). Balıkçılık Biyolojisi ve Populasyon Dinamiği. Ondokuz Mayıs Üniversitesi yayınları. Yayın No:95,
Sinop. 265s.
Geldiay, R., and Balık, S., (1988). Türkiye Tatlısu Balıkları. E.Ü. Fen Fak. Kitapları Serisi, No. 97. Pag. 449
Guti, G., (1993), Mortality, Growth and Diet of Perch Percha fluviatilis L. in the Cikola Branch System of the Szigetköz Area,
River Danube. Arch. Hydrobiol. 128,3, Stutgart, 317-327
Jamet, J.L., 1994, Feeding Activity of Adult Roach (Rutilus rutilus (L.)), Pech (Perca fluviatilis (L.)) in eutrophic Lake
Aydat (France). Aquatic Sciences 56/4: 366-387
Jamet, J.L., Desmolles, F., 1994, Growth, Reproduction and Cındition of Roach ( Rutilus rutilus L.)), Perch (Perca
fluviatilis L.) and Ruffe (Gymnocephalus cernuus (L.)) in Eurrophic Lake Aydat (Franca). Int.Revue ges. Hydrobiol.
79, (2): 305-322
Karas, P., 1996, Recruitment of perch ( Perca fluviatilis L.) from Baltic Coastal Waters. Arch. Hydrobiol. 138, Stuttgart, pag.
99-121
Kır, Đ., and Polat, N., (1996-1997). Suat Uğurlu Baraj Gölünde Yaşayan Tatlısu Levreği (Perca fluviatilis L. 1758) nin
Sindirim Sisteminde Tespit Edilen Fitoplanktonik Organizmalar. Eğirdir Su Ürünleri Fakültesi Dergis Sayı 5.
Süleyman Demirel Basım Evi. Isparta , Pag 67-82
Nikolskii, G. V., (1980). Theory of Fish Population Dynamics As the Biological Background for Rational Exploitation and
Management of Fishery Resources. (Trans. By Bradley.J.E.S., Edited by Jones. R.). Bishen Singh Mahendra Pal
Singh (India) and Otto Koeltz Science Publishers (Germany). Delh.. Pag. 323
Polat, N., and Kır, Đ., (1996-1997). Suat Uğurlu Baraj Gölünde Yaşayan Tatlısu Levreği (Perca fluviatilis L. 1758) nin Besin
Organizmaları Üzerine Bir Araştırma. Eğirdir Su Ürünleri Fakültesi Dergis Sayı 5. Süleyman Demirel Basım Evi.
Isparta , Pag 52-67
Slasteneko, E., (1955-56). Karadeniz Havzası balıkları. Et ve Balık Kurumu Umum Müdürlüğü yayınları. Đstanbul, pag.711
Sparre, P., Ursin, E. ve Venema, S. C., (1989). Introduction to Tropical Fish Stock Assessment (Part I- Manual). FAO Fish.
Tech. Pap. No: 306/1, Rome, Pag.337.
Treasurer, J.W., (1993) Some Aspects of the Reproductive Biology of Perch Perca fluviatilis L. Fecundity, Maturation and
Spawning Behaviour, J. Fish Biol. 18: 729 – 740
Wheller, A.,(1969) The Fishes of the British Isles and North-West Europe, Printed in Great Britain by J. Mackay ve Co Ltd.
Chatham.
Zeh, M., Ritter, E., ve Ribi G., (1989) Spawning and Egg Deveopment of Perca fuliviatilis in Lake Zürich. Zoologisches
Museum, Winterhurerstr. 190,8057 Zürich, Switzerland, pag. 100-106.

699

�</text>
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                <text>Investigation of Growth Features of Perch (Perca fluviatilis L. 1758)  Population in Urkmez Dam Lake(Izmir-Turkey)</text>
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                <text>In this study, the growth properties of perch (Perca fluviatilis L. 1758) population  living in Urkmez Lake were investigated. The ages of 876 fish specimen which was caught  from june 1997 to May 1999 ranged from I-IV. The population was composed of 52.78 %  females and 47.22 % males. The fork lengths and weights of caught samples on female and  male varied from 15.97 to 32.01 cm, and 15.87 to 31.43 cm and 79.69 to 697.83 g and 80.87  to 674 g, respectively. Length-weight relationships were found as W= 0.0082*L3.2716 for  males, W= 0.01*L3.2097 for females and W=0.0082*L3.2716 for combined sex. Growth  parameters were estimated as; L∞= 49,621 k=0.205, to= -0835 for males, L∞= 49.983,  k=0,212, to= -0.838 for females and L∞= 51.16, k=0,199, to= -0,865 for combined sex.</text>
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                    <text>Removal of Cr (VI) Ion by Modified Bean Husk
Erol Pehlivan
Faculty of Engineering-Architecture, Department of Chemical Engineering,
Selcuk University, Campus, 42079 Konya, Turkey
erolpehlivan@gmail.com
Huseyin Deveci
Faculty of Engineering-Architecture, Department of Chemical Engineering,
Selcuk University, Campus, 42079 Konya, Turkey
hdeveci@selcuk.edu.tr
Abstract: In this work, bean husk (BH) was used to remove Cr (VI) ion from synthetic
aqueous solution. Batch experiments using closed plastic beakers were designed to obtain Cr
(VI) ion sorption data. Bean Husk was modified by using citric acid. The parameter for
modification was selected by trying different parameters such as time, temperature and citric
acid quantity. In batch experiments, the influences of contact time, pH, adsorbent dose and
initial chromium concentration was researched on adsorption process performance and
adsorption isotherm for the equilibrium was studied on modified bean husk (MBH). The
results showed that adsorption of Cr (VI) by (MBH) reached to equilibrium after 90 min and
after that a little change of Cr (VI) removal efficiency was observed. Higher chromium
adsorption was observed at lower pH such as pH around 2. The (MBH) in this study showed
very good promise for practical applicability and can be an alternative biosorbent for the
removal of Cr (VI) from aqueous solution.

Introduction
The presence of Cr (VI) ion has become a major concern today due to its deleterious effects on health and
environment (Khezami and Capart, 2005). Chromium is extensively used in pigments and paints, leather tanning,
fungicides, electroplating, cement, steel, ceramic and glass industries (Kocaoba and Akcin, 2005). The use of
other alternative techniques (such as adsorption, ion exchange, membrane and biological processes) based on
physical, chemical and biological mechanisms is advisable in order to protect the environment and at the same
time recovering at least available metal (Hu et al, 2003).
As Cr (VI) is carcinogenic, a maximum permissible concentration for total Cr of 0.5 mg/L and for Cr (VI) of
0.05 mg/L is legally prescribed in wastewater after treatment (Gao et al, 1999). Therefore, the control of the
chromium level in wastewater is essential (Petruzzelli et al, 1996). Several approaches have been studied and
developed for the effective removal of Cr (VI) ion using biosorbents like peat, brown coal and humic acids,
chitosan, hazelnut shell.
Lignocelluloses have widely been used as biosorbents for heavy metals because of substances inherently
associated with cellulose such as lignin, tannin and pectin, which contains phenolic and aliphatic hydroxyl and
carboxylic groups. Lignocelluloses all contain, as a common property, polyphenolic compounds, such as tannin
and lignin, which are believed to be the active sites for attachment of heavy metal cations (Shin and Rowell,
2005). Laszlo and Dintzis have also shown that lignocelluloses have ion-exchange capacity and general sorptive
characteristics, which are derived from their constituent polymers and structure (Laszlo and Dintzis, 1994).
Lignocelluloses are hygroscopic and also have an affinity for water. Natural materials that are available in large
quantities, or waste products from industrial or agricultural operations, may have potential as inexpensive
sorbents.
Biosorption can be represented as a sorption process that means the transfer from a bulk fluid to a surface.
The biosorbent obtained from biomass leads to interesting possibilities to use low-cost materials for industrial
wastewater. The biosorption process involves a solid phase (sorbent or biosorbent; biological material) and a
liquid phase containing a dissolved species to be sorbed. Biosorption is assumed to arise from two basic
mechanisms: an initial rapid metal ion uptake due to physical adsorption and a subsequent slow uptake due to
chemisorption. It has been reported that most metal biosorption of divalent metals occurs in a short time interval
after solid–liquid contact in the batch reactors (Volesky, 2001). Biosorption is a fast and reversible reaction of
the heavy metals with biomass matrix.

294

�Conventional methods utilized to remove the Cr (VI) from industrial wastewaters include reduction
followed by chemical and electrochemical precipitation, activated carbon adsorption, chemical
oxidation/reduction, ion-exchange, solvent extraction, membrane separation, ultra filtration, reverse osmosis
(Rengaraj et al, 2003; Sapari et al, 1996; Arslan and Pehlivan, 2007). Conventional techniques have their own
limitations such as less efficiency, sensitive operating conditions, incomplete metal removal, high cost and
producing toxic chemical sludge or disposal of other waste products in the clarification systems.
The aim of this study was to develop a new economic technique for (MBH) exploitation and utilization and
to enhance the treatment of aqueous solution. (MBH) was chosen since it is cheap and easily available by
products from the agricultural materials. This study reports the use of citric acid modified (BH) as a biosorbent
to remove hexavalent chromium from aqueous solutions. The effects of solution pH, contact time, adsorbent
concentration, and initial metal concentration on Cr (VI) adsorption were investigated in detail way in the
submitted paper.

Materials and Methods
Materials
(BH) was collected from vicinity of Konya-Turkey. Straws were ground with Retsch RM 100 model
grinding machine. They were ground and sieved to obtain size of 100 µm. Before the use, all the sorbents were
washed thoroughly with deionized water and dried in air oven at 100 °C for 24 h. All chemicals were of
analytical grade. Double distilled water was used to prepare all solutions throughout the experiments. Cr (VI)
stock solution (from Merck) was prepared by dissolving K2Cr2O7 salt in double distilled water. Solutions were
stored in plastic sealed beakers. Solutions of 0.01 M NaOH and HCl (from Merck) were used for pH adjustment.
Experimental Methods
A series of standard Cr (VI) solution were prepared by appropriate dilution of the stock solution. A thermo
stated shaker of GFL 3033 model was used for adsorption experiments. The pH measurements were performed
with Orion 900S2 Model pH meter. For Cr (VI) ion sorption studies, 40 mg (MBH) was brought in contact with
25 mL of Cr (VI) solution at constant speed using orbital shaker at 25 °C. After filtration, the concentration of Cr
(VI) in the filtrate was analyzed spectrophometrically. The amount of unabsorbed Cr (VI) was calculated by
taking the difference of initial concentration and total Cr (VI) concentration in the filtrate. The concentrations of
Cr (VI) ions in initial and final solutions were determined spectrophotometrically at 540 nm by UV-visible
Spectrophotometer (Shimadzu UV-1700) using 1,5 diphenyl carbazide as a complexing agent.
Diphenylcarbazide gives reaction with Cr (VI) in acid medium and Cr (III)–diphenylcarbazone complex occurs
(Equation 1).
2 CrO42- + 3 H4L + 8 H+ → Cr (HL)2+ + Cr3+ H2L + 8 H2O

(1)

H4L: 1,5-Diphenylcarbazide
H2L: Diphenylcarbazone
Scheme 1. Reaction between Cr (VI) ion and diphenylcarbazide
Contact time adsorption experiments were conducted at room temperature (25±1 ◦C) in a well-mixed Pyrex
glass vessel with a cover. The effect of (MBH) amount for adsorption was studied in the batch vessel by varying
the resin from 0.01 to 0.3 g for optimum contact time. The effect of pH on Cr (VI) ion sorption was evaluated by
adjusting the initial pH of the initial solution within the range of 1.5- 7. The pH of each solution was adjusted to
the desired value with 0.01 M NaOH and HCl. The solutions were agitated in the shaker for 2 h. In addition to
these, the effects of concentration were also investigated in order to determine the optimum conditions for these
parameters.

Biosorbent Characterization
Modification of (Bh) Wwith Citric Acid (Ca)

295

�First citric acid (5-10 g) was dissolved in water (50 ml), added to 10 g (BH) having particle size over 100
µm and allowed to soak for 24 hours at 60 °C in the oven. At this period, all surface moisture was removed and
(BH) particles were coated with CA. Then, the dry sample was reacted for 2 hours (optimum time) by elevating
oven temperature to 100 °C (optimum temperature). The reaction time was raised to for 2 to 24 hours at constant
temperature (100 °C) and mixtures were allowed for reacting. Reaction products were mixed with distillated
water for 30 min, filtered and washed with water and the product was dried in the oven. Finally, the modified
shells were vacuum oven dried for 16 h at 45 °C. The thermally treated sample was then cooled to room
temperature and then ground again to the desired particle size.
Ir Spectra of Bh and Mbh
To decide whether citric acid was esterified into (BH), IR spectroscopic analysis of both untreated (BH) and
(MBH) were studied. The two major changes in the IR spectrum of (MBH) could be observed by comparing
it with that of (MBH): a) a quite evidently increase in the carbonyl (C=O) stretching vibration absorbance in the
range of 1730-1750 cm-1; b) a reduction in the hydroxyl (O-H) stretching band in the range of 3430-3440 cm-1. It
reflected the result of citric acid esterification. For high amounts of introduced free carboxyl groups, it can be
concluded that CA modified (MBH) presented an adequate physical and chemical characteristics to adsorb Cr
(VI) ions.
Carboxyl Determination
0.25 g dry sample was added in water and 0.1 N NaOH was added and stirred for 24 h. The mixture was
back-titrated with 0.1 M HCl until the phenolphthalein end point. Conversion factors were determined using
citric acid as standards. Untreated BH was used for comparison in carboxyl determination. Carboxylic acid (%)
has been calculated as 5% for (BH) and 14 % for (MBH) respectively.

Results and Discussion
Effect of Solution Initial Ph on The Cr (Vi) Adsorption
Earlier studies have shown that solution pH is an important parameter influencing the biosorption of Cr (VI)
ions (Gupta et al, 2001). Cr (VI) removal was investigated as a function of solution pH and the result is indicated
in Fig. 1. The biosorption of Cr (VI) onto (MBH) is strongly pH-dependent. 93 % of the Cr (VI) adsorbed onto
(MBH) from the solution when the optimum pH was around 2.0. The capacity of (MRS) reached in this study is 0.91
mmol Cr(VI) per gram of (MBH) at pH 2.0. There is a sharp decrease in the removal when the solution pH is raised
from 2.0 to 3.0 and thereafter the effect becomes negligible. The decrease in the adsorption with the increase in
solution pH may be due to the decrease in electrostatic force of attraction between the adsorbent and the
adsorbate ions. The interactions of Cr (VI) ions with (MBH) surface molecules are complex, dominated by
adsorption, electrostatic attraction, ion exchange and chelation. The binding of Cr (VI) involved two mechanisms,
the first of these being simple adsorption and the second through the formation of complexes, which may be
chelates. According to the mechanism and the discussion of pH effect, the adsorption will lead to a decrease in
pH as equivalent H+ will be released along with the adsorption. Hexavalent chromium existing as negative
species in solution may release hydroxide (OH−) instead of proton (H+) when they are adsorbed by (MBH), and
therefore result in an increase in pH (Raji and Anirudhan, 1997). This is the case for most Cr (VI) adsorption, but
there is always exception. Because of the complexity of most biomaterials, it is very likely that both of these
processes of binding will take place in a system at the same time. The following Equation (2) describes the
chemical adsorption involving exchange with hydroxyl ions:
R–CO + H2O + HCrO4− ↔ R–COHO3Cr+ + 2OH−

(2)

pH in solution has been identified as the most important variable governing Cr (VI) uptake on (MBH). This
is partly because hydrogen ions themselves are strongly competing adsorbate and the solution pH influences the
ionization of surface functional groups. It can therefore be assumed that the more the pH decreases, the higher
the affinity of sorbent for Cr (VI) ion. As the pH is lowered &lt;2, the overall surface charge on (MBH) will
become increasingly less negative, which reduces the attraction of positively charged metal cations. Increasing
the initial pH of the solution therefore increases the interactions of Cr (VI) with (MBH). As the maximal binding
level can be reached when all of the carboxyl functions are neutralized, the binding assays were performed at pH
around 5.0. It was evident from the plots (Fig. 1.) that the maximum uptake of Cr (VI) occurred at around pH 2.0
296

�for (MBH) and the other sorption experiments were performed at these pH values. The decrease in Cr (VI) ion
removal capacity (MBH) at pH &gt; 2.0 may be caused by hydrolysis accompanying by precipitation of metal
hydroxides. Metal hydroxides are amphoteric, i.e., they are increasingly soluble at both low and high pH, and the
point of minimum solubility (optimum pH for precipitation) occurs at a different pH value for every metal. At a
pH at which the solubility of one chromium hydroxide may be minimized, the solubility of another may be
relatively high.

Fig. 1. Effect of pH on the adsorption of Cr (VI)
This pH dependence of the binding showed that adsorption, chelation, electrostatic interactions and other
phenomena is involved in the binding mechanism of Cr (VI) by (MBH). Indeed, adsorption and/or chelation
involving hydroxyl functions, close to carboxylated, may increase the binding level of Cr (VI) ions in addition to
the electrostatic interactions taking place. In the complexation mechanism, Cr (VI) ion sequestration is viewed as
the coordination of chromium ions to surface functional groups. It was confirmed that (MBH) is dominated by
negatively charged sites that are largely carboxylated groups with some weaker acidic groups. The extent of Cr
(VI) adsorption from aqueous solutions is strongly influenced by the chemistry and surface morphology of the
(MBH), for example; the interaction of Cr (VI) ions on surface carboxyl groups (RCOOH); hydrogen bonding of
hydrated metal ions with glucose from mostly cellulose and formation of complexes with surface. At pH values
higher than 3-4, carboxyl groups are deprotonated and negatively charged. Consequently, the attraction of
positively charged metal ions would be enhanced. At low pH, the surface of (MBH) would also be surrounded
by hydronium ions, which decrease the chromium ion interaction with binding sites of the sorbent by greater
repulsive forces.
Effect of Contact Time
The effect of time on the adsorption of Cr (VI) ions by the (MBH) was studied by taking 0.1 g sorbent with
50.0 ml of 0.002 M Cr (VI) solution in different plastic beakers. The beakers were shaken for different time
intervals in a temperature-controlled shaker. Fig. 2 shows the effect of contact time on adsorption of Cr (VI) ions
using (MBH). The results show that the percentage of Cr (VI) ion adsorption by (MBH) increased with
increasing time of equilibration and it reached the plateau value at about 90 min for the Cr (VI) ions.

297

�Fig. 2. Effect of contact time on the sorption of Cr (VI)
Effect of Amount on Adsorption
The effect of the (MBH) amount on the removal of metal ions is shown in Fig. 3. Adsorption increased from
92.53 to 93.07 % for (MBH) with increase in adsorbent dose from 0.01 to 0.3 g in the case of chromium ion and
then became almost constant.

Fig. 3. Effect of sorbent dosage on the sorption of Cr (VI)
Effect of Initial Cr (Vi) Concentration
The initial Cr (VI) concentration provides an important driving force; hence, a higher initial concentration of
Cr (VI) ions will increase the sorption rate. The effect of changing the initial concentration of Cr (VI) on
adsorption, while keeping the dosage of (MBH) constant at room temperature. Cr (VI) ion adsorbed increased
sharply in the beginning and then slowly towards the end of the run. For the different initial concentrations,
adsorption equilibrium was rapidly achieved. For (MBH), sorption increased with increasing initial Cr (VI)
concentration. At low Cr (VI) concentrations, steep isotherms were obtained which are highly desirable as they
indicate high affinity of the sorbent for the given sorbed species. The process may contribute to the binding
phenomenon in addition to adsorption, which may include electrostatic interactions and even chelation in the
case of the more strongly bound Cr (VI) ion.
The Langmuir and Freundlich isotherms were both used to describe observed sorption phenomena of Cr
(VI) on different adsorbents (Gode and Pehlivan, 2005; Ajmal et al, 1998). The Langmuir isotherm applies to
adsorption on completely homogenous surfaces with negligible interaction between adsorbed molecules. For a
298

�single solute, it is given by the Freundlich model, which is an empirical model used to describe adsorption in
aqueous systems, was also used to explain the observed phenomena of Cr (VI) adsorption on (MBH). The
sorption data of Cr (VI) have been correlated with Langmuir and Freundlich models [Eqs. (3) and (4)].
Langmuir equation:

Ce
C
1
=
+ e
q e K b AS AS
(3)
where Ce is the equilibrium concentration (mg/L), qe the amount of adsorbed material at equilibrium (mg/g), Kb
the “affinity” parameter or Langmuir constant (L/mg), and As the “capacity” parameter (mg/g).

Freundlich equation:
n

q = Kf. C e

(4)
where, n is Freundlich constant and Kf is the adsorption coefficient, q is the weight adsorbed per unit weight of
adsorbent and Ce is the equilibrium Cr (VI) concentration in fluid. Taking logs and rearranging the equation (4),
the equation (5) was obtained. The adsorption data in the linear forms gave satisfactory correlation coefficients
for a part of the covered concentration range.
(5)

log q = log Kf + n logCe

The effect of sorbate concentration is studied and in the case of low Cr (VI) concentrations, the ratio of the
initial number of moles of metal ions to the available surface area is larger and subsequently the fractional
adsorption becomes independent of initial concentrations. However, at higher concentrations, the available sites
of adsorption become fewer, and hence the percentage removal of metal ions depends upon the initial
concentration. The amount of Cr (VI) ions adsorbed per unit mass of the (MBH) increased with the initial Cr
(VI) concentration as expected. The Langmuir described the sorption data adequately. We found the
Langmuir isotherm, to have the highest correlation coefficients above 0.98 for (MBH). It was found that
more than 90% removal of Cr (VI) was achieved using (MBH).

Conclusions
Biosorption is a relatively new process that has shown significant contribution for the removal of
contaminants from aqueous effluents. In this study, the toxic Cr (VI) ion biosorption on inexpensive and efficient
biosorbents from agricultural waste materials have been investigated as replacement strategy for existing
conventional systems. The use of these low cost biosorbents is recommended since they are relatively cheap or
of no cost, easily available, renewable and show highly affinity for Cr (VI) ions. Literature also reveals that in
some cases the modification of the adsorbent increased the removal efficiency. (BH) both untreated and treated
is effective in removal of Cr (VI) ion from aqueous solutions. Adsorption of Cr (VI) is dependent on its initial
concentrations and pH of the metal solution. The results indicate that the optimum pH for the removal of Cr (VI)
ions by (MBH) is around 2. Cr (VI) removal is built up; equilibrium conditions are attained after nearly 90 min.
Isothermal data of Cr (VI) sorption on (MBH) can be modeled by Langmuir isotherm. The capacity of (MRS)
reached in this study is 0.91 mmol Cr(VI) per gram of (MBH) at pH 2.0.

References
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Arslan, G. &amp; Pehlivan, E. (2007). Batch removal of Cr(VI) from aqueous solution by Turkish Brown coals, Bioresour.
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Gao, K., Pearce, J., Jones, J. &amp; Taylor, C. (1999). Interaction between peat, humic acid and aqueous metal ions, Environ. Geo.
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�Gode, F. &amp; Pehlivan, E. (2005). Removal of Cr(VI) from aqueous solution by two Lewatit-anion exchange resins, J. Hazard.
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203-216.

300

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              <elementText elementTextId="23989">
                <text>Removal of Cr (VI) Ion by Modified Bean Husk</text>
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                <text>Pehlivan, Erol
Deveci, Huseyin</text>
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                <text>In this work, bean husk (BH) was used to remove Cr (VI) ion from synthetic  aqueous solution. Batch experiments using closed plastic beakers were designed to obtain Cr  (VI) ion sorption data. Bean Husk was modified by using citric acid. The parameter for  modification was selected by trying different parameters such as time, temperature and citric  acid quantity. In batch experiments, the influences of contact time, pH, adsorbent dose and  initial chromium concentration was researched on adsorption process performance and  adsorption isotherm for the equilibrium was studied on modified bean husk (MBH). The  results showed that adsorption of Cr (VI) by (MBH) reached to equilibrium after 90 min and  after that a little change of Cr (VI) removal efficiency was observed. Higher chromium  adsorption was observed at lower pH such as pH around 2. The (MBH) in this study showed  very good promise for practical applicability and can be an alternative biosorbent for the  removal of Cr (VI) from aqueous solution.</text>
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                    <text>Rural women in terms of education, sustainable development and
agricultural Extension in Konya, Turkey
Cennet Oğuz
University of Selcuk Faculty of Agriculture 42031 Konya,Turkey
coguz@selcuk.edu.tr
Orhan Ermetin
Turkish Ministry of Agriculture, Directorate of Konya Province, Konya, Turkey
orhanermetin@hotmail.com
Ülkü Ermetin
Turkish Ministry of Agriculture, Directorate of Konya Province, Konya, Turkey
Ulkuermetin1@hotmail.com

Abstract: The overall purpose of this study was to examine factors influencing accessibility
of women to agricultural Extension services in Konya. The second purpose of the study was
to investigate specific needs and interests of women. In basis of the rural development,
between the city and countryside, socio-cultural and reaching optimum level of economic
differences, rural population to improve themselves in their rural area, in addition to that, the
real women’s effect on manufacturing and the improvement in social status has not been
performed yet. Because, in Turkey, rural development practices are mostly done to improve
the basis facilities, canalizing the new technologies to agriculture, modernizing the agriculture
to take form to shape the improve the life standard. However, we can also see women in every
part of agricultural production. When the criteria of education is taken care that bearer ring
the importance of women’s status, especially, there exist importance for education services
that must be taken to women who live in the rural areas. Increasing in the women’s education
level, also increase in the participation level of the labor force.
This research used multi-method research approach that combined interviews by the
questionnaire, participant observation, focus group interviews, document evaluation. Also,
while 11.78% of farms are not in question, now they enforce as producer activities under
cover. Rural women need to be informed as education, research, health, family planning,
spread for the further generations, to provide them enough income and food secure.
Keywords: rural women, Turkey, Education, Agricultural Extension

Introduction
It examines the specific activities in which women participate, and investigates the way that this
participation varies based on factors such as age, marital status, location and household structure. The research
finds that women provide an important, and often underestimated, source of human capital for household
livelihood strategies. In spite of women participate in household livelihoods in reality; the research illustrates the
limited control and decision-making power that women have in agricultural pursuits. Widows enjoy the greatest
autonomy; however they are most vulnerable due to inadequate Access to resources and human capital.
Agriculture is the very backbone of the central government’s plan to foster reconstruction and revitalization of
the Turkish economy.
While rural women’s contribution to agricultural and livestock production is well-documented, they have little or
no access to productive inputs to enhance their economic participation in these sectors. Evidence based on
national level data indicates that women’s participation in agricultural activities is constrained by the lack of land
and other assets [Sathar and Desai (1994)]. Contrary to the general view, women belonging to households that
own land or other assets have a higher labor force participation rate than landless women. While landless women
are more likely to work as agricultural laborers, however, the demand for wage employment is seasonal; limited
to a few activities and certain regions, and their lack of assets to work with excludes any possibility of selfemployment. Findings of village level research indicate a wide gap between the technology used by rural women

539

�and the more efficient practices in livestock production, which is attributed to their lack of contact with
extension services and to their lack of resources to adopt more efficient methods of livestock care [Haque
(1986)]. In agricultural communities the development of viable solutions for dealing with economic, social and
environmental problems is placed in jeopardy through numerical shrinkage of this section of the population.
Agriculture is still an important activity in country areas, even in the most developed countries. In the southern
regions of Europe such as Greece where the economy is distinctly agricultural in character, farming is the most
important employment sector in the countryside. The devaluation of farming as a profession and the generally
negative stance of young people, particularly young women, towards the prospect of farm employment or
integration through marriage into a farming household is already well-documented (Gasson and Errington, 1993;
Fonte et al., 1994; Dahlstrom, 1996; Gidarakou, 1999).
There is clearly a strong need to raise women’s knowledge of efficient management practices and to facilitate
their access to necessary resources. These interventions are essential not only because of their likely beneficial
effect on women’s economic autonomy, but also to meet the sector’s objective of raising farm and livestock
production. In agriculture sector, women have been striving the agricultural activities and besides their houseworks. Women are drawers in agricultural development for Turkey. If the women who get good education, could
be affect her husband and children, she can also be very sensitive about their agricultural environment (Oguz,
2009) This study also described the characteristics of women’s farming and conservation groups, their tasks,
objectives problems, and proposed solutions, and the content and implementation of Extension programs that
promote increased food production and conservation at the local level.

Material and method
The main material that is used in this research is obtained from the questionnaire that is applied to the
via inquiry from 50 volunteer women who are in the extent of leader farmer project in 12 village in Konya. Also
some secondary data such as reports and statistics were used to facilitate and to support the research. This
research is the secondary part of our previous study called as “The Role and the Importance of Women in
Agricultural Production in Rural Area of Konya” in 1997 and the inquiry applications were realized in AugustSeptember months of 2009. The “judgement sampling” method was used in selecting the villages. Agricultural
production techniques, economic structure and distribution of farms were taken into consideration as criteria in
representing the village. The women’s were selected randomly and those who are willingly and voluntarily
cooperate with the researches were interviewed. Farms samples were investigated in 3 separated groups; there
were 17 enterprises in 1-50 decare enterprise group, 15 enterprises in 50-100 decare enterprise group and 10
enterprises in 101-+ decare enterprise group. Appropriate computer programs will be used in the analysis of the
data. Their levels of satisfaction, relevancy, quantity or quality using a four or five point scale;1=Very Low,
2=Low, 3= Medium, 4= High, and 5= Very High. Additionally, the respondents were asked questions related to
their demographic characteristics. These items incorporated b both open-ended and closed type of questions.

Rural women in sustainable Agriculture
Rural and farm women are generally among the most disadvantaged groups of a population, yet they play a key
role in agriculture and rural development. The farms of Turkey have obtained a family business and small scale.
Day to day, youths are not interesting in agriculture in the developing countries like Turkey. Almost 8 millions
employee work in agriculture and about 60% of them are female in Turkey. In agriculture sector, women have
been striving the agricultural activities and besides their house-works. Women are drawers in agricultural
development for Turkey.
There is widespread agreement that rural women in World play an important role in agriculture (figure 1). From
1950 to 2010 agricultural population are rising in the world and also, share of agricultural population are rising
of developing countries.

540

�3.000.000

% 97,12

2.500.000
2.000.000

95

% 96,09

% 94,50

100

90

% 90,28

1.500.000

85
% 81,39

1.000.000

80

500.000

75

0

70
1950

1970

1990

2000

2010

Agricultural Population in The World (1000)
Share of Agricultural Population of Developing Countries in The World (% )

Figure.1 Agricultural Population in the World

100

50

90

49

80

48

70
60

47

50

46

40

45

30

44

20
10

43

0

42
1950

1970

1990

2000

2010

Share of Agriculture Labour Force in Total Labour Force in the world (%)
Share of Female Labour Force in Total Agriculture Labour Force in the world (%)
Figure 2. Share of female Labor Force and Agriculture Labor Force in Total Labor
Force in the world (%)
We see that the share of agricultural labor force in total labor force in the world. Agricultural labor is
decreasing on the 2010 years. But the shares of female labour force are rising in total agriculture labor force in
2010. So far the focus of the Division's programme has been on the data derived from agricultural censuses and

541

�surveys. While these provide an overview of the structure of gender involvement in the agricultural activity, they
do not suffice for providing guidance to policy makers to draft programs for agricultural and rural development.
Therefore, in the new approach, it is planned to compile data from all sources (agricultural censuses and surveys
as well as household income/expenditure surveys) to understand the role of women in the social, cultural and
economic development and their impact on income, consumption, nutritional status etc. Thus, in addition to the
traditional focus on the collection and compilation of data on status of holder, employment and population
dependent on agriculture by gender, the new approach would attempt cross classifications of the attributes by
size of holding, income classes etc. as well as establish linkages with income and consumption levels (Oguz,
2009).
The Republic of Turkey occupies a unique geographical and cultural position at the crossroads of
Europe and Asia. Turkey has a total land area of 78 million hectares and a population of more than 70 million.
About one third of the land is arable, and 26 percent of the population lives in rural areas. The active population,
work in the rural area of Turkey, is 14 767 000 and women have 61.26% of this population. The population of
women work active in the agricultural activities shows an increase from year to year. From the point of this view,
the place and importance of the women population in agricultural activities and rural development is understood.
In agricultural enterprises in Turkey, the individuals are comprised from 54% men and 46% women whose main
work is agricultural activities. Nevertheless the number of unpaid family worker is 5 265 431 and it is
conspicuous that 66% of this is formed by women. While the major portions of the workers, who work for
ownself, are employer and are paid, is creating by men, the altitude in the number of women as unpaid family
worker shows the low degree of importance of women in the rural area. 49% of the workers in Konya whose
main work is agricultural activities are women and the ratio of the unpaid family worker is about 59%. On the
side of this, 2% of employers and 9% of who works for ownself are formed by women (Oguz, 2008)
In the research area, Konya, the study estimated 52 % of women labor in agriculture (Oguz et al., 1998).
Even women has been taking big percentage of farm labor, they are not benefiting from rural development aids,
so they are the most effectible gender in poverty. For civilization rural development aids must be reached to the
women in rural area and women respect must be increased in developing countries. The women works in
agriculture commonly are unpaid workers in Turkey since farm owners are men. In this case, rural development
aid must be offered to women in order to establish their own business. The business sustainability is depending
on the knowledge on the women in rural social and economical situation. For the woman who is in the rural area
of Turkey, being made of manufacture and home works together, lowness of education level and social status,
not being provided organization, not having possibilities for working as paid and the presence of legal
regulations deficiencies about working as social security are seen as important problems (Yildirak et al., 2003).

Rural women in terms of education
In basis of the rural development, between the city and countryside, sociocultural and reaching optimum
level of economic differences, rural population to improve themselves in their rural area, in addition to that, the
real women’s effect on manufacturing and the improvement in social status has not been performed yet. Because,
in Turkey, rural development practices are mostly done to improve the basis facilities, canalizing the new
technologies to agriculture, modernizing the agriculture to take form to shape the improve the life standard.
However, we can also see women in every part of agricultural production. When the criteria of education is
taken care that bearerring the importance of women’s status, especially, there exist importance for education
services that must be taken to women who live in the rural areas. Increasing in the women’s education level, also
increase in the participation level of the labor force. In research area, 60.45% of women are literate or graduated
from primary school, 34.76% graduated from secondary school or high school, 4.79% are graduated from
academy (Table 1).
Farm Size
Group(da)
1-50
51-100
101-+

Literate or
primary school
3.57
4.00
5.60

Secondary
school
1.56
2.40
2.00

Enterprise
average

3.53

Ratio (%)

60.45

High school

University

Total

0.36
0.50
0.55

0.20
0.50
0.30

5.69
7.40
8.15

1.65

0.38

0.28

5.84

28.25

6.51

4.79

100.00

Table 1. The education position (person) and ratio (%) of the population that are more than 6 years old due to
the enterprises groups

542

�In research area, 26.18% of women take decisions which are about house work and children, 9.44% of
women have an active role in provision of input, 40.40% of women attend in animal husbandry and 23.80 % of
women participate the all decisions in the family (Table 2).
Farm Size
Group(da)

Decisions only
about house works

House works +
assurance of input

House works+
purchase of
animal

Agree with all
decisions

1-50

27.00

16.00

50.00

20.00

51-100

30.00

-

56.00

30.00

101-+

40.00

20.00

33.00

40.00

Farms average

26.18

9.44

40.40

23.80

Table 2. The ratio of attendance of women to the decisions (%)
Women’s education is important for not only for her status but also for rural development and
sustainability. Because, women who get good education, affect her husband and her children and she can also be
very sensitive about the environment. Starting with the air, water and soil pollution, environmental problems that
reach the vegetation and vanished of the animals and death of humans, society who faced with such these
problems, concern about their future (Işikli et al., 1998). Especially, field of agriculture and animal being must
be increased to provide the requirements and agricultural enterprises sustainable in economic way. In addition,
women who generate potential force must be educated and made conscious of environmental issues. Because,
women take place in production process also take place in consumption process. If agricultural innovations are
narrated to the rural area and technical knowledge of technology usage is given to women, most of the
environmental pollution will be solved. Because, if knowledge is given to men, it is only informed the men but
not to make men conscious of knowledge. However, giving education to the women is helpful to educate the
children and partner. But there was no information available on whether or how extension policies and project
acknowledged or responded to women’s agricultural and conservation groups in research area. Especially,
undeveloped and highland areas where poverty level women live and they protect the land to get maximal
efficiency, they give importance to variability of vegetable and animal product and they diligently claim these
products. Between 2006-2009, intended for the women, within the agricultural spread practices, organic goods
such as strawberry, tomato, broccoli production is internalized and working is continued. Also, while 11.78 % of
farms are not in question, now they enforce as producer activities under sub-project(Table 3).
Farm Size
Group(da)
1-50
51-100
101-+
Enterprise
average.

Greenhouse

Milk dairying

Ewes

Fruit growing

Family grocery

17.00
20.00
-

37.00
33.00
28.00

17.00
15.00
20.00

40.00
60.00
56.00

27.00
38.00
53.00

11.78

28.08

14.28

42.80

31.18

Table 3. The activity areas of women enforced in the project extent (%)

Needs of the Rural Women
Women need to be informed as education, research, health, family planning, spread for the further
generations, to provide them enough income and food secure. Women’s had important needs which could be
easily addressed if these needs were clearly understood by the Extension administrators. The most important
needs were related to farm-tools, especially those used for soil conservation. Their need farm input such as
fertilizers, certified seeds, pesticides, and planting materials. Other needs included farming inputs, assistance in
acquiring agricultural loans, and regular Extension training. Especially, the Ministry of Agriculture had given-up
on them, and women’s were treated as if they were beyond help. If women’s economic, social and environmental

543

�conditions were be improved, extension administrators and implementers need to understand women’s needs,
their work strategies, and the best way to reach them. In addition, there has been no research done on the needs
or functioning of women’s autonomous farming and conservation groups in Konya.

Rural Women Participation in Extension Activities
Historically, women in Konya have been pivotal in agricultural production and have contributed
immensely, individually or collectively, to environmental conservation work. Increased emphasis on cash
cropping and male migration out of the rural areas has further accentuated the centrality of women in food
production for local consumption.
Gaps between extension services and women producers have also been found to exist in village. Increasingly,
women have come to rely on self-help groups to meet their needs. Most mountain village women have had only
limited access to services and resources provided by the local state services.
Poor roads and farm credit is a major problem. Farmers were transporting their produce to the nearest market.
These problems were supported by the state service. Farm input (strawberry seedling), packet, selling, loans,
tools and cash problem were conducted in the project research area during 2006-2009. Female farmers
participation in field-days and farm demonstrations was reported to be high compared to other activities.
Extension service reported medium participation in village meeting, seminars and show attendance.

Activities
1
2
Field days
0
5
Farm demonstration
0
0
Seminar
0
5
Shows
0
2
Note: 1: very low, 2: Low, 3: Medium, 4: High, 5: Very High

Degree of Participation
3
4
5
Total
10 20 15
50
15 15 10
40
10 15 20
50
10 15 15
40

The majority of women have had agricultural based functions related to natural resources as a means of
sustainability. This research area had drip irrigation system and marginal soils making it difficult for farmers to
farm productively without effective Extension services. On the other hand women involvement in environmental
conservation also did not receive meaningful support from extension. A extension programme aimed at raising
production through delivery of extension services and credit cannot be effective if it fails to provide the inputs to
active participants in the sectors. If women’s economic, social and environmental conditions were be improved,
Extension administrators and implementers need to understand women’s needs, their work, strategies, and the
best way to reach them.

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                <text>The overall purpose of this study was to examine factors influencing accessibility  of women to agricultural Extension services in Konya. The second purpose of the study was  to investigate specific needs and interests of women. In basis of the rural development,  between the city and countryside, socio-cultural and reaching optimum level of economic  differences, rural population to improve themselves in their rural area, in addition to that, the  real women’s effect on manufacturing and the improvement in social status has not been  performed yet. Because, in Turkey, rural development practices are mostly done to improve  the basis facilities, canalizing the new technologies to agriculture, modernizing the agriculture  to take form to shape the improve the life standard. However, we can also see women in every  part of agricultural production. When the criteria of education is taken care that bearer ring  the importance of women’s status, especially, there exist importance for education services  that must be taken to women who live in the rural areas. Increasing in the women’s education  level, also increase in the participation level of the labor force.  This research used multi-method research approach that combined interviews by the  questionnaire, participant observation, focus group interviews, document evaluation. Also,  while 11.78% of farms are not in question, now they enforce as producer activities under  cover. Rural women need to be informed as education, research, health, family planning,  spread for the further generations, to provide them enough income and food secure.</text>
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                    <text>Comparison of Decision Tree Methods for Intrusion Detection
Fatih Ozturk,
fozturk@ibu.edu.ba
Abdulhamit Subasi
International Burch University, Faculty of Engineering and Information Technologies,
71000, Sarajevo, Bosnia and Herzegovina.
asubasi@ibu.edu.ba
Abstract: The popularity of using Internet contains some risks of network attacks,
and attack methods differ each day, thus information security problem has become a
significant issue all over the world. Intrusion detection is one major research
problem in network security, whose aim is to identify unusual access or attacks to
secure internal networks. At the moment, it is an urgent need to detect, identify and
prevent such attacks effectively. In this work, we compared efficiency of decision
tree methods in intrusion detection system. We compared the accuracy, detection
rate, false alarm rate for different attack types.
Keywords: Decision Tree; CART (Classification and Regression Trees); ID3; C4.5;

Random Forest; Internet attack; Intrusion detection system (IDS).

1. Introduction
In today’s business oriented world information is very important. It is even considered as an intangible asset.
The fastest way to bring the necessary information to end users is via Internet. Internet has been so deeply
involved in our lives in a way that we have been dependent on it. It has even been used as an important
component of business models (Shon &amp; Moon, 2007). The internet has been used to bring the customers and the
businesses together by applications such as websites and emails. This brings up a very important concern, the
information security. Intrusion detection is one of the major research topics to prevent attacks from the internet
for both companies and the end users. Firewalls may protect the networks but day by day the attacks became
more complicated. Intrusion detection systems (IDSs) overcome this complexities providing ways to resist
different types of suspicious network communications and computing habits. All of this is done assuming that
the behaviour of intruders differs from an authenticated user (Stallings, 2006) (Tsai, et al. 2009).
Generally IDSs divide into two main categories based on their detection methods: anomaly and misuse
(signature) detection (Anderson, 1995) (Rhodes, Mahaffey, &amp; Cannady, 2000). Deviation from normal operation
can be flagged as intrusion with anomaly detection. Meanwhile the use of well-known attacks to the system can
be caught by misuse detection (Tsai, et al. 2009). Many issues should be considered when building an IDS, like
data collection, data pre-processing, intrusion recognition, reporting and response. The most important of these
components is intrusion recognition (Wu, Banzhaf, 2009).
In literature, since Denning first proposed the intrusion detection model in 1987 (Denning, 1987), different
machine learning techniques are used to develop anomaly and misuse detection systems. Especially classifiers
are used to detect whether a connection over internet is normal use or an attack (Wu, Banzhaf, 2009). Between
late 80s and early 90s combination of expert systems and statistical methods were popular. Detection models
have been acquired from field experts. From mid to late 90s normal abnormal detection moved to automatic
modelling. Artificial intelligence (AI) and machine learning helped automation via a test data. Rule based
induction, classification and data clustering highly referenced. Since IDS have huge network traffic volumes,
highly diverse data distribution and difficult decision boundary to construct a good model is very challenging
(Wu, Banzhaf, 2009). In this work, we compared different decision tree methods for intrusion detection using
KDD’99 dataset.

401

�This paper is organized as follows. Section 2 provides some literature review on IDS systems. Section 3
describes the data set and performance evaluation used in this paper. Section 4 gives brief theoretical background
for different decision tree algorithms. Section 5 gives our analysis results and we conclude in Section 6.

2. Literature review on intrusion detection system
The IDS was first mentioned in Anderson’s technical report (Anderson, 1980) where he mentioned the use of
statistical methods to analyse users’ behaviour to detect the misuse of the system. In 1987 Dorothy laid the
foundations of Intrusion detection models. He proposed a prototype IDS: IDES (Intrusion Detection Expert
Systems) (Denning, 1987). After this a number of IDS has been released such as Discovery, Haysack, MIDAS,
NADIR, NSM, Wisdom and sense, DIDS, etc (Bace, 2002). (Wu, Yen, 2009).
We can classify IDSs into two major areas: Misuse Detection and Anomaly detection (Bace, 2002). In misuse
detection we try to match incoming data with pre-defined intrusive behaviour (signature). So, the well known
intrusions are detected very fast and accurately (low false alarm rates). For this reason this method is adopted by
many commercial IDSs. However the intrusion methods are not trivial and will evolve continuously. If an
unknown attack comes to the system it will fail. To overcome this shortage we have to update the signature
database at the expense of our valuable time (Wu, Yen, 2009).
The second area, anomaly detection (Denning, 1987), may overcome this problem. The anomaly detection relies
on the fact that most of the network communications are normal data and it tries to model this normal behaviour.
Anything off this behaviour is marked as anomaly and a flag is raised by the system. Since the intrusions are rare
and different from the normal data this method catches most of the abnormal behaviour even with unknown
attacks. The difficulty here is the false alarm rates. The boundary between the normal and abnormal data is often
too close (Wu, Banzhaf, 2009). Another problem faced is the constant changing of the normal usage statistics.
For example we see more and more UDP connections since people use video sharing sites more frequently.
There is also a hybrid method introduced by MINDS (Ertoz et al., 2004), EMERALD, Prelude, etc. where they
try to leverage the disadvantages of both of these methods (Wu, Yen, 2009).

3. Datasets and performance evaluation
The data we have used in the testing has been derived from well known KDD’99 datasets. This data is collected
in 1998 by MIT Lincoln laboratory which has seven weeks of training and two weeks of test data. The test UNIX
and Windows NT hosts and a Cisco router have faced more than 300 instances of 38 attack types. KDD’99
dataset is derived from this dataset in 1999 by assembling individual TCP packets into TCP connections. This
data was the benchmark dataset used in the International Knowledge Discovery and Data Mining Tools
competition (Tsai, et al. 2009).
Each TCP connection has 41 features with a label specifying the status of the connection. The features consist of
38 numeric and 3 symbolic features falling into one of the following categories:
1- Basic features: 9 basic features to describe each individual TCP connection.
2- Content features: 13 domain knowledge related feature to indicate suspicious behaviour without any
sequential patterns.
3- Time-based traffic features: 9 features used to summarize the connections in the past 2 s that had the
same destination host or the same service as the current connection.
4- Host-based traffic features: 10 features were constructed using a window of 100 connections to the
same host instead of a time window to see the attacks that might take more than 2 s. (Tsai, et al. 2009).
In KDD’99 dataset we have 4,940,000 data instances covering the normal and 24 network attacks. The test set
has 311,029 data instances with a total of 38 attacks, 14 of which do not appear in the training set. Because of
this large training set, usually another dataset with the 10% of the data is used (Wu, Banzhaf, 2009).
The attacks contained in test information can be separated into the following categories:
Probe: These are not considered as real attacks but often used as preparation steps for a full scale attack.
They are used to investigate the end system for future attacks.

402

�Dos (Denial of service): This type of attack usually keeps server busy or uses the valuable bandwidth so that
it will not provide the necessary service to the end users. Most common types are SYN Flooding, Ping
Flooding and etc.
U2R (User to Root): In this type the attacker tries to take control of the admin user of the system from the
leaks in the system. Buffer overflow is one of these methods.
R2L (Remote to Local): It is used to take advantage of the server providing the services in order to get
sensitive security information on the server or user personal files. Unicode leak, SQL injection and etc. are
examples of this attack type (Yen, Wu, 2009).
In our experiments we have selected a subset of 7000 instances to train our data. This subset has 6 different kinds
of attacks and 1 normal data. The selected attack types are considered the most widely used types which include
"port-sweep", "back-door", "IP-sweep", "nmap atack", "satan" and "smurf".
The best method to evaluate the effectiveness of an IDS is the correct prediction ability. There are four possible
outcomes according to the real nature of a sample data compared to the outcome (prediction) from the IDS. This
is also known as the truth matrix.
True negative (TN): The amount of normal data predicted when it is really normal,
True positive rate (TP): The amount of attack predicted when it is really attack
False negative rate (FN): The amount of normal predicted when it is really attack
False positive rate (FP): The amount of attack predicted when it is really normal.
TN/(TN+FP) gives specificity or False alarm rate (FAR),
TP/(TP+FN) gives sensitivity or detection rate (DR),
The most widely used performance evaluation are Detection Rate with False Alarm Rate. A good IDS must have
high DR and a low or zero FAR (Wu, Yen, 2009) (Wu, Banzhaf, 2009).

4. Decision trees
In this paper we have compared four different Decision Tree methods. In a decision tree we try to classify a
sample through some decisions leading us to a succeeding decision. The classification takes places from the root
node to the leaf where the end leaf has the category information. Each node holds one attribute of the tree and
the branches corresponds to the value of that attribute. (Mitchell, 1997). It is pretty much similar to flow chart
structure; the test properties are internal nodes, test results corresponds to each branches, and distribution
situation of various types are nodes of leaves. Each decision tree will belong to one of these categories: top-down
tree construction or bottom-up pruning. The most essential and common method used for classification tree is
CART (Classification and Regression Trees) (Breiman, Friedman, Olshen, &amp; Stone, 1984), ID3 and C4.5
(Quinlan, 1993) and they are all top-down tree construction. The common algorithm can be described as such; (i)
place all training set into the root of classification, (ii) check whether it contains all the same type or an empty
set; if node contains more than one type of training set check each property of data according to certain function,
and select a proper property. Divide training set into N parts, each constituting a new node to the root node
according to the value of the property. This process is called as splitting node. (iii) Check whether each node is a
leaf; if not, split them into new nodes as described in "ii". (iv) Proceed with splitting until each nodes turn into a
leaf. This will construct our tree. In these methods we can totally classify any given training data into branches
and leaves of the tree (Yen, Wu, 2009).
In ID3 method, by definition, all the parameters given should be discrete values. In our sample set we have 3
symbolic features. In order to overcome this problem we have converted these values into discrete valued
properties with a pre-process before evaluating our sample data. Under certain conditions Decision Trees have
advantage over other common supervised learning methods like discriminant analysis. Especially they do not
suffer the same probability distribution restrictions. There is also no necessity to assume linear model and they
are very useful with non-linear predictors (Wu, Banzhaf, 2009).
4.1 CART
In CART (Classification and Regression Trees) there are six general questions to be answered:
1- Should we allow properties to be restricted to binary values or let the multi valued properties exist?
2- Which property should be tested at a node?
3- When do we declare a node as a leaf
403

�4- How to make trees smaller and simpler when it becomes too large? Prune?
5- When we induce an impure leaf node how shall we label it?
6- How can we handle the missing data?
According to these questions we create a tree giving good enough results with easy to compute and fast
responses (Duda, Hart &amp; Stork, 2002).
4.2 ID3
Since this is the third in a series of identification or "ID" process it is called ID3. The inputs were intended to be
used with nominal (unordered) inputs only. When a real-valued variable is present it is first divided into intervals
and then each interval applied as nominal input. Here each split has a branching factor Bj, where it is the number
of discrete attribute container of variable j chosen for splitting. Usually these are not binary and a gain ratio
impurity should be used. The number of levels they have is equal to the number input variables. It continues to
run until all nodes are pure and no more possible splits exist. If necessary a common pruning technique can be
applied to the algorithm (Duda, Hart &amp; Stork, 2002).
4.3 C4.5
This is the successor and refinement of ID3 method, and very popular among classification tree methods. The
real valued variables are handled as in CART. Nominal data is used to crate multi-way splits as in ID3 with a
gain ratio impurity. The pruning is achieved with the statistical significance of the splits. The main difference
between CART and C4.5 is the missing features. There are no substitute splits precomputed. If a defective test
pattern with missing feature is present at branch N with branching factor B, C4.5 follows all possible B answers
to the descendent nodes and at last to the B leaf nodes. The final decision is made according to the labels of B
leaf nodes multiplied by the decision probability of N. Here, unlike CART, we don't exploit statistical
correlations between different features of the training points. There is no extra computation and storage required
for C4.5. So, it is much preferred where the storage is a major concern. As for the pruning, C4.5 generates the
rules from the tree where each leaf node has one associated rule (the route from the root node to that leaf). Then
it deletes the redundant antecedents in these rules (Duda, Hart &amp; Stork, 2002).
4.4 Random forests
Decision Trees can be less accurate than methods like support vector machines and the structure of the trees can
also be unstable (Breiman, 1996). Small changes in the training data may significantly result in changes to the
tree, either to the identity of the split variable or to the value of the split. Even the structure changes significantly
the resulting prediction may stay the same. RandomForest (a trademark of Saldorf Systems) algrithm is
developed by Breiman (Breiman, 2001a,b ) to overcome these shortcomings while possibly enhancing the
interpretability. Some of the important features of RandomForest is: (Breiman and Cutler, 2004b)
- The accuracy that equals or tops many current classifiers without overfitting
- Fast on large databases and handle thousands of predictors without selector routines
- Each predictor importance is estimated
- Generalization error estimate is generated in an unbiased manner
- The missing data and error balance when a class proportion marked differently is dealt with robust algorithms.
- The proximities between the pairs of cases that can be used in clustering and identifying outliers are computed
- Variable interaction detection is done by an experimental method
- Generated forest can be saved to be used on other data.
The forest, generated by many trees, where each tree is different from each other at the generation of training
cases and predictors used at each node. Each tree is generated by a subset (m) of available predictors drawn
randomly, which is much less than the total available. This m value is the only adjustable parameter which the
random forests are sensitive (Breiman and Cutler, 2004a). This parameter is the same for all the trees in forest.
Each tree is allowed to grow to the most possible extend thus; there is no need for pruning. Besides increased
prediction accuracy, they help to determine the importance of each variable and associations between each case
(Fielding, 2007).

404

�5. Results and Discussion
Over the past decade intrusion detection based on machine learning methods has been extensively studied topic,
and they satisfy the growing demand of reliable and intelligent intrusion detection systems. In this study we
compared the performance of different decision tree classifiers on solving intrusion detection problems. This
research works were trained and tested on the KDD’99 dataset. The classification results are shown in Table 1.
From this table, we can easily see that there is no significant difference between accuracy of these methods;
however, random forest is better than others. According to the average, ID3 is worst in the classification.
Accuracy refers to the proportion of attack detected among all attack data, namely, the situation of TP. In
detection rate, the random forest has accuracy 99.94 % approximately. False alarm rate refers to the proportion
that normal data is falsely detected as attack behaviour, namely, the situation of FP. In comparison of false alarm
rate, random forest is 0.1 %, but it is worse than C4.5 and CART. According to the average value, false alarm
rate of C4.5 and CART is 0 % and better than random forest.

Decision Tree Method
ID3
CART
C4.5
Random Forest

Accuracy
97.4%
99.8286 %
99.8857 %
99.9429 %

Table 1: Classification of Different Decision Tree Algorithms
We have considered the problem of comparing different decision tree classifiers, including ID3, CART, C4.5
and random forest. Here, rather than directly comparing typical implementations of CART, ID3, C4.5 and
random forest methods, it is more useful to consider distinctions within the different component steps. Anybody
can build a tree using any practical feature processing, impurity measure, stopping criterion or pruning method.
Of course, if the designer has insight into feature pre-processing, this must be utilized. Generally, pruning can be
preferred over stopped training and cross-validation, because it takes advantage of more of the information in the
training set. On the other hand, pruning large training sets can be computationally expensive. The pruning of
rules is less useful for problems that have high noise and are at base statistical in nature. Similar to the most
classification methods, one gains expertise and insight through experimentation on a wide range of problems.
Any single tree algorithm neither dominates nor is dominated by other classification methods. It can be seen that
trees yield classifiers with accuracy as good as other classification methods. (Duda, Hart &amp; Stork, 2002)
Even though some promising results have been accomplished by different decision tree classifier to IDSs, there
are still challenges that lie ahead for researchers in this area. First and foremost, good benchmark datasets for
network intrusion detection are needed. The KDD’99 is the most important benchmarks used to evaluate the
performance of network intrusion detection systems. But, they are suffering from a serious drawback: failing to
realistically simulate a real-world network (Brugger 2007)(Mahoney, Chan, 2003) (McHugh, 2000). An IDS
working well on these datasets may demonstrate unacceptable performance in real environments. (Wu, Banzhaf,
2009)
These datasets possess some special characteristics, such as huge volume, high dimension and highly skewed
data distribution. As a result, using only these datasets is not adequate to demonstrate the efficiency of a learning
algorithm. It is also meaningful to note that the KDD’99 datasets were collected about 10 years ago. One of the
important characteristics of intrusion detection is the capability of adaptation to continually changing
environments. Not only the intrusive behaviour evolves continuously, but also the legitimate behaviour of users,
systems or networks changes over time. If the IDS is not flexible enough to cope with behavioural changes,
detection accuracy will dramatically decrease. A focus on adaptation in IDSs is highly recommended. Another
challenge to confront in IDS is the huge volume of audit data that makes it difficult to build an effective IDS.
Perhaps it is time to create a new and high-quality dataset for the intrusion detection task. (Wu, Banzhaf, 2009)

6. Conclusion
Intrusion detection based on computational intelligence is currently attracting considerable interest from the
research community. This research compares accuracy, detection rate and false alarm rate of different attacks.
KDD’99 dataset is current benchmark dataset in intrusion detection. For comparison results of decision tree
405

�algorithms, we find that Random forest is superior to others in accuracy and detection; ID3 is the worst. In
comparison of false alarm rate, C4.5 and CART are better than Random forest. Through test and comparison, the
accuracy and detection rate of Random forest is higher than that of others, but false alarm rate of C4.5 and
CART is better; if we combine the two methods, overall accuracy can be increased greatly. Dataset KDD’99
applied in the research is popularly used in current intrusion detection system; however, it is data of 1999, and
network technology and attack methods changes greatly, it cannot reflect real network situation nowadays.
Therefore, if newer information is got and tested and compared refresh, they can more accurately reflect current
network situation.

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                    <text>A Functional Based Simulator for the 8051 Microcontroller
Ahmet Turan Ozcerit
Sakarya University, Technology Faculty,Sakarya, Turkey
aozcerit@sakarya.edu.tr
Necat Guney
Izzet Baysal Vocational High School, Bolu, Turkey
necatguney@hotmail.com

Abstract: In this paper, a functional based simulator has been designed to facilitate the
education of the 8051 microcontroller, which is used widely in today's engineering and
educational purposes. In the realization of the simulator, a PC-based program is developed in
a way to make easy to follow the contents of the registers and flags of the running an 8051coded assembly program. Another important contribution fulfilled is a toolbox, which can
easily be connected to the ports of the microcontroller using as switch, button, display, etc.
The units in the toolbox can also be connected after compilation period. By the help of this
facility, the simulator can be used as a virtual microcontroller development board. Such
properties simplify to understand the internal architecture of the 8051 microcontrollers for
students and designers.

Introduction
Microcontrollers, apart from microprocessors, can handle many industrial tasks in effort free manner
and they are mostly proper answer for tight budgeted projects. They can be frequently called as embedded
computer since they can be used as a single chip for industrial solutions. Reprogramming property of these chips
attracts many designers to overcome various practical applications along with electrical control purposes.
Electronics hobbyists and engineering students are also primary target groups for embedded
microcontroller chips. Many electrical or computer engineering departments from all over the world include
microcontrollers in their course curriculum along with assembly programming. Since these courses mostly cover
practical side of the microcontrollers, an experimental based laboratory is required. However, experimental
laboratories are not appropriate solution when financial or spatial shortcomings are inevitable (Smith M. R., Cheng
M, 1996) . Using software-based simulators can offer affordable alternatives to hrdware based experimental kits.
Nevertheless, there are some limitations for almost every simulator, for example, simulators cannot always run
in real-time mode, neither debugs timing problems of the real system (TOPALOGLU N., 2002).

Related Works
In the past, many microprocessor simulator tools were designed and used by commercial purposes.
However, there are some examples were designed by educational and academic purposes. For example, C. W.
Caldwell et al. (Caldwell C., et al., 1995) proposed a graphical microprocessor simulator to be used in engineering
classes. By using their simulator, the students could also reach to see internal registers and computational details
of the microprocessors. Another simulator was designed for 68HC11 microcontroller at South Carolina
University in microcontroller programming courses for the students attending mechatronics engineering
department. Students could monitor each minute detail of the microcontroller such as RAM, ROM contents,
ports, serial interface, timers, etc. This simulator also enabled students to debug the designed system. At the end
of the course, many students focused on industrial applications that could be completed by microcontrollers
(Giurgiutiu V., et al., 2005).
In another paper, interpreter-based and compiler-based simulators were united in one simulator in order
to utilize the best features of both techniques (Reshadi M., et al., 2003) Interpreter-based simulators are preferred
388

�for flexibility and detailed operations while compiler-based simulators are used for fast simulations. The
simulator designed blended both simulators to increase the flexibility and performance of the operations to
balance each parameter. The simulator we designed has aimed to teach students the use of instruction set and
assembly programming of 8051 microcontrollers.

The Component Details of the Simulator
The 8051 simulator we designed has eight windows as seen in Figure-1:
• Code editing window
• Code compiling and error message window
• Program run control window
• Program code window
• Internal RAM window
• External RAM window
• Special Function Registers (SFRs) window
• Input/Output ports window

Figure-1: Main components of the 8051 simulator
Code editing window can be used either for new codes or for the codes loaded from the disk. In this
window, the program can be entered in 8051 assembly language. Once the program is assembled, a window is
appeared to display assembler result as indicated in Figure 2.

389

�Figure 2. Compile window showing assembler results
At this stage of the simulator, we have used standard ASM51.exe to assembly target assembly coded
files. Entire hex code, list code program development cycle is illustrated in Figure 3. Hex files can either be used
in many simulator programs, emulators or can be downloaded into a target 8051 derivative chip by programmer
software or a programmer device.

Code editing

*.asm file

ASM51.EXE
assembler

*.lst and
*.hex
files

Figure 3. Development cycle of hex and list files
In the list file, program assembly codes, corresponding hex codes, and code memory addresses are
created as seen in Figure 4. While the first column represents the memory address of corresponding assembly
codes, the second is for opcodes of that assembly codes. The simulator we designed uses first, second and third
columns to accomplish desired code simulation.

Figure 4. List file contents
If the assembly file includes errors, a set of error messages are issued. Having a successful compilation
completed, the assembly program can be run in step-by-step (F8) or in full speed (Ctrl + F12) fashion on run

390

�window as shown in Figure 5. On this window, a program counter, a cycle counter for current instruction, and
total simulation timer are deployed to monitor simulation events.

Figure 5. Program run control window
In the simulation stage, the internal and external memory blocks can be monitored. The internal RAM
window incorporates direct and indirect data memory and it can be modified by the user in bit or byte manner
during the simulation. However, the simulation needs to be paused before the modification. Any change in
internal RAM cell can be noticed immediately since the related RAM cell is colored in real-time. This facility
enables the user to control the simulation efficiently.
The external RAM and SFR memory windows have identical functions what internal RAM window has.
However, program code memory represents the hex code of the assembly programs as seen in Figure 6. The
program codes normally cannot be modified by the users, but if some users who are very confident on what they
do can modify the contents of the code memory in the paused mode.

Figure 6. Code memory window

391

�I/O ports, as illustrated in Figure 7, can be connected to a couple of hardware-based devices that are
used frequently for embedded systems. Each port can be connected to LEDs, switches, buttons, or sevensegment display. At reset time, each port is connected predetermined devices, but if desired, all ports can be left
alone. Each port’s connection can be reorganized during the simulation. There are some constraints though, for
example, at any time, two ports cannot be connected to the same device.

Figure 7. The I/O ports window

The Fundamentals of Simulation Operations
Once the errors are corrected, program counter value and its related opcode and operands are inserted
into arrays. The functional setup can be seen in Figure 8.

PC

OC

Opr

0000

74

FF

0002
0004

78
F5

15
15

0006
0008
0009

74
46
74

0F

000B

56

000C
000E
000F

74
66
74

PC: Program Counter
OC: Opcode (fetch)
Opr : Operand (fetch)

increment PC with
respect to OC and Opr

0F
Decode OC and use
operands

0F
0F

Figure 8. Block diagram of the simulator
In our design, we have used the program counter as array indexer. The PC is increased automatically
according to the type of the instruction. The simulation continues until an END instruction is encountered. In
order to separate opcodes from END instruction, we have used A5 hex number, which is not compatible with any
opcode in 8051 assembly language (MacKenzie, I.S.1995).

392

�Conclusions
Microprocessor and microcontroller courses often require experimental laboratory applications.
However, the students cannot always use hardware-based systems efficiently. Additionally, such systems can
bring major drawbacks such as financial or physical space difficulties. Students can have a great opportunity to
learn the course contents if software based solutions are provided. As an alternative solution, we have designed
and implemented a free and functional-based 8051-microcontroller simulator to be used in microprocessor
classes. The students not only create and edit their assembly codes in the provided environment, also can utilize
hardware-based devices. So, the risk of malfunctioning real hardware devices can be avoided. However, the
simulator we designed cannot run in real-time mode. This property will be improved in the next versions.

Acknowledgements:
The authors wish to acknowledge the financial support of Sakarya University entitled BAPK Project No. 2010-50-01-010

References
Smith M. R., Cheng M. (1996) “Use of Virtual (simulated) hardware devices in microprocessor laboratories and tutorials”,
Frontiers in Education Conference, FIE’96, 26th Annual Conference − 1996 − Vol. 3. − Pages 1181–1185.
TOPALOGLU, N. (2002) “The Design and Implementation of PC-Based Functional Microprocessor Simulator”, PhD.
Thesis, Ankara, 2002
Caldwell, C. W., Andrews, D. L., and Scott, S. S. (1995) “A Graphical Microcomputer Simulator for Classroom Use”
Proceedings of the Frontiers in Education Conference, 1995. Proceedings, Vol. 2, Pages: 3b3.9-3b3.12, ISBN:0-7803-3022-6
Giurgiutiu, V., Lyons J, Rocheleau D, Liu, W. (2005) “Mechatronics/ microcontroller education for mechanical engineering
students at the University of South Carolina”, Columbia, Mechatronics, Volume 15, Issue 9, 2005, Pages. 1025–1036.
Reshadi, M.,Mishra, P., Dutt, N., Proceedings of the 40th annual Design Automation Conference, “Instruction Set Compiled
Simulation: A Technique For Fast And Flexible Instruction Set Simulation”, 2003, Pages: 758–763, Anaheim, California,
USA, ISBN:1-58113-688-9
I.Scott MacKenzie, (1995), The 8051 Microcontroller, Prentice Hall

393

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