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                    <text>Sustainable Aquaculture and Environmental Interactions
Prof. Dr. Mehmet Ali CANYURT
Ege University Faculty of Fisheries
35100- Bornova- Đzmir- Turkey
m.ali.canyurt@ege.edu.tr

Abstract : Aquaculture is the fastest growing sector in all of the world in recent years. It is
necessary to support the development of sustainable aquaculture in the world. For this purpose
The Commission of the European Communities prepared a communication on the strategy for
the sustainable development of european aquaculture. Salmon, trout, sea bass and sea bream
farming have been developed in european countires. Differents farming methodes and technics
are used in aquaculture. But especially marine fish farming has been criticised for its
environmental and ecological impacts. The extensive and semi intensive farming methods
have less environmental impacts than intensive aquaculture. In this paper we try to review
differents fish culture methods and their impacts on the aquatic environment. It is also
discussed the necessary measures to be taken to minimize the effects of fish farms on the
environments
Key words: Sustainable aquaculture, environmental impacts, aquaculture methods,

Introduction
Fish is an important dietary source of animal protein. Humans consume most of the world’s fish
production, and by 2030 the average person is expected to eat as much as 20 kilograms of fish each year.
Aquaculture may be a recent addition to our vocabulary, but the farming of fish and the cultivation of
shellfish dates back millennia, from old Chinese civilisations to the Roman Empire. What is new is the level of
production now demanded by a growing world population and the challenge this presents to farmers who want to
conduct their activity in a sustainable way.
Modern aquaculture represents a major innovation in the production of fish and aquatic food and has
been the fastest growing food production sector with an average worldwide growth rate of 6-8% a year. With a
global production of nearly 52 million tonnes in 2006, world aquaculture has increased. Aquaculture is an
important economic activity in certain coastal and continental areas
Elvevoll (2010) asks how much seafood should we eat, in themselves, omega-3 fatty acids are not
enough, we need to eat fish. Seafood is rich in antioxidants, fat-soluble and water-soluble vitamins, easily
digestible proteins with special amino acid composition, minerals, trace elements and fat of the healthy,
polyunsaturated type. He has carried out a clinical study that shows the uptake of omega-3 is three to four times
greater from salmon fillet than from fish oil.
Different values exist in the scientific literature for what is the ideal daily or weekly intake of EPA and
DHA for human health. Government advice varies considerably between countries. However, as a general rule, a
healthy diet is generally assumed to include 1-2 fish per week, especially fatty fish.

Environmental Interactions
Most of the information given below about environmental interactions is taken from Consensus portal
available at Euraquaculture organisation. The CONSENSUS initiative was funded by the European Union as part
of its key action "Food Quality and Safety". 21 European Organisations are Consensus partners. With its
stakeholder representation of consumers, aquaculture producers, environmental and other nongovernmental
organisations, Consensus is building sustainable aquaculture protocols based on low environmental impact, high
competitiveness and ethical responsibility with regard to biodiversity and animal welfare.
The development of aquaculture has raised some associated environmental concerns. Like any farming
operation on land, fish farm cages produce waste materials. These fall into three categories - uneaten feed, fish
faeces and dead fish. Most of the environmental impacts of coastal aquaculture can be managed and minimised

678

�through understanding of the processes involved, responsible management and the effective siting of farms
(FAO 1966).
•

Uneaten Feed
o

o

•

If uneaten feed reach the bottom of a cage, processes that break it down can reduce the amount of
oxygen in the sediment. In severe cases, oxygen levels in the water above may also decrease,
creating "anoxic" conditions in which only a few animal species can survive. Should the feed
contain antibiotics used to treat the farmed fish above, bacteria in the sediment and the natural
breakdown of waste material might be affected.
In practice, fish farmers do everything they can to prevent such a situation, since the cost of fish
feed amounts up to 40 percent of the total production cost. Feed reaching the sediment is lost, and
it is in the farmer's interest to minimise such waste. On well-managed farms, feeding is carefully
regulated to ensure that the maximum amount of food is taken up directly by the fish and farmers
aim to ensure that less than 5 percent of the feed is wasted. To improve uptake by fish, feed pellets
are manufactured to either float or to sink slowly through the water.

Fish Faeces

Unlike land animals, fish do not generally produce compact solid faecal material and more often excrete
a loose cloud of faecal material that is easily dispersed by water currents. In still conditions, however, faecal
material can build up beneath fish cages. It is, however, not in the farmer's interest to let this happen, since the
buildup of faecal material can lead to anoxic conditions which affect the fish above. Fish farmers wanting to
ensure the health of their fish will frequently check the bottom below their fish cages to ensure that faecal
material is not building up. In addition, in many EU Member States, the government employs diving teams to
carry out inspections. If faecal build-up is observed, farmers will be advised to move their cages, allowing the
bottom to recuperate for a short period, however full recovery typically takes between three to ten years. In
recent years, improved feed formulations have also been introduced that fish digest more efficiently, producing
less waste. Fish farmers generally avoid overly sheltered and stagnant sites, preferring areas that contain a
healthy flow of water through the cages. Such flows disperse fish faeces so it can enter the natural food chain.
Dead Fish
Dead fish are a loss to the farmer and a potential health hazard to the stock as well as a source of
pollution. Fish farmers will, at all times, endeavour to minimise the number of dead fish on their farms and to
remove such mortalities where they occur. Fish farms are required to report significant fish deaths when they
occur and are inspected by state agencies at least twice a year.
Pond Fish Farming
Fish pond systems represent the oldest fish farming activity in Europe, at least dating back to medieval
times. Ponds were built in areas where water supply was available and the soil was not suitable for agriculture.
The wetlands of Central and Eastern Europe are good examples of this. The total European production from
pond farming is approximately 475,000 tonnes. About half of this production is cyprinid fish, such as common
carp, silver carp and bighead carp. The main producer countries are the Russian Federation, Poland, Czech
Republic, Germany, Ukraine and Hungary.
In order to reach higher yields, farmers today introduce nutrients into the pond such as organic manure.
This is accompanied by stocking of fingerlings and by water being flushed through the pond. Fish pond
production, however, remains ‘extensive' or ‘semi-intensive' (with supplementary feeding) in most countries,
where semi-static freshwater systems play an important role in aquaculture. Chemicals and therapeutics are not
usually used in such ponds. Hence the main environmental issue is the use of organic fertilisers, which may
cause eutrophication in the surrounding natural waters. The use of organic fertilisers is regulated at national
levels.
Extensive fish ponds are usually surrounded by reed belts and natural vegetation, thus providing
important habitats for flora and fauna. They play a growing role in rural tourism. Many pond fish farms have
been turned into multifunctional fish farms, where various other services are provided for recreation,
maintenance of biodiversity and improvement of water management. In areas where water is scarce, some farm
systems recirculate, treat and re-use their water.

679

�Such systems are generally self-contained and therefore pose little threat to the environment. Solid
waste material produced in such systems is rich in organic compounds and often used as a fertilizer elsewhere.
Alternatively, new hydroponic systems have been developed to grow vegetables and other food crops in the
nutrient-enriched water. There is much interest in these systems, but their economic viability remains
challenging.
Recirculation Aquaculture Systems
Recirculation Aquaculture Systems (RAS) are land-based systems in which water is re-used after
mechanical and biological treatment so as to reduce the needs for water and energy and the emission of nutrients
to the environment. These systems present several advantages such as: water and energy saving, a rigorous
control of water quality, low environmental impacts, high biosecurity levels and an easier control of waste
production as compared to other production systems.
The main disadvantages are high capital costs, high operational costs, requirements for very careful
management, high land prices and difficulties in treating disease. RAS is still a small fraction of Europe's
aquaculture production and has its main relevance in some European countries. The main species produced in
RAS are catfish and eel but other species are already being produced using this type of technology such as turbot,
sea bass, pikeperch, tilapia and sole.
The Case Of Escaped Fish
It is inevitable that fish farmed in net pens in either fresh or salt water will sometimes escape into the
wild. In some cases, there will be a small but steady release of fish. Sometimes, large numbers will escape due to
severe damage to the net pen by way of storms, predator attacks or vandalism. Therefore, a limited escape of
farmed fish would be unlikely to have a serious effect on wild fish populations. Only if very large numbers of
fish escape into a small area, would interbreeding occur and the fitness of the local population potentially be
reduced.
In its Aquaculture Europe 2005 conference, the European Aquaculture Society invited the North
Atlantic Salmon Conservation Organisation (NASCO) to hold a special workshop on the interactions between
wild and farmed salmon. The summary report of this event "Wild and Farmed Salmon - Working Together"
drew the following main conclusions: Through the use of single bay management, single generation sites and
synchronised fallowing, real progress is being made in relation to minimising impacts of diseases and parasites,
which are key issues for wild fish interests.
The development of third-party audited containment management systems may represent a significant
step forward. The liaison group should look more at the possibilities of rearing all-female triploid salmon, which
could eliminate genetic interaction with the wild stocks, but which need to be balanced by the production cost of
these fish, as well as consumer resistance to what could be seen as genetic manipulation.

Sustainable Feed Resources
Fish farming is very efficient in terms of the conversion of protein, which means an important
ecological advantage in light of the sustainability of fish feed resources.
One of the most-frequently cited issues with the sustainable development of aquaculture is the capture
of other fish as raw material to be used as fish feed in the form of fish meal and fish oil. It is seen as an issue
because a food production sector is in part relying on a capture fishery for the supply of raw materials for the
production of aquaculture feed.
Typically, these other fish species are small, oil-rich, bony pelagic fish that are not normally used for
direct human consumption. Two decades ago, the majority of fish meal and oil was used to make feeds for land
animal production. At present, over 50 percent of fishmeal and over 80 percent of fish oil is used for aquaculture.
If aquaculture is to fill the gap in demand for seafood, this raises important sustainability issues as to the
availability of sufficient feed supply. This is particularly relevant given the fact that fishmeal and fish oil
production has been, and is likely to remain, relatively constant at around 6 million and 0.9 million tonnes per
year, respectively.
However, as the demand for fishmeal and fish oil in aquaculture has increased, so the price has risen.
This has driven both terrestrial agriculture and aquaculture to seek nutritional alternatives to fishmeal and fish oil.
This is an on-going process and estimates made by the International Fishmeal &amp; Fish oil Organisation
show that the growth of aquaculture and the substitution of fishmeal and fish oil can continue together.

680

�Replacement of Marine Protein Sources by Terrestrial Plant Protein
For various reasons, fish meal and fish oil are gradually being replaced by plant proteins in feed that is
used in fish farms. Plant proteins can be less costly and they are free of potential contaminants like dioxin, PCB
or mercury.
However, fishmeal is an important ingredient in fish feed and can only to a limited extent be replaced
by vegetable proteins without reducing feed efficiency and growth. After all, carnivorous or ‘piscivorous' fish
naturally feed on other fish. The fatty acid composition in the flesh from farmed fish will also reflect the feed
composition and inclusion of vegetable oil will reduce the level of omega-3 fatty acids.
Although the introduction of plant protein into the feed can be seen as a way of reducing the sector's
dependence on fish meal and fish oil, some have questioned the trend because:
• carnivorous fish do not naturally feed on plants;
• plant proteins may have anti-nutritional effects on fish;
• there is a maximum level of replacement, after which the texture and eating quality of the fish is
compromised;
• some plant proteins could be derived from GMOs .

Constraints of Aquaculture in Turkey
Especially marine aquaculture systems are criticised for their environmental and ecological impacts.
The extensive and semi intensive farming methods have less environmental impacts than intensive aquaculture.
It is necessary to support the development of sustainable aquaculture.
For this reason European Commission designed in 2002 a strategy document for the sustainable
development of aquaculture in Europe (CCE 2002). As a candidate country to the European Community, Turkey
takes all the measures to respect and to adopt the rules designed by the European Commission. Fisheries and
Aquaculture file is one of the 31 files to be discussed with European Commission. The importance of
aquaculture has been recognized by the Ministry of Agriculture and Rural Affairs (MARA) and by the private
sector in collaboration with the Universities. The development of aquaculture is very important in Turkey
because it provides jobs.
The General Directorate for Agriculture Production and Development of MARA is the responsible
authority for development and management of aquaculture. The aquaculture sector in Turkey is facing some
constraints (Canyurt 2005) such as:
• The complexity of licensing procedures,
• Site selection problems,
• The complexity of project preparation and application,
• Problems with some other sectors, such as tourism, protected areas and navigations,
• High prices of inputs and difficulties in supplying,
• Disease risk with imported eggs and fry,
• Marketing and quality control problems,
• Non organization of the sector,
can be cited as major constraints of aquaculture in Turkey to be solved.

Conclusions and Recommendations
Turkey has rich inland water sources, about 200 natural lakes, about 750 artificial lakes or ponds, about
193 reservoirs, 33 rivers and streams of 177.714 km length and 8.333 km of coastal strips. Some lagoons
covering of 70.000 hectares in Aegean and Mediterranean coastal strips are very suitable for aquaculture.
Aquaculture development, especially trout farming in inland waters and sea bass and sea bream in
marine waters in Turkey is growing rapidly (Canyurt 1996 &amp;1997, Canyurt&amp;Akhan 2009). Turkey has the third
fastest growing aquaculture sector in the world (Deniz 2007, MARA 2006, TSI 2007). Marine and inland water
resources provide an important source of protein for human nutrition. In addition to this appreciation,
aquaculture has some advantages over capture fisheries in term of marketing the products. One of these
advantages is that aquaculture creates jobs. More than 25 000 persons are working in the sector of aquaculture in
Turkey (Deniz 2007). Some ecological and socio-economical interactions should be discussed for a sustainable

681

�aquaculture (Canyurt 2005, Deniz 2007), that is why it is necessary to support the development of sustainable
aquaculture.

References:
Canyurt, M. A. (1996). Akuakültür ve Çevre Đlişkisi. Tarım – Çevre Đlişkileri Sempozyumu. Doğal Kaynakların
Sürdürülebilir Kullanımı. 13-15 Mayıs 1996. Mersin Üniversitesi Mühendislik Fakültesi. Mersin.
Canyurt, M. A. (1997). Denizde kurulan akuakültür işletmelerinin çevre üzerine etkileri ve bu etkileri minimuma indirmek
için alınabilecek önlemler. 2. Kıyı Sorunları ve Çevre Sempozyumu, Kuşadası.
Canyurt, M. A. (2005). The Development of Aquaculture in Turkey. 11. International Scientific Conference- Research For
Rural Development 2005. Research for rural development: International scientific conference proceedings, . Latvia
University of Agriculture, 18-21 May 2005, Jelgava, Latvia, pp.19-22.
Canyurt, M. A. &amp; Akhan, S. (2009). Development And Situation Of Trout Culture In Turkey. 15. International Scientific
Conference- Research For Rural Development 2009. Latvia University of Agriculture, 19-21 May 2009, 90-94 Jelgava,
Latvia.
CCE (2002). Une strategie pour le developpement durable de l’aquaculture europenne. Communication de la Commission au
Conseil et au Parlement Europeen. 27 p., Bruxelles.
COM (2009). Building a sustainable future for aquaculture. A new impetus for the Strategy for the Sustainable Development
of European Aquaculture. Available at
http://eur- lex.europa.eu/LexUriServ/LexUriServ.do?uri=CELEX:52009DC0162:EN:NOT, 05.05.2010.

Consensus, (2010). Towards Sustainable Aquaculture in Europe. Available at www.euraquaculture.info,
25.04.2010.
Communautes Europeennes, (2004). Code Europeen de bonnes pratiques pour une peche durable et responsable. Office des
publications officielles des Communaute europennes, 15 p, Luxembourg.
Deniz, H. (2007). Aquaculture development in Turkey. Aquaculture and Fisheries Infoday and Networking Event, 14-15
November 2007, Brussels. Available at
http://www.fp7.org.tr/tubitak_content_files/268/r_d_news/Profiles_Ministry_of_Agriculture_and_Rural_Affairs_Hayri_Deni
z.pdf. 12.03.2009.
Elvevoll, E. (2010). Farming replacing hunting. Available at http://www.euraquaculture.info/, 05.05.2010.
FAO, (1966). Monitoring the ecological effects of coastal aquaculture wastes. Gesamp Reports and Studies, no: 57, 38 p.,
Rome.
Journal Officiel de l’Union Europeenne, (2003). Avis du Comite economique et social europeen sur la Communication de la
Commission au Conseil et au Parlement europeen, Strategie pour le developpement durable de l’aquaculture europeenne, c
208/89, Bruxelles.
Turkish Statistical Institute, (2007). Fisheries statistics 2007,
http://www.tuik.gov.tr/balikcilikdagitimapp/balikcilik.zul, 26.02.2009.

Aquaculture

production.:

Available

at

Turkish Ministry of Agriculture and Rural Affairs, (2006). Fisheries and Aquaculture Statistics, available at:
www.tarim.gov.tr,http://www.euraquaculture.info/index.php?option=com_bookmarks&amp;Itemid=55, 05.05.2010.

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                <text>Aquaculture is the fastest growing sector in all of the world in recent years. It is  necessary to support the development of sustainable aquaculture in the world. For this purpose  The Commission of the European Communities prepared a communication on the strategy for  the sustainable development of european aquaculture. Salmon, trout, sea bass and sea bream  farming have been developed in european countires. Differents farming methodes and technics  are used in aquaculture. But especially marine fish farming has been criticised for its  environmental and ecological impacts. The extensive and semi intensive farming methods  have less environmental impacts than intensive aquaculture. In this paper we try to review  differents fish culture methods and their impacts on the aquatic environment. It is also  discussed the necessary measures to be taken to minimize the effects of fish farms on the  environments</text>
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                    <text>Sustainable Aquaculture Practise: A Profitable Venture In Nigeria
Adelakun, K.M.1; Ogundiwin, D.I.2; Ajagbe, S.O.1; Ijagbemi A.B.1
Federal College of Wildlife Management. P.M.B.268, New Bussa.
Bewasol Integrated Farms, Powerline, Osogbo
E-mail: adelakunkehinde@gmail.com
Abstract
Aquaculture, which involves the farming of fish for nutritional and economic benefits as well
as food security and income generation, has in the last few years witnessed spectacular growth
in Nigeria. The level of intensification witnessed in recent times has raised several issue that
need to be addressed for the sustainability of the industry. This paper reviews relevant
literature and examines the status and profitability of this green business in Nigeria. While it
notes that economic viability of aquaculture depends on the interplay of various determinants
(resources). It highlights land, water, labour and capital as resources employed for the
optimum production in fish farming. The paper also discussed prospects that emanated from
yearly shortfall in fish supply which is an indicator that there is a stable and ready market for
fish. Possible suggestion were proffered to the problem of poor quality fish seed, high cost of
fish feed, poaching, lack or insufficient of capital and marketing of fish and fish products
identified as the hindrance militating against aquaculture development in Nigeria. The
investigation reveals that aquaculture is very profitable in Nigeria due to the diversity in the
culturable species in the country and its ability to yield between 30-100% return on
investment in some very successful cases. Therefore, if taken as a full time occupation or
venture it makes a significant economic impact on the investor.
Keywords: Aquaculture, determinants, problems, profitability, prospects.
1.INTRODUCTION
Fisheries occupy a unique position in the agricultural sector of the Nigerian economy. In
terms of Gross Domestic Product (GDP), the fishery sub-sector has recorded the fastest
growth rate in agriculture to the GDP. The contribution of the fishery sub-sector to GDP at
2001 current factor cost rose from #76.76billion to 162.61billion in 2005 (CBN report, 2005).
It however has diverse sub-sector and this included fish farming (Aquaculture) which
involves the rearing of fish for nutritional and economic benefits. More specifically for food
security, the productionof fish offers the prospects of improved local nutrition by providing
ready source of high quality protein as well as an opportunity to generate income (Otubusin,
1998).
Aquaculture account for 25,000 metric tonnes which is currently far below its estimated
potential of 2.50million metric tonnes annually, yet it has contributed 6% to the local
domestic fish production in 2002 (FDF, 2005).
265

�The awareness on the potential of aquaculture to contribute to domestic fish production has
continued to increase in the country. This stems from the need to meet the much needed fish
for domestic production and export. Fish species which commonly cultured include Clarias
and Heterobranchus spp. (catfish), Tilapia spp. (Tilapia),Cyprinuscarpio (Common
carp),Heterotisniloticus (Slap water). This culturable species usually grow to a minimum
acceptable marketable size in a reasonable growing period (usually between 4-9 months of
culture) depending on the production system.
Despite the growing aquaculture, livestock and poultry industries, the problem of protein
deficiency still persist (Adewuyiet. al., 2010). The protein deficiency in diet is equally
associated with the inability of fish farming industry to supply the required quantity of fish
despite its huge potential. The situation causes poor health, low efficiency, low productivity
and poor standard of living. It is therefore expedient to review the profitability of fish farming
in Nigeria in order to review the profitability of fish farming in Nigeria in order to unveil the
golden opportunities in this green business. Investment in fish farming will increase local
production of fish for consumption and importation.Specifically, it has a special role of
ensuring food security, alleviating poverty and provision of animal protein.
2.IMPORTANCE OF FISH FARMING
Source of food: Fish as a product provides an excellent balance of calories. Fish is high in
good quality protein. The percentage of edible lean tissue in fish is appreciably greater than
that in beef, pork or poultry. Fish has a concentration of calcium and phosphorus in the bones.
Conquer and Holub (2002) noted that fish oil significantly lower blood pressure, protect
against blood vessel construction thrombosis and heart arrhythmia. Fin fish consumption also
decreases the risk of blood cancer and reduces insulin resistance in skeletal muscles.
Employment generation: Fish production also occupies a very significant position in the
primary sector providing direct employment for over a million people (FDF, 2005). The IFC
(2004) estimated that some of the fish consumed in Nigeria is catfish and farmed raised fish is
increasingly contributing to this market, which to date remains largely a live, fresh market.
Employment opportunities are not only in the production, credit for aquaculture farms and
consultancy services.
Source of income: Many fish farms are established yearly to produce fish, rivers and streams
are continuously utilized as regular fish ponds, generating revenue to the individualfish farmer
and other resource holder. Most recent investment in aquaculture has been targeted towards
catfish farming. Presently live catfish attracts premium price in Nigeria, with a high ROI
(Return On-Investment) ranging between 30-100 percent in some very successful enterprises
and considered a viable option of increasing income of the investor.
Source of raw materials to local manufacturers: Fish is a ready source of raw materials to
manufacturers and producers of all types of feeds and animal rations. Fish trashes, offal, gills,
scales and even lesser-utilized fish can be converted to fish meal which is often an expensive
unit of all animal feeds. Fish are supply to convenience store and relaxation center for its
availability to the individual customer at their convenience.

266

�3.DETERMINANTS (RESOURCES) OF FISH OUTPUT
Resources used in fish production are Land, water, labour and capital. These resources are
employed for the optimum production in fish farming.
LAND: This is the most important resources readily available for production in developing
countries. The mode of acquisition of land in the country today is mostly through outright
purchase from individual owner or from government by issuance of a certificate of
occupancy. However, there are still other areas where land acquisition could be by traditional
inheritance. The location of land determines how land is used and the type of fish culture
system adopted by fish farmers. Farmers, whose lands are located in swampy area with plenty
of water, simply evacuate such lands into earthen ponds. On the other hand, farmers utilized
any available empty space in their homes and build them into either concrete or any other
types of holding tanks.
WATER: This is basically the most important determinant. Adequate quality water as an
essential commodity in fish farming cannot be underestimated. Without assurance of water
supply, fish production would be made impossible. The major source water for fish farming
are stream water (perennial or seasonal) and domestic water supply (well or borehole).
LABOUR: Labour is a very important factor in traditional agriculture (Norman, 1972). Two
kinds of labour identified with fish farming are family labour and hired labour. Family labour
is very important in fish production because majority of the fish farms are homestead. The
size of the household helps in making this kind of labour available. Hired labour is important
in all scale of operation especially farm based operation.
CAPITAL: The capital could be durable and non-durable. The durable capital items used by
the fish producers are ponds, vehicle and fixed asset while non-durable capital items are stock
(either fingerling or juvenile), feeds (local and imported) and other variable resources. Capital
inform of money needed to finance all production activities is also important resources.
Kudiet.al, 2008 report that most fish farmers in Nigeria depends on personal savings to
finance their production activities while only few have access to either cooperatives or other
lending institutions.
Economic viability of aquaculture depends on the interplay of these various complex
resources. It is often the aim of fish farm operators to cut down production cost in order to
increase the return on investment. However, product cost is a function of operational skills
which include selection of sites, fish species and the manipulation of the growth pattern of the
stock, management capability of the operators and also the production of the culture. The
practical application of these resources will definitely result in viability of the aquaculture
business.
4.CURRENT ECONOMIC VIABILITY STATUS OF FISH FARMING IN NIGERIA
The current phase of aquaculture development in Nigeria is the emergence of investment from
the private sector as the driving force. This is also complemented with the ability of
researchers to provide scale basis. Moreover, there have been proof beyond reasonable doubt
that the rate of return is encouraging if well planned before embarking in it.

267

�According to Raufu et.al., (2009) in the study of Alimosho Local Government Area of Lagos
state, reported that the total variable cost and total fixed cost represents 32.5% and 67.5% of
the total cost of production respectively. The higher value for fixed cost may be due to the
high cost of land acquisition in the area as well as high cost of construction materials like
cements used in constructing a high standard fish pond. The gross margin of #11,479,304 and
a net farm income for #8,985,904 indicates that small scale fish farming is profitable in the
area.
Table 1:

Budgetary analysis of the study in Alimosho Local Government Area

Variables

Amount (#)

Total variable cost

1,201,186

Total fixed cost

2,493,400

Total cost

3,694,586

Total revenue

12,680,490

Gross margin

11,479,304

Net farm income

8,985,904

Source:

Raufu et.al., 2007

In the last ten years, individual has virtually taken over the industry and invested massively in
aquaculture especially freshwater catfish farming. Adewuyiet.al., 2010 in the profitability
analysis of fish farming in Ogun state shows an equally evident result of an average fixed cost
of #243,287 and total cost of #394,380 incurred per annum while gross revenue of
#715,030,thereby having returning gross margin of #574,314 and a profit of #320,650. The
rate of return on-investment of 0.55 which implies that for every #1 invested, a return of #1.55
and a profit of #0.55 were obtained.
The implication of these is that there is considerable level of profitability in fish farming in
consistent with the findings of Ashaoluet.al., 2005; Olukunle, 2004; and Kudiet.al.,2008 from
their separate studies on profitability of fish farming in different area of Nigeria.
5.PROSPECTS OF AQUACULTURE IN NIGERIA
5.1.Prospects
Aquaculture has high prospects in Nigeria with a population of over 140 million, the fish
demand estimated at 1.6 million metric tones, while the current local supply was 640,000
metric tones (FDF, 2005).
Faturoti (1999) noted that recent trends all over the world point to a decline in landing from
capture fisheries which is an indicator that fish stocks have approached or even exceeded the
point of maximum sustainable yield. This shortfall in fish supply has led to low annual per
capita fish consumption of 7.5kg per annum 2002 even though the WHO/FAO recommended
268

�13.5kg per annum (FDF. 2005). Aquaculture therefore remains the only viable alternative for
increasing fish production in order to meet the the protein need of Nigerians.
Table2:

Projected Population and Fish Demand/Supply, 2008-2016

Year

Population
(Million)

Fish
demand Fish
domestic Shortfall
(Million tonnes) supply (Million (Million tonnes)
tonnes)

2008

143.0

1.09

0.85

0.24

2009

147.1

1.12

0.89

0.23

2010

151.2

1.15

0.93

0.22

2011

155.5

1.18

0.97

0.21

2012

159.9

1.22

1.00

0.22

2013

164.4

1.25

1.04

0.21

2014

169.1

1.29

1.08

0.21

2015

173.9

1.32

1.12

0.20

2016

178.8

1.36

1.16

0.20

Source:

http://www.fao.org/fi/fcp/en/NGA/body.htm March 2000

Nigeria is blessed with suitable land where freshwater, brackish and marine fish species can
be cultured.Tobor (1990), report that 1.8 million hectares of suitable land for aquaculture out
which less than 20% has been put into use. If the available land is put into proper use, fish
production will increase from the present level. The yearly shortfall in fish supply is also an
indicator that there is a stable and ready market for fish; coupled with disease outbreak in
poultry, high cost of beef and other alternative animal protein sources. Aquaculture therefore,
has a lot of prospect, not only in alleviating under-nutrition and poverty but as a source of
foreign exchange for Nigeria. Aquaculture can also provide a viable socio-economic
alternative to capture fisheries.
Aquaculture can be operated either on a small scale, low cost, utilizing family labour or at
high cost under intensive operation (Omitoyin, 2007). This provides opportunities for both the
poor and the rich to improve their standards of living, apart from providing employment
opportunities.

269

�5.2.Problems
Inspite of the potentials of aquaculture, there are lots of problems militating against its
development. Prominent among these as discussed by Omitoyin, 2007 are;
Poor quality fish seed: Many states of the federation lack functional fish hatcheries where
farmers can purchase fingerlings and juveniles to stock their ponds. Farmers have to travel
long distances to source for fish seeds, or collect from the open waters. Even where there are
hatcheries, in some cases, fingerlings of poor genetic quality are produced for farmers to
grow. Some hatcheries sell advanced fry as fingerlings. This has resulted in stunted growth of
fish, poor survival rate, and poor returns on-investment. Akintunde (2009) estimated fish seed
demand to 55million in 2007.There is therefore, the need for more private sector participation
in fish seed production and adequate manpower training to bridge this gap.
High cost of fish feed:Although there has been a lot of research work on fish feed production
to meet the nutrient requirement of culturable fish in Nigeria, (Faturoti and Akinbote 1986;
Falaye 1988; Ayinla 1988; Omitoyin 1995 and Olukunle and Falaye 1998): good-quality fish
feed pellet are still sparingly used by fish farmers. This is due to high cost of most fish feed
ingredients particularly fish meal and its competitive use by livestock farmers. There are also
few commercial fish feed producers in Nigeria, a lot of farmers depend on imported quality
fish feed which are expensive and not affordable. This increases their cost of production and
reduces their profit margin.
Poaching: This is becoming a serious problem to the development of aquaculture in Nigeria.
Many farmers have lost substantial, if not all stocks to poachers. As a result of this, many fish
farms have closed down while many more farmers have run into debt. This has also prevented
lending agencies from giving out loans to genuine fish farmers. The overall effect is a
decrease in fish production.
Lack or insufficient of fund: Many fish farmers lack adequate capital to either operate their
farms profitably or expand them. The situation is made more difficult by the unwillingness of
financial institutions to grant loans to the farmers. When loans are given, it is usually at very
high interest rates. The number of operational fish farms in the country has reduced
significantly as a result of lack or insufficient capital and expected fish yield is affected in the
long run. Government should therefore encourage financial institutions to give loans to
serious minded would-be investors at considerable interest rates but with proper monitoring.
This will helpto increase farmers‘ production levels and profitability.
Marketing of aquaculture products: Marketing of aquaculture products is becoming a problem
in Nigeria. This is not because the supply is in excess of demand but because of
uncoordinated marketing programmes. Many farmers sell their fish in fresh form to
middlemen at very low prices. There is, therefore the need for networking and marketing
information among fish farmers, processors and consumers on availability of fish and current
market prices all over the country to prevent the farmer from being ripped-off. There is also
the need to add value to aquaculture products in order to increase the profit margin of farmers.
Modern fresh fish distribution chains should be developed as to make fish available to
consumers no matter where they are in the country. The quality control of such products
should be ensured by regulatory agencies.

270

�6.CONCLUSION
There are not too few fish-there are too many people (Tidwell and Allen, 2002). In view of
the high demand for fish as an important delicacy in Nigerian meal and the Nigerian‘s
domestic fish production is yet to meet up, the outlets are continually looking for high quality
fish which gives an affordable source of protein to the people, create opportunity for business
diversification and reduces importation of fish and fish products into the country.
Aquaculture (fish farming) is very profitable in Nigeria due to the diversity in the culturable
species present in the country and its ability to yield between 30 – 100 percent return oninvestment in some very successful cases. If taken as a full time occupation or venture it
makes a significant economic impact to the farmer. It alsohas a special ability of ensuring
food security, alleviating poverty and provision of accessible animal protein for Nigerians.
REFERENCES
Adewuyi, S.A.; Phillip, B.B.; Ayinde, I.A.; and Akerele, D. (2010): Analysis of profitability
of fish farming in Ogun state, Nigeria. Journal of Human Ecology, 31(3): 179-184
Akintunde, N.A (2009): Freshwater fish seed resources in Nigeria. Fishnetwork, Vol.5 (4) Pp.
26-37. 2009
Ashaolu, O.F.; Akinyemi, A.A.; Nzekwe, L.S.O. (2006): Economic viability of homestead
fish production in Abeokuta metropolis of Ogun state, Nigeria. Asset Series A, 6(2): 209-220
Ayinla, O.A. (1988): Nutrition and reproductive performance of the African catfish (Burchell
1822). Ph.D Thesis, University of Ibadan, Nigeria
Central Bank of Nigeria (2005): Statistical Bulletin, 264-267
Conquer, J. and Holub, B.J. (2002): Human Health Effects of Decosahexanaenoic acid,
Pp.311-329
Falaye, A.E. (1988): Utilization of Cocoa husk in the nutritional of Tilapia (O. Niloticus)
(Trewavas). Ph.D Thesis, University of Ibadan, Nigeria.
Faturoti, E.O. (1999): Fisheries potentials and investment opportunities in Nigeria. Paper
presented at the Fisheries Society of Nigeria (FISON) Investors workshop held at NIOMR,
Lagos. April 22nd 1999
Faturoti, E. O. and Akinbote, R.E. (1986): Growth responses and nutrient utilization of
Oreochromisniloticus fed varying levels of dietary Cassava peel. Nigerian Journal of Applied
Fisheries and Hydrobiology 1: 47-55
Federal Department of Fisheries (2005): Fisheries Statistics of Nigeria. Pp. 2-43
Federal Department of Fisheries (2006): Nigeria fish import and value (1993-2004)
Kudi, T.M.; Bako, F.P.; and Atala, T.K. (2008): Economic of fish production in Kaduna State,
Nigeria. ARPN Journal of Agricultural and Biological Science. Vol-3, No.5 and 6, Pp17-21
Norman, D.W. (1972): An economic study of three villages in Zaria Province, Samani
miscellaneous paper 38, Institute for Agricultural Research, Ahmadu Bello University, Zaria
Olunkunle, O. (2004): Homestead Pond Management Ibadan, John Limited. Pp.4-36
271

�Olukunle, A.O and Falaye, A.E. (1998): Use of Sesame seed cake as replacement for fish
meal in diets of catfish (Clariasgariepinus (Burchell, 1822)). Appl. Trop. Agric. 3(2): 86-91
Omitoyin, B.O. (2007): Introduction to Fish Farming in Nigeria, Ibadan University Press. Pp.
1-9
Omitoyin, B.O.(1995): Utilization of poultry by products (Feather and offal) in the diets
ofAfrican catfish (Clariasgariepinus (Burchell, 1822)). Ph.D Thesis, University of Ibadan,
Nigeria
Raufu, M.O.; Adepoju, A.A.; Salau, A.S. and Adebiyi, O.A. (2009): Determinants of yield
performance in small scale fish farming in Alimosho Local Government Area of Lagos state.
Journal of Agricultural Economics and Rural Development -2(1):2009 Pp.10-14
Tidwell, J.H. and Allen, G.L. (2002): Fish as Food: Aquaculture‘s contribution, Ecological
and Economic impacts and contribution of fish farming and capture Fisheries
Tobor, J.G. (1990): The fishing industry in Nigeria. Status and potential for self sufficiency in
fish production. NIOMR Tech. Paper No.54

Sustainable City
Ahmetspahic Erna
International Burch University, Faculty of Engineering and Information Technologies
Architecture Department
71000, Sarajevo, Bosnia and Herzegovina
E- mail : eahmetspahic@ibu.edu.ba
Abstract
On the beginning of 20th century, cities become synonymous for progress, wealth and
increasing opportunities when compared with the rural regions. Based on some UN
information‘s, 30% of world population was urban in 1950, this percentage increase to 47% in
2000, and expectations are that in 2030 60% of population will live in cities. If changes in
space organization do not happen until 2030, total earth population will increase to 8,1 billion
and 5 billion people will live in urban regions with the 2,67 billion that will not have place to
live.
This change of the world, from rural to predominantly urban is continuous and cannot convert
again, so these changes affect using of water, energy, earth and other nature resources. In the
same time cities are primary victims of climate changes. Half of the population lives in urban
regions, but they consume 80% of global energy production.

272

�</text>
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                <text>Sustainable Aquaculture Practise: A Profitable Venture In Nigeria</text>
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                <text>Aquaculture, which involves the farming of fish for nutritional and economic benefits as well  as food security and income generation, has in the last few years witnessed spectacular growth  in Nigeria. The level of intensification witnessed in recent times has raised several issue that  need to be addressed for the sustainability of the industry. This paper reviews relevant  literature and examines the status and profitability of this green business in Nigeria. While it  notes that economic viability of aquaculture depends on the interplay of various determinants  (resources). It highlights land, water, labour and capital as resources employed for the  optimum production in fish farming. The paper also discussed prospects that emanated from  yearly shortfall in fish supply which is an indicator that there is a stable and ready market for  fish. Possible suggestion were proffered to the problem of poor quality fish seed, high cost of  fish feed, poaching, lack or insufficient of capital and marketing of fish and fish products  identified as the hindrance militating against aquaculture development in Nigeria. The  investigation reveals that aquaculture is very profitable in Nigeria due to the diversity in the  culturable species in the country and its ability to yield between 30-100% return on  investment in some very successful cases. Therefore, if taken as a full time occupation or  venture it makes a significant economic impact on the investor.  Keywords: Aquaculture, determinants, problems, profitability, prospects.</text>
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                    <text>Olukunle, A.O and Falaye, A.E. (1998): Use of Sesame seed cake as replacement for fish
meal in diets of catfish (Clariasgariepinus (Burchell, 1822)). Appl. Trop. Agric. 3(2): 86-91
Omitoyin, B.O. (2007): Introduction to Fish Farming in Nigeria, Ibadan University Press. Pp.
1-9
Omitoyin, B.O.(1995): Utilization of poultry by products (Feather and offal) in the diets
ofAfrican catfish (Clariasgariepinus (Burchell, 1822)). Ph.D Thesis, University of Ibadan,
Nigeria
Raufu, M.O.; Adepoju, A.A.; Salau, A.S. and Adebiyi, O.A. (2009): Determinants of yield
performance in small scale fish farming in Alimosho Local Government Area of Lagos state.
Journal of Agricultural Economics and Rural Development -2(1):2009 Pp.10-14
Tidwell, J.H. and Allen, G.L. (2002): Fish as Food: Aquaculture‘s contribution, Ecological
and Economic impacts and contribution of fish farming and capture Fisheries
Tobor, J.G. (1990): The fishing industry in Nigeria. Status and potential for self sufficiency in
fish production. NIOMR Tech. Paper No.54

Sustainable City
Ahmetspahic Erna
International Burch University, Faculty of Engineering and Information Technologies
Architecture Department
71000, Sarajevo, Bosnia and Herzegovina
E- mail : eahmetspahic@ibu.edu.ba
Abstract
On the beginning of 20th century, cities become synonymous for progress, wealth and
increasing opportunities when compared with the rural regions. Based on some UN
information‘s, 30% of world population was urban in 1950, this percentage increase to 47% in
2000, and expectations are that in 2030 60% of population will live in cities. If changes in
space organization do not happen until 2030, total earth population will increase to 8,1 billion
and 5 billion people will live in urban regions with the 2,67 billion that will not have place to
live.
This change of the world, from rural to predominantly urban is continuous and cannot convert
again, so these changes affect using of water, energy, earth and other nature resources. In the
same time cities are primary victims of climate changes. Half of the population lives in urban
regions, but they consume 80% of global energy production.

272

�Urban theorists saying that city is dead. In the future we can talk about two models of the
cities that are totally different: ecological conscious city that becomes sustainable with the
own resources and „ slum city ― that is fighting for the healthier life.
How to deal with challenges of the global age that are barrier for progress and sustainability,
and in same time keep own identity and diversity?
The cities are kind‘s social - ecological systems that have a wider range of articulation with
ecology. How to produce positive results – results which enabling contribution of
sustainability of environment in cities?
Cities are complex systems of consumption and production and that complexity makes them
essential for finding solutions.
Differences of the cities come from different politics of the governments, basic economy, and
ordinary cultural life of the citizen‘s. One of those facts is that whole energy flow and
materials of the economy become pollution and waste of ecosphere just in different shape.
Are the global ecological conditions result of the urban agglomeration and density, or are they
result of specific urban system types?
Long time ago cities become places for innovations, development and starting of complex
physical and organization systems. It is important to find solution for the big number of
ecological damage and formula for reconfiguration of social – ecological systems that are
made because of urbanization.
Keywords: Sustainable Urbanism , Eco – City , Ideal City , Sustainability , Brownfield ,
Re – Use , Urban recycling , Open Arhitecture , Green Buildings .
1.INTRODUCTION
How we as architects and urban planners can contribute to sustainable
development? By following caprices of technique and investors , taking in consideration
economic profit all of projects , we all become main actors of global crisis.
This paper presents review of city sustainability problem , the same city that is the main tissue
of the physical existence of people. Framework of responsibility and spatial problems were
the basic causes of the introducing of brownfield area as a potential space sustainability.
Environment limits are decreasing every day.
The goal of the research is to find possible solutions for existing problems of humanity, which
will be starting point for sustainable development of city. Possible strategies, ways of acting
and implementations that can be applied by architects and urban planners, are summarized in
this work. The strategies are sequenced by the problems with a more than one sourced , and
way of acting depends on this.

273

�2. URBAN VISION
2.1.Implementation
The city can be viewed as an organism in which all parts must function properly. So the city
does
not exist independently
of all its
elements. The implementation should
be
defined by the zones, points that must be acted on. If we take into account the complexity of
cities, historical context
and contemporary spirit we
need to
know
different predictable effects
on each
of these units. Striving for sustainable
urban
structures involve and sustainable development of the existing structure. Renovation
is often associated with the term deportation. Renewal does not necessarily mean that it is
sustainable.
During the urban sprawling ,urban space becomes close to its resting partly on the
old industrial areas, military areas, storage areas or rusty communal areas. These zones
represent a break in physical functioning - black holes. Brownfield sites are then negative
phenomena in the cities, because they contribute in creating a poor environment, with
frequent pollution of
soil and groundwater, the
potential
sources of infection etc.
Brownfield locations
are general threats of development
and
environmental loads.
It is evident that because
of
their previous functions
these
places make huge
untapped areas. Physical barriers also
represent
a certain psychological
barrier.
World cities reached very high level of solving brownfield problems, well known and unified
methods and systems are established in there .
The goal of brownfield revitalization is to convert these locations to places of public purpose
of
general
interest.
The
increased risks
and costs
associated with
their reconstruction and re-using
discourage private
capital from direct
economic intervention.
Ecological experts in the world want to introduce a circular logic in the function of cities,
and the
maximize re-use of
waste, to
reduce it.
3.Sustainable strategy
One of the important questions for every strategy that must be asked , is where to start from?
Should it be implemented from local or global level ? Taken scale that effects the space could
have crucial significance.
Cities are incarnation of urban crisis. Within the urban crisis , also society, economical,
ecologic and politic cries are classified. Does it mean when we start to solve elements of other
crises , we are on the good way to solve the urban crisis ? The mission of the architecture
must be encouraging the society on changes , because architecture presents its values.
Ideal city doesn‘t exist. There are only variations of idealization of certain cities as world
powers , which brings us back to the political dimensions. Searching for sustainable planning
of cities is future mission.
274

�Eco – city should talk to the eco- revolution. New urban planners as a base to every project
should have a green line that will clearly accruable economic benefit or gain of the society.
To achieve a positive result acting should be in the broader spatial and temporal scales ,
observing the effects of local activities on the macro – level , such as global warming , acid
rain formation and global plunder of resource.
Sustainability of cities is not only reflected in the ecological resources and techniques that it
have , but also in saves and production of the energy. Buildings are responsible for around
40% of total energy consumption and 36% of CO2 emissions.
By designing in accordance with climatic conditions , the proper organization of existing and
open public spaces , we contribute to sustainability. Renewable energy, consumption
reduction and energy conservation, need to become the standard of each space.
The sustainability strategy must be based on NEEDS and FUTURE GENERATIONS.
3.1.Social dimension
Develop an social action plan (education , multidisciplinary approach at national , regional
and local level)
Cooperation and exchange of information within sectors
Remove vulnerability of space
Marketing
Carbon - neutral lifestyle

3.2. Ecological dimension
Support in construction of green areas, greenfield should be merged with the renewal of
zone brownfield
Through the elements of connective tissue, streets, squares and parks connections will be
established with other areas of brownfield zones
Green Corridors - environmental arteries
Design with Nature
3.3. Eco - political dimension
Define each of brownfield location in cities and areas with critical parameters
Create a law framework (government, parliament, the ministry)
275

�Set criteria for assessing the status and utilization of these zones
Get rid question of ownership. Public and Private
Develop a national policy for access to brownfield zones
Brownfield zones as a priority investments (public investment projects)
Each of these strategies can be presented through the urban recycling. Recycling is a
concept that is very often practice in the world. In architecture it runs through
all aspects, so we have a recycling of materials, recycling facilities and recycling
of
whole urban area. Recycling is closely associated with brownfield , or areas that have
become the industrial crisis delays in the area, the black spots, the termination of all activities.
Recycling of urban area is deeply into the core of the problem of addressing the issues of land
use , materials and man in this area. A well designed concept of brownfield zone
regeneration can change the image of the city and become a new catalyst within a space.
Urban recycling and sustainable design are mutually supportive. Urban recycling is
needed for visual quality.

4. CONCLUSION
With the expansion and growth of cities the processes of transformation and reconstruction
is occurring .
The question remains is how to proceed , what is the
purpose and by which methods and
models.
On the question of vision, in the not so distant future, 2050. years, many European cities will
try to find the answer, and to prepare the development strategy or provide some alternative
proposals.
Focusing on sustainability priorities and stimulating urbanism rather than urbanism of
obligations, new methods should be created and effective in the space of continuous change.
Urban transformation as a result of globalization give many negative products in the further
development of cities , as already noted in the social, economic and environmental direction
of urban development.
In this paper possible solutions are defined that lead to sustainability of the city. Proposed
strategy, method of urban recycling and regeneration of brownfield area can be applied to
any city.
If sustainable urbanism becomes new form, is it the only way to build the city?
How sustainability should be treated, and is sustainability in time of globalization becoming
part of our lives or is it just word for the public?
One thing is sure, urbanism and architecture of new age can be called by any name, but the
result that must be produced cannot have bad influence on the citizens and their lives.
REFERENCES
Acioly, C. (2000) ‗Can Urban Management Deliver the Sustainable City?‘ In Compact Cities
276

�M.Jenks and R.Burgess , Sustainable Urban Forms for Developing Countries, Spon Press,
London.
Cliff Moughtin , Peter Shirley ,(2005)Urban design: Green dimensions. 2nd edition,
Amsterdam
Simon Guy, Steven A. Moore,(2005) Sustainable Architectures. Cultures and Natures in
Europe and North America, New York
Polese, M. and Stren, R. (2000) The social sustainability of cities: diversity and management
of change, University of Toronto Press, Toronto
Mike Jenks , Colin Jones (2010), Dimensions of the Sustainable City (Future City) ,2nd
edition, New York
Matthew E. Kahn,( 2006) Green cities : Urban Growth and the Environment, Washington
Adam S. Weinberg, Allan Schnaiberg, David N. Pello , ( 2000 ) Urban Recycling and the
Search for Sustainable Community Development , Princeton University Press
Jon Lang, ( 2005 ) Urban design: a typology of procedures and products
John Eade ,Christopher Mele ( 2002 ) Understanding the city. Contemporary and future
perspectives
Sallie Westwood ,John Williams ( 1997 ) Imagining cities: scripts, signs, memory, London

Tio2 Reinforced Al2o3 Composites
Gunhan Bayrak1, Ferit Ilgar2, Ediz Ercenk3, Senol Yilmaz3, Uğur Sen3,
Volkan Gunay4
1Sakarya University, Arifiye Vocational School, 54580 Arifiye, Sakarya
2Alpha Foundry and Machine Industry Co., Organized Industrial Zone, Avar Street, No: 1
06935 Sincan / Ankara
3Sakarya University, Engineering Faculty, Department of Metallurgical and Materials
Engineering, Esentepe Campus, 54187 Sakarya, Turkey,
4TUBITAK-MAM, Material Institute, 41470 Gebze, Kocaeli, Turkey
Abstract
In this study, the effect of TiO2 addition on properties of alumina ceramics was investigated.
The prepared commercial Alcoa alumina reinforced 0-15 % TiO2 were ground in ball mill for
2 h by wet milling and then powders were shaped dry pressing. After shaping operations, the
277

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                <text>On the beginning of 20th century, cities become synonymous for progress, wealth and  increasing opportunities when compared with the rural regions. Based on some UN  information‘s, 30% of world population was urban in 1950, this percentage increase to 47% in  2000, and expectations are that in 2030 60% of population will live in cities. If changes in  space organization do not happen until 2030, total earth population will increase to 8,1 billion  and 5 billion people will live in urban regions with the 2,67 billion that will not have place to  live.  This change of the world, from rural to predominantly urban is continuous and cannot convert  again, so these changes affect using of water, energy, earth and other nature resources. In the  same time cities are primary victims of climate changes. Half of the population lives in urban  regions, but they consume 80% of global energy production.  Urban theorists saying that city is dead. In the future we can talk about two models of the  cities that are totally different: ecological conscious city that becomes sustainable with the  own resources and „ slum city ― that is fighting for the healthier life.  How to deal with challenges of the global age that are barrier for progress and sustainability,  and in same time keep own identity and diversity?  The cities are kind‘s social - ecological systems that have a wider range of articulation with  ecology. How to produce positive results – results which enabling contribution of  sustainability of environment in cities?  Cities are complex systems of consumption and production and that complexity makes them  essential for finding solutions.  Differences of the cities come from different politics of the governments, basic economy, and  ordinary cultural life of the citizen‘s. One of those facts is that whole energy flow and  materials of the economy become pollution and waste of ecosphere just in different shape.  Are the global ecological conditions result of the urban agglomeration and density, or are they  result of specific urban system types?  Long time ago cities become places for innovations, development and starting of complex  physical and organization systems. It is important to find solution for the big number of  ecological damage and formula for reconfiguration of social – ecological systems that are  made because of urbanization.  Keywords: Sustainable Urbanism , Eco – City , Ideal City , Sustainability , Brownfield ,  Re – Use , Urban recycling , Open Arhitecture , Green Buildings .</text>
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                    <text>3rd International Symposium on Sustainable Development, May 31 - June 01 2012, Sarajevo

Uzun S., İlbaş A.İ., İpek A., Beyzi E.Uranbey, S. and Arslan, N. (2012). In Vitro Propagation
of Endemic Iris galactica Immature Zygotic. XI. International Symposium on Flower Bulbs
and Herbaceous Perennials. Abstract Book. P: 109. ANTALYA.
Yıldırım Z., Öztürk G. and Esen, M. (2010). Propagation of Tuberose (Polianthes tuberosa L.)
in In Vitro Conditions. III. National Ornamental Plants Congress.p:98-102. İZMİR
Zencirkıran M.and Mengüç A. (2002).The Effects of Twin Scale and Chipping
Techniques on Bulblet Production in Galanthus elwesii Hook. II. National Ornamental
Plants Congress.p: 24-28.ANTALYA.
Zeybekoğlu E. and Özzambak E, 2012. XI. International Symposium on Flower Bulbs and
Herbaceous Perennials. Abstract Book. P: 225. ANTALYA.
Sustainable Collection of Laurel (Laurus nobilis L.) Leaves in Antalya Province
Deniz Hazar1 Ibrahim Baktir2

Ozgul KaraguzeL3

Levent Ht4

1*Akdeniz University, Kumluca Vocational School
2 Akdeniz University, Faculty of Agriculture, Department of Horticulture
3Bati Akdeniz Agricultural Research Institute
4Antalya Forest Department
E-mail: dhazar@akdeniz.edu.tr
Abstract
Laurel (Laurus nobilis L.) is an evergreen shrub which belongs to the Lauraceae family. It
grows naturally along the entire coastal line of Turkey up to altitude of 1200 m. Laurel has
been regarded as an important medicinal and aromatic plant for years in the Mediterranean
Basin. Meantime, it is also often used as an ornamental plant in parks and gardens because it
is very much suitable to pruning and to give the desired forms. Turkey provides about 97% of
the world’s laurel leaf need. It is one of the top five plants collected from nature and exported
from Turkey. However, there are some serious problems about the production system of
laurel. Laurel production is done in conventional methods by local people. These areas are
under threat due to overgrazing and uncontrolled collection. Ultimately, laurel growing areas
have been exploited. In recent years, the researches related to sustainable use of laurel have
increased. In this study it was investigated the researches conducted to sustainable use of
laurel in Sırtkoy, Manavgat district and some other districts of Antalya. The aim of these
studies was to develop an inventory method and to prepare management plans to be used by
forest service and regional people. The cut shoots and leaves of laurel should be controlled
and they should not be cut from the same locations every year. The rotation must be strictly
applied in every 3 or 4 years intervals. Leaf collections should be done by experienced people
in right period of the years and the leaves should be dried in a proper way.
Keywords: Laurel, leaf, sustainability
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�3rd International Symposium on Sustainable Development, May 31 - June 01 2012, Sarajevo

1.INTRODUCTION
Medicinal and aromatic plants are used for many purposes. There is a growing demand for
them at the global level. They are mostly collected from nature. Therefore, conservation and
sustainable use of these species are necessary to meet the needs of present and future
generations. Laurel is an important medicinal and aromatic plant in Turkey. Laurel areas are
under threat due to some serious problems such as uncontrolled collection and overgrazing. In
this study, it was investigated the researches have been conducted so far (e.c. SırtkoyManavgat district) to conservation and sustainability of laurel areas.
Laurel (Laurus nobilis L.) is a member of the Lauracea family which contains 45 genera and
about 1000 species. It is also known, as sweet bay, bay laurel, Grecian laurel, true bay and
bay. In Turkish, it is named as Akdeniz defnesi or only defne. The homeland of the Laurel is
Anatolia and Balkans. But it was taken to the shores of the Mediterranean in ancient times.
Today it is one of the characteristic plants of the Mediterranean. Laurel grows wild and is
cultivated in many warm regions of the world particularly in the Mediterranean countries
(Turkey, Greece, France, Spain, Portugal, Algeria and Morocco). It grows naturally along the
entire coastal line of Turkey up to altitude of 1200 m (Davis, 1982; Başer and Ekim, 2003). It
has a wide distribution in Turkish flora: Balıkesir, Bursa, İstanbul, Zonguldak, Kastamonu,
Sinop, Trabzon, Rize, İzmir, Muğla, Antalya, Mersin and Maraş (Davis, 1982) (Figure 1). It
isn’t selective in terms of soil request and prefers stream beds (Göker and Acar, 1983; Özel,
2008). Its distribution area is related to water (in soil or in weather) every time (Özel, 2008)
Laurel is an evergreen large shrub or small tree growing up to 15 m in height (Davis, 1982).
The leaves are elliptic and shiny dark green about 5-10 cm long, rather thick, aromatic and
leathery. It has shiny gray bark. The laurel is dioecious plant with male and female flowers on
separate plants. Clusters of small yellow or greenish white flowers are produced in spring on
the female plants. The fruits are small (about 1-2 cm long), egg-shaped, green single-seeded
berries that ripen to shiny, purplish black in the fall (Gökmen 1973; Seçmen et al., 1992).

Figure 1. Distribution of Laurel in Turkey (Davis, 1982)
Laurel has been symbolised of victory, strength and protection since ancient times. After the
victory or success, a crown of laurel leaves was worn by the emperors, generals, heroes and
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�3rd International Symposium on Sustainable Development, May 31 - June 01 2012, Sarajevo

athletes in ancient Rome and Greek. Also it has been used for many purposes for ancient
times (Jirovetz et al., 1997).
The tree is grown primarily for its leaves. Fresh or dried, they are used as a culinary herb and
also for leaf essential oil. Dried leaves are used as flavour and spice, especially in canned
meat and fish, storage of olive, packaging raisins and dried figs. Laurel leaf essential oil has
got widely usage in the flavouring, cosmetic and perfume industries. The oil extracted from
berries is utilized in the food, drink, pharmaceutical, chemical and cosmetic industries. The
leaves are also used in traditional medicine and to rheumatism, joint pains, epilepsy,
parkinsonism, schizophrenia, stress, stomach ulcers, to stimulate the appetite and as a sedative
and antiseptic. The oil extracted from the berries is used as a cure for irritated skin, earache,
asthma and urinary ailments.
Furthermore, it was widely cultivated and used mainly in Europe and the USA as an
ornamental plant in parks and gardens because of suitable to pruning and to give the desired
forms. (Barla et al., 2007).
Turkey has an important potential for production and exports of the laurel. About 90% of
world’s laurel production is done in Turkey. It is one of the top five plants collected from
nature and exported from Turkey.
Laurel leaf production is arranged according to laws and principles and the annual production
programs of the General Directorate of Forestry. Laurel leaf production is done between July October due to vegetative growth has stopped.
Since the best quality leaves are on 2-3 year-old shoots, leaf production is the collection of
these leaves. This process is not in the form collection of single leaves, is obtained by cutting
the 2-3 year old leafy shoots (Bozkurt et al., 1982; OGM, 1987).Leafy shoots are made bunch
and are dried in the shade. So, the green color of leaves is protected. After the leaves dried,
they are collected from shoots. Yellowed leaves and contaminated foreign substances are
eliminated. Then the dried leaves are separated into quality classes and packed. The drying
process is made very primitive conditions. Ultimately, percent of the unqualified leaf is
increased.

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Figure 2. A graph showing the production quantities until 2006 and the estimated demand
quantities after 2006 in the laurel areas
As seen from the Figure 2, the demand quantities are increasing every year. However, there is
no increase in the laurel areas. On the contrary, it decreases with each passing day.
Accordingly, the amount of production also decreases. The reasons for this are as follows:
1. The dense, irregular and uncontrolled leaf collecting is made.
2. These areas are under threat due to overgrazing.
3. There is not an applicable inventory method and management plan accepted and
implemented by forest service and small farmers.
4. Laurel production is done in conventional methods by local people.
5. Laurel production is mostly done from its native areas. The newly established plantations
are very limited.
6. The clonally propagation techniques aren’t used for sampling production. Therefore, the
standard product can not be obtained from the new plantations.
7. Diseases and pests of laurel are damaged its leaves. This situation causes a loss in product.
8. The lack of information
Some researches have been conducted to ensure the sustainability of production and exports
of laurel leaves in the laurel production areas of Antalya and other provinces.
2.Researches on Laurel in Antalya:
1. Sırtkoy-Manavgat: This is the main study in laurel. Sırtkoy-Manavgat district were chosen
to study the criteria of sustainable use of laurel. The aim of this study was to develop an
inventory method and prepare a management plan to be used by forest service and farmers. In
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the first step, the inventories of the areas were carried out and the areas were assigned into
homogenous classes. In the second step, fresh laurel leaf yield was measured on 30 sampling
plots. In the third step, an index named “crown index” was developed to estimate actual leaf
stocking in sample plots taken for inventory. The index is determined by multiplying
of crown diameter and crown height and gives the values represent the amount of leaf
production for a tree. Correlation of this index values with measured values was significant
(r=0.79; P&lt;0.0001). This index was used successfully for inventory of study area. The index
was also suggested to planers to use for inventory studies. The digital maps produced by the
use of GIS (Geographic Information System). The leaf harvesting rotation plans were
developed on digital maps. GPS (Global Positioning Systems) was also used to locate all the
fieldwork plots. As a result, a management plan was prepared for practitioners and forest
service (Baş et al., 2005).
2. Yardop project: After the huge forest fire (16 000 ha) in Tasagil-Serik in 2008, Yardop
project was developed in order to establish fire-resistant forests by forest service. This project
aims to establish with leafy forest trees 50-150 m wide area between forest and farmland. For
this purpose selected plants are laurel, carob, acacia, olives, almonds and cypress. Especially
laurel is preferred because it is fire resistant and provides income.
3.The Other Researches on Laurel in Turkey:
1. The aim of this study was to determine the most suitable leaf harvesting method and cutting
period which were yield good quality and quantity leaves of laurel and its economy.
Experimental design was completely randomized parcel design with three different leaf
harvesting methods (clear cutting, pollarding, combination) and three different shoot cutting
periods (every year, once in two years, once in three years) on total 108 plots. First treatment
was clear cutting method (coppice system). Second treatment was pollarding method. Within
this method, one shoot which good growing and 1.0-1.5 m height at each plot was selected
and were cut over its shoots on 1/3 ratio. The third treatment is combination method. It was
combination of first and second methods. Shoot cutting periods were every year cutting, at
two years interval cutting and at three years interval cutting. Commercially important dry leaf
yield/plot (g/plot), the best quality dry leaf yield/ dry leaf yield ratio (%), the best quality dry
leaf yield/plot (g/plot) and dry base essential oil contents (%) were given.
According to results of this research; combined leaf harvesting method and two years interval
cutting period were suggested for laurel areas (Polat et al., 2009).
2. The aim of this study was to determine the most suitable vegetative propagation method of
laurel. For this, the cuttings were taken in 11 different time periods and treated with 5
different dose of IBA, were planted in 4 different medium. The best results were obtained
from cuttings taking on 30 July and applied with 5000 ppm IBA. The mix of peat and perlite
was determined as the best media (Parlak, 2008).
4.CONCLUSION
In this study, to ensure the sustainability of laurel areas have been revealed primarily the
problems. Some researches done in these areas are examined and some proposals are
presented. One of the oldest and the most comprehensive studies were done in SırtkoyManavgat district and it was followed by several other studies. Considering the results of
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these studies, the following recommendations can be presented to the sustainability of the
laurel areas: The cut shoots and leaves of laurel should be controlled and they should not be
cut from the same locations every year. The rotation must be strictly applied in every 3 or 4
years intervals. Leaf collections should be done by experienced people in right period of the
years and the leaves should be dried in a proper way. To prevent destruction in natural laurel
areas and to promote management of culture fields should be primarily carried out education,
information and organization activities. For this purpose, the state, producers and private
sector must be provided coordination and unity of purpose.
REFERENCES
Barla, A., Topcu. G., Oksuz, S., Tumen, G.and Kingston, D. (2007). Identification of
cytotoxic sesquiterpenes from Laurus nobilis L. Food Chem, 104: 1478-1484.
Baş, M.N., Güler, S. ve Erkan, N. (2005). Defne (Laurus nobilis L.) Alanlarında Yaprak
Üretim Miktarlarının Belirlenmesi (Manavgat-Sırtköy Örneği). Çevre ve Orman Bakanlığı
Batı Akdeniz Ormancılık Araştırma Müdürlüğü. Teknik Bülten Serisi. No:24, Antalya
Baser, K.H.C. and Ekim, T. (2003). Medicinal Plants in the Western Black Sea Countries:
Turkey, Eurasia Environment Conference, Istanbul, 21-23 October 2003, Türkiye Çevre
Vakfi Yayini, Istanbul.
Bozkurt, Y., Yaltırık, F. ve Özdönmez, M. (1982). Türkiye’de Orman Yan Ürünleri, İstanbul
Üniversitesi Orman Fakültesi Yayınları, İÜ Yayın no:2845, O.F. Yayın no:302, İstanbul,
s:13-15
Davis P.H. (1982). Flora of Turkey, Vol. 7, Edinburgh University Press, Edinburgh.
Göker,Y. ve Acar, İ. (1983). Orman Yan Ürünlerinden Akdeniz Defnesi (Laurus nobilis L.). İ.
Ü. Orman Fakültesi Dergisi. Cilt: 33. Seri: B. Sayı: 1. İstanbul.
Gökmen, H. (1973). Kapalı Tohumlular 1. Cilt. Şark Matbaası. 576 s. Ankara.
Jirovetz, L., Buchbauer, G.and Ngassoum, M. (1997). GC/MS-analysis of essential oils from
Cameroon plants used as spices in local foodstuff. Recent Research and Development In
Agricultural and Food Chemistry, 1: 241-255.
OGM (1987). Ülkemizdeki Bazı Önemli Orman Tali Ürünlerinin Teşhis ve Tanıtım Kılavuzu,
Orman Genel Müdürlüğü, Yayın No:659, Seri No:18, Ankara, sayfa:25.
Özel N., Akkaş, M.N., Öner, H.H., Akbin, G., Altun N. ve Albayrak Akbin, N. (2008). Batı
Anadolu’da Defne (Laurus nobilis L.)Yayılış Alanlarının Yetişme Ortamı Özelliklerinin
Belirlenmesi. Ege Ormancılık Araştırma Müdürlüğü. Teknik Bülten Serisi. No:39, İzmir.
Parlak, S. (2008). Defne (Laurus nobilis L.)’nin Çelikle Üretilmesi. Ege Ormancılık
Araştırma Müdürlüğü. Teknik Bülten Serisi. No:42, İzmir.
Polat, S., Gülbaba, A.G., Tüfekçi, S. ve Özkurt, A. (2009). Defne (Laurus nobilis L.)
Alanlarında En Uygun Yaprak İşletme Şekli ve Maliyetlerinin Belirlenmesi (Tarsus Örneği).
Doğu Akdeniz Ormancılık Araştırma Enstitüsü. Teknik Bülten Serisi. No: 34, Tarsus.
Seçmen, Ö., Gemici, Y., Görk, G., Bekat, L. and Leblebici E. (1992.) Tohumlu Bitkiler
Sistematiği (Ders Kitabı). Ege Üniversitesi Fen Fakültesi Kitaplar Serisi No:116. Ege Ünv.
Basımevi. Bornova-İzmir.

109

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                <text>Laurel (Laurus nobilis L.) is an evergreen shrub which belongs to the Lauraceae family. It  grows naturally along the entire coastal line of Turkey up to altitude of 1200 m. Laurel has  been regarded as an important medicinal and aromatic plant for years in the Mediterranean  Basin. Meantime, it is also often used as an ornamental plant in parks and gardens because it  is very much suitable to pruning and to give the desired forms. Turkey provides about 97% of  the world’s laurel leaf need. It is one of the top five plants collected from nature and exported  from Turkey. However, there are some serious problems about the production system of  laurel. Laurel production is done in conventional methods by local people. These areas are  under threat due to overgrazing and uncontrolled collection. Ultimately, laurel growing areas  have been exploited. In recent years, the researches related to sustainable use of laurel have  increased. In this study it was investigated the researches conducted to sustainable use of  laurel in Sırtkoy, Manavgat district and some other districts of Antalya. The aim of these  studies was to develop an inventory method and to prepare management plans to be used by  forest service and regional people. The cut shoots and leaves of laurel should be controlled  and they should not be cut from the same locations every year. The rotation must be strictly  applied in every 3 or 4 years intervals. Leaf collections should be done by experienced people  in right period of the years and the leaves should be dried in a proper way.  Keywords: Laurel, leaf, sustainability</text>
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                    <text>Sustainable Consumer Behaviour in the UK
-In general and in relation to outdoor equipment and vehicle accessoriesAjla Ćosić1,Hana Ćosić2
International Burch University, Sarajevo,Bosnia and Herzegovina,
Scuola Superiore Sant’ Anna, Pisa, Italy
Emails: ajlacosic@gmail.com, hana.cosic@gmail.com
Abstract
Sustainability is becoming an important factor to consider while buying different products such
as outdoor equipment and vehicle accessories. Also there is a growing awareness that business
side should take an important role in promotion of sustainable consumer behaviour.
This paper investigates sustainable consumer behaviour in general and in relation to outdoor
equipment and vehicle accessories in the UK. It explores sustainable consumer behaviour through
50 phone interviews with retailers in outdoor equipment and vehicle accessories over the UK.
The findings reveal there is a large awareness on sustainability issues in the investigated
segments. Also there is willingness to pay more up to 20 % more for products with sustainability
features in the outdoor equipment and vehicle accessories. Moreover projections on development
of sustainable consumer behaviour are very positive. Business plans for more sustainable
consumption include an increase in number of products with sustainability features and following
manufacturers.
The paper concludes with some reflections on how sustainable consumption behaviour should be
promoted from the business side and gives recommendations for the businesses in the
investigated segments.
Keywords: sustainable consumer behaviour; the UK; outdoor equipment; vehicle accessories;
interviews.
1.INTRODUCTION
Every day, sustainable consumption and sustainable production are becoming more and more
important and at the same time they are helping us to move toward sustainable development.
Over the years, majority of people have realized that their purchasing behaviour had a direct
impact on the global warming, climate change and other ecological problems Michel et al (2001).
Maybe this is one of the reasons why people are becoming more and more aware about
sustainable consumption, and its positive impact on the whole society. In our opinion consumers
are the main drivers that will help us to move towards more sustainable production and
consumption. This is one of the reasons why we chose to do a research on the sustainable
consumer behaviour in the UK because we think that sustainable development can help us to
improve the quality of life of present and future generations.
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The purpose of this paper is to determine sustainable consumer behaviour in the UK in general
and in relation to outdoor equipment and vehicle accessories. We think sustainable consumer
behaviour is of extreme importance for the future as consumers are drive force of consumption.
In this paper we will try to answer through secondary and primary data:
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what is level of environmental awareness in the UK
where is the UK among other countries in sustainable consumer behaviour
how important is sustainability in consumer’s purchasing decision making in general and
in the outdoor equipment and vehicle accessories segment
analyze sustainability as a trend few years ago and now
check what are plans from business perspective in terms of sustainability

1.1.What is sustainability?
Sustainability plays an important role in our every day life. Hundred years ago people did not
know much about sustainability, but today sustainability is a wide ranging term that can be
applied to every segment of our life.
The concept of sustainability was first discussed in 1983 in corporate agenda via the UN
Commission on Environment and Development, where the term of sustainable development was
defined as development that “meets the needs of the present without compromising ability of
future to meet their own needs” (United Nations, 1987). Today they are many discussions and
debates about sustainability, and sustainable development describing various approaches and
solutions, but when it comes to implementation rare are those who follow those sustainable rules
and principles. Whether we want to accept or not, sustainability is global issue that should
concern all of us, and that we should work together towards achieving global solution.
Beside the widely accepted definition there are also three types of sustainability and they are:
social, economic and environmental as stated (United Nations General Assembly, 2005).
Social- Social sustainability is related to retention of social capital. This social capital
according to many scholars is called moral capital. To have social sustainability achieved it is
required to share values and provide equal rights as well as to promote cultural and religious
interactions by the society (Wiley, 2009).
Economic- One of the most accepted views on economic sustainability is maintaining the
level of capital which can be easily explained by the Hick’s definition of income where the
amount of income that person can consume and be as well off at the end of the period
(Burgess,2003).
Environmental- Environmental sustainability includes natural capital such as water,
minerals, ecosystems which are often converted to economic capital (Nordhaus, 1994).
In this paper environmentally friendly products mean a wide range of different sustainability
features incorporated not just environmentally friendly features. We have done this as many
studies that are investigating sustainable consumer behaviour name products that have
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incorporated sustainability features environmentally friendly products. In our paper as well,
environment is considered as a wide concept including all three perspectives on sustainability.
1.2.What is sustainable consumption?
Today there are many signs that consumption issues are becoming of central concern for
business. Currently we are living in an era in which global consumption patterns are
unsustainable. In order to avoid this and bring global consumption to a sustainable level many
changes are required both from consumers and producers. Changes are required but not just in
technology, it will also be required in consumer lifestyles, including ways in which consumers
choose and use products and services. This is a big challenge, but we think that business should
take a leading role and try to move toward more sustainable levels and patterns of consumption.
One of the propositions how this could be done is that business should use their current business
processes such as innovation, communication and marketing and by working together with
consumers, governments and stakeholders they can define and achieve more sustainable lifestyle
(WBCSD, 1997).
To meet the challenges of sustainable development, business should help consumers to choose
and use their goods and services sustainably. In order to do so, business should create sustainable
value for their consumers offering them products and services that will meet their functional and
emotional needs but at the same time respecting environmental limits and common values
(WBCSD, 1997).
When global drivers of consumption come to the role, business should consider rapid global
population growth, because world population is projected to reach 9 billion by 2050 (UNDP,
2008).
1.3.Why there is a need for sustainable consumer behaviour?
Recent studies show that we are already exceeding the Earth’s ability to support our lifestyles,
and have been doing so for approximately twenty years (WWF, 2006).
Also there are predictions that the supply of energy and material resources needed for industrial
growth, such as natural resource consumption is expected to rise to 170% of the Earth’s biocapacity by 2040 (WWF, 2006). So this is a big challenge and task for us, it can be solved only if
we see the importance of sustainable consumption.
The projections mentioned previously should help us to answer the question: Why do we need
sustainable consumption?
However it is good to know that consumer’s attitudes and behaviours are changing over the last
two decades. Consumers are increasingly concerned about environmental, social and economic
issues, and increasingly willing to act on those concerns. According to recent studies 96% of
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Europeans say that protecting the environment is important for them personally. Two-thirds of
this group say that it is “very important” (European Commission, 2008). In the UK, 18 % of
consumers are willing, able and motivated to take action on environmental issues.
The role of consumers and their willingness to change is a key driver in this process.
2.LITERATURE REVIEW
2.1.Available surveys and studies in the UK- National geographic surveys
For our study it is important to see how the UK is ranked in worldwide studies and surveys on
sustainable consumer behaviour. One of these studies is Greendex.
National Geographic conducted Greendex survey in January 2009. This survey is a world wide
tracking survey on consumer choice and the environment. One of the findings of this survey is
that consumers are paying more attention to sustainability as their knowledge improves.
This survey tracks behaviour in 65 areas related to four major categories housing, transportation,
food and consumer goods (Greendex, 2009).
When it comes to overall results for the 14 countries included in this survey in 2008, overall
results showed there is an increase in environmentally friendly consumer behaviour in 2009.
This tells us there is an upward trend in sustainable consumer behaviour. Overall green index for
Great Britain was a slight increase from 2008 to 2009 from 48.2 to 49.4 points, what ranked it at
the 13th place out of 17.
According to this survey (Greendex, 2009) there are two main reasons for the improvements of
results. These are cost considerations and environmental concerns.
2.2.DEFRA survey from 2007
DEFRA is the Department for Environment Food and rural Affairs in England and it released a
Survey of Public Attitudes and Behaviours in England in 2007. This study covers what customers
think and how they behave in relation to different environmental issues. It covers for each
different section attitudes, behaviours and barriers. In this paper we will summarize findings
(DEFRA, 2007) from three different sections that are relevant to our topic. These will be attitudes
and knowledge in relation to the environment, transport and eco-friendly purchasing.

In each section of this survey respondents were asked on their attitudes towards eco-friendly
purchasing.
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Results showed that 52 % of respondents agreed or tended to agree that they ‘try not to buy
products from a company whose ethics they disagree with’. Also 45 % of respondents agreed
they would be prepared to pay more for environmentally friendly products’, but at the same time
over a quarter disagreed. This shows there is a mix of consumers who would be willing to pay
more and those who would not.
To test their attitudes respondents were then asked on their behaviours in eco-friendly
purchasing.
We think these results are expected as there in the UK Fair trade development is helped by
government programme for sustainable development.
This study also asked on barriers that stopped people from purchasing environment friendly
products and the first barrier was price. 47 % of respondents said these products are too
expensive. The second barrier was lack of availability with less than 12 % of respondents
answering. The third barrier was a lack of labelling.
Again we think that attitude and behaviour gap repeated as larger proportion of respondents said
that it would pay and then minority said it would not pay.
3.METHODOLOGY
As our task is to investigate and try to determine sustainable consumer behaviour in the UK in
general and in relation to the outdoor equipment and vehicle accessories segment, we can say that
we will use both secondary and primary data.
Secondary data will be used to answer questions more in general about sustainable consumer
behaviour in the UK. Different studies, books, journal articles and legislature documents will be
used (e.g. OECD (Organization for Economic Co-operation and Development) and WBCSD
(World Business Council on Sustainable Development)).
We decided to collect data in three different types of stores as we think they are in a close
relationship. We collected data through phone interviews in the outdoor equipment (Patagonia’s
stores), vehicle accessories (Thule’ stores) and car stores (Toyota’s, Volvo’s and BMW’s).
We think that all the three selected type of stores will give us more knowledge about sustainable
consumer behaviour in the outdoor equipment and car and vehicle accessories segment as they
are related. For example customers need vehicles to transport their outdoor equipment and they
will use vehicle accessories (for example Thule’s) such as bike carriers or ski carriers. Also they
need outdoor equipment such as Patagonia’s products to perform outdoor activities. We think that
we can get better knowledge if we connect all these three and then draw conclusions.
In addition to phone interviews with retailers/managers we did phone interviews with experts on
sustainable consumer behaviour in the UK that will help us to deepen our knowledge and
understanding on sustainability and sustainable consumer behaviour in the UK.
As we intend to measure consumer behaviour, through open ended questions we can find out a lot
about this from our respondents. To achieve content validity we did literature searches on this
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topic and pretested open ended questions. Literature searches helped us to have adequate
coverage of our topic and pretested open ended questions helped us to get more valid questions.
As this paper investigated sustainable consumer behaviour in the UK in the outdoor equipment
and cars and vehicle accessories segment the same set of questions were used in the both
segments to get consistent results. Also to improve reliability, a test retest method was used. The
same questions we asked to the same group of respondents (retailers/experts) at different points
in time. With multiple sources reliability of this paper will be improved.
3.1.Strengths and weaknesses
Given that many discussion papers and studies showed misleading sustainable consumer
behaviour through consumer surveys/interviews where consumers tend to show ‘right behaviour’
and not the real, using phone interviews with retailers can be considered as a strength.
We think that phone interviews with retailers/mangers will answer us through their experience
how important is sustainability for customers, are they willing to pay more, how much more but
at the same time check through their experience trend, what sustainability feature are customers
interested in and similar. Also as this is an opportunity to listen to the business side we can find
out about their plans when it comes to sustainability in the next years.
The main weakness of this method is that we are investigating consumer behaviour indirectly by
not asking consumers. We will lose opportunity to learn directly from consumers about
sustainable consumption in the UK. Moreover we will lose opportunity to learn more about the
main barriers for sustainable purchasing behaviour.
All in all, we think that from phone interviews with retailers/managers and experts in this field
combined with secondary data, we can learn a lot about sustainable consumer behaviour in the
UK. Also we think that our findings can be useful for the business side (producers and
distributors) especially in the investigated segments of outdoor equipment, cars and vehicle
accessories.
We think that our research is exploratory and unique because as far as we know, no similar study
that investigates sustainable consumer behaviour in relation to outdoor equipment and car and
vehicle accessories in the UK has ever been done before.
3.2.Sampling procedure and data collection
The study was conducted between 6 and 11 May 2010 in the UK. The population for this study is
defined as all retailers/managers of Patagonia’s, Thule’s, Volvo’s, Toyota’s and BMW’s dealer
stores in the UK. Over 260 of these retailers in the outdoor equipment and car and vehicle
accessories were randomly selected in the UK. They were interviewed via phone.
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During randomization, it was considered to cover larger geographical area in the UK.
From 260 called retailers only 50 of them replied. Initial plan was to conduct interviews with
100 retailers/managers but response rate was unexpectedly low.
Our assumption for this low response rate is lack of knowledge and fear that it will not be done as
it should.
From 260 phoned interviewees 170 were selected in the Patagonia’s dealer stores, 30 in the
Thule’s dealer stores, and 60 in the different car dealers’ stores. In total 50 interviewees were
conducted which gives 20 % response rate. This will decrease our sample representativeness of
population in the selected segments.
We need to mention that the lowest response rate was in vehicle accessories stores in the Thule’s
dealer stores. Out of 30 only 3 replied and it was only 10 % response rate. Our assumption is that
sustainability is not developed in this segment and that by conducting these interviews we had a
feeling that retailers/managers were even a bit afraid to talk about sustainability. In addition to
this, probably they lack of products that have sustainability features incorporated.
From these 50 who responded, 37 were with the selected retailers/managers in the Patagonia’s
dealer stores, 3 were with the Thule’s and 10 were with different car dealers.
This research is of a qualitative type. However we will show graphs with statistics to get better
understanding and quality of analysed data. To get more reliable results interviewers were asked
the same questions. To increase reliability verbatim answers on all questions are available in the
Appendix.
Our phone interviews contained 6 questions for the selected retailers/managers.
4.RESULTS
4.1.Summary of main findings
Sustainable consumer behaviour in the outdoor equipment and car and vehicle accessories in the
UK
in the both segments over two thirds of respondents said sustainability is either fairly or very
important for customers
in the car and vehicle accessories ‘very important’ was the most frequent answer with slightly
less than half of respondents, while in outdoor equipment ‘fairly important’ was the most
frequent answer with slim majority of respondents
We can say that when combined these segments, sustainability is important for customers while
purchasing goods in the selected segments.
in the outdoor segment around 70 % of respondents said that customers are willing to pay more
for sustainability features, comparing to 85 % of respondents in the car and vehicle accessories
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A customer buying products in these segments is willing to pay more for sustainable features.
the most frequent willingness to pay is up to 5 % more in the outdoor segment and maximum
willingness to pay is 20 % more
in the car and vehicle accessories maximum willingness to pay is 10 % more and the most
frequent answer was that is hard to quantify how much customers are willing to pay more
When combining these two, we can say customers are willing to pay more but with differences in
the maximum willingness to pay, probably due to differences in the base price.
slightly over 50 % of respondents said market for sustainable products or sustainable consumer
behaviour developed gradually or in an upward trend direction over the last few years in the
outdoor segment, comparing to one third of respondents who said it did not change-‘fairly steady’
in the car and vehicle accessories segment 38 % respondents said it developed well over the last
few years, while one third said it did not change
When comparing these two we can assume that the outdoor equipment market for sustainable
products is more developed.
in prediction of development for this market or sustainable consumer behaviour in the outdoor
equipment segment slightly less than 40 % of respondents think it will be an upward trend
In the car and vehicle accessories almost two thirds see it as an upward trend
This difference is probably due to lower development in the past years in the car and vehicle
accessories segment. When we combine result, we can say that respondents see it as an upward
trend. It is important to mention that mostly price is a barrier for predictions for non development
or a very slow development of this market.
Vast majority of respondents in the both segments said customers are interested in sustainability
features and they ask about these.
In the outdoor equipment the most frequent sustainability feature is recycling. Other two
important features are longevity and whether product is organic.
Fuel efficiency and lower emission are the most frequent features that customers are interested in
the car and vehicle accessories segment.
When combining results for sustainability features we can say they are pretty different. Probably
this is because of different products offered. But basically for the outdoor equipment customers
are interested in recycling, organic and longevity, while in the car and vehicle accessories
customers are interested in fuel efficiency (probably due to costs) and lower emission.

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Plans from the business side for the future when it comes to sustainability in the outdoor
equipment segment were again in recycling direction with around 40 % of respondents. Either to
increase more products made from recyclable materials or to improve recycling in their business
activities. Other two most frequent plans were for energy saving, probably cost driven and the
third group of these plans are related to customer-manufacturer actions. This is an important
piece of information for manufacturers.
In the car and vehicle accessories segment a third of respondents said their plans are
manufacturer driven. Other third said to increase number of hybrid and fuel efficient cars. We
think that in the both segments when combined there is an important message for producers that
managers want to increase their offers of environmentally friendly products. Moreover their plans
are also manufacturer driven, so it is up to manufacturers to increase their offers of products with
sustainability features.
4.2.Comparison of our study results to other study results
Our first question was testing customers’ attitudes towards sustainability. Our study results were
positive as in the outdoor equipment around two thirds of respondents said that for customers
sustainability is either fairly or very important. Similar results were also in the vehicle accessories
and car segment where around two thirds of respondents said that sustainability is either very or
fairly important for customers. Other studies found similar results when testing attitudes of
customers. A study done by PricewaterhouseCoopers (2008) found that over 80 % of 4 thousand
customers surveyed, demonstrated awareness and concerns about sustainability issues.
Moreover in a study done by DEFRA (2008) where consumers were asked on their attitudes on
eco-friendly purchasing, 52 % strongly agreed or tended to agree that they “try not to buy
products from a company whose ethics they disagree with”. We think our results even though
with much smaller sample are similar with other study results and it shows its larger reliance.
When comparing our results for the second question on willingness to pay for more
environmentally friendly products again we have similar results as other studies. In our study we
found that over two thirds of customers in the both segments are willing to pay more for
environmentally friendly products.
There are similar results in a study done by DEFRA (2008) where 45 % of respondents, strongly
agreed or tended to agree that they ‘would be prepared to pay more for environmentally friendly
products’.
In this study (DEFRA, 2008) over a quarter of respondents disagreed that are not ready to pay
more. In our study results are similar as one third of customers are not willing to pay more for
environmentally friendly products.
As it is important to have an estimate on percentage that customers are willing to pay we will see
also check other study results. In the PwC study (2008) top six UK grocery’s products were
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examined and it was found that price premium was over 40 % for some environmentally friendly
products.
In our study we found that maximum willingness to pay for environmentally friendly products is
20 % price premium in the outdoor segment, but it is important to say that this was only 10 % of
respondents. On the other hand in the car and vehicle accessories segment maximum price
premium is 10 %. The most frequent price premium is 5 % in the both segments.
Moreover PwC study (2008) found that willingness to pay a social or environmental premium on
everyday items was closer to c.20 %. This is similar to our results that showed a premium of 20
% for the outdoor segment and a lower premium of 10 % for the car and vehicle accessories
segment as prices are larger.
Also one more study showed similar results on customer willingness to pay more for
environmentally friendly products. In the EU Commission study (EU attitudes, 2008) results
showed that customers would pay more for environmentally friendly products: 7 in 10 said they
would be willing to pay up to 20 % more. Our findings about customer willingness to pay more
for environmentally friendly products also showed that around 70 % of customers are willing to
pay more to 20 % more.
In our third study question retailers/managers were asked about development of this market for
sustainable products or in more general sustainable consumer behaviour over the last few years.
Over 50 % of our respondents in the outdoor equipment said it developed gradually or it is an
upward trend. In the car and vehicle accessories segment around 40 % said it is an upward trend.
For our study it is important to mention that growth is present in Fairtrade and organic clothing
purchase in the UK. There is a growth from 2005 to 2008 from 7 % of shoppers to 17 % in 2008
(PwC, 2008).
Also we asked our respondents on development’s projection of market for environmentally
friendly products. Results showed that over half of respondents said they think it will be an
upward trend or a gradually increase in the outdoor equipment. Moreover in the car and vehicle
accessories segment there are even more positive projections. More than a half of respondents see
an upward trend in the market for sustainable products.
We think these results could be taken seriously as results of a study (EUbarometer, 2008) showed
that consumers clearly show that want to buy more sustainable products in the future. In this
study 58 % said they want to buy more environmentally friendly products.
The most frequent sustainability feature that customers are interested in the outdoor equipment
segment was recycling. It seems that other study results showed similar results. For example in
the Greendex survey (2008) the British were among the top three countries when it comes to
recycling actions undertaken. It seems that recycling is very present in the UK and that customers
usually relate it to sustainability features.

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Also over the 30 % of the EU citizens, among them the British were the most likely to select
minimising waste and recycling as the actions having the greatest impact on solving
environmental problems (EU barometer, 2008).
DEFRA's (2008) results showed that 71 % of respondents were engaged in recycling more and
intended to continue to do the same in the UK.
Other sustainability features in our study were longevity, the way products are produced, where
products are produced, packaging and similar results were found in other survey. A survey done
by (PwC, 2008) showed that customers care more about what they buy, how it is made, what it is
made from, how far it travels and how it is packaged.
Also in the car and vehicle accessories segment customers want to have more fuel efficient cars
as our study results showed. Also some other studies showed that people are reluctant to change
their behaviour in transportation sector and that people just love convenience of car use (DEFRA
2008&amp;Greendex 2009).
However we found through our interviews that customers are largely affected by taxes on fuels
and they want to pay lower taxes especially for companies’ cars.
In our analysis we showed some statements that showed us a large influence of regulations on
retailers/managers.
Our study results showed that the business sustainability plans were in direction of recycling and
energy efficiency in the outdoor equipment segment. In the car segment plans are to increase
offer of fuel efficient and hybrid cars.
It seems again as other studies showed that the business side plans are in a large proportion in
direction of recycling (EUbarometer, 2008).
Also customers and manufacturer driven was something that was found in our study.
It seems that statistics were very similar to some other studies but we think beside these statistics
we have more knowledge about sustainable consumer behaviour in the UK and especially in the
selected segments through statements.
5.CONCLUSION
Going through different perspectives we saw that sustainable consumer behaviour in the UK is
very important.
Investigating the existing EU’s and the UK’s regulation we found it is changing over the past
years.
At the EU level there is a sustainable consumption and production programme that includes
different areas of action. In the UK there is a national sustainable development plan and many
other instruments explained that will encourage greater sustainable consumption.
After giving a background intro to the mentioned issues, we then started with investigation of
sustainable consumer behaviour in the UK.
Firstly, the world tracking survey on sustainable consumer behaviour was analysed.
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This was National Geographic survey Greendex.
After checking the UK’s ranking in the worldwide survey, we then investigated sustainable
consumer behaviour in the UK only.
The main findings of this survey were that environmental awareness increased and the British are
more aware of the environmental issues. Also it was found that they are starting to buy more
environmentally friendly products. When it comes to actions that are undertaken mostly British
are undertaking recycling. Also this survey showed reluctance of changing transportation
behaviour because the British like to travel by car.
But as these surveys were more in general not related to any specific segment of the industry, we
did our own research in the outdoor equipment and car and vehicle accessories segment.
Results showed that in the both segments outdoor equipment and car and vehicle accessories
sustainability is important for customers. Over two thirds in the both segments said sustainability
is either fairly or very important for customers.
When analyzing customers’ willingness to pay, again around two thirds in the both segments said
that customers are willing to pay more for sustainable products. Also there are some respondents
who did not quantify how much customers are willing to pay more.
The most frequent willingness to pay for environmentally friendly products in the outdoor
equipment was up to 5% more, comparing to car and vehicle accessories of 5-10% more.
However maximum willingness to pay was larger in the outdoor equipment with 20 % more,
while in the car and vehicle accessories this was up to 10 % more.
Probably this is due to larger prices in the car and vehicle accessories segment. We also need to
mention that from this answer we found out that price is the main barrier while purchasing
sustainable products.
Also we found this through the interviews with experts on sustainable consumer behaviour in the
UK.
Our respondents in the both segments told us that market for environmentally friendly products
developed well over the last few years. This answer was in less than a half of the sample. When
analyzing projection on development of this market in the future, more positive projections were
in the car and vehicle accessories segment. In this segment around 40 % respondents said they
see it as an upward trend. This can tell us maybe that the outdoor equipment segment is better
developed. But as this customer can be in the both segments we can expect better development
for the car and vehicle accessories segment.
In the outdoor equipment segment recycling is the sustainability feature that customers are mostly
interested in, comparing to fuel efficiency in the car and vehicle accessories segment. It seems
there is a large percentage of customers that think recycling is important sustainability feature.
Other two studies, DEFRA’s and Greendex showed similar studies.
Also in the both segments many retailers related their plans with sustainability to government
regulations and following the same.
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When asking about plans regarding sustainability in the outdoor equipment segments recycling is
again the most frequent answer. On the other hand in the car and vehicle accessories segment
plans are to increase number of fuel efficient cars and hybrid cars and to follow what
manufactures do.
We think this is an important piece of information for manufacturers that retailers will follow
what they do.
Through interviews we found there is a shifting from niche products sustainable market to
mainstream products market. This is important for the segments that we investigated, as we think
it is more mainstream product market.
Based on our research we think there is going to be positive development of market for products
having incorporated sustainability features.
Our research showed there is a large awareness about sustainability features in the selected
segments. Also customers are willing to pay more for environmentally friendly products in the
both segments. It is important to say that still price is a barrier for more sustainable products
purchase. Supported with our study results currently products with sustainable features
incorporated are overpriced. We think if prices would be up to 10 % more in the investigated
segments, this would be a winning combination for more sustainable consumer behaviour in the
UK.
Also it is important to mention that manufacturers of the products in the selected segments can
produce more products that have sustainability features incorporated. We say this as our results
showed there is a large awareness among customers on sustainability in the selected segments.
Moreover also retailers have plans to increase their offers of products that have sustainability
features incorporated and to follow what manufacturers will do.
Our projections about development of sustainable consumer behaviour in the UK are very
positive. In the future probably also regulations will be stricter. Probably customers will demand
more products that have sustainability features incorporated.
Doing nothing for the business side in the outdoor segment and car and vehicle accessories is no
longer an option. We think consequences of doing business unethically or in an environmentally
unfriendly manner in the investigated segments can be large in the long run.
All in all we think future will bring more sustainable consumer behaviour in the UK in general
and in the outdoor equipment and vehicle accessories. Business side should seriously involve in
this market in order not to lose the game and market share. With all market players’ involvement,
consumers, businesses and regulators we will witness more sustainable consumption that can lead
us to more sustainable development in the future.
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15

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16

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Sandhl, 1989, ‘Social determinants of environmental concern: specifications and test of the
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[Accessed 25 April 2010].
17

�3rd International Symposium on Sustainable Development, May 31 - June 01 2012, Sarajevo

Women’s Environmental Network (WEN) 2007, Women’s Manifesto on Climate Change
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Brand
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[Accessed 25 April 2010].
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Brand
Persuade to Buy: Implications for Online Advertising
Alma Jeftić1, Dženan Đonko
International University of Sarajevo1, Faculty of Arts and Social Sciences,
71000 Sarajevo, Bosnia and Herzegovina
E-mail: ajeftic@ius.edu.ba
Abstract
The aim of this article is to explore the development of a variety of online advertising tools and
the implications that the characteristics of these tools have on their effectiveness, as well as to
discover how important are the amount and nature of cognitive processing that a person does
about a persuasive message in order to determine the kind of persuasion that occurs.
Even though advertisements are a necessary and important component of the Internet, most users
are merely concerned with the quality of online experience and do not appreciate pop-up ads.
However, the majority of previous researches in the area of online advertising lack in application
of psychological theories of information processing and attitude change. This article seeks to
explore the connection between cognitive processing and consumers' online experience as well as
behaviour change in order to provide the most important factors that attract customers. The study
18

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                <text>Sustainability is becoming an important factor to consider while buying different products such  as outdoor equipment and vehicle accessories. Also there is a growing awareness that business  side should take an important role in promotion of sustainable consumer behaviour.  This paper investigates sustainable consumer behaviour in general and in relation to outdoor  equipment and vehicle accessories in the UK. It explores sustainable consumer behaviour through  50 phone interviews with retailers in outdoor equipment and vehicle accessories over the UK.  The findings reveal there is a large awareness on sustainability issues in the investigated  segments. Also there is willingness to pay more up to 20 % more for products with sustainability  features in the outdoor equipment and vehicle accessories. Moreover projections on development  of sustainable consumer behaviour are very positive. Business plans for more sustainable  consumption include an increase in number of products with sustainability features and following  manufacturers.  The paper concludes with some reflections on how sustainable consumption behaviour should be  promoted from the business side and gives recommendations for the businesses in the  investigated segments.  Keywords: sustainable consumer behaviour; the UK; outdoor equipment; vehicle accessories;  interviews.</text>
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                    <text>Sustainable Development as a Course:
Social Service Applications
M. Ruhat YAŞAR
Education Faculty, Kilis 7 Aralık University, Turkey.
e-mail: ruhat@hotmail.com
Ömer AYTAÇ
Sociology Department, Fırat University, Turkey.
e-mail: oaytac75@hotmail.com
Abstract: This study includes a general analysis of the “Social Service Applications” course,
which became part of the curriculum of Education Faculties in 2006-2007 in Turkey within the
context of sustainable development. A holistic perspective that takes socio-cultural elements into
account instead of a deterministic view which stresses only the economic factors is very important
in sustainable development. Enhancing knowledge and policies must be shared in a cooperative
way, as improvement of social life is very important for sustainable development. Therefore, the
objectives and contents of the afore mentioned course is in line with the aim of utilizing human
resources within the context of social problems, which is very important in social development.
This approach which enhances the development of social life necessitates a new cooperation that
will secure cooperation between universities and society. “Social Service Applications” course is,
therefore, an important opportunity within the context of sustainable development. In this study, it
is verified that university students who are conditioned not to take responsibility without being
given homework get used to taking responsibility within the context of the course. The study also
comprises evaluations of what can be done to make the course more useful and efficient, as well as
its role in sustainable development. The study discusses the coordination between the university,
civil society and public management in the applicability of the course, as well.

Introduction
Along with developments that have occurred in the international system since the 1990s, the growthcentered development approach has begun to change. Politically, the end of the Cold War, the East Europe's
disengagement, a growing struggle for national independence, energy wars, ethnic turmoil, poverty, population
movements, lack of education and deterioration of ecological balance brought about the sustainability problem, and
thus, the orthodox economy that take man as the tool of development and the unmanned management have begun to
be questioned.
Today man is face to face with risks he produced himself rather than natural risks. Moreover, it is known
that these risks will not be limited to only one nation or region, because the fact that the world is an integrated whole
has been understood better. According to a United Nations’ Report (2001) it is estimated that the world’s population
will rise to 9.3 billion in 2050. Even this fact alone can lead to serious chaos in relation with basic needs such as
environment, health, and nutrition, as well as social and political issues. According to the same projection, there is a
high probability that in 2025, 48 countries will suffer from water scarcity and dozens of countries will be inflicted
with poverty, hunger, terrorism and conflicts (Şenyüz, 2001).
85 years ago, B. Russell assumed that industrialization will bring abundance to the present generation,
poverty to the second generation and famine to the third generation unless preventive measures are not taken. In
modern world, where defense expenses and money paid for weapons reach tremendous levels, idealogies that are
built on the idea that resources are scarce have no meaning. Probably the most lethal weapon is the idea that
resources are insufficient, because human beings have been in a merciless struggle against each other and the nature
over the issue of utilizing the resources since the industrial revolution, and thus have begun to threaten the future of
humanity. Factors such as two world wars in the 20th Century, the cold war period, industrialization, unfair
distribution of income, poverty, population growth have destroyed the natural and social environment rapidly.
Social and environmental problems obscure the issue of what is rational and what is irrational. Hence, the
end of wealth state, Chernobyl disaster and the collapse of the Berlin Wall are actually seen as signs of ambiguous
rationality/irrationality. The search for sustainable development has drawn a great deal of attention due to the risks
these indicators point to. Risk society alludes to evident ambiguity, dread created by illusion about borders and the
world’s farewell to order (Bech, 1999: 9). Today, a new era has begun, in which security has replaced values such as

49

�equality and freedom and impulse of ‘fear’ in societies with a cast system (Bech, 1992: 49). According to
Baudrillard, these general feelings of insecurity are the price of being a consumption society. In fact, his insecurity
and fear is not in vain. From this perspective, first of all, it is necessary to rethink the question whether environment
is part of the economy or vica versa.

Method
In this study, first a literature survey on sustainable development was conducted and later the relationship
between sustainable development, civil society, and education was probed. It also includes an account of the
discussions among specialists at a worshop in Mersin, Turkey over the issue of the “Social Service Applications
Course”. Later, a focus group study was implemented within the context of the course and as part of this study
leaders of the six groups formed earlier were asked to express their feelings and experiences concerning the course
activities. The discussions were tape-recorded. In this qualitative study, the problems they encountered and their
suggestions to solve the problems, their views about the course, their impressions of the host-institution, were
evaluated. The focus group study took about four hours, and each participant talked for about 45 minutes. However,
the speeches were not in the form of monologues, but rather conversations. The discussions and evaluations that took
place in the focus group study were summarized and were included in the present study in the form of brief items.

Sustainable Development
Today, most countries argue for the best ways of development on the one hand and are face to face with a
new concept, sustainable development, which criticizes present development perspective, on the other. The term
‘sustainable development’, which came around in 1970s, means programming the present and future in a way that
addresses the needs of future generations by building a balance between human beings and nature and without
exhausting natural resources. In this sense, sustainable development is a modernization style that is reflected in the
aphorism that “the world is entrusted to us by our grandchildren”. The term ‘sustainable development’, which stands
for the permanence of a quantitative and qualitative development, has also been defined as “addressing today’s needs
without making a concession on future generations’ opportunity to meet their own needs.” (T.Ç.V., 1987: 31-67);
(OECD, 2001). Although the term seems to emphasize the importance of environmental protection, it comprises
topics such as improving life quality, immigration, population explosion, as well as social problems such as
urbanization, health problems and poverty (TÜBİTAK, 2002: 3). For instance, at the Johannesburg Conference in
2002, issues such as fighting poverty, planning the utilization of natural resources in global action against poverty,
and the relationship between poverty and the environment were discussed (UNDESA, 2003: 4).
Human-environment interaction takes place in essence upon the basis of values that determine the basic
codes of human behavior. As culture is the damage inflicted on the nature on the one hand and a process of
adaptation to natural environment on the other, improvement of culture and social behavior is very important for
sustainable development. But, this is too difficult to be performed by modern culture. According to D. Bell,
economization is the principle of modern social structure. That is, it means directing resources towards the targets of
the least cost and highest profit. That is why there is a serious crisis in cultural tendencies in most countries today.
Economization attaches importance to rationality, whereas new cultural movements stress antirational behavioral
models. Bell thinks that this fact is the historical crisis of modern societies and it affects the society deeply (Belek,
1997: 154-155). In his Cultural Contradictions of Capitalism, Bell asserts that the modernist culture destroys the
values of daily life and natural life. He argues that this atmosphere has incited hedonistic motives that do not comply
with the professional disciplines in the society. Moreover, the modernist culture is in completely opposition to the
moral bases of objectivist and rationalist life perspective. Besides, there are contradictions between sustainable
development and not only ideologies but also national interests. Such elements reflect the tendency to spoil the
ecosystem. The risk concept, which implies possible hazards in the ecological, social and cultural structure, is closely
related to sustainable development. Risk entails threats that are efficiently estimated by taking future possibilities
into account. The fact that risks pertain to modern societies rather than traditional ones is closely related to rational
thinking and the need to determine the future (Yıldırım, 2000: 78-83). Ambiguity and unaccountability that occurred
as a result of the extreme rationalism is an important criterion of a transition from industrial society to the risk
society.
Modern capitalism differs from all previous systems with this conduct towards future and risks the future in
its gain-loss estimation. The relationship between modernization and risk is hidden in the dynamism of risk, which
leads to change and brings the society into action. This process which forms the notion of growth is thought to be an
important cause of both environmental and social instability. According to Baudrillard, the current capitalist system

50

�declines while expanding and at this point where it survives as its own parasite it consumes its own essence as it
reproduces itself (Baudrillard, 1997: 35-36). In the next 50 years, the world’s income is expected to increase by 3 %
and this increase means that the world’s annual gross product will quadruple. Such increase in income and gross
national product may lead to constraints on environmental and social structures unless consumption and production
models are changed. Taken with fast population growth, the consumption pressure on natural resources will reach
alarmingly high levels. This trend of increasing consumption (both public and private) will not only further increase
consumption in transportation, tourism, energy and commodities, but also result in the disposal of more harmful
waste. Therefore, it is very important to adopt consumption and production models that will secure sustainability of
natural resources. However, it is a fact that the patterns of sustainable consumption which is one of the most
important factors of sustainable development is not covered in the social studies books. So, it is useful to insert into
the curriculum the subjects such as the patterns of children’s and adults’ expenditures. In this curriculum, it is very
important to teach the values related to thriftyness and economizing.
It might be argued that the capitalist rationalism, which does not care about future, uses the concept of
sustainable development to overcome the current crisis (Minibaş, 2001). Hence, while taking into account the role
given to education in sustainable development we have to contend that the logic producing this concept is the same
as the logic that produces problems sustainable development. In this sense, we must underline not only the problems,
but also the causes of problems and this consumer mentality in all course books from primary schools to university.
So, it is the time to adopt values that care about the sustainability of life rather than the development that is based on
excessive consumption; because, as Einstein said, "we cannot solve problems by residing in the logic that produced
those problems”. However, determining these values is not enough for sustainable development. What is more
important is how to get students and the society to assimilate these values and behaviors. Thus, the main objective of
education is to address the question of how to transfer these values.

Sustainable Development and Education
As sustainable development is based on an environment, economy and society-based knowledge, education
and sustainability are inevitably linked to each other. Education is the key institution for a sustainable future.
Actullay, many problems evaluated as part of sustainable development are based on ignorance. Today, population
growth and poverty are two examples for such problems. So indeed, poverty and population growth account for
natural and social problems. Rapid population growth and increasing needs cause the depletion of environmental
resources. Population and poverty decreases environmental sensitivity.
Problems regarding this issue are related to people's behavior and attitudes, so individuals have to be
educated from cognitive, affective and behavioral perspectives. Beyond technology and capital, sustainable
development, necessitates a community's social and mental transformation, flexibility, self-reliance and
entrepreneurship, creativity and problem solving skills. Therefore, the roots of development phenomenon lie in
education, organization self discipline and self-confidence of individuals and the habit of cooperation, rather than
economics, because development cannot be created by grafting operations of a handful of elite groups. This, in turn,
requires a process that includes the education, organization and discipline of the community. Therefore, it was
deemed to be important to have students gain awareness of a sustainable society within the framework of education
for sustainable development, and decisions made for this purpose on various platforms began to take effect in time
globally. Creating the necessary infrastructure to reach information and recognizing the value of education has been
the most important issue in this process.
In a report published after a meeting in Founex, Switzerland in 1971, it is asserted that environmental
problems are not related only to industrialized countries, but that poverty and under-development are also effective in
environmental issues in the world (Karbuz, 2002: 9). This result, which created the sustainable development
approach, caused many developing countries to join 'People and the Environment' conference held in Stockholm in
1972. The term 'development not excluding the environment’ which was first coined by Secretary General Mauricoe
Strong at the Stockholm Environment Conference in 1972, envisages a development strategy that aims at fair
utilization from local resources. This term further expanded with Cocoyos Declaration in 1974 and contained helping
people in their education and organization activities so that they can enjoy the resources in the economic system
(Keleş and Hamamcı, 1993: 139). The 1972 Stockholm Conference on Environment and People is an important stage
showing that the environment-related issues are also related to politics and ideology (Keleş, 1992: 152).
The environmental education gained a global dimension at the "United Nations Conference on Human
Environment" in Stockholm in 1972, and with the impact of this conference, in 1975 a survey was carried out about
“Evaluation of Resources for Environmental Education” in 136 countries that were UNESCO Environment Agency
members (UNESCO, 1975). The survey showed that environmental education practices were very poor, and

51

�therefore, the International Environmental Education Program (IEEP) was founded in cooperation with UNESCO
and the United Nations Environment Program (UNEP) with the aim of resolving these limitations. In 1977, the first
Intergovernmental Environmental Education Conference was held in Tbilisi in cooperation with UNESCO and
UNEP, and ministers of various countries participated in the conference. The declaration and recommendations of
Tbilisi Conference were a turning point in terms of giving environmental education due attention in national
curriculums. The documents created at this conference specified the broad context of environmental education at
national and international levels, as well as its characteristics, goals and teaching principles (UNESCO, 1977). At the
United Nations Conference on Environment and Development held in Rio de Janeiro in 1992, the IEEP was
commissioned to bring a “sustainable development dimension” to education (UNCED, 1992). Education for
sustainable development was discussed for the first time at Rio Conference 1992 (Agenda 21, Section 36) under the
heading "Encouraging teaching, public awareness and education”, and in 1997 the United Nations organized a
conference titled "International Conference on Environment and Society: Education and Public Awareness for
Sustainability” in Thessalonilci (UNESCO, 1997). After this conference, the United Nations Economic Council for
Europe (UNECE), defined education for sustainable development in a document titled "Vision of Education Strategy
for Sustainable Development" as follows:
"Sustainable development for the education develops and strengthens individuals’, groups’, communities’,
institutions’ and countries’ capacity to make assessments and choices in favor of sustainable development. Changing
perspectives of individuals, it makes the world more secure, healthier and more prosperous, and increases people's
quality of life. Education for sustainable development may provide more opportunities for discovery of new visions
and concepts and new methods/tools that are necessary for the development of critical thinking and more
awareness."
As is seen in the above statement, four important issues come to the fore, which are the restructuring of
education, development of human resources, social awareness and the development of quality of life. In this context,
while a 'problem-based' approach was developed in Stockholm, an integrated approach sustainable economic growth
and development of human resources was adopted in Rio (Füsunoğlu, 1997: 15). Taking these targets into account,
achieving sustainable development does not seem to be possible through traditional education system (Hungerford
and Peyton: 1994); Hungerford and Volk: 1994). In Turkey, environmental problems were addressed in a separate
section for the first time in the 3rd Five-Year Development Program. The issue was handled in detail 6th Five-Year
Development Program, and was evaluated as a whole within environmental, economic, health, educational and social
context. Indeed, in 1991 the Ministry of Environment was established with the same concerns, and environmental
education has been given in educational institutions since 1992 (Aydoğdu and Gezer, 2006: 215). However, it is
difficult to say that environmental, economic, cultural and social values, on which sustainable development is based,
are included in the syllabuses of higher education institutions as much as the process of re-regulation elementary
education system. It is difficult to say that this topic draws due attention in higher education except for certain areas.
For instance, within the context of a program designed to train environmental engineers was started at the
undergraduate-level, but a program such as “environmental science teaching” has not been launched yet.
However, the increasing rates of literacy and rising educational levels are not sufficient for countries to
become sustainable societies in terms of development. One of the biggest reasons for this fact is the educated
people’s alienation to the society and the environment especially in Turkey. It is very strange that this problem has
not been resolved yet despite the fact that formal education has an institutional history of approximately 150 years in
Turkey. Adequate steps have not been taken to solve this problem, which is expressed in the gap between students
and the school itself; that is, between schools and social problems despite the fact that this is often expressed (Ergun,
1987: 88-89). The same problem caused teachers to stay away from social problems for a long time and, therefore,
brought about the expectation that candidate teachers would also disregard social problems. Although this social
alienation expectation was because of the roles of neutrality, efficiency and change, this situation, in which political
worries were the main determinant, has prevented teachers from taking social responsibility (Tezcan, 1984: 323324). Some conflicts and revolutions in Turkey led teachers, as well as other officers to stay away from society
prevented them from being interested in social problems, participating in charitable organizations. It is not possible
to activate the sensitivity and large-scale participation necessary for sustainable development in this atmosphere,
effects of which are currently continuing. As a result, it is not realistic to expect students who have been taught to
believe that "if there is no homework, there is no responsibility" to develop social responsibility and bring proposals
for the solution of problems. From this perspective, students should be allowed to observe problems and be close to
related areas and groups so as to develop their social and environmental awareness. In this sense, just as swimming
cannot be taught by telling, social awareness cannot be gained by telling. From this perspective, "Social Service
Applications" course should be seen as a responsibility projects and it should be given due importance.

52

�Besides this, it is a serious mistake to believe that it is sufficient to educate only those who have access to
school, for education provides people with knowledge, skills and perspectives throughout their life. Transfer of
information acquired in education for sustainable development to the society by students is very important in the
implementation of acquired information and occurrence of behavior change. There seems to be a habit of providing
information to the public about this issue from time to time or only after instances of danger. As there is a tendency
in non-formal education towards enabling people to get a profession according to general preferences, environmental
education seems like as a secondary problem (Aydoğdu and Gezer, 2006: 220). Moreover, solutions to the problems
cannot be found right away, since there is no co-operation between official institutions and voluntary organizations
regarding this issue.

Civil Society and Sustainable Development
The problems caused by growth-centered approach to development and the necessity of sustainable
development thought led to reevaluation of the role of nongovernmental organizations in the process of
development. Indeed, in contemporary democracies the political participation does not mean only voting, but also
people’s participation to the execution with various nongovernmental organizations and audition of the process.
Moreover, functions of nongovernmental organizations in modern society are becoming more important, because the
risk society is a self-critical society.
The OECD has highlighted the importance of a good participant management; that is governance, so as for
policies to be consistent with realization of sustainable development objectives (OECD: 2002a). This insistence is
not in vain, because even in places with the worst practice of democracy the existence of a more efficient structure in
tackling environmental issues has been observed, compared to authoritarian regimes. As sustainable development is
closely related with democracy, the impact power of civil society should not be ignored. Today, corruption, poverty
and environmental disasters in many parts of the world are known to be closely related with nondemocratic
structures (Sen, 1997). Therefore, to strengthen democracy and reduce problems the Civil Society Development
Program was started by the EU, and thus civil society initiatives were supported. One of the most important reasons
is functions of non-governmental organizations such as their participation in the management, problem-solving
abilities, supervision, and molding public opinion. Active, conscious individuals and volunteering are important
elements of the sustainability of development, for initiatives in the public sphere are the basis of democracy, which is
also the basis of citizenship. Therefore, today many of the international funding institutions have set as the primary
principle of their agenda to increase local capacities, and help people to solve their own problems (Çakmak, 2002:
33-35).
As development is a social phenomenon, it is indispensable to consider institutions that form the social
structure as an integrated structure to make development sustainable. This situation necessitates an approach that
activates economic, cultural, educational, political and psychological factors together, instead of an approach with a
single-cause determination in a comprehensive phenomenon like development, which means the change in social
system (Tezcan, 1991: 198). Taking the comprehensiveness of these factors into account, there is a need for a holistic
approach, in which not only decision-makers’ but also everyone’s participation and support is provided. In this sense,
educating people on various topics and making them voluntary parts of the change program, for goals with both
social and environmental content, is only possible through civil society. Today, it is claimed that these organizations
can be faster and more efficient than the state in the development and implementation of policies due to their
prevalence, representative power, and flexible, open and small-scale structures.
However, today non-governmental organizations have serious problems both in quantity and quality. For
example, it is known that civil society organizations are deprived of qualified staff and research, analysis and
implementation tools. Project studies, which are popular nowadays, cannot be carried out without qualified
volunteers even if financial resources are provided, for consensus building, project preparation, implementation and
reporting require as a tedious work. Although problems concerning civil society differ from region to region, we can
easily say that there is a similar situation throughout the country.
According to data reflected in “World Values Survey 1999", the rate of NGO membership in Turkey is
7.8%. Parallel to low rates of participation in civil society in Turkey, the rate of citizens volunteering for charity
activities is also very low. According to the same research data, the rate of people who volunteer for charities in
Turkey is only 1.5%. However, it should be specified that professional chambers and trade unions, membership of
which is not voluntary, are included in these rates (Bikmen and Maydanoğlu, 2006: 44-47). However, according to
the World Values Survey in 1991 71% of people in the United States 38% in France, 64% in Canada, 52% in
England and 67% in West Germany were members of a voluntary organization (Fukuyama, 2000: 188).

53

�Education for sustainable development refers to people’s effort for a sustainable living and development
knowledge, skills, and the social values needed for increasing democratic participation and supporting sustainable
behavior. Some actions are recommended so that Turkey can achieve its long-term environmental goals; the need for
intensifying information and sensitivity is highlighted and adoption of European Union's environmental standards
and regulations is envisaged (T.Ç.V. 2001: 99). Prior actions proposed for increasing the level of information and
sensitivity are addressed on axis of informing groups, consciousness raising education and civil society. Yet, the
main elements that need to be active in creating awareness and information, that is, non-governmental organizations
are quite inadequate in quality and quantity in terms of human resources. The fact that civil society cannot extend to
the masses creates weaknesses in terms of protecting democracy and life spaces against governments (Çakmak,
2002: 3).
Although there is a lot to do in these institutions, the volunteers working in such places run out of energy
due to insufficient number of volunteers, and this brings about negative consequences such as becoming professional
or losing their efficiency (Çakmak, 2002: 19). In this sense, we believe that with "Social Service Applications"
course university students will reduce NGOs’ professionalization risk in the process by supporting them with their
voluntary work. Most non-governmental organizations are in need of professional staff today and this has a cost, yet
we do not believe that these organizations cannot contribute to the solution of problems by developing appropriate
ideas without professional people. Such institutions, which have a dialectical relationship between public and private
spheres, are known to have the capability to create a power/synergy that operates in society from below upwards.
But, this cannot happen if NGOs do not get the support of society.

Social Service Applications Course
It is known that education is an essential element of society with its social, economic and cultural functions.
The function of education cannot be denounced in improving individuals according to the needs of society,
addressing the needs in the light of contemporary developments, and providing solutions. Realizing most
environmental and social problem in a rapidly changing world and developing appropriate strategies in related issues
necessitate a flexible, responsive, participatory understanding of man and education. Such an understanding requires
cooperation and responsibility of different people from all classes of the society in the subtle way from education to
democracy. The “Social Service Applications” course might be an important means of accomplishing this goal.
Social Service Applications might play an important role in reducing problems and helping the underprivileged in
Turkey, where the principle of social state has not sufficiently developed yet.
The expectation that this course, which is taught at education faculties, will put candidate teachers into
action about development and environment issues is actually parallel to traditional roles set earlier for teachers.1 As it
is known, nearly half a century ago, teachers were expected to serve as leaders in many issues such as development,
poverty reduction, adult education, citizenship education, health problems, leisure-time activities, and being a model
for young people in Western Europe and Turkey (Tezcan 1984: 323). It has often been stressed in related works that
the mission of modernizing Turkey enabled professional groups of the one-party era to identify themselves with the
government (Bora, 2000). However, this idea was found to be unrealistic and due to increased change and
professionalism, teachers are, nowadays, expected to provide guidance in such issues instead of serving as leaders.
From this perspective, with this course students can be expected to develop awareness for social and environmental
problems and guide the society various problems.
Rapid changes parallel to industrialization have created the need for teacher candidates to be acquainted
with what happens in the world adjust themselves accordingly. The need to set a balance between school pedagogy
and social pedagogy is an issue of importance in industrial society today. Because of increasing leisure time and the
positive impact of the wealth of outside school experience, teachers should also be active in non-educational
activities. As education is the process of producing solutions to problems in accordance with social needs and needs
of the age, the "Social Service Applications" course should be considered as multifaceted for sustainable
development. Besides, applied courses, in which students act with the information they acquire and the group
1

Ministry of Aducation, too, joined the efforts to endow teachers with the mission of
leadership. One of the most interesting events was the translation, publication and
free distribution of “Beyaz Zambaklar Ülkesinde” to teachers in 1928. The novel is
by Russian author, Grigori Petrof and sketches the life of an idealist teacher (See,
Yahya Akyüz. Türkiye’de Ögretmenlerin Toplumsal Degişmedeki Etkileri, Ankara:
Dogan Basımevi, 1978.).

54

�dynamics, are seen as an important chance in not only the changes in behavior but also the changes in attitudes and
feelings. Another dimension of this issue is that there are a lot of young people who have great ideas but no
opportunity to realize their ideas. So, this course may be chance for young people.
As sustainable development is ultimately a project of change, no change project can be successful unless
supported by educational institutions. According to Toffler, education should be oriented towards future and young
people should develop plans for the future by understanding the direction and pace of social change (Ergun, 1994:
248). Toffler asserts that as the pace of change increases, it may become more difficult for people to build relations
with each other and therefore they have to struggle with problems. In this sense, the course is considered to be an
important means of sustainable development with its feature that prepares the ground for this. As is known, material
changes are accepted more rapidly, while spiritual/mental elements take longer time to be adopted. This cultural lag,
which has created problems in terms of sustainable development, can be eliminated by effective sharing of
information. Max Weber states that education creates certain personalities according to varying social structure and
economy. In this context, Weber implies that the aim of educating "cultured people" in the old bureaucratic structure
will be replaced by the aim to educate the "expert people" in industrial society (Tezcan, 1997: 254-255). But in the
current global age, the “expert people” model does not suffice and the "responsible people" model is needed, which
can educate people sensitive to environmental problems.
The "Social Service Applications" course, which was prepared by Board of Higher Education within the
framework of the Higher Education Council Law No. 2547, became part of the revised syllabus of education
faculties, which has been implemented since the 2006-2007 school year. The course is taught in the 6th term of all
education faculties as 1 theory hour and 2 application hours, which makes 3 credits. The University Council
describes the work related to this course as follows: Students will identify current problems of society and develop
projects to produce solutions in this course, which is obligatory for all teacher training programs. Also within the
scope of this course, students will be encouraged to participate in events such as panel discussions, conferences,
congresses, symposia as viewers, speakers or organizers. Students’ success in these studies will evaluated as part of
the "Social Service Application Course" (Coşkun, 2008: 3). In this sense, it is important to know the guidelines
identified in the workshops. The workshops identified the following principles (Tezbaşaran, 2006: 4-6) :
1)In the Social Service and Applications course and in the defined activities of the course, it is aimed to provide
teacher candidates with social sensitivity and awareness, cooperation, solidarity, effective communication and selfassessment skills, social responsibility and self-confidence.
3)Activities defined in the Social Service Applications projects should be original and different from the activities
defined in the programs.
4)Activities defined in the Social Service Applications projects should enhance scientific, critical and creative
thinking in the target audience, and should motivate them and make them curious for reading, learning, research,
analysis.
The goals here show that the candidate teachers are projected as a development element that tries to bring
solutions to problems rather than a technician teacher who has been designed to do what he/she is told to do. In this
course, although it is aimed to develop candidate teachers’ co-operation, awareness, personal development,
communication, and self-enhancements skills, it is also aimed to produce benefits for society. Through the course,
candidate teachers are expected to socialize, become integrated with the society, and consequently play their role of
social leadership (although criticized today). Besides being aware of social problems, they are also expected to take
responsibility to solve various problems and get emotional and behavioral accomplishments related to their
profession.

Implementation of the Course
With regard to this course, participants at the Mersin workshop discussed whether this course was aimed at
removing certain shortcomings that are in responsibility of public administration or it was an awareness creating
process in which students will actively participate. Moreover, it was observed that there were different ideas as to
whether this course should be compulsory as it is now or elective. Those who thought that the course should be
elective argued that a compulsory course would disrupt the voluntary character which formed the implementation
philosophy of the course and that this would adversely affect individuals’ tendency to do voluntary work. Those who
were against its being elective contended that especially because of military revolutions people shun from civil

55

�associations, foundations and social service organizations and that there would not be sufficient participation if the
course was elective.
Additionally, some other suggestions about how to apply this course were put forward as follows
(Tezbaşaran, 2006):
1)Not limiting the social service applications to only one term, starting the activities in the first year, and designing
each activity with a "project-based" approach
2)Creating "Social Service Applications Project Pools" and sharing the proposed projects with other faculties by
publishing them on the internet
3)Monitoring of realized projects and award the best project in project festivals
It was recommended at the workshop that new students should be informed about this course each year and
that course-related activities and projects should be announced, thus encouraging students to attend activities and
projects starting from their first year at school. It is stated that the course will be completed with the evaluation of
various activities the students have attended with their own preference in a 3-year period (6 semesters). As the
activities students participate in this process will be documented in the personal files approved by the advisor or
coordinator, monitoring and evaluation projects will be accomplished without any problem. However, current
organization is insufficient for realizing all these suggestions. For example, as noted above, it is uncertain who will
monitor students’ activities to be carried out until the 6th semester and how. Therefore, the first thing to be done
about this is to create a unit about this course and employ a group of two or three social scientists who are familiar
with social problems and applications such as sociologists, psychologists, social service professionals and
anthropologists in this unit. The course may provide important contributions to sustainable development goals if such
a unit takes the responsibility for issues such as the general organization of the course, identification of project areas,
creation of the project pool, announcement of projects at certain times, and budgeting. Otherwise this course cannot
be carried out effectively and productively under the coordination of faculty members who have to teach for 20-25
hours per week as is the case in current applications.
Such a coordination that will be undertaken for a low tuition and abandoned with such worries from time to
time cannot be effective in neither the preparation of original projects and guidance nor the creation of a project pool,
monitoring and evaluating applications. Concerning social service, the contribution of faculty members can only be
effective during the implementation of the project, predetermined or organized with students by “Social Service
Applications Course” Coordinators. During this implementation faculty members can guide them in the process of
monitoring and evaluation of activities and provide the project unit with some ideas about problems and other
original projects. Otherwise, the school year will be over before identifying what project should be done and how
and organizing the activities.
Besides, while coordinating the "Social Service Applications" course the type of projects that can be done
should be discussed in detail with Governorate, Municipality and related Civil Society Institutions and necessary
permissions must be taken and organizations must be made in advance so as to minimize the potential risks for
students’ activities. Otherwise, getting permission from related institutions every time and doing the same things
over and over again for organization will lead to serious loss of time. In this process, students may be directed to
public institutions as well as civil society organizations in order to participate in their projects. However, some
projects produced by students may be related to groups that these institutions serve and therefore it may be necessary
for them to cooperate with such institutions. However, cooperation with local government is needed to identify
relevant non-governmental organizations beforehand because of the risk that some student might be directed towards
illegal groups. So as to do all these, serious organization with universities, civil society and local government is
needed. In this organization, significant synergy can be attained for sustainable development if local governments
can cooperate to facilitate the activities and reduce the risks and if civil society organizations can cooperate to decide
what to do about what subjects.
At the faculty of education the following activities were done within the framework of the Social Service Application
Course:
1)Education support for those who cannot read and write
2)Preparing secondary school students for national examinations
3)Organizing muzical entertainment programs on behalf of the poor
4)Blood donation campaign

56

�5)Teaching grown-ups how to read and write
6)Reporting the problems of the city to authorities
7)Planting trees and environmental design
8)Collecting books for schools in villages
In the focus group study, participants expressed that the activities were beneficial for both themselves and
the target groups. They also expressed that participating in various social activities at different institutions was very
useful for themselves in terms of their professional and personal development in general. However, they also
asserted that the course was a real opportunity for the target groups with special needs; that they felt insufficient or
unefficient in certain cases and that they were distressed in such cases. The focus group study revealed that
especially the students who were interested in problematic target groups encountered with problems and felt helpless
in some situations. So, they must be guided and directed towards activities that they can do easily. Some of students’
problems concerning the implementation of the course are as follows:
Difficulties concerning the supervision of students
High amount of expenses concerning activities
Disagreement between students about working together
Misconduct by some students during the sharing of responsibilities
Not considering the course as a real course and disreagard towards it by teaching staff
Difficulties in evaluating students’ success or performance in the course
Excess of reports about the course and tedius formalities
Indifference and authoritarian conduct towards students at the host institutions
Boring nature of some activities for students
Abuse of students during the activities from time to time
Insufficiency of students’ qulifications related some specific activities
Delays resulting from the identification of activities
Host institutions’ disregard for some of the activities
Inadequacy of the place where the activies are planned to take place
Discrepancy between the program of students’ department and that of the host institution
Concerning the implementation of this course at Faculty of Education, Kilis 7 Aralık University, I observed
that students do not perceive this lesson as a normal course and that they had positive views about it. Two important
factors seem to be effective in this. First, because the course is based on activities proposed by students and
implemented in a social environment generally outside the university setting, it is perceived differently. Moreover,
students are active rather than being passive in this course. Also, as they do the planning themselves when arranging
the activities, they act within a more flexible and freer atmosphere. Besides, as this course contains a sense of
expressing themselves, participation, collaboration, product creation, solidarity, and competition with other groups,
group dynamics allow them to receive more satisfaction this course. This course, which entails learning by doing or
learning through experience, may provide a significant contribution in terms of emotional wellbeing. However,
personal characteristics of coordinators will be the determining factor in this.
The project format of the course will have important cognitive contributions during the preparation and
reporting of the activities such as planning and self-discipline. However, implementing the course in a fashion
similar to other courses, assigning students to do very difficult projects and making them struggle with too many
formalities in the preparation and reporting process will result in serious consequences. In this sense, there is a need
for an atmosphere in which the course is planned in a completely student-centered way and the students are told what
to do only in the manner of guidance. In this sense, the method of handling the course will be more decisive on the
perception of the course, rather than it is being defined in the curriculum as compulsory or elective. However,
defining it as an elective course in the curriculum will be more appropriate to the voluntary nature of it in general.
The fact that the spirit of volunteering is essential for this course requires such a quality on behalf of teaching staff
that can create such an atmosphere, and therefore, carrying out the course only for course tuition will not be fruitful.

Results and Evaluation
Industrial revolution which takes an important place in the history of civilization has turned into a process in
which environmental resources are destroyed in an irreversible manner as a result of humankind’s quest for
establishing control over the nature. Population growth, distribution of commodities among individuals, and
unemployment have been the most important problems the humanity have had to face in the last two hundred years.

57

�However, as the environmental dimension of these three problems is ignored, even in optimum processes where
these problems are thought to be overcome, economic growth has been found to unsustainable. As the sustainability
of economic growth, which is the basic paradigm of our age, is not considered, social and environmental
impoverishment is increasing. Determining economic growth only with the increase in the level of gross national
income means not understanding what development sustainability is. Negative experiences undergone so far have
brought about a new debate in which the whole capitalistic system is questioned together with the positivistmaterialist paradigm. Although the concept of sustainable development, which came into use in such an atmosphere,
is evaluated as a step taken within the system itself, the discussions it has are important for the future of humanity.
Sustainable development, which consists the planning of social, economic and natural resources in a
supporting and holistic manner, requires a broad participation which cannot be addressed with only state policies,
limited efforts of law makers or civil society members. Today we cannot expect the state to deal with every problem
and solve them with the decisions it makes. Rapidly changing nature of modern society and the complex nature of
the needs and problems it has brought necessitates lifelong learning, sensitivity and responsibility. Nevertheless, it is
a fact that people cannot cope alone with social problems. The advantages provided by group dynamics to cope with
such problems increases the importance of civil society institutions and reveal the need to support these institutions.
As the voluntary service of qualified staff is the most important part of this support, university students’ familiarity
with these institutions and working for them for a while will be an important start and these institutions will gain a
significant vision and dynamism with their participation.
A culture of civil society has not developed enough in Turkey due to historical, political and cultural
reasons. It is known that civil society institutions are not effective enough and are unable to realize their goals mainly
because of financial reasons and many other reasons. One of the most important reasons behind the fact that civil
initiatives are inadequate in their intervention to problems is that they are deprived of qualified human resources and
participant individuals. As these institutions lack human resources, they experience serious difficulties in project
development and implementation. Indeed, today many projects with social, economic, cultural contents and
supported by the EU are known to have not been implemented because of insufficient human resources. This
difficulty can be overcome with "Social Service Applications" course, because the topic, purpose and procedures of
this course are suitable for a project-based work. It can be said that this will help civil society organizations
especially in their project applications concerning overseas funds. To give a simple example, foreign language
requirement during the project preparation and reporting process is a cause of worries for many civil society
organizations. However, students at foreign language departments can help civil society organizations in this regard.
With the "Social Service Applications" course, which will be implemented at universities, there will be a
higher probability that not only young people but also lecturers and professors will be more interested in social
problems and provide more contribution to solve the problems. Faculty members’ guidance to students especially in
identification and implementation of activities within the framework of this course will produce effective results
because of ensuring expert participation in social problems. So, this course can be applied as a instrument of active
politics. But for this, it is needed the coordination between university and other institutions such as civil and formel
establishments. An organizing of office related to tihs course helps realizing the this coordination and activities.
Sustainable development, which has many economic, social and environmental dimensions, requires a
collective struggle which includes not only governmental agencies or businesses but also various groups. Therefore,
for a sustainable world, democratization of management and conscious participation of citizens in the management is
needed. A conscious society will support the state to accomplish its sustainable development objectives easier and
quicker, because society’s being aware of the goals of sustainability makes it easy to achieve sustainability goals in
terms of knowledge and skills. As in all over the world, in Turkey, too, there is a need for citizens with sufficient
information and environmental awareness and human power that can provide guidance in the application of
sustainability plans. However, this is really difficult to achieve. That is to say, asking people to participate in the
solution of problems does not guarantee their participation. In this respect, the education system should devise ways
encouraging and guiding participation. We can argue that the Social Service Application Course has a format which
serves this aim but, ıf this course isn’t paid attention to as ıt should be, it is misused, easily. If this course is misused
or this organization is not done competently, this fact destroyes volunteerness, deeply.
Because of various reasons, young people in Turkish society are quite insufficient in terms of developing
awareness to problems, participating in civil society, and working in cooperation with others. From this perspective,
it can easily be presumed that university students are more important for the dynamic and ever-changing nature of
the society compared to other groups, and that they can take responsibilities in sustainable development, which has
many sub-headings such as environmental, economic and social problems. However, especially in developing
countries, where literacy rate is very low, it is difficult to do this without participatory training programs that will

58

�reach audiences outside the formal education to mobilize and incite awareness and consciousness in them. From this
perspective, there is no other large group as acceptable as university students in terms of their energy, participation,
qualifications and organization. In this sense, it is believed "Social Service Applications" course will provide an
important function. Within the framework of this course, adult individuals can be informed and made conscious
about environmental, cultural, economic and social issues with various educational programs (vocational training,
service training, etc.). Otherwise, carrying out these programs at a limited level is not suitable to the logic of
sustainable development, which requires broad participation, because the desired results cannot be derived without
spreading this type of program to the society and securing a wide range of participation.
The most important difference of this course from other courses is the fact that it is suitable for group work
and that provides individual and group satisfaction. If this course, which is very convenient to the cultural
background of Turkish society (e.g. imece, the spirit of collective labor) in terms of social assistance and
expectations of group dynamics, can be organized well, it can be maintained that universities will become significant
units for sustainable development. Of course neither this course, nor students can be perceived as saviors of heroes.
But with efficient implementation of this course, thousands of students will go down from the grandstand like
audience to touch on problematic issues and contribute to the efforts of finding solutions to society's different
problems. Thinking that with this course thousands of students at faculties will take action on various topics with the
aim of social service, we are face to face with a huge group of people who wait to be organized and informed. These
huge groups can contribute actively to the solution of many problems assailing sustainable development and become
experienced volunteers, experts or workers for many issues related to their background later in life. From this
perspective, "Social Service Applications", which can be considered as a kind of social internship, can function as a
response to expectations concerning university-industry cooperation in social life.
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UN-DESA (2003). Governance for World Summit Sustainable Development Implementation in Countries with Economies in
Transition Workshop Report, Istanbul: United Nations.
United Nations Conference on Environment and Development- UNCED (1992). Rio de Janerio.
United Nations (1972). Conference on the Human Environment, Stockholm.
Values and Development, Cambridge Mass: Harvard University Press, 1984; 1997.
Yıldırım, Engin (2000). “Küreselleşme, Refah Devleti ve Risk Toplumu”. Küreselleşmenin İnsani Yüzü. Edt.: V. Bozkurt.
İstanbul: Alfa.

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                <text>This study includes a general analysis of the “Social Service Applications” course,  which became part of the curriculum of Education Faculties in 2006-2007 in Turkey within the  context of sustainable development. A holistic perspective that takes socio-cultural elements into  account instead of a deterministic view which stresses only the economic factors is very important  in sustainable development. Enhancing knowledge and policies must be shared in a cooperative  way, as improvement of social life is very important for sustainable development. Therefore, the  objectives and contents of the afore mentioned course is in line with the aim of utilizing human  resources within the context of social problems, which is very important in social development.  This approach which enhances the development of social life necessitates a new cooperation that  will secure cooperation between universities and society. “Social Service Applications” course is,  therefore, an important opportunity within the context of sustainable development. In this study, it  is verified that university students who are conditioned not to take responsibility without being  given homework get used to taking responsibility within the context of the course. The study also  comprises evaluations of what can be done to make the course more useful and efficient, as well as  its role in sustainable development. The study discusses the coordination between the university,  civil society and public management in the applicability of the course, as well. </text>
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                    <text>2nd International Symposium on Sustainable Development, June 8-9 2010, Sarajevo

Sustainable Development Efforts in Hydrogen Energy Technologies
Murat ÖZTÜRK
SDU, Hydrogen Technology Research and Application Center
32260, Cunur, Isparta, Turkey
mozturk@sdu.edu.tr
Nuri ÖZEK
SDU, Hydrogen Technology Research and Application Center
32260, Cunur, Isparta, Turkey
nozek@fef.sdu.edu.tr
Ġskender AKKURT
SDU, Faculty of Art and Sciences, Department of Physics
32260 Cunur, Isparta, Turkey
iskender@fef.sdu.edu.tr,
Yunus Emre YÜKSEL
SDU, Hydrogen Technology Research and Application Center
32260, Cunur, Isparta,
yemre82@gmail.com

Abstract: Although fossils are the main energy source for many countries, some
alternative energy sources have been created to generate electricity. This new energy source
would be sustainable and promising energy sources and change the current energy economy
to a sustainable economy, which is hydrogen economy. Hydrogen is the most efficient fuel
and it is about 26% more efficient than fossil fuels. On the other hand it is not a primary
energy source, but a secondary energy source or an energy carrier. Actually, it is the
cleanest energy carrier, since it does not produce greenhouse gases, or chemicals which
deplete the ozone layer. In addition, it is the most cost-effective fuel, when its higher
efficiency and the environmental damage caused by fossil fuels are considered. In this
study, hydrogen delivery, storage, conversion and utilization methods are investigated for
sustainable development strategy.
Keywords: Energy, hydrogen, sustainable development.

Introduction
The current means of generating and utilizing fuels and energy are not sustainable. Even though the
fossil economy has provided significant advances for societies, it has also led to considerable environmental
deterioration, health problems and security issues. These destructive consequences continue to impact societies,
especially ones that are newly developing to adapt conventional fossil technologies to meet their increasing
demands. Additionally, fossil resources are not infinite. All these factors necessitate a shift to a more sustainable
energy system.
Hydrogen has many potential attractions as a new fuel. It may be derived from non-fossil sources, it
burns cleanly to water with no pollutants being emitted, it is suitable for use in a fuel cell to generate electricity
directly, and it has a high energy content expressed on a per mass basis. Unfortunately, these attractive features
are counter balanced by many practical engineering and economic considerations that explain why hydrogen
does not already find extensive use as a fuel (Dell &amp; Rand 2004).
Most hydrogen today is made from fossil fuels by chemical reforming reactions and its major uses are
in the refining of crude oil and the manufacture of ammonia. Lesser, non-energy, applications are found in the
manufacture of other chemicals, as well as in the food, plastics, metals, electronics, glass, electric power and
space industries.

Hydrogen Transmission, Distribution and Delivery Methods
Hydrogen delivery is defined as the transport of hydrogen from the production site to the consumption
site, namely the end-user. The methods of delivery necessarily vary according to the method of production and

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consumption. Hydrogen production will be classified in two categories; centralized hydrogen production sites
such as natural gas-to-hydrogen conversion plants, clean coal conversion plants, megawatt wind farms etc. These
will obviously require a sophisticated and high capacity hydrogen delivery infrastructure. Whereas, smaller
hydrogen production sites, will depend on the storage methods rather than delivery methods, since the produced
hydrogen will be consumed on-site. Excess hydrogen produced will be delivered to anywhere else with smaller
capacities of delivery methods such as truck delivery.

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H2 Production

Hydrogen storage
*Compressed gas

Non-renewable feedstocks
Coal

Residual oil

Natural gas

H2S

Nuclear

*Cryogenic liquids
*Metal hydrides

Gasification

Partial

Steam

Solar

oxidation

reforming

cracking

Thermolysis

Electrolysis
Thermolysis
Thermochemical

*Chemical carries
*Complex and chemical hydrides
*Nanostructured materials

Coal cracking
Methane cracking

Carbon

CO2

Sulfur

Fission products

Hydrogen transportation
*Pipeline
*Trucking

Sequestration
*Coal and gas reservoirs

Hydrogen

*Rail
*Marine shipping

*Aquifers

Hydrogen end-uses

Renewable
feedstocks
*Deep ocean

Chemical embodiment

Renewable energy

*Methanol

*Hydro

*Thermo PV

*Ethanol

*Solar PV

*Tidal

*Octane

Fuel cells
*primary and back-up power generation
*road vehicle
*consumer electronics

*Solar thermalElectricity
*Wave
Water
*Wind

*Ammonia
Biological process

Greenthermal
electrolysis
*Ocean

*Geotermal

*Solid biomass

*spacecraft

Internal combustion engines

(gasification)
*Automobiles

Solar energy
*Thermal
*Photonic

H2O

*Thermochemical
*Photothermal
*Photoelectrochemical

*Liquid biomass
*Buses
(fermentation)
*Ships
*Photo-chemical
*Aircraft
(algae, bacteria)
*Industrial and domestic heating

Industrial processes
*Oil refining
*Chemicals
*Food (oils and fats)
*Plastics
*Metals
*Electronics
*Glasses

Figure 1: The hydrogen producing, storing, transportation and end-use (Adapted from Dell &amp; Rand 2004)
Rocket fuels

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Road Transport
Hydrogen delivery via road transport should be classified into sub-categories such as cylinders, tubetrailers and cryogenic cylinders. Each of the methods has advantages and disadvantages over the cost, distance
and performance concerns. The most suitable method for every production site should be investigated according
to these parameters, with the information of hydrogen production rate of the site. Production rate, with the
distance-to-destination information will provide the decision data for which road transport option to use.
In general, when Turkish industrial conditions are taken into account, ―high pressure stainless steel
cylinders‖ will appear as the most suitable option for a wide variety of road transport applications of hydrogen.
The reason is that Turkey has an experienced engineer and technician background in stainless steel industry with
a sophisticated industrial organization. Turkish materials industry is still very dependent on conventional
materials such as steel and commodity plastics, while developed countries are making the way in their materials
research and industry in engineering plastics and ceramics fields, leaving the burden of commodity materials to
the developing countries. This is also a chance to turn the situation reverse, by using the steel infrastructure and
knowledge to produce high technology storage and delivery options for hydrogen. At this stage, efforts should be
concentrated on cylinder design and manufacturing, specialized for hydrogen delivery by trucks and tubetrailers. Great potential for hydrogen delivery via road transport is seen, safety is a very important issue about the
road transport of hydrogen. New safety standards should be developed for this topic.

Sea Transport
Hydrogen delivery via sea transport will be a very important option within the concept of off-shore and
coastal wind-hydrogen projects. Turkey, with its three coasts, has great potential of wind-electricity and windhydrogen production. Although, a complex network of natural gas pipelines are being developed, most of the
coastal and off-shore wind power farms will be costly to be interconnected to the hydrogen/natural gas pipeline.
When the road transport is also costly to deliver the hydrogen produced from the production site to consumption
site, or to a foreign country for export, sea transport will be the best option. The existing infrastructure of sea
transport of compressed natural gas should be reviewed and necessary modifications for hydrogen transport
using the same infrastructure should be investigated.

Through Pipelines
Hydrogen delivery via pipelines is the most promising technique for high capacity hydrogen transport.
The key point of hydrogen delivery by this method is that, hydrogen and natural gas are very similar in their
nature. Existing natural gas pipelines could be used for hydrogen delivery with small modifications, and newer
ones without modification. Another advantage of pipeline delivery is that hydrogen could be injected to the
natural gas flowing pipeline, enriching the natural gas in certain amounts. With a total of 5,000 km of natural gas
pipeline (completed and under construction) Turkey has a big chance to distribute hydrogen via pipelines both
internally and for export. Highly sophisticated network of natural gas pipelines would allow hydrogen
production from a variety of suitable sites with cost effective distribution network.
As a rule, hydrogen transmission through pipelines requires larger diameter piping and more
compression power than natural gas for the same energy throughput. However, due to lower pressure losses in
the case of hydrogen, the recompression stations would need to be spaced twice as far apart. In economic terms,
most of the studies found that the cost of large-scale transmission of hydrogen is about 1.5–1.8 times that of
natural gas transmission (Veziroglu &amp; Barbir 1998). Within this context, the availability of natural gas pipelines
for hydrogen transport in terms of capacity should be investigated in great detail. Also modifications for pressure
drop stations and gas quality stations should be researched to utilize this potential. Pipelines are one of the most
important elements of hydrogen energy system and distribution network for Turkey, since they stand for the
potential export route of hydrogen to nearby countries and especially European Union.

Hydrogen Storage Methods
Hydrogen is a non-polluting fuel, but since it is a light gas it occupies too much volume. Effective and
safe storage of hydrogen has been a challenge for researchers world-wide for almost three decades. Hydrogen
storage is a critical enabling element in the hydrogen cycle, from production and delivery to energy conversion
and applications. Reaching the highest volumetric density by using as little additional material as possible and
the reversibility of uptake and release of hydrogen are important criteria for hydrogen storage. Because of
hydrogen's low density, its storage always requires relatively large volumes and is associated with either high
pressure which requires heavy vessels, or extremely low temperatures, and/or combination with other materials.
Basically, five main storage methods are considered:

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Compressed Gas
The storage of compressed hydrogen gas in tanks is the most mature technology. Pressurized gas
storage systems are used today in various sizes and pressure ranges from standard pressure cylinders (501,200
bar) to stationary high-pressure containers (over 200 bar) or low pressure spherical containers (&lt;30,000 m 3, 12 to
16 bar). Materials having high tensile strength, low density and which are non-reactive with hydrogen, i.e.
austenitic stainless steel or Cu, are the best option for high pressure cylinders. The drawbacks of this method are
safety issues and the relatively low hydrogen density together with the very high gas pressures in the system.
Another hydrogen gas storage system -yet in research and development phase- is the underground storage of
hydrogen in caverns, aquifers, depleted petroleum and natural gas fields and man-made caverns. This method is
likely to be technologically and economically feasible (Taylor et al. 1986) in the future. Achievable storage
density of this method is between 5 to 10 kgH2/m3.

Liquid Hydrogen
Liquid hydrogen takes up less storage volume but the liquefaction process requires cryogenic tanks at 253K at ambient pressure. The drawback of this method is the large amount of energy necessary for liquefaction
process (Sherif 1991). Approximately one-third of the energy content of hydrogen is lost during this process.

Storage via Chemical Reaction
Hydrogen can be generated via chemical oxidation of metals with water. The major challenge of this
method is reversibility and control of the thermal reduction process.

Physisorption of hydrogen
Another storage method is physisorption, in the process of which a gas molecule interacts with several
atoms at the surface of a solid. Activated or nanostructured carbon and carbon nanotubes, which have large
surface areas, are possible substrates for physisorption. Hydrogen can be physically adsorbed on those materials.
The adsorption rate increases at higher pressures and/or lower temperatures. For any practical use, temperatures
below 100 K are needed. Carbon nanotubes are capable of storing between 4.2% to 65% of their own weight in
hydrogen (FCS 2008).
Hydrogen can be stored in glass microspheres by heating them which increase the permeability of their
walls. The spheres are then cooled, so that the hydrogen inside microspheres are locked. Hydrogen can be
released again after reheating the spheres. At room temperature and 25 MPa pressure, a storage density of 14%
mass fraction and 10 kgH2/m3 is achieved (Rambach &amp; Hendricks 1996). Besides those materials, zeolites have
been investigated by scientists. At 77 K zeolites physisorb hydrogen in proportion to the specific surface area of
the material. Metal hydrides are capable of absorbing and desorbing hydrogen with small pressure variations.
Advantages of metal hydrides are low pressure storage of hydrogen in a safe and compact way and reasonable
volumetric storage efficiency. Main challenge of this storage method is the weight reduction and thermal
management issues.

Complex Hydrides
Complex hydride is another method used for hydrogen storage. The difference between complex and
metal hydrides is the transition to an ionic or covalent compound upon hydrogen absorption. Complex hydrides
consist of light metals, such as Li, Mg, B, Al. The borides offer the advantage of high gravimetric and
volumetric hydrogen density. LiBH4, which has the highest gravimetric hydrogen density (18% mass) among
complex hydrides, could be ideal hydrogen storage material for mobile applications.

Conversion
Hydrogen can be converted into useful forms of energy via engines, turbines and fuel cells.
Combustion of Hydrogen in Engines and Turbines
Hydrogen use in internal combustion engines results in approximately 20% more efficient as compared
to gasoline engines. However, use of hydrogen causes a power loss of approximately 15% (this can be reduced
by using liquid hydrogen or advanced fuel injections techniques). Basically, the only products of hydrogen

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combustion in air are water vapour and small amounts of nitrogen oxides. When hydrogen is used in turbines and
jet engines the only emission is again NOx. But this can be lowered by water injection, exhaust gas recirculation,
or using liquid hydrogen. The usage of hydrogen in gas turbines increases the overall efficiency by pushing the
gas inlet temperatures beyond 800°C. But there are some challenges for the use of hydrogen in internal
combustion engines, turbines and jet engines. Flame characteristics of hydrogen combustion and the use of
advanced materials in hydrogen combustion systems need to be understood well and searched more intensively.
Use of hydrogen (liquid) for rocket engines in the space program has been extensive, and has brought about a
great deal of experience in techniques for liquefaction, handling, storage and distribution.
Combustion of Hydrogen for Steam Generation
Hydrogen can be combusted with pure oxygen to produce steam for use in the electricity generation
sector (e.g. for load electricity generation) and to meet steam needs of industry. High temperatures in flame zone
can be reached via this reaction. Both saturated and superheated vapor can be produced, after arranging the
steam temperature by means of water injection. Hydrogen steam generator can be used in power plants,
industrial steam supply networks, medical technology and biotechnology.
Catalytic Combustion of Hydrogen
In the presence of a catalyst and at low temperatures (up to 500 oC), hydrogen and oxygen can be
combined to produce heat and emit only water vapor as a product of the reaction. Due to low temperature, NO x
emissions are not formed. The only product of catalytic combustion is water vapor. Catalytic burners can be
designed using this principle and they can find application in household appliances. The usage of catalyst
increases the cost. In order to lower the cost and implement the techniques in a wider field, there should be more
investigations.
Electrochemical Conversion (Fuel Cells)
Electrochemical reaction of hydrogen and oxygen, which takes place in fuel cells, produce electricity
and thermal energy. Various kinds of fuel cells, which distinguish by construction and mode of function, are
under development worldwide for portable, transport and stationary applications.
Phosphoric acid fuel cells (PAFC) are already commercially available in container packages for
stationary electricity generation. PAFCs are reliable and they tolerate approximately 1% of CO. Concentrated
phosphoric acid is used as catalyst and the operating temperature of the fuel cell is between 150-220°C. One
disadvantage of PAFC is that the fuel cell becomes unusable when phosphoric acid effloresces less than 42°C
(HyNet 2008).
Proton exchange membrane or polymer electrolyte membrane fuel cells (PEMFC) can be used in
automotive, mobile phones or combined heat and power applications. PEMFC has high power density. It's very
efficient and it is easy to handle. Its operating temperature is typically between 60-80°C. The main disadvantage
of PEMFCs is that very pure hydrogen is needed and PEMFCs are very sensitive to carbon monoxide.
Alkaline fuel cells have been used in space programs to provide electricity and drinking water since
1960's. Since the smallest amounts of dirt would destroy the fuel cell, hydrogen and oxygen should be in purest
form.
Solid oxide fuel cell (SOFC) and molten carbonate fuel cell (MCFC), which are high temperature fuel
cells, are appropriate for stationary electricity generation and cogeneration applications. They can also be used in
transportation applications, especially in trucks. The operating temperature of MCFC is between 580-660°C.
This type of fuel cell does not require gas purification and natural gas, biogas or synthesis gas can be used
directly without the need of a reformer. SOFC can run on fuels such as natural gas, biogas and methanol, thanks
to its ability to reform hydrocarbons within the cell itself. Solid oxide fuel cells typically operate at about
1000°C. Since the materials that could withstand high temperatures need to be used, these fuel cells are rather
expensive. More durable and cheaper SOFCs should be built. Research is going on to develop SOFCs that can
operate at 550-600°C.
Conversion via Metal Hydrides
The coupling of hydrogen and metal hydrides serves various hydrogen conversion methods, aside from
its use as a storage medium. The combination of hydrogen with a metal (or an alloy) is an exothermic process,
which means that heat is released. Using different types of metals with different characteristics and making use
of the heat and temperature properties of reactions, metal hydrides can be utilized for various applications, such
as heat storage, heating/cooling, pumping and hydrogen purifications.

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Hydrogen Utilization
Hydrogen as an energy carrier has many applications. Hydrogen enables the use of renewable energy
sources instead of fossil fuels for almost all purposes: as a fuel for surface and air transportation, as a fuel for
heat production and even as a fuel for direct electricity production in fuel cells or indirect electricity production
through gas and steam turbine driven generators. Additionally hydrogen is the only energy carrier which makes
it possible to power an aircraft using solar energy. Generally one can differentiate between three main areas for
the use of hydrogen which are mobile, stationary and portable applications.

Mobile Hydrogen Applications
All the means of transport known today could be powered by hydrogen. Technologies are being
developed to use hydrogen in both fuel cells and internal combustion engines, including methanol systems.
Hydrogen fuelled internal combustion engine vehicles are viewed as a near term, lower cost option that could
assist in the development of hydrogen infrastructure and hydrogen storage technology. A key advantage of this
option is that hydrogen fuelled internal combustion engine vehicles can be made in large numbers when demand
warrants. The use of fuel cells in cars has some distinctive advantages:
1) There is only water emitted from the exhaust.
2) It operates without noise and without vibrations.
3) It is more efficient than a combustion engine.
Efforts to convert vehicles to hydrogen operation began in the mid 1920s with the work of a German
engineer Rudolf Erren, who converted numerous engines to run on hydrogen for a variety of applications
including trucks, buses and submarines (Hoffmann 1981). Large amount of research work has been done on the
use of hydrogen as a fuel for cars, trucks and buses starting in 1970s. This work has been mainly aimed towards
conversion of the existing internal combustion engines to run on hydrogen and studying the problem of hydrogen
storage in vehicles. Three concepts, based on compressed hydrogen, liquid hydrogen and metal hybrid storage
have been developed, tested and successfully demonstrated.
Hydrogen Driven City Buses
For buses the two different concepts of internal combustion engine and fuel cell could be used as well.
Compared with diesel buses they both have the advantage of greatly reduced pollutant emissions. A Canadian
fuel cell manufacturer, Ballard, demonstrated one of the first PEM fuel cell powered buses in 1993 (Howard &amp;
Ballard 1986). The bus was driven over 2,000 km in Vancouver, Los Angeles and Sacramento. Since then
Ballard has built several more buses using more advanced fuel cell stacks. Ballard plans to introduce a
commercial fuel cell bus, which will be in the range of 550 km. Daimler-Benz introduced its first hydrogen
fuelled PEM city bus NEBUS (new electric bus) demonstrator. The engine consist of ten 25 kW fuel cell stacks
by Ballard. Compressed hydrogen is carried in seven 150 lt, 300 bar roof-mounted cylinders. The range of the
bus is 156 km (Hydrogen &amp; Fuel Cell Letter 1997).
Hydrogen Powered Automobiles
Worldwide all the big motorcar producing companies such as Daimler Chrysler, Opel and Ford are
developing test cars with fuel cell drive systems. BMW presented hydrogen powered cars very early but they are
still concentrating on combustion engines. Recently Daimler Chrysler wanted to bring up a serial A-class model
with fuel cells for sale. It has not been decided yet whether to use hydrogen or methanol as fuel. Presently the
missing fuel station infrastructure is an obstacle to the broad market introduction of fuel cell cars.
Marine Applications of Hydrogen
Hydrogen/oxygen fuel cells particularly low temperature fuel cells such as PEMFC have characteristics
which make them ideal for powering submarines: Since they do not need air they can operate underwater,
provided that both fuel (hydrogen) and oxidant (oxygen) are stored on-board. They do not produce any emissions
or waste products except water and can therefore maintain zero buoyancy. Since there are no moving parts they
operate quietly and reduce sonar temperature. They reject heat at low temperature and generate very low thermal
signature. They are very efficient proving longer cruising range and lower ―indiscretion‖ time. Hydrogen and
oxygen storage on-board may pose a problem due to weight and volume constraints. Liquid hydrogen and
oxygen seem to be the best option, although metal hydrides for hydrogen storage have been considered as well
(Brighton et al. 1992).

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In 1989 Perry Technologies, Florida completed a small submarine equipped with Ballard‘s fuel cell.
The German Navy has decided to equip their next generation of submarines with hydrogen fuel cell power plants
and Siemens has developed reliable an efficient fuel cells exclusively for submarine applications (Strasser 1992).
Australian and Canadian navies are experimenting with hydrogen fuel cells for their submarines. Fuel cell power
plants may also be used for surface ships and boats, both as main propulsion engines and as auxiliary generators.
As geothermal energy potential is abundant in Island, the government is considering production of hydrogen
from geothermal energy and using it in the fishing boats instead of diesel oil which they have to import (Arnason
et al. 1992). This would also help the country to meet the proposed United Nations restrictions for CO2
emissions.
Trucks and Trams
The use of hydrogen and fuel cells in trucks has not been tested yet, because on long-distance rides
diesel engines work very efficiently. However the use of fuel cells in delivery vehicles operating in cities is very
interesting because these vehicles are usually part of a fleet and have only a limited daily mileage. In the evening
they could be refilled in the depots.
Hydrogen Powered Airplanes
Liquid hydrogen has numerous advantages as a fuel for commercial subsonic and especially for
supersonic aircraft (Brewer 1991). The most important advantage of liquid hydrogen is its high energy content
(142 MJ/kg), which is 2.8 times higher than the energy content of conventional jet fuel. A liquid hydrogen
powered aircraft would therefore have to carry one third of the fuel mass of a conventional aircraft. This means
more payloads, smaller engines and higher fuel utilization. A subsonic hydrogen fuelled passenger aircraft will
need on average 16 per cent less fuel to complete the same flight than a comparable conventional aircraft. This
advantage will be even higher in a supersonic aircraft (28 per cent).
Stationary Hydrogen Applications
The most important stationary application of fuel cells and hydrogen is the co-generation of electric
power and heat in a fuel cell heating and power station. The advantage of making use of both products, electric
power and heat, is the very high overall system efficiency thus making the best possible use of the primary
energy sources.
Hydrogen Application in Buildings
Hydrogen can be used for space heating and cooling, and water heating in the same fashion as natural
gas is being used today, with minor modifications to the burner and fuel supply. In addition, instead of flame
combustion, hydrogen can be used in catalytic combustors directly heating and humidifying the air. Since no
other emissions are generated, these heaters can safely be used indoors. Another option for space heating and
cooling, as well as refrigeration, using hydrogen would be hydrogen/hydride refrigeration systems.
Another way of providing heat in domestic applications would be to use the waste heat from
residential/commercial fuel cell power systems. The fuel cells are very efficient in generating electricity, yet
there is a significant amount of heat that may be recuperated and used for space and water heating. In this case
the efficiency of the fuel cell may be raised to 70% to 80%.
The Fraunhofer Institute for Solar Energy Systems in Germany has developed, designed and tested
several appliances based on the principle of catalytic combustion of hydrogen, which are now deliverable to
customers (Ledjeff 1990). These appliances are: a catalytic hydrogen stove, an absorption refrigerator with
catalytic H2 burner and a modular H2 eliminator system. The Solar Wasserstoff Bayern demonstration plant
includes the following hydrogen appliances:
*Two gas fired heating boilers for variable natural gas/hydrogen mixtures, 20 kWth each, one using air
and the other using oxygen as oxidants.
*Catalytic heater, 10 kWth boiler output, fuelled with natural gas and variable mixtures of natural
gas/hydrogen and air as oxidant. The heater is integrated into the building heating system.
*Catalytically heated absorption type refrigeration unit, with rated refrigeration capacity of 16.6 kWth,
with hydrogen as fuel and air as oxidant. This unit supports the existing chilled water circuit.

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Hydrogen Application in Electricity Generation
Hydrogen fuel cells are very efficient devices which can produce both electricity and heat. Fuel cells
can be used for centralized or individual electricity generation. Several fuel cell concepts are currently being
developed and some such as phosphoric acid fuel cell plants are already in the demonstration and
commercialization phase. Phosphoric acid Fuel Cell (PAFC) is the most advanced fuel cell type available today.
Numerous demonstration plants have been constructed and are operating in the USA, Japan and Western Europe
ranging from several kilowatts to megawatts. Fuel cells offer the possibility of decentralized power generation
and may alleviate the need for establishing a massive grid infrastructure. This method of electricity generation
and supply is very suitable for the biggest and fastest developing electricity markets such as heavily populated
urban areas in developed countries and scarcely populated developing countries. In the former case,
decentralized, zero emission electricity generation may be the only option for the expansion of energy services
since building new power plants is physically impossible. In the later case, developing countries do not have a
developed electrical grid and developing one for small power requirements but large distances would be
economical.
Efficient hydrogen use in electricity generation will become very important in solar power plants, where
hydrogen serves as an energy storage medium. During periods when the available solar energy is higher than the
demand surplus energy can be used in electrolysers to produce hydrogen and during periods when demand is
higher than available, electricity can be produced from hydrogen via fuel cells. Another way to generate
electricity from hydrogen is combustion of hydrogen in gas turbines or generation of steam, which can then be
used in conventional steam turbines.
Portable Power Generation
A great variety of possible applications for fuel cells and hydrogen can be found in the energy supply of
portable devices. Mobile phones, laptops, walkman, camcorders and many other things could be powered by
hydrogen and by fuel cells in the size of batteries. Many participants in the fuel cell industry are developing
small capacity units for a variety of portable and premium power applications ranging from 25 watt systems for
portable electronics to 10 kilowatt systems for critical commercial and medical functions. Most of these portable
applications will use methanol or hydrogen as fuel. In addition to consumer applications, portable fuel cells may
be well suited for use as auxiliary power units in military applications. Having a look at a computer powered by
a fuel cell, one can see that the operation time far exceeds the operation time of computers powered by
conventional accumulators. Fuel cells which are even smaller, so called micro fuel cells could be integrated in
mobile phones. Prototypes with an operation time of fifty hours have already been presented. Portable
applications with higher power ratings are in the development stage as well. In the USA the lighting appliances
on some construction sites in remote regions are already powered by fuel cells. Provided there is a big enough
tank these systems work for weeks and they are cheaper to run than batteries with equivalent capacities.
Vision for Hydrogen Applications
Hydrogen will be available for transportation, power generation, industrial process heaters and portable
power systems. It is expected to be an indispensable fuel for commercial and government fleets, personal
vehicles and trucks. In order to generate electricity and thermal energy for domestic and industrial use, Hydrogen
can be combusted directly or mixed with natural gas in turbines and reciprocating engines. Regarding mobile and
stationary applications, it can be used in fuel cells. Furthermore it can be also used in portable devices such as
laptops, mobile phones and any other electronic equipment.
Obstacles and Proposed Solutions for Hydrogen Applications
In order to realize the vision for the hydrogen applications, some obstacles need to be dealt with.
Hydrogen Storage
Mobile, stationary and portable applications require technological solutions. Regarding the
transportation applications, hydrogen storage which is both practical and affordable is not available. This
obstacle seriously prevents investment in infrastructure development.

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�2nd International Symposium on Sustainable Development, June 8-9 2010, Sarajevo

Customer Opinion
Customers need to approve the hydrogen technologies and fuel cell vehicles which are still in the early
stage of development. The hydrogen fuel infrastructure which seems to be limited in the early years will be
spread out gradually. Hydrogen fuelled vehicles have quite a lot of advantages such as reduced emissions and
safe energy compared to conventionally fuelled vehicles. The customer needs to be convinced of these benefits
to increase its detected value. However these social benefits need many years to be realized after the market
introduction.
Research and Development
Low cost and long lasting fuel cell stacks and systems are needed to be developed for transportation and
stationary applications. For transportation applications research should be made on reformer in order to enable
near term end use of hydrogen prior to the development of a larger hydrogen delivery system. Hydrogen storage
research should focus on systems that are safe, small size and cost effective. Codes and standards should be
developed to ensure the safety of the storage system designs. Combustion technologies and after treatments
should be improved to optimize the power output and thermal efficiencies while reducing the emissions. Lean,
premixed combustion is considered to be the best technology to control emissions in stationary turbines. Better
strategies should be developed to make hydrogen and hydrogen enriched hydrocarbon fuels more popular.
Demonstration Studies
Strong coordination between the government and industry is needed in order to implement hydrogen
energy technologies. Stationary, mobile and portable applications should be increased in order to evaluate the
potential of hydrogen as a long term energy solution. The costs and benefits of infrastructure requirements for
transition to hydrogen economy could be achieved through technology demonstrations and hydrogen pilot
projects. Demonstrations on alternative hydrogen energy technologies and their commercial uses including the
related performance should be increased significantly. Conventional conversion devices should be demonstrated
in stationary, transportation and mobile applications.
Public Policies for Encouragement of Hydrogen Use as a Fuel
The major goal is to convince consumers to use hydrogen energy devices for transportation, electric
power generation and portable electronic devices such as laptop computers and mobile phones. After identifying
the cost and the performance of hydrogen energy systems it should be focused on customer awareness and
acceptance. The major consumer demands are safety, affordability, convenience and environmental friendliness.
The customer preferences need to be well understood and integrated into related hydrogen system design.
Additionally, incentives such as price parity and cost sharing demonstrations should be applied in order to
convince the public to use hydrogen applications. Stationary hydrogen customers should be treated equally and
distributed generation options should be made valued for their ability to utilize waste heat and have high
efficiencies.

Conclusion
Today‘s hydrogen conversion products, have started introducing hydrogen energy economy around the
world but most of the products have not yet been manufactured in large quantities, since cost, durability and
reliability issues need to be solved first. Consumers are not convinced to buy hydrogen conversion products
since conventional fuels and conventional devices are practical and cheaper. Therefore, there is a need of
policies of Government to improve the marketing of hydrogen conversion products, after more durable, reliable
and cost-efficient fuel cells, engines and other hydrogen conversion products are manufactured.
The most difficult would be the initial penetration of hydrogen energy technologies into the existing
energy markets. As any new technology, hydrogen energy technologies are in most cases initially more
expensive than the existing mature technologies. Neither hydrogen, nor equipment for hydrogen production and
utilization are mass produced, since there is no demand for them and there is no demand since they are
expensive. The only way for hydrogen energy technologies to penetrate into the major energy markets is to start
with those technologies that may have niche markets and penetrate them with governmental or international
subsidies. Once developed, these technologies may help reduce the cost of other related hydrogen technologies
and initiate and accelerate their market penetrations.
Interrelation and interdependence between hydrogen technologies has also impact on the market
penetration of hydrogen technologies. For instance, without economically feasible technologies for hydrogen

283

�2nd International Symposium on Sustainable Development, June 8-9 2010, Sarajevo

production, storage, delivery and refuelling, it is not possible to introduce hydrogen powered airplanes into the
market. Therefore, the design and implementation of a hydrogen economy must be considered as a whole system
from production to end-use.

References
Arnason, B., Sigfusson, I., Jonsson, V.K. (1992). New Concepts of Hydrogen Production in Iceland. Hydrogen Energy
Progress, IX (3), 1863-1869.
Brewer, G.D. (1991). Hydrogen Aircraft Technology. CRC Press, Boca Raton, FL.
Brighton, D.R., Mart, P.L., Clark, G.A., Rowan, M.J.M. (1992). The Use of Fuel Cells to Enhance the Underwater
Performance of Conventional Submarines. Proc. Maritime Technology in the 21st Century, University of Melbourne,
Australia.
Dell, R.M. &amp; Rand, D.A.J. (2004). Clean Energy, Advancing the chemical sciences, RS-C Publishing
FCS (Fuelcell Store), http://www.fuelcellstore.com/information/hydrogen_storage.htm, 12.10.2008
Hoffmann, P. (1981). The Forever Fuel: The Story of Hydrogen, Westview Press, Boulder, CO.
Howard, P.F. (1986). Ballard Zero-Emission Fuel Cell Engine, Intertech Conference on Commercializing Fuel Cell Vehicles,
Chicago.
Hydrogen &amp; Fuel Cell Letter (1997). Daimler-Benz Unveils PEM Bus Demonstrator, H&amp;FCL, Vol. XII, No.6, p.1.
HyNet, http://www.hyways.de/hynet/ 30.06.2009
Ledjeff, K. (1990). New Hydrogen Appliances, Hydrogen Energy Progress VIII (3), Pergamon Press, New York.
Rambach, G. &amp; Hendricks, C. (1996). Hydrogen Transport and Storage in Engineered Glass Microspheres, U.S. DOE
Hydrogen Program Review.
Sherif, S.A. (1991). Analysis and Optimization of Hydrogen Liquefaction and Storage Systems, Proc. DoE/NREL Hydrogen
Program Review Meeting, Washington, D.C.
Strasser, K. (1992). Mobile Fuel Cell Development at Siemens. Journal of Power Sources, 37, 209-219.
Taylor, J.B., Alderson, J.E.A., Kalyanam, K.M., Lyle, A.B., Phillips, L.A. (1986). Technical and Economic Assesment of
Methods for the Storage of Large Quantities of Hydrogen. Int.J. Hydrogen Energy. 11(1), 5-22.
Veziroglu, T.N. &amp; Barbir, F. (1998), Hydrogen Energy Technologies, Emerging Technology Series.

284

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                <text>Sustainable Development Efforts in Hydrogen Energy Technologies</text>
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ÖZEK, Nuri 
AKKURT, İskender
YÜKSEL, Yunus Emre</text>
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                <text>Although fossils are the main energy source for many countries, some  alternative energy sources have been created to generate electricity. This new energy source  would be sustainable and promising energy sources and change the current energy economy  to a sustainable economy, which is hydrogen economy. Hydrogen is the most efficient fuel  and it is about 26% more efficient than fossil fuels. On the other hand it is not a primary  energy source, but a secondary energy source or an energy carrier. Actually, it is the  cleanest energy carrier, since it does not produce greenhouse gases, or chemicals which  deplete the ozone layer. In addition, it is the most cost-effective fuel, when its higher  efficiency and the environmental damage caused by fossil fuels are considered. In this  study, hydrogen delivery, storage, conversion and utilization methods are investigated for  sustainable development strategy.</text>
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                    <text>Sustainable Development Field Mapping: A Case of ISSD 2012
Nermina Durmic, Zeynep Kara, Meliha Handzic
International Burch University, Bosnia and Herzegovina
Abstract
The purpose of this study was to analyse the nature of research preoccupying participants in
the Third International Symposium on Sustainable Development (ISSD 2012) in Sarajevo,
Bosnia and Herzegovina, from 31May - 1June 2012. It involved the analysis of abstracts and
papers submitted for presentation and publication at ISSD 2012. Each submission was coded
and entered into the Excel spreadsheet for quantitative and qualitative analyses. The results
reveal dominant research groups, as well as the type of work that has the highest relevance to
research and practice. These findings may serve as signposts for future research directions in
the field.
Keywords: sustainable development, knowledge mapping, ISSD2012, literature review,
protocol analysis
1. INTRODUCTION
Knowledge networks and/or communities of practice are considered crucial for economic
development and the achievement of local and global development goals. They are
increasingly emerging as a new form of work which includes different actors and have the
potential for knowledge creation and development performance.
According to Wenger, a pioneer and leading thinker in the field of organizational community,
Communities of Practice (CoPs) are groups of people who share a concern, a set of problems,
or a passion about a topic, and who deepen their knowledge and expertise in this area by
interacting on an ongoing basis (Cox, 2005). More specifically, communities of practice are
formed by individuals with different personal characteristics and capabilities, but with shared
interest, who interact regularly through narration, collaboration and enculturation, applying
common practices, using the same tools and expressing themselves in a common language in
order to share ideas, strategies and experiences, learn from each other, determine solutions
and build innovations to provide value to themselves and their organizations. Furthermore,
additional advantage and aim of CoPs is to develop of a social capital and bring the
socialisation and practice together.
The term „Communities of Practice“ is relatively new, but Communities of Practice are not.
They started existing ever since people in organizations realized that sharing their knowledge
with others is beneficial for solving problems and support to decision making (Nickols, 2003).
The first Community of Practice was formed on a voluntary basis by the technicians in Xerox
595

�Corporation with the aim of figuring out a way to diagnose and repair Xerox customers' copy
machines. The results were invaluable for the company's business value and customers'
satisfaction (Nickols, 2003). This is where the idea of this kind of communities came from,
later followed by four works essential for the official formation of the idea and definition of a
Communities of Practice:
First, Lave and Wenger (1991) proposed a new approach to understanding of learning as an
interaction among practitioners, instead of traditional process in which a producer provides
knowledge to a consumer (Kahan, 2004). They suggested observation and peripheral
participation as the best practices of learning. At the same time, Brown and Duguid (1991)
agreed with Lave and Wenger's statements at basic level, but they focused more on
knowledge acquisition through narrative and improvisation by experts in community instead
of reproduction of an existing practice. Then, Wenger (1998) finally defined a Community of
Practice as a group that coheres through „mutual engagement“ on an appropriated enterprise,
and creating a common repertoire (Cox, 2005). He also recognized the community members'
identity as the key factor for the existence and success of the associations that stand for the
Communities of Practice (Nickols, 2003). Wenger, McDermott and Synder (2002) redefined
the Wenger's initial concept of Communities of Practice from 1998, focusing on the value of
the Community of Practice as a management tool used for socialization, innovation and
increasing a problem solving potential in large corporations, and defining the Communities of
Practice as groups of people who are ineterested in the same thing, but with many diversities,
that interact to share knowledge and insights, instead of to get the job done (Cox, 2005). This
approach is widely accepted today.
Although the concept of Communities of Practice has been applied to business, organizational
design, government, education, professional associations, development projects and civic life,
most of the studies concentrate on their appliance specifically in organizations (Lave and
Wenger, 1998). Mainly, CoPs originate and act primarily on self-organizing basis, without
organization's management support. But very soon after they start adding value to
organization's business by developing professional skills, helping organization recruit and
retain talent, transfering best practices, solving problems very quickly and starting new lines
of business, the management decides to make them more beneficial for the organization and
supports them in every possible way, making them become sponsored CoPs in that way
(Wenger and Snyder, 2000).
However, not every organizational group is a Community of Practice. While formal work
groups, project teams and informal networks are formed necessarily by the management in
order to deliver given task in specified period of time, the purpose of Communities of Practice
is to develop members' capabilities and build knowledge and they last as long as there is
interest in maintaining the group. They belong only to members who select themselves and
passion, commitment and identification with the group's expertise are what hold them
together (Odom and Starns, 2003).
The CoP's short-term value is seen outside of it, in actions of solving problems at the places
the CoP's members act. In long-term, the value is twofold: over time the CoP's capacity and
quality increases creating whole repository of knowledge and problems solved, furthermore, it
596

�makes very positive effect to the development of social capital and socialisation, which is
assumed to enable tacit knowledge, values and beliefs to be transferred between individuals
through shared experience, space and time (Handzic, 2007).
The purpose of this paper is to examine the Third International Symposium on Sustainable
Development (ISSD 2012) in Sarajevo as a case an evolving knowledge network/community
of practice in the Balkan region.
2.Research Methodology
The character of ISSD 2012 was examined by the analysis of 343 papers/posters submitted by
683 authors. The first phase of the research required going through abstracts of all papers
submitted and the extraction of participants, participants' countries, paper topics and
keywords into Excel spreadsheets for analysis. After the duplicate records - in terms of
participants and countries, were removed, the data were grouped into several categories in
order to create corresponding charts and make conclusions. The keyword analysis tool was
used for detection the most frequent keyword in abstracts.
3.Main Findings
The participants analysis found a total of 683 authors from four different continents. Since the
symposium was held in the European country - Bosnia and Herzegovina, it was expected that
the majority of the participants would come from Europe. However, the symposium
accomplished a big success having participants from USA, Africa and Australia too, in the
rates shown in Figure 1.

Figure 1. Demographic Analysis Results per Continents
Further analysis of the European attendance showed the main interest in the sustainable
development research coming from eight European countries (with Turkey leading the group).
The results presented in Figure 2 reveal a surprisingly intense response from foreign
countries, that has even surpassed the host country.

597

�Figure 2. Demographic Analysis Results per European Countries
With respect to collaboration analysis, the results in Figure 3 indicate that participants
preferred working in groups, mostly in groups of two (45%) and three (23%) people.
Interestingly, one paper was co-authored by seven and one by nine people. This indicates that
researchers recognize that team work and knowledge sharing is the fastest path to the quality
and desired achievements. Given that one of the most important purposes of knowledge
networks and communities of practice is collaboration and knowledge sharing, this is an
encouraging finding.

Figure 3. Collaboration Analysis Results
The results of track analysis, exploring themes and topics of most interest to the participants
indicate similar spread of contributions across six different tracks. This is indicative of rich
and diverse research culture. Detailed results are shown in Figure 4.

598

�Fi
gure 4.Track Analysis Results
The final keyword analysis, focused on the keywords provided within each of the abstracts
submitted. The results presented in Figure 5 show only those words that were mentioned more
than 10 times in keywording of each paper. Apart from 'sustainable development' and
'sustanability', most frequently mentioned keywords include 'management', 'economics'
'tourism' and 'Turkey'. The remaining keywords are spread evenly and reflect different
conference tracks.

Figure 5. Keywords Analysis
4.CONCLUSIONS
599

�The main objective of this study was to analyse the nature of research presented at ISSD2012.
With respect to participants, the study showed clear dominance of foreign (particularly
Turkish) researchers over those coming from Bosnia, thus emphasising the international
character of the event. Most papers were co-authored by two or more individuals coming from
one or more different institutions, suggesting strong collaborative nature of research. All
conference tracks attracted sufficient interest, indicating high thematic and topical diversity.
While the finding of collaborative and diverse work is encouraging, the uneven geographic
representation is of some concern. It suggests the need for paying more attention on
promoting the event at local and regional levels, particularly among neighbouring countries.
REFERENCES
Handzic, M. (2007) Communities of Practice: Enhancing Collective Effectivness. SocioTechnical Knowledge Management: Studies and Initiatives, 193-207
Odom, C.J., Starns, J.F. (2003) Leveraging Communities of Practice. Knowledge
Management World, Volume 12, Issue 3
Lesser, E.L., Storck, J. (2001) Communities of Practice and Organizational Performance.
IBM Systems Journal, Vol 40, No 4,831-841
Cox, A.M. (2005) What are Communities of Practice? A Comparative Review of Four
Seminal Works. Journal of Information Science, Vol 31, No 6, 527-540
Hasan, H., Crawford, K. (2003) Distributed Communities of Learning and Practice. Handžić,
M., Hasan, H. Australian Studies in Knowledge Management, Chapter 5, 136-155
Nickols, F. (2003) Communities of Practice: An Overview
Kahan, S. (2004) Engagement, Identity and Innovation: Etienne Wenger on Communities of
Practice. Journal of Association Leadership, 27-37
Lesser, E., Prusak, L. (1999) Communities of Practice, Social Capital and Organizational
Knowledge. Information Systems Review 1., Vol 1, No 1, 3-10
Lave, J., Wenger, E. (1998) Communitites of Practice: Learning, Meaning and Identity,
Cambridge University Press
Wenger, E.C., Snyder, W.M. (2000) Communities of Practice: The Organizational Frontier.
Harward Business Review, 139-145
600

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                <text>The purpose of this study was to analyse the nature of research preoccupying participants in  the Third International Symposium on Sustainable Development (ISSD 2012) in Sarajevo,  Bosnia and Herzegovina, from 31May - 1June 2012. It involved the analysis of abstracts and  papers submitted for presentation and publication at ISSD 2012. Each submission was coded  and entered into the Excel spreadsheet for quantitative and qualitative analyses. The results  reveal dominant research groups, as well as the type of work that has the highest relevance to  research and practice. These findings may serve as signposts for future research directions in  the field.  Keywords: sustainable development, knowledge mapping, ISSD2012, literature review,  protocol analysis</text>
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                    <text>3rd International Symposium on Sustainable Development, May 31 - June 01 2012, Sarajevo

concentration of anesthesia increases, the time of transition to induction stage shortens (Ross
et al, 2008). Induction times of the fish vary depending on the dose of clove oil and, normally,
as the dose increases, recovery time increases.

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Cookea, S. J., Suskib, C. D. Ostranda , K. G, Tuftsb, B. L., Wahl, D. H.(2004) Behavioral and
physiological assessment of low concentrations of clove oil anaesthetic for handling and
transporting largemouth bass (Micropterus salmoides), Aquaculture 239, 509–529.
Padilla, D. K., Williams, S. L.(2004) Beyond ballast water: aquarium and ornamental trades
as sources of invasive species in aquatic ecosystems. Front Ecol Environ 2004, 2(3): 131–138.
Ross, L., Ross, B.(2008) Anaesthetic and Sedative Techniques for Aquatic animals, 240.
Seol, D., Lee J., Im, S., Park, I. (2007) Clove oil as an anaesthetic for common octopus
(Octopus minor, Sasaki). Aquaculture Research, 38, 45-49.
Tolon, T., Hekimoğlu, M.A.( 2011) Türkiye´de Süs Balığının Pazar Durumu. XVI. Ulusal Su
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Ucar, A., Atamanalp, M. (2010) The Effects of Natural (Clove Oil) and Synthetical (2phenoxyethanol) Anesthesia Substances on Hematology Parameters of Rainbow Trout
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Sustainable Development in Aviation Industry
and the case of Turkish Airlines
Mustafa Kavacık1, Saadet Zafer2, Ali Yıldız3, Davut Karaman
1Akdeniz University Alanya Faculty of Business, Alanya, Antalya, Turkey,
2Muğla University Dalaman Vocational School, Dalaman, Muğla, Turkey,
3Akdeniz University Alanya Chamber of Commerce and Industry Vocational School,
Alanya, Antalya, Turkey
E-mails: mkavacik@akdeniz.edu.tr, saadetzafer@akdeniz.edu.tr,
aliyildiz@mu.edu.tr,davutkaraman@akdeniz.edu.tr
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Abstract
Within changing world, sustainable development globally has become an important strategic
goal for all sectors.
Sustainable development seeks to protect, develop and balance social, economic and
environmental goals and resources in order to secure comfort and welfare of present and
future generations. The significance level of these related goals and sources is very high.
Threats and hazards such as limited resources around the globe, overly population increase,
global warming, damaging of ozone layer, decreasing of live species and environmental
pollution dramatically reveal the importance of sustainable development.
United Nations Framework Convention on Climate Change (UNFCCC) and Kyoto Protocol
which was signed in 1997 came into force in 2005. In this context, aviation industry is a good
sample for sustainability. Fuels used in consist of non-renewable resources so contribute to
climate change negatively. But, at the same time, that industry makes very valuable and
unique contributions to the sustainable development aimed by global society. These
contributions are realized social, economical and environmental dimensions.
Aviation industry is the safest and most efficient type in public transportation. Over long
distances and beyond geographical barriers, no alternative one exist so. It offers affordable
transportation services to the nations, regions and individuals with wide transportation
network. Furthermore, by promoting cultural and social ties, it facilitates exchange of
educational experiences.
Economically, aviation industry encourages economic development by facilitating access of
regional and global markets, involving with these markets and increasing market share. At the
same time, aviation industry leading to the development of trade, travel and tourism sector
provides improving of income distribution by creating employment around the globe.
This industry pioneers to the electronic transportation. Highly savings got at ticketing and
other documentation transactions by adopting to the electronic system. Decrease in the level
of aircraft noise-footprint at a 20 db in recent years, an increase in fuel efficiency of 70
percent in last 40 years – today’s newest aircraft technology often matchs the energy
consumption of modern cars and in some cases (depending on speed and distance)-, coming
down Carbon emission ratios dramatically, alternative fuel systems as biofuels and less
service required space area compared to other transportation types can be taken as outstanding
environmental effects of this industry.
Turkish Airlines (THY) showed an outstanding performance both economically and socially
for the last years. Now, being a member of Star Alliance Group, it has a wide flight network
around the globe with generated fleet. Furthermore, the company works to make contributions
to the sustainable future.
Keywords: Sustainable Development in Aviation İndustry; Sustainable Aviation; Carbon
Emission; Turkish Airlines Case;
1. INTRODUCTION
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Today, world deals with not only the countries’ GDP values or other economic data’s but
environmental issues and social benefits also. Climatic changes threat the future at a
significant degree higher than ever. Nowadays, world consumes its resources rashly, but
could future generations reach these resources easily is a problem the world faced. Similar
issues appear to be problem the world faces in this century.
Aviation industry plays essential role both in economic, social and environmental respect. As
air transportation developed, trade volume will increase, good transportation volume will
continue to be positive, cultures will socialize as a result of increased tourism traffic and time
will be used more efficiently. By performing all of them, using resources less and effectively,
being environmentally sensitive creates the critic points of this industry. To survive in this
industry depends on “Sustainability” and companies should change and design strategies
towards to the “green coloured” strategies. At this stage, instutions as IACO, IATA, UN, EU
help companies by creating and regulating rules, standards and systems as KYOTO or
European Union Emission Trading Scheme ETS.
In this sense, this paper examines the importance of sustainable development for aviation
industry. However, we examine Turkish Airlines as a case study in the context of how it has
become an international effective player in recent years, strategic alliances that have made
and contributions to the sustainability efforts.
2. Environmental Issues Associated with Aviation
Civil aviation, like most other economic activities, gives rise to environmental problems of
various kinds. In 1999, the ICAO (Interational Civil Aviation Organization) Secretariat
compiled an inventory of environmental problems what may be associated with civil aviation,
to assist the ICAO Council in identifying future priorities in the environmental. It was
assumed that "the environment" means all those natural and man-made surroundings which
may be adversely affected by the presence of civil aviation, but which are not directly
involved in the aviation itself10. Issues include:
2.1. Aircraft noise
Historically, noise has been the external impact of aviation with the highest profile. There
have been substantial reductions in the noise generated by new aircraft and in the overall
noise at many airports. However, at most airports, the frequency and total number of
movements is expected to increase in the future. For some people near airports, aircraft noise
is a significant nuisance affecting their quality of life. There is considerable variation in
individual reactions. Aircraft noise can also have impacts on sleep.11
Significant progress has been achieved in reducing the noise impact around many airports,
arising from reductions in both engine and airframe noise as well as improvements in

10 http://www.un.org/esa/sustdev/csd/csd9_bp9.pdf
11
http://www.desd.org.uk/UserFiles/File/new_articles/pro_body_participation/sustainable_aviation/S
ustainable-Aviation-full-document.pdf
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operational procedures. Today's aircraft are typically 75% quieter than jets in the 1960.12
Research initiatives target a further 50% reduction by 2020. The number of people exposed to
aircraft noise worldwide has gone down – by about 35% between 1998 and 2004. IATA (The
Air Transportation Association) has developed a policy on night flights. According to this
policy, Night time operational restrictions are increasing, especially in Europe. At some
airports, night flights are completely banned. These restrictions can have a serious impact on
the economy, next-day delivery services, home-based charters, freight services and
intercontinental flights. They can also increase daytime congestion.13 According to Air
Transport Action Group (ATAG) data, The South African horn made infamous at 2010 World
Cup, the vuvuzela, at blast is rated at 127 decibels. An A380 on the other hand takes off with
a relative whisper at 82 db.14 This shows us the latest improvements in aircraft engine
technologies.
2.2. Carbon Emissions &amp; Fresh Air
Air pollution arising from airline and airport operations has a variety of sources, including
aircraft engines, apron vehicles, ground transportation, refueling and power generation
equipment. These can pose a problem at a local scale, where increasingly stringent
environmental quality standards are being imposed, and at a global level, where increasing
concern is being expressed about the significance of the contribution of aircraft engine
emissions to the problem of global warming.15 With regard to climate change, IPCC
Report16 estimates that aircraft contribute about 3.5 per cent of the total radiative forcing by
all human activities and that this proportion is likely to increase. The emissions from aircraft
of relevance for climate change include carbon dioxide (CO2), water vapour nitrogen oxides
(NOx), sulphur oxides and soot.
In the context of environment, technological advancements, operational measures, and air
traffic management can all improve emissions and fuel efficiency. Acc. to IATA data, new
aircrafts are 70% more fuel efficient than 40 years ago and 20% better than 10 years ago.
Airlines are aiming for a further 25% fuel efficiency improvement by 2020. By 2050, net
aviation carbon emission is aimed to be half of what it was in 2005. Modern aircraft achieve
fuel efficiencies of 3.5 liters per 100 passenger km. The A380 and B787 are aiming for 3 liters
per 100 passenger km – better than a compact car! Aircraft engine emissions are directly
related to fuel burn. Each kilogram of fuel saved reduces carbon dioxide (CO2) emissions by
3.16 kg. So the key for airlines to minimize their environmental impact is to use fuel more
efficiently. IATA airlines improved their fuel efficiency by 3.1% in 2006 and 2007. IATA
12
http://www.desd.org.uk/UserFiles/File/new_articles/pro_body_participation/sustainable_aviation/S
ustainable-Aviation-full-document.pdf
13 http://www.iata.org/whatwedo/environment/Pages/aircraft_noise.aspx
14 http://www.atag.org/facts-and-figures.html
15 Upham P. Maughan J. Raper D. And Thomas C. (2003) Towards Sustainable Development ,
Earthscan Publications, 115
16 http://www.ipcc.ch/ipccreports/sres/aviation/index.php?idp=22
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airlines have adopted a voluntary fuel efficiency goal. This is to reduce fuel consumption
and CO2 emissions (per revenue tonne kilometer) by at least 25% by 2020, compared to 2005
levels.17
ICAO projections states that the commercial aircraft fleet is expected to increase to about
47,500 by 2036, of which more than 44,000 (94 %) aircraft will be new generation
technology.18 Acc. to ATAG, today, global aviation industry produces around 2 % of all
human-induced carbon dioxide (CO2) emissions. Aviation is responsible for 12 % of CO2
emissions from all transport sources, compared to 74 % from road transport. And around 80
% of aviation CO2 emissions are emitted from flights over 1,500 kilometers, for which there
is no practical alternative mode of transport19. The Figure below indicates passenger air
traffic fuel consumption per 100 km. It shows that fuel consumption will decrease in
subsequent years due to increasing technology and new generated engines and aircrafts.

Figure 1: Air Traffic fuel efficiency trend and today’s aircraft (source: ICCAIA)20
2.3. Alternative Fuels
Because of both economic and environmental issues, aviation industry should seek ways for
diversification of current fuels and should produce alternative fuels. The International Air
Transportation Association (IATA) is dedicated to support its members and the industry to
reduce the emission of CO2. Alternative fuels, particularly sustainable biofuels, have been
identified as one of the key elements in helping achieve this goal. Biofuels derived from
sustainable oil crops such as jatropha, camelina and algae or from wood and waste biomass
can reduce the overall carbon footprint by around 80% over their full lifecycle. Biofuels test
flights carried out by seven airlines have proven biofuels work and can be mixed with existing
jet fuel. The industry is now working on finalizing technical certification so biofuels can be
17 http://www.iata.org/whatwedo/environment/pages/fuel_efficiency.aspx
18 http://legacy.icao.int/icao/en/env2010/Pubs/EnvReport2010/ICAO_EnvReport10-Ch2_en.pdf
19 http://www.atag.org/facts-and-figures.html
20 http://legacy.icao.int/icao/en/env2010/Pubs/EnvReport2010/ICAO_EnvReport10-Ch2_en.pdf
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used for passenger flights.21 If the industry were to get 6 % of its fuel supply from alternative
fuels by 2020, this would reduce current carbon footprint by 5 %.22 Objectives are as follows:
building a long-term sustainable, environmentally friendly and cost competitive aviation
industry.
3. Social and Economic Factors
Aviation industry is the safest and most efficient type in public transportation. Over long
distances and beyond geographical barriers, no alternative one exist so. It offers affordable
transportation services to the nations, regions and individuals with wide transportation
network. Furthermore, by promoting cultural and social ties, it facilitates exchange of
educational experiences. However, developments at aircraft Technologies and at fuels affect
the social life directly. People lives near airports expose high noise than to other people, so
night sleep can be a torture for them. But recent developments decreased the noise problem at
a significant level about 35 % between 1998 to 2004.23 And also, low carbon emission will
affect social life in a positive manner too.
There is a general acceptance that there is a positive, mutually supportive relationship
between aviation and economy.24 Aviation supports some 56.6 million jobs around the world
or it carries 35% of the world’s cargo by value.
According to ATAG report 201025; Airlines transport over 2.6 billion passengers annually
with revenue passenger kilometers (RPK) totaling nearly 5 trillion in 2010. The USA
followed by China and then the UK were the top three countries in terms of RPK. Aviation is
indispensable for tourism, which is a major engine of economic growth, particularly in
developing economies. Globally, 51% of international tourists travel by air. Connectivity
contributes to improved productivity by encouraging investment and innovation; improving
business operations and efficiency; and allowing companies to attract high quality employees.
Aviation’s global economic impact (direct, indirect, induced and tourism catalytic) is
estimated at $2.2 trillion, equivalent to 3.5% of world gross domestic product (GDP).
It provides 8.4 million direct jobs: airlines, air navigation service providers and airports
directly employ 7.6 million people and the civil aerospace industry (manufacture of aircraft
systems, frames and engines) employs 0.8 million people. There are 9.3 million indirect jobs
generated through purchases of goods and services from companies in its supply chain.
Industry employees support 4.4 million induced jobs through spending. Aviation-enabled
tourism generates around 34.5 million jobs globally.
The world’s airlines carry over 2.6 billion passengers a year and 48 million tonnes of freight
in 2010. Providing these services generates 8.4 million direct jobs within the air transport
21 http://www.iata.org/whatwedo/environment/Pages/alternative-fuels.aspx
22 http://www.atag.org/facts-and-figures.html
23 http://www.iata.org/whatwedo/environment/pages/aircraft_noise.aspx
24 Upham P. Maughan J. Raper D. And Thomas C. (2003) Towards Sustainable Development ,
Earthscan Publications, 39
25 http://www.aviationbenefitsbeyondborders.org/download-abbb-report
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industry and contributes $539 billion to global GDP. Compared with the GDP contribution of
other sectors, the global air transport industry is larger than the pharmaceuticals ($445
billion), the textiles ($236 billion) or the automotive industries ($484 billion) and around half
as big as the global chemicals ($977 billion) and food and beverage ($1,162 billion) sectors.
In fact, if air transport were a country, its GDP would rank it 19th in the world, roughly equal
to that of Switzerland or Poland.
In 2030, forecasts suggest that there will be nearly 6 billion passengers and aviation will
support nearly 82 million jobs and $6.9 trillion in economic activity.
4. Turkish Airlines
Turkish Airlines Incorporation that was established in 1933 and named shortly THY was
called The State Airlines Administration when first established. It has taken action as
incorporation that it is called today. At first it started to fly by using 5 aircrafts. The first
international voyage Atina was flown in 1947. Turkish Airlines offered about 50% of shares
to the public in 2006 and they were traded at Istanbul Stock Exchange. In addition, it had 50%
of partnership in Sun Express centered in Antalya by making an agreement with German
airline Lufthansa in 1989 and invested in Sarajevo airline Bosnia and Herzegovina Airlines by
purchasing 49% of shares. Company established AnadoluJet centered in Ankara to serve all
people in Turkey in 2008. It joined oldest airlines alliance of world, Star Alliance, by making
an agreement in Istanbul in 2008. On the other hand, Turkish Airlines was named Turkish
Airlines Cargo has taken action its cargo service in 1936 and changed its name to TURKISH
CARGO in 2000. Turkish Airlines that owned 6 cargo aircrafts had totally 179 aircrafts.
Company grows by purchasing new aircrafts continuously and also develops its cargo
services. At the end of 2011 it reached of totally 189 cities including 40 cities for domestic
and 149 cities for international. Simultaneously it has 2 technical maintenance centers in
Istanbul. Turkish Airlines Technical Incorporation that is one of these centers was established
in Atatürk Airport in 2006 and has become an important technical maintenance point in air
transportation. Other center, Aviation Maintenance Repair and Modification Center
Incorporation (HABOM), was founded in Sabiha Gökçen Airport in 201126.
After World War II with global economy, aviation industry also developed rapidly. With
increasing population and income level, there were changes in travel expenditures and
behaviours. As a results of these developments, new infrastructure, routes, airfares and offers
was served up in aviation industry. The importance of social, economical and environmental
purposes and preservation, improvement and balancement of resources were understood. For
these purposes, Turkish Airlines shows improvements in terms of sustainable development
that global community aims.
When mentioned about sustainable development, firstly, development without effecting
environment adversely might be mentioned. World is under threat of greenhouse gases such
as carbon dioxide, methane and ozone. In this sense, Turkish Airlines tries to decrease the
amount of carbon dioxide caused by aircrafts and other activities. Because of Fuel-Saving
Project implemented in 2008, Turkish Airlines saved jet fuels about 78.371.439 $ and
decreased carbon dioxide emission about 201.700 tons.

26 http://turkishairlines.com/tr-tr/kurumsal/tarihce
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Aviation industry was joined to the Carbon Emission Trading System that was valid from 1
January 2012. In this context, Turkish Airlines has to comply with regulations of European
Emission Trading Scheme (EU-ETS) as other airlines operating flights to Europe27.
Temel Kotil, General Manager of Turkish Airlines, said that they were working with
International Air Transport Association about fuel-saving. So, less fuel usage at flights, 30
million $ fuel-saving per year and significantly decreasing amount of carbon dioxide emission
was aimed28.
Activities about decreasing of damages to the environment and human health that derives
from airport facilities were initiated by Directorate General of Civil Aviation. In 2010, for
luggage transportation, vehicles with electricity started to be used instead of vehicles with fuel
at airports with heavy traffic. If airport facilities met certain conditions in the context of this
project, airports are taken to the category of “Green Airport” and facilities that met conditions
provide discounts in the service recipe29.
Aviation industry in Turkey has grown substantially for last decade. There were liberalization
steps in the industry that was closed to the open competition and under the monopoly of
Turkish Airlines until 200230. Between 2002-2010, average annual growth was 16% for air
traffic and 25,5% for passenger traffic31.
In 2009, while the aviation industry in the world downsized, Turkish Airlines continued to
develop and increased by 11%. Turkish Airlines carried 10,4 million passengers in 2003,
raised the number of passengers to 22,5 million in 2008, 25,1 million in 2009, 29,1 million in
2010 and 32,6 million in 201132. In 2011, among the member airlines of Association of
European Airlines, it ranged fourth with 8,7% market share in terms of number of passengers
and fifth with 7,3% market share in terms of seat kilometers offered. While total number of
passengers of member airlines increased by 4,2%, Turkish Airlines raised by 15,6%. In
addition, Turkish Airlines is market leader in air cargo transportation in Turkey. It increased
its market share by 64% in 201133.
Turkish Airlines implements efficiency-oriented employment program. Its total number of
personnel was 10.239 people in 2003 and raised by 15.491 people in 2011. To become the
best airline in the world, the best cabin crew is required as a return of differentiation in the
service concept. From this point, Turkish Airlines applied “Service Quality and Increasing
Passenger Satisfaction Programme” since August, 201034.
27 http://turkishairlines.com/tr-TR/faaliyet-raporu/2010/pdf/tr-thy2010.pdf
28 http://hurriyet.com.tr/ekonomi/15229951.asp
29 http://shgm.gov.tr/greenairport.pdf
30 http://invest.gov.tr/tr-TR/infocenter/publications/Documents/TURIZM.SEKTORU.pdf
31 http://shgm.gov.tr/doc4/2010fr.pdf
32 http://turkishairlines.com/tr-tr/kurumsal/basin-odasi/THY/yolcu-sayisi
33 http://thy.com/download/investor_relations/annual_reports/faaliyet_raporu_aralik_2011.pdf
34 http://turkishairlines.com/tr-tr/kurumsal/basin-odasi/THY/is-gucu
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Company also gives promotion tickets, companion tickets and opportunity to upgrade to the
members with Miles&amp;Smiles Programme. At the same time, call center which is one of the
most important marketing and sales channel were included in the service as of 200935.
Turkish Airlines achieved significant successes in context of brand invesments. Sponsorship
of Euroleague, FC Barcelona and Manchester United has provided a great advantage in the
European market. There were other sports sponsorships. On the other hand, Kevin Costner,
Caroline Wozniacki, Kobe Bryant and Novak Djokovic were brand face of Turkish Airlines
with the slogan of “Globally Yours” and company has increased brand awareness. In the
sense of financial discipline, one of the most important keys of sustainable development,
Turkish Airlines applies long-term value-based growth programme and effective cost
management. Aviation Week Magazine, leading broadcasting organizations of aviation
industry, identified Turkish Airlines as the best airline from the point of financial situation in
2010. It has given “The Best Airline of Europe”, “The Best Airline of South Europe” and
“The Best Premium Economy Seat” by “Skytrax World Airline Awards” organization, known
as the Oscars of aviation industry. Turkish Do&amp;Co catering company, joint of Turkish
Airlines, was awarded as the best of world with the catering service in economy class.
Furthermore, it achieves “The Best Market Leader” of 2010 in the context of Air Transport
World Airline Industry Achievement Awards, accepted one of the most prestigious awards of
aviation industry36.
Turkish Airlines also sustains activities about culture, art and social responsibility. It has
supported Istanbul, 2010 European Capital of Culture, as “Capital Sponsorship”. According to
the contract with Turkish Red Crescent, company contributes victims of natural catastrophes.
Moreover, by planting 5.000 saplings it made up “THY Technical Commemorative Forest” in
Kurtköy and Kemerburgaz37.
5.CONCLUSION
This paper has attempted to show how sustainable development in aviation industry is
important for global world. Sustainable development seeks to protect, develop and balance
social, economic and environmental goals and resources in order to secure comfort and
welfare of present and future generations. Aviation industry is the safest and most efficient
transport type. Industry meets the society’s air transport needs by establishing relationship
with employees, local communities, customers and industry partners. A competitive and
commercial viable aviation industry makes a positive contribution to the world economy.
Aviation industry generates $2.2 trillion in 2010 and it equals to 3.5% per cent of global GDP.
Around the world industry supports 56.6 million jobs. Emission is a huge problem standing
that the future generations will face tragically. New aircrafts are 70 % more fuel efficient than
40 years ago and 20 % better than 10 years ago. In 2050, industry aims to decrease carbon
emission to be half of what it was 2005.
The importance of social, economical and environmental purposes and preservation,
improvement and balancement of resources were understood. For these purposes, Turkish
35 http://turkishairlines.com/tr-TR/faaliyet-raporu/2010/pdf/tr-thy2010.pdf
36 http://thy.com/download/investor_relations/annual_reports/faaliyet_raporu_aralik_2011.pdf
37 http://turkishairlines.com/tr-TR/faaliyet-raporu/2010/pdf/tr-thy2010.pdf
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Airlines shows improvements in terms of sustainable development that global community
aims. With its new generation aircrafts, Turkish Airlines tries to decrease the amount of
carbon dioxide caused by aircrafts and other activities and fuel consumption. Hence, it has
taken important steps about the sustainability by being a member of European Emission
Trading Scheme. In the sense of financial discipline, one of the most important keys of
sustainable development, Turkish Airlines has got remarkable performance by performing the
economic aspects of sustainable development. Company has to fulfil conditions what the
sustainability requires so it may survive in the market and become number one in avaition
industry around the world.
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Forecasting Carbon Emission For Turkey: Time Series Analysis
Mehmet Mercan1, Etem Karakaya2
1Hakkari University, Faculty of Economic and Administrative Science
2Adnan Menderes University, Faculty of Economic and Administrative Science
E-mail: mmercan48@gmail.com; mehmetmercan@hakkari.edu.tr, ekarakaya@gmail.com
Abstract
Within the context of sustainable development objectives, reducing greenhouse gas emissions
(GHG) that cause climate change was first discussed and officially negotiated at the 1992 Rio
Conference, which particularly emphasised developed countries to take serious measures.
Then, it was followed by the Kyoto Protocol, which specified national ghg emission reduction
targets for developed countries. With Kyoto Protocol, it was decided for these countries to
reduce global emissions by 5% below 1990 levels compared to 2008-2012 emission levels.
Turkey became a party to the Kyoto Protocol in 2009, yet due to their special circumstances
they did not take any emission reduction commitments.. Negotiations on Post-2012 emission
reduction obligations are still in progress under the UNFCCC umbrella and it is expected to
have emission reduction targets not only by developed countries but also by developing ones.
In this regard, it is important for Turkey to estimate its future ghg emissions, if they have to
take a Nationally Appropriate Mitigation Actions (NAMA) for their strategy. There are
various ghg emission estimations for 2020 and the results indicate different emission levels.
167

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                <text>Sustainable Development in Aviation Industry  and the case of Turkish Airlines</text>
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Saadet , Zafer
Ali , Yıldız
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                <text>Within changing world, sustainable development globally has become an important strategic  goal for all sectors.  Sustainable development seeks to protect, develop and balance social, economic and  environmental goals and resources in order to secure comfort and welfare of present and  future generations. The significance level of these related goals and sources is very high.  Threats and hazards such as limited resources around the globe, overly population increase,  global warming, damaging of ozone layer, decreasing of live species and environmental  pollution dramatically reveal the importance of sustainable development.  United Nations Framework Convention on Climate Change (UNFCCC) and Kyoto Protocol  which was signed in 1997 came into force in 2005. In this context, aviation industry is a good  sample for sustainability. Fuels used in consist of non-renewable resources so contribute to  climate change negatively. But, at the same time, that industry makes very valuable and  unique contributions to the sustainable development aimed by global society. These  contributions are realized social, economical and environmental dimensions.  Aviation industry is the safest and most efficient type in public transportation. Over long  distances and beyond geographical barriers, no alternative one exist so. It offers affordable  transportation services to the nations, regions and individuals with wide transportation  network. Furthermore, by promoting cultural and social ties, it facilitates exchange of  educational experiences.  Economically, aviation industry encourages economic development by facilitating access of  regional and global markets, involving with these markets and increasing market share. At the  same time, aviation industry leading to the development of trade, travel and tourism sector  provides improving of income distribution by creating employment around the globe.  This industry pioneers to the electronic transportation. Highly savings got at ticketing and  other documentation transactions by adopting to the electronic system. Decrease in the level  of aircraft noise-footprint at a 20 db in recent years, an increase in fuel efficiency of 70  percent in last 40 years – today’s newest aircraft technology often matchs the energy  consumption of modern cars and in some cases (depending on speed and distance)-, coming  down Carbon emission ratios dramatically, alternative fuel systems as biofuels and less  service required space area compared to other transportation types can be taken as outstanding  environmental effects of this industry.  Turkish Airlines (THY) showed an outstanding performance both economically and socially  for the last years. Now, being a member of Star Alliance Group, it has a wide flight network  around the globe with generated fleet. Furthermore, the company works to make contributions  to the sustainable future.  Keywords: Sustainable Development in Aviation İndustry; Sustainable Aviation; Carbon  Emission; Turkish Airlines Case;</text>
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                    <text>1st International Syposium on Sustainable Development, June 9-10 2009, Sarajevo

Sustainable Development of Aquaculture in Turkey and Its Constraints
Meh met Ali Canyurt
m.ali.canyurt@ege.edu.tr
Yusuf Guner
Erol Toksen

Ege University, Faculty of Fisheries,
Department of Aquaculture,
Izmir, Turkey

Abstract: Aquaculture means the farming of aquatic animals and plants. Turkey has rich
inland water sources, about 200 natural lakes, about 750 artificial lakes or ponds, about 193
reservoirs, 33 rivers and streams of 177.714 km length and 8.333 km of coastal strips
Aquaculture sector in Turkey is new when compared with European countries. The first fish
farm was established as a rainbow trout farm in 1970s. The following years, new fish farms
have been established year by year. The main fish species cultured in Turkey are Carp
(Cyprinus carpio), Rainbow trout (Oncorhynchus mykiss), Atlantic salmon (Salmo salar),
Gilthead sea bream (Sparus aurata), European sea bass (Dicentrarchus labrax), Bluefin tuna
(Thunnus thynnus), Black sea turbot (Psetta maxima), Mediterranean mussel (Mytilus
galloprovincialis) and Shrimp (Penaeidae spp). Aquaculture production of Turkey has grown
steadily over the years from 5782 tonnes in 1990 to 63 000 tonnes in 1999 and to 136 000
tonnes in 2007.
Keywords: Sustainable Development, Aquaculture, Fish Farming, Turkey

Introduction
The historic of aquaculture is very old. The first records of aquaculture activities in 2500 BC can be
found inthetomb of Aktihep during the ancient Egyptian civilisation.Inthe Etruscan Culturein Italythe earliest
marine farms date back to 6th century BC. The China is the first country in Asia where aquaculture has been
started during the dynasty of W hen Fang (1135-1122 BC). Fan Li wrote Classic of Fish Farming atthe years of
460 BC in China (Canyurt 2005).
Marine and inland waterresources provide an important source of protein for human nutrition. Because
ofthisreason fish farming inthe worldis a growing industry in recent years. According to the FAO statisticsthe
world aquaculture production by inland and marine waters grows from 24.456.561 tonnes in 1993 to 51.385.912
tonnesin 2002. The total world fisheries production (capture and aquaculture)is 143.647.650 tonnes and aquatic
plant production is 15.075.612.tonnes in 2006.
The aquaculture sector in Turkey is facing some constraints, such as: the complexity of licensing
procedures, site selection problems,the complexity of project preparation and application, problems with some
other sectors,like tourism, protected areas and navigations, high prices of inputs and difficulties in supplying,
disease risk with imported eggs and fry, marketing and quality control problems, organization and governance
(Canyurt at al. 2003; Canyurt2005).

Development of Aquaculture in Turkey
Numerous rivers drain Turkey’s plateaus and mountains. The rivers are usually swift flowing and
relatively short. A number of rivers do not flow during the dry summer. Some rivers are, however, important
45

�1st International Syposium on Sustainable Development, June 9-10 2009, Sarajevo

sources of hydroelectric power and water forirrigation.
The Kızılırmak (1,150 km/715 mi long), is the longest river flowing entirely within Turkey. The
Sakarya River and the Kızılırmak flow into the Black Sea. Gediz and Büyükmenderes (ancient Meanderes) in
Aegean rigion, the Ceyhan and Seyhan rivers in south flow from the Taurus Mountains to the Mediterranean.
The Tigris and Euphrates rivers, which flow southeastthrough Syria and Iraq to the Persian Gulf are important
riversin Turkey.
Production fields

Number

Surface Area (Ha)

Length (Km)

Natural Lakes

200

906.118

-

Dam Lakes

193

342.377

-

Ponds (Artificial Lakes)

750

15.500

-

Rivers and streams

33

-

177.714

Seas (Coastal Strips)

-

24.607.200

8.333

TOTAL

25.871.195
Table 1: Water Capacity of Turkey for Aquaculture (TUIK 2007)

Years

Product.
(Ton)

Export
(Tons)

Đmport
(Tons)

Domestic
consump.
(Tons)

Processed
(fish meal
and oil
factories)
(Tons)

Not
processed or
consumed
(Tons)

Consump.
per capita
(kg/year)

1997

500 260

18 402

39 829

490 339

21 000

10 348

7.663

1998

513 900

11 558

31 417

528 935

30 000

4.824

8.119

1999

636 824

15 955

39 552

503 249

150 000

7.172

7.590

2000

582 376

14 533

44 230

538 764

71 000

2.309

7.985

2001

594 977

18 978

12 971

517 832

62 755

8.383

7.547

2002

627 847

26 860

22 532

466 289

156 000

1.230

6.697

2003

587 715

29 937

45 606

470 131

120 000

13.253

6.649

2004

644 492

32 804

57 694

555 859

105 000

8.523

7.812

2005

544 773

37 655

47 676

520 985

30 000

3.809

7.229

2006

661 991

41 973

53 563

597 738

60 000

15.843

8.191

2007

772 323

47 214

58 022

604 695

170 000

8.436

8.567

Table 2: Production, export,import and consumption of fishery products (TUIK 2007)
46

�1st International Syposium on Sustainable Development, June 9-10 2009, Sarajevo

The largestlake in Turkey isVan Gölü (Lake Van),located in eastern Anatolia. The water of Van Gölü
is saline and contains soda. A member of the Cyprinidae family,the Chalcalburnus tarichiis a fish species that
only inhabitsthe Lake Van Basin. The Lake Van isthe biggest soda lake in the world, Lake Tuz islocated near
the center of the Anatolian Plateau. Freshwater lakes include Beyşehir, Eğridir and Burdur in the southwest
(Arabacı &amp;Sarı 2004).
Turkey has rich inland water sources, about 200 naturallakes, about 750 artificiallakes or ponds, about
193 reservoirs, 33 rivers and streams of 177.714 km length and 8.333 km of coastal strips (Tab. 1). Some
lagoons covering of 70.000 hectaresin Aegean and Mediterranean coastalstrips are very suitable for aquaculture
Another aquaculture potential will be obtained with the South East Anatolia Project (GAP) in the lower
Euphrates River and Tigris River basins. This projectisthe largestregional development projectin Turkey, and
one of the largest in the world, integrating development of irrigated agriculture and agro-industry, supporting
services,including communications, health and education (Canyurt 2006).
The project area covers 74.000 km2 that correspond to 9.2 % of the total surface area of Turkey. About
224.000 ha of water surface will be obtained atthe end of this project;this will be a big aquaculture production
potentialforthe country.

Situation of Aquaculture in Turkey
Aquaculture production, exportation,importation and consumption:
According to TUIK data (2007), Turkey produces 772.323 tonnes, exports 47.214 tonnes and imports
58.022 tonnes of fish and fisheries products. The amount of non-food usage is 170.000 tonnes that is used for
feed and oil industry. The population of the country is 68.279.000 tonnes and consumption per capita is 8.6
kg/year (TUIK 2007).
All activities in fisheries and aquaculture in Turkey are based on the Water Products Law No. 1380,
enacted in 1971 (Canyurt 1996, Canyurt and Gökoğlu 1997). The Ministry of Agriculture and Rural Affairs is
responsible for all kind of aquaculture activities and fisheries in the country (Deniz 2007). The Ministry
undertakes its duties in aquaculture and fisheries management through four General Directorates and as well as
81 Provincial Directorates. During 1980’s significant effort was devoted to preparing laws which are related to
the management of coastal and inland water sources.
Aquaculture has been included in the encouragement decree published by governments and the
Agriculture Bank of Turkey applied interest rates to support and to encourage investments in aquaculture. In
addition to encouragement measures and financial support of the Governments, the Universities attach great
importance to the research activities and education of engineers and technicians in 17 Faculties of Fish Products
and 6 Professional Colleges and Fisheries Department expanded all ofthe country..
The main fish species cultured in Turkey are Carp (Cyprinus carpio), Rainbow trout (Oncorhynchus
mykiss), Atlantic salmon (Salmo salar), Gilthead sea bream (Sparus aurata), European sea bass (Dicentrarchus
labrax), Bluefin tuna (Thunnus thynnus), Black sea turbot (Psetta maxima), Mediterranean mussel (Mytilus
galloprovincialis) and Shrimp (Penaeidae spp) (Tab. 3) (Canyurt, 2005). Aquaculture production of Turkey has
grown steadily overthe years from 5.782 tonnesin 1990 to 63.000 tonnesin 1999 and to 139.873 tonnes in 2007
(Tab. 3). The aquaculture production in inland water is 59 033 tonnes, but it reaches 80 840 tonnes in marine
watersin 2007.

Aquaculture production
(Tons)

2003

2004

2005

2006

2007

39 674
543

43 432
683

48 033
571

56 026
668

58 433
600

Inland water
Trout
Carp
Marine water
47

�1st International Syposium on Sustainable Development, June 9-10 2009, Sarajevo

Trout
Sea bream
Sea bass
Mussel
Other

1 194
1 650
1 249
1 633
16 735
20 435
27 634
28 463
20 982
26 297
37 290
38 408
815
1 513
1 500
1 545
2 000
2 200
Table 3: Aquaculture Production in Turkey (2003-2007),(TUIK

2 740
33 500
41 900
1 100
1 600
2007)

The numbers of aquatic farms are shown in Table 4. There are 1.261 farms in inland water producing
approximately 55 425 tonnes of fresh water fish species and 120 farms producing 160 000 000 fish eggs, 324
farms at sea producing 91.815 tonnes of sea fish species, mainly Gilthead sea bream and European sea bass and
348 000 000 fish eggs (Deniz 2007).

Fish Species
Trout
Com mon carp
Trout Hatchery
Sea bass and Sea bream
Troutin sea cages
Trout and sea bass
BluefinTuna
Sea bass,sea bream and other
species hatchery
Mediterranean mussel

Number of Farms
1 112
29
120
286
6
6
6
17

Capacity (t/year)
53 020
2 405
160 000 000 egs
80 509
2 250
1 160
6 300
348 000 000

3

1 596

TOTAL
Table 4: Number of Licensed Aquaculture Farms and Capacities (Deniz 2007)

Constraints of Sustainable Aquaculture in Turkey
The Ministry of Agriculture and Rural Affairs (MARA) is the main organization responsible for
fisheries including aquaculture administration, regulation, protection, promotion and technical assistance. The
Directorate General for Agriculture Production and Development of MARA is the responsable authority for
development and management of aquaculture Deniz 2007). There are also a number of other ministries and
institutions with a role in fisheries and aquaculture development in Turkey. The Undersecretariat of Treasure
and Foreign Trade of the Prime Ministry, which regulates fish import and export, State Planning Organization
which formulate policy and determines the development targets for the fisheries and aquaculture sector, and the
Agriculture Bank through which fisheries and aquaculture credits are channelled (Canyurt &amp; Gökoğlu 1997 and
FAO 2008).
According to Fisheries Law numbered 1380 the procedures and principles related to aquaculture are determined
by the Aquaculture Regulation. This regulation sets out the methods for site selection for farms, application of
the projects, giving technical supports and surveying environmentalimpacts (Deniz2007).
Especially marine aquaculture systems are criticised for their environmental and ecological impacts.
The extensive and semi intensive farming methods have less environmental impacts than intensive aquaculture
(Basurco &amp; Lovatelli2004; Canyurt 1996).Itis necessaryto supportthe development of sustainable aquaculture.
For this purpose European Com mission (2002)designed a strategy document forthe sustainable development of
aquaculture in Europe. As a candidate country to the European Com munity, Turkey takes all the measures to
respect and to adopt the rules designed by the European Com mission. Fisheries and Aquaculture file is one of
the 31 files have been discussed with Com mission in 2005. The importance of aquaculture has been recognized
by the Ministry of Agriculture and Rural Affairs and by the private sectorin collaboration with the Universities.
The development of aquacultureis very importantin Turkey because it provides jobs.
The aquaculture sectorin Turkey isfacing some constraints,such as:
-The complexity oflicensing procedures,
48

�1st International Syposium on Sustainable Development, June 9-10 2009, Sarajevo

-Site selection problems,
-The complexity of project preparation and application,
-Problems with some other sectors,like tourism, protected areas and navigations,
-High prices ofinputs and difficultiesin supplying,
-Disease risk with imported eggs and fry,
-Marketing and quality control problems,
-Lack of organization ofthe sector can be cited as major constraints of aquaculture in Turkey to be solved.
For this purpose a research project has been conducted by M A R A and TUBITAK (The Scientific and
Technological Research Council of Turkey) to evaluate the impacts of fish farms on the aquatic environment,
This research program has been leaded in Izmir, Mugla, Aydın and Ordu.
In conclusion of this study we can say that the sustainable development of aquaculture is very important
economically and environmentally. We can consider that the impact of fish farms depends on the biological
activities ofthe species produced and managementtechniques used. The oxygen consumption,the metabolism of
nitrogen and phosphorous and chemicals used for different deseases are some factors determining thisimpact on
the environment. The constraints faced in sustainable aquaculture in Turkey have to be examined and discussed.

References
Arabaci M, &amp; Sari M (2004). Induction of ovulation in endemic pearl mullet (Chalcalburnus tarichi), living in the highly
alkaline Lake Van, using GnRHa([D-Ser(tBu)6, Pro9-Net]-GnRH) combined with haloperidol. Aquaculture 238:529–535.
Basurco, B.,&amp; Lovatellı, A., (2004). The Aquaculture Situation in the Mediterranean Sea. Prediction for
The Future. The International Conference on the Sustainable Development of the Mediterranean and Black Sea
Environment. Available at: http://www.iasonnet.gr,
Canyurt, M.A., (1996). Interaction Between Aquaculture and Environment. Symposium on Agriculture and Environment
Interactions, Sustainable Use of Natural Resources, 13-15 May 1996, Mersin. (in tr)
Canyurt, M.A.,&amp; Gökoğlu, M., (1997). Aquaculture in Turkey. International Workshop in Intensive Aquaculture Farming.
March-1997, Cinadco, Shefayim, Israel.
Canyurt, M. A., Akhan, S., Takma, Ç.,( 2003). A Study on Short Term Storage of Rainbow Trout (Oncorhynchus mykiss
Walbaum,1792) Milt. E.U. Journal of Fisheries and Aquatic Sciences , 20 (3-4):537-542 ( in tr).
Canyurt M.A., (2005). The Development of Aquaculture in Turkey. Research for Rural Development 2005. 11 International
Scientific Conference Proceedings, Latvia University of Agriculture, 260p: 19-22., Jelgava, Latvia
Canyurt, M. A., 2006. The Importance of Aquaculture in The Southeastern Anatolia Project (GAP) in Turkey. 12.
International Scientific Conference- Research For Rural Development 2006. Latvia University of Agriculture, 324p: 12-16,
Jelgava, Latvia.
Commission of the European Communities, (2002). Communication from the Commission to the Council and European
Parliament. A Strategy for the Sustainable Development of European Aquaculture. COM-2002-511, Bruxelles.
Deniz, H. (2007) Aquaculture development in Turkey, Aquaculture and Fisheries Infoday and Networking Event, 14-15
November 2007, Brussels. Available at:
http://www.fp7.org.tr/tubitak_content_files/268/r_d_news/Profiles_Ministry_of_Agriculture_and_Rural_Affairs_Hayri_Deni
z.pdf. 12.03.2009.
FAO, (2008). Profile de la Peche. Organisation des Nations Unies pour l’alimentation et l’agriculture. The Republic of
Turkey. FID/CP/TUR. Available at www.fao.org (12.05.2009).
Ministry of Agriculture, Country Note on National Fisheries Management Systems–Turkey. Available at
http://www.oecd.org/dataoecd/9/29/34431494.pdf.
TUIK (2007). Fisheries statistics 2007, Aquaculture production. Turkish Statistics Instuition: Available at
http://www.tuik.gov.tr/balikcilikdagitimapp/balikcilik.zul, 26.02.2009.

49

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                <text>Aquaculture means the farming of aquatic animals and plants. Turkey has rich  inland water sources, about 200 natural lakes, about 750 artificial lakes or ponds, about 193  reservoirs, 33 rivers and streams of 177.714 km length and 8.333 km of coastal strips  Aquaculture sector in Turkey is new when compared with European countries. The first fish  farm was established as a rainbow trout farm in 1970s. The following years, new fish farms  have been established year by year. The main fish species cultured in Turkey are Carp  (Cyprinus carpio), Rainbow trout (Oncorhynchus mykiss), Atlantic salmon (Salmo salar),  Gilthead sea bream (Sparus aurata), European sea bass (Dicentrarchus labrax), Bluefin tuna  (Thunnus thynnus), Black sea turbot (Psetta maxima), Mediterranean mussel (Mytilus  galloprovincialis) and Shrimp (Penaeidae spp). Aquaculture production of Turkey has grown  steadily over the years from 5782 tonnes in 1990 to 63 000 tonnes in 1999 and to 136 000  tonnes in 2007.</text>
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